Dot Com Cafe in Christchurch Menu

Sharing Menu 2 $30.00
- Combination Entree / Prawn Tom Yum / Vietnamese Spicy Fried Noodles / Yum Nuea Beef / Peanut Sauce Pork / Fried Fish Hot Plate / Steamed Jasmine Rice. Cost per person.
Chicken, Beef, Pork or Vegetables & Tofu $21.00
Guri Puffs (4) $6.50
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
Vegetable & Tofu $19.50
Prawn $23.00
Marinated Spare Ribs (4) $6.50
- Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
Prawn $23.00
Chicken, Beef, Pork or Vegetables & Tofu $21.00

SEAFOOD PACK $23.50
- 3 Musells, 2 scallops, 2 Prawns, 2 Oysters, 2 squid Rings, 1 Chips, 1 Salad
Jam wrap $2.00
Chicken nugget $0.80
Squid ring $1.00
Fish $2.50
CALAMARI MEAL $18.00
- calamari rings(12), chips, salad, tartare sauce, lemon
Chips - Large $3.80
Curry roll $2.50

Soybean Paste Stew $13.00
Bulgogi $15.00
Korea House Marinated Grilled Duck (more than 2 people) $25.00 pp
Spicy Soft Tofu Stew $13.00
Aged Kim-chi Stew $15.00
- pork/saury/tuna/tofu
Garden Salad $10.00
Stir-fried Glass Noodles and Vegetables $12.00
Korea House Special B.B.Q (more than 2 people) $23.00 pp
- Pork Belly, Assorted Beef, Assorted Vegetables (Potato, Onion, Mushroom), Salads, Stir-fried Glass Noodles and Vegetables, Side Dishes, Steamed Rice, Soy Bean Paste Soup

Cheerios $10.00
- Tomato sauce.
Chicken Sandwich $23.00
- Chicken breast on Turkish bread with streaky bacon, avocado, tomato and lettuce served with salad or fries.
Caesar Salad, Garden Salad, or Coleslaw $6.00
Vegetarian $19.00
- Mushroom, blue cheese, onion
Seafood Chowder (Main) $23.00
- Mains serving has the addition of green lipped mussels in the shell and tempura prawns.
Cheese $18.00
- Blue and Brie, New Zealand aged brie and triple cream blue with poached pears, quince paste, toast and crackers.
Salmon Salad $25.00
- Hot smoked salmon with quinoa, honey roast vegetables, crisp leaves, a citrus vinaigrette and pine nuts.
Prawns $15.00
- Sauteed in garlic butter and chorizo with toast.

Tartare $2.50
Chicken $6.00
Crinkle Cut Chips - Scoop $2.80
Hawaiian $5.50
BBC $5.50
Chicken Cordon-Bleu Pattie $3.50
Bacon $4.50
Any 2 Filling $5.00

PANEER SHIMALA MIRCH $18.00
- Homemade cottage cheese cooked in a vegetable gravy with herbs and spices, fresh tomatoes, capsicum and finished with cream.
RAITA $4.00
- Yoghurt mixed with cucumber, tomatoes and onion. This is a great option to cut the heat out of spicier dishes.
PRAWN PAKORAS $18.00
- Prawns dipped in a chickpea flour with herbs and spices, then deep-fried. Eight pieces per portion.
POPADOM (4 PIECES) $2.00
- Seasoned dough made from peeled black gram flour, cooked in the Tandoor.
LAMB KORMA $22.00
- Lamb pieces simmered in a creamy sauce with a curry masala and herbs and spices.
BANANA AND COCONUT $4.00
MIXED VEGETABLES $17.00
- Vegetables cooked with a rich blend of spices, green herbs and cheese. To request vegan, please ask for the duty manager.
ALOO GOBI $17.00
- Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices. To request vegan, please ask for the duty manager.

Fries with Chipotle Mayo $9
Chef's Weekly Special N/A
- Please see the blackboard behind the bar
Fresh Guacamole $4
Spicy Tortilla Chips and Volstead Salsa $11
Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.

Sichuan Chilli Chicken on Rice $9.00
Lemon Grass Chicken Soup Noodle $8.00
Chicken Fried Rice $9.00
Dumplings Soup Noodle $9.00
Hot & Spicy Beef Brisket Soup Noodle $9.00
Beef Gravy on Rice $9.00
ShanghaI Fried Noodle $9.00
Hang Seng Curry Soup Noodle $9.50

Lamb Palak (Med) $13.90
Lamb Vindaloo (Hot) $13.90
Lamb Tikka (5pcs) $8.50
Lamb Tikka Masala (Med) $13.90
Butter Lamb (Med) $13.90
Butter Shrimp (Med) $14.50
Lamb Korma (Mild) $13.90
Adraki Aloo Gobi (Mild) $12.90

3 Free Range Egg Omelette $14.50
- choose 3 fillings from the following: chorizo, tomato, onion, mushroom, bacon, capsicum, salami, ham, brie or shredded chicken
Straight Cut Fries $8.00
- with aioli and tomato sauce
Regular AZZZ Non Meat Burger $17.00
- pumpkin fritters with olives, semi dried tomato, eggplant, roasted garlic and fries
Large $20.00
Margherita n/a
- Tomato, basil, olive oil, cracked pepper and our own hand pulled mozzarella
Thai Chicken n/a
- Yellow Thai curry marinated chicken, sweet chilli sauce, capsicum, onion, bamboo shoots, cashew pieces and coriander
Regular AZZZ Beef Burger $17.00
- caramelised onion, beetroot, pickles, tomato relish, cheese, crisp lettuce and fries
Foot $12.00

Garden salad $5.00
Wedges with sour cream $5.00
Talbot Mixed Grill $35.00
- Not for the faint hearted! 250g ribeye, 2 eggs, homemade onion rings, bacon, sausage, tomato served with a generous amount of fries We suggest a handle of Speight's to seal the deal
Cheesecake $11.90
- Please ask what has been dreamt up today
Thai Beef Salad $19.90
- Our take with marinaded strips of ribeye, tossed through salad greens with garlic dressing
Chocolate Mud Cake $11.90
- Served with a raspberry coulis and whipped cream
Steak Sandwich $23.00
- 100g ribeye, served on a Parisian loaf, seasonal salad, topped with caramelised onions and our homemade garlic dressing, finished off with fried egg and fries
Garlic Bread $7.90
- Need we say any more?

Margherita $22.50 / $32.50
- Napoli sauce, tomato, mozzarella, basil, olive oil and parmesan
New Zealand Favourite $23.50 / $33.50
- Napoli sauce, double ham, pineapple & mozzarella
Melanzane Al Forno One size ~ $24.90
- Classic North Italian dish ~ eggplant baked with Napoli sauce, basil & parmesan. With chargrilled Mediterranean vegetables
Bambini only please. Choose your pasta dish. Ice cream sundae to finish.
Tutto Salad One size ~ $17.50
- Grilled chicken breast, salami, bocconcini, cherry tomatoes, mixed lettuce, basil and balsamic vinaigrette
Goat Cheese, Prosciutto & Walnut Salad One size ~ $17.50
- Goat cheese, prosciutto, baby beetroot leaves, rocket and walnuts
Risotto ai Funghi One size ~ $24.90
- Rich and creamy mushroom risotto with porcini, Portobello & truffle oil
Scallops con Prosciutto $21.50
- Pan-seared scallops on sweet pea puree with crispy prosciutto & pinenuts

3 Roast Potatoes
Chicken Schnitzel $ 4.50
Small/Large $ 6.50/$ 8.00
Combo 1 $ 12.50
Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
Roast Pumpkin (each) $1.00
Combo 2 $ 13.50
All roast meat salad, gravy & apple and mint sauces available on request

All Items $15 Unless Stated
Smoked Chicken Salad $16.50
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
Bishop’s Wicked Wings
- Your choice of 500gm OR 1kg with one of the following sauces: Whiskey BBQ, Honey Mustard, Teriyaki Orange, Jamaican Jerk
SALADS
1K Mussel Pots $23.50
- Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager
Ice Cream Trilogy
- Caramel Cookie, Mochaccino & Peaches n Cream. With a selection of sweet sauces.
Bishops Fish n Chips.
- A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.
1Kg – $22.50

Soup of the day with fresh bread & butter $15.50
Wood-fired flatbread with hummus & olives $15.50
Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
Matched with a 12 oz Cassels Best Bitter $25.00
Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
Add chorizo, smoked cheese, anchovies, salami $3.00
Deluxe Veg Burger $26.50
- Pakora, halloumi, slaw & mango chutney
Mussels steamed with Cassels Lager, crème fraîche & bread $16.00

Dot Com Cafe in Christchurch Menu

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Dot Com Cafe

Canterbury > Christchurch > Dot Com Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

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42 Marriner Street, Sumner, Christchurch, 8081, New Zealand

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