Dot Com Cafe in Christchurch Menu

MENU MENU
  • PANCAKES $14.50
    • with berry compote, maple syrup & cream
  • FRENCH TOAST $14.50
    • with bacon, banana, maple syrup & cream
  • ESPRESSO EGG $15.50
    • with potato mash, mushrooms, spinach, a poached egg & hollandaise
  • FARMERS BREAKFAST $17.00
    • with bacon, eggs, toast, tomato, hash brown, sausage & mushrooms
  • 3 EGG OMELETTE $15.50
    • with tomato, bacon, mushroom & cheese
  • EGGS BENEDICT $16.50
    • poached eggs on a bagel with smoked salmon, spinach & hollandaise
  • BANGERS & MASH $15.50
    • with caramelised onion & gravy
  • THAI BEEF SALAD $14.00
    • with crispy noodles & toasted peanuts
  • CHICKEN SALAD $14.00
    • with cashews & yogurt dressing
  • HOT STEAK SAMMY $12.50
SIDES SIDES
  • 1 egg $2.00
  • Bacon $4.50
  • Tomato / Mushrooms / Hash Browns / Toast $4.00

Nearby Sample Menus

  • Vegetalian $15
  • Spinach with miso and sesame dressing $4.80
    • Blanched spinach topped with tasty home made dressing .
  • Chicken platter large $50
    • Karaage, spicy, sweet and sour wings .
  • Japanese curry $15
  • Squid $5
  • Sashimi and nigiri platter small $30
    • Sashimi:8 pieces, sushi:4 pieces nigiri:4 pieces
  • Gyoza 6pieces $8.50
    • Pan fried pork and chives dumplings. Vegetable dumpling is available .
  • Sweet and spicy $11
    • karaage Deep fried boneless chicken pieces coated with sweet and spicy chili sauce and crunchy pea .
  • Lamb (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Mixed $13.90
  • Lamb (Small / Medium / Large) $10.90 / $10.90 / $12.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
    • Drinks and chips
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Mixed (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Iced Drinks $7.40
    • Iced Mochaccino
  • Hot Roast Pork Roll $19.50
    • hot roast pork, apple sauce, green salad & gravy on ciabatta served with fries
  • Iced Drinks $6.80
    • Iced Coffee, Chai, Chocolate
  • Smoothies $8.00
    • Banana, Berry, Mango, Feijao. Add chocolate $0.50
  • Loaded Wedges $14.50
    • topped w’bacon, cheese, sour cream & sweet chilli
  • Chicken Caesar Salad $19.50
    • grilled chicken, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
  • Gluten Free Pancakes $19.00
    • w’ streaky bacon, grilled banana, maple syrup
  • Coffees (reg / large / bowl) $4.80 / $5.20 / $5.70
    • Mochaccino
  • Market Fresh Fish of the Day N/A
    • POA. Please ask your server
  • Twisted Cheese Burger $25.00
    • prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
  • Vegetarian Nachos $15.50
    • vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
  • Salmon Nicoise $20.00
    • locally cold smoked Akaroa salmon, olives, green beans, new potatoes, tomato, croutons and sherry vinaigrette
  • Fish & Chips $24.00
    • tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
  • Chicken Wings $12.00
    • served with fries seasonal salad and house-made ketchup
  • Onion Rings $8.50
    • house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
  • Hereford Rump Steak $35.00
    • 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
  • Tempura Soft Shell Crab $17.50
    • W chilli, pickled ginger & wasabi mayonnaise
  • Moroccan Spiced Calamari $16.00
    • Lightly fried & served w aioli & lemon
  • Bangers 'n' Mash $12.50
    • Cheese Kransky sausages / potato hash / Shack tomato relish
  • Crab & Prawn Cakes $15.00
    • Cipollini & caper mayo
  • Shrimp Cocktail
    • In a bloody mary mayonnaise, iceberg lettuce, semi-dried tomatoes & lemon
  • Bread & Dips $15.00
    • Crab & corn, Indian pumpkin, roast pepper & hummus
  • 1/2 Pound of Prawns $25.00
    • King prawns in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
  • Steak Fries $6.50
  • Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
  • Steamed Whittakers Chocolate Buns 3pc $10.00
  • PSDB Signature Xiaolongbao 5pc $12.00
  • Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
  • Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
  • Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
  • ‘Beef’Root Dumpling $10.00 / $18.00
  • Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
  • Cornish Pastie
  • Steak and Cracke
  • Steak and Mushroom
  • Mince and Curry
  • Chicken, Corn & Plum Sauce Quiche
  • Steak and Sweet
  • Steak and Cheese Pies
  • Steak Pies
  • Chef’s Special POA
    • check out our blackboard for today’s creation
  • Pastries $14.00
    • or warm croissant; champagne ham and smoked mozzarella
  • Simply Grilled Ribeye $18.00
    • 120g minute steak, forest mushroom risotto and salsa verde
  • Venison Striploin $23.00
    • confit garlic buttered baguette slices, micro salad and blueberry and juniper essence
  • Satay and Tandoori Chicken Skewers $19.00
    • with lamb kofta’s, basmati rice and dipping sauces
  • Regular AZZZ Non Meat Burger $17.00
    • pumpkin fritters with olives, semi dried tomato, eggplant, roasted garlic and fries
  • Italian n/a
    • Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
  • Lattice Cut Fries $9.00
    • with aioli and tomato sauce
  • BLAT $11.50
    • Crispy streaky bacon, lettuce. avocado, tomato and house made aioli
  • SOUP OF THE DAY $12.00
    • Served with toast
  • Extra Filling $2.00
  • GOURMET BEEF BURGER $18.50
    • House made beef pattie, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli.
  • FREE RANGE EGGS $2.00
  • VEGGIE LOVERS $18.50
    • Eggs any style, avocado, sauteed baby spinach, roasted tomato, portobello mushrooms, house made hash brown and potato hash, served on toast
  • BOWL OF CHIPS $6.50
    • Served with house made aioli
  • BRIOCHE FRENCH TOAST $18.50
    • Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
  • Sandwiches - Lamb $6.90
  • Whole $19.00
  • Beef $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Large $7.00
  • Combo 1 Roast Sandwich $11.50
    • 3 Roast potatoes, 420ml coke
  • Chips $2.90
  • Lamb $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Rolls $7.90
    • Apple and mint sauce available on request
  • Apricot Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
    • A delicious combination of chicken, tomato, mushrooms, celery, toped off with Spags homemade apricot sauce
  • Vege Patch (Sml / Med / Lge) $12 / $17 / $20.5
    • Spinach, feta, onion, sun dried tomato, roasted garlic, mushrooms and finished with garlic aioli
  • Al Funghi (Sml / Med / Lge) $9.5 / $13.5 / $18
    • Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic
  • Lime Chicken (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Shredded chicken breast served with capsicum, red onion and mild red peppers. Served with a wedge of fresh lime and a mayonnaise swiri
  • Chicken Tenders $8.5
    • Tender crumbed premium chicken breast served with BBQ sauce- Great for dipping
  • Chicken Ravioli $17.5
    • Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce and garnished with parsley
  • Chicken and Bacon Carbonara $16.5
    • Served with fettuccine, Bacon and chicken breast tossed in a mild garlic cream sauce and garnished with parsley
  • Chicken and Cranberry (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, delicious cranberry sauce and parsley.'Manglati il fegato'
  • Kids Toastie $6.50
    • Banana & nutella
  • Dutch Pancakes Plain $10.00
  • Gourmet Chicken Burger $17.90
    • Smoked chicken, bacon, apricot sauce, avocado, lettuce, tomato, mayo, hash brown & coleslaw
  • Mushrooms & Tomatoes $3.00
  • Kids Platter $9.50
    • Sausages, bread, cheese, fruit & sweet treat
  • Extras
  • Chimp Burger $8.50
    • Beef pattie, cheese, lettuce & sauce
  • Soup of the Day N/A
    • With bread or toast
  • The Special (B.L.T Pictured) $13.50
  • Meatball & Parmesan $13.50
  • Serious Slaw $8.00
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • Porchetta Salsa Verde $13.50
  • Grilled Aged Cheddar $13.50
  • Serious Fries $6.00
  • The Breakfast Bap $13.50
  • Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50
  • Lamb Kebab $14.00
  • Falafel $0.50
  • Shish Kebab $13.00
  • Shish Kebab $14.00
  • Couscous Salad $3.00
  • Zaatar (Thyme) $2.00
  • Lamb Kebab 1kg $35.00
  • BIG BREAKFAST $10.00
    • bacon, egg, hash brown, cheese. sausage + respect
  • *WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!
  • *ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
  • BROTHER $12.00
    • bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
  • HAPPY BUTTIE $10.00
    • bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
  • BERNIE $11.00
    • bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
  • BLAT $9.00
    • bacon, lettuce, avocado & tomato
  • ELVIS $9.00
    • bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
Dot Com Cafe

Dot Com Cafe

location

Address

42 Marriner Street, Sumner, Christchurch, 8081, New Zealand

phone

Phone

33264000

clock

Opened hours

Mon 7:30 AM to 5:30 PM Tue 7:30 AM to 5:30 PM Wed 7:30 AM to 5:30 PM Thu 7:30 AM to 5:30 PM Fri 7:30 AM to 5:30 PM Sat 7:30 AM to 5:30 PM Sun 7:30 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
42 Marriner Street, Sumner, Christchurch, 8081, New Zealand
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