Address
7 Gravatt Road, Shop 63, Papamoa Plaza, Papamoa 3118, New Zealand
Double Teaspoons in Bay of Plenty Menu
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Double Teaspoons in Bay of Plenty has no menu available, but can choose from many other options such as Croissant with jam or Bagel with jam from The Village Patisserie Cafe. Hollywood Bakery & Espresso offers many options including Breakfast #1 and Breakfast #2. Lai Yuen Takeaways includes a wide range like Fish or Vegetable. Chicken and Sweet Corn Soup and Wonton Soup from . Glitter Takeaway offers Don Kebab and Large Chicken.
Nearby Sample Menus
- Chicken $9.80
- Prawn $11.30
- Combination $10.30
- Tarakihi $3.60
- Bacon $3.00
- King prawn $11.30
- Chicken $9.80
- Mushroom $2.50
- Bacon 5
- Fries 8
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STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
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RASPBERRYCHIA 15
- Coconut yoghurt, berries, honey toasted nuts and seeds V GF
- Rosti X2 5
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THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
- Gluten Free Bread 3
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FULL ELIZABETH 22
- Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
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Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
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5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
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Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- - Creamy chip dip $2.50
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Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- - Regular $4.50
- - Regular $4.50
- Seriously Large Chips $9.50
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Nua Kata $18.50
- Sirloin steak served on a sizzling hot plate with vegetables in flaming brandy
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Pla Rad Prik $21.50
- Fish fillets served on stir-fried vegetables with a hot chilli sauce
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Tom Kha Tofu $7.50
- Tofu in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice.
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Yum Nua $18.50
- Beef steak sliced and tossed in a fresh herb salad of mint, onion, coriander and lemon juice.
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Choo Chee Goong $23.50
- Prawns cooked in coconut cream with a thick red curry paste and seasonal vegetables
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Tofu Tord $15.50
- Deep-fried tofu with steamed seasonal vegetables covered in peanut sauce
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Tom Yum Gai $7.50
- Hot and sour spicy soup with chicken, kaffir lime, mushrooms and lemon grass
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Gaeng Dang Goong $23.50
- Prawns cooked in a thick red curry paste with seasonal vegetables and coconut milk
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-Children $1 per age
- 2 to 11 year old
- Beef $14.00
- BBQ Pork $14.00
- Chicken $14.00
- Chicken Fried Udon $14.00
- Prawn $17.00
- Vegetable Noodle Soup $12.00
- • Monday - Sunday
- -Ground Beef & Tomato $25.50
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Duck Confit $26.50
- Crisp Apple, Slow Roasted Red Onion, Crispy Kumara Shavings, Toasted Walnuts Salad Leaves & Orange Essence
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Cajun Spiced Seafood S $18 M $25.50 L $28
- Fresh Fish Pieces Dusted in a Cajun Spice, Garlic, Prawns, Mussels & Pesto
- Fries & Our Own Aioli $10.50
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Classic Chicken $28.50
- Smoked Chicken, Bacon, Cranberry & Brie
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Meaty Gourmet S $18 M $25.50 L $28
- A Selection of Meats, Mozzarella & BBQ Sauce
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Margarita S $14 M $19 L $24
- Sliced Roasted Tomatoes & Mozzarella
- $15 Per Child - Under 12 Years Only.
- Potato fritters $0.80
- Kope Super Burger $9.00
- Scallops $1.10
- Chicken nuggets $0.60
- Mussels $0.70
- Tarakihi $2.00
- Wedges $3.50
- Herb and Garlic Chips $3.00
- Tiger Prawns with Yum-Yum Sauce $25
- Scotch Fillet with Black Pepper Sauce $27
- Deep Fried Scallops $8
- Teppan Fried Banana with Ice Cream $12
- Teppan Fried Banana $9
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Rush Munro's Ice Cream 1 Scoop $6 2 Scoop $9
- (Chocolate or Vanilla Bean or Green Tea)
- Deep Fried Squid $8
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Corporate Lunch $20 per person
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Tony's Favourite Scallops, Egg Fried Rice, Meat of the Day, Mixed Vegetables
- HOT CHIPS $3.00
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WHOLE STEAM PUDDINGS $6.00
- 3 sizes or hot single serve with custard & cream
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CHICKEN & PORK & MUTTON $17.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
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LAMB $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
- FOUR $6.00
- KAI MUFFIN $5.00
- STEAK OR ANGUS PATTIE + EGG $12.00
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YOUR CHOICE OF $35.00
- 2 boil ups or 2 burgers or 2 chicken or pork or lamb hangi and 2 kid's burgers and 4 drinks
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Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
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Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
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Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
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Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
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Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
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Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
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Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
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Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
- Vegetable Korma $10.00
- Beef Korma $12.00
- Malai Tikka (6 pieces) $11.00
- Paneer Mashroom Mattar $10.00
- Kashmiri Naan $4.50
- Butter Chicken $12.00
- Mango Lassi $4.00
- Samosa $3.00
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La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate
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Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
- (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
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Chicken Fillet In Cannelloni $ 29,50
- (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
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Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
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Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
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Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
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Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
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Fish Of The Day $ 34,50
- (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
- - with preserved & cream cheese $6.50
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- smoked salmon $18.50
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
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Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
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Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
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The Secret
- Banana and cinnamon
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Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
- Ask for gluten free base -Extra $2
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Vegetarian
- Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
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Pepperoni
- Cheese pepperoni, black olives and oregano
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Whang Bar
- Black chocolate and red berries
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Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
- Combo Spend $36
- Fish, fries, tartare and lemon $14.00
- Bacon. Mushrooms on toast $16.50
- * GF Bread available
- Bacon & egg on toast $15.50
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Gourmet burger $15.00
- scotch fillet, mushroom, eggs + fries>>
- 3 filling $8.00
- Poached eggs on toast $11.50
- Prawn cutlet with tartare and lemon $14.00
Double Teaspoons
Phone
075749130
Opened hours
Monday: 07:00-18:00, Tuesday: 07:00-18:00, Wednesday: 07:00-18:00, Thursday: 07:00-18:00, Friday: 07:00-18:00, Saturday: 07:00-18:00, Sunday: 07:00-18:00
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Seating , Highchairs Available , Child-friendly