Dot Com Cafe in Christchurch Menu

MENU MENU
  • PANCAKES $14.50
    • with berry compote, maple syrup & cream
  • FRENCH TOAST $14.50
    • with bacon, banana, maple syrup & cream
  • ESPRESSO EGG $15.50
    • with potato mash, mushrooms, spinach, a poached egg & hollandaise
  • FARMERS BREAKFAST $17.00
    • with bacon, eggs, toast, tomato, hash brown, sausage & mushrooms
  • 3 EGG OMELETTE $15.50
    • with tomato, bacon, mushroom & cheese
  • EGGS BENEDICT $16.50
    • poached eggs on a bagel with smoked salmon, spinach & hollandaise
  • BANGERS & MASH $15.50
    • with caramelised onion & gravy
  • THAI BEEF SALAD $14.00
    • with crispy noodles & toasted peanuts
  • CHICKEN SALAD $14.00
    • with cashews & yogurt dressing
  • HOT STEAK SAMMY $12.50
SIDES SIDES
  • 1 egg $2.00
  • Bacon $4.50
  • Tomato / Mushrooms / Hash Browns / Toast $4.00

Nearby Sample Menus

  • Pindi Chana $15.90
    • Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
  • Butlers Platter $19.00
    • Vegetables samosas (2), Onion Bhajees (4), Chicken tikka (4), fresh salad with mango dressing and selected dips.
  • Tamarind & Date $3.00
  • Dhal Makahani $15.90
    • Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
  • Cheese Naan $6.00
  • Lamb Korma $17.90
    • Diced lamb in a creamy cashew sauce with coconut (mild)
  • Lamb Palak $17.90
    • Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
  • Vegetarian Wrap $11.00
  • Cheese & free-range egg $8.50
  • Nutella $8.00
  • Orange Intense $10.00
    • (Dark or milk chocolate with fresh orange, almonds & orange sauce)
  • Butter & Sugar $7.00
  • 3e Eggs Benedict Crepe $16.00
    • 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
  • Chocolate $8.00
    • (Whitaker's 50% dark, white or milk)
  • Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
  • Gelato/Sorbet with Crepe $3.00
  • PINEAPPLE FRITTER $2.30
  • DONUT $2.30
  • SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
  • CHICKEN NUGGETS $5.00
  • OYSTERS COOKED DOZ $29.00
  • WHITEBAIT PATTIE
  • 1/2 CHICKEN
  • JAM WRAP DONUT $2.30
  • Napijo $14.50
    • Crumbly fish, served spicy with crisp lettuce.
  • Tohu Thoke $13.50
    • Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
  • Wetda Seebian $16.00
    • Mild pork curry/stew slow cooked in shallots, garlic & light spices.
  • Nga Sein Chin $16.00
    • Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
  • Creme Brulee $11.00
    • Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
  • Biay-ji Ngajo $16.00
    • Tender squid pieces sauteed with basil, chilli and onion.
  • Nga Hin $12.00
    • A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
  • Mo Kin Thoke $12.50
    • Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
  • SPRING ROLL (homemade) $2.80
  • FRIED SCALLOP $1.50
  • CRABSTICK $1.70
  • FAMILY PACK OPTION1 $16.00
    • 2 FISH, 2 HOTDOGS, 2 MEAT PATTIES, 2 SCOOPS
  • B.B.C PATTIE (beef, bacon & cheese) $2.60
  • JAM EXPLOSION $3.30
  • FRESH OYSTER 1 DOZ $25.00
  • PLAIN SAUSAGE $2.30
  • Lotus chips $6.50
    • Crispy fried sliced lotus root sprinkles with himalayan salt .
  • Slow cooked pork belly $21
  • Tuna(10 pieces) $22
  • Oyako(chicken & egg) don $16
    • Comes with miso soup .
  • Crispy prawn and spicy mayo $15
  • Takoyaki(octopus ball) $7
    • 6pieces of deep fried octopus balls topped with japanese mayo and tonkatsu sauce sprinkle with seaweed and bonito flake
  • Teriyaki salmon $24
  • Tempura udon noodle $16
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Sweet and Sour Satay $12.00
    • Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
  • Satay Noodle Soup $12.00
    • Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Chicken Rice $13.00
    • Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Cashew Nuts added to your order $3
  • Mixed Seafood $18
  • Black Tiger Prawns (7 Pieces) $18
  • Chicken, beef or pork $16.00
  • 32. Larb
    • A thai traditional dishes, cooked with chef’s selected vegetables, herbs & roasted round rice
  • Black tiger Prawns (7 pieces) $18
  • 28. Yellow Curry
    • A wild & spicy yellow curry cooked with chef’s selected vegetables, basil & potato
  • Black Tiger Prawns $12
  • Large $13.40
  • Rice (180gm) $3.00
  • R/combo $11.50
    • with miso or green tea
  • L/combo $14.00
    • with miso or green tea
  • Chicken Katsu Bowl
    • Japanese style schnitzel
  • Tempura Vegetables & Crumbed Prawn Bowl
  • Tempura Shrimp & Vegetable $4.50
  • Teriyaki Chicken Bowl
  • BANGERS & MASH $15.50
    • with caramelised onion & gravy
  • FRENCH TOAST $14.50
    • with bacon, banana, maple syrup & cream
  • CHICKEN SALAD $14.00
    • with cashews & yogurt dressing
  • FARMER'S BREAKFAST $17.00
    • with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
  • 3 EGG OMELETTE $15.50
    • with tomato, bacon, mushroom & cheese
  • PANCAKES $14.50
    • with berry compote, maple syrup & cream
  • EGGS BENEDICT $16.50
    • poached eggs on a broil with smoked salmon, spinach & hollandaise
  • SIDES
  • The Works Pancake $14.00
    • Ham, cheese, tomato, spring onion & mushroom
  • Gorilla Burger $17.90
    • Double meat, egg, tomato, lettuce, bacon, cheese, mayo, tomato sauce, hashbrown & coleslaw
  • Berry Compote & Yoghurt $12.00
  • Chimp Burger $8.50
    • Beef pattie, cheese, lettuce & sauce
  • Eggs on Toast $9.50
    • Poached, scrambled or fried
  • Ham, Cheese, Pineapple $7.80
  • Kids Toastie $6.50
    • Banana & nutella
  • Bacon & Banana $12.00
  • Crispy Chicken $18.50
    • Winnie's crispy battered chicken on a bed of mixed lettuce tossed with cherry tomatoes, red onion, cucumber and drizzled with garlic mayonnaise
  • Tricolore $18 Med / $21 Lge
    • Tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. Oven cooked then topped with fresh rocket and shredded parmesan
  • All pizzas topped with mozzarella & parmesan. Please let our staff know if you have any allergies. Caution! Our olives are not pitted. Extra pizza toppings $2.00.
  • Margarita $18 Med / $21 Lge
    • Tomato base, basil, mozzarella, garlic and fresh tomato
  • Small $17.50
  • Scallop and Bacon $18.00
    • Scallops and bacon tossed in a chilli and lime sauce and served with spaghetti
  • Mexi Lime Chicken
    • Seared chicken marinated in tequila and lime, with capsicums, red onion, garlic, coriander and mango
  • Italian Flat Bread $8.00
    • With olives, herbs and parmesan
  • Friands (Gluten Free) $4.70
  • Cake Slices $4.20
  • Hand Crafted Bread Sandwiches $8.20
  • Bacon & Cheese or Spinach & Ricotta Roll $5.70
  • Breakfast Wrap $7.90
  • Citrus Tart $6.30
  • Breakfast Croissant $7.30
  • Gourmet Pies $7.20
  • MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
  • Spicy Wedges $9.00
    • with sour cream and chilli sauce
  • SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
  • VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
  • CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
  • Duo of Sliders $13.50
    • one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
  • Fried Calamari $14.00
    • with garlic mayonnaise and lemon
  • Smoked Salmon Croquettes (3pcs) $10.50
    • with chipotle mayonnaise
  • CINNAMON FRENCH TOAST $10.00
    • WITH MASCARPONE, RHUBARB & RED BERRY COMPOTE
  • TOAST $1.50
  • BOWL OF FRIES $7.00
    • WITH TOMATO SAUCE & AIOLI
  • SMALL FRIES $4.00
    • WITH TOMATO SAUCE & AIOLI
  • PANCAKES STACK WITH BANANA & BACON $15.00
    • WITH STREAKY Bacon, BANANAS, MAPLE SYRUP
  • TOMATO$ 2.00
  • CHICKEN NUGGETS $12.50
    • 8 NUGGETS & CHIPS, SERVED WITH GARNISH, GARLIC AIOLI AND TOMATO SAUCE
  • 5 PIECES OF CHICKEN WINGS $8.50
    • SERVED WITH RANCH SAUCE
Dot Com Cafe

Dot Com Cafe

location

Address

42 Marriner Street, Sumner, Christchurch, 8081, New Zealand

phone

Phone

33264000

clock

Opened hours

Mon 7:30 AM to 5:30 PM Tue 7:30 AM to 5:30 PM Wed 7:30 AM to 5:30 PM Thu 7:30 AM to 5:30 PM Fri 7:30 AM to 5:30 PM Sat 7:30 AM to 5:30 PM Sun 7:30 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
42 Marriner Street, Sumner, Christchurch, 8081, New Zealand
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