Duntroon Tavern in Otago Menu

Moroccan Lamb Sandwich $12
- Braised Lamb, Eggplant Pickle, Apricot and Sulatana CHutney, Ras El Hanout Mayo, Lettuce
Kids Bites $7
Buttermilk Fired Chicken Burger $13
- Free Range Chicken Breast, Chipotle Aioli, Mango Salsa, Iceberg Lettuce
Savannah Angus Beef Burger, Cheese, Tomato Sauce
Chocolate Housse Filled Vanilla Ice Cream Cone $6
Chickenand Smashed Potatoes
Chipotel Buhhalo Wings s/w Ranch Dressing 6pcs $9
Halp Chicke and Salad $20

Ironic pork & sage sausage $5.00
Salmon Roulade $18.50
- smoked salmon, baby spinach & cream cheese in an egg sponge. Served with green salad (GF)
Roasted tomato $4.00
Cajun Fish Tacos $20.50
- Pan-seared freshly marinated cajun fish, served on soft shell tacos with shredded lettuce, slaw and pico de gallo — chunky salsa. Topped with avocado and Coriander sauce
Smoked salmon $ 4.50
hollandaise $3.00
Pork & Sage sausage roll $ 13.50
- served with tomato sauce >>
Maple syrup I Lemon syrup $3.00

Wild shot vension $44.00
- rocket puree, wagyu fat roast potatoes, beetroot .
Whipped potato puree $8.00
Rocket salad $13.00/$19.00
- parmesan, pear, saporoso dressing.
Raw plate $33.00
- market fish selection, white soy, horseradis.
Freshly shucked local oysters.
Savannah Angus $40.00
- The cattle are Angus by breed and are entirely grass fed. The meat is aged for a minimum of three weeks, this increases the level of tenderness and gives Savannah Angus steak its unique flavour.Petite eye fillet 180g.
Wagyu
- Wagyu is arguably the finest beef available. Our wagyu cuts have been sourced from around the globe and selected with the highest quality in mind.
Roast beetroot, mandarin, feta. $10.00

Made to order sandwiches
Organic Vegetable Hash $16
- with 2 free-range eggs and bacon on toast
Organic Vegetable Hash $16
- with 2 free-range eggs and bacon on toast with olive oil spread
Ham $7.9
- with mustard and organic salad
Smoked Salmon on Toast $9.5
- with lemon, capers and tomato
Muesli $10
- rice flakes, buckwheat, corn flakes, coconut, dried fruits and seeds topped with poached winter fruits and yoghurt.
Porridge $10
- millet and buckwheat with currants and sunflower seeds, topped with bananas honey and yoghurt .
Vegetarian $6.9
- with cafe made hummus and organic salad

Vegetables $8.00
Potato Bravas, chilli, garlic aioli $9.00
- Hollandaise $2.00
Fruit Toast $11.00
- Honeycomb & mascarpone
- Smoked Salmon $9.00
Wedges $9.00
Eggs on Toast $12.00
- 2 free range poached, scrambled or fried &grilled tomato with ciabatta or grain toast
Eggs Benedict
- On toasted English muffin, hollandaise

Selection of Petit Fours & Macaroons $9.50
Lemon Pepper Squid $14.00
- spiced lentil salsa, dill coulis & micro salad.
ANGUS BEEF $24.00
- Canterbury angus beef patty, free range egg, roasted beetroot, swiss cheese, garlic & mustard mayo, lettuce, tomato relish in a soft artisan bun with fries.
Tomato, Cucumber, Feta & Mesculin Salad $7.00
Chocolate & Orange Tart $15.00
- with vanilla mascarpone, candied orange & almond praline.
Steamed Seasonal Vegetables $7.00
Fries $7.00
- with aioli & tomato sauce.
Mahurangi Brie $11.00

Enjoy a side with any main dish for $7….
Baby mixed salad with house dressing
Steamed seasonal vegetables with parsley butter
Akaroa Salmon Rillettes $14.00
- with crostini & served with a marinated artichoke salad
Garlic Baguette $10.00
- baked baguette with garlic butter
Garlic Baguette $10.00
- baked baguette with garlic butter
Canterbury Angus Pure Beef Fillet $34.00
- with wholegrain mustard gallete, wilted spinach, cafe de Paris butter and red wine jus
Pork Belly $10.00
- with apple sauce and cider syrup

Walnut, Pear & Blue Cheese Tart $14.50
- with garden salad
Corn & Bacon Fritters $17.50
- with roast vege relish & sour cream
All Day Breakfast $18.50
- sausage, mushrooms, tomato, eggs, bacon, hash browns & toast
Nachos $12.50
- with salsa beans, cheese & sour cream
Albie Burger $18.50
- Chicken OR Steak with fries
Cinnamon French Toast $12.50
- with seasonal fruit & maple syrup . Add bacon $14.00
Fisherman's Basket $17.50
- scallop, squid rings, fish bites, prawn twisters & fries

Smoked gnocchi, shitake mushrooms, sabayon, rocket $28.00
BBQ sweet corn, rosemary oil $6.00
Kids sourdough and colby cheese toastie $8.00
New season potatoes, kale, shallots $6.00
Slow roasted tomatoes, cucumber, ricotta, coriander $17.00
Sherwood toasted sourdough, housemade pastrami, sauerkraut, cheese $14.00
Beef rib eye, eggplant, alliums $35.00
Chicken breast and thigh, cabbage, apricot $32.00

Tom Yum Seafood Fried Rice or Noodle $120
Combination or Supreme or Sweet Sour $9.00 / $11.00
- Beef or Chicken
Fried Bok Choy with Dried Mushrooms $9.50 / $11.50
Chicken or Combination Wonton $8.50 / $10.50
Fried Bok Choy $8.50 / $10.50
Tofu with Vegetables (Hot) $9.00 / $11.00
Ma Po Tofu $11.00 / $13.00
Squid in Black Bean Sauce $13.00 / $15.00

Available11am–2pm
Pasta of the day $14.50
- See specials board
Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
Available 11am–2pm
Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
Salad of the day $14.00
- See specials board.
Kids’ size steak-cut fries $4.50
- Served with tomato sauce
Cheese and onion toastie $7.70
- Served with salad or fries

Roast Vege Wrap with Mushrooms & Spinach (V) $17.00
- Roasted kumaras, pumpkin & potatoes pan fried portobello mushrooms wilted spinach & side of aioli or pesto
Spicy Chicken Bites Waffle $17.00
- Belgian waffle (or toasted ciabatta) southern style chicken bites spiced with cayenne crispy bacon with side maple syrup & ketchup
Thai Fish Cakes (5pcs) $9.00
Pork Belly Steamed Buns & Slaw $18.00
- Tender pork belly with in-house sweet dark sauce chinese steamed buns with pickled cucumbers small side of fries & slaw
11 pm Onwards
Chocolate Choc $14.00
- Belgian waffle, choc crinkles, ferrero rocher & choc drizzle with ice cream or yogurt
-Crispy bacon or sausages $4.00
Waffles Bowls $9.00
- Bowl-shaped waffles with ice cream or yogurt choice of a topping & a drizzle:

Full Buffet Breakfast $28.00
- Includes the continental breakfast with the addition of… Sausages, bacon, tomatoes, hash browns, baked beans, mushrooms, scrambled & boiled eggs
Hazelnut and chocolate torte $14.00
- w/ Frangelico cream -
Hash brown
Served with
- fruit juices, water, filter coffee & selection of tea’s >>
SAFFRON CHEESECAKE $16.00
- raspberry sorbet, rose syrup
Eggs Benedict $15.00
- English muffin topped with soft poached eggs, smoked salmon or bacon and hollandaise sauce >>
Cold selection
- meats, cheeses, salad, natural & fruit yoghurt, bircher muesli >>
BABY BEET SALAD $18.50
- marinated smoked baby beets, grilled figs, rocket, caramelised fennel, beetroot granite, orange labneh

Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
Paprika toasted nuts - olives $9.5
Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
High country lamb broth - lamb popcorn - green herb aioli $18.5
Green salad $7
Potato gnocchi - roast beetroot - walnut - shallot - vineyard herbs - goats cheese $25.5

Philly cheese steak sandwich $21.00
- Panini bread / roast beef / capsicum / onion / provolone
Hand cut French fries(V) $9.00
- Parmersan / truffle salt
4 for $32.00
With Akaora smoked salmon or smoked chicken $23.00
8 for $56.00
Crotin de Chavignol AOC (goat, soft, region de Loire)
Moules mariniere (mussels cooked in white wine) $23.00
- Bread / garlic / creme fraiche (GF bread on request)
Tatin apple tart $14.00
- Calvados sauce / cinnamon Chantilly

Duntroon Tavern in Otago Menu

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Duntroon Tavern

Otago > Duntroon Tavern

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3 Campbell Street, Duntroon, Duntroon, Otago, 9494, New Zealand

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