Address
7 Gravatt Road, Shop 63, Papamoa Plaza, Papamoa 3118, New Zealand
Double Teaspoons in Bay of Plenty Menu
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Double Teaspoons in Bay of Plenty has no menu available, but can choose from many other options such as Croissant with jam or Bagel with jam from The Village Patisserie Cafe. Hollywood Bakery & Espresso offers many options including Breakfast #1 and Breakfast #2. Lai Yuen Takeaways includes a wide range like Fish or Vegetable. Chicken and Sweet Corn Soup and Wonton Soup from . Glitter Takeaway offers Don Kebab and Large Chicken.
Nearby Sample Menus
- Large $21.70
- Sour Cream $1.70
- Aioli $1.70
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New Zealand Lamb Salad $21.70
- Mint & garlic marinated lamb rump slices set on spinach leaves, green beans, capsicum, cherry tomatoes, red onion, kalamata olives & feta cheese. Topped with hummus & tzatziki.
- Mayonnaise $1.70
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Caesar Salad $18.70
- Cos lettuce, bacon, hard boiled egg, parmesan, croutons & caesar dressing. Add anchovies - no extra charge. Add Chicken or Prawns $4.70
- Medium $16.70
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Pesto Chicken $29.70
- Basil pesto marinated chicken stacked with bacon, cheese and pineapple. Served with garlic turkish bread, cos lettuce & avocado.
- Yang chow $12.00
- King prawn $18.00
- Roast duck (half) $18.00
- Beef $13.50
- Crab stick $1.20
- Chicken $12.50
- Chicken wings (6 pieces) $7.00
- Miz seafood $23.50
- Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
- Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
- If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
- Sticky Toffee Pudding with homemade vanilla ice cream $17.50
- Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
- Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
- Salad of cos leaves with grano padano and classic vinaigrette $8.50
- (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
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Third Place BIG ONE $19.50
- Toasted ciabatta, streaky bacon, two sausages, potato hash, grilled vine-ripened tomatoes, roasted portabella mushroom, caramelised onion jam and two eggs (poached, scrambled or fried)
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Lite Breakfast $15.50
- Third Place Cafe - Enjoy quality food & coffee whilst taking in the breath-taking views. Dietary requirements & gluten friendly options available. Wholemeal toast served with a poached egg, potato rosti, kransky sausage and fresh seasonal fruit.
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Prawn Salad (GF) (DF) $17.50
- Third Place CafePan-fried Thai Chilli Prawn Salad with mesculin lettuce and vermicelli, topped with roasted peanuts and a coriander and lime dressing.
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Vanilla Pancakes $17.50
- Third Place Cafe offers a wide range of delectable food items to enjoy. Gluten friendly options available.Two American style pancakes with two rashers of bacon, fresh banana, maple syrup & whipped cream. (Half portion $12.00)
- Smoked Salmon $4.50
- Sausage x 2 N/A
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Third Place Steak Sandwich and Fries (DF) $19.50
- Third Place Cafe150gm prime sirloin beef steak cooked medium, inside grilled focaccia bread with lettuce, tomato, cucumber, caramelized onions and topped with a beetroot relish and aioli dressing.
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Potato Hash Stack (V) (GF) $15.50
- Third Place Cafe - enjoy incredible food whilst enjoying the stunning views.Homemade crispy potato and parmesan hash cakes towered with avocado and served with grilled tomatoes, tomato salsa and salad greens. Smoked salmon extra $4.50 Bacon extra $3.50
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Tasty Thai Nua Yang $21.50
- Sirloin steak served to your liking with vegetables, served on sizzling plate, with a three-taste sauce
- -Made with Scallops $23.50
- -Made with Scallops $23.50
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Gaeng Dang Goong $23.50
- Prawns cooked in a thick red curry paste with seasonal vegetables and coconut milk
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Pad Thai $15.50
- Stir-fried rice noodles with tofu, egg and bean sprouts, served with crushed peanuts
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Tom Kha Goong $8.50
- Prawns in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice
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Pad Num Prik Pow $18.50
- Stir-fried vegetables with mild soya and chilli sauce, made with either chicken, pork or beef
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Poh Pia $7.50
- Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
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Insalate Caprese $19.00
- Buffalo mozzarella, tomato, basil, olive oil, ciabatta
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Ravioloni Alla Boscaiola $23.00
- Wild pork ravioloni, bacon, peas, mushrooms, onion, white wine, creamy sauce
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Lasagne Di Melanzane $26.00
- Layers of eggplant ala Milanesa, pumpkin, sage, mushroom ragu, ricotta bechamel sauce, mozzarella. Add Bolognese sauce $5.00
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Funghi $21.50 Med / $23.50 Lge
- Mushrooms, cream cheese, rocket, tomato sauce, oregano and mozzarella
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Sapore Di Mare $23.50 Med / $25.50 Lge
- Prawns, capsicum, mozzarella, red onion, olives, tomato sauce
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Tagliolini Al Ragu Di Carne $22.00
- Tagliollini made w duck eggs, Bolognese sauce
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Fettuccine Al Salmone & Funghi $23.50
- Spinach fettuccine, creamy wine sauce, salmon, mushroom, onion, peas
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Sorisso Di Mozzarella $21.50 Med / $23.50 Lge
- Buffalo mozzarella, tomato, basil, tomato sauce, oregano and mozzarella
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Prawns & pan seared scallops $21.00
- sautéed with bacon, set upon a seasonal salad topped with our homemade garlic aioli & segments of lemon
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Free range roasted chicken supreme $31.50
- stuffed with camembert & bacon set on a kumara rosti, braised asparagus topped with red pepper puree & carrot crisps served with a turmeric champagne sauce
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Poached Eggs $18.00
- served on an English muffin with your choice of either bacon or salmon topped with our famous homemade hollandaise sauce
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An Imbibe favourite $19.50
- 1kg of green lip mussels steamed in white wine, coconut cream & sweet chilli served with toasted ciabatta bread
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Seafood Tasting Platter (For 1 person / 2 person / 4 person) $18.00 / $34.00 / $60.00
- An oceans bounty of salmon, prawns, scallops & calamari served with segments of lemon, lime & a selection of dipping sauces
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Main Mixed Grill $32.00
- Beef, lamb, chicken & pork served with a seasonal salad topped with kumara crisps accompanied with garlic roasted potatoes & garlic aioli
- BBQ Ribs $15.00
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Mini Mixed Grill $18.50
- The world’s top selling Stonegrill; choose two cuts from beef, chicken, pork or lamb served with a mixed leaf salad & garlic aioli
- Seafood: S $12/M $16/L $18
- Meat eaters: S $12/M $16/L $18
- Chocolate Mud Cake $8.00
- Sweet chilli chicken S $12/M $16/L $18
- Hawaiian: S $10/M $14/L $16
- Mexican S $11/M $15/L $17
- Eggs Benedict:Bacon $15.00
- Ham Salad: brown bread $5
- Gulab Jamun $5.00
- Fries $4.50
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Keema Naan $5.00
- Naan bread stuffed with lamb mince
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Cardamom Banquet $80.00
- 2 x Chicken Tikka, 2 x Malai Tikka, 2 x Seekh Kabab, 2 x Tandoori Chicken, 2 x King Prawn Masala, 2 x Beef Korma, 2 x Butter Chicken, 2 x Lamb Razila with Rice, 2 x Garlic Naan, 2 x Condiments
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Coconut Rice $6.00
- Basmati rice flavoured with coconut
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Cardamom Special Paneer $17.00
- Fenugreek, coriander and chef's special ingredients
- Chicken Nuggets and Chips $6.50
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Chicken Tikka $16.00
- Tender chicken marinated overnight and cooked in tandoor
- Kumara Chips $4.50
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Tumeke Burger (Hamburger) $14.95
- Combo with Chips & Drink
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Not Even Ow Burger (Vegan) $8.95
- Kumara and Bean pattie, Cheese, Tomato, Beetroot, Mesculin, Tomato relish, Satay sauce, Aioli on a rewena porotaka bun
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Edor-Edor Burger (Egg) $16.95
- Combo with Chips & Drink
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Edor-Edor Burger (Egg) $10.95
- Gourmet beef pattie, free range egg, tomato, beetroot, red onion, mustard, relish, aioli on rewena porotaka bun
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Hei Bro Burger (Chicken) $10.95
- free range chicken, streaky bacon, avocado, tomato, mesculin, red onion, aioli, tomato relish on a rewena porotaka bun
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Mini Mummas $5.95
- Six mini fried bread with cream, two sauces, two toppings (extra topping 50C)
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Moko Burger (Kids Burger) $11.90
- Combo with Chips & Drink
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Roast Duck Confit (GF) $26.00
- Duck leg rested on roast garlic potatoes drizzled with fig, pear and red wine jus
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Guinness Pie $20.00
- Beef & guinness over baked with pastry lid
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Scallop and Bacon Mornay $18.00
- Seared and braised scallops in a creamy Mornay sauce with salad garnish
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Deep Fried Camembert $16.00
- With plum sauce and salad garnish
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Seafood Chowder $14.00
- Mussels and shrimp in a creamy broth served with ciabatta
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Nibbles Platter $20.00
- Chicken nibbles and mini pork ribs marinated in our special sauce, Guinness beef and chorizo with BBQ and Thai sweet chilli dips
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Fries $6.00
- With tomato sauce and aioli
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Seafood S $18 / L $28
- Mussels, prawns, surimi, calamari, shrimps with seafood sauce
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Louisiana Chicken Breast $22.00
- Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)
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Toasted sandwich — 2 fillings $6.00
- Cheese, mushrooms, tomato, ham, onions, pineapple, bacon, egg Extra's 50 cents
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Apple-Berry Crumble $9.00
- Served hot with fresh cream or ice-cream
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Ice Cream Sundae with Flavor $9.50
- three scoops of ice cream, whipped cream, chocolate sprinkles, drizzled with Baileys Original
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Gone in 60 Seconds $11/$14.90
- Marinated chicken, brie, onion, capsicum, cheese & cranberry sauce
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T-Bone Steak $22.00
- Prime quality T Bone steak cooked to your liking and garnished with creamy mushroom sauce or garlic butter, fries, and your choice of fresh seasonal salad, or eggs
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Pancake Stack $14.00
- Served with bacon, berries,& drizzled with balsamic reduction
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Mince on Toast $14.00
- Savoury mince on toasted Vienna, topped with 2 fried eggs
- Bratwurst and rosti $13.00
- -with cheese $14.00
- Homemade Wedges
- -Salmon $17.00
- Chips
- From 8-12
- Smoked chicken $12.00
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Nachos $13.00
- chili con carne
- Sausage $3.90
- Mushroom $2.50
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Extreme Breakfast $17.90
- Grilled bacon and free range eggs any style with homemade rosti, roasted mushrooms, sausage, grilled tomato and toasted ciabatta with homemade relish
- Extra egg $2.50
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Rendezvous Style Eggs Benedict $16.90
- Poached eggs served on a bagel with sauteed geens, creamy hollandaise sauce with your choice of grilled bacon or smoked salmon
- Extra toast $2.00
- Grilled tomato $1.50
- Tomato, mushroom and cheese $9.90
- Mussel $5.00
- Potato $1.50
- 3 fish bites & chips $7.00
- Scallops $2.00
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Extras
- Cheese $2.00, Egg $1.50, Pineapple $2.00, Bacon $2.50
- Beef $7.00
- Paua $8.00
- Hash Brown $2.00
Double Teaspoons
Phone
075749130
Opened hours
Monday: 07:00-18:00, Tuesday: 07:00-18:00, Wednesday: 07:00-18:00, Thursday: 07:00-18:00, Friday: 07:00-18:00, Saturday: 07:00-18:00, Sunday: 07:00-18:00
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , New Zealand , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Seating , Highchairs Available , Child-friendly