Dot Com Cafe in Christchurch Menu

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PANCAKES $14.50
- with berry compote, maple syrup & cream
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
ESPRESSO EGG $15.50
- with potato mash, mushrooms, spinach, a poached egg & hollandaise
FARMERS BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushrooms
3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
EGGS BENEDICT $16.50
- poached eggs on a bagel with smoked salmon, spinach & hollandaise
BANGERS & MASH $15.50
- with caramelised onion & gravy
THAI BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
CHICKEN SALAD $14.00
- with cashews & yogurt dressing
HOT STEAK SAMMY $12.50

1 egg $2.00
Bacon $4.50
Tomato / Mushrooms / Hash Browns / Toast $4.00

Nearby Sample Menus

Fairy Bread
Pizza
- Hawaiian or cheese
Extras $2.00 each
- bacon, egg, mushroom, hash brown, onion rings
Fish Burger $20.00
- Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
(Meal only, without combo $12.00)
Fish of the Day $23.00
- Market fresh fish, battered or pan fried served with seafood salad & fries
Kids Ice cream Sunday $6.00
Option 2 $13.00

BBQ Bacon Cheeseburger $22.50
- Homemade Beef Pattie with Lettuce, Tomato, Onion, Cheese, BBQ sauce, Streaky Bacon, served with Fries and Aioli
Potato, Bean and Halloumi Stack $21.50
- (GF) Potato Cakes with Homemade Baked Beans, Spinach, Grilled Haloumi and Herbs
Beer Battered Blue Cod $23.00
- (DF) An established favourite, served with our own tartare and tomato sauce (gf option available)
Crumbed Chicken with Chips $11.50
- Chicken tenderloins coated in bread crumbs served with fries and tomato sauce
Chicken Caesar Salad $21.50
- Our version of this classic Salad. Let us know if you would like anchovies
Pancakes $19.50
- Pancakes Stack Topped with Rhubarb and Berry Compote, Clotted Cream, Crushed Hazelnuts and Canadian Maple
Free Range Eggs on Toast $10.50
- Your choice of Poached, Fried or Cheesy Herb Scrambled Eggs
Chunky Fries with Aioli & Tomato Sauce $9.00

Akaroa Salmon $26.00
- pan fried fillet of Akaroa sea-run salmon nestled on a warm potato gratin with steamed green beans & grilled lemon finished with a red pepper & lemongrass sauce with a hint of chilli
Plumlicious $9.50
- a colour sensation Black Doris plums with blueberries, apple juice & soy milk. Great way to get your anti-oxidants & tick the fibre box at the same time
Pumpkin, Pear & Blue Cheese Salad $18.00
- a heartwarming combination of a roasted winter salad of pumpkin, locally sourced pears, red onion & Whitestone blue cheese, topped with Tai Tapu grown hazelnuts & finished with a roasted red pepper vinaigrette
MUSHROOM CREPES $19.50
- Three warm crepes filled with our creamy mushrooms in a white wine sauce, topped with roasted mushrooms, breadcrumbs and a parmesan crisp, finished with melted garlic butter (GF)
Ice Cream Sundaes $10.00
- any day is a good day for an iconic kiwi sundae (pineapple lump / black doris plum / hot fudge / berry sherbet)
Very Berry $9.50
- light on calories & dairy, but not on the taste. A mixture of three berries, apple & pineapple juice will definitely get those taste buds going!
Energize & Revitalize $9.50
- an energy boosting combination of peaches, banana, pineapple, honey & spirulina. Fantastic taste & guaranteed to get you going for the day!
EGGS BENEDICT $20.00
- The classic combination of poached free-range eggs nestled on toasted bread with Anna’s lemon hollandaise- Smoked Salmon

OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
BLUEBURGER $15.00
- Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
Add a second patty. $4.00
Add Fries or Coleslaw to Any Burger $3.00
CHIPS $7.00
- with Aioli.
CHICKEN BURGER $15.00
- Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
WEDGES $13.00
- with cheese and bacon.

The 50 Salad $19.5
- socca bread & warm salad of cauliflower, white beans, barley & herbs in dijon mayonnaise
Infusions $4.5
Selection of three cheeses (100gm) $28.0
- LUNCH - INFUSIONS
Cake! $5.0
- CHILDREN’S DRINKS
50 Bistro Beef Burger $24.0
- with brie cheese & needle mushrooms
The Traditional Breakfast $24.0
- eggs cooked to your liking, with sausage, hash brown, portobello mushrooms, grilled tomato & bacon
Seared Scallops $22.0
- grilled corn, black garlic & popcorn espuma, popcorn sprouts
Canterbury lamb roast, sauteed peas & potatoes $15.0

Black pepper hot plate (s)
- Fried potatoes and fresh vegetables stir-fried with cracked black pepper & a garlic sauce.
Panang curry
- A spicy curry cooked with creamy coconut cream, kaffie lime leave and vegetables. Popular curry with a slight lime tang
-prawn $22.90
-prawn $22.50
-seafood or tofu $21.00
-vegetarian $21.50
Massuman curry
- A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts.
Spring rolls (s) $8.90
- Tasty Sautéed vegetables, pork, mixed with vermicelli noodles, rolled in pastry then deep fried.

- 4 pieces of Inari
- 4 pieces Avocado Nigiri
8PC. REG $7.90
Double Avocado Fresh Salmon
LARGE $6.60
- 4 pieces Surimi & Pickle
8PC. REG $7.90
Fancy Platter - 2 $32.90

Chicken $4.40
Giant $7.00
1/2 Chicken $11.00
Pienapple $2.50
Cheese $3.40
Extra Fillings $1.00
Egg $2.50
Beetroot $3.40

Beetroot Hummus Flat Bread $12
- Feta, dukkah
French Fries, ketchup, aioli $9/$15
No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
- BBQ Bourbon, hot sauce or Tandoori, fried cashews
Spiced wedges, sour cream, sweet chilli $10/$16
Thai Fried Calamari $17/$29
- Nam Cham dipping sauce
Radler Cured Salmon $16.5
- Beetroot, horseradish, rhubarb
No.4 Chef’s inspired dish Market price
- Constantly changing, always evolving
Asian Pork Burger $24
- Brioche bun, sesame slaw, habanero, fries

Steak Salad $11.9 Reg / $9.9 Petita
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Grilled Wedges $4.90
Free Range Chicken Tenders
Pita Chips and Dip $3.90
Custom Mix $10.00 per head
Marmite Mania $4.00
Garden Salad $8.9 Reg / $7.9 Petita

Warm Chocolate Brownie $8.50
- Served with yoghurt, boysenberries and cream
Chicken $22.50 / $32.50
- Smoked chicken, cranberry sauce, brie cheese. This is our specialty!
Chicken Nuggets & Fries $8.50
Greek Salad $10.00 / $13.50
- Lettuce, tomatoes, capsicums, feta, Greek olives and red onion.
Fish Bites & Fries $8.50
Chicken Salad $10.00 / $13.50
- Lettuce, smoked chicken, Brie cheese, cashew nuts, tomatoes and mango.
Soy Milk Extra $0.50
Seasoned Wedges $7.50
- Cooked to crunchy perfection and served with sour cream.

Mini Sausage Rolls $1.30 / $15.5
Steak $4.50
Vietnamese Rice Paper Rolls $2.5 / $30
- Asian styled rice paper rolls vegetarian, chicken or prawn
Curry Vegetable Pie $4.50
Mini Savouries $1.40 / $16.8
Chicken & Cranberry $4.50
Chicken $4.50
Mini Filed croissants $3.5 / $42

Confit duck leg $26.5
- with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
Sticky date pudding $13.5
- with anglaise & vanilla bean ice cream
Steamed greens with toasted almonds $5.5
Lemon & Honey cream cup $13.5
- with cointreau oranges & ginger biscuit
Market Fish $
- ask our wait staff
Fish & chips $18.5
- Panko crumbed market fish with fries, aioli & lemon
Eggs on toast $13.5
- any style
Your choice of poison $13.5
- with black coffee & whipped cream

Omakase Sushi Regular $ 26
Ace Bento Set $24.00
- Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup
Salmon Sashimi Regular $ 29
Soft Shell Crab Tempura Roll $ 22.00
- spicy crab meat, pickled radish, avocado
Sashimi Regular $ 26
• Teriyaki Chicken
• Prawn
Petit Kids Set (under 6 years old) $15.00
- Comes with Gyoza (3pcs), Chips, Kara-age(4pcs)Steamed white rice

Steak & Cheese
Lamb & Pepper Pie
Mince & Cheese
Steak, Cheese 7 Bacon
Mince Pie
Sausage Rolls $2.20
Each $3.90
Steak & Mushroom

Dot Com Cafe

Canterbury > Christchurch > Dot Com Cafe

Address

42 Marriner Street, Sumner, Christchurch, 8081, New Zealand

Phone

33264000

Opened hours

Mon 7:30 AM to 5:30 PM Tue 7:30 AM to 5:30 PM Wed 7:30 AM to 5:30 PM Thu 7:30 AM to 5:30 PM Fri 7:30 AM to 5:30 PM Sat 7:30 AM to 5:30 PM Sun 7:30 AM to 5:30 PM