toasted sesame bun mayo our tomato relish sweet pickles BBQ sauce lettuce tomato red onion cheddar & prime NZ mince patty
BBQ BEEF & BACON $15.00
toasted sesame bun mayo sweet pickles BBQ sauce lettuce tomato onion cheddar bacon an Egg & prime NZ beef mince pattye
BIG DOUBLE BEEF & CHILLI $16.50
toasted sesame bun chipotle mayo, sriracha mayo lettuce tomato red onion sweet pickles double cheddar prime NZ beef mince patty & slow cooked beef
BIG MEAT & CHEESE $16.50
toasted sesame bun bacon mayo BBQ sauce relish sweet pickles streaky bacon slow cooked beef cheddar & tasty cheese either side of a prime NZ beef mince pattye
BEEF & BLUE $15.00
toasted sesame bun smoked mayo sweet pickles lettuce tomato red onion prime NZ beef mince patty cheddar streaky bacon and blue cheese
THE DROVERS FISH $14.00
toasted sesame bun panko crumbed Hoki pieces house tartare sweet pickles lemon dressing slaw cheddar
CHICKEN AND SWISS $14.00
toasted focaccia bun chargrilled chicken roasted capsicum swiss cheese, lemon mayo rocket, tomato, and red onion
LOUISIANA BBQ CHICKEN $14.00
toasted focaccia bun chargrilled chicken streaky bacon, Louisiana BBQ sauce smoked Mayo cheddar lemon dressed slaw
CHIPOTLE CHICKEN $14.00
toasted focaccia bun chargrilled chicken chipotle mayo lettuce tomato red onion cheddar
DROVER STEAK SANDWICH $16.50
toasted sesame bun lettuce tomato red onion beef chargrilled to just under medium and egg, onion rings, our tomato relish and smoked mayo
PULLED PORK PO BOY $15.00
toasted sesame bun slow cooked shoulder pork with Lousiana BBQ sauce lemon dressing slaw cheddar red onion and a touch of chipotle mayo
POPCORN SHRIMP PO BOY $14.00
toasted sesame bun bacon mayo lettuce red onion and crumbled Bubba Gump shrimp
BURGERS EXTRAS
Our Aioli $1.00
Bacon $4.00
Egg $1.00
Panko Hoki piece $2.20
Beef Patty $2.00
Sour Cream $1.00
Chili sauce $1.00
THE SALADS
CHICKEN BACON RANCH $16.00
chargrilled chicken breast maple roasted bacon pieces mesclun lettuce mix salad bits red onion honey mustard vinaigrette, camembert croutons and ur own ranch dressing GF
PULLED PORK HUARACHES $14.00
pulled shoulder pork on a fried tortilla with melted cheese onions tomato capsicum strips chipotle mayo and topped with a rocket micro greens mix GF without tortilla
CORN FRITTERS $12.50
corn fritters served with mesclun lettuce salad and our own chutney add bacon $4.00, also available as a burger with fries just ask the bar staff when you order, GF egg and dairy free
Thin crispy savoury pancake made with a batter of ground rice and lentils and fermented overnight. Served with coconut chutney and Sambar (lentil soup).
Plain Rice $3.00
Lamb Mappas $17.00
Lamb cooked in a cashew and coconut base with South Indian 5 spices
Aleppey Fish/Prawn Curry $18.00
Aleppey, the Venice of the East, is well known for its seafood culinary arts. A thrilling prawn dish cooked in a thick mix of coconut, tomato, fresh ginger and “Malabar Tamarind”
Chicken 65 $10.50
Boneless marinated chicken pieces deep fried then sautéed with chef’s speciality tomato based sauce
Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spice
Fish Nawabi 15.90
Fish fillets cooked with rich tomato gravy, finished with cream
Flavor of India 15.90
Traditional Indian Lamb curry cooked with assorted fresh vegetables, ancient herbs and spices
Sambha Masala 15.90
Tender cubes of lamb cooked with lash green herbs, chives and coriander, finish in coconut cream and served in traditional Karaha styles. A delicacy of Nepal, North-East India
Chicken/Lamb Biryani 14.90
Basmati rice cooked with chicken or lamb infused with fresh spices and garnished with fresh coriander. A delicious wholesome meal served with rata
Lemon Rice 3.50
Cooked with roasted mustard seeds and fresh coriander, tomatoes and lemon juice
Chicken Methi 14.90
Traditionally North Indian delicious chicken curry cooked with onion gravy, ginger/garlic and tenugreek leaves
Chicken/Beef Vendaloo 14.90
Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
Chicken Breast Stuffed with camembert cheese, wrapped in bacon and served on butter mash, green beans and silver beet, finished with a hollandaise sauce and apple syrup. $32
Omelette of the Day A 3 egg omelette filled with the Chefs special fillings for the day. Served with baby leaf salad with a honey and mustard dressing. Your waiter will let you know today's special. $12
Station Road Sauvignon Blanc 6.00 / 25.00
Seafood & Chorizo Pasta Steamed mussels, tarakihi, prawns, olives and chorizo. Bound in tomato & fresh herbs. Topped with parmesan and toasted ciabatta $22
Harissa Prawn Udon Sautéed peeled tiger prawns in a harissa and palm sugar oil, mung beans and red onions, tossed with udon noodles, garnished with soy toasted seeds, coconut and coriander. $14