Eighty Eight Cafe in Auckland Menu

Eighty Eight Cafe in Auckland has no menu available, but can choose from many other options such as Kebab Rice or Cajun Chicken On Rice from Just Eat. iDarts AKL offers many options including Pizza and Margherita. Sal's Authentic New York Pizza includes a wide range like Cheese or 1 Topping or Veggie. Chips and Sausages from . Oriental Takeaways offers Mukunda's and Chick pea curry.

Nearby Sample Menus

La Rosa (sample menu)
  • Hawaiian $16
    • Pizza With ham, cheese and pineapple.
  • Pane & Salse $12
    • Toasted breads with homemade dips
  • Pasta Col Pollo L $18 / M $23
    • Homemade rigatoni pasta with chicken, sundried tomato and
  • Chorizo Al Vino Rosso $10
    • Panfried chorizo with sweet red wine reduction. Served with fresh Bread.
  • Margherita $17
    • Fresh tomato and basil
  • Formaggi $19
    • Selection of cheeses with fresh fruits & crackers
  • Spanish Pizza $20
    • Chorizo, capsicum, anchovies, black olives, red onion
  • Greca Salad $15
    • Pan fried prawns with garlic and olive oil, served with cucumber, black olives, feta cheese, tomato and red onion.
L'oeuf (sample menu)
  • Free range poached egg $2.50
  • Free range streaky bacon $6.00
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • Avocado $4.00
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
Tony's Lord Nelson Restaurant (sample menu)
  • Soup du jour $10
    • Our chef is renowned for his flavourful creations
  • Selection of popular NZ cheese and seasonal fruits Sml $20 / Lge $30
  • Venison royale $38
    • Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
  • Minute steak $29
    • Smaller portion of scotch fillet, rapidly grilled cooked as it comes
  • Angus fillet with wild mushroom sauce $38
    • Intriguing fungi flavours, with our best steak; a gourmet delight
  • Caper syeak $38
    • Best fillet, with a rich caper and blue cheese sauce
  • Lamb chops Main $35
    • Best fresh mid-loin chops, gently grilled
  • Hawaiian mignon $38
    • Wrapped in bacon, sweetly grilled garnished with pineapple
Saltwater Takewaways (sample menu)
  • The doctor's order $12.50
    • Flame-grilled coffee rubbed beef patty, caramelized balsamic onion, streaky bacon, cheddar, egg with hollandaise sauce, sliced tomato, with hot homemade "dr pepper" BBQ sauce, on a ciabatta bun
  • Wedges with sour cream $6.50
    • Choose: bacon, lemon pepper, sweet chilli
  • Chicken nuggets (6) $7.00
    • Chips, tomato sauce & juice
  • Crab stick $1.40
  • Polenta chips & gravy $6.20
    • 6 Large polenta chips and rich homemade gravy
  • Sweet matilda $12.80
    • Grilled chicken breast- basted with ginger soy sauce, red onion, grilled halloumi cheese, sweet chilli sauce, salad, aioli
  • Kiwiana $10.50
    • 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli
  • Corn fritter $2.80
Little King (sample menu)
  • Organic Free Range Chicken Salad (Gf) $18
    • with poached egg pan-fried cosrgettes. onions, caramelised beetroot wld rocket greens, radcchio. pecan finished with pecorino cheese
  • Salmon Lox $15
    • avocado, capers, red onions, cream cheese and housemade basil pesto
  • Creamy Balsamic Mushrooms $4
    • with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
  • Bacon & Caramelised Banana - $17
    • cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
  • Seasonal Fruit $16
    • freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -
  • Pastram $11
    • Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
  • Preserves $6
    • Te horo raspberry jam & marmalade and cream cheese
  • Housemade Toasted Muesli $12
    • with seasonal fruits served with Greek style yogurt and housemade berry compote
Kools Chicken (sample menu)
  • 1 fish & chips $6.50
  • Lasagne Topper
  • Hot Dog
  • Thigh/breast/rib $3.60
  • COMBO 8 $7.50
    • chicken cordon bleu x2, Pepsi can, $2.00 chips
  • Plain gravy $2.00
  • Whole Chicken Box $25.00
    • 9pieces chicken & chips
  • Chicken Schnitzel $2.70/$5.00
Sunny Takeaways (sample menu)
  • Southern Fried Chicken $3.50
  • Egg $9.00
  • $12
    • 3x Fish, 3x Hotdog, $2 Chips, 2x Potato Fritter
  • BBQ pork $12.00
  • Steak $3.50
  • Chicken sweet corn $7.50
  • Mussel $1.00
  • Curry Roll $2.00
Bellota (sample menu)
  • Morcilla de chocolate $24.00
    • 'it's not what it seems' chocolate sausage, cheese, rocket, plums
  • Panceta iberica con mermelada de tomate verde $7.50
    • iberico pork belly with green tomato jam
  • Chorizo al vino tinto $14.00
    • pan-fried chorizo, piquillo peppers, red wine
  • Pan-fried salted almonds $8.50
  • Warm roasted Spanish olives with herbs and garlic $8.50
  • Sepia a la plancha $14.00
    • pan-fried cuttlefish, parsley, garlic oil
  • A plate of assorted Iberico charcuterie: loin, chorizo, salchichon and jamon Iberico de bellota $35.00
  • Mixed platter $34.50
    • jamon serrano, chorizo, salchichon, manchego cheese and pickles
Yong's Hand Pulled Noodles (sample menu)
  • Sautéed diced chicken with chili (spicy) $9
  • Southed diced chicken with chili (spicy) $19
  • Fried jelly noodle with vegetable $10
  • Fried egg with tomato $10
  • Sliced fish fillet in hot chili oil (spicy) $12
  • Fried rice with kai-lan and sausage $10
  • Beef tendon $3
  • Fried rice with beef $10
Chateaubriant (sample menu)
  • Jam $5.50
  • QUICHE LORRAINE $6.00
  • CHICKEN SALAD $14.00
  • Petit Coeur d' Amour $4.00
  • LA COMPLETE $14.50
    • ham, cheese and organic free range egg
  • VEGETARIAN $12.90
  • Duo Chocolat Tart $5.50
  • French Brownie $4.50
Nanam (sample menu)
  • Broccoli $9.00
    • Asian mushrooms, garlic and cashew nuts
  • Tokwa Lumpia Crepe $14.00
    • Fried tofu, toasted coconut, asian mushrooms, crispy onion, seasonal vegetable, cashew herb pesto
  • Taco + Siopao = Taco Pao $12.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Migas $11.00
    • Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
  • Beef Caldereta $12.00
    • Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
  • Adobo Green beans $11.00
    • Green beans in soy truffle mushroom sauce and crispy onions
  • Pinaputok na Isda $10.00
    • Seasonal fresh fish cooked in banana leaf with curry lentils and beans
  • Longganisa $4.50
    • Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
The Dairy (sample menu)
  • Root Crisps $8.00
    • Salted, sliced deep fried root vegetables
  • Pot Fondue (for two) $52.00
    • Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
  • Dairy Rarebit $14.50
    • Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
  • Classic Monsieur $14.50
    • Harmony free range ham off the bone, gruyere, Dijon mustard with bechamel
  • - Quarter $8.50
  • - Whole $28.50
  • - W prosciutto add $5.00
  • XXL Yorkshire Pudding $22.00
    • Mouthwatering beef and gravy, duck fat roasted kumara and honey glazed carrots
New Chang Thai (sample menu)
  • - Prawn $17.90
  • Thalay Pad Cha Seafood $17.90
    • Stir fried mixed seafood with Thai herbs, chili sauce and fresh vegetables
  • Gaeng Kiew Whan (Green Curry)
    • Thai green curry with coconut cream
  • - Chicken, Beef or Pork $13.90
  • - Prawn or Scallops $17.90
  • Gaeng Dang (Red Curry)
    • Thai red curry with coconut cream
  • Tom Yum Gai (Chicken) $7.50
    • The most popular Thai soup, simmered with lemon juice, lemongrass, mushroom and spring onion
  • Gaeng Panang (Panang Curry)
    • A thick curry with slices of chicken, beef or pork with coconut cream and crushed peanuts
Jambalaya Southern kitchen (sample menu)
  • MEXICAN CHICKEN $19.00
    • MARINATED PULLED CHICKEN, CAPSICUMS, ONIONS, JALAPENOS, CHEESE, CHIPOTLE RANCH & SOUR CREAM
  • MOMMA BONNIE’S FRIED CHICKEN $24.00
    • BONELESS, SKINLESS, & MARINATED CHICKEN BREAST OVER CREAMY MASHED IDAHO POTATOES, TOPPED WITH COUNTRY GRAVY. SERVED WITH SEASONAL sautéed VEGGIES.
  • SLOW’N’LOW BBQ PULLED PORK
    • SEASONED WITH LOVE, SMOKED SLOW’N’LOW & TOSSED IN SWEET CHIPOTLE BBQ SAUCE
  • VEGGIES
    • ONIONS, MUSHROOMS, & CAPSICUMS.
  • BUFFALO CHICKEN $21.00
    • MOMMA BONNIE'S FRIED CHICKEN BREAST TOSSED IN OUR BUFFALO SAUCE WITH RANCH COLESLAW AND DILL PICKLE.
  • BUFFALO CHICKEN
    • MOMMA BONNIE’S FRIED CHICKEN PIECES, TOSSED IN OUR HOMEMADE BUFFALO HOT SAUCE
  • BBQ PULLED PORK $19.00
    • PULLED PORK, CAPSICUMS, ONIONS CHIPOTLE BBQ SAUCE & PICKLES.
  • TACOS $23.50
    • TWO 6” FLOUR TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. TOPPED WITH SHREDDED CHEESE & CHIPOTLE RANCH. SERVED WITH RICE AND BEANS.
Hilltop Lunch Bar (sample menu)
  • Spicy wedges $3.80
  • Egg $3.00
  • Cheese $2.70
  • Ham, Pineapple, & Cheese $3.90
  • Ketchup $0.30
  • Hamburger $3.50
  • Lasagna Topper $2.50
  • Bacon & Egg Croissant $4.00
Eighty Eight Cafe

Eighty Eight Cafe

location

Address

88 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075740384

email

Email

cafeeightyeight@hotmail.co.nz

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 PM, Sunday: 7:00 AM – 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Seating ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
88 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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