East Coast Storehouse in Gisborne Menu

East Coast Storehouse in Gisborne has no menu available, but can choose from many other options such as Pasta of the Week or Frittata from Exhibit Cafe. Soho Bar offers many options including Live Oysters and Two For One Tapas on Friday & Saturday (excluding oysters). Ussco Bar and Bistro includes a wide range like Bread, olive oil, balsamic smoked butter or Garlic bread. FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM and Bacon & Eggs on Wholegrain Toast (Any Style). from . Zest Cafe offers The White House and Open Chicken Sandwich.

Nearby Sample Menus

  • -Twelve $37
  • Maverick Fillet Gf $38
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sautéed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • -nine $28
  • Dixie Chickentm medium $32 / classic $37
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Midnight Nachos Gf (V) $19
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
  • Stand By Your Lamb (GFO) (DF) $36
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Nipper'S Fish & Chips $12,5
    • Lightly battered fish, flash fried crisp and golden.
  • Prawn Startm Gf $35
    • Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
  • Freedom Farms Pork Belly $34.00
    • Carrot, peaches, barley, black pudding
  • Salt & Pepper Calamari $19.00
    • Pickled cucumber & sriracha mayo
  • House Bread $12.00
    • Truffle butter
  • Roasted Pear $16.00
    • Oats, hazelnuts, manuka honey
  • Kingfish (GF) $18.00
    • Coconut, green chilli, kaffir lime
  • Warm Sweetcorn Salad (GF) $23.00
    • Roasted peppers, zucchini, avocado, white beans
  • French Fries & Aioli $8.00
  • Green Salad With Mustard Vinaigrette (GF) $8.00
  • Prawns & kaitaia fire $18.00
    • Pizzeria...here its with seafood
  • Garlic bread $7.00
    • Pizza shaped with lots of garlic oil and mozzarella
  • Pepperoni & chilli $17.00
    • This has it all, pepperoni, chilli, olives & peppers
  • All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
  • Calzone $12.00
    • A folded pizza with chilli beef goodness
  • Ham & pineapple $13.00
    • You know how this one goes
  • Beef & jalapeno $17.00
    • Started life as a special, becoming a legend
  • Salmon & capers $18.00
    • Lemon zest, red onion and kalamata olives
  • Bacon $4.00
  • Egg $2.00
  • Garden salad $8.50
  • Florence Florentine $18.00
    • Home cured salmon, poached eggs, hollandaise, served with housemade bread
  • Hollandaise $2.00
  • Stuff Him $25.00
    • Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
  • Under 13 Years Only
  • Mushroom $3.00
  • Vegetable Biryani $16.99
    • Vegetables cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
  • Aloo Mattar $14.50
    • Potato & peas cooked together in onion & tomato based gravy
  • Aloo Paratha $4.00
    • Flaky wholemeal roti bread stuffed with spicy potatoes
  • Mango Lassi $4.00
  • Chicken Manali (Himalaya's) $16.50
    • Himalayan dish of boneless chicken cooked in onions and tomatoes and finished with cashew nut and special Himalayan mountain herbs
  • Fish Masala $18.50
    • A tangy spicy fish curry
  • Fish & Chips $8.00
  • Tandoori Chicken $20.00 / $11.00
    • A dish that needs very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in our traditional spices & smoked over charcoal
  • Duck Vietnamese pancake cashew butter $17.00
  • Bread, olive oil, balsamic smoked butter $12.00
  • Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • Garlic bread $10.00
  • Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
  • Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Open Chicken Sandwich or Wrap $12.50
    • W blue cheese
  • Chicken, Bacon & Brie Burger $15.50
  • ''Tarakihi'' $25.50
    • Pan-Fried or Battered w fries & green salad
  • Works Wedges W cheese & bacon, sour cream & relish $13.50
  • ''Crispy Skinned Salmon'' $22.50
    • Served on a bed of passion fruit slaw w tempura prawns
  • ''Surf & Station'' $27.50
    • 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
  • Garlic Bread $6.00
  • Fish Burger $15.50
  • Ora King Salmon $18.00
    • Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
  • Free Range Omelette $22.50
    • Bacon & mozzarella or veggie with garden salad
  • Crepes & Garden Salad $22.50
    • Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
  • Soup of the Day $14.00
  • - Comte $24.50
    • Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
  • Duck & Mushroom Pate $14.00
    • With homemade bread & garden salad
  • Chocolate Coffee Delice $15.00
    • Chocolate mousse, coffee cream, cocoa crumble, coffee foam
  • Dessert Special $12.50
  • Asian Marinated Chicken Drum Sticks
  • Battered Fish Pieces
  • Tea & Coffee
  • Mixed Salad
  • (for approximately 50 people or more)
  • Roasted Rosemary Potatoes
  • Hot Ham off the Bone
  • Fresh Cream
  • SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • LAMB SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • BHUNA LASOONI MURGH $10.00
    • stir fried chicken with pronounced garlic flavor
  • MAH KI DAL MAKHANI $10.00
    • black lentils cooked overnight on the tandoor with butter and cream
  • BEEF VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • BEEF KORMA $10.00
    • mild flavored from the royal houses of India, with a cashew and almond gravy
  • SUBZI MAKHANWALA $10.00
    • mixed vegetables simmered in a creamy tomato gravy
  • CHICKEN TIKKA MASALA $10.00
    • tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
  • -Fish, Fries & salad
  • -Prawn Twisters, fries, aioli / sweet chili sauce
  • -Garlic Prawn Kebabs, salad & fries
  • -BLT- Bacon, lettuce & tomato, served with fries
  • -Battered pacific oysters, fries & salad
  • -Gourmet fish stack & fries
  • -Chicken, fries & salad
  • -Open steak sandwich on turkish bread with fries
  • Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
  • Fries $5.0
  • Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
  • Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
  • Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
  • Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
  • Fish of the day $30.0
  • Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
  • Hawaiian $14.50
  • Big breakfast
  • Fish cakes $17.50
  • Bagels with
  • -salmon and spinach $17.50
  • Toast served with butter & jam $5.00
  • ●Starters
  • Spicy potato wedges $8.50
  • Battered Hoki $3.00
  • Kids Hot Dog & Chips $8.00
  • Homemade Quiche $12.00
    • served with a selection of daily prepared salads
  • Wedges Works $16.50
    • seasoned potato wedges served with Sour Cream, Salsa, Chilli Sauce, cheese and bacon
  • Mussel Fritters or Corn Fritters $15.00
    • served with a selection of daily prepared salads
  • Kids Fish Bites & Chips $8.00
  • Fish Meal $21.00
    • Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
  • Seafood Chowder $18.00
    • delicious home style seafood chowder served with a fresh baked dinner roll
  • Vegetarian Grill $21.0
    • Toasted focaccia, creamy mushrooms, grilled tomato, hash browns, flamed spinach & onions, haloumi w/ eggs your way
  • Fries $7.0
  • Garlic bread $7.0
  • 300g Scotch Fillet Of Beef $32.0
    • Char-grilled to your liking, served w/ chunky fries & peppercorn sauce accompanied by a crisp garden salad
  • Mushroom Sauce $6.0
  • Blue Cheese Mash $8.5
  • Greek Salad $11.0
  • toast $4.0
East Coast Storehouse

East Coast Storehouse

location

Address

2/116 Wainui Road, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

8681132

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food

features

Features

Cash

Location
2/116 Wainui Road, Gisborne, Gisborne, 4010, New Zealand
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