Egmont Street Eatery in Wellington Menu

MORSELS & NIBBLES MORSELS & NIBBLES
  • Smoked nuts, pepitas $6.00
  • Fish fingers, preserved lemon mayo $12.00
  • Green peppercorn fried quail, lime $20.00
  • Salmon rillettes, purple wheat toast, herb bavarois $17.00
  • Loaded fries, dashi gravy, house cheese, chicken salt $11.00
SANDWICHES SANDWICHES
  • 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
  • Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
  • Kimchi grilled cheese, house pickles, fried egg $16.00
  • Buttermilk fried chicken burger $20.00
SALADS SALADS
  • Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
  • -add poached chicken $22.00
  • Stone fruit, grilled taleggio, smoked pecan $18.00
  • -add pork belly $25.00
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
  • - add line caught fish $25.00
HOT HOT
  • Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
  • Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
  • Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
  • Please advise your server of any allergies or dietary requirements

Nearby Sample Menus

  • - Add Grilled Chicken $4.00
  • For One $14.00
  • Hotcakes w Grilled Banana, Bacon & Maple Syrup $17.00
  • Soup ‘du jour’ w Freshly Baked Bread $14.00
  • Kahurangi Blue OR Over the Moon Brie w wafers & fruit chutney
  • - Add Smashed Avocado/Spinach/Mushroom/Potato Rosti $4.00
  • Smoked duck, mung beans, peanuts, mint, boysenberry in a sesame crepe $16.00
  • Sous vide lamb shoulder, lamb rack, pumpkin chutney & smoked potato $31.00
  • Crumbed Salmon $20.90
    • Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
  • Add $2.00
    • Smoked Cheddar, Onion Rings & Bbq Sauce
  • Add Mushrooms & Blue Cheese $3.00
  • Gluten Free Burger Buns Available $2.00
  • Cajun Chicken Wrap $18.90
    • Lettuce, sour cream and salsa
  • Pulled Pork $20.90
    • Shredded pork shoulder, slaw, apple & cucumber salsa
  • Add $2.00
    • Colby Cheese & Streaky Bacon
  • Add $3.00
    • Tomato/ Spinach / Hashbrown / Mushrooms
  • Three Courses $88.00
    • 3. Vegetables & Tofu Duck Soup
  • Beef stir-fried with Vegetables in Kwan Po Sauce $21.00
  • Chinese Mushrooms braised with Oyster Sauce $26.00
  • Pork Belly & Taro Layers stewed in Thick Sauce $25.00
  • Mushrooms Sweet corn Soup $6.00
  • Beef Steak in Hong Kong Style Sauce $32.00
  • Pan Fried Pork Dumpings $6.00
  • Beef stir-fried with Vegetables in Spicy Szechuan Sauce $21.00
  • Open Style Salmon Sandwich (*) $21.00
    • Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • (ALL SERVED WITH FRIES)
  • Chef’s Salad (V,*) $17.00
  • Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
  • Chicken BLT (*) $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
  • Salt & pepper squid Salad $21.00
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Steak Meal $14.00
    • Grilled Steak, 2 Eggs. Chips & Solad
  • Plain Donut $1.50
  • Chicken Satay (Skewer) $3.00
  • Mini Fish $1.60
  • Corn Fritter $2.00
  • Tiny Veggie Roll or Samosa $0.60
  • Pork Bun (Deep Fried) $2.80
  • Cr Fish Burger $5.00
  • Quinoa + Halloumi Super Salad, Fried Cauliflower, Pumpkin, Baby Kale, Cranberries, Wild Honey + Lime Vinaigrette $20
  • Eggs, Poached/Fried/Scrambled With Smoked Tomato Relish $10
  • Beef Burger With Smoked Cheese, Bacon, Nnq Sauce, Beetroot Milk Bun & Chips (Medium) $20
  • Spruce Goose Waffles With Vanilla Mascarpone, Poached Pear, Anzac Crumble, Maple Or Classic Banana, Bacon + Maple $18
  • Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast $18
  • Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon $27
  • Hashbrowns (2) $5
  • Falafel And Roasted Mushroom Burger With Whipped Feta, Cos Lettuce, Fresh Herbs And Handcut Fries $20
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • Chicken Tagine $22.90
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Lamb Tagine $22.90
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • chicken nuggets $8.90
    • served with chips and tomato sauce.
  • Bessara $9.90
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Pan Fried Fish $19.90
    • Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Zetoun $9.90
    • Marinated olives in Moroccan spices, served with fresh bread.
  • Egg Fried Rice or Fried Noodle $9.50
  • Pork Taro & Chinese Vegetable (Soup) $14.00
  • Chinese style Sweet & Sour Ribs $14.00
  • Braised Pork with Soya Sauce $14.00
  • Chinese Dragon Ball $14.00
  • Beef with Black Bean Sauce $12.50
  • Soya Chicken $12.50
  • Spicy Pork Belly with Vegetable $14.00
  • Sausage Roll $3.40
  • Mince Savoury $2.50
  • Chicken, Bacon & mushroom savoury $2.90
  • Chicken bacon & mushroom pie $5.10
  • Mexican Savoury $2.50
  • Mince & Cheese Pie $4.90
  • Steak & Vegetable Pie $5.10
  • Mexican PIe $4.90
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Teriyaki Chicken Bento $18
    • Pan fried Teriyaki chicken served with Teriyaki beef, Sushi, salad, rice and Miso soup
  • Pork Katsu & Teriyaki Noodle $15
  • California Salmon Roll $14
    • Seared Salmon on top of avocado roll (6 pieces)
  • Chicken Katsu & Udon Soup $15
    • Crispy chicken and Japanese noodle soup
  • Tofu Miso Udon Soup - Vegetarian $12
    • Miso based noodle soup with Teriyaki tofu
  • Spicy Chicken Donburi $13
    • Pan fried spicy chicken with vegetables on top of the rice served with salad and Miso soup
  • California Prawn Roll $14
    • Great combination of Avocado and breaded prawn (6 pieces)
  • Teriyaki Beef Noodle $13
    • Pan fried beef with Teriyaki noodle served with Miso soup
  • Homemade Vegetarian Cakes $13.00
    • Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
  • Prawn Twisters $9.90
    • served with sweet chilli sauce & lemon
  • Lamb Shank Pie $19.00
    • Our signature dish! The good old lamb shank taste, without the bones! Served with mint sauce, pastry top, salad garnish & fries
  • Chicken, Bacon & Brie Burger $18.00
    • Grilled chicken, bacon, brie, cranberry salad greens, & cheese all in a toasted bun. Served with fries
  • Half Kilo BBQ Pork Ribs $19.00
    • 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fries
  • Beef & Bacon Burger $18.00
    • 180g homemade beef patty, bacon, salad greens, cheese, & relish, all in a toasted bun. Served with fries
  • Asian Mix $11.00
    • Spring rolls & samosas with sweet chilli sauce
  • Fries $8.00
    • With house-made aioli & tomato sauce
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Pickles N/A
  • Mayo N/A
  • Hot Chilli N/A
  • Chicken & Bacon Ranch Melt N/A
  • White Bread N/A
  • Tuna N/A
  • Pizza Sub with Cheese N/A
  • Ham N/A
  • Lampreis (df gf*) S$15 V$12
    • A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
  • Pan rolls (df) $3
    • Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
  • Create your own (df gf*) S$10 V$8
    • Rice served with your choice of curry, two sides and a papadum. Add another side for $2
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • Idli (df gf*) S$10 V$8 L+$2
    • Steamed rice and lentil cakes served with a green coconut chutney and a curry.
  • Falooda (gf) $5
    • A refreshing rose flavoured drink served with ice cream and jelly
  • Parippu rasam (df gf v) $4.50
    • A soup made from lentils and spices perfect for wintery days.
Egmont Street Eatery

Egmont Street Eatery

location

Address

11 Egmont Street, Wellington , Wellington , 6011, New Zealand

phone

Phone

48016891

clock

Opened hours

Monday: 7am - 3pm Tuesday - Friday: 7am - late Saturday: 8am - late Sunday: 9am - 3pm
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast

features

Features

Breakfast ,  Waitstaff ,  Seating ,  Dinner

Location
11 Egmont Street, Wellington , Wellington , 6011, New Zealand
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