Address
7 Gravatt Road, Shop 63, Papamoa Plaza, Papamoa 3118, New Zealand
Double Teaspoons in Bay of Plenty Menu
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Double Teaspoons in Bay of Plenty has no menu available, but can choose from many other options such as Croissant with jam or Bagel with jam from The Village Patisserie Cafe. Hollywood Bakery & Espresso offers many options including Breakfast #1 and Breakfast #2. Lai Yuen Takeaways includes a wide range like Fish or Vegetable. Chicken and Sweet Corn Soup and Wonton Soup from . Glitter Takeaway offers Don Kebab and Large Chicken.
Nearby Sample Menus
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Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
- 12 pcs $9.80
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Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
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Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
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Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
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Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
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Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
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Frosty Parfait $5.90
- A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
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Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
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Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
- 9 pcs $7.30
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Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
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Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
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French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
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Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
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Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
- Pizza $7.00
- Hot Chocolate $5.00
- Sweet Crêpes - La Chocolat (Chocolate and cream on top) $9.50
- Sweet Crêpes - La Canadienne (Maple syrup) $8.50
- Fish & Chips $9.50
- BLT (bacon, lettuce, tomato) $9.90
- Chips $5.00
- Savouries Crêpes - La Forestiere (Mushroom and Bechamel Sauce) $10.90
- Mussels(6/12) $ 4.50/$9.00
- Fish $ 6.00
- Chips (Scoop/ ½ scoop) $ 2.50/$ 1.30
- Squid Rings $ 0.90
- Crabstick $ 1.50
- Cheese $ 6.00
- Vege Pattie
- Vege $ 7.00
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Tandoori Platter $30.00
- A selection of spiced meat, chicken, mince and fish all marinated overnight and grilled to perfection in the Tandoori oven with naan.
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Aloo Gobi $9.00
- Potato and cauliflower curry
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Chicken Vindaloo $20.50
- The famous South Indian dish made with tender chicken and hot ground spices
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Beef Masala $20.50
- Lean tender pieces of beef in a thick tomato and onion gravy.
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Beef Madras $20.50
- A spicy south indian beef curry, prepared in coconut
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Beef Badam Pasanda $20.50
- Mild beef curry with almonds. Chef's specialty
- -Poppadoms $1.00
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Chicken Saag $20.50
- Barbequed chicken pieced served in a spinach gravy with subtle spices and herbs
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VEGETARIAN Crumbed Camembert $18.50
- served with a mesculine salad, black berries, plum sauce & garlic bread
- Wedges $9.50
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Roasted New Zealand lamb rack $34.50
- served with green beans, roasted tomato & potato gratin infused with cracked pepper & parmesan finished with a red wine & mint gravy
- Kumara Cuts $8.50
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200g Sirloin Steak $22.50
- Tender NZ sirloin accompanied with a farm house salad of mixed leafs, cherry tomatoes, cucumber & red onion served with a wholegrain mustard
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Warm sticky date pudding $12.00
- served with a warm butterscotch sauce whipped cream & berries
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Chicken Breast $31.00
- Chicken breast wrapped in streaky bacon served with a fresh garden salad, garlic roasted potatoes & a plum dipping sauce
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Prawns & Scallops $22.50
- King prawns & skewered scallops served with a light salad, kumara crisps & a sweet chilli sauce
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Mozzarella Sticks $10.00
- Crumbed Mozzarella, deep-fried & served with plum
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Fish and Chips $21.00
- Beer battered fish served with salad, fries & tartare sauce
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Strawberry Cheesecake $13.00
- Served with vanilla ice cream & cream
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Chicken Wings $12.00
- Crispy chicken wings, coated in a mix of spices, served with a satay dipping sauce
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Lamb Salad $16.00
- Homemade lamb meatballs, sun-dried tomato, feta, olives, mesclun & crispy tortilla chips, topped with a cucumber & mint yogurt >>
- Seasonal Vegetables $6.50
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Salt & Pepper Squid $12.00
- Served with aioli & lemon
- Fresh Salad $6.00
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GARLIC BREAD $6.00
- Toasted French bread stick with garlic butter
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BEER BATTERED FRIES $8.00
- Crispy beer battered fries served with aioli & tomato sauce
- CHICKEN, BRIE & BACON Chicken, brie, bacon & cranberry sauce $16.00
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CHICKEN & BACON BURGER $14.00
- Chicken breast, bacon, tomato, beetroot, caramelized onion, cheese, salad greens on a toasted bun
- PORK 3 WAYS Braised pulled pork, bacon, chorizo & BBQ sauce $16.00
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CHICKEN SALAD $16.50
- Chicken breast, prawns, Asian slaw, peanuts in a lime dressing (GF) (V)
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LAMB SHANKS $35.00
- Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 2 shankS
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CHICKEN STRIPS $13.00
- Tender crumbed chicken strips served with sweet chili sauce
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Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
- Free Range Egg $2.00
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Wrap Star $12.50
- Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. - or leave the tortilla out and we’ll make you a yummy chicken salad!
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Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
- We’re proud to serve our guests only 100% grass-fed prime steer.
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Hero Burger $13.50
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know!
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Honky Tonk Chicken medium $30 / classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
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Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
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10 Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
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1 Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce.
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22 Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.
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20 Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
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23 Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.
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24 Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup.
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29 Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce.
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3 Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce.
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Chocolate & hazelnut Gelato $12.00
- Whipped cream topping
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Bruschetta x 2 $14.00
- Toasted ciabatta, tomato, shaved parmesan, fresh basil, olive oil
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Seafood Platter for Two $36.00
- Oysters, king prawns, garlic mussels, goujons of battered fish, smoked salmon rosettes
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Tiramisu $12.00
- Mascarpone layered coffee sponge
- All Mains are served with your choice of either
- Pork fillet, wild rocket & apple sauce
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Salt & Pepper Calamari $14.00
- Wild rocket, chilli & lime aioli
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Prime beef (250gm) $26.00
- NZ beef, beef jus, bearnaise
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Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
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Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta
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Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
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Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
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Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth
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Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
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Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
- Garlic Ciabatta Bread $6.00
- Wicked Toasties
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Tomatoes On Toast $12.50
- Hot Buttered Cape Seed Toast With Seasoned Sliced Tomatoes Drizzled With Pesto Oil With Cottage Cheese
- On Cape Seed Bread $8.50
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Warm Beef Salad $16.00
- Seared Beef with Slow roasted Tomato's, Potato, Asparagus & A Salsa Verde Dressing
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Eggs Any Way $6.50
- Served On Hot Buttered Toast
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Caesar Salad $15.00
- Cos Lettuce, Crispy Bacon, Croutons Shaved Parmesan, a Poached egg
- Bacon $14.00
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Seared Prawn Salad $17.00
- Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
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Strata Big breakfast $19.50
- bacon sausage tomato hashbrown, creamy mushrooms eggs
- Eggs Benedict with bacon $18.00
- Eggs on Toast $9.50
- Eggs Benedict with salmon $20.00
- Sausage & Eggs $13.50
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Nachos $13.50
- beef mince chili beans, salsa, sour cream & cheese
- Creamy Mushrooms & bacon $16.00
- Bacon & Eggs $13.50
- Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
- Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50
- Seasonal vegetables $7
- Single serving of 1 cheese $16
- French onion soup w gruyere crouton $16
- Chicken liver pate, rhubarb relish, toasted baguette $16.5
- Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
- Bistro 1284 ice cream & sorbet selection (GF) $16
Double Teaspoons
Phone
075749130
Opened hours
Monday: 07:00-18:00, Tuesday: 07:00-18:00, Wednesday: 07:00-18:00, Thursday: 07:00-18:00, Friday: 07:00-18:00, Saturday: 07:00-18:00, Sunday: 07:00-18:00
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Seating , Highchairs Available , Child-friendly