Dot Com Cafe in Christchurch Menu

MENU MENU
  • PANCAKES $14.50
    • with berry compote, maple syrup & cream
  • FRENCH TOAST $14.50
    • with bacon, banana, maple syrup & cream
  • ESPRESSO EGG $15.50
    • with potato mash, mushrooms, spinach, a poached egg & hollandaise
  • FARMERS BREAKFAST $17.00
    • with bacon, eggs, toast, tomato, hash brown, sausage & mushrooms
  • 3 EGG OMELETTE $15.50
    • with tomato, bacon, mushroom & cheese
  • EGGS BENEDICT $16.50
    • poached eggs on a bagel with smoked salmon, spinach & hollandaise
  • BANGERS & MASH $15.50
    • with caramelised onion & gravy
  • THAI BEEF SALAD $14.00
    • with crispy noodles & toasted peanuts
  • CHICKEN SALAD $14.00
    • with cashews & yogurt dressing
  • HOT STEAK SAMMY $12.50
SIDES SIDES
  • 1 egg $2.00
  • Bacon $4.50
  • Tomato / Mushrooms / Hash Browns / Toast $4.00

Nearby Sample Menus

  • Two eggs plus TWO $19.90
    • Served with hashbrown plus a choice two of the following. Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms
  • Two eggs, any style $19.90
    • Served with all of the following: Bacon, sausage, tomato, hashbrown, mushrooms oand corned beef hash.
  • One egg plus TWO $17.90
    • Served with hashbrown plus a choice two of the following. Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms
  • Basket of toast with butter and jam $3.20
  • Li'l dudes ranch hand brekkie $10.20
    • One egg with small portions of hash brown, bacon, sausage and tomatoes.
  • Chicken Enchiladas $18.20
    • Spicy Mexican chicken, red onions, bell peppers, sour cream and guacamole wrapped in two flour tortillas baked with salsa and havarti cheese, served with a hashbrown.
  • Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Full) $5.20
  • Hot or mild salsa sauce $2.80
  • Nasi Goreng (Rice) $10.50
  • Crumbed Hoki $2.00
  • Prawn with Vegetables $12.00
  • Roast Pork Foo Young $11.50
  • Prawn Fried Rice $12.00
  • Singapore Fried Noodles $11.00
  • Roast Pork Chow Mein $10.00
  • Jam Rap $2.00
  • Double chocolate gateau with berry coulis & cream $12.50
  • Market fresh soup of the day $9.50
  • Grilled lamb cutlets $28.50
    • filled paratha / yellow lentil dahl / yoghurt dip
  • Grilled prawns, mussels, scallops, calamari & fresh fish fillet $39.50
    • clam & fennel rice pilaf
  • Pumpkin, blue cheese & smoked mushroom ravioli / sage & pine nut noisette butter $21.50
  • Bowl of French fries $6.50
    • new potatoes, side salad, rice, vegetables of the day, potato wedges with sour cream
  • Assorted NZ cheeses with fruit and nuts $20.50
  • -with garlic prawns $26.50
  • Meat Patties $2.20
  • Apple Turnover $2.00
  • Sole Fillets (Crumbed) $5.70
  • Potato Fritters $0.90
  • Pineapple Rings $2.00
  • -1/2 Scoops $1.70
  • Chicken Patties (Crumbed) $2.30
  • Fish $2.60
  • Add Fries or Coleslaw to Any Burger $3.00
  • CHIPS $12.00
    • with cheese and bacon.
  • CHIPS $7.00
    • with Aioli.
  • Gluten Free buns. $2.00
  • Add a second patty. $4.00
  • CHICKEN BURGER $15.00
    • Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
  • BACONBURGER $15.00
    • Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
  • FALAFELBURGER $15.00
    • Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
  • Chicken Curry Fried Rice $10.00
    • Curried sliced chicken with seasonal vegetables in gravy on fried rice
  • Set Menu for 4-6 people $47.00
    • Chicken with cashew nuts, Steak black bean sauce, New Town fried rice, Sweet and sour pork
  • Bami Goring $11.50
    • Curried steak, chicken, roast pork, shredded cabbage etc with fried egg noodles
  • Chicken with Cashew Nuts $12.50
    • Sliced chicken, mushrooms with seasonal vegetables and cashew nuts in gravy
  • Nasi Goring $11.50
    • Curried sliced steak, chicken, roast pork shredded cabbage etc with fried rice
  • Steak Fried Rice $9.50
    • Sliced steak, onions, peas, egg and fried rice
  • Pork Egg Foo Young $9.50
    • Sliced pork, onions, peas, beans and egg (like an omelette)
  • Spring Roll / Curry Rice Roll / Pottle Sweet and Sour Sauce with pineapple, onions and carrots $2.50
  • Ginger Beef $12.70
  • Steak & Cashew $13.90
  • Combination Chow Mein $12.70
  • Chicken Mushroom Chow Mein $12.70
  • Pork & Cashew $13.90
  • Crispy Skin Chicken $12.70
  • Steak With Satay Sauce $12.70
  • Sweet & Sour Pork $12.70
  • SAUSAGES $2.40
  • - Extra chocolate $1.00
  • VEGETABLE PATTIES $2.40
  • MINI SPRING ROLLS $6.00 doz
  • CHICKEN NUGGETS $4.80 1/2 doz
  • SQUID RINGS $4.80 1/2 doz
  • CORN FRITTERS $2.40
  • MUSSELS $4.80 1/2 doz
  • Abode Chicken Burrito $15.50
    • With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Seafood Chowder $12.50
    • With artisan soup roll
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Soup of the Day $10.00
    • With artisan soup roll
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Polenta Crumbed Calamari $10.00
    • w/ lime & wasabi mayo
  • Garlic Prawns $16.00
    • w/ toasted ciabatta
  • Hand Cut Chips $10.00
    • w/ aioli
  • Baked Market Fish $16.00
    • w/ steamed greens & pickled chilli
  • Slow Cooked Beef Cheek $15.00
    • w/ crispy chickpeas & mustard
  • Lambs Ribs $15.00
    • w/ BBQ sauce & slaw
  • Tomato Salad $8.00
    • w/ balsamic & house made curd
  • House Made Lemon Curd $10.00
    • w/ honeycomb & walnut bread
  • - HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
  • MAIN + SIDE $14.50
  • - SLOW BRAISED HERB & SPICED BEEF
  • STEP TWO - CHOOSE YOUR SIDE:
  • FISH GOUJON SANDWICH $10.00
  • - HAND CUT CHIPS W/ ROSEMARY SEA SALT
  • ANY SALAD $9.50
  • STEP ONE - CHOOSE YOUR MAIN:
  • Soup of the day $9.50
    • Please ask for our daily creation
  • Pasta of the Day $19.90
    • Please ask what Chef has created
  • Prawn Cocktail $14.50
    • The ever famous entrée, served with lettuce, seafood dressing and lemon
  • Talbot Beef Burger $19.90
    • 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
  • Lambs Fry & Bacon $18.50
    • Yum! Served with creamy mashed potatoes and peas
  • Mini Roast of the Day $8.50
    • Served with roast potatoes and vegetables
  • Crumbed Beef Schnitzel $19.50
    • Panfried and served with mushroom sauce, chips and seasonal salad
  • Fried egg $1.20
  • SPOTTED DICK $12.00
    • traditional English sultana and lemon pudding with custard and late harvest reduction
  • Maple marinated scallops (2) wrapped in bacon(DF)(GF)
  • BEEF FILLET 180gm $38.00
    • grass fed canterbury beef cooked to your liking on truffle mash, served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
  • TUDORS BREAKFAST FIT FOR A KING $22.50
    • two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled ciabatta
  • Polenta chips, sea salt roasted rosemary(DF)
  • ANGUS PRIME RIBEYE STEAK 200gm(GFO) $32.00
    • locally raised Angus steak served alongside rustic chips and coleslaw, finished with your choice of garlic, jus or mushroom sauce, add crumbed prawns $8.00
  • Pan fried calamari with chorizo (DF)
  • Steamed veg $7.00
  • Lamb/Beef Korma $16.00
    • Tender boneless Lamb/Beef prepared in yoghurt and cashew gravy. A favourite mild dish.
  • Zafrani Pulao $6.00
    • Basmati rice with nuts, raisins and saffron.
  • Vegetable Samosa (two pieces) $6.00
    • Flakey fried pastry filled with spicy potatoes and green peas. Fried until golden brown.
  • Butter Naan $3.00
    • Butter stuffed with layers of butter
  • Chana Masala $14.00
    • Chic Peas cooked in soft in a thick gravy with tamarind, crushed potato, ginger and coriander.
  • Chicken Chatinaat $15.00
    • Boneless chicken cooked in onion sauce and ground masala with fresh coriander, flavoured with black pepper.
  • Dhal Makhni $14.00
    • Black Lentils and kidney beans cooked in spices and creamy sauce.
  • Chicken Tikka Masala $15.00
    • A world popular dish. Roasted chicken marinated in special spices, cooked in recipe of yoghurt cream and spices.
  • VEGETARIAN SOY NOODLES $9.00
  • FRIED KUAI TEOW $9.80
    • thick rice noodles with roast pork shrimps and vegetables in sweet soy and mild chili sauce
  • SEAFOOD NASI GORENG $11.00
    • fried rice with king prawns calamari crab meat fish balls and vegetables in Malaysian style spices
  • THAI SWEET CHILI BEEF $9.80
    • egg noodles with beef and vegetables in Thai sweet chili sauce
  • SEAFOOD MEE GORENG $11.00
    • egg noodles with king prawns calamari crab meat fish balls tofu and vegetables in Malaysian style sauce
  • HONEY PRAWNS NOODLES/RICE $12.80
  • BLACK BEAN BEEF $9.80
    • Egg noodles with beef and vegetables in black bean sauce
  • NASI GORENG $9.80
    • fried rice with roast pork and vegetables in Malaysian style spices
Dot Com Cafe

Dot Com Cafe

location

Address

42 Marriner Street, Sumner, Christchurch, 8081, New Zealand

phone

Phone

33264000

clock

Opened hours

Mon 7:30 AM to 5:30 PM Tue 7:30 AM to 5:30 PM Wed 7:30 AM to 5:30 PM Thu 7:30 AM to 5:30 PM Fri 7:30 AM to 5:30 PM Sat 7:30 AM to 5:30 PM Sun 7:30 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
42 Marriner Street, Sumner, Christchurch, 8081, New Zealand
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