Egmont Street Eatery in Wellington Menu

MORSELS & NIBBLES MORSELS & NIBBLES
  • Smoked nuts, pepitas $6.00
  • Fish fingers, preserved lemon mayo $12.00
  • Green peppercorn fried quail, lime $20.00
  • Salmon rillettes, purple wheat toast, herb bavarois $17.00
  • Loaded fries, dashi gravy, house cheese, chicken salt $11.00
SANDWICHES SANDWICHES
  • 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
  • Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
  • Kimchi grilled cheese, house pickles, fried egg $16.00
  • Buttermilk fried chicken burger $20.00
SALADS SALADS
  • Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
  • -add poached chicken $22.00
  • Stone fruit, grilled taleggio, smoked pecan $18.00
  • -add pork belly $25.00
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
  • - add line caught fish $25.00
HOT HOT
  • Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
  • Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
  • Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
  • Please advise your server of any allergies or dietary requirements

Nearby Sample Menus

  • Buttermilk pancakes $21.00
    • Maple syrup, berry compote
  • Charcuterie platter $18 per guest
  • Brioche french toast $22.00
    • Grilled banana and cinnamon cream
  • To share with today's sauce and your choice of two sides
  • Charcuterie plate $18.00
  • Eggs cooked to your preference (GF)
  • Chef's choice of 3 tapas $47.00
  • Three sliders, pork, venison and lamb, brioche, asian slaw $18.00
  • C2 Red Curry Beef 10.00
    • Awesome Thai red curry with coconut milk, vegetables accompany by beef
  • S1 Tom Yum Goong 10.00
    • Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
  • A4 Khon Kaew 6.50
    • Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
  • M5 Nur Pad Nam mun hoi 10.00
    • Stir fried beed with oyster sauce
  • M4 Khao-pad Moo 10.00
    • Fried rice with pork and vegetable
  • C1 Green Curry Chicken 10.00
    • Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice
  • M1 Pad Thai Chicken 10.00
    • Fried rice noodle with spring onion, peanut, and chicken
  • FICH $2.50
  • VEGETABLE $9.00
  • BBQ PORK $9.50
  • WAREHOU
  • CHICKEN BLACK BEAN $10.50
  • 9 FISH PACK WITH 3 CHIPS $22.00
  • EGG BURGER $3.70
  • HOT DOG $2.00
  • Onion $1.20
  • Egg fu yung
  • Banana fritter $2.00
  • Fish crumbed $4.00
  • Tomato $0.80
  • Fish $3.20
  • Bacon $11.50
  • Spinach pumpkin patty $2.50
  • Coppa d' Olive $6.50
    • Bowl of fries
  • Zuppe di Basilico e Pomodoro $8 S / $15 L
    • Tomato & basil soup
  • Sorbetto al Limone $6.90
  • Aglio pan Pizza $7.50
    • Garlic Pizza Bread
  • Romana $16.00
    • Tomato based pizza with anchovies, capers & mozzarella cheese
  • Spaghetti alla Carbonara $16.00
    • Spaghetti pasta in creamy sauce & bacon
  • Tropicana $16.00
    • Tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese
  • Penne alla Spuntare $16.00
    • Penne pasta in creamy sauce with mushrooms
  • PEAR & ROCKET SALAD $9.00
  • Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
  • Eggs Benedict $18.00
  • Bacon $7.00
  • Grilled sirloin with whipped potato, spinach, garlic herb butter & chestnuts $35.00
  • Trade Soup of the Day $15.00
  • dinner mon - sat from 5pm
  • Lamb rump w pearl barley, kale & salsa verde $34.00
  • Chicken BLT Turkish sandwich and fries $14.50
  • House cured salmon $6.00
  • Egg $2.50
  • Homemade Muesli $9.00
    • with poached seasonal fruit and yogurt
  • Grilled cheese toastie w Pickle $7.00
  • Mince on toast $10.00/$16.00
    • baby spinach poached eggs, parmesan
  • Two free range eggs $9.00
    • with multigrain, sourdough or gluten free bread
  • Portobello mushroom $4.00
  • Bacon & Egg Pie $4.90
  • Roast Chicken & Vegetable Pie $5.10
  • Mexican Savoury $2.50
  • Pie of the week $5.10
  • Potato Top Pie $4.90
  • Steak & Cheese Pie $5.10
  • Steak & Vegetable Pie $5.10
  • Sausage Roll $3.40
  • Tomato sauce $1.00
  • Extra condiment $0.50
  • the annexe big brunch $22.50
    • big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
  • Annexe Quiche (V) $16.50
    • seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
  • Potato and Chorizo Salad (GF) $16.50
    • new season crisp potatoes. Spanish chorizo sausage and mint served with a crispy zesty rocket and red onion
  • Aioli $1.00
  • Mushrooms $4.00
  • Tomato $4.00
  • -Combo $8.80
  • Drumstick $1.70
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • -Combo $8.80
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • -Combo $8.80
  • -Combo $8.80
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #4 n/a
    • Egg Omelette
  • Wedges with sour cream & salsa $7.00
  • Porridge with cream & brown sugar $7.00
  • French fries $4.80
  • Hot roast beef sandwich $6.50
  • Bacon & Vegetable $7.00
    • Pumpkin, kumera & ginger
  • Fish & chips $9.00
  • Bacon & eggs $11.00
  • ●Assorted paninis & sandwiches
    • made to order
  • Pan rolls (df) $3
    • Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • Parippu rasam (df gf v) $4.50
    • A soup made from lentils and spices perfect for wintery days.
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • Lampreis (df gf*) S$15 V$12
    • A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
  • Yellow rice (df gf*) S$10 V$8 L+$2
    • Spiced rice served with a lentil side dish and a curry.
  • Kadalatheldala (df gf v) $4(3 pak)
    • Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
  • Parippu vade (df gf v) $4(3 pak)
    • Deep fried savoury biscuits made of split peas, onions & spices.
  • CHICKEN / PORK / BEEF $12.00
  • SEAFOOD $14.00
  • COMBINATION $14.00
  • COMBINATION $14.00
  • CHICKEN / PORK / BEEF $12.00
  • SEAFOOD $14.00
  • SEAFOOD $14.00
  • SEAFOOD $14.00
  • HP=High Protein
  • 15. Grilled Bacon (GF) $8.50
    • Baby Spinach, Grilled Bacon, Roasted Potato, Beetroot, Egg, Parmesan Cheese, Chives
  • 8. Balsamic Vinaigrette (LF)
  • 9. Thai Coriander & Lime (LF)
  • 4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
    • Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
  • LGI=Low Glycemic Index
  • 13. Riviera $8.50
    • Lettuce, Anchovy, Tuna, Olives, Tomato, Egg
  • 6. BLAT $ 8.50
    • Lettuce, Grilled Bacon, Avocado, Tomato
Egmont Street Eatery

Egmont Street Eatery

location

Address

11 Egmont Street, Wellington , Wellington , 6011, New Zealand

phone

Phone

48016891

clock

Opened hours

Monday: 7am - 3pm Tuesday - Friday: 7am - late Saturday: 8am - late Sunday: 9am - 3pm
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast

features

Features

Breakfast ,  Waitstaff ,  Seating ,  Dinner

Location
11 Egmont Street, Wellington , Wellington , 6011, New Zealand
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