East Coast Storehouse in Gisborne Menu

East Coast Storehouse in Gisborne has no menu available, but can choose from many other options such as Pasta of the Week or Frittata from Exhibit Cafe. Soho Bar offers many options including Live Oysters and Two For One Tapas on Friday & Saturday (excluding oysters). Ussco Bar and Bistro includes a wide range like Bread, olive oil, balsamic smoked butter or Garlic bread. FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM and Bacon & Eggs on Wholegrain Toast (Any Style). from . Zest Cafe offers The White House and Open Chicken Sandwich.

Nearby Sample Menus

  • Smoked Mussel Casareccia $32.00
    • Chorizo, chilli & Pangrattato
  • Salt & Pepper Calamari $19.00
    • Pickled cucumber & sriracha mayo
  • Tarakihi Tacos $19.00
    • Red cabbage, chipotle & salsa verde
  • Roasted Pear $16.00
    • Oats, hazelnuts, manuka honey
  • Charred Carrots (GF) (V) $18.00
    • Manuka, dates, macadamia, feta
  • Peanut Butter Parfait (GF) $16.00
    • Chocolate, caramel, brittle
  • Venison Carpaccio (GF) $19.00
    • Blackberries, horseradish, buckwheat & juniper
  • Roasted Duck Breast (GF) $35.00
    • Parsnip, red cabbage, dark chocolate
  • Vege Burger (V) $16.00
    • Crispy vege pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish.
  • B.L.T. Sandwich $16.50
    • Our legendary B.L.T. filled with grilled bacon, lettuce, tomato, relish and mayo, with chips
  • Shrimp Cocktail $14.00
    • With thousand island seafood sauce.
  • Today's Cheesecake $12.00
    • See the specials board for details, served with sauce and whipped cream.
  • Nachos $16.00
    • Your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream >>
  • Monster Burger $20.00
    • Grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish.
  • * Approximate weight uncooked
  • Grilled Garlic Bread (v) $6.50
  • Frank Sparks Tart (V) $15.00
    • Caramelised onion & goats cheese tartlet, hijacked with roast capsicum& rocket salad
  • James Miller Mussels $16.00
    • Steamed in sambuca & put away in a tomato & basil sauce served with bread-sticks
  • Bronco Burger $10.00
    • Meat pattie & cheese burger served with fries
  • Scallop O Hara $26.00
    • Flash fried scallops & prawns w/ a selection of rogue vegetables & asian style sauce sizzling on a hot skillet with lemongrass rice
  • The Outlaw $22.00
    • Sirloin steak hijacked & served medium rare w/ cheese, sauteed onions & beef jus riding on homemade toasted bread with rough cut fries
  • Under 13 Years Only
  • Not Available During Dinner Service, Under 13 Years Only
  • Pepper Sauce $6.00
  • Garlic Naan $3.50
    • Finished with fresh garlic and coriander
  • Beef Biryani $16.99
    • Beef cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
  • Lamb Balti $16.50
    • Lamb pieces cooked in a medium spicy sauce with green pepper and tomatoes
  • Vegetable Biryani $16.99
    • Vegetables cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
  • Keema Naan $4.00
    • Filled with premium, lightly spiced minced lamb
  • Bhuna Chicken $16.50
    • Chicken breast cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy
  • Chicken Korma $16.50
    • Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
  • Ghosht Do Piazza $16.50
    • Do (two) Piaza (onions) gets its name because onions appear twice in the cooking process. Boneless lamb cooked with roasted cumin, sliced onions & other dry spices such as cloves and brown cardamoms
  • Duck & Mushroom Pate $14.00
    • With homemade bread & garden salad
  • Three Scoops Homemade Sorbet $12.50
  • Chinese 5 Spice Smoked Duck Breast $18.00
    • Pickled vegetables, sweet & sour sauce
  • Crepes & Garden Salad $22.50
    • Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
  • Shrimp & Avocado Cocktail $14.00
  • New Season Asparagus $17.00
    • Soft boiled free range egg, crispy bacon, croutons
  • - 2 courses $28.00
  • - Comte $24.50
    • Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
  • Roasted Rosemary Potatoes
  • Asian Marinated Chicken Drum Sticks
  • Battered Fish Pieces
  • Pavlova
  • Battered Fish Pieces
  • Fresh Cream
  • Lamb Meatball Provancale
  • Mixed Salad
  • Rib Sauce large $9.00
  • Apple, Chutney, Mayo sweet Thai, chili $0.80
  • Hot Chicken + 3 salad toppings $9.50
  • Gourmet + salad $10.50
  • Charcoal Chicken Pasta $6.00
  • Disco fries with gravy & Cheese $6.00
  • Pork with 3 Salad Toppings $10.00
  • Roast potato each $0.60
  • -Open steak sandwich on turkish bread with fries
  • -Fish, Fries & eggs
  • -Fish, Fries & salad
  • -Garlic Prawn Kebabs, salad & fries
  • -BLT- Bacon, lettuce & tomato, served with fries
  • -Gourmet fish stack & fries
  • -Battered mussels, fries & salad
  • -Seafood Chowder & warm bun
  • Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
  • Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
  • Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
  • Garlic Bread $6.0
  • Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
  • Greek Salad $8.0
  • Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
  • Green Salad $7.0
  • Eggs (any style), chicken, hash browns, avocado, baked beans, bacon, sausages, mushroom, ham each $3
  • Hawaiian $14.50
  • Corn fritters $16.50
  • Bagels with
  • Tomatoes, spinach & feta $15.50
  • -cream cheese & jam $8.50
  • Homemade muesli $9.50
  • Big breakfast
  • Grilled Ham, Cheese & Tomato $9.00
  • Stock Route Grill $13.00
    • Bacon, egg, hash brown, mushrooms & tomato
  • Modena $17.50
    • Pizza sauce, smoked chicken, red onion, capsicum, pine nuts, olives & mozzarella
  • Meat $5.00
  • Vege $4.00
  • Served on an artisan bap with homemade condiments & free range eggs N/A
  • Fish $4.90
    • Panko crumbled
  • Hawaiian Free Range Chicken $14.00
    • with bacon, cheese & pineapple
  • Kids Hot Dog & Chips $8.00
  • Fish Meal $21.00
    • Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
  • Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
  • Kids Nuggets & Chips $8.00
  • Sirloin Steak (Porterhouse) $27.00
    • 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
  • All Day Breakfast $18.00
    • Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
  • Wedges Works $16.50
    • seasoned potato wedges served with Sour Cream, Salsa, Chilli Sauce, cheese and bacon
  • Onions, tomato, hashbrown , Garlic Roll $4.00 each
  • Fish And Chips $14.50
    • With Salad
  • Chicken Schnitzel $18.50
    • With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
  • Seafood Meal $19.50
    • No 1. Fish And Scallops (4) With Salad And Fries
  • No 3. Fish And Squid (5) With Salad And Fries $19.50
  • Pork Steak $19.50
    • Grilled And Served With Apple Sauce And Mashed Potato On Fries
  • No 2. Fish And Mussels (5) With Salad And Fries $19.50
  • T-Bone $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Burgers - Beef $13.50
    • With Bacon, Cheese, Salad And Fries
  • VEGETABLE PASTA $20 / $30
    • Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
  • SEAFOOD PLATTER $65.00
    • Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
  • SMOKED SALMON BENE $19.00
    • Home smoked salmon with toast, poached eggs & hollandaise
  • TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)
  • TANGY BBQ PORK BELLY $22 / $32
    • Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
  • MINI HOT-DOGS $14.00
    • Mini American hot dogs with onion & jalapeño relish
  • SHRIMP CROQUETTES $13.00
    • Shrimp & potato croquettes served with curry mayo
  • FISH GOUJONS $13.00
    • Crumbed fish served with soho aioli & fresh lemon
  • Frittata $9.50
    • with salad
  • Gourmet Hamburgers $10.50
  • Taste of Spring $12.00
    • polenta with roasted vegetables and haloumi
  • Steak Sandwich $14.00
  • Pasta of the Week $15.00
  • Tasting Platter $12.00
  • Soup of the Day $10.50
    • served with organic garlic bread
  • Gourmet Panini $12.00
    • with smoked chicken, salami, ham
East Coast Storehouse

East Coast Storehouse

location

Address

2/116 Wainui Road, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

8681132

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food

features

Features

Cash

Location
2/116 Wainui Road, Gisborne, Gisborne, 4010, New Zealand
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