with crispy bacon, grilled banana, maple syrup and roasted walnuts.
Stacey's Stack $19.50
layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
Betty's Bacon Buttie $15.00
With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
Black Betty's Vegetarian Big Breakfast $19.50
Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
Black Pudding $4.00
Potato Layer Cake $5.00
Florentine $17.50
with spinach
Creamy Mushroom Stack $15.00
With potato rosti, sautéed baby spinach and a poached egg
Beer-battered fish & chips please check with your waitress for today's fresh fish of the day, served with rustic tartare sauce salad & beer battered fries. $22.50
Prime beef schnitzel $22.00
One piece of schnitzel crumbed in panko breadcrumbs fried to golden & succulent accompanied with Brickworks rustic chunky apple slaw, beer battered fries smothered in a rich onion gravy.
Chargrilled lamb rump $26.00
Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.
Available from 5pm daily
Open steak sandwich $25.00
On rustic ciabatta bread with lettuce, tomato, onion jam finished with a fried egg & drizzled with bbq & bearnaise sauce served with fries
Mini cheeseburger $14.50
Mini Cheeseburger, prime beef pattie with lettuce, tomato and cheese served with chunky fries & tomato sauce
All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
The Stag $13.90
It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
Creamy Seafood Chowder with Pesto or Ciabatta Toast $14.00
Eggs $4.00
Pan Fried Fish Parmigiana $23.00
Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
Chefs Soup of the Day with Ciabatta Toast $10.50
Beauvais Mixedgrill $20.50
Minute steak, sausage, bacon, eggs, served with mushroom, pesto tomato and chips.
- Tomato and mozzarella $7.50
Ribeye Steak $27.50
Grilled to your liking served with salad, chips and choice of Garlic Butter or Mushroom Sauce.
Prime Ribeye Steak $32.00
250g-300g of ribeye steak grilled to your liking, served with salad, chips, mushroom, grilled tomato, and your choice of Mushroom Sauce or Garlic Butter
Hummus, red onion, lettuce, feta and couscous nished with a herb yoghurt dressig. Braised lamb / Pan fried chicken / Mexican black bean patty with sour cream and salsa
Angus Beef Gnocchi $22.5
With sautéed eld mushrooms, rocket, peas and parmesan nished with jus and true oil
Aioli $2.5
Any style egg $2
Big Breakfast $21
Eggs any style, housemade bratwurst, streaky bacon, sauteed mushrooms, housemade beans and hash browns
42 Marriner Street, Sumner, Christchurch, 8081, New Zealand
Phone
33264000
Opened hours
Mon 7:30 AM to 5:30 PM
Tue 7:30 AM to 5:30 PM
Wed 7:30 AM to 5:30 PM
Thu 7:30 AM to 5:30 PM
Fri 7:30 AM to 5:30 PM
Sat 7:30 AM to 5:30 PM
Sun 7:30 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Mastercard
,
Visa
,
Cash
Location
42 Marriner Street, Sumner, Christchurch, 8081, New Zealand