Served with your choice of banana, bacon, berry compóte and maple syrup
Eggs Benedict $18.00
Two poached on an English muffin served your choice of ham or smoked salmon and wilted baby spinach
Crumble $14.00
Peach and apricot crumble with pistachio crumb and Wanaka pure vanilla ice cream
Soup of the day $12.00
Freshly prepared please check with our staff for today’s creation served with fresh bread
Savannah rib eye 250g $35.00
Savannah Angus is beef grown on the lush green rolling hills of New Zealand. Purely fed on rich pastures, this marbling beef has rich flavours and sensational consistency. Discover the taste and know why this is New Zealand’s leading Angus beef. Served with shoestring fries, garden salad and your choice of Café de Paris butter, blue cheese or green peppercorn sauce
Vegetables of the day $8.50
Cooked breakfast $19.00
TWO eggs any style (poached fried or scrambled) served with bacon, mushrooms, sausages, baked beans & hash browns
Craft your own version of the classic Caesar salad. Shaved parmesan from the 'wheel', crisp cos lettuce, red onion, capers, grilled streaky bacon, grated egg, anchovy fillets, parmesan wafers, garlic croutons, and homemade Caesar dressing.
FROM THE SOUTHERN OCEAN
Baby octopus salad with tahini paste and lime juice. GF, DF, NF
SOUP
Gourmet soup of the day made from locally sourced seasonal vegetables. V,GF,NF Garlic croutons
FLAME ROTISSERIE
Succulent roast chicken basted with honey, olive oil, garlic, ginger, mint, coriander and basil. GF, NF, DF