EatBox in Auckland Menu

RECOMMENDED EAT BOX RECOMMENDED EAT BOX
  • Vegetarian (tofu) $6.99
  • Dumpling (8pc + rice ball) $6.99
  • Teriyaki Chicken $7.99
  • BBQ Beef $9.99
  • Spicy BBQ Pork $9.99
  • Spicy Chicken $9.99
  • Chicken Katsu $10.99
  • Seafood $10.99
  • Curry Chicken $11.99
  • Curry Pork $11.99
  • Original Udon Soup $7.99
  • Tempura Udon Soup $11.99
  • Seafood Udon Soup $11.99
  • Grilled Salmon $12.99
  • Fried Rice or Noodle (Chicken/Beef/Seafood) $9.99
STEP 1 - HOW TO MAKE YOUR EAT BOX BASEMENT BOX STEP 1 - HOW TO MAKE YOUR EAT BOX BASEMENT BOX
  • Rice
  • Vegetarian Salad
  • Noodle (+$0.50)
  • Udon (+$1.00)
STEP 2 - HOW TO MAKE YOUR EATBOX SEASONAL SALAD STEP 2 - HOW TO MAKE YOUR EATBOX SEASONAL SALAD
  • Every day Fresh! We Serve Seasonal Fresh Salad
    • Spring - Summer - Autumn - Winter
STEP 3 - HOW TO MAKE YOUR EATBOX FRESH MEAT STEP 3 - HOW TO MAKE YOUR EATBOX FRESH MEAT
  • BBQ Beef
  • BBQ Pork
  • Teriyaki Chicken
  • Chicken Katsu
  • Sweet Chilli Chicken
  • Fried Tofu
STEP 4 - HOW TO MAKE YOUR EATBOX DELICIOUS SAUCE STEP 4 - HOW TO MAKE YOUR EATBOX DELICIOUS SAUCE
  • Mayonnaise
  • Teriyaki
  • Honey Mustard
  • Wasabi Mayo
  • Chilli Mayo
  • Sweet Chilli
  • Tar Tar Sauce
ONIGIRI ONIGIRI
  • Chicken Onigiri $3.00
  • Tuna Onigiri $3.00
  • Teriyaki Salmon Onigiri $3.00
PARTY PACK PARTY PACK
  • Birthday Party Pack
  • Friday Party Pack
  • Family Party Pack

Nearby Sample Menus

  • GINGER NINJA $1.00
  • MISO RAMEN $16.00
    • corn, smoked eggplant, mushrooms, bean sprouts, kombu smoked butter, rye noodles
  • KOREAN COWBOY KIMCHI $2.00
  • CHICKEN RICE BOWL $20.00
    • fried chicken, mustard greens, fried shallots, peanuts, baby spinach, chili
  • CORN $2.00
  • RICE $3.00
  • TEMPURA CORN BALLS $10.00
    • orange ponzu, Japanese heart-stopping mayo
  • JAPANESE HEART STOPPING MAYO $1.00
  • Ton Katsu (Pork Cutlet) $14.50
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Lightly grilled beef sashimi
  • Assortment of Sashimi
    • fresh salmon, tuna, prawn, daily market, etc..
  • Edamame $4.00
    • a young soybean, naturally gluten free and low calorie
  • Seaweed Salad S$7.00/L$11.00
  • Soft Shell Crab $9.00
  • Chilli chicken $7.00
  • Kampung style Mee Goreng $12.50
    • Stir-fried spicy noodles with bean curd, chicken, fish cake, prawn & squid
  • Vegetables Fried Noodles $12.50
    • Stir-fried noodles with soy sauce, fried tofu pieces & mix veges
  • Foochow Braised Fish Noodle $15.00
    • Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth served with fresh fish pieces bone in
  • Banana Prawns with Crispy Noodle $15.00
    • Crispy noodle with banana prawns, chicken & squid with egg sauces
  • Dry Egg Noodles with Wonton $14.50
    • Noodles toss with sweet dark soy sauce served with wanton
  • Sweet & Sour Pork/ Chicken Rice $13.00
    • Crumbed deep fried pork/ chicken pieces with sweet & sour sauce
  • Beef Rendang with Rice $14.90
    • Malaysian style dry beef curry, served with rice and side salad
  • Kampung Style Chicken Curry Rice/ Roti Canai $12.50/$14.50
    • Malaysian style bone in chicken curry with rice or roti canai
  • Rocket
  • Mini Eggs on Toast
    • eggs cooked you way with toasted ciabatta + streaky bacon
  • Chargrilled chicken breast $5.80
  • Mini Crumbed Chicken Burger
    • fries + salad
  • Pesto Chicken
    • basil pesto, fresh tomato + aioli
  • Marinated Olives + Feta (V) $8.5
  • Cold sliced smoked salmon $5.90
  • Fettuccine
  • Vegetable $1.2
    • cabbage, vermicelli & mushroom
  • Dried tofu in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Chicken with Mixed Vegetables (20 pieces) $14.00
  • Pork with Chive, Egg and Mussel (20 pieces) $14.00
  • Green soya bean with dried tofu in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Peanut in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with Chive, Egg and Prawn (20 pieces) $14.00
  • Chicken with Prawn (20 pieces) $14.00
  • Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie (GFA) $22.90
    • Served up with apple paste, fresh fruit, flatbread and toasted sourdough
  • -Add Toasted freedom loaf $4.00
  • -With Cured Meats $6.00
  • -Sea (GF)
    • Shed cured salmon, brie and rocket
  • Served with garden pesto, house terracotta bread and crisp flatbread
  • -Add pink pepper basted chicken $5.50
  • -Add pink pepper basted chicken $5.50
  • Curious Chook (DF)(GFA) $19.90
    • lemon, thyme and pink pepper basted chicken, char-grilled with streaky bacon, lettuce, avocado, tomato, aioli and toasted turkish
  • Chicken Donburi $14.90
    • Marinated pan-fried chicken and veges
  • Sashimi Mori $30.00
    • Assorted mix of fresh raw fish
  • Small Nigiri – 8 pcs $18.00
  • Seaweed Salad $8.90
    • A delicious mix of seaweed and vegetables with unique Tomi dressing
  • Spicy Pork $15.90
    • Thin pork piece marinated in chili sauce and spices, served with salad
  • Yasai Tempura $10.00
    • Vegetable tempura served with tempura sauce
  • Beef Gozen $27.00
    • Beef teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Beef Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Chicken & lemon mayo $4.00
  • Hamburger/kid burger $4.00
    • Prime beef pattie, lettuce, tomato,sauce, and mayo
  • Bacon & cheese burger $8.50
    • Prime beef pattie, bacon, cheese, lettuce, tomato, caramelised onions, relish, and mayo
  • Fresh snapper/wedges (with sour cream) $5.50
  • Bacon burger $3.50
  • Potato cheese & onion ball $2.50
  • B.L.T $5.00
  • Scotch fillet $16.00
    • Prime scotch fillet, comes with eggs, caramelised onions, chips, and salad
  • Hoi Yang $10.50
    • Grilled scallops in bamboo skewers with onion, pineapple served with sweet Thai chilli and tamarind sauce
  • Yum Pet $19.90
    • BBQ duck salad with chilli paste, cucumber, onion, tomato, coriander and spring onion
  • Kao Pad Gai Support (Mild) $15.90
    • Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
  • Larb Pet (Cold Dish) $19.90
    • Minced roasted duck with Thai herb, chilli, red onion, lemon, coriander and spring onion
  • ●Tom Yum
    • A popular Thai traditional hot and sour soup with chilli, lemon grass, mushrooms, lime leaves and coriander
  • Goong Pad Med Mamuang Himmapan (Mild) $20.90
    • Stir fried tiger prawn with chilli paste, vegetable spring onion and cashew nuts
  • Yum Talay $20.90
    • Mixed seafood salad with chilli sauce, lemon, onion, tomato, coriander and spring onion
  • Pad Thai (Mild) $16.90
    • Stir fried noodles with chicken, shrimp, egg, bean sprouts, spring onion and crushed potatoes
  • special breakfast $13.50
    • (bacon, egg, beans hash brown, tomato)
  • toast sandwiches from $4.50
    • (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
  • special toast bagel $12.90
    • (bacon, cream cheese, avocado, lettuce, tomato)
  • bacon & egg on toast $11.50
  • egg benedict $15.50
    • (Poached egg, spinach, ham, English muffin)
  • chicken salad $9.20
  • fruit salad $7.00
  • egg on toast $7.20
    • (brown or white or focaccia bread) (poached, scrambled or fried)
  • Warm Olives $9.00
    • W/ rosemary and extra virgin olive oil
  • Ice Cream Cookie Sandwich $14.00
    • Two scoops of ice cream between two warm fresh cookies of the day w/ chocolate ganache
  • - Veggie Burger $18.00
    • Chickpea, lentil, walnut, quinoa, mushroom and carrot pattie, grilled and served w/ mixed greens, tomato, roasted capsicum aioli, miso sauce
  • Cheddar and Chorizo $12.50
  • Spinach and Artichoke Cheese ''Fondue" $16.50
    • W/ tortilla chips, sour cream and salsa
  • Bone Broth (Chicken, cardamom, citrus) $5.00
  • - Butter and jam $5.00
  • Bananas Foster $14.00
    • Fresh banana, caramel of brown sugar, cinnamon and fresh squeezed orange, flambeed in brandy and served over Tahitian vanilla ice cream
  • French toast $15.00
    • With fried banana bacon & maple syrup
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • -Salmon $17.00
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • -Bacon $15.00
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • Spiced egg $2
    • each
  • Rice noodle $ 6.00
  • Lei sha ball soup $ 7
  • Sweet glutinous soup rice balls and egg $ 7
    • bowl
  • Tofu with rice and vegetables meat $ 11.00
  • Deep fry kumara cake with spring onion $ 3.00
    • Each
  • Lotus root $ 7
    • Bowl
  • Frying Bun $ 8.00
    • Six
  • Cheeseburger $3.50
  • Vegetarian
  • Large $17.00
  • Peas & Carrot $2.00/$4.00
  • Lamb $6.00
  • Potatoes $0.50
  • Small $5.00
  • Pork $6.00
  • 6 piece pak + large chips $15.00
  • All with cosmo's tasti chicken salt N/A
  • Thighs $3.50
  • Snak pak $7.50
    • 1 thigh, 1 drum & chips
  • 10 piece pak + large chips $23.00
  • Hunger pak $23.00
    • 4 thighs, 4 drums + large chips
  • Hot Chips $2.50
  • 3 piece pak + regular chips $8.00
EatBox

EatBox

location

Address

6/350 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 9-368 1066

clock

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Cash ,  Quick Bites

Location
6/350 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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