East Coast Storehouse in Gisborne Menu

East Coast Storehouse in Gisborne has no menu available, but can choose from many other options such as Pasta of the Week or Frittata from Exhibit Cafe. Soho Bar offers many options including Live Oysters and Two For One Tapas on Friday & Saturday (excluding oysters). Ussco Bar and Bistro includes a wide range like Bread, olive oil, balsamic smoked butter or Garlic bread. FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM and Bacon & Eggs on Wholegrain Toast (Any Style). from . Zest Cafe offers The White House and Open Chicken Sandwich.

Nearby Sample Menus

  • -Six $19
  • Straight-Cut Chips GF DF $5
  • -nine $28
  • All kids meals come with a small coleslaw salad, plus a choice of chips, mashed potato or rice.
  • The Milky Bar Pud $12
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Honky Tonk Chicken Tm Gf Df medium $30 / classic $35
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Midnight Nachos Gf (V) $19
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • Burrito Ranchero (DF) $24
    • Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
  • Pepperoni $12.00
    • The margherita with pepperoni
  • Salmon & capers $18.00
    • Lemon zest, red onion and kalamata olives
  • Flatbread $9.00
    • The garlic bread with oven warmed homemade hummus
  • Garlic bread $7.00
    • Pizza shaped with lots of garlic oil and mozzarella
  • Local margherita $14.00
    • A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • Prawns & kaitaia fire $18.00
    • Pizzeria...here its with seafood
  • Pepperoni & chilli $17.00
    • This has it all, pepperoni, chilli, olives & peppers
  • Chicken Biryani $16.99
    • Chicken cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
  • Fish Masala $18.50
    • A tangy spicy fish curry
  • Paneer Tikka Masala $14.50
    • Homemade cottage cheese cooked together with a medium spiced masala sauce
  • Beef Madras $16.50
    • A medium to hot curry. This delicious tangy dish comes traditionally from South India. Prepared with coconut and a hint of red chilli
  • Beef Saagwala $16.50
    • Beef marinated in yoghurt and spices and delicately cooked in spinach
  • Lamb Saagwala $16.50
    • A very famous Lamb Curry. Finished in a perfect harmony of pureed spinach lightly spiced with fenugreek
  • Garlic Naan $3.50
    • Finished with fresh garlic and coriander
  • Butter Chicken $16.50
    • A must for beginner & a continuance for the diner who enjoys the finer balances of Indian cuisine. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy
  • Breakfast BLT $14.50
    • Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
  • or with Salmon $15.00
  • Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
  • Zest Mini Breakfast $18.00
    • Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
  • Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
  • Eggs Benedict $16.50
    • Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
  • Omelette $18.00
    • choice of 3 fillings. >>
  • Zest Big Breakfast $21.00
    • Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
  • ●D $38.5
  • Feta Olive & Pesto Pasta Salad
  • Mixed Cold Seafood Platter
  • Feta Olive & Pesto Pasta Salad
  • Sautéed Seasonal Vegetables
  • Fresh Cream
  • Creamy Mussels in White Wine & Garlic
  • Battered Fish
  • 6 Ribs and chips $15.50
  • Charcoal Chicken Pasta $6.00
  • Family combo $50.00
  • Coleslaw, potato summer salad, bean salad, and rice salad/large $5.50
  • large Box $7.00
  • 1/2 pack $16.00
  • Pork Pack $15.50
  • Tomato Sauce-small $0.80
  • Buckwheat pancakes $18.00
    • with poached pear,blueberry,coconut yoghurt & honey.
  • Buffalo mozzarella salad $20.00
    • with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
  • Creme brulee with poached fruit. $13.00
  • Steamed Bao buns $19.00
    • with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
  • Eggs benedict $18.00
    • with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
  • Organic muesli $13.00
    • with LSA, greek yoghurt,poached rhubarb & chia pudding
  • Homemade bagels $13.00
    • with smoked salmon,cream cheese,lemon & rocket.
  • See blackboard for today's specials POA
  • Roasted seasonal vegetable $6.50
  • Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
  • Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
  • Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
  • Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • Dutch Beef Croquette $16
  • Garlic & Herb Focaccia $7
  • Feijoa & White Chocolate Cheesecake $14
  • Local Fresh Fillet of Fish $30
    • Baked herb crust, potato & caper puree, green beans & lemon butter sauce
  • Kids Platter $10
    • Ham & cheese toastie, snacks and treats
  • Balsamic Mushrooms $16
  • Fries $7
    • With sauce
  • Vines Autumn Trifle $14
  • Hot Chips $7.00
    • Bowl of hot potato chips, served with tomato and aioli sauce.
  • Caesar salad $18.50
    • Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
  • Fruit Kebabs (2 pcs) $5.00
  • Deep fried Camembert (4pcs) $12.00
    • Crumbed camembert cheese served with plum sauce.
  • Shrimp and Avocado Cocktail $14.00
    • Shrimp served on a bed of ice berg lettuce topped with thousand island dressing and avocado.
  • Trio of dips $5.00
    • Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
  • Greek salad $15.00
    • Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.
  • Pizza & chips $8
  • Prawn Delight $15.00
    • Pizza sauce, prawns, spinach, feta, capsicum, olives & mozzarella
  • Americano $12.50
    • Pizza sauce, pepperoni, red onion & mozzarella
  • Modena $17.50
    • Pizza sauce, smoked chicken, red onion, capsicum, pine nuts, olives & mozzarella
  • With our own aioli N/A
  • Vege Stack $12.00
    • Field mushroom, spinach, tomato & egg with basil pesto
  • Hawaiian $12.00
    • Pizza sauce, ham, pineapple & mozzarella
  • Squid Lemon Pepper $5.00
  • Fish $4.90
    • Panko crumbled
  • Caesar Salad $17.00
    • Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
  • Homemade Filo Pie $12.00
    • served with a selection of daily prepared salads
  • Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
  • Onions, tomato, hashbrown , Garlic Roll $4.00 each
  • Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
  • Sirloin Steak (Porterhouse) $27.00
    • 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
  • Mussel Fritters or Corn Fritters $15.00
    • served with a selection of daily prepared salads
  • All Day Breakfast $18.00
    • Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
  • Scotch Fillet $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Dessert Of The Day $8.50
  • Chicken Schnitzel $18.50
    • With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
  • Fish Of The Day $19.50
    • In Crispy Batter Or Pan-Fried With Salad And Fries
  • Extras $2.50
    • 2 Eggs / Tomatoes / Onions / Mushroom Sauce
  • No 3. Fish And Squid (5) With Salad And Fries $19.50
  • Burgers - Beef $13.50
    • With Bacon, Cheese, Salad And Fries
  • Beef Nachos $15.50
    • Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
  • Egg Fu Yoong $10.50
  • Black Bean Sauce Squid Chow Mein $17.00
  • One Carton White Rice $4.00
  • (cooked with egg onion peas bean sprouts)
  • Steak & Veges $14.80
  • Seafood Fried Rice $19.80
  • Chicken $12.00
  • Steak Fried Rice $12.00
  • Smoked Salmon Bagel $14.00
    • with salad
  • Smoked Salmon Bagel $10.00
  • Steak Sandwich $14.00
  • Chicken Salad $12.00
  • Pasta of the Week $15.00
  • Gourmet Hamburgers $10.50
  • Frittata $5.00
    • with cheese, herbs, spinach, courgettes & caramelized onions
  • Frittata $9.50
    • with salad
East Coast Storehouse

East Coast Storehouse

location

Address

2/116 Wainui Road, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

8681132

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food

features

Features

Cash

Location
2/116 Wainui Road, Gisborne, Gisborne, 4010, New Zealand
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