Egmont Street Eatery in Wellington Menu

MORSELS & NIBBLES MORSELS & NIBBLES
  • Smoked nuts, pepitas $6.00
  • Fish fingers, preserved lemon mayo $12.00
  • Green peppercorn fried quail, lime $20.00
  • Salmon rillettes, purple wheat toast, herb bavarois $17.00
  • Loaded fries, dashi gravy, house cheese, chicken salt $11.00
SANDWICHES SANDWICHES
  • 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
  • Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
  • Kimchi grilled cheese, house pickles, fried egg $16.00
  • Buttermilk fried chicken burger $20.00
SALADS SALADS
  • Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
  • -add poached chicken $22.00
  • Stone fruit, grilled taleggio, smoked pecan $18.00
  • -add pork belly $25.00
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
  • - add line caught fish $25.00
HOT HOT
  • Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
  • Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
  • Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
  • Please advise your server of any allergies or dietary requirements

Nearby Sample Menus

  • Chicken Licken $21.00
    • Apricot chicken, mushroom, capsicum
  • Open Steak Sandwich
    • Minute steak served medium on toasted ciabatta bread with fried onion, mushroom, gravy, spinach, garlic aoli, cheese, tomato, and fries
  • BLAT Sandwich
    • Bacon, lettuce, avocado, guacamole and tomato topped with hollandaise and fries
  • Steak Vegetable and Cheese Pie $16.50
    • Just like it says and yummy
  • Cottage Pie $16.50
    • Tasty mince and veg topped mash potato and baked in the oven
  • Wedges with sour cream $10.50
  • Seafood Chowder $15.50
    • Homemade seafood Chowder served with bread
  • Murphy's Chicken Enchilada $24.00
    • Sauteed in onions, capsicums and herbs wrapped in a tortilla bread and baked in the oven with cheese, served with guacamole, roast potato and Murphy's slaw
  • Open steak, grilled pepper & melted cheese sandwich $24.50
  • Yogurt panna cotta with Capitol’s honey $15.50
  • Grilled ciabatta with local olive oil $4.50
  • Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
  • Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
  • ENTREE
  • Limoncello curd with rhubarb & italian meringue $15.50
  • Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • M9 Pad Bai Ho Ra Par Nur 10.00
    • Hot Thai chili stir-fried with onion & basil with beef
  • A2 Chicken Satay 7.50
    • Slices of chicken, marinated in curry powder served with peanut sauce
  • M8 Gai pad Khing 10.00
    • Stir fried chicken with fresh ginger and vegetables
  • A8 Mixed Entrées 9.00
    • Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
  • A3 Thai Fish Cakes 9.50
    • Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
  • M4 Khao-pad Moo 10.00
    • Fried rice with pork and vegetable
  • Thai Beef Salad (df) (gf*) $ 15.00
    • Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • Classic Calamari (df) $15.00
    • Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Boston Style Seafood Chowder $15.00
    • Prawns, mussels, scallops & fresh fish w/ toasted sourdough
  • Add chicken $5 .00
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • Pineapple Ring $2
  • Side Salad $8
  • Wiener Schnitzel $34
  • Chips $8
  • Tomatoes $5
  • Calamari $25
  • Groper Steak $35
  • Fillet Steak 400g $45
  • Mixed (Small/Large) $ 11.50/$14.50
  • Mixed Vege $ 10.00
  • Chicken & Falafel $ 11.00
  • Beetroot $ 4.50
  • Humus & tabuli $ 9.50
  • Chicken (Small/Large) $ 11.50/$14.50
  • Lamb & Falafel $ 11.00
  • Mixed (Small/Large) $ 9.50/$11.00
  • Chicken Schnitzel Burger $6.50
  • Hamburger $3.50
  • Plain Noodles or Fried Rice $2.00
  • Smoked Fish Fritter $3.20
  • Prawn Garlic Butter (Skewer) $3.50
  • Fillet Dinner $14.00
    • Fillet of Fish (Crumbed or Battered), Salad, Chips and Tartare Sauce
  • Onion Ring $0.60
  • Real Paua Fritter $6.00
  • Feta and Spinach $16.00
    • scrambled eggs on toast sourdough
  • Bacon Butty $11.00
    • on toasted sourdough
  • Ham and Mushroom $21.50
    • ham mushroom, mozzarella olives, oregano & rocket
  • Kumara and potato Has Brown $18.50
    • stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
  • P.T.A $9.50
    • pesto tomato & avocado on Vogels or sourdough
  • MOF Sourdough $4.00
    • bread with butter or olive oil
  • Prosciutto/Casalingo salami/greek feta $3.00
  • Eggs Florentine $17.00
    • with spinach & hollandaise
  • Drink Combo $10.50
  • Lemongrass Tofu & Veggie Spring Roll Salad $10.50
  • Five spice beef
  • Rice Paper Summer Rolls - Prawn $7.50
  • Spicy tofu
  • Lemongrass pork $8.50
  • The Classic
  • Beef Noodle soup $12.00
  • Pico de Gallo $2.00
  • -Single $6.00
  • -Reg $10.00
  • -Reg $10.00
  • -King $13.00
  • Quesadilla
    • Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • -Reg $11.00
  • -King $15.00
  • Doeji Bulgogi Bab (Pork) $16.00
    • Pork marinated in soy sauce with steamed rice and side dish
  • Side Dish (each) $3.00
  • Soondubu Chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
  • Deoji Bulgogi Set (Broiled Pork) $25.00
    • Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • S-2 Dinner Set B (3 course main)
  • Darkdori Tang (Chicken) $40.00
    • Spicy chicken & potatoes, vegetables casseroles in chicken stock
  • Main:
    • Beef, chicken bbq and pork wiht steamed rice, miso soup, side dishes
  • Special Set Meals (Minimum serve: 2 persons)
  • House cured salmon, compressed cucumber, mint and pickled currants $15.00
  • Silver Fern Premier Selections Entry $28.00
    • Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
  • Ice Cream Trio $12.00
    • A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
  • Cheese and Crackers
    • See your waiter for today’s cheeses on offer served with house made crackers and accompaniments
  • Antipasti $38.00
    • A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
  • - 1 Cheese $14.00
  • Extra slice of toast or hollandaise $2.50
  • Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
  • Spring Onion & Ginger Venison
  • Beef Ho-fan
    • with Soy Sauce
  • Beef and Vegetables
  • Pork and Vegetables
  • Crab Meat & Shark Fin Soup
  • Hot and Sour Fish Pieces
  • Braised Bean Curd
    • with Bai Choi
  • Egg Fried Rice $4.50/ $8.00
    • small/ large
  • Vegetable fried rice $9.50
  • Mee goreng $12.50
  • Honey pork $12.00
  • Crispy chicken $13.50
  • Tofu with vegetable $10.50
  • Chicken egg foo Yong $11.00
  • Seafood combination $18.00
  • Chcken nugget $1.00
  • Kumara Chips $6.00
  • Roti Wrap $9.00
  • Kebab on Rice $10.00
  • Chicken Nuggets $6.00
  • Salads $9.00
  • Hot Chips $4.00
  • Donner Kebab $9.00
  • Wedges $5.00
Egmont Street Eatery

Egmont Street Eatery

location

Address

11 Egmont Street, Wellington , Wellington , 6011, New Zealand

phone

Phone

48016891

clock

Opened hours

Monday: 7am - 3pm Tuesday - Friday: 7am - late Saturday: 8am - late Sunday: 9am - 3pm
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast

features

Features

Breakfast ,  Waitstaff ,  Seating ,  Dinner

Location
11 Egmont Street, Wellington , Wellington , 6011, New Zealand
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