Domino's Pizza Nawton in Northland Menu

Domino's Pizza Nawton in Northland has no menu available, but can choose from many other options such as Olives & Sundried Tomatoes or Cheese (Blue, Swiss, Cheddar Or Camembert) from The Wine Cellar. Klondike Ale House offers many options including Daily from 11am and Chicken Nibbles & Chips / Prawn Cutlets & Chips. Otahuhu Bake House includes a wide range like Combo ( 2 Thighs, 2 Drumsticks And Chips) or Snack Box (1 Thigh And Chips). BBQ PORK TOMATO & VEGES and PLAIN Fried RICE (NO MEAT) from . Hollywood Takeaway offers Shor bazaar and Chicken malai tikka.

Nearby Sample Menus

Mean's Vietnamese Cafe (sample menu)
  • Smoke Salmon Salad $16.50
  • Chargrilled Spicy Beef $16.50
  • Chargrilled Chicken Thighs $14.50
  • Chargrilled Beef (x2) $7.00
  • Shrimp & Pork (x2) $7.00
  • 1 Dozen Chilli Garlic and Ginger Mussel $10.50
  • Chargrilled Lamb (x2) $7.00
  • Added with Panfryed Chicken Fillets $16.00
The Old Stone Butter Factory (sample menu)
  • Chicken & Bacon Caesar Salad $17.00
    • With smoked chicken, omak bacon, homemade dressing, parmesan & cos lettuce
  • -Margarita (V) $18.00
  • Cheese Board $20.00
    • Served with a selection of crackers, dips & olives
  • Small Works Wedges $9.00
    • A smaller portion of seasoned wedges smothered in bacon and cheese
  • -Full Rack $33.00
  • -Half Rack $20.00
  • Seasoned Wedges $10.00
    • With a yummy crispy coating
  • All pizzas are made with our special pizza sauce, a sprinkling of onion and love, topped with mozzarella blend pizza cheese.
Red Dining (sample menu)
  • THE RED STAMPEDE Foot Stomping Goodness $26/snack.size$15
    • Marinated beef, red onion, roasted kumara, courgette & smoked cheese, topped w/ crispy carrot chips
  • WILD MUSHROOM & PARMESAN ARANCINI $15
    • Fried mushroom arancini w/caramelised pear & roquette salad, truffle honey GF vinaigrette
  • CAPRICCIOSA $21/snack$14
    • Ham, mushrooms, kalamata olives, mozzarella, oregano & fresh basil
  • RED SALMONE ROSSO Sweet Salmon Delight $27/snack.size$15.50
    • Smoked salmon, red capsicum, asparagus, cream cheese w/ sweet cucumber & dill pickle
  • THE RED SEA Treasure Trove of Ocean Delights $27/snack.size$15.50
    • Mussels, prawns, shrimps, squid, roasted garlic, chargrilled capsicum, topped with whole shelled mussels Additional: Add anchovies $2
  • SEARED VENISON $35
    • Beetroot & kumara dauphinoise, carrot puree, minted peas and puffed rice, & red wine jus
  • AMERICANA $20/snack$13
    • Pepperoni, mozzarella, oregano & fresh basil
  • LADY IN RED The Ladies Choice $27/snack.size$15.50
    • Smoked chicken breast, red onion, red capsicum, sundried tomatoes, feta, kalamata olives & fresh basil
Marsden Estate Winery (sample menu)
  • Snapper $35.00
    • Schezuan Fried Snapper, Cucumber, Green Apple and Coriander Salad with Sticky Rice and Nam Jim
  • Calamari $14.00
    • Salt & Pepper squid with Rocket and Aioli
  • Quinoa & Courgette Fritters, Crispy Bacon, Poached egg, Sriracha Noisette(GF) $16.00
  • Fries $8.00
    • Handcut fries, garlic Aioli
  • (v & gf available)
  • Fish of the day $TBA on Market fish
    • See blackboard for daily Pasta
  • - add Poached free range eggs $12.00
  • Pasta
    • Spaghetti Bolognese or Napoli w/ Parmesan
Tonic Restaurant (sample menu)
  • Blueberry Cheesecake, Pineapple Basil Sorbet $15.00
  • Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
  • Crispy Duck Watercress Salad, Sesame Dressing $17.50
  • Chocolate Marquise with Cream Chantilly $9.50
  • Marinated Kalamata Olives $6.50
  • Balsamic Glazed Root Vegetables $6.50
  • Panko Crumbed Fillet of Fish with Salad of Avocado and Caper Mayonnaise $19.50
  • Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
Duke of Marlborough (sample menu)
  • Romaine lettuce / Green Olive / Tomato / Cucumber $6.5
  • Seared Beef Eye Fillet Carpaccio $19.0
    • Horopito / black garlic / caper berries / watercress / smoked salt / parmigiano crisp
  • Grilled Grass-fed “Charolais Beef” Scotch Fillet $32.5
    • Rosemary polenta chips / BBQ corn & edamame succotash / miso mayonnaise
  • Fried Cauliflower / Spiced Almonds / Cranberries / Silver Beet / Lemon $9.0
  • Hot Smoked Bay of Islands Fish Salad $20.5
    • Roasted kūmara / celery / granny smith apple / walnut / kina mayonnaise
  • Hot Smoked Bay of Islands Fish Salad $20.5
    • Roasted kūmara / celery / granny smith apple / walnut / kina mayonnaise
  • Pan-Fried Fresh Fish Fillet $32.0
    • Vine tomato / red onion / capers / baby spinach / crostini / kawakawa salsa verde
  • Fish and Chips $26.5
    • fresh local fish in crispy beer batter / hand cut chips / wasabi crushed peas / tartare sauce
Cafe Jerusalem (sample menu)
  • meal $17.50
  • Metuvlun $18.50
    • Chicken breast and onions marinated in a special blend of spices
  • meal $17.50
  • salad $13.50
  • pita $8.50
  • all meals served with rice, salad, hummus, mint yogurt and pita
  • Shishlik $18.50
    • Diced chicken breast marinated in herbs
  • salad $11.50
TopSail (sample menu)
  • Ceviche $22.00
    • Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
  • Dark Chocolate Mousse $17.00
    • Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
  • Stacked! $40.00
    • Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
  • Affogato $9.00
    • Ice cream, double espresso & almond biscotti
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Seafood Plate $28.00
    • 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
  • Northland Fresh Fish $44.00
    • From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
  • Red Onion Marmalade $20.00
    • On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
Spice Grill (sample menu)
  • Papadums(crispy wafer)6 pcs $2.50
  • Tandoori Chicken half/full $10.00/$17.00
    • tender chicken marinated in traditional Indian spices & yoghurt then cooked in tandoor
  • Extra rice S $2.50 L $5.00
  • Steamed Basmati Rice served with the main course FREE
  • Cheese & Garlic Naan $5.00
    • stuffed with tasty cheese & garlic
  • Goan Fish $17.00
    • Fish fillets cooked in lightly spiced coconut flavoured sauce
  • Vegetable samosa $6.00
    • Peas & potatoes seasoned with spices filled in homemade pastry and deep-fried/Two per serving
  • Karahi Chicken $13.00
    • Steam chicken with onion, tomato & capsicum
Haruru Falls Takeaway (sample menu)
  • Large Chips $3.00
  • All bread is baked fresh on site every day. Please be aware that all pre-ordered breads or rolls will need to be paid for in advance.
  • Loaves range in price according to speciality.
  • Hawaiian $16.00
    • Bacon, pineapple and cheese
  • Burger Buns 0.80¢
  • Caramel and Peppermint Cheesecake $4.50 per slice
  • 5 Mini Spring Rolls $3.00
  • Lemon and Orange Cheesecake $4.00 per slice
Kerikeri Bakehouse (sample menu)
  • Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
  • Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
  • Puppy dog - half portion of big dog $11.00
  • Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
  • Soup of the Day (June to Sept) $9.90
  • French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50
  • Hot Chips $4.50
  • Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
Columbus Cafe (sample menu)
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
Schnappa Rock (sample menu)
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • Marinate olives $6.50
Birdies Cafe (sample menu)
  • Greek Salad
  • Soup of the Day - In season
  • All served with ice cream.
  • Banana Split
  • - Roast pumpkin
  • FIsh & Chips
  • Toasted Bagels
  • Pesto Feta Pita Pizza
The Wild Belle (sample menu)
  • SEASONED WEDGES $9.00
    • seasoned wedges with sour cream & sweet chilli
  • EGGS BENEDICT $14.00
    • 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
  • CHICKEN CAESAR SALAD $14.00
    • grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
  • BOWL OF FRIES $6.00
    • crisp steak fries with aioli & tomato sauce
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
  • FISH & CHIPS $16.00
    • 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
  • BEEF BURGER $16.00
    • our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
  • OPEN STEAK SANDWICH $16.00
    • steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
Domino's Pizza Nawton

Domino's Pizza Nawton

location

Address

4/1 Paihia Road, Paihia, Northland, 0200, New Zealand

phone

Phone

0800304050

clock

Opened hours

Sunday 10:00 - 23:00 Monday 10:00 - 23:00 Tuesday 10:00 - 23:00 Wednesday 10:00 - 23:00 Thursday 10:00 - 23:00 Friday 10:00 - 0:00 Saturday 10:00 - 0:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza

features

Features

Delivery

Location
4/1 Paihia Road, Paihia, Northland, 0200, New Zealand
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