Egmont Street Eatery in Wellington Menu

MORSELS & NIBBLES MORSELS & NIBBLES
  • Smoked nuts, pepitas $6.00
  • Fish fingers, preserved lemon mayo $12.00
  • Green peppercorn fried quail, lime $20.00
  • Salmon rillettes, purple wheat toast, herb bavarois $17.00
  • Loaded fries, dashi gravy, house cheese, chicken salt $11.00
SANDWICHES SANDWICHES
  • 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
  • Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
  • Kimchi grilled cheese, house pickles, fried egg $16.00
  • Buttermilk fried chicken burger $20.00
SALADS SALADS
  • Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
  • -add poached chicken $22.00
  • Stone fruit, grilled taleggio, smoked pecan $18.00
  • -add pork belly $25.00
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
  • - add line caught fish $25.00
HOT HOT
  • Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
  • Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
  • Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
  • Please advise your server of any allergies or dietary requirements

Nearby Sample Menus

  • Slow-roasted tomato, cream cheese, shredded chicken empanadas w. chili mayo $11.00
  • Served 10Am-3Pm Saturday & Sunday, 11Am To 3Pm Monday To Friday
  • Feijoada (g/f) $20/$38
    • black bean stew w. beef, spicy chorizo, pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
  • Black bean & cashew bolinhos w. habanero coconut yoghurt (v*, g/f) $9.00
  • Marinated steak espétinhos, baby potato, red onion w. smoked paprika tomato chutney (3 skewers, g/f) $14.00
  • Chorizo, black bean & spinach stuffed calamari, roasted tomato & red pepper sauce, steamed mussels (g/f) $22.00
  • -add bacon $3.00
  • The Grande $21.00
    • poached eggs, crispy bacon, smoky black beans, hash brown, pan-fried mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain
  • Today's Market Fish N/A
    • Your Choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten -Free Grilled or Parmesan Herb crust
  • Moki $6.8
  • John Dory $14.4
  • Blue cod $16.9
  • Panko Crumbed Thai Fish Cake 7
    • with coriander, lime, lemon and chilli dipping sauce
  • Homemade Tartare $2
  • Skate $6.5
  • Butterfish $10.9
  • Vege $10.00
    • Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
  • Baby burgers $11.00
    • (sliders x 3) angus beef market fish karaage chicken
  • Steak fries (aioli) $7.00
  • Potato popcorn (chilli aioli) $4.00
  • Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
  • Beetroot $2.00
  • Brie cheese $2.00
  • Margherita
    • Mozzarella & chilli flakes
  • Sesame Crisps $3.50
  • Double Broth $3.50
  • Pickled Shiitake $2.00
  • Slow Cooked Egg $1.50
  • Mixed Pickles $6.00
  • Spicy Chicken $14.50
    • Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
  • Bean Sprouts $2.00
  • Steamed Buns $8.00
    • Pork Belly with BBQ Spice / General Tso’s Tofu
  • GRILLED HALLOUMI $18.00
    • on seasonal salad with hummus
  • GARLIC MUSHROOMS $14.00
    • on toast
  • GRAND GRETA $20.00
    • two eggs, bacon, Loukaniko sausage, grilled tomato, hash brown on toast
  • HOMEMADE MUESLI $12.00
    • w banana yoghurt & honey
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with ham
  • GARLIC PRAWNS & MUSHROOMS $18.00
    • on a seasonal salad
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/Kransky sausage
  • BOWL OF FRIES & AIOLI $7.00
  • Deep fried chicken wings (4) $6.00
  • Stir- fried pak choy with garlic $9.00
  • Stir-fried scallops in black bean sauce $18.00
  • Deep fried spring rolls $2.00 each
  • Prawns with vegetables in spicy pepper salt $18.00
  • -prawns with cashew nuts & vegetable
  • B only $52.00
  • Chinese style hot & sour soup $10.00
  • OJINGUH BOKKUM $15.00
    • pan fried squid vegetables with spicy sauce
  • UDONG $12.00
    • noodle vegetable soup, boiled fish cake
  • RAMYUN $10.00
    • spicy Korean noodle with vegetable
  • BIBIMBAP $14.00
    • mixture of vegetables roasted beef steamed rice
  • KIMCHI CHIGAE $15.00
    • Kimchi vegetables pork or canned tuna
  • CHEONG GUK JANG $14.00
    • Cheon guk jang stew vegetables with tofu
  • KIMCHI JEON $13.00
    • kimchi vegetables
  • CHILLI CHICKEN $29.00
    • dip fried chicken special sweet and spicy sauce
  • Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) $5.00
  • Coconut chia, banana and goji berries $10.00
  • Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
  • Our mince on Toast - 12hr beef cheek, free-range poached egg, on sourdough $18.50
  • Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
  • Cabbage and kale slaw with roasted hazelnuts and ricotta $7.00
  • Garlic bread, buffalo mozzarella and watercress $13.00
  • Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
  • Chinese Dragon Ball $14.00
  • Pork Fried Rice or Fried Noodle $11.00
  • Shred Pork with Preserved Vegetable & Bamboo $14.00
  • Shrimp Fried Rice or Fried Noodle $12.00
  • Stir Fried Shred Pork with Black Fundgus $14.00
  • Steamed Pork Bun $2.00
  • Home Style Tofu (with Meat) $14.00
  • Vegetarian Spring Roll $2.00
  • Extras $4.00
    • Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
  • Eggs Benedict $17.50
    • Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
  • Veggie Brekkie $17.50
    • Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
  • Toast & Spreads $5.00
    • Vogels, five grain or sourdough, served with your choice of spreads.
  • Steak Sandwich $17.00
    • Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
  • Big Boy $22.00
    • A colossal version of the 'wee man’.
  • The Salmon Stack $17.50
    • Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
  • Milkshakes $5.00
    • A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
  • Hot & Spice Beef $12.50
  • Beef Fried Rice $12.50
  • Thai style tofu with rice $10.50
  • Sliced Fish in Singapore Chilli Sauce with Rice $14.50
  • Sweet & Sour Fish
  • Singaporean Hokie Noodle
  • Lemon Chicken with Rice $12.90
  • Shrimp Kway Teow $12.90
  • Roti $3.50
  • Thai Curry Puff with Chicken & Vegetables (5) $8.50
  • Chicken with Cashew Nuts $14.50
  • Deep Fried Thai Spring Rolls (5) $8.50
  • Fried Mixed Vegetables $13.50
  • Satay Chicken (6) $9.50
  • Spicy Soup with Chicken or Beef $8.50
  • Fried Rice with Chicken & Egg $14.50
  • Pork Sausage /Bacon $4.00
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
  • Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
    • 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
  • Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
    • Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
  • PP=Per Person
  • Chilli chocolate and raspberry mousse with cinnamon churros $16.50
  • Eggs benedict $16.00
    • Poached eggs, ciabatta, champagne ham, spinach and hollandaise
  • Toast $6.00
    • With butter and preserves
  • Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50
  • Garden salad $7.50
  • Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
  • Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
  • Gluten free bread available $2.00
  • -Or blueberry and vanilla cream $14.50
  • Side
  • Eggs benedict $16.50
    • Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
  • B.L.A.T. toast sandwiches $8.30
    • Streaky bacon, fancy lettuce, avocado, tomato, butter and homemade mayonnaise
  • Panini $7.80
    • In anyway
  • Chicken burger or fish burger, tomato, lettuce, cheese, cucumber, mayonnaise, butter salt and pepper
  • Chicken nugget $1.00 ea
    • Minimum order 5 pieces chicken nuggets or with other deep fries food
  • Side $4.00
    • Mushroom / Hash browns / sausages / fried eggs
  • Egg on toast(Ciabatta bread / Mixed grain brown bread) $8.00
    • Scrambled eggs or fried eggs or poached eggs
  • French fris bowl $6.00
  • -Carbonara pasta $11.80
    • (Fresh cream, bacon and egg sauce)With streaky bacon cheese and parsley
Egmont Street Eatery

Egmont Street Eatery

location

Address

11 Egmont Street, Wellington , Wellington , 6011, New Zealand

phone

Phone

48016891

clock

Opened hours

Monday: 7am - 3pm Tuesday - Friday: 7am - late Saturday: 8am - late Sunday: 9am - 3pm
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast

features

Features

Breakfast ,  Waitstaff ,  Seating ,  Dinner

Location
11 Egmont Street, Wellington , Wellington , 6011, New Zealand
Similar Restaurants based on Cuisines