Address
6/350 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
EatBox in Auckland Menu
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RECOMMENDED EAT BOX- Vegetarian (tofu) $6.99
- Dumpling (8pc + rice ball) $6.99
- Teriyaki Chicken $7.99
- BBQ Beef $9.99
- Spicy BBQ Pork $9.99
- Spicy Chicken $9.99
- Chicken Katsu $10.99
- Seafood $10.99
- Curry Chicken $11.99
- Curry Pork $11.99
- Original Udon Soup $7.99
- Tempura Udon Soup $11.99
- Seafood Udon Soup $11.99
- Grilled Salmon $12.99
- Fried Rice or Noodle (Chicken/Beef/Seafood) $9.99
STEP 1 - HOW TO MAKE YOUR EAT BOX BASEMENT BOX- Rice
- Vegetarian Salad
- Noodle (+$0.50)
- Udon (+$1.00)
STEP 2 - HOW TO MAKE YOUR EATBOX SEASONAL SALAD-
Every day Fresh! We Serve Seasonal Fresh Salad
- Spring - Summer - Autumn - Winter
STEP 3 - HOW TO MAKE YOUR EATBOX FRESH MEAT- BBQ Beef
- BBQ Pork
- Teriyaki Chicken
- Chicken Katsu
- Sweet Chilli Chicken
- Fried Tofu
STEP 4 - HOW TO MAKE YOUR EATBOX DELICIOUS SAUCE- Mayonnaise
- Teriyaki
- Honey Mustard
- Wasabi Mayo
- Chilli Mayo
- Sweet Chilli
- Tar Tar Sauce
ONIGIRI- Chicken Onigiri $3.00
- Tuna Onigiri $3.00
- Teriyaki Salmon Onigiri $3.00
PARTY PACK- Birthday Party Pack
- Friday Party Pack
- Family Party Pack
Nearby Sample Menus
- Outer leaves $5.00 / $3.00
- Stir fried shrimp with chilli peppers $15.00
-
Bean curd hot pot $14.00
- Spicy soft tofu soup with rice
-
Stir fried spicy chicken $14.00
- Rice served with spicy chicken toppings
- Potato $4.00 /$2.00
- Pork backbone soup $14.00
- Beef tripe and intestine hot pot L$60 / S$40
-
Stir fried spicy pork $14.00
- Rice served with spicy pork toppings
- Baba Ghanoug Dip $7.00
-
Chicken Kebab $17.00
- Chicken cut roll served with humus, tabuleh and pickles
-
Kebbeh Platter $19.00
- 7 piece Kebbeh, tabuleh, humus and chips
- Salads $5.00
- 1/4 Chicken $7.00
- Chips $5.00
-
6 Pieces of Kibba $15.00
- served with hummus, tabouleh & chips
-
Falafel on Rice Combo $14.00
- falafel on rice with your choice of drink (420ml)
- Hotdog $2.20
- Battered Oyster $1.50
- The lot $4.00
- Seadogs crab in bun $4.00
- Oyster Burger $5.50
- Tomato sauce $2.00
-
Chili Dogs $4.00
- franfurther onion sweet chili sauce & mustard sauce
- Cheese $2.70
- Small $5.00
- Capcicum & Soya nuggets (contains soy) Large $6.00 Small $3.50
- Stuffed Potato Paratha 2 for $5.00
- Gulab Jamun $8.00 (9pcs)
- Eggplant & potatoes Large $6.00 Small $3.50
- Half $10.00
- Okra Large $8.00 Small $4.50
- Plain Naan $2.00 each
- Chicken Schnitzel, Chips and Salad $16.00
-
Chicken Camembert Cranberry $12.50
- Grilled chicken tenderloin, melted camembert cheese, cranberry jam and burger salad.
- Lamb or Chicken Sovlaki $12.00
- Chicken Shish $13.00
-
Lamb on Rice $14.50
- Lamb pieces marinated overnight cooked in the spit.
-
Cajun Chicken on Rice $14.50
- Chicken pieces marinated overnight cooked with cajun spices.
- Chips $4.50
- Lamb $11.00
- Menu Substitutions will result in an additional charge
-
Early Bird (V)(GF) $16.00
- Two eggs any way, streaky bacon, multigrain or ciabatta and your choice of coffee or tea
- -Grilled Halloumi Cheese $19.50
-
Lemon and Pepper Squid (GF) $15.50
- Crispy lemon and pepper squid rings with a petite green salad, lemon slices & a roast capsicum dip
- -Streaky Bacon $18.50
- Portobello Mushrooms, spinach, fresh tomato, avocado, hash brown, eggs anyway (2), (2) toast - 7 grain or ciabatta (2) $4.50
-
Smashed Avocado (V)(GF) $18.50
- Smashed avocado on toasted multi grain bread, Danish feta, streaky bacon, poached egg, charred corn and tomato salsa, sprinkled with red quinoa & watercress
- -Smoked salmon, avo, cream cheese, capers $14.50
- - Prawns $12.50
- - Prawns $12.50
-
11 PAD NAM MUN HOY (Mild) $10.00
- Stir fried Chicken, Pork or Beef with seasonal vegetables in oyster sauce.
- - Chicken, Beef or Pork $10.00
-
16 GOONG PAD KRATIEM PRIK TAI (Mild) $12.50
- King Prawns with garlic and pepper sauce topped with fresh coriander.
-
5 KAENG PANAENG (Medium) $10.00
- Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk.
- Extra Cashew Nut $2.50
-
4 KAENG KIEW WAN (Hot) $10.00
- Green curry paste Chicken, Beef or Pork flavoured with coconut milk, bamboo shoots and vegetables.
- A13. Pork Loin with Chips & Eggs $13.90
- A32. Butter Chicken
- A16. Lamb Chops with Chips & Eggs $13.90
- A20.KIWI Breakfast $11.90
- A22.Big Breakfast $12.90
- A26-(1,2).French Toast or Pancake Meal $11.90
- A14. Scotch Fillet with Chips & Salad $15.90
- A29 Wedges Bacon & Cheese $ 9.90
-
Dip Platter $12
- Three dips served with Turkish bread
- Seasoned salad $6
-
Zereshk Polo $22
- Saffron half chicken, served with basmati rice mixed with barberries and salad
- Garlic yoghurt $4
- Cucumber yoghurt $4
-
Humus dip $7
- Hummus dip served with Turkish bread
-
Ghormeh Sabzi $20
- Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
-
Joojeh Kebab $24
- Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
- Bacon & Egg $4.50
- Pork $9.00
- Won Ton $9.00
- Vegetarian $4.00
- Prawn $12.00
- Plain $8.00
- Steak $9.00
- Spring Roll $2.00
- (L) $39.00
- (M) $40.00
- Chicken and vegetable Korean BBQ sauce with on rice $13.00
- (L) $45.00
- (L) $39.00
- (M) $30.00
- (M) $35.00
- (L) $59.00
- Barbecued Pork Skewer
- Pan Fried Chicken with Lemon Grass Egg Noodles Soup
- Stir Fried Shrimp with Black Pepper Sauce on Rice
- Vanilla Ice-Cream with Fruit Salad
- Pork Spare Rib Fine Egg Noodles Soup
- Stir Fried Beef with Vermicelli
- Pan Fried Pork with Lemon Grass
- Chicken Fine Egg Noodles Soup
- Siumai $2.70
- Chicken Kebab $2.70
- Pork Turnover $2.20
- Seafood Pie $3.50
- Curry Puff $1.20
- Potato Top $3.00
- Mince & Cheese $2.80
- Sausage Roll $1.20
- California sushi (8pcs) $9.00
- Fried gyoza 10pcs $7.00
- Vegetarian box $10.00
- Fish teriyaki $11.00
- BENTO - LUNCH BOX
- Salmon teriyaki $12.00
- Deep fried vegetables & seafood
- CHICKEN DONBURI
- Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
- Polenta upma cakes, tempered curd dip, curry leaves dust $7
- Chatpata curly fries with confit garlic aioli $7
- Saffron and lychee cream brulee, coconut biscotti $13
- Confit duck leg gassi, four bean cassoulet, chorizo, sweet and sour plum, okra crisp $28.90
- Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
- Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
- Chicken liver masala, black garlic buttered pav, shitake $7
EatBox
Phone
+64 9-368 1066
Opened hours
Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Asian , Japanese
Features
Cash , Quick Bites
6/350 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
- Auckland Japanese Menus
- Auckland Region Asian Menus
- Auckland Region Japanese Menus