Address
114 Rodney Street, Wellsford, Auckland, Auckland, 0900, New Zealand
Edo Sushi in Auckland Menu
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BENTO BOX- Sushi, tempura, rice, salad & miso N/A
- Salmon teriyaki bento $18.00
- Chicken teriyaki bento $16.00
- Chicken katsu bento $16.00
DONBURI (RICE BOWL DISH)- Chicken teriyaki don $12.00
- Chicken katsu don $12.00
- Pork spicy don $14.00
- Beef don $14.00
- Salmon teriyaki don $14.00
- Fresh salon don $15.00
- Tofu don(vegeterain) $12.00
- Unagi don $17.00
NOODLES- Vegeterian udon $11.00
- Chicken udon $13.00
- Chicken katsu udon $13.00
- Fried noodles $13.00
-
Ramen $11.00
- spicy nooldes
PARTY PACK (BABY ROLLS)-
50 pcs roll $50.00
- Mixed
-
40 pcs nigiri $75.00
- Mixed
TEMPURA BOX-
Tempura box $14.00
- 10 pcs
SASHIMI BOX-
Salmon sashimi $14.00
- 8pcs
EXTRAS- Miso soup $2.00
Nearby Sample Menus
- Curry Chicken $16.90
- Beef & oyster Sauce $16.90
- Seafood Rice or Egg Noodle Soup $12.50
- Special Beef Rice or Egg Noodle Soup $12.90
- Cu rry Tofu & Vegetable $15.90
- Braised String Bean $16.90
- Sizzling Ginger & Spring Onion Lamb Ribs $25.90
- Sizzling Beef steak with Black Pepper Sauce $23.90
-
Crab Risotto $18.00
- dressed with parmesan and truffle oil
-
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
-
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
-
Waiatarua $18.50
- tomatoes and mozzarella
-
Pichi Pachi $13.50
- vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
-
Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
-
Lil' Hula $22.00
- Smoked chicken, cranberry and brie
-
Waitakere $26.00
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
- Sweet Tomato Sauce Noodles / Pan Tai Sauce Noodles / Teriyaki Noodles
- Bread and Butter $0.50
- Cheese $2.60
- Potato Fritter $0.70
- Won ton noodle Soup / Combination Vegetable Soup / Tom Yum / Curry Laksa $10.00
- Hot Dog $1.80
-
N° 5 Mussel Special $6.00
- 6 mussels and $1.00 chips and $1.60 chips
- -Veg $9.50
-
Sticky lamb shoulder
- Mint and basil mayonaise, feta and beetroot relish
- Available from 5:30pm
- Battered fish and chips
-
Fish of the day $35
- Please ask wait staff for todays special
-
Beer battered fish and chips $26
- Gribiche mayonnaise and house salad
-
Steak sandwich $24
- Salad, caramelised onion and battered onion rings
- Charlie’s antipasto for 2 $30
-
Sticky baby back ribs $14
- Black vinegar, spring onion
- Cheezy weezy $4.00
- Chicken(small/large) $9.00/$ 11.00
- Fish(small/large) $9.00/$ 10.00
- Meat combination(small/large) $10.00/$ 12.00
- Ham $2.00
- King burger $6.50
- Steak and cheese $4.00
- 30 chicken nibbles, $6 chips, 1.5L drink $30.00
- 95. Sambal Shrimp Petai $25.00
- 59. Marmite Chicken $25.00
- 22. Tom Yum Noodle / Vermicelli Soup $12.90
- 100. Ginger & Onion Squid $23.00
- 65. Deep Fry Chicken with Salt & Pepper $23.00
- c) Shredded Chicken $11.80
- 50. Marmite Pork Chop $25.00
- 71. Sing Kong Tofu $23.00
- Mix $11 / $13
- Lamb $10 / $12
- Chicken $9.5 / $11.5
- Mix $10.5 / $12.5
- Mix $9.5 / $11.5
- Lamb $9 / $11
- Lamb $10 / $12
- Chicken $8.5 / $10.5
-
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
-
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
-
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
-
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
-
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
-
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
-
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
-
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
- SQUID RING $0.80
- SPICY WEDGES $5.00
- served with cinnamon sugar
- CAMEMBERT WEDGE $2.50
- SCALLOP $2.00
- MUSSEL (HOME MADE) $4.00
- CHICKEN CORDON BLEU $4.00
- VEGETARIAN ROLL $2.50
- Steak $12.00
- Banana Fritter $2.00
- Curry steak $12.00
- Prawn $14.00
-
$15 (B)
- 3x Flsh, 4x Hotdog, 2x Potato Fritter, $2 Chips
- Corn Fritter (home-made) $2.00
-
$6.50
- 1x Fish, 1x Hotdog, 2x Potato Fritter, 1x Sausage, $1 Chips
- Satay BBQ pork $12.00
- Chicken (Not Batted) $12.00
- Soft Noodles $2.00
- Silver Bell Special Burger $4.90
- Roast Pork $11.50
- Combination Seafood $16.90
- Combination Meat $11.00
- Squid $14.50
- Combination Seafood $15.90
-
Greens $14.00
- Tossed with olives, red onions, capers, cherry tomatoes, cucumber, bell peppers & dressing
-
Non-vegetarian $39.00
- Selection, generally a platter consisting of a selection of 3 different types of meats
-
Pasta of the day $25.00
- Ask your waiter for the handmade pasta pick of the day
- Cheese board & company $12.00
-
Hot crispy chicken $14.00
- With a garlic aioli remoulade sauce
-
Chicken wings $14.00
- Spicy chicken wings on a salad, dusted with herbs & spices
-
Fries $9.00
- Bowl of fries with tomato sauce
- -Add medium rare sliced steak $4.00
- Seasonal fruit odd $2
-
Grilled veggie stock $20
- with puy lentils, torched blue cheese and sundried tomato and fennel jam
-
Baby beetroot $19.50
- with garden carrots and marinated feta on a kale and quinoa salad with hazelnut and tamarind dressing
-
Vanilla waffles $18
- with frozen yoghurt, banana, Brazilian caramel, agave syrup and granola
-
Thick cut fries $10
- with aioli and herbed sea salt
-
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens or aioli with fries
-
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries
-
Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
- Bacon / Cured Salmon / Sausage $7.00
- Avocado / Spinach / Provencal Tomato / Mushroom / Potato & Herb Hash $4.50
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Poisson du Jour $21.00
- Market fish s/w roasted Mediterranean vegetables
-
Salade Niçoise $22.00
- Cured salmon, potato, green bean, anchovy, boiled egg
- - 2 scoops $5.00
-
Pain Perdu $15.00
- French toast s/w fresh summer fruits & berry compote - Add bacon $19.00
- Croque Monsieur / Croque Madame $15.00 / $17.00
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Pain a L'ail $8.00
- Garlic Baguette
-
Pra Ram $16.90
- Mixed vegetables topped with peanut sauce
-
Duck with Noodles $23.90
- Egg noodles stir fried with roasted duck, soya sauce and spring onion
- -Roasted Duck $23.90
-
Pla Panang $28.00
- Whole Snapper with panang curry
-
Ginger Special (Pad Khing)
- a selection of meat stir fried with fresh ginger root, capsicum, onion, mushroom, carrot, young corn and spring onion
- All Entree Dishes are Also Available as Main Course Dishes
- -Prawns or Scallops $23.90
-
Mixed Entrees $9.90
- Selection of above entrees
Edo Sushi
Phone
094237733
Opened hours
Monday: 9:30 AM – 5:30 PM, Tuesday: Closed, Wednesday: 9:30 AM – 5:30 PM, Thursday: 9:30 AM – 5:30 PM, Friday: 9:30 AM – 5:30 PM, Saturday: 9:30 AM – 5:30 PM, Sunday: 9:30 AM – 5:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Sushi
Features
Wheelchair accessible , Quick Bites , Lunch , Seating
114 Rodney Street, Wellsford, Auckland, Auckland, 0900, New Zealand
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