Duntroon Tavern in Otago Menu

Egg $1.50
- +1 Large side $29.90
- +2 Large sides $35.90
- Large $6.50
- Regular $4.50
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Grilled Haloumi $1.50

Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself

Filo parcel** $18
- Chicken, pesto, spinach & pine nut filling w fresh salad
* Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
Beer battered blue cod $24
- w hand cut chips, fresh salad & tartare sauce
Pumpkin salad** $15.50
- W spinach, cashew nuts & goats cheese
Bacon Buttie** $16.5
- fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
Breaky Burger** $16.5
- bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
Portobello mushrooms $17
- w spinach, tomato, poached egg on grilled ciabatta w feta & garlic spread
Bacon & eggs** $14
- 2 free range eggs (any style), streaky bacon & ciabatta bread

Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
Saffron’s Nasi Goreng. $26.50
Grilled Stewart Island Blue Cod $28.50
- with preserved Lemon Risotto & Broccoli leaves.
Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
Our delicious Soup of the day with fresh Bread. $18.50

Tempura Chicken Tenders $14.50
- With leafy greens & a lemon sesame mayo or Cajun mayo
Springvale 250gm Beef Fillet Mignon $29.50
- With teriyaki infused shiitake mushrooms, scallop potatoes & vegetable ribbons
Hiroki’s Japanese Style Bento Box $23.00
- Please check with today’s wait staff or blackboards for today’s bento box
Eggs Benedict $18.50
- Poached free range eggs on toasted home-style bread, with hollandaise sauce, spinach & diced tomato. Choose from sautéed mushrooms (v), bacon or smoked salmon (gf on request)
Bacon, Eggs & Tomato $16.50
- On toasted home-style bread (gf on request)
Seafood Selection $14.50
- With crumbed scallops, crumbed mussels & prawn twisters
Basket of Fries $6.50
- With roast garlic aioli & tomato sauce (v)
Postie Pizza $21.00
- Thin crispy crust with chicken, ham, & salami & drizzled with BBQ sauce (gf on request)

Chicken Udon $6.50
- with chicken, veges
Vege Udon $6.00
- with vegetable
Teriyaki Chicken with Curry on Rice $10.00
Inari Tofu Sushi - 2 pieces $3.00
Satay Chicken on Rice $8.00
Salmon Sushi Platter $10.00
- 4 big, 6 small, 2 nigiri, Salmon Sushi
Sweet Chilli Chicken Sushi $5.00/$6.50
- 6pcs/8pcs
Vege Miso Soup $4.00
- with Veges

Bar Platter $25
- chicken nuggets, prawn twisters, salt & pepper squid, spring rolls with chips & sauces
1/3kg Rib Eye $34
- Cooked to your liking, with house salad, garlic herb-buttered Perla potatoes & a creamy bacon-mushroom sauce
Fiery chicken wings 1/2 kg $14 one kg $20
- with a cooling dipping sauce
Bullock Bar Beef Nachos $15
- corn chips, melted cheese, sour cream & Jalapenos
Lamb Burger $20
- homemade pattie with salad, gherkins, tasty cheese & chips
Cajun Spiced Chicken $25
- with crispy noodles, mixed green salad & drizzled with aioli
Garlic flat bread $7 with cheese $10
Chips with aioli & tomato sauce $7

Arrow $21.00
- Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
Chicken parmigiana $20.00
- Corn fed chicken breast, Napoli sauce, smoked ham, mozzarella. Served with salad & fries.
Silverfern Reserve beef eye fillet $34.00
Fresh fruit salad $9.00
Sizzling beef $19.00
- with black pepper & vegetables. Prime rump steak seasonal vegetables & scented rice.
‘Impressions’ burger $19.50
- with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries
Chicken tenders $12.00
Mini Angus steak $12.00

Mixed grill $26.90
- (rump steak, sausage, bacon, eggs, tomatoes) and fries
SOUP & TOAST $5.90
Beef Schnitzel (crumbed) $19.90
- with mushroom topping
Wedges $8.90
- with cheese and bacon: sour cream or salsa
Pork Ribs $8.90
- with barbeque sauce
Chicken thigh (boneless) $19.90
Chicken salad - strips of chicken breast with green salad, avocado, bacon, tomato & balsamic dressing $19.90
Seafood Chowder $11.90
- (with Ciabatta bread)

Caramelized duck breast $33
- with a piquant jus and parsley, mushroom croquette potato
Lightly poached flaked salmon $12,5
- with a mix of rocket, grapefruit & wasabi mayo sandwiched between Asian wonton pastry
Bowl of Fries $7,5
Indian Bengal sweet curry chicken $18,5
- with an aromatic blend of tomato and spices finished with natural yoghurt scented rice, poppadum’s & lemon coconut banana
Seeded Portobello mushrooms $13
- shallow fried and served on a red abbage pickle slaw with stuffed olive mayo
Deconstructed steak and kidney pie $17,5
- with black pudding, creamed potato, a puff pastry hat and poached Hokonui egg
Sea Salted Chat Potatoes $7,5
Ham off the bone Carbonara $16,9
- fresh fettuccini, mushroom & parmesan cream finished with a liaison and served with garlic ciabatta

served from 5pm
Pancake Stack $12.50
- Light fluffy pancakes covered in maple syrup and your choice of mixed berry compote and natural yoghurt, or, streaky bacon & caramelised banana
served till 5pm
Premium Porterhouse $22.00
- A lean, juicy 200gm porterhouse steak with flavours enhanced by the stone
Scotch Fillet $32.00
- 250gm of juicy beef, scotch fillet with natural flavours locked in by the stone
Terrace Burger $18.00
- 180gm prime beef pattie served with lettuce, tomato, bacon and cheese topped with onion confit and aioli in a Focaccia style bun with fries
Scotch Fillet $32.50
- 250gm scotch fillet steak, cooked to your liking served with scalloped potatoes, confit cherry tomatoes and creamed spinach topped with crispy onion rings & your choice of red wine jus or compound butter.
Big Terrace Rump Steak $30.00
- 400gms of prime rump steak, not for the faint of heart!!!

Ribeye Steak $28.50
- A generous size steak cooked to your liking and served with a fresh salad and fries. Your choice of mushroom or garlic sauce.
Basket of wedges $9.50
- with sweet chilli sauce and sour cream
Garlic Bread for two $7.50
8 Chicken Nuggets and Chips $10.00
Toasted sandwich $5.50
- Your choice of three fillings.Ham, cheese, onion, tomato, corn, pineapple.
Nachos $17.00
- served with prime minced beef with cheese, guacamole and sour cream.
Ham Steak $21.00
- Topped with pineapple and a pineapple glaze this comes with our tasty salad and fries
Fishermans Basket $16.00
- Prawn twisters, crumbed scallop, mussels, crabstick.squid ring & fish bites.

Steamed brocolli with feta & toasted almonds $7
Keen's Cheddar(Somerset, England) $19
Marou dark chocolate mousse cake, raspberries & chocolate meringue cigars $15.5
Salad of wild caught banana prawns, mango, chilli, lime, cashews & crispy ginger $22
West coast whitebait fritter, fennel & rocket salad, creme fraiche & lemon $ 25
Vegetarian tasting plate $34
Pistachio, honey & orange nougat $8
Set cheesecake, raspberry & rose compote, hazelnut crumble, turkish delight $15.5

-Add chicken and bacon $16.50
-Spinach
-Plain $6
Big Bacon Buttie $10
-Fruit preserves $7
Eggs Benedict $17.50
house-made Muesli $12
- With yoghurt & seasonal fruit compote
Omelette(2 eggs) with 2 fillings $10

The Butter Chicken (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- All the way from India with 11 secret herbs, mild curry with tandoori chicken & mozzarella
Chicken Nuggets $5.9
Angus Beef $12.90
Wedges And Sour Cream $5.9
Salty Goodness $8.90
- Pretzel, caramel sauce with a pinch of rock salt
Home Style Pulled Pork (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, homemade 7-hour slow cooked pork, onion & chargrilled capsicum
BBQ Chicken and Bacon (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, roasted chicken, bacon, red onion & BBQ sauce
Mexicana Mince Nacho (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Tomato base, mozzarella, nacho chips, mince beef, jalapeños, tomatoes & sour cream

Duntroon Tavern in Otago Menu

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Duntroon Tavern

Otago > Duntroon Tavern

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3 Campbell Street, Duntroon, Duntroon, Otago, 9494, New Zealand

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