East Coast Storehouse in Gisborne Menu

Lassoo Of Hog Tm (DF) $38
- 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
-Nine $28
Prawn Star Gf $19
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Drinksfree!
- First fizzy drink, juice or glass of milk (excludes all bottled products).
Two shanks $36
Dessert (GFO) Free!
- Lone Star ‘Mudslide’ ice cream.
-six $19
Road Runner Special $12,5
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.

Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
Beef & jalapeno $17.00
- Started life as a special, becoming a legend
Pepperoni $12.00
- The margherita with pepperoni
Pizza of the week ?
- Always changing, follow us, like us to be informed every week about this pizza
Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood

Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
Porterhouse steak potato gratin, onion jam and Greek salad $40.00
Snapper ravioli brioche crumb and chardonnay cream $17.00
Garlic bread $10.00
200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
Bread, olive oil, balsamic smoked butter $12.00
Duck Vietnamese pancake cashew butter $17.00
Pork belly parsnip puree, baby carrots and pickled fennel $38.00

CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
MURGH MASALA $10.00
- home style chicken with a thick and tangy gravy
SOUTH INDIAN STYLE PEPPER BEEF $10.00
- pieces of beef masala and crushed peppercorns
NAVRATTAN KORMA $10.00
- assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
PINDI CHANA MASALA $10.00
- chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
LAMB NAWABI $10.00
- mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree

SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
Summer side salad $6.50
Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50

Caesar salad $15.00
- Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
Beef Burger $17.00
- White house made beef pattie with caramelised onion and fried egg and aioli sauce.
Wontons (6pcs / 9pcs) $10.00 / $12.00
- Duck wontons served with hoisin sauce (9pcs) 12.00
Beef Burger $18.00
- White house made beef pattie with caramelised onion and crumbed deep fried egg and aioli sauce.
Fish & Chips $14.00
- Fresh fish served with garden salad, fries and White house made tartar sauce. Cooked to your liking- Battered, crumbed or pan fried
Banana Split $6.00
Fish bites & chips $8
Mousse $9.00
- White and chocolate black forest mousse served with ice-cream. Cheese cake 9.00

Fish $4.90
- Panko crumbled
Hot Dog $3.00
- Battered
Meat $5.00
Meat $5.00
Hawaiian $12.00
- Pizza sauce, ham, pineapple & mozzarella
Margarita $10.00
- Pizza sauce, mozzarella & herbs
Fries - Large or Small $4.00/$3.00
Prawn Delight $15.00
- Pizza sauce, prawns, spinach, feta, capsicum, olives & mozzarella

Kumara chips, Mushroom Sauce $4.00 each
Side Salad $5.00
Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
Homemade Quiche $12.00
- served with a selection of daily prepared salads
Battered Hoki $3.00
Kids Nuggets & Chips $8.00
Fish Meal $21.00
- Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
All Day Breakfast $18.00
- Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast

KUMARA CHIPS $8.00
B.L.T $20.00
- bacon, lettuce and tomato in a toasted roll with curly fries
Side Salad $6.00
Mini Hot Dogs $15.00
- with chunky chips
Steak Sandwich $20.00
- with lettuce, tomato, caramelised onion, aioli & chunky chips
Fish & Chips $15.00
Sides $4.00
- hashbrowns, tomato, spinach, egg, hollandaise, mushrooms, baked beans
Available from 12:00 onwards

FISH GOUJONS $13.00
- Crumbed fish served with soho aioli & fresh lemon
TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)
LAKSA PRAWNS $15.00
- Tiger Prawns in laksa sauce with udon noodles
SEARED TUNA $16.00
- Tuna served with pickled cabbage, crispy noodles & sesame aioli
STICKY BEEF SHORT RIB $36.00
- Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
MAC & CHEESE BALLS $14.00
- Macaroni & cheese balls deep fried & served with paprika aioli
SOHO PLATTER $65.00
- Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
SALT & PEPPER SQUID $13.00
- Salt & pepper floured squid with aioli

Nearby Sample Menus