Duntroon Tavern in Otago Menu

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Bowl of Fries $5.00
- with tomato sauce
Bowl of Wedges $9.00
- with bacon, melted cheese and sour cream
Seafood Basket $14.00
- with assorted seafood, fries and tartare sauce
Savoury Basket $14.00
- with spring rolls, samosas, corn bites, mini hotdogs, fries and sweet chilli sauce

Fish and Chips $20.00
- served with side salad and tartare sauce
Chicken Cordon Bleu $20.00
- served with salad and fries
All Day Breakfast $20.00
- served with bacon, sausages, eggs, toast, hashbrown and baked beans
Open Steak Sandwich $20.00
- served with fries
Open Chicken Sandwich $20.00
- served with fries
Beef Schnitzel $20.00
- served with salad and fries

Meatlovers $20.00
Hawaiian $20.00
Chicken $20.00
- Cranberry / Apricot
Vegetarian $20.00

Nearby Sample Menus

Native freshwater crayfish "koura" N/A
- horopito aioli, watercress
Paua pie N/A
- smoked potato, brisee pastry
Artichokes N/A
- leeks, Amisfield olive oil espuma, spring tendrils, flowers
Cheese N/A
- Whitestone Lindis Pass brie,Cow, New Zealand, Whitestone Totara tasty aged cheddar, Cow, New Zealand, Kikorangi blue, Cow, New Zealand, Barry's Bay aged gouda, Cow, New Zealand, Barry's Bay Wainui special cheddar, Cow, New Zealand, Ramara, Cow, New Zealand, Manchego, Sheep, Spain
Northland piper N/A
- tip-top bread, garlic, fermented seaweed butter
Local beets N/A
- buffalo cream, asparagus, pickled onions, walnuts
Spring garden flowers N/A
- farm egg, asparagus, herbs, fried bread
Sides N/A
- Local asparagus, juice, butter

Accompanied by a selection of dips, chutneys, crackers and a glass of $18.50 per person
Chocolate and raspberry brownie, served with berry compote and vanilla ice cream. $14.50
Free range egg omelette filled with mushrooms, tomato, house smoked cheese and spinach served with green salad and fried potatoes. $22.50
Whole baby flounder pan-fried and topped with a lemon, caper butter. $21.50
Hand minced paua pan-fried into patties and served with chilli yoghurt and cucumber salsa. $19.50
Plato’s home made fish and chips: fillets of fresh fish, fried in a crisp breadcrumb, served with hand cut fries, coleslaw and aioli. $20.00
Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes. $21.50
Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream. $19.50

Pizza L$19.90/M $15.90/Q$4.50
- Large / Medium / Quarter ask the staff
Old fashioned Chocolate $7.90
Old School L$19.90/M $15.90/Q$4.50
- Pepperoni, Italian fennel suasage, tomatoes, red onion and feta
Collins Monster $7.90
- Almond Chocolate Sauce
Vegie Magic $7.90
- Mozzerella, tomatoes, spinach, pineapple sprinkled with dust chocolate
Chicken Cranberry and Brie L$19.90/M $15.90/Q$4.50
- Mozzerella, roasted chicken cranberry sauce and brie cheese
Gourmet Mince Nachos $7.90
- Beef mince, mozarella, salsa sauce and sour cream with sprinkled parsley
Lolly Molly $7.90
- Gummy lollies with strawberry and chocolate sauce

BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
5 Spicy chicken wings $6.00
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Hash bites $3.50
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Strawberry cheesecake $3.50
Xtra Large $3.90

CREAMY MAYO CHEESEBURGER
- You can't go wrong with our Creamy Mayo Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
HERSHEY'S CHOCOLATE PIE
- Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips.
MUFFIN & JAM
- Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
BREKKIE WRAP
- We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
CHOCOLATE SUNDAE WITH OREO COOKIES
- Cool, creamy, and velvety Soft Serve topped with chocolate sauce, and sprinkled with Oreo Cookies. Our sundae with Oreo Cookies is only here for a limited time at participating restaurants
HAWAIIAN BK CHICKEN
- Make room for a succulent chicken patty topped with cheese, sizzling bacon, crisp lettuce and sweet, juicy pineapple. Add a regular fries and regular soft drink to make it a value meal

Chicken nibbles $16.00
- Marinated chicken nibbles served with sweet chilli dipping sauce and heaps of napkins
Seafood chowder $11.90 / $21.90
- Creamy chowder rich in seafood. Mussels, hoki, shrimps. Rumored to be the best in alexandra. Add ciabatta toast for $3
Thai beef salad $17.00
- Thai marinated beef strips served won freshly prepared coleslaw salad and topped with tasty homemade salsa
Porterhouse steak $33.00
- Porterhouse steak cooked to your liking, topped with your choice of garlic butter or creamy mushroom sauce, served with fat cut fries, fresh slaw salad and beer battered rings.
Thursday light lunch, all light meals $14 available from 11am- 5pm
Creamy mushroom sauce $4.00
Available 11am - 5pm
Monteith's mixer $14.00
- Deep fried treats, fat cut fries. Ask for this week's mix

Pan Seared Blue Cod of the Evening $35
Chicken ,Bacon & Mushroom in a light Creamy Basil Pesto Sauce with House Spaghetti $28
Housemade Gnocchi with Tomato,Chilli ,Basil,Olive & Caper Sauce with Ricotta and Parmesan Cheese $26
Stewart Island Blue Cod in a Thai Green Curry with Broccoli on Basmati Rice $33
Smoked salmon, cream cheese, courgette, capers, with lemon aioli $19 / $27 / $27
- Small / Large / Thin Lizzie
Mushroom & Truffle Oil Risotto $15
Garlic Bread $7
Platter of Smoked Meats Pestos Olives & Breads $24

Spring Roll $6.00
Szechuan Style Chicken M $18.00/L $30.00
Crispy Chicken M $18.00/L $30.00
Seafood Fried Noodles M $19.00/ L $33.00
Steam (Deep Fried) Whole Blue Cod Fish from $69.00
King Prawns with Salt & pepper M $23.00/ L $38.00
Sweet & Sour Chicken M $18.00/L $30.00
Prawn Crackers S$5.00/L $10.00

50 Prawn Curry Laksa $19.90
- A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls tofu, prawns, bean sprout and boiled egg
58 Chocolate Mudcake $7
- Mud cake served with vanilla ice-cream and chocolate sauce
8 Chicken Korma $14.90
- Chicken cooked to perfection in rich coconut cream and almond & cashew nut paste
20 Onion Dosai $10
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
43 Veggie Kothu Parotta $12
- Most popular Sri Lankan dish, made from flaky roti and vegetable egg served with gravy
7 Chicken Sambal $14.90
- Boneless pieces of chicken cooked in thick gravy with chili paste, pandan leaf, exotic spices
30 Stir-fried garlic squid $17.90
- Squid cooked in a garlic oyster sauce with mixed vegetables
55 Roti Pisang $6
- Banana wrapped in pastry, served with ice-cream, peanuts and with chocolate and strawberry sauce

Assorted Breads $8,5
- Tapenade's & Pestos
Coconut battered scallops served $14,5
- with a sweet chilli mango tartare
Tender pork fillet pan seared $17,9
- with a green peppercorn, mushroom & bacon cream sauce on lyonnaise potato and salad greens
Fresh fish sourced daily from p.o.a
- our local Mongers
Marinated lamb sautéed & wrapped in a soft tortilla $16,5
- with crispy chiffonade lettuce and tabbouleh on a dried fruit salad with minted yoghurt
Caramelized duck breast $33
- with a piquant jus and parsley, mushroom croquette potato
Eggs on Toast $7,5
Greek style calamari steak dipped in feta egg batter, shallow fried and served on $16,9
- a lemon scented salad with a zesty tomato, soy dressing

Combination Fried Rice $12.90
- Fresh vegetables with pork, beef, chicken and prawns tossed in fried rice
Seafood Combination Noodle Soup $13.50
- Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables served in a soup
Honey Chicken Noodle $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
Seafood Nasi Goreng $13.50
- Malaysian style fried rice tossed with prawns, salad mix, fish ball and fresh vegetables
Vegetarian Mee Goreng $10.10
- Fresh thick egg noodles with fresh vegetables in an Indian style sauce
Honey Chicken Noodle $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
Hot Noodle $12.90
- Udon noodles with fresh vegetables, chicken and prawns in our special sweet sauce and Mongolian sauce in a soup
Seafood Combination Noodles $13.50
- Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables in oyster sauce

Sardines On Toast (GF) $10.00
- With house made tomato relish.
Greek Salad $22.00
- Lettuce, tomato, red onion, feta, cucumber with kalamata black olives, fresh herbs with Parisette Vinaigrette.
Toast & Jam (GF) $7.50
- Two slices of grain bread with marmalade or jam
Bacon & Eggs (GF) $20.00
- Cheesy scrambled eggs – streaky bacon – potato spirals with toast.
Roasted Mushroom & Chorizo $21.00
- In a creamy balsamic sauce topped with black truffle oil – balsamic glaze & shaved Parmesan
Ploughmans Pie $25.00
- Tender NZ beef in a Monteiths dark beer gravy topped with red onion marmalade, cheddar and a flaky puff pastry top with side salad & potato spirals.
BLT (GF) $20.00
- Dry cured streaky bacon, lettuce & tomato with Parisettes salad mayo & relish served with potato spirals.
Hot Cakes $15.00
- With streaky bacon – banana drizzled with maple syrup

Assiette provencale/provence platter $10
- Provence platter including black marinated olives, olive tapenade Provence platter including black marinated olives, olive tapenade and eggplant caviar.
-Dame Blanche $9
- (vanilla ice cream sundae with whipped cream and warm chocolate sauce)
Confit de Canard / Duck leg Confit $28
- Classic duck leg confit served with a duck fat sauteed potatoes and a mix o f vegetables.
Foie gras $21
- Duck Foie gras slice served with honey, pumpkin loaf and chutney.
-Homemade crumbed free range chicken fillets with French fries OR:
Plateau de fromage/cheese platter
- Our cheese selection includes Roquefort, Morbier, Camembert, goat cheese and more. Served with baguette and crackers, salad, apple and walnuts. Choose how many cheeses you are ready to enjoy...
-La paysanne $14
- Toasted ciabatta bread, mushrooms, Coppa ham, french Emmental cheese.
Risotto aux Champignons / Mushroom Risotto $23
- Mix o f fresh mushrooms and herbs served with parmesan cheese in a white wine sauce.

Kids Basket $8.50
- Chicken chippies, fish bites & fries with good Ol’ kiwi tomato sauce
Big Breakfast (GF*) (V*) $18.50
- Two free range eggs served your way with bacon, Kransky sausage, tomato, hash bites & mushrooms on toast
Toasted BLT (GF*) $16.50
- Thick sliced farmhouse loaf filled with crispy bacon, sliced tomato, lettuce & aioli. Served with fries(Add avocado for $2.50)
Kids Toasted Sandwich $7.50
- Toasted cheese sandwich and fries with tomato sauce
Mini Ploughman's Platter (GF*) $25.00
- Selection of cold cuts, dips, grilled bread, corn chips, pickles and cheese (for two)
Eggs Benedict (GF*) $17.50
- A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice of bacon
Nachos (GF*) (V*)With beef & chilli beans, salsa, melted cheese.Topped with sour cream & guacamole $15.00
Kids Toast $6.50
- Kids toast served with jam & peanut butter

The Tequila Boss (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, tequila & lime marinated chicken, capsicum, red onion & olives (optional mild peri-peri sauce)
Angus Beef $12.90
Mr Veggie (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, tomatoes, onion, mushroom, spinach, capsicum & olives
Home Style Pulled Pork (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, homemade 7-hour slow cooked pork, onion & chargrilled capsicum
Bella's Hawaiin (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, ham, pineapple sprinkled with parsley & parmesan
The Harlem $8.90
- Tossed in cinnamon sugar with maple syrup
Cookies Monster $8.90
- Oreos & chocolate sauce
Authentic Falafel $12.90