Duntroon Tavern in Otago Menu

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Bowl of Fries $5.00
- with tomato sauce
Bowl of Wedges $9.00
- with bacon, melted cheese and sour cream
Seafood Basket $14.00
- with assorted seafood, fries and tartare sauce
Savoury Basket $14.00
- with spring rolls, samosas, corn bites, mini hotdogs, fries and sweet chilli sauce

Fish and Chips $20.00
- served with side salad and tartare sauce
Chicken Cordon Bleu $20.00
- served with salad and fries
All Day Breakfast $20.00
- served with bacon, sausages, eggs, toast, hashbrown and baked beans
Open Steak Sandwich $20.00
- served with fries
Open Chicken Sandwich $20.00
- served with fries
Beef Schnitzel $20.00
- served with salad and fries

Meatlovers $20.00
Hawaiian $20.00
Chicken $20.00
- Cranberry / Apricot
Vegetarian $20.00

Nearby Sample Menus

Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
Add: bacon, tomato, spinach, mushroom, avo $5ea
Crispy shrimp Huevos Rancheros, soft flour tortilla, black beans, avacado salsa, fried eggs, hot sauce, coriander $24
Two Free range eggs any style on toast $13
Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21
Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18

Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink

Tempura Fish $22.90
- Served with fries, green leaf salad and tartare sauce
Smoked Fish Croguette $19.90
- With tartare slaw, poached eggs and romesco sauce
Roasted Tomato & Red Pepper Soup $14.50
- Served with a cheese & onion toastie
Big Breakfast $20.90
- Poached eggs, streaky bacon, garlic mushrooms, hash browns, homemade sausage, beans, toast and a Virgin Mary shot
Zucchini and Herb Fritters $19.90
- With whipped avocado, poached eggs, tomato salsa and crumbled feta
Gin and Beetroot Cured Salmon $16.90
- With horseradish cream, pickled onions and fennel
Smoked Seafood Chowder $16.50
- With hoki, mussels and prawns served with garlic toast
Bread for One $6.00
- With conflt garlic butter

Ironic hash brown $4.00
Cheese roll - southland sushi $4.00 S/$8.00 L
- the best in the world >>
Buttermilk Pancakes FtufIy pancakes served with $18.50
- blueberry compote, banana and maple syrup
Pumpkin Smash $21.50
- Smashed pumpkin & kale, served on house-made rye toast with a poached egg. walnut dukkah, creamy feta, rocket pesto and balsamic reduction (OR)(V)
Raw Muesli $15.50
- Made for the health conscious, A mixture of dried fruits, nuts and oats. Served with coconut & almond milk and fresh banana or blueberry compote
Portobello Mushrooms $ 22.50
- Pan-fried portobello mushrooms, tomato, spinach and pine nuts, topped with hollandaise sauce and feta cheese. Served on toasted ciabatta (OR)(V)
Ironic Brunch Stack $21.50
- Our Café of the Year 2014 winning signature dish- Sautéed greens. chorizo and spinach with roasted tomato, poached egg and avocado crème on toasted ciabatta {OR)(V)
Tomato Relish $2.50

Teriyaki salmon $17.00
Koroage $13.50
- w/curry
Vege Yoki Udon $10.00
Chicken Fried Rice $12.50
Vege Udon $10.00
Chicken katsu $12.00
Ton katsu (pork) don $13.00
Teriyaki vege $11.00

Black Pepper Pig Stomach
Beef Balls
BBQ Pork Crisp
XIao Long Bao
Sesame Balls
Pork and Coriander Dumpling
Weekend Special: Coconut Custard Bun
Deep Fried Savoury Dumpling

Pork Ribs 1/2$20.00/Full$28.50
- Either a 1/2 or full rack of slow braised, smoked BBQ ribs, served up with a pile of tries and garden salad
Porridge $8.50
- Creamy porridge cats with your choice of 2 toppings chocolate banana cinnamon or brown sugar
Bangers n' Mash $14.00
- 2 of Arrowtown Butchery's beef and black pepper sausages served with creamy mashed potatoes, buttered peas and topped with onion gravy
chicken Parmigiana $20.00
- Crumbled chicken breast grilled wth slow cooked tomato sauce, bacon and cheese served with fries
Breakie Roll $12.00
- Streaky bacon, hash brown, omelette style eggs and tomato relish served on a Turkish roll with hollandaise sauce, and a choice of tea, coffee or juice - available for takeaway if you're on the go
Poutine $10.00
- Chips melted cheese and gravy canadian style
The Mighty works $18.00
- 2 tried eggs, 4 rashers of streaky bacon, 2 hash browns, sausage, mushrooms, grilled tomato and baked beans, all Served with toast and butler
Chicken Burger $14.50
- Breaded chicken breast on a toasted bun with aioli, BBQ sauce, red onions, tomato and lettuce

PASTA OF THE DAY $19.00
- Ask wait staff for today’s choice. Light
LASAGNE $20.00
- Spinach and ricotta lasagne served on tomato passata, grilled with parmesan, garnished with salad greens curried nuts and garlic Focaccia slices
Add fries & aioli $6.00
CHILLI CHICKEN STACK $24.50
- Tender strips of chicken fried with bacon and toasted cashew in a honey chilli sauce served on salad greens with chilli mayo
HONEY MUSTARD CHICKEN $23.50
- Strips of cajun chicken tossed with salad mix, feta and rocket served with a honey mustard dressing topped with vegetable crisps
W/ cheese, spicy tomato salsa, sour cream $16.00
Main $24.00
Add Fries $6.00

Mac n cheese w bacon $8.90
Local fish, crumbed with greens, tomato, tartare $16.90
Sticky BBQ chicken shanks (GF) $13.90
Brandy snap basket w caramelised bananas, caramel, creme fraiche $10.90
-Add a taco $5.90
Snickers, cheesecake w couli, creme fraiche $13.90
-Add a bun $4.90
Char sui pork, chilli caramel, pickled ginger, carrot $17.90

Cumin Lamb on Hot Plate $22.00
BBQ Pork Egg FOO YONG $14.00
Spicy Lamb Brisket $20.00
Curry Beef $15.00
Seafood Tofu Soup $4.00/$10.00/$15.00
Shredded tofu soup $4.00/$10.00/$15.00
Sunday or coffee
Deep Fried Squid

Margherita $25.00
- Bocconcini, tomato and basil
Lamb $25.00
- Pulled lamb shoulder, green peas, feta and mint
Pan Fried Market Fish $27.00
- Market fish of the day, roast potatoes and fennel salad, salsa verde and lemon
All pizzas bases are made and rolled fresh everyday, resulting in a thin crust base topped with the freshest ingredients. All bases are 12” in diameter (that’s a foot!)
Steak Sandwich $25.00
- Grilled steak served on turkish pide with caramelized onion, smoked cheese, tomato, mesculin lettuce and chipotle aioli
Under the Sea $26.00
- Smoked hoki, smoked salmon, red onion, capers, artichoke heart and salsa verde
Green Peace $25.00
- Fresh capsicum, mushrooms, red onion, tomato, kalamata olives, smoked cheese
Vegetarian $23.00
- Napoli sauce, roasted red peppers, red onion, olives and shaved parmesan

GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream
Kransky/smoked salmon/bacon $4.50
CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
Toast/ hashbrowns/tomato/mushrooms $2.50
BACON CHEESE BURGER $14.50
- chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
KIDS MENU AVAILABLE

-Gf option $8
Toosty
- Your choice or Grain or white bread
-w/ Smoked salmon $19
Fries $7.50
- Served w/ tomato sauce and aioli
-W/ GF toast $25
Short Black Big brekky $23
- Toast (grain or white), local streaky bacon, sausages, hash browns, baked beans, mushrooms and organic free range eggs (any style).
Bagel $7
- Cream cheese and Jom or cream cheese and pesto
Chicken Burger $16
- Lightly toasted ciabatta. Moroccan coated chicken breast, lettuce. tomato, brie and avocado mayo.

KIDS $10
Cheese Board $14
- A selection of cheese served with crackers & a pumpkin chutney
BBQ Pork Ribs $20.00
- Tender slow cooked ribs coated in a sticky Bourbon BBQ sauce, served with Pub slow & potato wedges
Ugly Bread $13.00
- Our own special pumpkin chutney served on a garlic baguette with cheese & sour cream
Pub’s Eggs Benedict $18
- Poached eggs, chorizo, feta,mushrooms,spinach,hash browns & pub hollandaise on toasted ciabatta
Mediterranean Pasta $14
- Pappardelle pasta tossed with sundried tomato, mushrooms, spinach, pumpkin seeds & ciabatta croutons
KIDS $5
Chicken Parmigiana $20
- Breadcrumbed chicken breast topped with ham, cheese & Napoli sauce. Served with pub slaw & potato wedges

Mussel $4.00/2pcs
Crayfish Set, Sashimi, 1/2 Crayfish, Miso Shiru, Rice, Dessert $48.00
Octopus Sashimi $14.00/$20.00
Lamb and Ginger, Export quality New Zealand Lamb Fillet Pan fried with Shiitake Mushroom and Japanese Pickle in a light Ginger and soy sauce $28.50
Eel $8.00/2pcs
Seafood Salad, Green Salad Topped with a Selection of Seafood $16.50
Tuna & Salmon Donburi $25.00
Spider Roll, Soft Shell Crab $7.50/$8.50