Dot Com Cafe in Christchurch Menu

MENU MENU
  • PANCAKES $14.50
    • with berry compote, maple syrup & cream
  • FRENCH TOAST $14.50
    • with bacon, banana, maple syrup & cream
  • ESPRESSO EGG $15.50
    • with potato mash, mushrooms, spinach, a poached egg & hollandaise
  • FARMERS BREAKFAST $17.00
    • with bacon, eggs, toast, tomato, hash brown, sausage & mushrooms
  • 3 EGG OMELETTE $15.50
    • with tomato, bacon, mushroom & cheese
  • EGGS BENEDICT $16.50
    • poached eggs on a bagel with smoked salmon, spinach & hollandaise
  • BANGERS & MASH $15.50
    • with caramelised onion & gravy
  • THAI BEEF SALAD $14.00
    • with crispy noodles & toasted peanuts
  • CHICKEN SALAD $14.00
    • with cashews & yogurt dressing
  • HOT STEAK SAMMY $12.50
SIDES SIDES
  • 1 egg $2.00
  • Bacon $4.50
  • Tomato / Mushrooms / Hash Browns / Toast $4.00

Nearby Sample Menus

  • Mushrooms $4.90
  • Smoked Fish Chowder (GF*) With toasted ciabatta. $13.90 / Main $17.90
  • Berry Waffles House made Belgian waffles with berry compote, vanilla syrup and whipped cream. $16.90
  • Lamb Salad (GF) Twice cooked Canterbury lamb shoulder with honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli and drizzled with a fresh mi $23.90
  • Eggs Florentine (GF*) Local free range eggs and wilted baby spinach on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
  • Ice Cream Sundae Stack - Chocolate macadamia ice cream, Swiss meringue, praline and butterscotch sauce $10.90
  • Mac and cheese - / $7.90
  • Mac Saint Jac' Macaroni pasta, streaky bacon and queen scallops bound in our secret recipe cheese sauce and topped with bread crumb sprinkle. $19.90
  • Pegasus Burger $19.50
    • housemade prime beef patty with bacon, smoked cheddar, ailoi, onion rings, lettuce our own chutney and fries
  • Confit Pork Belly with Crispy Crackling (GF available) $29.50
    • served on kumara and potato gratin with braised red cabbage, apple chutney, fresh greens and red wine jus
  • Open Steak Sandwich $21
    • 120g sirloin with caramalised onion, lettuce, homemade chutney, fried egg, chips and homemade aioli
  • GF= GLUTEN FREE
  • Sticky Date Pudding $12
    • served hot with caramel sauce and vanilla ice cream
  • Seafood Skewers $14
    • prawn, salmon, cod served with dipping sauces
  • Sauteed Prawn Spaghetti $26
    • served with chilli, lime, garlic, fresh parmesan and parsley
  • Classic Pub Steak $28.50
    • 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
  • San Jin Bow $4.50
  • Deep Fried Squid $5.00
  • Hum Shiu Kwok $4.50
  • Pheng Jau $4.50
  • Chinese Chives Dumplings $4.50
  • Beef Rice Noodles $10.00
  • Steamed BBQ Pork Bun $4.50
  • Beef Brisket Noodle Soup $10.00
  • Bowl of French fries $6.50
    • new potatoes, side salad, rice, vegetables of the day, potato wedges with sour cream
  • Chateau club sandwich $18.50
    • bacon, tom ato, cheese, egg mayonnaise & French fries
  • Blue cod fillet $28.50
    • choice of grilled or battered / tartare sauce / salad greens
  • Chicken fillet, or beef burger $18.50
    • with bacon, relish, cheese, tomato & French fries
  • Duck liver pate $19.50
    • in pancetta / seasonal fruit chutney / French baguette
  • Open bean & lentil burger $27.50
    • with crispy onion rings / beetroot chips in gluten free bun
  • -with grilled chicken $22.00
  • Baked scallops $21.50
    • with saffron, orange & ginger crust set on sauteed chard
  • BBQ Bacon Cheeseburger $22.50
    • Homemade Beef Pattie with Lettuce, Tomato, Onion, Cheese, BBQ sauce, Streaky Bacon, served with Fries and Aioli
  • Children’s Munchbox $10.50
    • A great “packed lunch” of fruit, ham and cheese toastie, yoghurt, homemade biscuit, dried fruit and a drink
  • Mini Pancake Stack $10.50
    • A mini pancake stack with fruit and yoghurt Or Streaky bacon and maple syrup
  • Beer Battered Blue Cod $23.00
    • (DF) An established favourite, served with our own tartare and tomato sauce (gf option available)
  • Roasted Tomato $2.50
  • Potato, Bean and Halloumi Stack $21.50
    • (GF) Potato Cakes with Homemade Baked Beans, Spinach, Grilled Haloumi and Herbs
  • Moroccan Lamb Risotto $24.50
    • (GF) Grilled NZ Lamb Rump with a warm Roasted Vegetable and Feta Risotto topped with Tzatziki
  • Wholegrain Toast $4.00
  • Chicken Parma $27.00
    • Napoli, prosciutto, mozzarella, asparagus, honey roasted spring carrots
  • Baked Onion Tart $23.00 V
    • Beetroot, goats cheese, candied walnuts, herb salad, balsamic glaze
  • Braised eggplant $19.00
    • salt and pepper tofu, pickled cucumber, coriander
  • Toasted garlic bread $13.00
    • Cornichons, poached pear, pickles, toasted ciabatta
  • Beer Battered Market Fish $27.00
    • Tripple cooked fries, slaw, tartare sauce, lemon
  • Steak fries $11.00
    • roast garlic aioli, tomato sauce
  • Crispy squid $18.00
    • chilli and lime mayo
  • Fried Chicken $15.00
    • Soy, ginger, chilli sauce
  • Salad Bowl $9.90-$12.00
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($9.90) / Seasoned Mince Beef ($9.90) /Pulled Pork Carnitas ($11.50) /Slow Roasted Beef Barbacoa ($11.90) / Chargrilled Chicken A la Brasa ($12.00))
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • Tortilla Chips & Salsa Bar $5.00
  • Cheese Quesadilla $10.00
  • Cheese Nachos $10.00
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • Double Decker Mince Taco $13.50
    • Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
  • El Dippo $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
  • PRAWN FRIED NOODLES $10.50
  • Chicken $3.80
  • STEAK TOMATOES ON RICE $10.50
  • SWEET & SOUR CHICKEN $11.50
  • PRAWN FOO YOUNG $11.50
  • Fish $3.80
  • CASHEW NUTS $3.80
  • PRAWN MUSHROOMS ON RICE $11.50
  • -Add bacon & egg $19.50
  • Sauces $1.00
    • Aioli, mayonnaise, sweet chilli, BBQ, tomato, plum, cranberry, apricot, sour cream, mint jelly, mint yoghurt
  • Big boss $16.50
    • Prime new zealand rib eye steak grilled medium topped with grilled mushrooms, caramelised onion, edam cheese, salad greens, aioli & house relish served on our special ciabatta roll
  • Wedges
  • Chips
  • -Small $3.00
  • Shroom bomb $10.50
    • Whole portobello mushrooms grilled and topped with edam cheese, lettuce, tomato, onion rings, aioli & house relish
  • Wild warrior $11.50
    • Prime nz venison shoulder smothered in our secret smoky BBQ sauce with salad greens, coleslaw, spicy chipotle mayo & melted cheddar, served on ciabatta bun
  • Ediballs $3 or $5 for two packs
  • Cheeky Chicken $5.00
  • Pita Chips and Dip $3.90
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • The Family Feast $40.00
  • Signature Mix $10.00 per head
  • Marmite Mania $4.00
  • Shake $15.00
    • salmon avocado roll
  • Sushi moriawase $22.00
    • assorted 4 nigiri & 6 maki sushi
  • Hotate $38.00
    • 8 big Japanese juicy scallops
  • Tori salada $12.00
    • chicken salad
  • Tatsutage $19.00/ $32.00
    • marinated deep fried chicken with Japanese mayonnaise (entrée/main)
  • Maguro tataki $21.00
    • 90g quick seared fresh tuna served rare with garlic soy sauce.
  • Agedashi Tofu $15.00
    • deep fried tofu with tempura sauce (main)
  • Miso shiru $4.00
    • miso soup
  • Margherita (Sml / Med / Lge) $10.5 / $14.5 / $19
    • Freshly sliced tomatoes, our own base sauce and cheese topped with basil and cracked pepper
  • Garlic and Chilli Prawn (Sml / Med / Lge) $12 / $17 / $20.5
    • Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with a seafood marinara sauce
  • Kumara Chips $7.5
    • Delicious kumara chips cooked to perfection and served with sweet Thai chilli sauce
  • Chicken and Bacon Carbonara $16.5
    • Served with fettuccine, Bacon and chicken breast tossed in a mild garlic cream sauce and garnished with parsley
  • Porto-Fino (Sml / Med / Lge) $11 / $15 / $19.5
    • Bacon, sliced mushrooms and prawns. Where the surf meets the turf
  • Mexican (Sml / Med / Lge) $11 / $15 / $19.5
    • Spags own chilli sauce, seasoned topside, red kidney beans, capsicum, topped off with sour cream
  • Herb Bread $9
    • Fresh pizza base with rosemary, garlic butter and rock salt
  • Trio Napoli (Sml / Med / Lge) $11.5 / $15.5 / $20
    • The Italian trio from the southern town of Naples - Anchovies, olives and capers
  • 6.Sliced beef with chilli pepper dressing $8.00
  • 39.Whole prawn with spiced salt $22.00
  • 25.Hot and spicy crab POA
  • 13.Soup with tomato and egg $5.00
  • 18.Chinese mushroom and beat soup $5.00
  • 35.Prawn ball with seasonal vegetables $20.00
  • 33.Whole prawn with maggie sauce $22.00
  • 1.Mouth watering hot and sour chicken salad $6.00
  • Cheesecake $10.00
    • Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
  • Salsa Roja $8.00
    • w house made yellow corn chips
  • Panucho $8.00
    • spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
  • Slow-Roasted Agave Baby Carrots $7.00
    • guajillo oil mole, goats feta, migas, baby cress
  • Marinated Pan-Fried Fish $7.00
    • w sauce gribiche, pumpkin slaw, green chili crema
  • Guacamole $8.00
    • w tomato pico de gallo, jalapeño, coriander, totopos
  • Al Pastor $18.00
    • Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
  • Mexico Fried Chicken (Free Range) $16.00
    • Not to be missed!
  • Cashew Nuts $4.00
  • Steak with Satay Sauce $11.90/$12.90
  • Mushrooms $4.00
  • Combination Fu Yong Egg $11.90/$12.90
  • Steamed Rice $5.50
  • Deep fried squid rings 1/2 dozen $5.00
  • Chocolate mousse $3.50
  • Lemon Chicken $11.90/$12.90
Dot Com Cafe

Dot Com Cafe

location

Address

42 Marriner Street, Sumner, Christchurch, 8081, New Zealand

phone

Phone

33264000

clock

Opened hours

Mon 7:30 AM to 5:30 PM Tue 7:30 AM to 5:30 PM Wed 7:30 AM to 5:30 PM Thu 7:30 AM to 5:30 PM Fri 7:30 AM to 5:30 PM Sat 7:30 AM to 5:30 PM Sun 7:30 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
42 Marriner Street, Sumner, Christchurch, 8081, New Zealand
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