EatBox in Auckland Menu

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Vegetarian (tofu) $6.99
Dumpling (8pc + rice ball) $6.99
Teriyaki Chicken $7.99
BBQ Beef $9.99
Spicy BBQ Pork $9.99
Spicy Chicken $9.99
Chicken Katsu $10.99
Seafood $10.99
Curry Chicken $11.99
Curry Pork $11.99
Original Udon Soup $7.99
Tempura Udon Soup $11.99
Seafood Udon Soup $11.99
Grilled Salmon $12.99
Fried Rice or Noodle (Chicken/Beef/Seafood) $9.99

Rice
Vegetarian Salad
Noodle (+$0.50)
Udon (+$1.00)

Every day Fresh! We Serve Seasonal Fresh Salad
- Spring - Summer - Autumn - Winter

BBQ Beef
BBQ Pork
Teriyaki Chicken
Chicken Katsu
Sweet Chilli Chicken
Fried Tofu

Mayonnaise
Teriyaki
Honey Mustard
Wasabi Mayo
Chilli Mayo
Sweet Chilli
Tar Tar Sauce

Chicken Onigiri $3.00
Tuna Onigiri $3.00
Teriyaki Salmon Onigiri $3.00

Birthday Party Pack
Friday Party Pack
Family Party Pack

Nearby Sample Menus

Urid Split Lentil Large $5.00/Small $3.00
Samosa (dine-in) $2.00 each
Bread Pakora (takeaway) $1.50 each
Lunch Special $7.00
- 2 Veg Curries, Rice, 2 Roti, Yoghurt & Pickle
Meal $5.00
- 2 Roti & Vege or Rice & Vege
Garlic Naan $3.50
Moti Choor Ladoo $4.50 (4 Pcs)
Black Chick Peas Large $5.00/Small $3.00

Kiwiana Burger $24
- beef pattie with beetroot, egg, tomato and cheese
Potato Gratin $6
Chicken Bacon Brie Burger $23
- with plum sauce
Black Pudding (GF) $14
- with fresh asparagus and hollendaise sauce
Falafel Burger $21
- with roast capsicum, red onion, lettuce, tomato, sweet chilli sauce and aioli
Beer Battered Fries(GF) $9
- with BBQ sauce and aioli
CCB $23/$28
- smoked chicken, spring onion and brie, topped with cranberry sauce
The Malt Fish & Chips $26
- dill and lemon infused crispy batter, homemade tartaire sauce with a lemon pepper and avocado salad

Beef tripe and intestine hot pot L$60 / S$40
Ramen noodle $5.00
Vegetable bibimbap in a tin bow $14.00
- Rice mixed with vegetables and beef
Potato $4.00 /$2.00
Udon noodle $3.00
Stir fried shrimp with chilli peppers $15.00
Bean curd hot pot $14.00
- Spicy soft tofu soup with rice
Pork backbone stew with potato L$53 / S$30

Laksa (malay red curry egg noodles) chicken & prawns $26.00
Steamed vegetables $10.00
Nasi goreng (egg fried rice) with prawns $28.00
Mee goreng (fried egg noodles) prawns $28.00
4 thai curry puffs $12.00
Green seafood curry $28.00
Stirfry sweet chilli vegetables with chicken or beef $28.00
Green chicken curry $23.00

Sausages chips & eggs $8.00
Crab stick $1.30
Golden crumbed $3.00
Seasonal $5.00
Steak & egg* $6.20
Mixed sea food2 scallops, 2 oysters, 2 mussels, 1 crab stick, 2 squid ring chips & salad $14.00
Sweet corn $3.00
Pineapple $2.80

Cheese / Egg / Hawaiian $4.00
Works $3.50
Double Ham / Cheese & Onion $3.00
Crumbed Fish $6.50
Ham / Mushroom / Steak $1.50
Battered Sausage $1.50
Onion Ring (6) $4.00
Super $7.00
- Bacon, cheese, egg, pineapple & steak

Veg Lasagna $22.50
- Classic Italian preparation with in-house creamy sauce and seasonal vegetables
Make your own pasta $21.00/$23.00
- Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
Seafood Trio $16.00
- Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
Market Fish of the day $34.50
- Ask the wait staff for Chef’s special
Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese

Hot & Spicy Beancurd Shin
Fried Tomato Egg
MaPo Tofu
Salt & Crunchy Chicken Pieces
Spicy Won Ton Soup (Small/Large)
Mini Spring Rolls
Hot & Spicy Pork
Fried Rice/Rice Noodle With Gravy Egg

CURRY CHICKEN & VEGE $12.00
NASI GORENG $13.00
- (meats, rice, vege)
SCALLOP $1.90
SWEET & SOUR CHICKEN $11.00
WON TON & B.B.Q PORK (1 dozen) $9.80
COMBINATION MEATS $12.50
B.B.Q PORK & NOODLE $9.80
CHICKEN $10.50

Salt & pepper Alaskan king crab $34.00 / $58.00
Whitebait fritter, courgette, saffron mayo $32.00
Queensland Prawns $9.00 each
- Tomato blush mayo
Raw plate of king salmon, snapper, swordfish, yellow fin tuna, fresh wasabi, organic soy $32.00
Grain fed, Queensland, Australia
Peppered wild venison, celeriac puree, roast baby apples, sweet and sour sauce $48.00
Duck liver parfait, Pedro Ximénez jelly, brioche $22.00
Eye Fillet $42 180g / $47 240g

Extra Rice $ 2.00
Ginger Snapper $18.00
- steamed whole snapper topped with ginger sauce and vegetables
Tom Kha $14.00
- delightful coconut soup with herbs, mushrooms, lemon juice & vegetables
Panang Curry $12.00
- panang curry paste cooked with meat and vegetables in coconut milk and chopped nuts on top
Duck Pad Thai $14.00
- stir fried rice noodle with homemade sauce and roasted duck
Stir Fried Vegies $10.00
- stir fried mixed vegetables with tofu and cashew nuts
Garlic & Pepper $12.00
- stir fried meat, vegetables in garlic and pepper sauce
Som Tum $10.00
- carrot salad with chilli, dried shrimp fish sauce and lemon juice

Steak open Sandwich $18.50
- 180 grams Grilled Scotch Fillet, Tomato, Mesclun Salad on turkish bread served with chips
-with bacon $15.50
-with mushroom & avocado $15.50
Chicken Caesar Salad $15.00
- Pan Fried chicken breast, bacon, crouton, anchovies, parmesan cheese on fresh cos lettuce with 1 poached egg
French Toast $16.00
- With Bacon, fruit & grilled banana topped with maple syrup
Hot Cakes $13.00
- Homemade pan cakes served with fresh fruit, yoghurt, maple syrup
Mac Nut Breakfast $18.50
- Crispy Bacon, sausage, hash browns, creamy mushroom, with 2 eggs any style, 2 pieces toast
Mushroom Bruschetta $14.50
- Sauteed mushrooms in creamy masala sauce on 3 pieces toast

SEAFOOD GUMBO $24.00
- AN AUTHENTIC CAJUN SEAFOOD STEW. MADE WITH A TRADITIONAL SLOW COOKED ROUX AND HOMEMADE STOCK WITH OKRA, CELERY, ONIONS, CAPSICUM, SCALLOPS AND SHRIMPS OVER RICE. SERVED WITH OUR HOMEMADE CORNBREAD FOR DUNKIN!
TACOS $23.50
- TWO 6” FLOUR TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. TOPPED WITH SHREDDED CHEESE & CHIPOTLE RANCH. SERVED WITH RICE AND BEANS.
BURRITO $19.50
- 12” WARM FLOUR TORTILLA STUFFED WITH SHREDDED CHEESE, sautéed CAPSICUM, RICE, BEANS, AND YOUR CHOICE OF MEAT. TOPPED WITH PICO DE GALLO. SERVED WITH A SMALL FRESH GREEN SALAD AND CHIPOTLE RANCH.
FRESHLY COOKED TORTILLA CHIPS $11.00
- WITH JALAPENO CHEESE DIP
VEGETARIAN $19.00
- PARMESAN CHEESE, CAPSICUMS, RED ONIONS, MUSHROOMS, ROASTED GARLIC, & TOMATOES.
ENCHILADAS $21.00
- TWO 6” CORN TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. SERVED WITH RICE, BEANS & TOPPED WITH SHREDDED CHEESE & RANCHEROS SAUCE.
MAC 'N' CHEESE
- A HANDFUL OF DELICIOUS CREAMY CHEESE TOSSED IN MACARONI, SEASONED WITH OUR SECRET SPICES.
SOUTH GEORGIA CORN BREAD $6.00
- TWO SLICES OF OUR MELT IN YOUR MOUTH SWEET CORNBREAD. SERVED WITH A DOLUS OF BUTTER.

Soto Madura (Madura Soup) $10.00
- Tender Beef soup humic lemongrass, lime leaf, egg and prawn crackers. Rice or Noodles
Curry Noodle Soup $12.00
- Boiled noodles served with chicken, tofu, egg and bean sprout in coconut cream. Vegetarian Available
Corn Fritters $8.00
Padang Rice $13.00
- Rice with chicken, beef, egg, vegetables in coconut cream
Soto Jakarta $10.00
- Spicy Beef soup with tamarind lemongrass, cinnamon, garlic, in coconut cream. Rice or Noodles
Special Fried Rice $11.00
- Chicken /Lamb and beef fried rice served with egg and prawns crackers. Vegetarian Available
Oseng-Oseng $11.00
- Spicy chicken/lamb and beef stir fried with special sauce and vegetables. Vegetarian Available
Special Chicken Wings $6.00

Fish Fillet in Maggie sauce $20.00
Egg Fried Rice $11.00
Ox Tongue x2 $4.00
Prawn & Egg gravy on rice $12.00
Beef/Chicken & Vege Fried Rice noodle $16.00
Shredded celery with Dry Bean $16.00
Chicken Kidneys $1.50 each /or 5 for $6.00
Beef brisket noodle soup $12.00

EatBox

Auckland Region > Auckland > EatBox

Address

6/350 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

+64 9-368 1066

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: Closed