East Coast Storehouse in Gisborne Menu

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East Coast Storehouse in Gisborne has no menu available, but can choose from many other options such as Pasta of the Week or Frittata from Exhibit Cafe. Soho Bar offers many options including Live Oysters and Two For One Tapas on Friday & Saturday (excluding oysters). Ussco Bar and Bistro includes a wide range like Bread, olive oil, balsamic smoked butter or Garlic bread. FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM and Bacon & Eggs on Wholegrain Toast (Any Style). from . Zest Cafe offers The White House and Open Chicken Sandwich.

Nearby Sample Menus

Onion bhaji $6.50
- Sliced onions stirred chickpea flour batter and deep fried served with tamarind sauce.
Bhunna lamb $16.90
- Marinated diced lamb cooked with chopped onion masala & fresh spinach, finished with aromatic spices and fresh coriander
Vegetable korma $9.90
Vegetable biryani $13.90
- Mixed vegetables cooked with basmati rice and ground spices served with Raita
Cheese naan $3.50
- Naan stuffed with berbs and spiced cheddar cheese
Tandoori roti $3.00
- Wholemeal bread buttered on top
Fish and chips $8.00
Alloo matter $9.90

The Outlaw $22.00
- Sirloin steak hijacked & served medium rare w/ cheese, sauteed onions & beef jus riding on homemade toasted bread with rough cut fries
Garden salad $8.50
Florence Florentine $18.00
- Home cured salmon, poached eggs, hollandaise, served with housemade bread
Frank Sparks Tart (V) $15.00
- Caramelised onion & goats cheese tartlet, hijacked with roast capsicum& rocket salad
Kumara Rosti $3.00
Scallop O Hara $26.00
- Flash fried scallops & prawns w/ a selection of rogue vegetables & asian style sauce sizzling on a hot skillet with lemongrass rice
Cherokee Chowder $16.00
- A selection of seafood rounded up & poached in a creamy tomato chowder served with garlic bread
Hollandaise $2.00

Roasted duck fondant kumara and rocket with yogurt dressing $45.00
200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Duck Vietnamese pancake cashew butter $17.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
Hand cut fries aioli and tomato sauce $10.00
Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00

Georgie Pie: Steak Mince ‘N’ Cheese N/A
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
Chick’n McCheese® Combo N/A
- With a crispy Chick’n McCheese, a chilled medium soft drink, and a medium fries, it’s a chicken lover’s dream. Just like that time you turned up to school, wearing your pyjamas. But luckily you woke up and realised it was all a dream.
The Serious Angus® N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
$30 Legends Sharebox® $30
- Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
Frozen Fanta™ Sour Grape N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape
Fruit Bag N/A
- Our delicious crisp apple slices are picked from New Zealand orchards. They're fresh, washed, sliced, ready to eat and extremely yummy.
Chicken McNuggets® N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.

- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
Duck & Mushroom Pate $14.00
- With homemade bread & garden salad
Free Range Omelette $22.50
- Bacon & mozzarella or veggie with garden salad
Chinese 5 Spice Smoked Duck Breast $18.00
- Pickled vegetables, sweet & sour sauce
Garlic Bread $10.00
- 2 courses $28.00
Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet
Saute Calamari $24.00
- With garlic, parsley & garden salad

Large $6.50
1/2 pack $16.00
Peas & gravy $6.00
1/4 Pack $10.00
Combo $12.70
Tomato Sauce-small $0.80
CC Burger + Small chips $10.00
Pork Pack $15.50

Farmer’s combination S$7.3/L$10.2
Vegetarian sushi - 5 piece $6.20
Karaage chicken pack $6.20
- Available from 10 am,deep fried in a ginger & garlic marinate
Teriyaki chicken & avocado S$7.3/L$10.2
Brown rice - smoked salmon & wasabi mayo $3.20
- Available from monday to friday
Inari sushi $2.60
- Small pack / large pack (2 piece / 3 piece)
Wakame salad(seaweed salad) $5.50
Smoked salmon & avocado S$7.3/L$10.2

BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
MURGH MASALA $10.00
- home style chicken with a thick and tangy gravy
SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
BEEF KORMA $10.00
- mild flavored from the royal houses of India, with a cashew and almond gravy
NAVRATTAN KORMA $10.00
- assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
MAH KI DAL MAKHANI $10.00
- black lentils cooked overnight on the tandoor with butter and cream
LAMB KORMA $10.00
- lamb pieces cooked with a cashew and almond gravy
PINDI CHANA MASALA $10.00
- chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds

Dutch Beef Croquette $16
Fries $7
- With sauce
Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
Feijoa & White Chocolate Cheesecake $14
Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
Focaccia & dips $12
Steamed Fig Pudding $14
Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce

-eggs (any style), bacon, mushrooms, sausage, baked beans, spinach, tomato, hash browns $21.50
Bagels with
Seafood chowder $13.50
Tomatoes, spinach & feta $15.50
Fries $6.00
Hamburger $16.00
Homemade muesli $9.50
Rosti stack $16.50

Beef & Cheese $13.00
BLT - Bacon, Lettuce & Tomato $9.00
Cheese $3.00
Champignon $14.00
- Pizza sauce, ham, mushrooms, herbs, garlic oil & mozzarella
Americano $12.50
- Pizza sauce, pepperoni, red onion & mozzarella
Fresh Garden Salad $8.00
Spicy Meat Supreme $18.00
- Pizza sauce, chorizo, bacon, chicken, red onions, jalapeno peppers, herbs & mozzarella
Meat $5.00

Beef Nachos $17.00
- served with Sour Cream & Salsa
All Day Breakfast $18.00
- Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
Wedges Works $16.50
- seasoned potato wedges served with Sour Cream, Salsa, Chilli Sauce, cheese and bacon
Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
Side Salad $5.00
Seafood Basket $22.00
- 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
Open Sandwich $18.00
- Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
Homemade Filo Pie $12.00
- served with a selection of daily prepared salads

LAKSA PRAWNS $15.00
- Tiger Prawns in laksa sauce with udon noodles
GARLIC BREAD $8.00
- Homemade garlic butter
SEAFOOD PLATTER $65.00
- Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
MOROCCAN LAMB SANDWICH $22.50
- Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
BREAD PLATTER $30.00
- Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
- Sago flavoured with coconut cream & berries served with mango sorbet
FISH GOUJONS $13.00
- Crumbed fish served with soho aioli & fresh lemon
TANGY BBQ PORK BELLY $22 / $32
- Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple

creamy mushrooms $4.0
Eggs Bennedect $20.5
- A choice of bacon or house smoked salmon served upon a baked croissant w/ flamed spinach, poached eggs & hollandaise sauce
Garlic bread $7.0
hollandaise $3.0
300g Scotch Fillet Of Beef $32.0
- Char-grilled to your liking, served w/ chunky fries & peppercorn sauce accompanied by a crisp garden salad
Lamb Rump $29.5
- Marinated in garlic & rosemary resting on a Confit Kumara Rosti w/ buttered spinach, honey glazed carrots & slow roast tomato bathed in a port wine reduction
Breads & Dip Platter $38.0
- Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
Pancakes $17.5
- Served w/ bacon, caramelized banana, maple syrup & whipped cream