Duntroon Tavern in Otago Menu

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Bowl of Fries $5.00
- with tomato sauce
Bowl of Wedges $9.00
- with bacon, melted cheese and sour cream
Seafood Basket $14.00
- with assorted seafood, fries and tartare sauce
Savoury Basket $14.00
- with spring rolls, samosas, corn bites, mini hotdogs, fries and sweet chilli sauce

Fish and Chips $20.00
- served with side salad and tartare sauce
Chicken Cordon Bleu $20.00
- served with salad and fries
All Day Breakfast $20.00
- served with bacon, sausages, eggs, toast, hashbrown and baked beans
Open Steak Sandwich $20.00
- served with fries
Open Chicken Sandwich $20.00
- served with fries
Beef Schnitzel $20.00
- served with salad and fries

Meatlovers $20.00
Hawaiian $20.00
Chicken $20.00
- Cranberry / Apricot
Vegetarian $20.00

Nearby Sample Menus

Pork Spare Ribs (4) $6.00
- Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
Vietnamese Laksa $18.50 / $19.50 / $20.00
- (No rice). Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Gang Par $18.00 / $18.50 / $19.50
- Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Spicy Fried Rice $17.50 / $18.00 / $18.50
- Fried rice cooked with special curry paste and spices blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
Guri Puffs (4) $6.00
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
Sweet and Sour $18.00 / $18.50 / $19.50
- A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu / Seafood / Prawn or Battered Fish
Chilli Stir Fry $18.00 / $18.50 / $19.50
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Satay Chicken Sticks (3) $7.00
- Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.

Seafood Chowder (G.F.O) $18
- with Green Lipped Mussels, Salmon & Sourdough
Organic Lamb Salad (G.F.) $19
- marinated in Moroccan spices, with Tabouli, Cherry Tomatoes, Salad & Caramelised Red Onion Dressing
Spinach, Sourdough, Chili jam, Hashbrown $3
Everything made onsite
Omelette of 3 eggs - with today’s special fillings & Salad Greens (G.F.) $16
Add Eggs $4
Blueberry Cream Cheese French Toast $16
- with Poached, Pear, & Maple Syrup
GF=Gluten Free

Trio of Curries $46.00
- Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
Our delicious Soup of the day with fresh Bread. $18.50
Sustainably Farmed Sturgeon Caviar P.O.A.
- with Blinis and other classical accompaniments.
Cassoulet, our winter classic, braised Duck, Lamb shoulder, Cured meats, Pork Belly, Haricot Beans, cooked slowly with Tomato & Riesling. $39.50
Goat's Cheese Sorbet with Dates poached in Amaretto. $16.50
Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
Slow cooked wild Boar, homemade black pudding, double smoked Bacon, baked in Puff pastry, Black Currant Jus. $39.50

-warm chicken & bacon on a garden salad topped with our homemade dressing & crunchy noodles $17.00
Vege stack S $12 / L $16
- Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
Fries/vegetables/garden salad/mushrooms $3.00
-Half $5.00
Roast $14.00
- Roast of the day with seasonal roast and steamed vegetables
Chicken kebabs S $13 / L $16
- On rice with satay sauce and garden salad
Pasta $15.00
- Ask your waltress
Ice cream sundae $7.00
- With choice of chocolate, caramel, strawberry topping

Corn fritter with smoked salmon, passion + fennel bulb $16.00
Chocolate of the day $12.00
Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
Harbour fish of the day... $33.00
Prime beef au-frites with red wine jus + salsa verde $36.00
Affogato with strictly espresso + vanilla ice cream $12.00
Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
Veal pate with beetroot relish + hot toasts $16.00

Salt & Pepper Calamari with Sweet Chilli $12.50
Scrumptious Cheesecake, either Peach and Passionfruit or Boysenberry served with Whipped Cream & Ice Cream $9.00
-Add Free Range Eggs / Onions $2.00
Prawn Twisters with Sweet Chilli $10.00
Prawn Cutlets & Salad- Butterflied Crumbed Prawn Cutlets $22.00
Mouth watering Hot Chocolate Pudding served with Ice Cream & Whipped Cream $9.00
(Only Served till 4pm)
Ham Steak (GF) $20.00
- Grilled & served with pineapple

Parma ham, roast apples, goats cheese, honey, hazelnuts (gf) $19
Spaghetti Bolognese, braised beef blade, oregano, parmesan $27
Chicken breast, lentils, bacon, roast garlic, silverbeet , jus, gorgonzola (gf) $35
Sicilian seafood stew, fish, squid, clams, mussels, saffron, fennel, capers $34
Mixed leaf, olives, sundried tomato, feta (v)(gf) $15
Honey roasted pumpkin, sage, aioli (v)(gf) $15
Shells, mussels, clams, garlic, chillies, lemon juice, herbs, anchovy crumb $29
Bella's Famous Beef Carpaccio, parmesan, rocket, aioli, capers (gf) $20

Spinach $4.00
Spanish beans $6.00
Classic beef burger $17.80
- with smoked cheddar, cos, red onion, cornichons, relish & aioli. Add bacon $4.00
Seed toast $5.00
Toast and House Made Raspberry Jam $8.00
- grain/ sourdough
Salad selection (small / large) $6.00 / $9.50
- see the cabinet for fresh salads of the day
Hollandaise $2.00
Classic Eggs Benedict $18.50
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - bacon

Hoki/Sole - salad & fries $15
High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
Butcher’s Hook - Ham, salami,sausage,bacon Large: $25, Medium: $16
Tarte tartin - traditional french apple pie $10
Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
Blue Cod , beer battered, w fries & salad $20
French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4
Kids Burger & fries $9.50

Morticia Mushroom and Haloumi stack $17.00
- with curried nuts and salad greens GF
Gourmet Ham Salad Sandwich $7.50
- lettuce, salad mix, and aioli on focaccia bread
Soup of the Day $12.00
- G.F option available, served with housemade ciabatta bread
Addams Goreng, Indonesian style fried rice $17.00
- with fried egg, chicken satay, and peanut sauce
Seafood Pasta small$16/large$24
- Pappardelle with tomato, mussels, prawns, and smoked salmon
Foster Benedict $17.00
- poached eggs and baby spinach on an English split muffin, with hollandaise sauce bacon ( hot smoked salmon 18.50)G.F option available
Smoked Salmon and Herb Fil Tart $20.00
- served with garden salad
Garlic Bread $6.00
- toasted housemade ciabatta with garlic herb butter

Avo $1.50
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
- Regular $4.50
Chips
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Caramelised Onions $1.50
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun

Steamed Vegetables
Fish and Chips $20.50
- tempura battered market fish, coleslaw, tartare sauce & lemon
Flat Bread w/ your choice of $16.00
- Lamb kofta, hummus & tabbouleh - (DF)
200g Angus Rump - (GF,DF) $34.00
Petit Dejeuner $14.00
- Platter of croissants, muffins & sweet pastries served with jams and butter
Smoked Chicken Salad - $18.00
- Smoked chicken, baby cos, crispy prosciutto, rosemary croutons, smoked tomatoes, poached egg, shaved parmesan & pesto dressing
Eggs Benedict $15.00
- English muffin topped with soft poached eggs, smoked salmon or bacon and hollandaise sauce >>
Roasted Kumara - (V, DF) $16.00
- Caramelised pear, honeyed walnuts, crumbled blue cheese, salad greens, honey lemon dressing

Brownie $2.50
Free Range Chicken Tenders4 Pack or 8 Pack $4.9 / $7.9
Pita Chips and Dip $3.90
Cheeky Chicken / Happy Ham / Brave Beef $5.00
Regular (R) Petita (P)
Grilled Wedges $4.90
Chick n Fala Pita R $11.50 / P $9.50
Cookie Fix $2.00

BEEF BURGER & FRIES $17
- A delicious angel bay pattie served on a toasted burger bun with tomato sauce, cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
6 CHICKEN NUGGETS & CHIPS
WARM APPLE SHORT CAKE
- with berries and Ice-Cream.
RIBEYE STEAK $31
- A tender 350grm of export rib eye cooked to your liking with your choice of pepper, mushroom or garlic topping. Served with salad and fries.
BATTERED BLUE COD $22Half/$28.5Full
- Fresh Blue Cod fried in homemade batter, served with fries, fresh green salad with lemon and tartar sauce.A great food match with Speight’s tri-hop pilsner
BEEF $12
PASTA $28
- Creamy chicken & mushroom fettuccine pasta, sundried tomato and basil pesto, served with a green salad
CHEESECAKE
- with Homemade Berry Coulis and Ice-Cream.

Garlic bread $6.50
- A multi pull apart loaf smothered in garlic herb butter, perfect to share
Smoked chicken $12.50
- Smoked chicken, cranberry and brie w salad
Pasta $19.50
- See our blackboard for the pasta of the week
check out blackboards for specials and desserts
Blt $12.50
- Bacon, lettuce, tomato and mayo w salad
Breads and spreads $16.00
- An asoortment of delicious locally hand made breads and tasty spreads
The carnivore L $21.5 / S $16.5
- All your usual meaty toppings w cheese and smokey bbq sauce
Prawn $19.50
- 4 prawn skewers w your choice of garlic or sweet chilli served on a fresh salad