EatBox in Auckland Menu

RECOMMENDED EAT BOX RECOMMENDED EAT BOX
  • Vegetarian (tofu) $6.99
  • Dumpling (8pc + rice ball) $6.99
  • Teriyaki Chicken $7.99
  • BBQ Beef $9.99
  • Spicy BBQ Pork $9.99
  • Spicy Chicken $9.99
  • Chicken Katsu $10.99
  • Seafood $10.99
  • Curry Chicken $11.99
  • Curry Pork $11.99
  • Original Udon Soup $7.99
  • Tempura Udon Soup $11.99
  • Seafood Udon Soup $11.99
  • Grilled Salmon $12.99
  • Fried Rice or Noodle (Chicken/Beef/Seafood) $9.99
STEP 1 - HOW TO MAKE YOUR EAT BOX BASEMENT BOX STEP 1 - HOW TO MAKE YOUR EAT BOX BASEMENT BOX
  • Rice
  • Vegetarian Salad
  • Noodle (+$0.50)
  • Udon (+$1.00)
STEP 2 - HOW TO MAKE YOUR EATBOX SEASONAL SALAD STEP 2 - HOW TO MAKE YOUR EATBOX SEASONAL SALAD
  • Every day Fresh! We Serve Seasonal Fresh Salad
    • Spring - Summer - Autumn - Winter
STEP 3 - HOW TO MAKE YOUR EATBOX FRESH MEAT STEP 3 - HOW TO MAKE YOUR EATBOX FRESH MEAT
  • BBQ Beef
  • BBQ Pork
  • Teriyaki Chicken
  • Chicken Katsu
  • Sweet Chilli Chicken
  • Fried Tofu
STEP 4 - HOW TO MAKE YOUR EATBOX DELICIOUS SAUCE STEP 4 - HOW TO MAKE YOUR EATBOX DELICIOUS SAUCE
  • Mayonnaise
  • Teriyaki
  • Honey Mustard
  • Wasabi Mayo
  • Chilli Mayo
  • Sweet Chilli
  • Tar Tar Sauce
ONIGIRI ONIGIRI
  • Chicken Onigiri $3.00
  • Tuna Onigiri $3.00
  • Teriyaki Salmon Onigiri $3.00
PARTY PACK PARTY PACK
  • Birthday Party Pack
  • Friday Party Pack
  • Family Party Pack

Nearby Sample Menus

  • SICHUAN PORK DUMPLINGS $12.50
    • coriander spicy sauce garlic shoots
  • Eye Fillet 200g $29.50
  • lemon & thyme Chicken Supreme $25.00
  • Scallops 1/2 Doz $24.50
  • Scotch 250g $27.50
  • (all grill items served with wasabi onion rings, iceberg wedge & your choice of sauce)
  • AMITS TANDOORI CHICKEN $13.50
    • saffron rice poppadum, raw mango chutney
  • ROASTED PUMPKIN RIGATONI $21.50
    • ricotta, sizzling sage, tomato petals, Waldorf salad
  • TEA OR COFFEE & TOAST $2.00
  • PIE & VEGGIES $4.00
  • Open 5-30 p.m. Every Night
  • Sunday 4 pm. to 12-30 a.m.
  • MINCE ON TOAST
  • BAKED BEANS & EGGS ON TOAST
  • BAKED BEANS ON TOAST
  • HAMBURGER STEAK & VEGGIES $5.60
  • Slab of bacon $6.50
  • Handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • Apple pie $8.00
    • hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
  • Poached eggs w dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • Coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
  • Pork belly & beans $25.00
    • w chorizo, capsicum, egg and crackling
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
  • German hash w/ apple puree & cinnamon $6.50
  • grilled chicken salad $14.90
    • Cajun spiced chicken breast on a lemon dressed mesclun salad topped with crsipy noodle
  • Creamy mushrooms
  • Hash brown stack $15.00
    • Hash browns layered with bacon green and slow roasted tomato
  • pasta $14.90
    • Fettucine carbonara with toasted chicken, bacon, mushroom and shredded parmesan
  • Side
  • Chunky fries
    • With homemade aioli and tomato sauce
  • -On white or brown $11.90
  • Muesli $9.90
    • Homemade toasted muesli with fresg fruit and yoghurt
  • -Grilled halloumi, roasted kumara & buttercup. V $12.00
  • ●Homemade Waffle $13.00
    • With maple syrup, berry compote and mascarpone
  • -Add free range bacon $6.00
  • -Add smoked salmon $7.00
  • -With free range bacon & baby spinach $19.00
  • ●Quinoa Medley $18.00
    • Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
  • ●Free Range Eggs Benedict
    • Free range egg & house made hollandaise
  • Chicken Stack $20.00
    • Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
  • Assorted Seafood stir-fried with Pickled Cabbages or Combination Vegetables $20.00
  • Curry Fried Thin Rice Noodle with BBQ Pork & Shrimp $14.80
  • Shredded Roast Duck Meat in Red Curry $21.80
  • Spicy & Sour Soup with NSJ/Shrimps. BBQ Pork & Tofu
  • Meat stir-fried with Seasonal Round Bean $17.80
  • -Large $16.00
  • -Small $10.00
  • BBQ Beijing Duck Noodle Soup $10.00
  • Noodle With Sesame Sauce $6.00
  • Braised Bean-Curd $8.00
  • Braised Beef Noodle Soup $10.00
  • Fish-Fillet And Salty Vege Noodle Soup $13.00
  • Braised Pork Ball With Soy Sauce $16.00
  • Crispy Noodle With Shrimp And Veges $13.00
  • Fried Spring Onion Pancake(2Pcs) $5.00
  • Braised Pork Chop
  • Southern Fried Chicken Wrap $20.00
    • Louisiana style crispy chicken, sundried tomato tortilla w/ Frijole, corn kernels, cos lettuce, tomato salsa, served w/ guacamole, sour cream & rocket
  • Salmon $32.00
    • Fresh salmon fillet, served w pickled ginger, sweet soy, furekaki, kewpie mayo and Asian style slaw
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Steamed green vegetables of the day $8.00
  • Honey and Lemon Crème Brulee (V) (GFO) $14.00
    • Served w vanilla bean ice cream & pistachio biscotti
  • Castaways’ Chocolate Brownie (V) $14.00
    • Warm chocolate brownie served w/ manuka honey ice cream & spiced berry compote
  • Mexican Style Corn Cakes (VO) $20.00
    • Corn & onion fritters served w smoked bacon, chorizo, tomato salsa, guacamole & sour cream
  • Gourmet Burgers (GFO) $22.00
    • Served on house baked bap w hand cut chunky fries. Beef – w aioli, BBQ sauce, lettuce, tomato & onion jam. Cajun Chicken – w bacon, aioli, lettuce & tomato
  • Paper bag fish - Market fish, fennel, preserved lemon, bisque MP
  • Collard greens $9
  • Smoked potato salad, pickled red onion, crispy bacon $9
  • Vege of the day MP
  • Market oysters- Beer battered with remoulade MP
  • Beef brisket, grain finished 250g - Truffle butter, grits $32
  • Mac ‘n’ cheese balls, bacon crumb, truffle mayo $15
  • Market fish ceviche, mango, baby cos gems, coconut cream $19
  • Lamb / Chicken / Mixed S$8.00/M$10.50L$12.50
  • Vegetables with lamb or chicken $11.50
  • Extra Meat Add $3.50
  • Extra Cheese Add $1.00
  • Combo Deal
    • includes fries & 360ml Cup Soft Drink. upsize your cup soft
  • Vegetables $7.50
  • Lamb & Rice Combo / Chicken & Rice Combo $14.90
  • Falafel Kebab $10.00/C$14.50
  • 13. Long Bean Curry(GF,DF) $10.00
  • 13. Kottu Roti(DF) $13.00
  • 12. Dhal Curry(GF,DF) $10.00
  • 4. Rice and Curry(GF,DF) $10.00
    • Steamed plain rice served with 3 curries(One non-vege curry)
  • 2. Curry Puff $1.00
    • Lamb/Chicken/Fish/Vege
  • 8. Lensu Roti Meal(DF) $13.00
  • 14. Cheese Kottu Roti(DF) $15.00
  • 9. Mas Roti Meal(DF) $13.00
  • BIG BREAKFAST $10.00
    • bacon egg tomato hashbrown toast
  • milk Shake $3.50
  • AMERICAN HOTDOG $4.50
  • Thick Shake $4.00
  • CHICKEN CORDON BLUE $5.00
  • BACON EGG $4.50
  • BACON CHEESE ONION $4.20
  • BACON EGG OR CHEESE $4.70
  • Eggs Benedict
    • Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
  • French Fries $6.00
  • -Served with Sourdough $8.00
  • -Salmon $16.00
  • -Take Away $10.00
  • -Bacon $16.00
  • -Cream Cheese with Jam $8.00
  • Toasted Muesli $9.00
    • with Greek yoghurt winter compote or fresh fruit
  • Beef Balado $11.00
    • Grilled with hot chilli, roasted onion, garlic and sun dried tomatoes
  • Chicken Noodles $11.00
    • Boiled noodles served with chicken, mushroom, beef balls and vegetables in special sauce
  • Soto Madura (Madura Soup) $10.00
    • Tender Beef soup humic lemongrass, lime leaf, egg and prawn crackers. Rice or Noodles
  • Ayam Serai (Lemongrass Chicken) $11.00
    • Fried marinated chicken with lemongrass served with special chilli sauce
  • King Prawn Chili $13.00
    • Stir fry prawn served with vegetables in special chilli sauce
  • Chicken Balado $11.50
    • Grilled chicken with hot chilli, roasted onions, garlic and sun dried tomatoes
  • Gulai Kepala Ikan (Fish Curry) $12.50
    • Traditional fish soup with special coconut spicy curry sauce. Rice Included
  • Ikan Asam Pedas (Fish Chilli) $12.50
    • Fried Grilled fish served with chilli, tamarind and tomato paste
  • Tikka Masala $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked with tomato, capsicums and thick onion sauce
  • Naan $3.50 (R) / $3.00 (T)
    • Plain flour bread
  • Wild Fish $20.90 (R) / $19.50 (T)
  • Aloo Gobhi $18.50 (R) / $17.50 (T)
    • Cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
  • R=Restaurant / T=Takeaway
  • Chicken Vindaloo $19.90 (R) / $18.50 (T)
    • Chicken cooked in a hot vindaloo spicy sauce, straight from Goa
  • Lamb Nawabi $19.90 (R) / $18.50 (T)
    • Lamb sautéed with onion, tomatoes and mildly spiced creamy sauce
  • Mixed Vegetables $18.50 (R) / $17.50 (T)
    • Selection of seasonal mixed vegetables cooked in onion flavoured sauce
EatBox

EatBox

location

Address

6/350 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 9-368 1066

clock

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Cash ,  Quick Bites

Location
6/350 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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