Address
6/350 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
EatBox in Auckland Menu
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RECOMMENDED EAT BOX- Vegetarian (tofu) $6.99
- Dumpling (8pc + rice ball) $6.99
- Teriyaki Chicken $7.99
- BBQ Beef $9.99
- Spicy BBQ Pork $9.99
- Spicy Chicken $9.99
- Chicken Katsu $10.99
- Seafood $10.99
- Curry Chicken $11.99
- Curry Pork $11.99
- Original Udon Soup $7.99
- Tempura Udon Soup $11.99
- Seafood Udon Soup $11.99
- Grilled Salmon $12.99
- Fried Rice or Noodle (Chicken/Beef/Seafood) $9.99
STEP 1 - HOW TO MAKE YOUR EAT BOX BASEMENT BOX- Rice
- Vegetarian Salad
- Noodle (+$0.50)
- Udon (+$1.00)
STEP 2 - HOW TO MAKE YOUR EATBOX SEASONAL SALAD-
Every day Fresh! We Serve Seasonal Fresh Salad
- Spring - Summer - Autumn - Winter
STEP 3 - HOW TO MAKE YOUR EATBOX FRESH MEAT- BBQ Beef
- BBQ Pork
- Teriyaki Chicken
- Chicken Katsu
- Sweet Chilli Chicken
- Fried Tofu
STEP 4 - HOW TO MAKE YOUR EATBOX DELICIOUS SAUCE- Mayonnaise
- Teriyaki
- Honey Mustard
- Wasabi Mayo
- Chilli Mayo
- Sweet Chilli
- Tar Tar Sauce
ONIGIRI- Chicken Onigiri $3.00
- Tuna Onigiri $3.00
- Teriyaki Salmon Onigiri $3.00
PARTY PACK- Birthday Party Pack
- Friday Party Pack
- Family Party Pack
Nearby Sample Menus
-
GRILLED CHICKEN BREAST $15.90
- served with salad,potatoes and mushroom pepper sauce
- Meat $5.90
- Rice $3.90
-
CHARCOAL CHICKEN KEBAB/WRAP $12.90
- served with hummus , salad and garlic sauce.
-
GREEK SALAD $10.90
- cucumber,tomatoes,onion,green pepper,black olives,feta cheese,olive oil and lemon.
- Chocolate Cake $4.90
-
CHICKEN TIKKA MASALA $12.90
- tender chicken fillets roasted in Tandori oven,cooked with onions,capscum and spices, with rice
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MARINATED CHARCOAL CHICKEN $15.90
- served with salad,rice and garlic sauce
-
Fish moily $13.99
- Fish cooked in rich coconut gravy, onion and tomatoe
- Malabar beef curry (beef cooked in spices and thickened - with roasted coconut gravy tempered -with mustard seeds and curry leaves) $12.99
-
Beef peralan ( stew) $12.99
- Beef cooked in coconut milk tempered with south indian spices
-
Lamb stew $13.99
- Cooked in coconut milk, tempered with south indian spices
- Raita $3
- Mutton biriyani $12.99
-
Chicken khorma $12.99
- Chicken cooked in cream and cashew nut gravy and tempered in indian spices
-
Sambar $11.99
- South indian curry made(with yellow lentil & vegetables)
-
Kyo-ya Delight $37.00
- Sashimi, sushi, tempura, teriyaki beef, chicken or fish, beef tataki
- Special Entree
- Salmon Sashimi $17.00
-
Seafood Salad $21.00
- Assorted seafood on green salad
- - Gyoza (Dumpling) $9.50
-
Combination Lunch
- Sushi / Sashimi / Teriyaki (Beef, Chicken or Fish) / Tempura Fried Chicken / Pork Cutlet / Udon (Flour Noodle in Soup)
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Banana Tempura $8.50
- Deepfried banana and vanilla ice cream
-
Tonkatu Lunch $16.00
- Pork cutlet, small dish, rice
- Fresh raw scampi-size 3 (pre-order) $128.250
- Spicy pork noodle soup $9.80
- Steamed Blue Cod with diced chillies $33.80
- Noodle soup with mixed vegetables $9.80
- Fried Sheng-Jian pork buns $9.00/$8.00
- Kong-Pao Chicken $15.80
- Salty Pork $18.80
- Steamed chicken with chilli sauce $16.80
-
Contadina (v) $18.50
- Mozzarella, Capsicum, Kalamata olives, Red onion, Zucchini, E.V.O. oil
-
Rocket salad $6.50
- Rocket, Red onion, Cherry tomatoes
-
Salame $19.90
- San Marzano peeled tomatoes, Mozzarella, Salame
-
Gnocchi pesto ricotta (v) $19.50
- Pesto, Mozzarella, Buffalo ricotta, Parmigiano
- Chips + aioli $6
-
Gnocchi sorrentina (v) $16
- San Marzano peeled tomatoes, Mozzarella, Basil, Parmigiano
-
Capricciosa $19.50
- San Marzano peeled tomatoes, Mozzarella, Salami, Cooked ham, Mushroom, Artichokes, Kalamata Olives
-
Lasagna al ragu $17.50
- Ragu’ Bolognese (Traditional Italian meat sauce), Bechamel sauce, Mozzarella, Parmigiano
- Side of Chips to any Burger $3.00
- Takeout boats of chips with aioli $7.00
-
Vege Toastie Stack $14.00
- With seasonal grilled veges and cheese
- Bacon And Egg $15.00
- Takeout fresh fish & chips $12.00
-
Eggs Benedict (Sat & Sun) $18.00
- Housemade hollandaise, caramelized onion, grilled tomato, poached eggs on grilled potato on toasted ciabatta with choice of bacon, smoked salmon or seasonal veges
-
Kids Cheese Toastie $7.50
- with 1 item, choice of tomato, onion or mushroom
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Takeout fresh fish tempura $9.00
- Battered fish
- Fried Chicken with Hot Sauce $33
-
Prawn Fried Rice $19
- Fried rice with vegetables and prawn
-
Pork Gyoza $12
- Deep fried 10 pieces of pork dumpling and serve with soy sauce
- Fried Chicken $30
-
Chicken Teriyaki $19
- Stir fried teriyaki chicken with rice and salad
-
Salmon Don $16
- Pan fried salmon with donburi sauce and served over rice
-
Takoyaki $15
- Deep fried 6 octopus balls with takoyaki sauce, mayonnaise and garnish with fish flakes
-
Curry Katsu $23
- You chosen meat (pork/chicken) katsu with rice and salad
-
-With Eggs on $10.00
- Free Range Eggs, Mixed Grain Toast with Dukkah
-
Farm Free Chicken $5.50
- Sous Vide
-
-Vegetarian $21.50
- Organic Avocado, Roasted Vege & Grilled Halloumi Cheese
- Farm Free Sausage $4.50
-
Muesli (V) $13.50
- Homemade Muesli, Seasonal Fresh Fruits with Yoghurt
- -Free Range Egg / Tomato / Pineapple / Organic Avocado / Cheese / Mushroom $7.20
- -Avocado & Halloumi Cheese $17.00
- Toast Sandwich
-
Snacks $10
- Gamembert, dates,apricots served with crackers
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Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
-
Snacks $10
- Dukkah & Man O War oil with pide bread
-
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
- Kumara chips with bacon salt & homemade aioli $8.50
- Crackling pork belly, kumara mash, orange jus, apple & walnut salad $23.50
- Penne Pasta With Smoked Chicken, Asparagus, Basil Pesto & Mesculin $21.00
- Caesar Salad / Chicken, Cos Lettuce, Croutons & Parmesan With A Choice Of Traditional Anchovy Dressing Or Blue Cheese Dressing $17.00
- Fresh market fish, beer battered, shoestring fries & green salad (available pan-fried) $22.50
- Seafood Chowder With Prawns, Smoked Mussels And Fresh Fish $18.00
- **Menus are subject to change
- Seasonal vegetables $9.50
- - Mixed Black Beans & Tomato Salsa $7.00
-
Pop Corn Fried Chicken $9.50
- with house made tomato relish
- Grilled fish w pico de gallo & shredded iceberg $7.50
- Seasonal vegetables $9.00
- Mini Chicken Jambalaya $12.00
- Southern Fried Calamari w shredded iceberg & a chipotle & lime mayo $12.00
-
Ceviche $18.50
- Market Fish, Coconut Cream, Tomato, Red Onion, Shallots, Celery Heart, Coriander & Avocado Cream
- Pop-corn shrimp w/ shredded iceberg $12.00
- -Chicken $17.90
-
Yum Nua $17.90
- Grilled beef cooked with tasty thai spicy sauce, tomatoes and cucumber
-
Tom Yum Gai $8.50
- Hot and sour soup with chicken and mushroom
- Roti Bread $3.00
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Chicken with Cashew Nut
- Stir fried chicken served with young corn, cashew nut and dried chillies
- Extra Rice $2.00
- -Chicken, Beef or Pork $17.90
-
Duck with Noodles Soup $23.90
- Egg noodles with roasted duck, soya sauce, spring onion and bean sprouse
-
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
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Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.
-
Beef & Reef
- Scotch topped with scallops mornay
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Omelette V GF
- Mushroom and cheese.
-
Eggs BenedictGF
- Poached eggs, bacon and spinach.
- Aged scotch fillet steak
-
Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
-
Thai green curry
- with gurnard, steamed rice and seasonal vegetables
-
Corn Fritter $8
- served with bacon and sour cream
-
Sweetcom Fritters $15
- served with crispy bacon, mesclun, sour cream and salsa
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Sides $4.5
- Toast, sausage, bacon, hash browns, mushrooms, tomatoes and baked beans
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Steak Sandwich $22
- Angus pure scotch fillet with lettuce, tomato, field mushroom, onion rings and barbeque sauce on ciabatta served with fries
-
Crumbed Chicken Breast $10
- with fries and tomato sauce
-
Fish Bites or Chicken Tenders $8
- served with fries and tomato sauce
-
Free Range Eggs $10
- any style, on your choice of toast
-
Seafood Marinara $16
- on linguine
-
Masala $16.50
- Pieces of lamb tikka cooked in a tomato, onion and capsicum gravy
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Mint Chicken Salad $13.00
- Boneless chicken pieces marinated in mint, fresh white peppers, yoghurt and spices. Smoked in the tandoor and served with garden fresh greens
-
Chicken / Fish Tikka (5 pieces) $12.50 / $18.50
- Tender chunks of chicken or fillet fish marinated with thick spicy yoghurt and fresh herbs. Grilled in the tandoor and served with mint chutney and our chef's special salad
-
Namaste Paneer $14.50
- Mixed tomato onion and cashew gravy finished with fenugreek leaves
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Namaste Chicken Wrap $9.99
- Lettuce, carrot, cabbages, mixed with tandoori chicken pieces
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Mango Chicken $15.00
- Exotic chicken curry with a subtle mango sauce
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Palak Paneer $14.50
- Cubes of Indian cottage cheese cooked in creamy potato, onion and capsicum gravy
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Prawns Masala $17.50
- Prawns cooked with chopped onions and tomatoes, with roasted spices in a thick herb gravy
EatBox
Phone
+64 9-368 1066
Opened hours
Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Asian , Japanese
Features
Cash , Quick Bites
6/350 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
- Auckland Japanese Menus
- Auckland Region Asian Menus
- Auckland Region Japanese Menus