Domino's Pizza in Shop 2/103 Johnsonville Road Menu

Domino's Pizza in Wellington has no menu available, but can choose from many other options such as Ham or Hawaiian from Sunshine Takeaway. Masterton Roast offers many options including Ham Burger and Cheese Burger. The Balti House includes a wide range like Garlic Cheese Naan or Pickle/Mango Chutney. Fresh salmon salad and Chicken noodle soup from . Little Hanoi offers Hataitai Hot Bread Shop and Potato Top Pie.

Nearby Sample Menus

The Grand Steakhouse (sample menu)
  • Flat white $4.00
  • Beef burger with melted cheese, aioli and mixed salad greens in a homemade rustic burger bun served with hand cut fries and aioli $16.00
  • Seasoned calamari served with tartare sauce and fresh lemon $13.50
  • Scrambled eggs served with hash browns, sausage and baked beans $8.00
  • Garlic bread with grilled cheese $8.00
  • Hot Chocolate $5.00
  • Sweet honey, ginger and soya seared teriyaki chicken served with fresh steamed rice $13.50
  • Mild beef curry served with steamed white rice, popadam and tomato raita $12.00
Fidels Cafe (sample menu)
  • Garlic Pizza Bread $8
    • topped with parmesan and herbs
  • Nachos (Beef & Bean / Vegetarian) $17 / $16
    • A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
  • The Cubano $18
    • The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
  • Chilli Cheese Burger $18
    • Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
  • Chilli Onion Rings $9
    • w/ chipotle aioli
  • Haloumi and Chicken Salad $20
    • Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
The Hangar (sample menu)
  • -GF $2.00
  • Black Pudding Hash $19.00
  • Egg $3.50
  • Home Made Soup $8 or $14
    • Add GF $2
  • ●French Toast $15.00
  • Beef Burger $19.00
    • Add GF $2
  • Spicy Roasted Chickpeas $5.00
  • Grilled Halloumi
The Supply Room Paremata (sample menu)
  • CRUMBED SCHNITZEL 21.00
    • SERVED W FRIES, GREEN SALAD & RED WINE JUS
  • PORK, CHICKEN & PISTACHIO TERRINE 10.50
    • W CRANBERRY JELLY CROSTINI
  • SERGEANT’S BENEDICT STACK 17.50
    • STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS
  • STEAK, EGGS & CHIPS 25.90
    • SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
  • MUSSELS 9.90
    • FRESH GREEN LIPPED MUSSELS IN A RICH LAKSA BROT
  • BACON & EGGS ON TOAST 10.00
    • SERVED W STREAKY BACON & POACHED EGGS ON TOASTED CIABATTA
  • CEVICHE 7.00
    • MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
  • ASPARAGUS & MUSHROOM ENCHILADA 11.50
    • BAKED W CHIPOTLE SAUCE & MELTED CHEESE
Istana Malaysia Restaurant (sample menu)
  • Sago Pudding Gula Malaca $8.00
    • Sago topped with palm sugar and coconut cream.
  • Acar (mixed pickled vegetables) $5.90
  • Hot Fudge Cake $8.90
    • Served with French Vanilla Ice-cream.
  • Potato and Green Peas Curry $15.90
    • Potato and peas cooked in a thick tomato based coconut curry
  • Gado Gado $9.50
    • Mixed steamed vegetables with tofu and peanut sauce served with rice
  • Soto Ayam Soup $8.50
    • Pieces of chicken and vegetable in a clear soup specially prepared with a touch of coriander and spices.
  • Squid Sambal $20.90
    • Stir-fried squid pieces with tomato, onion and chilli in a thick sambal sauce with fresh coriander.
  • Seafood Murtabak $19.90
    • Fish, squid, shrimps and mussels mixed with onion and egg, stuffed in thinly flicked roti dough, served with fish curry sauce.
Le Marche Francais (sample menu)
  • Brownie $4.00
    • Chocolate cake with walnut and a cinnamon cream
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  • Mousse au chocolat $7.50
    • Chocolate mousse
  • Formule bonjour $9.50
    • Breakfast + coffee or soft drinks
  • Quiche lorraine $6.50
    • Savoury pie made of eggs, cream and bacon cubes
  • La salade de fruits $6.50
    • Seasonal fruit salad and yoghurt
  • Soupe de jour See our waiters
  • Oranais $4.00
    • Apricot danish
Korean Country House (sample menu)
  • JEYUK BOKKUM $14.00
    • pan fried marinated pork vegetables
  • BULGOGI $14.00
    • pan fried marinated beef vegetables
  • SUNDUBU $14.00
    • soft tofu stew with special chilli oil vegetables
  • CHEONG GUK JANG $14.00
    • Cheon guk jang stew vegetables with tofu
  • CHICKEN BOKKUM $15.00
    • pan fried marinated chicken with vegetables
  • JAJANG MYUN $10.00/$12.00
    • homemade noodle, soybean black sauce with vegetable & pork
  • JAPCHAE $14.00
    • stir fried sweet potato noodles with vegetables
  • UDONG $12.00
    • noodle vegetable soup, boiled fish cake
Eva Beva (sample menu)
  • Tfaya Tagine $24.90
    • Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
  • Bessara $9.90
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Hummus $9.90
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Mrouzia Tagine $24.90
    • Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
  • Marrakech Fish Tagine $22.90
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Pan Fried Fish $19.90
    • Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
  • Maftoul $21.50
    • Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • Fish fingers $8.90
    • served with chips and tomato sauce.
Miss Kangsta (sample menu)
  • POPCORN CALAMARI $7.00/$15.00
    • small/large
  • KIMCHI $4.00
  • KIMCHI RAMEN $13.50
  • CHICKEN SCHNITZEL $15.00
  • BEEF RAMEN $13.50
  • KIMCHI MANDU $5.00
  • PORK BIBIMBAP $15.00
  • SPICY BULGOGI $13.50
Loong Fong Chinese Takeaway (sample menu)
  • SHRIMP FOO YOUNG $11.00
  • BACON, STEAK, PATTIES $2.00
  • PLAIN $3.50
  • HOMEMADE SPRING ROLL $2.20
  • HOT DOG $2.20
  • 1 CHICKEN & MUSHROOM & CHOP SUEY, COMBINATION FRIED RICE $20.00
  • BAMI GORANG (NOODLES) $11.00
  • ALL WITH BLACK BEAN SAUCE
Satay Me (sample menu)
  • CHICKEN WITH BREAD CURRY $7.00
    • curry, 1 rice, 1 roti
  • THE DUO $10.00
    • 2 satays, 2 wraps, 2 rice, 1 roti
  • CLASSIC $10.00
    • 2 satays, 1 wrap, noodle salad
  • TRADITIONAL
    • grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
  • BRAISED PORK
    • braised pork, cucumber, herbs, pickle
  • MEE ROJUK $10.00
    • 3 satays, noodle, salad
  • Satay $1.70
  • HUNGER BUSTER $15.00
    • 5 satays, 2 wraps, 2 rice, 1 roti, salad
Subway (sample menu)
  • Cucumber N/A
  • Herb & Garlic Toasties N/A
  • Choc Chip N/A
  • Cheesy Garlic Toasties N/A
  • Capsicum N/A
  • Turkey N/A
  • White Bread N/A
  • Subway Club N/A
Osteria del Toro (sample menu)
  • Funghi (V) $22.00
    • smoked portabella and button mushrooms
  • Bolognese $27.00
    • pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
  • Wakanui Beef Sirloin 300g (GF) $34.00
    • 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
  • Arancini (3 per order) (V) $8.00
    • saffron rice and mozzarella
  • Linguine $30.00
    • mussels, cockles & prawn with crayfish bisque sauce
  • Smokey Bird $24.00
    • free range smoked chicken, kale, portobello mushrooms & mascarpone
  • Fatima’s Tagine (DF) $28.00
    • braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous
  • Pear & Gorgonzola (v) $21.00
    • gorgonzola, candied walnuts, sliced pear & rocket leaves
Rahzoo Cafe (sample menu)
  • Enchillada $9.50
    • Served with our homemade tomato relish and sour cream.
  • Tomato/Bacon/Sausages/Baked Beans etc........... $4.00
  • Eggs on Toast $8.50
    • Your choice of Fried/Poached or Scrambled
  • Stuffed Potato with Chilli Beans $10.50
    • Served with our homemade tomato relish and sour cream.
  • Chunky Slice of Toast $4.50
    • With your choice of spread
  • Bacon and Eggs $10.00
    • Your choice of Fried/Poached or Scrambled
  • Tortilla Stack $9.50
    • Served with our homemade tomato and sour cream
  • Open Bacon Avocado $14.50
    • With salad greens, camembert & aioli dressing.
Lambanjo (sample menu)
  • Gravy $6.00
  • Berry fool w/ creme fraiche $12.00
  • Choc brownie w ice cream $12.00
  • Beef, lamb or pork sandwich $16.00
  • Beef, lamb or pork salad $21.00
  • Dirty peas $12.00
  • Lamb & pea potato top $8.00
  • Tossed salad $16.00
Domino's Pizza

Domino's Pizza

location

Address

Shop 2/103 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand

phone

Phone

0800304050

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Italian , Pizza

features

Features

Delivery ,  EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
Shop 2/103 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
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