Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
Crispy fried Calamari with fries, salad and homemade aioli
Garlic bread
Crumbed Sole with fries, salad and tartare sauce
Seafood Chowder served with toasted ciabatta
Sirloin Steak $34.50
Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
Shellfish Bowl $28.50
Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
Garlic Prawns $28.50
Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.