Double Teaspoons in Bay of Plenty Menu

Chicken Cracking $2.00
Avocado & Cilantro Guacamole $2.00
Fish & Chips Meal $12.00
- 2x fish, chips and garden salad, garlic mayo and tartare
Battered Hotdog (GF) $3.00
- battered sausage on a stick with our own in house tomato sauce
¼ Rack Of Pork Ribs $12.00
- dry rubbed with our adobo spice then applewood smoked until the meat is falling off the bone. Smothered in your choice of bbq sauce
Mayo Based Sauces
- fresh free range eggs
Waffle Pop $4.00
- served with raspberry marshmallow sauce or chocolate hazelnut sauce
The Original $ 15.00
- handcrafted beef pattie, applewood smoked bacon, cheddar cheese, lettuce, onion, tomato, garlic mayo & factory sauce

●Pizza
-Salami
- Salami, mushroom, capsicum and mozzarella
-Extras
- Extra cheese $1 / Falafel $1.50 / Mujver $1.50
-Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $10.00
●Doner Kebabs
- Wrapped in flatbread with hummus, tabbouleh, mixed salad and your choice of sauces
-Gluten Free Pizza Base Add $3.50 extra
-Choose From: Istanbul Kofte (Minced Beef) / Vege Iskender (Falafel & Mujver) / Spanakopita (Filo pastry filled with spinach, feta)-Large only Small $12 / Large $14
●Pilav Ustu Meals
- Served on rice Turkish bread and your choice of sauces

Fluffy $1.20
Hotcakes w/fresh banana & maple syrup $9.50
Cream Cheese & Jam $9.50
- Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
Kiddies Pack – (ham & cheese toastie, fairy slice & juice box) $11.50
House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)
Eggs Benedict $19.50
- on toasted ciabatta with housemade hollandaise w/housesmoked salmon
Pulled Organic Lamb Greek Gyros $19.50
- Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
Creamy mushrooms $18.50

Filled pasta of the day – please see the specials for tonight n/a
Ossobuco alla Milanese – Milan’s Style Veal Ossobuco $33.50
- It is a Milanese speciality of cross-cut Veal shank braised with vegetables, wine and Broth. Served on a bed of saffron risotto
Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
- The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
Add prosciutto $4.00
Bruschetta (brew-sket-ta) – Bruschetta selection $16.50
- Tomato, salsa verde, chicken liver pate’ and Tapenade
Panna cotta $12.50
- Served with vanilla and raspberry compote
Limoncello tart $17.50
- Nonna’s traditional recipe, served with limoncello shot
Impepata di cozze – Steamed new Zealand, green lips mussels $19.50
- ½ kilo of mussels steamed in a peppery white wine sauce and toasted ciabatta bread

BBQ pulled pork burger $23.50
- With chargrilled pineapple and coleslaw
Mains $12.50
- Served with beer battered fries or green leafy salad. Pulled pork sliders; crispy chicken hot rod; chicken and bacon penne pasta; hawaiian pizza; meat lovers pizza; fish and chips; mac and cheese (with pancetta, spinach, cheddar and mozzarella)
Braised lamb $24.00
- Tomato, baby spinach, feta, red onion and mint
-Add prosciutto $24.50
Beer battered fries $9.50
- Served with aioli
Organic beef tenders $29.50
- Brushed with our in house basting
Liquorice creme brulee $14.50
- Served with lime cream and pistachio biscotti
BBQ pulled pork $22.00
- With jalapenos

Altang $17.00
- Spicy fish roe soup
Dongchimi guksu $14.00
- Noodles in radish water kimchi broth
Budae jjigae $48.00
- Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
Yukgaejang $16.00
- Spicy beef soup
Sundubu jjigae $15.00
- Spicy soft tofu stew
Jeyuk deopbap $15.00
- Stir fried pork with rice
Bibim naengmyeon $15.00
- Spicy mixed buckwheat noodles
Udong $12.00

The Southern Oceans
- In-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, whole cooked tiger prawns, smoked kahawai
- 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
Soups
- Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
- 1/2 grilled New Zealand crayfish $15.00
Flame Rotisserie and Carvery
- Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
Antipasto Pickles and Preserves
- Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion
Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing, homemade Caesar dressing

L15 Rice noodle soup with mixed vegetables and meat
L9 Rice noodle soup with 5-spices pork
C19 Crispy chicken with salt and pepper
L2 Sour and spicy pork guts soup with vermicelli
G3 Stir fry Choi sum (on its own for its fresh original taste)
G13 Crunchy mixed fresh vegetable salad with special sauce
K33 Black sesame and white sesame rice cakes with sweet mashed red bean filling
P2 Rice porridge with pork and Chinese special preserved duck egg

Naan $2.00
- pain flour tradition Indian bread cooked in tandoor
Chicken Tikka Masala $12.99
- succulent tandoori chicken cooked in medium spicy gravy, finished with saute green capsicum, sliced onion and fresh herbs
Korma Chicken/lamb/beef $12.99
- chicken/lamb/beef cooked with cashew nut and, creamy gravy garnished with slices almonds
Vegetarian Jalfrezi $12.00
- mix vegetables cooked with onions, capsicum and tomato sauce in a sweet and sour sauce
Jalfrezi $12.99
- marinated chicken/lamb/beef pieces cooked with Julian cut capsicum, onion and tomatoes in sweet and sour sauce
Mutter Panner $11.00
- cottage cheese and peas cooked in a chef's special gravy
Prawn Pakora (10pcs) $10.00
- prawns coated with chick pea flour and deep fried
Mango Chicken $12.99
- an exotic creamy gravy with tender boneless chicken in mild mango flavour sauce

GARLIC BREAD $6.00
- Toasted French bread stick with garlic butter
CURLY FRIES $8.50
- Crispy curly fries served with garlic aioli & tomato sauce
CATCH OF THE DAY $23.00
- Tempura battered or pan-fried fresh fish, garden salad, beer battered fries served with tartare
CHICKEN, BRIE & BACON Chicken, brie, bacon & cranberry sauce $16.00
PORK 3 WAYS Braised pulled pork, bacon, chorizo & BBQ sauce $16.00
SALT & PEPPER SQUID $13.00
- Salt & pepper crusted squid, Asian slaw served with wasabi aioli
SURF & TURF $33.00
- 250gm prime scotch fillet cooked to your liking served topped with garlic king prawns, beer battered fries & garden salad
LAMB SHANKS $27.00
- Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 1 shank

4 x $31.00
Beer battered fries, roasted garlic aioli $8.50
Seafood Platter for Two $36.00
- Oysters, king prawns, garlic mussels, goujons of battered fish, smoked salmon rosettes
Cajun chicken, slaw & spiced apricot sauce
Pork Fillet (200gm) $26.00
- Fully trimmed & fat free, apple sauce
Crab & Lobster Tortellini $30.00
- Chardonnay cream sauce, vegetable julienne
Basil Meatball Linguini $20.00
- Rich basil tomato cream sauce, linguini pasta
Carpaccio $15.00
- Raw beef, capers, shaved parmesan, horseradish cream, German rye

Sweet Mango Chutney $2.50
Pickles $3.00
Fish Nuggets and Chips $6.50
Malbari $19.00
- Cooked into a fine tomato and coconut sauce, capsicum with lemon and cream
Cardamom Banquet $80.00
- 2 x Chicken Tikka, 2 x Malai Tikka, 2 x Seekh Kabab, 2 x Tandoori Chicken, 2 x King Prawn Masala, 2 x Beef Korma, 2 x Butter Chicken, 2 x Lamb Razila with Rice, 2 x Garlic Naan, 2 x Condiments
-Half $13.00
Papadoms ( 4 pcs ) $3.00
Goan Fish Curry $19.00
- Classic recipe uses our special Goan paste which has a blend of coriander, coconut, ginger and cumin seed

Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate
Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
-Served with 6 roasted garlic prawns $28.50
Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping

Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- with fresh tomato, avocado & pesto $10.50
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
vegetarian $15.50
Pasta of the Day
- See our Chef's special board

B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
-With Bacon $15.50
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Breakfast Stack (Vegetarian) $16.00
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast

Double Teaspoons in Bay of Plenty Menu

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Double Teaspoons

Bay of Plenty > Double Teaspoons

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7 Gravatt Road, Shop 63, Papamoa Plaza, Papamoa 3118, New Zealand

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