Duntroon Tavern in Otago Menu

Jerk Chicken Sandwich $10
- Pulled Chicke, Pineapple Salsa, Cbbage and Corn Slaw
Chickenand Smashed Potatoes
Slow Cut of th Day Market Price
- s/w Smashed Potatoes or Salad
Large $13
Savannah Angus Burger $14
- 100% Canterbury Beef, Bacon, Jam, Home Made Pickles, Swiss Cheese, Relish
Fried Smashed Potatos $8
Harmony Free Range Rotisserie Chicken Quarter $8
- s/w Smoked Sauce and Roast potatoes
Kids Bites $7

M $3.40
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
L $4.00
Single Mushroom Melt $7.60
- We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce

Breads with dips $14.00
Toast or Croissant & Jam $6.50
Wedges with sweet chilli and sour cream $9.50
Kumara, bacon & spring onion cakes $18.00
- with homemade relish & salad
Coconut chicken & vegetable curry $21.00
- served with fragrant jasmine rice
Chicken, bacon & leek pie $22.00
- done in a puff pastry, served with garlic beans & roast baby potatoes
Creamy shrimp & fish chowder $14.00
Extras

Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip

Sweet and sour wontons
Fried moro bar
Chicken and cashew nuts
Sweet & sour delight
Extras $0.80
Fried rice
$20.00 Per person (minimum 2 persons)
Pork fried noodles

Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)

penne, chorizo, asparagus, sundried tomatoes, basil, parmesan $23.00
porridge, poached fruits, toasted almonds, cream $12.00
pork belly sandwich, celeriac & apple slaw, brioche $19.00
french brioche, seasonal fruit, yogurt, maple syrup $17.00
ADD SIDES:
smoked salmon, fennel, orange, leafy greens, sherry vinaigrette $17.00
avocado / chorizo / havoc bacon/ smoked salmon $4.50 ea
relish / hollandaise / tomato / mushroom / spinach $4.00 ea

The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.

Roasted Root Vegetables $7.00
Homemade Mint Gnocchi $7.00
Double Decker Club Sandwich $21.00
- Rangitikei chicken, bacon, free range egg, lettuce, mayo & tomato with fries.
Caesar Salad $22.00
- Baby cos lettuce, bacon, croutons, anchovies, parmesan, soft poached free range egg.
Salmon Duo $14.00
- smoked salmon mousse, salmon gravlax, avocado salsa & crostini.
Rustic Fries $9.00
Affogato $11.00
- Espresso coffee, vanilla bean ice cream, coffee syrup &almond biscotti
Pork Rillette $13.00
- caramelised apple & crispy wonton strips.

Chicken Combination $5.00/$6.50
- 6pcs/8pcs
Hot, Spicy Chicken on Rice $8.00
Spicy Fried Udon Chicken $10.00
- fried noodle with chicken
Fried Dumplings - 6 pieces $4.00
Miso Soup $1.50
Tokyo Mixed Sushi Platter $10.00
- 3 big sushi, 6 small sushi, 2 nigiri, 1 inari
Yakiniku Beef on Rice $8.00
- marinated, grilled
Satay Beef on Rice $8.00

Garlic Pizza $14.00
Seafood Chowder $18.00
- Stacks classic seafood chowder served with roasted garlic bread
Marinated Olives $8.00
- Soaked in olive oil, lemon juice and peppers
Soup of the Day $16.00
- Ask our friendly staff for the daily special
Kawarau Village Beef Burger $25.00
- Housemade beef patty with bacon, onion ring, cheddar cheese, lettuce, tomato, aioli and BBQ sauce
Half & Halfe Pizza $29.00
Wedges $10.00
- With sour cream and sweet chilli sauce
Steak Sandwich $25.00
- Grilled steak served on turkish pide with caramelized onion, smoked cheese, tomato, mesculin lettuce and chipotle aioli

Pork Belly $36.00
- Served on sage & chive mash with caramelized apple, cherry tomatoes, rocket & whisky cream sauce
Mushroom & Goats Cheese Tartlet $34.00
- Accompanied by beetroot, fig & preserved lemon salad dressed with a red wine reduction
Cullen Skink $16.00
- Traditional smoked fish, potato & herb chowder
Wild Hotpot $36.00
- Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
Roast Seasonal Vegetables $8.00
Pan Seared Salmon $36.00
- Complimented by green pea & dill risotto garnished with preserved lemon
Liqueur Coffee $13.00
- Espresso with fresh whipped cream & liqueur
Black Forest Mousse $13.00
- Chocolate mousse with berry compote & biscuit crumble

200g Angus Rump - (GF,DF) $34.00
Fish and Chips $20.50
- tempura battered market fish, coleslaw, tartare sauce & lemon
Continental Breakfast $21.00
Flat Bread w/ your choice of $14.00
- Tomatoes, Spanish onion, buffalo mozzarella, olives & pesto (V)
Hash brown
Rustic Fries w/ tomato relish - (V,DF) $10.00
Served with
- fruit juices, water, filter coffee & selection of tea’s >>
Breakfast Special $20.00
- Pre-pay and book your breakfast at reception the night before and your full buffet breakfast is only per person >>

Spicy Double Cooked Pork Belly $17
Sour & Spicy shredded potato $13
Stir Fried beef in satay sauce $17
Griddle Cooked dried bean curd and beef brisket $20
Stir Fried lamb with spring onion and ginger served on a Hot Plate (Large)
Chicken Cashew Nuts (Large)
Steamed Rice X 7
Fried Tofu with black pepper sauce served on a hot plate (Large)

CHORIZO $22.00
- Smoked homemade chorizo, roast peppers, Gibbston Valley mozzarella
NO5 MEZZE, DESSERT & 3 MATCHING LOCAL WINES $100pp
LAMB (TURKISH PIDE STYLE) $22.00
- Pulled Cardrona lamb, olives, cumin yoghurt, feta
NO5 BIG BREAKFAST $24.00
- No5 bacon, poached free-range eggs, sourdough, roast mushrooms, tomato
Roast wild thyme mushrooms (v); Grilled tomatoes (v); Potato & parsnip rosti (v) $5.00
ARTICHOKE (V) $22.00
- Preserved artichoke heart, fresh tomato, GV mozzarella, rocket
BBQ CARDRONA LAMB RIBS $17/30
- Local merino lamb marinated in harissa & chargrilled, babaganoush, cumin yoghurt
HOKEY POKEY $8.00
- A scoop of our homemade classic Kiwi ice-cream with plenty of crunchy honeycombs

Duntroon Tavern in Otago Menu

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Duntroon Tavern

Otago > Duntroon Tavern

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3 Campbell Street, Duntroon, Duntroon, Otago, 9494, New Zealand

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