EatBox in Auckland Menu

RECOMMENDED EAT BOX RECOMMENDED EAT BOX
  • Vegetarian (tofu) $6.99
  • Dumpling (8pc + rice ball) $6.99
  • Teriyaki Chicken $7.99
  • BBQ Beef $9.99
  • Spicy BBQ Pork $9.99
  • Spicy Chicken $9.99
  • Chicken Katsu $10.99
  • Seafood $10.99
  • Curry Chicken $11.99
  • Curry Pork $11.99
  • Original Udon Soup $7.99
  • Tempura Udon Soup $11.99
  • Seafood Udon Soup $11.99
  • Grilled Salmon $12.99
  • Fried Rice or Noodle (Chicken/Beef/Seafood) $9.99
STEP 1 - HOW TO MAKE YOUR EAT BOX BASEMENT BOX STEP 1 - HOW TO MAKE YOUR EAT BOX BASEMENT BOX
  • Rice
  • Vegetarian Salad
  • Noodle (+$0.50)
  • Udon (+$1.00)
STEP 2 - HOW TO MAKE YOUR EATBOX SEASONAL SALAD STEP 2 - HOW TO MAKE YOUR EATBOX SEASONAL SALAD
  • Every day Fresh! We Serve Seasonal Fresh Salad
    • Spring - Summer - Autumn - Winter
STEP 3 - HOW TO MAKE YOUR EATBOX FRESH MEAT STEP 3 - HOW TO MAKE YOUR EATBOX FRESH MEAT
  • BBQ Beef
  • BBQ Pork
  • Teriyaki Chicken
  • Chicken Katsu
  • Sweet Chilli Chicken
  • Fried Tofu
STEP 4 - HOW TO MAKE YOUR EATBOX DELICIOUS SAUCE STEP 4 - HOW TO MAKE YOUR EATBOX DELICIOUS SAUCE
  • Mayonnaise
  • Teriyaki
  • Honey Mustard
  • Wasabi Mayo
  • Chilli Mayo
  • Sweet Chilli
  • Tar Tar Sauce
ONIGIRI ONIGIRI
  • Chicken Onigiri $3.00
  • Tuna Onigiri $3.00
  • Teriyaki Salmon Onigiri $3.00
PARTY PACK PARTY PACK
  • Birthday Party Pack
  • Friday Party Pack
  • Family Party Pack

Nearby Sample Menus

  • Chicken $14.00
  • Other Extras $2.00
  • Chicken & Cashew Nuts $15.50
  • Hot Dog on Stick $2.20
  • Chicken $15.50
  • Potato Fritter $0.90
  • Roast Pork $14.00
  • Chicken $15.00
  • BACON & EGGS $7.00
  • SAUSAGES & ONIONS $6.60
  • SAUSAGES & EGGS $7.00
  • HAMBURGER STEAK & ONIONS $6.60
  • BAKED BEANS & EGGS ON TOAST
  • Sunday 4 pm. to 12-30 a.m.
  • EGG ON TOAST $3.00
  • COFFEE $4.00
  • Prawn Inteha $16.90
    • A striking prawn preparation with a predominant flavor of garlic served hot sprinkled with garlic cheese
  • Karahi Gosht $20.90
    • slow cooked lamb with tomatoes, garlic and garam masala
  • Malabari Parantha $4.90
  • Gulab Jamun $6.90
    • deep fried sweet dumplings stewed in cardamom flavored sugar syrup
  • Cheese & Garlic Naan $5.90
  • Keema Naan $6.90
  • Tandoori Roti $3.00
  • Chat Pati Moongfall $7.90
    • a spicy and tangy salad of roasted peanuts with chopped onions, tomatoes and green chillies
  • Fagioli Arrabbiata $17.50
    • Baked Cannellini beans, chorizo, chilli, onion, poached egg and hollandaise sauce
  • Garlic Bread $14.90
    • Rosemary, Garlic, Mozzarella, olive oil
  • Gnocchi $26.90
    • Spicy sausage, green peas, courgettes, basil, parmesan
  • Pasta Mista $70.00
    • Choose three different pastas
  • Four Stagioni $20.00
    • Shaved ham, button mushroom, black olives, artichokes, tomato, sugo, fior di latte
  • Lasagne $26.90
    • Chicken ragu, broccoli, tomato sugo, fior di latte
  • Apple-Rhubarb Crumble $14.90
    • Vanilla Bean Ice Cream
  • Toasted Ciabatta Roll $15.50
    • Fried egg, bacon, cheese, tomato, lettuce, spicy mayo & Fried potato skin
  • Donuts $1.20
  • Cajun Fish Burger $5.50
    • pan fried fish in cajun spice, lettuce tomato, onion, mango chutney & tartare sauce (with snapper extra $2.00)
  • Fish Cakes $2.30
  • Fish Burger $5.00
    • battered fish, lettuce, tomato, onion & tartar sauce(with snapper extra $2.00)
  • Fish Bites $0.90
  • One Veggie filling $2.50
  • Bacon
  • Chips $3.20
  • Kim-chi $4.00
  • Salmon (2pcs) $6.00
  • Mui crispy pork $22.00
    • Crispy-roasted pork belly with yuzu flavoured white & red spicy miso sauce at the bottom and leek, ginger, spring onion on it
  • Mixed sashimi $27.00
    • Large - 15 pcs
  • Mixed tempura $18.00
    • 6pcs vegetables and 4pcs of black tiger prawn
  • Grilled fish $10.00
    • Sea-salt-smoked grilled salmon wing
  • Avocado (2pcs) $4.00
  • Mixed nigiri (6pcs) $15.00
    • Fish of Chef's selection
  • 1/2 Chicken $15.00
    • lemon & herb Pero-Peri or Honey & mustard
  • Rack n Roll Burger-Regular $12.00
  • Peri-Peri $3.00
  • Mushrooms Chips $8.50
  • Cheese $3.00
  • Chicken Schnitzel $12.00
    • mushroom or cheese sauce
  • 1/2 Rack & 1/2 Chicken $25.00
    • lemon & herb Peri-Peri or honey & mustard
  • Chicken tenders and Chips (1000 Island Sauce) $10.00
  • -Gluten free available / Add extra egg / Add homemade free range hollandaise sauce $3.00
  • -Add free range bacon / chicken $6.00
  • -Peanut butter & torched banana - Vegan $10.00
  • -Add chorizo / Wilted spinach $5.00
  • -Add homemade hashbrown $4.50
  • Chicken & halloumi (GF;DF) $21.00
    • Grilled free range chicken breast, french style lentil, grilled halloumi, Israeli couscous, baby kale, baby spinach and toasted hazelnut with house horseradish and dijon mustard vinegar dressing
  • -With free range bacon & baby spinach $19.00
  • -With free range bacon & portobello / With smoked salmon & baby spinach $20.00
  • Wedges Bowl $7.90
    • With sweet chilli and sour cream
  • -Salmon, pickled cucumber, cream cheese, basil pesto $14.90
  • Sauce $1.00 Each side
  • French Toast $16.90
    • With bacon, banana, red wine poached pear, red wine syrup
  • Chicken Burger $18.50
    • Bacon, tomato, lettuce, onion jam, brie, mayo, pickled cucumber served with chips, side of tomato sauce and aioli
  • -with bacon $16.90
  • Chips Bowl $5.90
    • With tomato sauce and aioli
  • -With salmon $18.90
  • Chicken with black bean sauce $18
  • Prawns with veg in Chilli oil $27
  • Bean curd with preserved egg $8
  • whole prawns in garlic Chilli sauce $35
  • Pork with fungus $16
  • Kun- pao prawns $27
  • Pork tripe with Chilli oil $12
  • Steamed whole prawns with soy sauce $26
  • 41. Mas Roti $10.00
  • 14. Beetroot Curry(GF,DF) $10.00
  • 11. Chapatti Roti Meal(DF) $13.00
  • 15. Roast Chicken Kottu Roti(DF) $15.00
  • 31. Egg Appa(GF,DF) $2.00
  • 25. Squid Curry(DF) $17.00
  • 21. Chickpeas Curry (GF,DF) $10.00
    • per order
  • 34. Egg Cheese Appa(GF) $5.00
  • Spring Roll $ 2.50
  • Chicken & Vegetable Pie $ 3.80
  • Chicken Thigh $ 3.90
  • Potato Top Mince Pie $ 4.00
  • Lasagne Topper $ 2.50
  • Hot Chips $ 2.50
  • Curry Spring Roll $ 2.50
  • Steak & Mushroom Pie $ 3.80
  • THUR $3.50 / Roll
    • Prawn Day
  • Tempura Udon $10.90
  • MON $3.50 / Roll
    • Salmon Day
  • Chicken Katsu Rice $10.90
  • FRI $3.50 / Roll
    • Black Rice Day
  • SAT $3.50 / Roll
    • Vegetable Day
  • SUN $3.50 / Roll
    • Crab & California
  • TUE $3.50 / Roll
    • Tuna Day
  • Sauce
    • mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
  • Vegetarian $7.50/$9.50/$12.50
    • small/medium/large
  • Pork $10.50/$13.50/$17.50
    • small/medium/large
  • Beef $10.50/$13.50/$17.50
    • small/medium/large
  • Bolognese can be served with spaghetti or vegetables
  • Pumpkin $ 0.60
  • Potatoes $ 0.50
  • Salad
    • lettuce, tomato, onion, carrot
  • Hamburger $4.00
  • Hot chips $2.50
  • Chicken Drumstick $2.00
  • Hawaiian Burger $5.50
  • Samosa $2.50
  • Bacon, Eggs, chips or hash browns, Toms & Toast $8.90
  • Chicken Spring Roll $2.50
  • Bacon & Eggs on Toast $6.00
EatBox

EatBox

location

Address

6/350 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 9-368 1066

clock

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Cash ,  Quick Bites

Location
6/350 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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