Egmont Street Eatery in Wellington Menu

MORSELS & NIBBLES MORSELS & NIBBLES
  • Smoked nuts, pepitas $6.00
  • Fish fingers, preserved lemon mayo $12.00
  • Green peppercorn fried quail, lime $20.00
  • Salmon rillettes, purple wheat toast, herb bavarois $17.00
  • Loaded fries, dashi gravy, house cheese, chicken salt $11.00
SANDWICHES SANDWICHES
  • 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
  • Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
  • Kimchi grilled cheese, house pickles, fried egg $16.00
  • Buttermilk fried chicken burger $20.00
SALADS SALADS
  • Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
  • -add poached chicken $22.00
  • Stone fruit, grilled taleggio, smoked pecan $18.00
  • -add pork belly $25.00
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
  • - add line caught fish $25.00
HOT HOT
  • Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
  • Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
  • Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
  • Please advise your server of any allergies or dietary requirements

Nearby Sample Menus

  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup and mayo
  • grand $10.40
  • grand $12.90
  • petite $12.50
  • Rocket
    • Angus beef w/ free farmed bacon, cheese, salad, mayo, relish and topped off with the legendary Rocket Sauce
  • petite $11.90
  • Potato Fries $4.90
    • Choose your dip
  • petite $8.40
  • KUMARA BIM BIM $6.00
    • with togarashi & siriracha mayo
  • IMPERIAL FRESH ROLLS (V) $12.00
    • Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
  • STEAK TARTARE $15.00
    • Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
  • GREEN PRAWNS $17.00
    • White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
  • PAPAYA SALAD $20.00
    • Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00
  • PRAWN & VERMICELLI SALAD $16.00
    • Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
  • PAPAYA SALAD $20.00
    • Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
  • Teriyaki salmon soba $22.00
    • Grilled salmon with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
  • Warm chilli tofu salad $18.50
    • Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
  • Yakitori duck $24.00
    • Grilled duck leg with a shredded cucumber, mint, coriander and mooli salad, served on a bed of white rice with Asian pancakes and citrus yakitori sauce
  • Chilli steak ramen $22.00
    • Spicy chicken noodle soup, red onion, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with sirloin steak
  • Mini chicken ramen $9.00
    • Noodles in a chicken soup topped with grilled chicken breast, seasonal greens, carrot and sweet corn
  • Wagamama ice cream $9.50
  • Teriyaki lamb $23.50
    • Grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout served on a bed of soba noodles in a pea, herb and wasabi dressing
  • Grilled duck ramen $23.00
    • Tender, boneless duck leg splashed with citrus ponzu sauce in a vegetable noodle soup, dressed with chilli, pea shoots and coriander
  • Egg $4.70
  • Pork $11.00
  • Chicken Egg & Cheese $6.50
  • Mushroom $3.40
  • 1/2 Chicken & Chips $11.00
  • Chips $3.10
  • Steak $11.00
  • Fish Egg & Cheese Burger $6.50
  • Scallop $2.10
  • Dimsim $1.30
  • Chips (Per Scoop) $3.00
  • Coleslaw (Punnet) $3.50
  • Chicken (Grilled) Burger $5.40
  • Hot Dog $2.30
  • Bacon & Egg Burger $6.00
  • 1/4 Chicken $8.50
  • 4 chicken nuggets chips & mini drink $6.00
  • Chicken Breast fillet $3.90
  • PauaFntte $3.20
  • Potato Fritter $0.90
  • Chicken Nugget $0.80
  • 4 Corn Nuggets $2.80
  • Corn on the Cob $2.00
  • Crumbed Fish $3.50
  • Mousse au chocolat $7.50
    • Chocolate mousse
  • Tarte au citro meringuee $6.00
    • Lemon tart with meringue
  • Formule bon appetit $14.50
    • Sandwich + dessert + coffee or soft drink
  • Salade de chevre chaud $13.50
    • Lettuce, tomato, walnut, capsicum, goat's cheese, toasted baguette, vinaigrette dressing (Vegetarian, Gluten free)
  • Brownie $4.00
    • Chocolate cake with walnut and a cinnamon cream
  • La salade de fruits $6.50
    • Seasonal fruit salad and yoghurt
  • Le pain perdu $10.50
    • French toast with bananas, bacon and maple syrup
  • Quiche lorraine $6.50
    • Savoury pie made of eggs, cream and bacon cubes
  • Sandwiches $6.00
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Southern Fried Chicken $11.00/$14.00/$18.50
  • Medium $3.00
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Beef $11.00/$14.00/$18.50
  • Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
  • Large $5.00
  • Vegetarian $7.00/$9.50/$11.50
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Veggie Delight $19.90
    • Roasted courgette, capsicum, feta, fresh basil & mozzarella
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
  • Roasted Kumera $17.90
    • Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
  • Pulled Pork $20.90
    • Shredded pork shoulder, slaw, apple & cucumber salsa
  • Pepperoni $22.90
    • Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
  • Add $2.00
    • Smoked Cheddar, Onion Rings & Bbq Sauce
  • Bbq Pork $21.90
    • Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
  • Roasted Vegetable Penne Pasta $8.50
    • with garlic bread
  • Soup of the Day $9.50
    • please refer to daily 'specials' board served with warm breads
  • Eggs on Toast $8.90
    • any which way
  • 'The Worx' Fries $10.50
    • with grilled cheese, bacon, t sauce & aioli
  • Smoked Fish Chowder $11.90
    • with warm breads
  • Seasoned Potato Wedges $12.50
    • with grilled cheese, bacon & sour cream
  • House Specialty Chatham Island Blue Cod $25.00
    • Chef's choice, please ask your waiter for the day's special
  • BBQ Beef & Bacon Burger $16.90
    • served with fries
  • Shoyu Shiitake $12.50
    • Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • Pickled Shiitake $2.00
  • Slow Cooked Egg $1.50
  • Kimchi $5.00
    • Cabbage / Daikon
  • Sesame Crisps $3.50
  • Nori $2.00
  • Tonkotsu $12.50
    • Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori
  • Shio Chicken $16.50
    • Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Soy marinated chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Bagel $5.50
    • w/cream cheese and jam
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • Multigrain or Sourdough toast $4.50
    • w/ jam
  • Teriyaki chicken burger $16.50
    • w/brie, mayo. red onion and hash brown
  • Cheese Cake $6.50
    • Soft fresh cheese on a crust biscuit base with passionfruit topping.
  • Raita $3.00
    • Amazingly refreshing salad made from cucumber and mint stirred together with Greek yogurt and lemon juice.
  • Lasagne $7.50
    • Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
  • Vegetable Manchurian (V) $12.90
    • Vegetable manchurian is deep fried vegetable balls in a soya sauces based gravy & served with rice. Manchurian balls mainly consist of cabbage, carrots and ginger.
  • Pav Bhaji (V) on request $9.90
    • Spicy blend of vegetables in tomato gravy served with pav (bread)
  • Plain Dosa (V) $8.00
    • Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter
  • Cannelloni $14.00
    • Spinach and cottage cheese roll mixed with special blend of mild spices baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
  • Papdi Chaat (V) on request $7.50
    • Papdi served with boiled potatoes, boiled chickpea, spiced water and tamarind chutney, topped with chaat masala, yoghurt and sev
  • Chili & Cheese Pie
  • Nachos
  • Claire's Crispy Cashew Salad
  • Mushroom & Tofu Pie
  • Goi Vit - Duck Salad $19.00
    • Shredded duck salad with Vietnamese mint and peanuts
  • Nom Muc Ha Noi $14.00
    • Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
  • Goi Ca - Chicken Salad $18.00
    • Vietnamese chicken and fresh herbs salad with cashew nuts
  • Bo Kho - Braised Beef (GF) $28.00
    • Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles
  • Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
    • Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
  • Goi Cuon Tom Ga $11.00
    • Chicken & prawn (GF on request)
  • Goi Cuon Chay $10.00
    • Vegetarian with tofu (GF on request) (V)
  • Ca Ri Vit - Duck Curry $26.00
    • With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
Egmont Street Eatery

Egmont Street Eatery

location

Address

11 Egmont Street, Wellington , Wellington , 6011, New Zealand

phone

Phone

48016891

clock

Opened hours

Monday: 7am - 3pm Tuesday - Friday: 7am - late Saturday: 8am - late Sunday: 9am - 3pm
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast

features

Features

Breakfast ,  Waitstaff ,  Seating ,  Dinner

Location
11 Egmont Street, Wellington , Wellington , 6011, New Zealand
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