East Coast Storehouse in Gisborne Menu

Chicken vindaloo $16.90
- Hot chicken curry straight from the beaches of Goa
Pepper chicken $16.90
- Boneless chicken cooked with onion, crushed black pepper, capsicum and special Indian herbs
Lamb tikka masala $16.90
- Succulent Tandoori lamb cooked in a spicy gravy with greens peppers
Cheese & garlic naan $4.00
- Naan stuffed with spiced cheddar cheese, garnished with roasted garlic and butter
Chicken balti $16.90
- Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
Lamb biryani $16.90
- Lamb cooked with rice along with yoghurt and a blend of spices served with Raita
Paneer tikka masala $13.90
- Cottage cheese cooked in spicy gravy with green capsicum & onion sliced
Saag aloo $13.90
- Potatoes in a fine puree of spinach & spices

Warm Sweetcorn Salad (GF) $23.00
- Roasted peppers, zucchini, avocado, white beans
Curly Fries $10.00
Grilled Freedom Farms Pork Chop $23.00
- Soy, ginger, chilled noodles & peanuts
Peanut Butter Parfait (GF) $16.00
- Chocolate, caramel, brittle
Market Fish $P.O.A
- Gnocchi, lemon, sorrel, burnt butter, seaweed
Kingfish (GF) $18.00
- Coconut, green chilli, kaffir lime
Green Salad With Mustard Vinaigrette $8.00
French Fries $8.00

Fries $6.00
John Ringo's Rack $34.00
- 800g rack of sticky pork ribs in a sweet ginger & chilli glaze hog tied with a fresh vegetable salad and rough cut fries
Cherokee Chowder $16.00
- A selection of seafood rounded up & poached in a creamy tomato chowder served with garlic bread
Mushroom or Pepper Sauce $6.00
Sundance Salad (V) $18.00
- A selection of roasted vegetables with rosemary, heisted & tossed w/ rocket & house dressing
Mr Potato Head $12.50
- Potato skins rustled by bacon, cheese, sour cream, salsa & guacamole
Mushroom $3.00
Seasonal Vegetables $9.00

SOUTH INDIAN STYLE PEPPER BEEF $10.00
- pieces of beef masala and crushed peppercorns
BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
CHICKEN KORMA $10.00
- mild flavored from the royal houses of India with a cashew and almonds gravy
SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
LAMB ROGANJOSH $10.00
- traditional specialty slow-cooked with tomatoes, yogurt, and spices
LAMB SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
NAVRATTAN KORMA $10.00
- assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy

Roasted seasonal vegetable $6.50
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
Creme brulee with chocolate and mascarpone filled brandy snap $14.00
Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00

Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
Green Salad $7.0
Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
Greek Salad $8.0
Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)

Beer Platter $50.00
- A tasty assortment of deep fried goodness (serves 4-6)
WEDGES $18.00
- with bacon and tasty cheese topped with sweet chill sauce and sour cream
Fried Egg $2.00
(Available from 12:00 onwards)
Chicken Caesar Salad $22.00
- cos lettuce, croutons, parmesan cheese, crispy bacon, tossed in ceasar dressing & topped with grilled chicken & boiled egg
CHUNKY CHIPS $7.00
BBQ Hunters Chicken $28.00
- Chicken, Bacon, tasty cheese, chips & salad
– add grilled chicken $6.00

Scallops Battered (7) $19.50
- Succulent And Sweet With Salad And Fries
Fish And Chips $14.50
- With Salad
Pork Steak $19.50
- Grilled And Served With Apple Sauce And Mashed Potato On Fries
Burgers - Beef $13.50
- With Bacon, Cheese, Salad And Fries
No 3. Fish And Squid (5) With Salad And Fries $19.50
Burgers - Chicken $13.50
- Crumbed With Bacon, Cheese, Salad And Fries
Beef Nachos $15.50
- Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
Chicken Schnitzel $18.50
- With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries

LIVE OYSTERS $4.50 ea
- Rockefeller, Natural, Crumbed
SALAD $7.00
- Vinaigrette
SMOKED SALMON BENE $19.00
- Home smoked salmon with toast, poached eggs & hollandaise
SOHO CHOWDER $23 / $32
- Soho seafood chowder favourite, with mussels, shrimps, market fish & served with garlic bread
CHOCOLATE WAFFLES $14.00
- Belgian chocolate waffles served with peanut brittle, triple chocolate ice cream
FISH GOUJONS $13.00
- Crumbed fish served with soho aioli & fresh lemon
MOROCCAN LAMB SANDWICH $22.50
- Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
GARLIC BREAD $8.00
- Homemade garlic butter

Nearby Sample Menus