East Coast Storehouse in Gisborne Menu

Beef & jalapeno $17.00
- Started life as a special, becoming a legend
Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
Ham & pineapple $13.00
- You know how this one goes
Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood

Monster Burger $20.00
- Grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish.
Fish Burger** $16.50
- Golden battered dory fillet, crisp lettuce,tomato, cheese and tartare sauce.
Add pineapple $1.00
An egg $1.50
Pepper $4.00
Cheesy Garlic Bread (v) $7.50
400g Dinosaur Rump* $32.00
med (5) $19.00

Frying Nemo $10.00
- Fish goujons served with fries & fresh salad
Stuff Him $25.00
- Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
Egg $2.00
Cheesy Ride (V) $8.00
- Tomato & cheese riding on the back of loaf & devotion
Poncho's Parmigiana $20.00
- Grilled chicken breast captured with tomato & basil sauce, bacon, crouton & parmesan salad
The Outlaw $22.00
- Sirloin steak hijacked & served medium rare w/ cheese, sauteed onions & beef jus riding on homemade toasted bread with rough cut fries
Seasonal Vegetables $9.00
Sundance Salad (V) $18.00
- A selection of roasted vegetables with rosemary, heisted & tossed w/ rocket & house dressing

Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
Snapper ravioli brioche crumb and chardonnay cream $17.00
Duck Vietnamese pancake cashew butter $17.00
Garlic bread $10.00
Roasted duck fondant kumara and rocket with yogurt dressing $45.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00

''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg
Warmed Bread & Assorted Dips $12.50
Classic Venison Burger $15.50
''Crispy Skinned Salmon'' $22.50
- Served on a bed of passion fruit slaw w tempura prawns
Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast
''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
Wedges $9.50
- W sour cream
Vegetarian Burger $15.50

Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
Affogato $15.00
- Tea, coffee or hot chocolate, liquer, homemade ice cream
Free Range Omelette $22.50
- Bacon & mozzarella or veggie with garden salad
Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
Main Special $25.00
Three Scoops Homemade Sorbet $12.50
Shrimp & Avocado Cocktail $14.00
Cheese Plate
- Served with homemade bread & quince paste

Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
Homemade crumpet $10.00
- with jam,cream cream cheese or honeycomb
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
Buckwheat pancakes $18.00
- with poached pear,blueberry,coconut yoghurt & honey.
Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.
Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
Avocado and goats feta $12.00
- with lemon & olive oil.
Ploughman's sharing plate $35.00
- with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.

Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
Garlic Bread $6.0
Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
Green Salad $7.0
Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5

Ham, cheese and pineapple or Vegetarian $8
Garlic bread $7.00
- Ciabatta bread made on site.
Smoked Roast Lamb $30.00
- Roast lamb served with pea puree, baby carrots and baby beetroot with a mint jus.
Cheesy Garlic bread $8.00
- Ciabatta bread topped with melted cheese and grilled
Mini Hotdog & chips $8
Caesar salad $18.50
- Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
Tart $9.00
- Apple Italian and cinnamon tart served with maple walnut ice-cream. Banana Split 9.00
Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.

Spicy Meat Supreme $18.00
- Pizza sauce, chorizo, bacon, chicken, red onions, jalapeno peppers, herbs & mozzarella
Hot Dog $3.00
- Battered
All with our own sauce N/A
Meat $5.00
Beef $10.00
Bacon & Egg $12.00
Fish $4.90
- Panko crumbled
Margarita $10.00
- Pizza sauce, mozzarella & herbs

Cheeseburger $15.00
- beef patty with cheese & curly fries
– add grilled chicken $6.00
Chicken Schnitzel $28.00
- Crumbed Chicken Breast served with mashed potato & vegetables & gravy
- Smaller portion available $23.00
ONION RINGS $7.00
1 pieces $22
Side Vegetables $6.00
Gravy $2.00

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