Dot Com Cafe in Christchurch Menu

Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa

Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
Large $11.00
Triple $13.50
Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Mix $12.50
Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.

Norman's Open Bao Bun (for three) $15.50
- Steamed open Bao Bun stuffed with crispy pork or chicken, cucumber, greens and Kung pao sauce
Shanghai Dumpling (for six) $10.50
- Pretty dumpling stuffed with: Free-range pork and coriander
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Prawns with (Spicy, Kung Pao, Hoisin) sauce
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Beef with (Oyster, spicy, black pepper) sauce
BBQ Pork Bun (for three) $10.50
- Steamed bun stuffed with BBQ pork
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with spicy sauce
Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with Black Pepper sauce
Singapore Fried Noodles $16.50
- Rice Noodles, BBQ Pork, prawns, pepper, shredded egg and sesame with curry sauce

Museli with natural yoghurt $6.90
Handcrafted chocolates from $2.30
- Assorted Selection
Chocolate Shots (Pure Melted Chocolate $3.20
- Milk, Dark, White or Chilli
Pancake breakfast $11.90
- Pancake served with bacon and banana drizzled in maple syrup
Gourmet Beef Burger $13.90
- Grilled Beef Pattie, Lettuce, Tomato,Red Onion, Camembert Cheese and Classic Tomato Sauce. Add bacon (2 rashers) $2.00
Brunch cake (veggie or bacon) $7.50
Cakes from $6.40
- Assorted Selection
Freshly made belgian waffle $5.90
- Drizzled in Belgian Milk Chocolate

Chicken katsu curry $15.90
Unagi don $18.90
- Fresh water eel
Served on rice with miso soup
Teriyaki / Katsu / Karaage chicken don $12.90
Served on rice with miso soup
Plain udon $8.90
Chicken curry $12.90
Ten don $13.90
- Deep fried prawns and tempura veges

Toast & Mrs. Hucks Preserves $6.90
Ham Sandwich, Potato Chips & Pickles $9.90
Additions: $3.90
- Avocado / Bacon / Ham / Tomato / Mushroom / Egg
Cheese & Spring Onion Sandwich $7.90
New Season Asparagus $15.90
- New Season Asparagus, Soft Parmesan Polenta, Poached Egg & Crisp Kale
- Before 9.00am $5.00
Simple Side Salad $6.90
Salmon Nicoise $19.90
- Ora King Salmon, New Potato, Green Beans, Cherry Tomato, Olives, Boiled Egg, Cos Lettuce

Yellow curry N/A
- Creamy and mild potato curry with coconut cream, onion, carrot, garnished with dried shallot
Pork spare rib $11.00
- Juicy and tender roast pork spare ribs served with chef's special sauce and steam vegetables garnished with coriander and sesame seeds
Larb $17.50
- Available for chicken, pork or beef. Minced meat salad with chilli, lemon juice, fish sauce, red onion, celery, spring onion, coriander and toasted ground nice
Pad thai N/A
- Stir fried rice noodles with egg, red onion, crushed peanut, chhes and bean sprout
King prawns $5.00
Curry puff(6 pcs) vegetarian or chicken $8.50
- Puff pastry stuffed with potato and onion served with chilli sauce
Panang curry N/A
- Creamy curry with coconut cream served with steam carrot , broccoli, cauliflower, courgette and garnished with slice kaffir lime leaf
Thai stufffed omelet $19.50
- Minced chicken or pork stir fried with chopped mix vegetables stuffed in omelet served with chilli sauce

-Berries & Cream $14.00
V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
Gluten Free Bread / Hollandaise Sauce $2.00
Bacon & Egg Bagel $15.00
Toast of Fruit Toas $5.00
- Choice of spreads
Brioche French Toast (V) $16.00
- With oranges, cardamon, pistachios & yoghurt
Brunch B.A.T. $17.00
- Bacon, avocado & roasted tomato on turkish bread
Toasted Granola (P) $9.00

Large $13.00
Turkish Gozleme $3.50
- Lamb
Baklava $2.50
-Beef
Jilabi 3 for $2.00
- Falafel
Lamb, Beef, Chicken $4.00 each

The bird cage burger $23.5
- grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
200gm rump steak $26.5
- cooked to your liking and topped with garlic butter, served with a green salad and golden fries
Double chocolate brownie (GF) $12.5
- served with berry compote and soft serve ice cream
Weekend omelette (11am-3pm) $16.0
- three eggs, ham, cheese and mushroom
Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
Crunchie ice cream cake $12.5
- layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce
The pub platter $35.0
- fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
Beer battered fish and chips $19.5
- today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce

Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri

Gorilla Burger $17.90
- Double meat, egg, tomato, lettuce, bacon, cheese, mayo, tomato sauce, hashbrown & coleslaw
Little Big Breakfast $13.50
- Same as above only smaller, bacon, egg, sausage, mushroom, tomato, hashbrowns & toast
Berry Compote & Yoghurt $12.00
Bacon & Mushroom $12.00
Kids Platter $9.50
- Sausages, bread, cheese, fruit & sweet treat
Sausages, Bacon, Hashbrowns $1.00
Toasted Sandwich $6.60
- Choice of any 3 fillings. Cheese, ham, spring onion, tomato, mushroom, pineapple.
Extras

Cheesecake $5.20
Scones $4.40
Muesli & Yoghurt $6.80
Friands (Gluten Free) $4.70
Sweet Slices $4.20
Breakfast Wrap $7.90
Pizza Slice $4.20
Panini $8.20

Sweet & Sour Market Fish $26
- in Thai Street Style w/ Cashews
Crispy Squid $9
- w/ Tuk Tuk Spice
Tuk Tuk Salad $12
Amy'S Toasted Chocolate Cookie $8
- w/ ice cream
Footpath Grilled Chicken Skewers (3) (GF) $10
- w/ Tuk Tuk Satay Sauce
Seared Scallop Basil $26
- w/ Kaffir Lime, Chilli
Num Tok Pork (GF) $16
- w/ Spicy & Sour Salad, toasted ground rice, Mint Leaf, Kaffir Lime
Spicy Basil Pork $16
- w/ Japanese Tempura Tofu

Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
-Wilted Spinach $16.00
Pork Belly (GF) (DF) $20.00
- Charsui Mar slowly cooked pork belly on salad greens & rice
-Add garlic butter / Add Gravy $2.00
Prawn Salad $21.00
- Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
Eggs their way $10.00
- Poached, scrambled or fried on toast
Fish & Chips $10.00
- Three Fish bites with a handful fries served with Aioli & Tomato sauce

Dot Com Cafe in Christchurch Menu

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Dot Com Cafe

Canterbury > Christchurch > Dot Com Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

42 Marriner Street, Sumner, Christchurch, 8081, New Zealand

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