Address
3 Campbell Street, Duntroon, Duntroon, Otago, 9494, New Zealand
Duntroon Tavern in Otago Menu
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BAR SNACKS-
Bowl of Fries $5.00
- with tomato sauce
-
Bowl of Wedges $9.00
- with bacon, melted cheese and sour cream
-
Seafood Basket $14.00
- with assorted seafood, fries and tartare sauce
-
Savoury Basket $14.00
- with spring rolls, samosas, corn bites, mini hotdogs, fries and sweet chilli sauce
MAIN MEALS-
Fish and Chips $20.00
- served with side salad and tartare sauce
-
Chicken Cordon Bleu $20.00
- served with salad and fries
-
All Day Breakfast $20.00
- served with bacon, sausages, eggs, toast, hashbrown and baked beans
-
Open Steak Sandwich $20.00
- served with fries
-
Open Chicken Sandwich $20.00
- served with fries
-
Beef Schnitzel $20.00
- served with salad and fries
PIZZA MENU- Meatlovers $20.00
- Hawaiian $20.00
-
Chicken $20.00
- Cranberry / Apricot
- Vegetarian $20.00
Nearby Sample Menus
- - M $10.70
-
Beef Scaloppine* $27.80
- Lightly floured and grilled
-
Chocolate *(GF) $7.90
- A temptingly rich, whipped chocolate delight for chocolate lovers of all ages
-
Focaccia Ripiena Cheese
- Pizza pocket layered with mozzarella and garlic, topped with basil and olive oil puree
-
17. The Lot
- Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple and anchovies
- -M $15.40
- -S $10.90
-
Italian *(GF)) (V) $7.40
- Fresh lettuce, tomato, cucumber and olives with a balsamic dressing
-
Chicken kebabs S $13 / L $16
- On rice with satay sauce and garden salad
-
Steak $29.00
- 250grm ribeye with fries and garden salad and your choice of pepper or mushroom sauce of garlic butter
-
Homemade apple shortcake $8.00
- With cream and ice cream
-
Fish S $12 / L $16
- Sole fillet either battered or baked with fries and garden salad
- -Half $5.00
-
Chicken filo $20.00
- Cream cheese, chicken, bacon, spinach filo with fries, garden salad and plum sauce
-
Vege stack S $12 / L $16
- Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
-
Homemade sticky date pudding $8.50
- With butter scotch sauce, cream and ice cream
- Seafood Salad $8.00
- Vietnamese Beef Noodles Soup
- -L $9.00
- -L $ 10.00
- -Topped W/ Beef Befe
- -M $8.00
- -L $9.00
- -L $9.00
- Fish $2.50
- Bami Goreng noodle $10.00
- Donut $1.80
- Roast pork $10.00
- Egg $4.00
- Bacon patty $2.00
- Plain $3.00
- Cheese $4.00
-
Stags head burger $18.50
- Homemade beef patty on a toasted bun with bacon, cheese, lettuce, tomato, chipotle aioli, served with fries.
-
Steak Eggs & Chips $27.50
- grammes of aged Angus sirloin steak, fries, two eggs and the side salad
-
Green Lip Mussels, Dozen of Green Lip Mussels $19.50
- in a creamy, garlic, onion, parsley, sauvignon blanc sauce served with bread
-
Beer battered Fish $ 21.50
- served with fries, salad, lemon wedge & tartar.
- Pasta of the day (ask our staff for more information) $19.50
-
Hawea chicken burger $18.50
- Grilled chicken breast on a toasted bun with cheese, lettuce, tomato, aioli, served with fries.
-
Soup $12.50
- Soup of the day served with bread.
-
Basket of Fries $6.00
- Served with your choice of aioli
-
Lazarus Reg $14.9 Large $21.9
- Chicken,Mushroom,Olives,Tomato,Garlic,Olive Oil,Sage
-
Marinara Reg $14.9 Large $21.9
- Mussell, Shrimp, Calamari, Octopus, Onion, Tomato, Cheese
- Garlic Bread $3.99
-
Markollo Reg $14.9 Large $21.9
- Seasoned Chicken, Onion, Capsicum, Garlic, Sweet Thai Chilli sauce, Tomato, Cheese
-
Hawaiian Reg $13.9 Large $21
- Ham, Pineapple, Tomato, Cheese
-
Poppa's special Reg $14.9 Large $21.9
- Ham, Salami, Pepperoni, Onion, Mushroom, Corn, Pineapple, Capsicum, Olive, Cheese
-
Funghi Reg $13.9 Large $21
- Mushrooms, Tomato, Cheese, Garlic.
-
Pizza Bread $7.5
- regular Pizza Base, garlic, olive oil, parsley. grated parmesan cheese.
-
Avocado Sushi Roll $3.50 / $6.50
- avodado lover's roll
-
Inari Tofu Sushi (2 Pcs) $3.50
- sweet tofu filled with sushi rice
- Black bean noodles with chicken $8.00
-
Chilli Chicken with rice $8.50
- medium hot
-
Teriyaki Chicken Sushi $3.50 / $6.50
- with cucumber, pepper
- Beef fried Rice noodles $8.50
- Satay Beef with rice $8.50
-
Teriyaki Chicken fried noodles $9.00
- In Noodle box
- BATTERED FISH $3.50
- MINI HOT DOG $0.80
- SAUCES S $0.50 L $2.00
-
PREMIUM FISH FILLET MEAL $17.00
- Tempura battered blue cod fillet with chips, choice of salad, tartare & lemon
- GREEN SALAD $5.00
-
CHICKEN DELUXE $10.90
- Corn fed crumbed chicken breast with cheese, pineapple, lettuce, tomato & sweet plum sauce
- DONUTS Plain, Jam, Choc $2.50
- BLUE COD FILLET $8.50
- Cake of the day with cream or Greek yoghurt $6.00
-
Eggs Benedict $17
- Poached eggs, crispy bacon & wilted spinach on toasted sourdough
-
BLT $10
- Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
-
Creamy mushrooms $14.50
- on sourdough toast with shaved parmesan
- Eggs any style with your choice of toast $12
-
Sides $4.50
- Mushrooms/Crispy bacon/Spinach
-
Soup of the day with toast $12
- see ‘What’s Cooking’ board
-
Toast with house-made conserve & butter $6.90
- Choice of sourdough, wholegrain or focaccia.
- Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00
- Vegetarian Soup of the Day Served with in house bread $10.50
- Soup of the Day Served with in house bread $11.00
- Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
- Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
- Garlic Bread Toasted in house baked bread – for garlic lovers $4.50
- Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
- All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
- Toasted pumpkin batard bread(V) $14
-
Falafel wrap (V) $16
- Served with salad, pickled vegetables & yoghurt dressing on roti bread
-
Lamb rump/ Pinot jus (GF) (DF) $32
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
-
Pat malone burger $18
- Served with fries, two beef patties, smoked cheese, coleslaw & chilli tomato jam
- Chicken satay skewers $14
-
Whitestone cheese board $19
- Lindis pass brie, totara tasty cheddar, windsor blue, quince paste & crackers
-
Salt and pepper squid $26
- Served with aioli
-
Caesar salad $18
- Cos lettuce, shaved parmesan, crispy prosciutto, croutons & anchovies dressing
-
Shish, Adana OR Kofte Kebabs
- Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
- Shish Kebabs on Stick $4.90
- Mix $14.50
-
Kebab On Rice
- Spit roasted lamb or/and chicken on rice with your choice of sauces
- Mix (Regular/ Small) $12.40/$10.90
- Falafel (Regular/ Small) $11.90/$10.90
- Mix $10.90
- Adana/Kofte (Roll/ Plate) $12.90/$15.40
- Salad of wild caught banana prawns, mango, chilli, lime, cashews & crispy ginger $22
- Set cheesecake, raspberry & rose compote, hazelnut crumble, turkish delight $15.5
- OMG Triple Cream Brie, Over the Moon Dairy (Waikato, NZ) $19
- Marou dark chocolate mousse cake, raspberries & chocolate meringue cigars $15.5
- Selection of all cheeses $34
- Brescia Talleggio (Lombardy, Italy) $19
- salad of zucchini, rocket, pea, mint & pecorino with squeaky hinge olive oil $12
- Lamb sweetbreads crumbed in pistachios & peppercorns, parsnip mash, mushroom & spicy tomato jam $ 21
-
Battered Chicken $12
- Chicken strips in a green herb beer batter with a spicy tomato dipping sauce
-
Chargrilled Angus Rump Steak $25
- Cooked to your liking, with fries, honey roasted vegetables and your choice of pepper or mushroom sauce
-
Pork Fries (GF) $12
- Pulled pork smothered in melted cheese on french fries topped with out house slaw
- Add Fries Or Wedges For $5
- Extra Bread $3
-
Soup (V) (GF) $11.50
- Homemade soup made from fresh locally sourced vegetables served with buttery toas
-
Arancini (V) (GF) $13
- Crispy rice balls stuffed with either pulled pork & apple, prawn with lemon & oil or mushroom & parmesan
-
Falafel(V) $12
- Falafel with tabouleh salad
- -served with bacon cheese & sour cream $14.50
-
Chicken Breast $28.50
- Wrapped in streaky bacon, oven baked served on ourmet potatoes topped with mushroom sauce &garden salad.
- - Grilled herbed chicken with roasted red pepper & cheese
-
Wedge’s $10.00
- served with sweet chilli sauce & Sour cream
-
Bread & Dips $15.00
- Selection of dips & warm bread
-
Wedges $10.00
- served with sweet chilli sauce & sour cream
-
Ribeye $33.00
- 300g Angus steak with your choice of sauce, served with potatoes or fries & salad (Mushroom, Garlic or geen peppercorn sauce)
-
Fillet Mignon $36.00
- 250g Angus fillet steak topped with streaky bacon restiing baby potatoes with a rich field mushroom auce .
Duntroon Tavern
Phone
034312039
Opened hours
Wednesday: 15:00-23:30, Thursday: 15:00-23:30, Friday: 11:30-23:30, Saturday: 11:30-23:30, Sunday: 11:30-21:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Mastercard , Visa , Cash
3 Campbell Street, Duntroon, Duntroon, Otago, 9494, New Zealand
- Otago Cafe Food Menus