Egmont Street Eatery in Wellington Menu

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Smoked nuts, pepitas $6.00
Fish fingers, preserved lemon mayo $12.00
Green peppercorn fried quail, lime $20.00
Salmon rillettes, purple wheat toast, herb bavarois $17.00
Loaded fries, dashi gravy, house cheese, chicken salt $11.00

2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
Kimchi grilled cheese, house pickles, fried egg $16.00
Buttermilk fried chicken burger $20.00

Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
-add poached chicken $22.00
Stone fruit, grilled taleggio, smoked pecan $18.00
-add pork belly $25.00
Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
- add line caught fish $25.00

Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
Please advise your server of any allergies or dietary requirements

Nearby Sample Menus

Tagliatelle, mushroom, cured egg, sage $20.00
Pork & Potato croquette, feijoa hot sauce $4.00
Clams, ramen noodle, green, xo sauce $22.00
Flank Steak, smoked onion puree, greens , marmite butter $20.00
Sandwich $12.00
- Harissa pulled lamb, labneh, rocket, salsa verde
Bacon $6.00
Eggs $5.00
- Scrambled, slow, fried
Pork Belly, cos, radish, nuoc cham, peanuts $40.00

Catch of the day to be advised $POA
Scrambled eggs served with hash browns, sausage and baked beans $8.00
Chilli bean nachos served with salsa, guacamole, sour cream and cheese $12.00
Crumbed chicken burger with tomato, mixed salad greens and chimichurri served with hand cut chips and aioli $19.00
Sweet honey, ginger and soya seared teriyaki chicken served with fresh steamed rice $13.50
Seasoned calamari served with tartare sauce and fresh lemon $13.50
Pineapple $4.50
Garlic bread $7.00

Jasmine Rice $4.00
Firecracker Sliders 6/$15.00
- our famous Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo
Combo Platter $35.00
- a selection of our popular entrees to share
Honey Soy Salmon $26.00
- fresh Aoraki salmon fillet on bok choy with a honey, soy, chilli & Sichuan pepper sauce
Bok Choy $9.00
- with black beans, oyster sauce & garlic
- Three for $14
Thai Gulf Jumbo Prawns $17.00
- steamed with fresh spring onion, coriander, mint & basil
Stuffed Naan $7.00
- with cream cheese, bacon & chilli jam

KUMARA CHIPS $5.50
DEEP FRIED MARS/MORO BARS $3.00
ONION RINGS(EACH) $0.90
PINEAPPLE FRITTER $2.00
FISH DINNER $10.00
- fish, chips, salad
FISH CRUMBED $4.30
HOT DOG $2.50
EXTRA FILLINGS(EACH) $1.00
- onion, beetroot, bacon, egg, cheese, pineapple

Deep Fried Popiah $6.50
- 3 pcs of deep fried vegetarian spring rolls, served with sweet chilli sauce.
Vegetarian Curry $11.00
- Seasonal mixed vegetables cooked in curry & coconut cream
Extra Tofu $2.00
Green Curry Chicken $13.00
- Chicken fillets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
Fish Sambal $13.00
- Fish fillets pan fried in chilli sambal and tamarind paste.
Seafood (or King Prawns) Tom Yum Laksa $13.00
- Egg noodles with bean sprout, tofu, king pawn & seafood (or simply king prawn cutlets) served in Tom Yum soup.
Gongbao Squid $13.50
- Squid cutlets sautéed with homemade Sze-Chuan sauce, dried chilli, seasonal veggie & topped with roasted cashew nuts.
Satay - beef, chicken or mixed $6.50
- Four skewers of meat, marinated in spices & herbs, roasted over open fire, served with slices of fresh cucumber, onion, and our peanut sauce.

Special D $15.90
- 2 fish, 2 sausages, 2 crab stick, 1 chips
Meal 4 $9.90
- sweet chicken fillet burger 1/2 chips can drink
Curry Chicken $11.90
Chicken Nugget $0.80
Party pack(6 fish 6 potato fritters 3 hotdogs & 3 chips) $35.00
Chicken / beef black bean $11.90
6 Dumplings $7.50
Pineapple Fritter $2.00

Steamy Fish $29.00
- Freshly Steamed White Fish Fillets Dressed With A Tomato, Cucumber, Avocado, Olive Caper And Fresh, Mint Salsa, Served On A Bed Of Steamed Spinach With Baked Sweet Potato Wedges.
Poached Seafood $29.00
- Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
Fish And Chips $25.00
- Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
Orange & Almond Cake $15.00
- Served With Raspberry Coulis & And Hokey Pokey Gelato
Chicken Risotto $26.00
- Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
Pan-Fried King Salmon $37.00
- In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
Chicken Supreme $29.00
- Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
Ice Cream Trio $11.00
- Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards

Omelette of the Day $12
Cannery $18.50
- Bacon, Eggs, Kransky & Beans on Toast
Salmon on Rosti w Citrus cream $15.50
Wedges $9
- loaded with Relish, Cheese & Sour cream
Fries w Aioli $7
On Toast $8
- Beans
Eggs Benedict w Bacon or Spinach $16.50
Burger w Fries $16.50

Eggs Florentine $17.00
- with spinach & hollandaise
Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
Grilled Island Bay bacon $5.00
Soup of the day $13.50
- with bread
Kedgree $19.00
- with smoked fish, soft boiled egg, parsley & lemon
Antipasto Platter $25.00
- assorted meats, cheese, marinated vegetables & dips with bread
Hollandaise $2.50
Eggs Benedict $17.50
- with ham & hollandaise

Cherry $17
- Coconut, Almond, Cinnamon
Sides $9
- Freshly Prepared
Lemon $17
- Rosemary, Olive Oil, Orange Blossom, Poppyseed
Jano Tasting Plate For 2 $48
- Salmon, Free-Range Pork, Roma Tomato
White Chocolate $17
- Strawberry, Rhubarb, Cardamon
Goat Cheese $17
- Peach, Pumpernickel, Hazelnuts
Butternut $29
- Black Garlic, Quinoa, Red Onions
Poussin $38
- Peas, Porcini, Walnuts

The Squealer $21.9
- Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
Lambs Fry & Bacon $18.9
- Creamy butter mash, pea puree & house-made gravy
BLAT Sandwich $13.9
- Bacon, lettuce, avocado & tomato
Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
Hot Cakes $13.9
- Bacon, banana & maple syrup
Beef Brisket Sandwich $13.9
- Panhead braised brisket, lettuce, tomato & caramelised onions
Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce

PINEAPPLE $3.30/$4.20
WONTONS DEEP FRIED 1/2 DOZ WITH SAUCE $5.60
DEEP FRIED CHOCOLATE BARS $3.70
- mars moro snickers
SHRIMP $15.10/$14.60
CHICKEN CORN SOUP $7.80
CHEESE $3.30/$4.20
NASI GORANG(CURRY-VEGETABLE-RICE) $1.30/$12.30
2 FISH, 1/2 SCOOP OF CHIPS 2 HOTDOGS $15.70

Toast or English Muffins $6.00
- Served with butter and berry jam.
San Fran Salad $18.00
- A delicious mix of salad greens, smoked chicken, avocado, banana, tomato, kumara and spring onion dressed with our famous basil vinaigrette. If you loved it here take it home! Available in a 375 ml bottle for $9.00
Succulent Sorbets $14.50
- A selection of refreshing mouth-watering sorbets made on the premises, served in a tuille basket.
Kids Ice Cream $8.00 / $5.50
- 2 scoops of ice cream with chocolate sauce & cream. Chocolate / Vanilla
Pancakes $15.00
- Laced with maple syrup, berry compote and cream.
The Famous Nz Pavlova $15.00
- Traditional Kiwi style dessert topped with fresh whipped cream and served with kiwifruit and passionfruit sauce.
Lemon Chocolate Cheesecake $16.00
- Baked lemon cheesecake sandwiched between two rich chocolate layers. A favourite.
Garlic Bread $5.50

Roti Chenai $7.00
Stir Fried Vegetable $9.50
Deep Fried Spring Roll
Beef Brisket Soup $9.50
Fried Rice S $5 / M $6 / L $7
All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
Nasi Goreng S $5 / M $6 / L $7
Steamed Rice S $3 / M $4 / L $5

Prawns $16.00
- tiger prawn cutlets panned in garlic, chilli, wine and butter, finished with fresh coriander and lime juice, on sticky white rice
Joe's caesar $17.00
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
Chicken joe $25.80
- free range chicken breast stuffed with herbs, lemon and cream cheese, with joe’s green salad, gravy and mash
Kids fish n’chips $12.80
- grilled, crumbed fresh fish with chips and tomato sauce
Jose burrito $16.80
- streaky bacon, a free range egg, spinach, baked beans, caramelised onions rolled in a flour tortilla, served with joe’s hash
Kids porridge $6.80
- with chopped nuts, fruit and brown sugar
Spinach $4.80
Easy tiger salad $21.80
- free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt