Double L Bakery&Cafe in Manawatu-Wanganui Menu

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Double L Bakery&Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Egg on toast (any style) or Bacon & egg on toast (any style) from Greenland Cafe. El Paso Takeaways and Dairy offers many options including Chicken burger and Bacon & egg burger. Great Wall includes a wide range like Battered chocolate bar or Beef with onion. Platter of Chutneys and Dahi Puri from . Sangeet Indian Cuisine offers Avalon Indian Takeaway and Samosa.

Nearby Sample Menus

Crispy Salmon $32.40
- Pan seared then finished in the oven served upon crushed potatoes, seasonal vege drizzled with a lemon & caper cream sauce
-Large $19.50
Chicken Nachos $17.50
- Chicken breast, mushrooms, capsicum in a mild creamy chilli sauce with melted cheese & sour cream
Anti Pasto $22.50
- Smoked salmon, sundried tomatoes, Boat Shed’s own marinated mushrooms, olives, salami, roasted red peppers, served with cheese and toasted ciabatta and camembert cheese
French Toast $16.50
- Served with bacon, banana & maple syrup
Garlic King Prawn Salad $19.50
- with a citrus vinaigrette
BBQ Beef & Bacon Burger $17.90
- 180gm meat pattie with bacon, cheese, salad & onion rings topped with our house made bbq sauce served with fries
-Your choice of mushroom, pepper, garlic or blue cheese sauces

-Half $9.00
Mixed Vegetables
-Full $14.50
-Half $9.00
Mango Chicken
Butter Prawn (Full) $17.00
-Half $9.00
Butter Chicken

Duck and French brandy pate $18.00
- Toasted ciabatta, Brown onion jam
Angus Pure steak Sammy $22.00
- Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
Lamb burger $22.00
- Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
Seafood risotto $22.00
- Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
Smoked garlic mash $8.90
Bruschetta $19.00
- Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
Broccoli & mozzarella bon bons - each $3.00

Big breakfast, bacon, tomato, mushroom, potatoes, kransky sausage, poached eggs, toast $21.50
Linguini chilli chicken, thyme, edamame, courgette, macadamia, parmesan, lemon $27
Crispy spring onion potato cake, spinach, smoked salmon, poached egg, chilli crème fraiche $20
Moroccan lamb, date, apricot, tagine,almond herb cous cous, flatbread, honey $28
Eggs florentine $16
Kumara hash, crispy bacon, wilted spinach, poached egg, hollandaise $19
Swiss muesli, yoghurt, poached rhubarb, toasted coconut $13
Spicy vietnamese beef prawn salad, noodles, mungbeans, herbs, peanut $27

Kamikaze Fries $6.50
- With Okonomiyaki sauce, Kewpie Mayo and Bonito Flakes
Pickles $1.50
0MG (Ohakune)
- Beef, Bacon, Fried Free Range Egg, Hash Brown, Smoked Tomato Relish and Cheddar Cheese
Kids Size $9.50
Love You Long Time (Thailand)
- Grilled Fish of the Day, Tamarind Chili Glaze, Thai Slaw, Crushed Peanuts and Coriander and Fresh Chili
Fries $5.00
Fuego (Spain)
- Lamb, Fire Roasted Vegetables, Rocket, Aioli, Goats Cheese and Romesco Sauce
All Burgers $15.50

Marinated Chicken Shreds $8.50
Chicken Sweet Corn Soup - Bowl/Medium/Large $6.00/$20.00/$38.00
Steamed ground Chicken $52.00
Chicken with Salted Fish & Bean Curd $23.00
Seafood with Bean Curd $28.00
Deep Fried Tofu (Oyster Sauce/Black Bean Sauce) $25.00
Mongolian Lamb $28.00
Seafood Tofu $32.00

Ginger Pineapple Chicken, Beef $20.00
- Stir fried with freshly chopped ginger, pineapple and seasonal vegetables.
Lemon Grass Prawn $25.00
- Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables.
Ginger Fish $25.00
- Pan fried fish, served with Khmer style ginger and soybean paste with onions.
Garlic King Prawns $13.00
- Prawns stir-fried with mixed vegetables & garlic, served in a sizzling plate.
Chicken Sweet Corn $10.00
- Chicken, eggs and sweet corn.
Somlor Marchou Chicken $10.00
- Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind
Fried Rice Combination $21.00
- Khmer style stir fried rice with mixed vegetables.
Honey Chicken $20.00
- Battered chicken in honey sauce served on crispy noodles.

Mediterranean Fish Stew $13.00
- Fresh fish, smoked salmon and grilled prawn in a rich bisque with grilled bread and rouille
Gourmet Wedges $15.80
- With cheese, bacon, sour cream and salsa
Pasta or Risotto $23.50
- See Specials Board for today’s fare
Chicken Salad $23.60
- Grilled chicken with brie, crisp bacon and avocado, with pesto dressing and bread croutons
Black Pudding and Roast Apple $12.50
- With blue cheese, quince paste and walnuts
Smoked Pork Belly $24.20
- Twice cooked pork belly on celeriac and fennel mash, with red cabbage and crackle
Corn Fritters $12.50
- Classic fritters presented with cold smoked salmon, horseradish cream and avocado
Steak n Sandwich $24.60
- Angus pure scotch, a salad with beetroot, blue cheese and hash brown, a grilled cheese and onion toasty and a fried egg

●Wedges (with cheese, bacon & sour cream)
- Main $16.00
Garden side salad $5.00
●Fries
- 1 Shank $29.50
Garlic bread $8.00
- Ciabatta bread toasted with garlic and parsley butter
Skotel cheesecake $11.00
- Home made by our chefs, ask you waitress about which delicious flavour is available tonight.
Lamb shank
- Braised Lamb Shank with red wine jus served on mashed potatoes and seasonal vegetables with mint sauce

CHICKEN CAESAR SALAD
- Cos lettuce, chicken, bacon, croutons, anchovies, parmesan, caesar dressing
LAMB SHANK $29.50
- Slow braised shank served on smashed baby potatoes, peas, mint & jus
Creamy chicken drumsticks
STRAIGHT-CUT FRIES $9.50
- Fries with garlic aioli or tomato sauce
TOASTED CIABATTA $10.00
- Served with garlic aoili & sweet basil oil - a modern take on garlic bread
HOT CAKES $16.00
- Served with grilled bacon, banana and authentic Canadian maple syrup - GF option available
- 3 meats
Broccoli florets with bacon, honey roasted peanuts raisins & cider vinegar dressing

Springvale Jumbo Burger $22.00
- 140g of prime angus patty, crispy potatoes and a fried egg with lettuce, tomato, bacon, cheese and BBQ sauce in a toasted focaccia bun. Served with fries.
Steak Meal $25.00
- Scotch fillet topped with caramelised onions and eggs. Served with fries, salad, tomato sauce and aioli.
Chicken Nuggets and Fries $10.90
- Served with sweet and sour sauce and aioli
- Add streaky bacon + $5.00
- Add smoked salmon + $6.00
- Polenta Benedict $16.00
- Crispy polenta cake topped with spinach, as soft poached free range egg and fresh hollandaise
- Springvale Benedict $18.90
- Crispy fried potatoes, topped with poached free range eggs and hollandaise sauce, with your choice of Bacon, Smoked Salmon, or Creamy Mushrooms
Avocado Smash $18.90
- Fresh avocado smashed with feta cheese on toasted sourdough, topped with a soft poached free range egg, and hollandaise sauce.

Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots

Goat Vindaloo $14.49
Mix Platter $14.50
- combination or onion, bhaji, samosa chicken tikka and sheek kebab served with salad
Mushroom Mutter $11.90
- butter mushrooms and peas cooked Kashmiri style
Paneer Kulcha $4.00
- naan bread stuffed with homemade cottage cheese
Chicken Kadai $14.00
- boneless chicken cooked in special spices and herbs with tomato green peppers onion and coriander
Fish Madras $15.00
- pieces of fish cooked in fine onion tomato and coconut gravy finish with lemon
Prawn Vindaloo $15.00
- prawns cooked in onion tomato gravy with vindaloo sauce
Goat Sagwala $14.49

300gm Rump $35
- Prime NZ beef rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Fish & Chips $35
- Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
Chunky Fries with Aioli & Tomato Sauce $5
220gm Chicken Breast $32
- Juicy and Tender. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Confit Duck Leg $22/$43
- Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust
Pork Spare Ribs $36
- Tender ‘fall off the bone’ pork ribs. Coated in our special BBQ style Rib sauce. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
220gm Rib Eye (Scotch Fillet) $36
- Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Market Fresh Fish of the Day $39
- Chef’s Daily Creation