Double L Bakery&Cafe in Manawatu-Wanganui Menu

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Double L Bakery&Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Egg on toast (any style) or Bacon & egg on toast (any style) from Greenland Cafe. El Paso Takeaways and Dairy offers many options including Chicken burger and Bacon & egg burger. Great Wall includes a wide range like Battered chocolate bar or Beef with onion. Platter of Chutneys and Dahi Puri from . Sangeet Indian Cuisine offers Avalon Indian Takeaway and Samosa.

Nearby Sample Menus

THE BIG CARL $8.50
- Two chargrilled beef patties, two slices of cheddar cheese, lettuce and our classic sauce on a seeded bun.
MONSTER BREAKFAST TOASTED SANDWICH $5.90
- It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
ALOHA CHICKEN BURGER $10.90
- A crispy breaded chicken fillet with a slice of juicy grilled pineapple, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
BIG CHEESEBURGER $5.50
- Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
NATURAL-CUT FRENCH FRIES $2.50/$3.20/$4.00
- Premium quality, skin-on, natural cut french fries/small/medium/large
SOUTHWEST CHICKEN SOURDOUGH MELT $7.50
- Two chicken tenders covered with swiss cheese, a combination of Jalapeno, chargrilled onion and our Santa Fe sauce, finished with a toasted sourdough bun.
HONEY MUSTARD BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
ALABAMA SLAMMA $14.90
- 2 big breaded chicken fillets topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.

Butter Prawn (Full) $17.00
-Half $8.50
Lamb Dalcha
-Full $13.50
-Half $9.00
-Full $14.00
-Full $14.00
Shahi Paneer

Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Cheeky Chicken $5.00
Signature Mix $10.00 per head
Signature Vegetarian $9.00 per head
Cookie Fix $2.00
Grilled Wedges $4.90
Breakfast Pita $10.9 Reg / $8.9 Petita
Garden Pita $8.5 Reg / $7.5 Petita

Plain Wedges $10
- served with sour cream and tomato sauce
-Small $6
French Toast (GF) $17.50
- Fluffy French toast with bacon and grilled banana, drizzled in maple syrup
Eggs Benedict (GF) $16
- Soft poached eggs, toasted English muffins and wilted spinach with your choice of bacon or salmon drizzled in hollandaise sauce
Risotto Balls $16.50
- Mushroom and spinach, green salad and grilled haloumi with a tomato chutney
9am – 3pm
9am – 3pm
Fries
- served with tomato sauce or aioli

Eggs Bene $18.50
- poached eggs & fresh hollandaise on house made sourdough with bacon, black, pudding, salmon or Woody’s Farm chorizo
Add ham, bacon, chicken or salmon $4.50
Kumara fries $12.90
- loaded with salsa
add spinach, mushroom, tomato, olives, pine nuts, vegan sour cream $3.50
Royale breakfast of eggs $20.50
- toast, mushroom, tomato, free range bacon & Woody’s Farm pork, apple & sage sausage
Smoked salmon with aioli, dill, olive oil & capers $17.50
Royale with cheese $18.50
- a ground beef patty with relish, lettuce, tomato and organic cheddar in a homemade bun
Vege Bene $16.50
- poached eggs & fresh hollandaise on house made sourdough with spinach, mushroom or tomato

Beef Massaman Curry $ 11.90 / 1 pc
- Curry with stewed beef, potatoes, and coconut milk flavoured by palm sugar and massaman curry.
Money Bags $ 5.90 / 6 pcs
- Minced pork in spring roll wrapper, deep fried and served with sweet chilli sauce.
Red Curry Roast Duck $ 13.50 / 1 pc
- Roast duck cooked with pineapple, tomato, bamboo shoots and fresh vegetables in red curry and coconut milk.
Beef With Oyster Sauce $11.90 / 1 pc
- And vegetables.
Satay Noodles Stir Fried with Chicken $ 11.90 / 1 pc
- With chicken and vegetables.
Spring Rolls $ 5.90 / 6 pcs
- Vegetables in spring roll wrappers, deep fried and served with sweet chilli sauce
BBQ Chicken $12.90 / 1 pc
- Half-cut chicken marinated in spices, oven grilled and served with sweet chilli sauce.
Wontons $ 5.90 / 7 pcs

Organic Salad $5.00
Chicken Wings $12.00
- Choose either traditional New York spicy buffalo wings (GF), or teriyaki. With celery sticks, blue cheese dressing.
Quarter Acre Burger $18.00
- QA Beef patty, smoked streaky bacon, fried egg, onion marmalade, relish, mixed leaf lettuce, tomato, QA hollandaise, artisan bun, hand cut chips. Can be cooked well done on request. *Gluten-free option available, please ask.
Add bacon bits $2.00
Aoraki Salmon in Brodetto $34.00
- Baked Aoraki Salmon, carrot, parsnip, green beans, potato rosti, lemon Brodetto sauce. GF
See our front counter and cabinet for today's selection of baked goodies, including gluten free options, all made here at Quarter Acre.
Front Counter and Cabinet Selection $4-$6.50
- All cakes and slices served with your choice of cream or yoghurt.
Fish of the Day $23.00
- Pan fried white fish (ask your server)with creamy lemon & caper sauce. With salad and hand cut chips.*Gluten-free.

Salt n Pepper Tempura Vegetables - Served in a Potato Basket $20.00
- Battered and deep fried and seasoned with salt and pepper, served in a potato basket with dipping sauce.
Singapore Noodles $19.00
- Stir fried Vermicelli rice noodles with vegetables and BBQ pork and curry powder.
Fried Rice Chicken, Beef $19.00
- Khmer style stir fried rice with mixed vegetables.
Honey Chicken $20.00
- Battered chicken in honey sauce served on crispy noodles.
Angkor Platter $35.00
- Five spice beef, salt and pepper prawn, stuffed mushrooms, prawn toast, wontons. Serves 3 Extra Serve 11.00
Garlic King Prawns $13.00
- Prawns stir-fried with mixed vegetables & garlic, served in a sizzling plate.
Green Curry Prawn, Seafood $25.00
- Green curry with vegetables served with rice.
Seasonal vegetables stir fried with Oyster Sauce $8.00

Corn fritter $2.70
Chicken nuggets $0.80
Bacon & egg burger $6.80
Triple Filling $5.00
Sauce $1.00
- Tartare, tomato, aioli, mayo
Crumbed scallop $1.80
Egg burger $5.50
Potato fritter $1.00

Dal Makhani $14.90
- Black lentil simmered overnight then cooked with butter, cream & tomato puree
Bomby Aloo $14.90
- Potato pieces cooked with cuminseeds, fresh tomato & ground spices and herb
Lamb Seekh Kebab $7.90
- Lean Lamb mince skewered with freshly chopped onion, capsicum & ground spices then roasted in clay oven
Scallop Masala $17.90
- Scallop meat cooked in onion, tomato gravy with coconut cream and spices
Jalfrezi (Chicken, Lamb or Beef) $16.90
- A delicate combination of meat & vegetables cooked together with ground spices
Prawan Korma $17.90
- Prawns meat cooked with cashew nut, creamy gravy with aromatic spices.
Chicen Pakora (6 Pieces) $8.90
- Boneless chicken pieces coated with chickpea flour and spices and then deep fried.
Keema Naan $5

Cheese platter
- 3 meats
MEAT
AL POLLO
- Pan-fried chicken thighs, feta, baby spinach, pizza sauce & mozzarella
GOURMET PIZZA $18.00 - $25.00
- See pizza menu
Creamy pasta salad with sundried tomatoes, pesto & kransky
PRICES
Horseradish cream

Panko crumbed fresh fish with hand cut chips, salad, lemon and homemade tartare $25
Crumbed camembert and spicy plum dipping sauce $16.00
Crumbed fresh chicken breast, bacon, cheese and ranch dressing $15.00
Mini Pavlova $13
- with berries, cream and shaved white chocolate
Cheese topped garlic baguette $7.50
-All served on a toasted bun with fresh garden salad, #hashtag chips, aioli and tomato sauce.
Seafood platter $34
- 2 crumbed scallops, 4 garlic steamed mussels, 1 panko crumbed fresh fish, 2 crumbed prawn cutlets, 2 oyster Kilpatrick, 3 salt and pepper calamari with hand cut chips, tartare, lemon and garden salad
Apple and rhubarb cake with berry and rhubarb compote (GF and DF) $12

Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket