Egmont Street Eatery in Wellington Menu

Ikan Bilis $1.00
Taukua Sumbat (v) $6.90
- Deep fried stuffed with asian slaw, served with our popular homemade peanut sauce
Otak-Otak (gf) $16.90
- Steamed marinated fish fillets served with kerabu salad and jasmine rice
Nyonya (med) n/a
- traditional curry with potatoes
Masak Merah (sp) n/a
- chicken drumstick in sweet & spicy sambal
Nasi Lemak (v/gf) $8.90/ $12.90
- Coconut rice served with condiments (Basic/ with curry)
Nasi Lemak (v)(gf) $14.90
- Coconut rice served with a curry of your choice, condiments and a lemon chicken wing on the side
Claypot Rice (v)(gf)(pf) $13.90
- Braised chicken and shitake mushrooms, topped with chinese pork sausages

Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy
Sommer-Spaetzle 23
- Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5
Bavarian Bretzel 6
- Whipped salted butter or Bavarian cheese dip
Sausage Plate Bratwürst
- Bockwürst
Jägermeister
- A potent spirit made from 56 herbs, fruits, roots, and spices
Steamed Seasonal Veg 6
Black Forest Ham
- Dry cured, smoked ham
The Bavarian Burger 23
- Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges

- Kids serving $9.50
Pulled pork, bbq sauce, cheese & coleslaw $18.00
- Kids size $5.50
Chicken liver pate served with homemade fruit chutney & toast $15.00
Deconstructed lemon meringue pie $12.00
Beetroot, feta & spinach risotto $20.00
Sundaes $9.00
- warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
Garden salad $5.00

Manuka smoked fish cakes $11.00
BBQ chicken nibbles $14.00
Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
Chilli salt prawns $13.00
Grilled ciabatta with garlic and herb butter $7.50
Marinated olives w/ toasted bread $8.50
Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
Affogato with hot espresso, amaretto liquor and biscotti $13.00

Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
Multigrain or Sourdough toast $4.50
- w/ jam
Eggs Benedict $15.00
- w/ bacon and roasted tomatoes

Tomato sauce $1.00
Avocado and Tomato (GF)( V) $10.50
- zesty avocado smash with fresh tomato on our Artisan bread
Salmon $4.00
Bacon and Eggs (GF) $15.50
- free range eggs cooked your way served with bacon and Artisan bread
Eggs Benedict $18.50
- poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
Hash brown $3.00
Aioli $1.00
The annexe Muesli (GF)( V) $9.50
- toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds

West coast whitebait omelette N/A
- with oyster veloute and fine herbs
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
Confit potatoes $9
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
Josper roasted asparagus N/A
- with dill and mint emulsion
Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta

CHARRED BROCCOLINI $14.00
- toasted chilies pepita butter grilled halloumi & lemon juice GF
Spinach, avocado, mushrooms or tomato $3.50
THICK CUT CHIPS $7.00
- with aioli & tomato sauce
POLENTA & PARMESAN CHIPS $7.00
- with Napoli sauce
HOUSE-MADE CNOCCHI $16.00
- handmade ricotta, chips, porchetta & cured egg yolk/full portion
SALAD OF THE DAY $9.50
MORTADELLA ROSA $15.00
- pesto Alla Genovese, olive tapenade & Artichoke Alla Romana
SEASONAL RISOTTO $12.00
- ask about the daily creation GF /half

Masala Poppadom
- Fine chop onion , cucumber and tomato with Sprinkle of tasty Chaat masala( Blended from variety of spices )
Gulab Jamun is among India's most popular desserts! This consists of dumplings traditionally made of thickened or reduced milk, soaked in rose flavoured sugar syrup. It gets its name from two words: Gulab which means rose (for the rose flavored syrup) and Jamun which is a kind of deep purple colored. ( 2pcs ) $8.00
-Chicken Madras $18.50
Bharma Mushroom $14.00
- Mushroom marinated in mint, spices, cheese and roasted in tandoor
Paneer Aloo Kabab $8.50
- Patties made of potatoes, cottage cheese and mild Indian spices
-10 $105.90
-Option B $35.00 p.p.
- Entrees: Samosa,onion bhaji, Hara Bhara Kebab & Daal ka Kebab Mains: Badshahi Corn, Saag Paneer and Tawa Vegetable Naan & Basmati Rice.
●Set Menu Vegetarian (Minimum 2 persons)

Coconut Rice Plate $4.00
Seafood/Entree $14.90
Pad Thai (Very Popular)
- Please Select meat Sir -fried thin flat rice noodles with egg, bean sprouts, carrot, cabbage, spring onion and crunchy peanut in tamarind sauce and topped with few cashew nuts.
Cashew Nuts
- Please Select meat Stir -fried cashew nuts and vegetables in Siam Kitchen sauce.
Garlic and Pepper
- Please Select meat Stir -fried vegetables in garlic and pepper sauce
Roast Duck Red Curry(GF)
- Shredded roast duck and vegetables cooked with Thai spicy red curry paste in coconut milk soup
Extra Vegetable $3.00
Spicy Lamb Gal $25.90
- Thai spicy minced chicken salad served with raw cabbage and slices of cucumber.

Nearby Sample Menus