Double Teaspoons in Bay of Plenty Menu

Double Teaspoons in Bay of Plenty has no menu available, but can choose from many other options such as Croissant with jam or Bagel with jam from The Village Patisserie Cafe. Hollywood Bakery & Espresso offers many options including Breakfast #1 and Breakfast #2. Lai Yuen Takeaways includes a wide range like Fish or Vegetable. Chicken and Sweet Corn Soup and Wonton Soup from . Glitter Takeaway offers Don Kebab and Large Chicken.

Nearby Sample Menus

  • Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
  • Japanese Curry $7
  • -Spider (soft shell crab) $15
  • Chicken Mango Salad $19
    • Fresh Chicken and Mango with garden salad
  • Nabeyaki Udon $17
    • Delicious chicken soup in harmony with udon noodles served with fresh vegetables and one piece of large prawn tempura
  • Teppan yaki $30
    • your choice of meat on a sizzling stone served with fluffy rice, miso soup, fresh vegetables, Japanese pickles and fresh nigiri. Meat choices: beef, chicken, pork or fish
  • -Tradition $10
  • Atatakai Boat $62
    • Authentic japanese hot selection (Japanese tasting platter)
  • Spicy Fried Rice $14.50
    • Spicy fried rice
  • Stir Fried Mixed Vegetables $13.50
    • Stir fried mixed vegetables with garlic and soya sauce
  • Green Curry $14.50
    • Green curry paste cooked with coconut cream and vegetables
  • Pad Prik Kra Prow $18.50
    • Spicy sweet basil and vegetables
  • Pad Thai $14.50
    • Traditional thai rice noodles with shrimps and chicken
  • Pad Khing $18.50
    • Stir fried vegetables, garlic and ginger
  • Tom Yum Talay $9.50
    • Combination seafood and mushroom in hot and sour soup
  • Pad Priew Wan $14.50
    • Sweet and sour vegetables
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • Seriously Large Chips $9.50
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • Burger, Chips & Beverage $18.00
  • VEGETARIAN $13.00
    • Char grilled capsicum, olives, onion, hummus, feta, baby spinach
  • Cookies & Cream ice cream with hot melted chocolate sauce $7.00
  • Cajun Chicken Wing Dings served with peri peri hot sauce $6.00
  • Burger & Chips $13.00
  • Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
  • HAWAIIAN $12.00
    • Pineapple, cheese, tomato sauce, onion, ham
  • MEATLOVERS $12.00
    • Bacon, pepperoni, ham, more bacon, more pepperoni, more ham, topped with cheese & a BBQ swirl
  • Corn Fritter $2.50
  • A
    • 1 fish, 1 sausage, $2.00chips
  • Mini HotDogs $1.00
  • C
    • 1 fish, 1 hot dog, $2.00 chips
  • Spring Roll $2.50
  • BACON & EGG BURGER $7.00
    • Angel Bay pattie bacon egg lettuce tomato mayo & tomato sauce
  • Beer Battered Chips $4.00
  • SEAFOOD BASKET FOR 2 $20.00
    • 2 mussels, 2 scallops, 2 oysters, 2 calamari rings, 4 fish bites, 2 prawn cutlets served with chips coleslaw and lemon wedge
  • Main Mixed Grill $32.00
    • Beef, lamb, chicken & pork served with a seasonal salad topped with kumara crisps accompanied with garlic roasted potatoes & garlic aioli
  • Bacon & Eggs $17.50
    • served with toast & grilled tomato
  • Homemade cheese cake $12.00
    • waiter to advise
  • Dark Chocolate mud cake $12.00
    • served with a rich dark chocolate sauce forest berry compote & whipped cream
  • Mini Mixed Grill $18.50
    • The world’s top selling Stonegrill; choose two cuts from beef, chicken, pork or lamb served with a mixed leaf salad & garlic aioli
  • Ice Cream Sundae $8.50
  • VEGETARIAN Crumbed Camembert $18.50
    • served with a mesculine salad, black berries, plum sauce & garlic bread
  • BBQ Ribs $15.00
  • Smoked Chicken Salad $18.00
    • Manuka smoked chicken breast, mixed salad, tomato, red onion, avocado & garlic dressing
  • Rib Eye (300gm) $36.00
    • Garlic crushed potatoes, béarnaise, jus, red onion marmalade
  • Prime beef (250gm) $26.00
    • NZ beef, beef jus, bearnaise
  • Hot Bread Platter $12.00
    • Trio of breads & dips
  • Pork fillet, wild rocket & apple sauce
  • Pesto Lamb Cutlets $3 1.00
    • Creamed basil pesto, thyme polenta cake, watercress sprouts
  • Custom Grill
    • Your choice of two, three or four 100gm selections chicken breast, beef rump, lamb rump, pork fillet
  • 4 x $31.00
  • Caramelised onion, rosemary and blue cheese $10.00
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Vegetarian (mix of falafel and spinach borek)
  • Prawn Meze* $16.50
    • Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $18.00
    • Wrapped in a Turkish flat bread and hot pressed/Harissa Smoked Lamb Shoulder
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Yoghurt Marinated Chicken
  • Borek $20.00
    • Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
  • To compliment bread, dips from the cabinet $3.50
  • Chorizo sausage, caramelised onions, mushroom and mozzarella
  • Ora King Salmon $16
    • Ash cure, tartar, avocado, wasabi ice cream
  • Eye Fillet g/f $38.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • Pumpkin Tortellini gf v $26.00
    • Carrot olive oil fondant, pickled butternut
  • Raspberry White Chocolate Truffle Cheesecake $16.00
    • Raspberry, macadamia nuts, ice cream
  • Dessert Tasting Platter $24.00
    • for those who just can't decide. A Platter of 5 sweet treats
  • Salt'n'Pepper Tofu $16
    • Sweetcorn, kaffir lime, pear brulee
  • Sword 'n' Sauce-ry $26
    • Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
  • Sirloin $35.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • -With loaded $3.00
  • Pulled pork BBQ $10.00
    • Pulled pork, coleslaw, green salad, BBq sauce & apple mustard
  • -For extra sauce $1.00
  • Hot chips with 2 dips $4.00
    • Vanilla ketchup, sweet chilli, mango BBQ, american cheese, lime sour, roast garlic aioli, onion dip. Dips 30g
  • Mon - fri 12pm - 2pm
  • Teriyaki burger $10.00
    • Marinated pork, green salad, pickle, chives, grilled onion, teriyaki sauce & sweet mayo
  • Mushroom patch $12.00
    • Portobello & button mushroom, green salad, beetroot, foundry cheese, grilled onion, roast garlic aioli & creamy mushroom sauce
  • Hawaiian BBQ $14.00
    • Beef, green salad, bacon, pineapple, cheddar cheese, grilled onion, BBQ sauce & roast garlic aioli
  • Smoked salmon, cream cheese and capers $10.00
  • Bacon, cheese and egg $9.00
  • Eggs on Toast $10.00
    • Your style of 3 eggs on toasted grain or ciabatta
  • Sour Dough Angus $13.00
    • Angus beef patty, with melted cheese, tomato, mesclun and beetroot or pineapple, served with fries (add ham / bacon $2.00)
  • Open Steak Sandwich $16.00
    • Scotch fillet with ciabatta bread, aioli, caramelised onions, rocket and grilled tomato. Served with fries (add cheese $2.00)
  • Beef or Chicken Salad Beef $15 / Chicken $13
    • Grilled chicken served on mesclun, olive oil, tomato, red onion, olives and feta cheese and special dressing.
  • Garlic Prawn Noodles $13.00
    • Served with pan tossed cabbage, carrot, mushroom, garlic and sweet chilli sauce
  • Pancake Stack $12.50
    • banana, berry compote, maple syrup and whipped cream. (Add bacon $3.00)
  • Lamb $ 9.50
  • Salad $16.00
    • Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad
  • Arabian $18.00
    • Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chili
  • Kashrut $16.00
    • Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella, and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chili sauces and served with a fresh side salad
  • Falafel $ 9.00
  • (All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra)
  • Traditional $16.00
    • Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad
  • Ala-Tunisia $16.00
    • A mouth-watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad
  • Za'atar Eggs $17.50
    • Two poached eggs on a spicy tomato base/ Cannellini beans, Chorizo sausage, served with buttered sourdough toast
  • Eggs Benedict $19.50
    • Two poached eggs/ wilted spinach/ hollandaise/ English muffin or housemade potato rosti with salmon
  • Toastie $6.50
    • Ham/ cheese or cheese/ tomato
  • Black Sticky Rice $10.50
    • Cooked in coconut milk and lemongrass served with tropical fruits/ yoghurt
  • Summer Sharing Platter (2 - 3 people) $39.50
    • Salmon gravlax/ chicken/ cold meats/ feta & marinated olives/ camembert/ salad greens with blue cheese and honey roasted walnuts/ house chutney and pickles/ two dips/ crostini/ crackers
  • Ice Cream Scoop $6.50
    • With fresh fruit/ chocolate drizzle/ sprinkles
  • Field Mushrooms $3.00
  • Jam $2.00
  • Home steeped gin cured salmon, pickled cucumber & crutes $18.00
  • Zucchini, chilli, mint & feta/buratta $20.00
  • Prosuito, pineapple, pink peppercorn $23.00
  • Marinated tiger prawns with foccacia $18.00
  • Buffalo, fresh tomato & basil $20.00
  • Creme brulee with shortbread biscuit $13.00
  • Asparagus & mustard crumb $9.00
  • Summer side salad $9.00
  • -Olive tapanade
  • -Chorizo sausage, caramelised onions, mushroom and mozzarella
  • -Red pepper and sundried tomato
  • Harissa Smoked Lamb Shoulder $21
  • Parmesan and Pesto $10
  • Falafel Meze* $13
    • Home made rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt.
  • -Jajick (cucumber, mint, double garlic)
  • Yoghurt Marinated Chicken $17
Double Teaspoons

Double Teaspoons

location

Address

7 Gravatt Road, Shop 63, Papamoa Plaza, Papamoa 3118, New Zealand

phone

Phone

075749130

clock

Opened hours

Monday: 07:00-18:00, Tuesday: 07:00-18:00, Wednesday: 07:00-18:00, Thursday: 07:00-18:00, Friday: 07:00-18:00, Saturday: 07:00-18:00, Sunday: 07:00-18:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available ,  Child-friendly

Location
7 Gravatt Road, Shop 63, Papamoa Plaza, Papamoa 3118, New Zealand