Domino's Pizza in Queenstown Menu

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Domino's Pizza in Queenstown has no menu available, but can choose from many other options such as Bannockburn Breakfast or Eggs on Toast from The Kitchen Bannockburn. Everyday Gourmet offers many options including - Smoked salmon and Porridge. Sushi Station includes a wide range like Teriyaki vege or Teriyaki chicken. Chicken Nuggets & Fries and Sandwiches from . Aurora Cafe offers New Slice Pizza and MARGARITA.

Nearby Sample Menus

Double Ferg w/cheese $15.00
- Cheddar
Fergburger w/ cheese $12.00
- Cheddar
Tropical Swine $13.90
- Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
The Bulls Eye $18.50
- Primo New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.
The Fergburger $11.00
- Prime New Zealand beef, lettuce, tomato, red onion, aioli & tomato relish.
Sweet Bambi $12.50
- Wild Fiordland Deer with a Thai plum chutney, lettuce, tomato, red onion & aioli.
Large aioli $2.00
Crumbed Calamari with Ferg's wasabi mayonnaise (½ dozen / dozen) $5.00 / $9.00

Burnt meringue N/A
- honey foam, manuka honey icecream, gingerbread crumbs
Crackling pork belly N/A
- apple juice, spring greens
Rhubarb soufflé N/A
- buffalo milk ice cream
Wakanui filet N/A
- pancetta, Stewart Island oyster emulsion, horseradish
Local beets N/A
- buffalo cream, asparagus, pickled onions, walnuts
Cured snapper N/A
- vinegar cream, octopus cracker, horseradish snow
Native freshwater crayfish "koura" N/A
- horopito aioli, watercress
Hunters terrine N/A
- pancetta, radish, mustard, duck liver mousse, sourdough

Sashimi don
Chicken yaki udon
- Stir fried fresh vegetable with udon noodle and chicken
Kake udon soup
- Kake served with seaweed and spring onion
Chicken curry
Chicken tarikaraage (H)
- + Tempura
Pork gyoza
Miso ramen
- Miso soup based ramen

Stewart Island Squid $18
- aioli, lemon
Smoked Kransky Hotdog $18
- smoked cheese, pickles, mustard
Affogato, $12
- vanilla ice cream, espresso, Frangelico
Jack's muesli $14
- toasted cashews, pistachios, toasted seeds, vanilla organic milk, spring fruit, manuka honey
Lamb Sausage Rolls $14
- Harissa
Jack's Beef Burger $26
- cheddar, bacon, caramelised onion
Build your own breakfast or add a side $6
- Avocado, black pudding, grapefruit, hash potato, bacon, farm eggs, sour dough
Golfer's Ploughmans $39
- charcuterie, cheese, pickles, chutney, sourdough

ANGUS BEEF $24.00
- Canterbury angus beef patty, free range egg, roasted beetroot, swiss cheese, garlic & mustard mayo, lettuce, tomato relish in a soft artisan bun with fries.
HALF GRILLED CHICKEN $32.00
- Succulent half chicken grilled to perfection.
Grilled Vegetable Salad $22.00
- Chargrilled courgette, eggplant, roasted pumpkin, green beans, baby spinach, goats feta, toasted almonds & lemon mustard vinaigrette.
Trio of Movenpick Ice Cream & Sorbet $9.00
Vine Ripened Tomato & Roast Pumpkin $28.00
- with spinach and bocconcini finished with toasted almonds & sour cream.
Rustic Fries $9.00
Mixed Marinated Olives $9.00
WHOLE SOUTHLAND LAMB RACK $46.00
- The prime cut of lamb from Southland.

Southland Fisherman’s Stew $37.50
- with char-grilled squid, scallops, mussels, clams, fish, paddle crab broth & charred locally baked bread
Blue Cod $33
- crumbed with pickled onion mayonnaise
Southland Lamb $37.90
- slow cooked shoulder with farro, asparagus & peas, green garlic & pumpkin seed pesto, crumbed lamb sweetbreads
Fishbone’s Spring Salad $18
- Crystal Garden salad leaves, Kaikora Valley goat’s cheese, Nevis Garden’s asparagus, blueberries & hazelnuts from Marlborough with Fishbone Farm’s honey & sherry vinaigrette
Hand cut chips with pickled onion mayonnaise $9.50
Clam Pasta $33.90
- with Littleneck clams, white wine, chilies & herbs
6 Oysters natural with shallot vinaigrette $28
Fried Southern Ocean Arrowhead Squid with a trio of mayonnaises $19
- New Zealand miso, Meyer lemon, & squid ink

Aloo Gobhi $16.50
- Fresh cauliflower and potatoes cooked with ginger, tomatoes and mild spices
Hot Mixed Pickle Mango Chutney $3.50
Kasmiri Naan $5.00
- Stuffed with mixed dry fruits, coconut and nuts
Sheek Kebab $11.90
- Minced lean lamb marinated overnight in a scret marinade and cooked in Tandoor
Chicken naan $5.00
- Lightly spiced and stuffed with chopped chicken and herbs
Chicken or Lamb Bhuna $16.90
- Cubes of chicken or lamb cooked with tomatoes, onions, fresh herbs and spices. A Punjabi delicacy.
Steamed Basmati Rice $3.00
Kastoori Kebab (4 Pieces) $12.90
- A house speciality chef's favourite

Local baby leaf side salad w/ balsamic dressing $9.00
Havoc teriyaki-glazed pork belly, kumara mash, bok choy and shitakes $39.00
Sourdough ciabatta w/ local cairn Muir olive oil $8.00
Scallops, cauliflower coconut and squid risotto, apple, lime and curry $25.00
Wagyu Nz firstlight wagyu rib eye marble score 7-9 250g $105.00
shoestring fries served w/ aioli $9.00
west coast whitebait, gremolata butter, grilled sourdough $28.00
Jersey benne potatoes w/ rosemary and garlic $9.00

Quail $29
- Pancetta wrapped leg and roasted breast of Canter Valley Quail, fennel puree, pickled grapes, dukkah, pommegranite hollandaise.
Confit garlic buttered greens lemon vinaigrette, almonds $9
Pork $42
- Confit Airendale farm pork belly, ginger buttered Stewart Island scampi, sauteed bok choy, peanut praline, orange caramel glaze.
Salmon $39
- Sea run Stewart Island salmon fillet, sauteed cloudy bay clams, buttered asparagus, new potatoes, watercress emulsion.
Venison $40
- Wild Fiordland venison cutlet, pithivier of braised leg, parsnip and gruyere gallette, silverbeet, sauce soubise.
Paua $24
- Hand picked West Coast abalone ravioli, confit garlic cream, parmesan crumb, baby watercress, parmesan croute. -
Crayfish $32
- Fiordland crayfish risotto, saffron bisque,wild mushrooms, tarragon pesto.
Parfait $19
- Duck liver parfait, tamarillo chutney, house pickles, toasted brioche.

Prawns (4) $6.00
Venison Croquettes $15.50
- Pulled venison & rosemary croquettes served with warm bread & herb mayo
For 1-2 people $12.00
Whiskey & Maple Doughnuts $12.00
- Fresh made doughnuts served hot with a Jameson & maple sauce
For 2 people $62.00
Traditional Irish Stew $20.00
- A traditional hearty lamb stew served with homemade Guinness soda bread roll, steamed vegetables & gourmet potatoes
Add prawns $4.00
Antipasto Plate
- A selection of local cheeses accompanied by cured meats, olives, sun blushed tomatoes, fig and elder flower chutney & pickles with breads & crackers

- Regular $4.50
Add
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
Avo $1.50
- Creamy chip dip $2.50
Corn on the Cob
- Regular $4.50
- Large $6.50

Eggs Benedict $17
- Poached eggs, crispy bacon & wilted spinach on toasted sourdough
Cake of the day with cream or Greek yoghurt $6.00
Top of the morning porridge $12
- Athletes blend of grains, nuts, seeds & seasonal fruit compote
BLT $10
- Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
Three Egg Omelette $13
- Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
Eggs any style with your choice of toast $12
Soup of the day with toast $12
- see ‘What’s Cooking’ board

Chick n Fala Pita R $11.50 / P $9.50
Falafel (V) Pita R $10.90 / P $8.90
Marmite Mania / Very Vegemite / Super Vege (3 Fillings) $4.00
Chicken Crave Salad R $12.50 / P $10.50
Chicken Breast Salad R $11.90 / P $9.90
Free Range Chicken Tenders4 Pack or 8 Pack $4.9 / $7.9
Garden (V) Pita R $8.50 / P $7.50
Buffalo Chicken Salad R $13.50 / P $11.50

Calamari & Chorizo - Grilled Chorizo & Salt & Pepper Calamari served on Top of a Fresh Mixed Salad with Balsamic Dressing $22
Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
Poutine - Chunky Fries with Melted Cheese and Gravy $9
Roasted Root Vegetables $8
Beef Burger - Freshly Baked Burger Bun with Melted Cheese, Burger Pattie, Bacon, Lettuce, Caremelised Onions, Tomato & Chipotle Relish. With Fries $15
Flat Bread - Caramelised Onions, Rock Salt, Garlic and Olive Oil $10
All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns $15

Toasted Bagel $6.50
- Lightly toasted bagel with cream cheese & jam
Pork Belly Salad (GF) $18.00
- Braised pork belly served with mixed greens, walnuts, apple, red onion, carrot & sprouts drizzled with a creamy aioli & balsamic dressing
Big Breakfast (GF*) (V*) $18.50
- Two free range eggs served your way with bacon, Kransky sausage, tomato, hash bites & mushrooms on toast
Nachos (GF*) (V*)With beef & chilli beans, salsa, melted cheese.Topped with sour cream & guacamole $15.00
Smoked Salmon Bagel (GF*) $10.50
- Smoked salmon served on a lightly toasted bagel with cream cheese, salad greens & creamy caper aioli
Classic Caesar Salad $16.00
- Cos lettuce served with crispy bacon, shaved parmesan cheese, poached egg, croutons and an anchovy garnish. Add: seared smoked chicken $2/smoked salmon $3
The Famous Meltdown (GF*) $12.50
- Fries topped with crispy bacon, aioli and melted cheese
Fries( Sm/ Lg) (GF*) $8.00/$10.50
- With tomato sauce & Cavell's aioli

Domino's Pizza

Otago > Queenstown > Domino's Pizza

Address

8/19 Shotover Street, Queenstown, Otago, 9300, New Zealand

Phone

034092548

Email

None

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM