Duntroon Tavern in Otago Menu

BAR SNACKS BAR SNACKS
  • Bowl of Fries $5.00
    • with tomato sauce
  • Bowl of Wedges $9.00
    • with bacon, melted cheese and sour cream
  • Seafood Basket $14.00
    • with assorted seafood, fries and tartare sauce
  • Savoury Basket $14.00
    • with spring rolls, samosas, corn bites, mini hotdogs, fries and sweet chilli sauce
MAIN MEALS MAIN MEALS
  • Fish and Chips $20.00
    • served with side salad and tartare sauce
  • Chicken Cordon Bleu $20.00
    • served with salad and fries
  • All Day Breakfast $20.00
    • served with bacon, sausages, eggs, toast, hashbrown and baked beans
  • Open Steak Sandwich $20.00
    • served with fries
  • Open Chicken Sandwich $20.00
    • served with fries
  • Beef Schnitzel $20.00
    • served with salad and fries
PIZZA MENU PIZZA MENU
  • Meatlovers $20.00
  • Hawaiian $20.00
  • Chicken $20.00
    • Cranberry / Apricot
  • Vegetarian $20.00

Nearby Sample Menus

  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Chicken Curry $12.50
  • Kimchi Don $13.00
  • Qyoko (chicken) Don $13.00
  • Ton katsu (pork) don $13.00
  • Teriyaki beef $12.00
  • Chicken Udon $11.00
  • Spicy Pork $15.00
  • Pork Yoki Udon $12.00
  • Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
  • Sticky date + banana pudding with rum butter toffee sauce $12.00
  • Prime beef au-frites with red wine jus + salsa verde $36.00
  • Hoisin pork belly on kumara fondant with scallion salsa $34.00
  • Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
  • Spelt bakery breads + dips $12.00
  • Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
  • Veal pate with beetroot relish + hot toasts $16.00
  • Public's Hash $14.00
    • Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef
  • Public's Chicken $14.00
    • Fried chicken w coleslaw, homemade aioli and our special peanut sauce
  • Pork Belly Burger $14.00
    • Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
  • Breakfast Beans $12.00
    • Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
  • Carrot & spinach salad w walnuts and blue cheese $9.00
  • Extras
  • Beef Burger $14.00
    • 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
  • Public's duck fat potatoes w sage and roasted shallots $9.00
  • Crunchy cos lettuce with mustard dressing $9.50
  • Fishbone’s Chowder with fresh & smoked fish, fried potatoes & grilled bread $19.90
  • Southland Lamb $37.90
    • slow cooked shoulder with farro, asparagus & peas, green garlic & pumpkin seed pesto, crumbed lamb sweetbreads
  • Blue Cod $33
    • crumbed with pickled onion mayonnaise
  • Cloudy Bay Surf Clams stir-fried with XO sauce $21
  • Clam Pasta $33.90
    • with Littleneck clams, white wine, chilies & herbs
  • 6 Oysters battered with malt vinegar $30
  • The Happy Hen Pavlova $15.90
    • made with fresh eggs from our own very happy hens free ranging at Fishbone Farm – with strawberries & cream
  • Soup Of The Day (V) $9.50
    • Seasonal soup made daily with local produce, served with lightly toasted bread
  • Teriyaki Beef Skewers $13.00
    • Tender beef strips marinated in teriyaki sauce served with a petit salad
  • Shrimp Cocktail (GF) $12.50
    • Traditional shrimp cocktail bound together with Thousand Island dressing served over shredded iceberg lettuce
  • Greek Salad (V) (GF) $16.00
    • Feta, olives, cucumber, cherry tomatoes, red onion and masculine drizzled lightly with a balsamic reduction *Add Calamari for $5.00*
  • Pasta (V) $21.00
    • Angel hair pasta served with a creamy basil pesto sauce, sundried tomatoes, capers, spinach, roasted peppers and topped with parmesan *Add Grilled Chicken for $5.00*
  • Open Steak $21.00
    • 150g Rib Eye, beer battered onion rings, roasted pepper, lettuce, chilli lime jam and parmesan cheese served on focaccia with fries and aioli
  • Karaage Chicken $12.50
    • Crispy chicken served with a petit salad and sweet chilli aioli
  • Fries, Onion Rings, Eggs, Green Salad, Rice $5.00
  • Crab Meat & Sweet Corn Soup $6.00
  • Sizzling King Prawns w/ Ginger & Spring Onion M$23.00/L$38.00
  • Beancurd Thai Style M $17.00 /L $30.00
  • Fried Venison in XO sauce $38.00
  • Pork & Vegegtables M $18.00/L $30.00
  • Chicken Fried Rice M $15.00/ L $26.00
  • Stir Fried Beef M $18.00/L $32.00
  • Wonton Soup $6.00
  • Sole fillets (grilled or battered) $19.90
  • Mash & gravy $4.00
  • TRADITIONAL KIWI BREAKFAST $16.00
    • Bacon, eggs. sausages, hash brown, tomato Served with toast
  • Chilli and garlic prawns $13.90
  • Lamb shanks $19.90/$23.90
    • one shank/two shanks
  • Chilli and garlic prawns $23.90
  • Toasted Garlic Ciabatta $6.90
  • ROAST LAMB $12.50
  • - w/bacon $16.00
    • Two eggs cooked to your liking, served on toasted ciabatta.
  • -w/smoked salmon (gf*) $19.50
    • Two poached eggs served on toasted ciabatta with spinach & hollandaise.
  • Big breakfast $22.00
    • Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
  • Steak sandwich (gf*) $22.00
    • Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
  • Salad (v) $4.50
    • Made fresh with local seasonal produce,
  • House made waffles (v) $16.00
    • Served with berries & vanilla ice cream,
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Pasta $18.50
    • Bacon, spinach & mushroom served with white wine sauce
  • Pancakes $14.00
    • Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
  • Eggs As You Like $9.00
    • Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
  • -Additional Toppings each $10.00
  • -Bacon $15.50
  • -Cream Cheese And Raspberry Jam $8.00
  • -Add Bacon $4.00
  • -Cream Cheese, Tomato And Pesto $9.00
  • Eggs Benedict
    • Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
  • Spicy Chicken Bites $9.00
  • Straight Cut Fries $6.00
  • 11 pm Onwards
  • Wok-Tossed Mixed Vegetables (DF)(V) $16.00
    • Ribeye steak slices with fresh thai salad mild, in-house thai namjim sauce serve with a small side of fries
  • - Bananas - caramel drizzle
  • Chocolate Choc $14.00
    • Belgian waffle, choc crinkles, ferrero rocher & choc drizzle with ice cream or yogurt
  • Green Curry Prawns on Jasmine Rice (DF) $18.00
  • Belgian Waffle (Plain) $9.00
    • Yeast based, light and crispy waffle with ice cream or yogurt
  • Soft Shell Crab N/A
    • On Bed of Iceberg Lettuce, Served with Tamarind Sauce
  • Hmong Styled Crispy Whole Fish N/A
    • On Bed of Garden Salad & Herbs, with Mild Coriander 'Nuoc Cham'
  • Charcoal Grilled Tiger Prawn N/A
    • Served with Vietnamese Mint and Dipping Sauce
  • Saigon Summer Rolls N/A
    • With Iceberg Lettuce, Pickles Vegetable, Vermicelli Wrapped in Rice Paper & 'Nuoc Cham' Sauce. Your Choice of: Prawn and Barbecue Pork or Grilled Chicken Slices or Wok Tossed Tofu with Soy
  • Homemade Pork Spring Rolls N/A
  • Chargrilled Chicken Thigh N/A
    • Served with Soy & Vinaigrette Greens
  • Charcoal Grilled Karitane Whole Cray Fish N/A
    • Steamed then Charcoal Grilled, Lightly Sprinkle with Coarse Salt or Herbs and Butter
  • Egg N/A
  • Lamb Shank Pie $27.00
    • Lamb shank slow braised in red wine, mushrooms, tomatoes & vegetables topped with flakey pastry.
  • Thai Beef Salad (DF) $22.50
    • Marinated sirloin seared medium rare on a Thai chilli dressed salad of tomato, mung bean, cucumber, coriander & crispy noodles.(DF)
  • Fiordland Venison $32.50
  • Pork Belly $25.50
  • Coast to Coast (GF)(DF) $28.50
    • Otago blue cod fillets, either crumbed & pan fried or battered, served with straight cut fries.
  • Asparagus & Corn Fritter $18.00
    • fresh asparagus, sweet corn, chives & cheddar fritter served with sour cream and sweet chilli
  • Herb Loaf $9.50
    • Home Baked herb loaf topped with rosemary oil & sea salt, served with garlic and chilli butters.
  • -With smoked salmon $19.50
  • Bacon and egg $4.00
  • Cheese rolls $2.00
  • Bacon and egg $3.00
  • Scrambled eggs $10.90
  • Club $2.90
  • Panini $6.90
  • Steak $3.10
  • Chicken $4.20
  • Biscuits $1.50
  • Smoked Salmon Bagel Served with a fresh salad $16.00
  • Sticky Pork Ribs* Served with salad and Fries $22.00
  • Sticky Date Pudding $12.00
  • Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
  • Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
  • Affagato $12.00
  • Trio of Gourmet Ice Cream $12.00
Duntroon Tavern

Duntroon Tavern

location

Address

3 Campbell Street, Duntroon, Duntroon, Otago, 9494, New Zealand

phone

Phone

034312039

email

Email

None

clock

Opened hours

Wednesday: 15:00-23:30, Thursday: 15:00-23:30, Friday: 11:30-23:30, Saturday: 11:30-23:30, Sunday: 11:30-21:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
3 Campbell Street, Duntroon, Duntroon, Otago, 9494, New Zealand
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