Dot Com Cafe in Christchurch Menu

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PANCAKES $14.50
- with berry compote, maple syrup & cream
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
ESPRESSO EGG $15.50
- with potato mash, mushrooms, spinach, a poached egg & hollandaise
FARMERS BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushrooms
3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
EGGS BENEDICT $16.50
- poached eggs on a bagel with smoked salmon, spinach & hollandaise
BANGERS & MASH $15.50
- with caramelised onion & gravy
THAI BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
CHICKEN SALAD $14.00
- with cashews & yogurt dressing
HOT STEAK SAMMY $12.50

1 egg $2.00
Bacon $4.50
Tomato / Mushrooms / Hash Browns / Toast $4.00

Nearby Sample Menus

Risotto $27.5
- choice of either waitoa free range chicken, or wild mushroom. both finished with parmesan
Icecream & jelly $2
Chicken Liver Pate $18.5
- with bread, pickled onions and relish
Cheese Plate $26
- french brie, whitestone windsor blue and vintage cheddar served with bread, terra viva chutney, pickled onions and grapes
The Scotch Egg $12.5
- served hot with terra viva relish
Streaky bacon, kransky sausages, (3) $6
The texture salads - your choice of either smoked salmon & bacon jam / smoked chicken & bacon jam / grilled haloumi & eggplant jam $24.5
- each served with layers of pesto, tomatoes, baby spinach, pickled beetroot, herb quinoa, spiced pepitas, curried crème fraiche & vegetable crisps
Gluten Free Crepes $18.5
- pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil

Chips . Regular $2.50
BURGER MEAL $8.50
- fish burger, chips
Potato fritter $1.50
Jam wrap $2.00
SCALLOP MEAL $19.50
- scallops (6), chips, salad, tartare sauce, lemon
GROPER/SOLE/BLUE COD
SALAD $6.00
- greek salad coleslaw
Chips - Large $3.80

Shredded Chicken and Shark Fin Soup $10.00
Hot and Sour Soup $5.00
OX Triple with Chilli Pepper Dressing $8.00
Shredded Pork with Black Fungus $16.00
Fish Maw Soup $8.00
Honey BBQ Pork $8.00
Sliced Beef with Chilli Pepper Dressing $8.00
Beef Brisket with Dry Tofu $16.00

Pudding $14.00
- Date and ginger pudding with glazed bananas, fig and honey ice cream and caramel sauce.
Ice Cream for 2 $18.00
- Six scoops of assorted ice-cream with banana, berries, nuts, meringues and marshmallows, finished with whipped cream, berry and chocolate sauce.
Grilled Angus Sirloin Steak $12.00
- Served with steamed vegetables and mashed potato
Chunky Chips with Aioli $10.00
- With Aioli.
Mini Chicken Burger & Chips $12.00
Venison Ribs $15.00
- Slow cooked and covered with our sticky BBQ sauce.
Ribs 1/2kg or 1kg $28.00 / $36.00
- Rack of venison ribs with BBQ sauce and homemade spice rub, chips and slaw 1/2kg or 1kg.
Cheerios & Chips $12.00

Vegetable Samosa (2 Pcs) $5.00
- Wholesome vegetables in a mild sauce, encased in crispy tasty pastry
Cumin Rice $3.99
Prawn Masla/Kadai/Malabari $15.99
- Thick gravy onion, capsicum, tomato and fresh herbs
Raita $3.00
Butter Naan $3.50
Aloo Gobhi $12.99
- Potatoes and cauliflower cooked with onion, tomato herbs and spices
Bombay Chicken $14.99
- Diced chicken fillet cooked with freshly ground spices and herbs
Chicken/Lamb Muglai $15.50
- Chicken or lamb prepared with eggs, cumin seed, tomato and onion sauce, coriander and spices

Garlic Prawns $16.00
- w/ toasted ciabatta
Tomato Salad $8.00
- w/ balsamic & house made curd
Cauliflower Cheese $10.00
- baked to order
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
Edamame Beans $6.00
- w/ miso butter
Miso Roasted Eggplant $10.00
- w/ toasted sesame
Warmed Olives $6.00
- w/ chilli & lemon
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette

Toasted Bagel from $6.70
Muffins, scones & cinnamon pinwheels $4.50
Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
Fresh Fruit Salad (P) $10.00
-Berries & Cream $14.00
-Bacon, banana & maple syrup $17.00
Toasted Croissant $5.50
-Sugar & Lemon $12.00

Deep fried Steak with Spicy Szechuan Sauce $11.00
Squid with Black Bean Sauce $11.00
Salted Peppered Chicken $11.00
Fried Beef Balls - 12pcs $8.00
All served with a bowl of rice N/A
Chicken & Vegetables $11.00
All served with a bowl of rice N/A
Coconut Butter Pork (Spicy) $11.00

Stir fried fish fillet with seasonal vegetables $21.00
Shanghai honey scallops (deep fried) $26.30
Steamed mussels $21.00
Pig's stomach with black pepper $12.60
Pig's tongues cooked in brine $7.00
Chicken with pineapple $16.80
Honey soy eggs $7.00
Seafood combination $22.00

Momo Chicken thigh with Tare $7.00
Hotate Scallop with wasabi mayo and tobiko $12.00
Kawa Chicken skin $4.00
Kinoko Portobello mushroom with green onion sauce $7.00
Soba Noodle $14.00
- Chilled with dashi shouyu and scallion
Takoyaki $12.00
- Octopus balls with Empire sauce and mayo
Hatsu Chicken heart with Tare $7.00
Hiyayako $12.00
- Tofu with broccoli, radish and wafu dressing

Texmex Nachos Melt $18.50
- Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
Joey ''The Greek'' Gallo $24.00
- Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
'Mosquito Brother' $26.00
- Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
Garlic Flat Bread $14.00
- With guacamole, tomato salsa, and sweet basil pesto
Mario Puzo's Margherita $22.00
- Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
Lucky Luciano $24.00
- Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
The ''John Gotti'' $26.00
- Silky smoked salmon, caper berries, ricotta, basil and lemon mayo

Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
Roast Chicken Wraps, also GF $5.00
Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
Home made German Brezel with Salmon and Cream Cheese $5.00
Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
Thai Chicken Pie with side Salad $7.50
Egg Sandwiches $3.50
Club Sandwiches $4.00

Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
Trust the kitchen vegetarian $20.00
Agria potato mash, red wine gravy $7.00
House baked ciabatta, balsamic butter $7.00
Seasonal vegetable from someone's garden. greenhouse or paddock $7.00
Cos lettuce, Caesar dressing, good parmesan, free range egg, crisp bacon $19.50
200 gms Canterbury Angus grass fed fillet $36.00
Bacon, honey and truffle flavoured popcorn $7.00

Salmon avocado, salmon & sweet omelette $8.90
Saboro bento salmon (salmon rice box) $8.90
Chirashizushi (mix seafood sashimi on rice) $11.90
King salmon & avocado & teriyaki salmon $12.90
Teriyaki chicken & large king salmon & avocado $9.90
Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
Teriyaki salmon $12.90
Saboro bento salmon (salmon rice box) $8.90

Pork Riblet N/A
Chicken Classic N/A
Thinly Cut Sour Cream & Chives N/A
Wrap N/A
Aioli N/A
Sweet Chilli N/A
BBQ N/A
Tomato N/A

Dot Com Cafe

Canterbury > Christchurch > Dot Com Cafe

Address

42 Marriner Street, Sumner, Christchurch, 8081, New Zealand

Phone

33264000

Opened hours

Mon 7:30 AM to 5:30 PM Tue 7:30 AM to 5:30 PM Wed 7:30 AM to 5:30 PM Thu 7:30 AM to 5:30 PM Fri 7:30 AM to 5:30 PM Sat 7:30 AM to 5:30 PM Sun 7:30 AM to 5:30 PM