Double L Bakery&Cafe in Manawatu-Wanganui Menu

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Double L Bakery&Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Egg on toast (any style) or Bacon & egg on toast (any style) from Greenland Cafe. El Paso Takeaways and Dairy offers many options including Chicken burger and Bacon & egg burger. Great Wall includes a wide range like Battered chocolate bar or Beef with onion. Platter of Chutneys and Dahi Puri from . Sangeet Indian Cuisine offers Avalon Indian Takeaway and Samosa.

Nearby Sample Menus

Red Tide see above
- Spicy Chilli Shrimps, Creamy Brie, Red Capsicum and Onion, Swirled with Thousand Island Dressing
Di Famiglia $25.90
- 8 slices
Colossus $29.90
- 10 slices
Mexican Sunset see above
- Beef, Jalapenos, Avocado, Red Capsicum, Onion, Salsa and topped with Sour Cream
Honolulu Stopover see above
- Ham, Pineapple, Extra Cheese & Onion
Tuscan Chicken $20.50
- Grilled boneless Chicken Breast, crumbed in Italian Seasoning and topped with a Spicy Apricot Sauce, with House Salad and Seasoned Fries
Olive Bread $6.50
Extra Cheese $1.50

Fish and Chips 22.0
- Fresh Tarakihi fillets cooked in a Kilkenny beer-batter served with fries, fresh salad, and creamy tartare sauce
Bangers and Mash (GF) 22.0
- Four Tasty Lamb and herb sausages served with caramelised onion gravy on creamy mash
Spanish Ham Croquettes
- Served with chips and side salad
Surf n Turf 34.0
- 200g Angus Pure Eye-Fillet wrapped in streaky bacon, sitting on a crumbed potato, kumara and feta croquette, served with pan-fried prawns and salad, with a garlic and prawn sauce
Cajun Chicken Wrap 18.5
- Grilled marinated chicken tenderloins rubbed with Cajun spice, in a soft tasty wrap with bacon and fresh parmesan cheese, mild sweet chilli dressing and salad, served with fries.
Irish Lamb Shanks (GF) 27.0
- Two garlic infused lamb shanks, served on a bed of garlic mash and a parsley and orange pesto sauce (If you prefer just one shank - $20)
Gourmet Wedges 14.0
- with bacon, cheese, house sweet-chilli salsa & sour cream
Bruschetta 10.0
- Garlic bread, topped with basil, tomato, feta and balsamic dressing

Garlic Naan $3.50
Cheese Chilli $13.90
- Fried cottage cheese cooked with onion, capsicum, cabbage, soya sauce and sweet chilli sauce
Karahi Lamb $17.99
- Diced lamb cooked in onion gravy with capsicum, blended spices and herbs
Fish Curry $18.99
- Fish prepared in onion gravy with tomato and coconut cream sauce
Plain Naan / Butter Naan $3.00
Mango Kulfi / Mango Lassi / Plain Sweet Lassi / Plain Salty Lassi $4.00
Gobi Paratha / Alu Paratha / Peshwari Naan (Mixed dry fruits) $4.00
Veg Biryani $13.90
- Mixed vegetables stir fried with Indian herbs and spices, garnished with nuts served with raita

Grilled Wedges $4.90
Super Vege (3 Fillings) $4.00
Very Vegemite $4.00
Falafel Pita $10.9 Reg / $8.9 Petita
Signature Vegetarian $9.00 per head
Free Range Chicken Tenders
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Chicken Caesar Pita $11.5 Reg / $9.5 Petita

Hotcakes $10.90
- A stack of three fluffy hotcakes, dusted in icing sugar with a side of maple syrup.
Chicken salad (DF) (V) $23.00
- Bright salad greens tossed with cherry tomatoes, red onion, pepitas, cranberries, grapes and orange in a walnut vinaigrette, served with fluffy couscous and topped with succulent balsamic marinated chicken.
Sautéed mushrooms (GF)(V) $17.50
- Button mushrooms sautéed in a garlic and thyme butter, served with slow roasted vine tomatoes and toasted ciabatta >>
Plum & cranberry chicken burger $23.00
- Marinated chicken breast in a toasted brioche bun with melting brie, lettuce, tomato, beetroot, red onion and aioli, topped with our spiced cranberry and plum chutney. Served with a side of fries. >>
Wedges $15.90
- Seasoned wedges topped w melting cheese, sour cream, sweet chilli and bacon pieces.
Curry of the day $19.50
- Chefs’ choice of curry served with steamed rice, garlic yoghurt & crispy tostadas. Ask our friendly staff about todays curry
Bruschetta $13.90
- Toasted ciabatta topped with basil pesto, cherry tomatoes, feta, roquette & balsamic glaze
Garlic bread $9.80
- Toasted ciabatta served with garlic butter, aioli & balsamic glaze.

Chicken Tikka with salad $11.99
- Boneless chicken marinated in various herbs and spices with yoghurt skewered in Tandoori oven
Beef Vindaloo $11.99
- Beef cooked with spices and onion gravy in hot vindaloo sauce
Tandoori Prawns with salad $12.99
- Prawns marinated in yoghurt with herbs and spices skewered to roast in a tandoori oven, served with mint sauce
(All naans will be baked fresh on your order in tandoori oven)
Vegetable korma $9.99
- Fresh vegetables cooked with cashew nut, cream, mild herbs and spices
Cheese Naan $4.99
- Naan stuffed with grated cheese
Potato Paratha $4.99
- Naan stuffed with grated potato and herbs
Chicken korma $11.99
- Chicken cooked with cream and ground cashew nut gravy

Pizza bread with feta and rosemary $15.00
Vege breakfast $20.50
- of eggs, mushroom, tomato and vege sausage & potatoes with Royale toast
Bean tacos $18.50
- slow cooked beans, lightly spiced and served with finely sliced red onion, tomato, cheese and salad greens on soft corn tortillas
Free range bacon with mushrooms, spinach, tomato sauce and mozzarella $19.50
Salty devil - tomato sauce, mozzarella, onion, capers and black olives $19.50
Soup with home-made bread. $13.50
- Today's tasty flavours are on the blackboard
Kumara fries $9.50
- served with house aioli
Vege Bene $16.50
- poached eggs & fresh hollandaise on house made sourdough with spinach, mushroom or tomato

Pizza Bread $8.50
- with Garlic, Herbs, Mozzarella Cheese
Chicken, Cranberry, Brie
Cajun Chicken
- Satay, Apricot, Spanish Onion
BBQ Chicken-
- Roasted Chicken, Bacon, Smokey BBQ sauce
Supreme-
- Ham,Salami,Pineapple,Mushrooms,Capsicum,Kalamata Olives
Margarita-
- fresh Bocconcini and Oregano
Hawaiian-
- Ham,Pineapple
Veggie-
- Feta,Spinach,Mushrooms,Capsicum,Red Onion,Kalamata Olives

Chimichangas (V) $14.00
- With roast pumpkin, black beans feta chilli salsa ranchero
Chilli Con Queso $14.00
- Chilli con queso sizzling cheesy dips with smoked paprika, corn chips
Polenta Fritas (V, GFo) $9.00
- With jalapeno crema, parmesan, crisp kale
Pomegranate Lamb $7.00
- With ancho crema, onion, cured onions, sunflower seeds
Pork Enchilada $24.00
- With picked carrots, kale, potato, feta, pineapple salsa, pepitas
Salsa Roja (V, GF) $8.00
- With house made corn chips
Anchiote Fish Pan Fried (GF) $27.00
- With rice, glazed carrots, lime, mexican salad
Patata Bravas (GFo) $9.00
- With chorizo salsa, chipotle crema, micro greens

Braised 1st class lamb shanks $17.50
- Tender lamb foreshank on kumara and cumin mash, green beans and port jus (GF)
The braised lamb shoulder rack $17.00
- New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
Sandwiches $8.50
- Smoked beef, caramelised onion, tomato, lettuce and cheese
Sandwiches $8.50
- Chicken, cranberry, lettuce and brie
Beer battered fries $7.50
- With aioli and tomato sauce(GF, DF)
Crumbed Chicken breast schnitzel $16.00
- Crumbed chicken breast on roasted kumara, apricot and capsicum chutney, green salad and surrounded by thyme oil and balsamic reduction. (GF)
Corn and pumpkin fritters $17.50
- Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)with bacon
Ice cream trio $9.00

Barista Breakfast $23.00
- Bacon, kransky sausage, hash browns, roasted tomatoes, Portobello mushroom, and poached eggs on white toast (GF $24)
Salt & Pepper Prawns $22.00
- (GF & DF) – keep them to yourself, or share if you dare!
- Bacon $17.00
Scotch Fillet(GF) $32.00
- cooked to your liking, served on sauteed potatoes with bacon and spinach with a rocket salad, jus and bearnaise
Oven toasted pita $12.00
- with hummus & pesto
- Maple syrup & salted caramel mascarpone (With bacon $20)
Cauliflower Cheese Fritters(GF) $24.00
- served on a warm grain salad with baba ghanoush, roasted baby carrots and tomato chutney
Black pudding, or veal bratwurst, or bacon $5.00

Mini hot dog and chips $9.50
-Small $5.50
Lamb loin chops $23.00
- Served with honey mint sauce
-Cheesy garlic bread $7.00
Fish of the day-see blackboard for fish of the day $21.00
- Battered, crumbed or pan fried, served with a seafood sauce
Fish burger $12.00
Grilled pineapple slices $2.00
-Bread and dips $10.50

Chicken cutlet $13.50
Salad roll 5p $6.50
Fried dumpling 5p $5.00
Udon Tempura $11.50
Spring roll 5p $5.00
Seafood stir-fry noodle $12.50
Salmon salad $8.00
Raw salmon roll 5p $6.50
- Salmon & Avocado

Vegetable Samosa 2 pieces $6.00
Paneer Makhani
- diced fresh cottage cheese cooked in a mouth watering creamy tomato sauce
Mint Chutney $2.00
Chicken Jalfrezi
- chicken pieces tempered with mustard sesame seeds cooked with Julienne of onion tomatoes capsicum ginger and coriander
Vegetable Pakora 12 pieces $7.00
Beef Korma
- tender boneless juicy beef pieces cooked in rich cashew gravy, it has subtle but assertive flavor
Lamb Madras
- lamb pieces simmered in coconut milk and spices then tempered with fresh curry leaves and mustard seeds
Channa Masala
- white chick peas cooked in traditional India style