Address
6/350 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
EatBox in Auckland Menu
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RECOMMENDED EAT BOX- Vegetarian (tofu) $6.99
- Dumpling (8pc + rice ball) $6.99
- Teriyaki Chicken $7.99
- BBQ Beef $9.99
- Spicy BBQ Pork $9.99
- Spicy Chicken $9.99
- Chicken Katsu $10.99
- Seafood $10.99
- Curry Chicken $11.99
- Curry Pork $11.99
- Original Udon Soup $7.99
- Tempura Udon Soup $11.99
- Seafood Udon Soup $11.99
- Grilled Salmon $12.99
- Fried Rice or Noodle (Chicken/Beef/Seafood) $9.99
STEP 1 - HOW TO MAKE YOUR EAT BOX BASEMENT BOX- Rice
- Vegetarian Salad
- Noodle (+$0.50)
- Udon (+$1.00)
STEP 2 - HOW TO MAKE YOUR EATBOX SEASONAL SALAD-
Every day Fresh! We Serve Seasonal Fresh Salad
- Spring - Summer - Autumn - Winter
STEP 3 - HOW TO MAKE YOUR EATBOX FRESH MEAT- BBQ Beef
- BBQ Pork
- Teriyaki Chicken
- Chicken Katsu
- Sweet Chilli Chicken
- Fried Tofu
STEP 4 - HOW TO MAKE YOUR EATBOX DELICIOUS SAUCE- Mayonnaise
- Teriyaki
- Honey Mustard
- Wasabi Mayo
- Chilli Mayo
- Sweet Chilli
- Tar Tar Sauce
ONIGIRI- Chicken Onigiri $3.00
- Tuna Onigiri $3.00
- Teriyaki Salmon Onigiri $3.00
PARTY PACK- Birthday Party Pack
- Friday Party Pack
- Family Party Pack
Nearby Sample Menus
- -Sausage / Chicken / Button Mushrooms $4.00
-
Fruit Toast $6.50
- With butter & jam
- ●Mix it Up with Choice of Extras
- -Smoked salmon, capers & cream cheese $12.50
- -Toast (2) / Free Range Egg / Grilled Tomato / Avocado $3.00
-
Vegetarian Herb Pasta $14.00
- Creamy herb & mushroom fettuccine, topped with parmesan
- -Add your choice of extras
- - Bacon / Salmon $5.00
-
49 Japanese Plum Wine $9.00
- A traditional dessert wine served sweet over ice
- 33 Prawn Nigiri (8 pcs) $25.00
-
Select one drink
- Sake (small bottle); Wine (one glass); Beer (one bottle)
- Main: Salmon teriyaki
- Small $10.50
-
54 Fish Teriyaki Combo $29.00
- Sizzling fish teriyaki with grilled mussels, roll sushi, seaweed
-
50 Sparkling Jelly Sake $9.00
- From the rice. You choice Peach or Berry Mix
-
4 Chicken Karage (6pc) $8.00
- Deep fried chicken drizzled with strawberry sauce
- ( with Miso Soup )
- -Main $14.90
- -Half $9.00
- Shoyu Ramen $13.00
- -Half $10.00
- Kenchin Udon $13.00
- -Half $11.90
- Torbay Lunch Box $19.90
- For Hungry Little Truckers - 8 Years and Under
-
Kids Fish Burger $12.00
- Crumbed fish, lettuce, basil mayo. Served with crinkle cut veg.
- ●Sides
-
Caramello (GF) $8.50
- Probiotic Vanilla frozen yoghurt dripping in date caramel sauce, goji berries, almonds and dark chocolate.
- Sauerkraut $1.00
-
Pixie Caramel (GF) $8.50
- Probiotic vanilla frozen yoghurt, dulce de leche, 70% cocoa dark chocolate sauce & sea salt. Just Like the Candy Bar, Only it won't stick your teeth together!
-
Burnt Broccoli (GF)(V) $11.50
- Broccoli florets, garlic confit, red wine vinegar, dried chilli ground sesame. Gluten Free & Vegan
- -Choose beefroot, spicy chicken or vegetarian crumbed fish, please add $2.00
- Tomatoes, Onion & Cucumber Salad $7.00
-
Lamb/Beef Do Piaza $14.00
- Lamb or beef cooked with onions, capsicum, tomato & onion gravy
-
Chicken/Veg Noodles $14.00
- Steamed egg noodles cooked in iron work with carrot, capsicum, cabbage & garnished with fresh coriander & spring onions.
-
Bombay Aloo $6.00
- Sliced potato with cumin seeds, tomatoes finished with cream and coriander.
-
Butter Chicken (Indian Style) $12.99
- Marinated chicken roasted in Tandoori oven & cooked in tomato gravy with Indian spices. A delicacy not to be missed.
-
Lamb/Beef Saag $14.00
- Lamb or beef cooked with spinach onion and spicy gravy
-
Mango Chicken $12.99
- Chicken fillets cooked with mango & cashewnut gravy
-
Butter Prawns $14.99
- Prawns cooked in butter, tomato and onion gravy with spices.
- Honey Oat N/A
- Beetroot N/A
- Egg and Cheese N/A
- Italian B.M.T N/A
- Chicken Classic N/A
- Mayo N/A
- Pork Riblet N/A
- Cheesy Garlic Toasties N/A
-
Fresh Fruit Platter $15.50
- seasonal fruit, Greek yoghurt, honey & fruit compote
- Sausage $4.00
-
Home made muesli $12.50
- fresh yoghurt and fruit compote
-
Pancakes $16.50
- fresh fruit and maple syrup
-
Creamy Mushrooms $16.50
- on toast
-
Bacon & Eggs $12.50
- any style & toast
-
Grilled Haloumi Salad $16.50
- garlic croutons, tomato chunks, olves, fresh basil & balsamic reduction
-
Chicken or Mushroom Linguine $17.00
- with spinach in a creamy white wine sauce
-
Buffalo Chicken Wings $14.95
- One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
- Seasonal Vegetables
-
Battered Market Fish (GFO) $20.95
- Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
-
Bangers & Mash (GFO) $18.95
- Vienna sausage served with creamed potatoes, peas & gravy
-
Tandoori Chicken Taco (GF) $14.95
- Iceberg, mango and lime dressing, cashew nuts
-
Soup of the Day (GFO, VO) $11.50
- Served with toasted garlic bread
- Assorted Vegetables with Garlic Butter
-
Butter Chicken (GF) $19.95
- Long grain jasmine rice & poppadum/Add Roti $3
- Hotdogs / Battered Sausages / Crab Sticks $1.90
-
C $7.50
- Chicken burger, chips, can of drink
- Fish-Snapper $7.50
-
E $7.00
- 3 hotdogs, $1 chips, 2 potato fritters
- Hawaiian Burger / Vege Burger $5.00
- Mussels $1.40
- Ham Burger $4.00
-
E $13.90
- 2 Cheese or Egg burgers, 2 sausages, $2 chips, 1.5lt drink
-
Sweetcorn Fritters
- avocado, salsa, sour cream & salad
-
Shrimp Cocktail $14
- shrimps with a tangy tomato sauce in a lettuce cup
-
Build a Platter $30
- choose any 4 of the items above & add breads, dips & spreads >>
-
Soup of the Day $11
- fresh toasted bread
-
Dark Chocolate Terrine
- almond brittle, wild berry couli &caramel ice cream
- Garlic & herb bread $4
-
Lamb Kebab
- mild spiced lamb koftas with red onion, iceberg lettuce, tomato, tzatziki & aioli in a fresh flour wrap served with a side of fries
-
Arancini (V) $10
- house made risotto bites with pumpkin & mozzarella
- Cauliflower cheese with crumb $10
- Mac ‘n’ cheese balls, bacon crumb, truffle mayo $15
- Beef brisket, grain finished 250g - Truffle butter, grits $32
- Moonshines cornbread with burnt butter $7
- Moonshine’s spicy fried chicken with blue cheese sauce $18
- Moonshine’s slaw $8
- Market oysters- Beer battered with remoulade MP
- Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
- 8.Poached Egg on Toast $6.00
- 24. Tempura Udon $11.00
- (If you pick your bread up. Ciabatta, Focaccia: extra $0.50)
- 10. 0melet on Toast $7.00
- - Home Made Beef Burger
-
9. KIWI Big Breakfast $12.00
- (3 Sausages, 2 Hashbrown, 1 Bacon, Fried egg, Tomato)
- Bacon $11.50
- 3. Salmon Bagels with Cream Cheese , Jam or Pesto $12.00
-
Caesar Salad $ 17
- with smoked salmon or roast chicken
-
Cream style mushrooms $ 14
- with spinach on toast
- With either bacon or salmon or spinach & mushrooms $ 14.50
- Fish and Chips homemade tartare $ 18
-
Granola $ 10.50
- with greek yoghurt and fresh fruit
- Eggs on toast $ 10.5
- ¼ Roast chicken fries & salad $ 18
- Panko crumbed goats cheese salad $ 17
-
Breakfast #4 n/a
- Egg Omelette
-
Breakfast #2 n/a
- Big Breakfast
-
Breakfast #3 n/a
- Egg Benedict
-
Breakfast #5 n/a
- Toasted Bagel
-
Breakfast #1 n/a
- French Toast
- Chicken trim cartilage $6.00
-
Takoyaki $7.50
- deep fried octopus ball
- Chicken gizzards $4.00
- Prawn tempura $18.00
-
Teriyaki chicken don $13.00
- pen fried chicken with teriyaki sauce
- Chicken mince balls $4.50
-
Croquette $7.00
- deep fried mashed potato
-
Miso soup $1.00
- Lunch only
EatBox
Phone
+64 9-368 1066
Opened hours
Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Asian , Japanese
Features
Cash , Quick Bites
6/350 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
- Auckland Japanese Menus
- Auckland Region Asian Menus
- Auckland Region Japanese Menus