Eighty Eight Cafe in Auckland Menu

Eighty Eight Cafe in Auckland has no menu available, but can choose from many other options such as Kebab Rice or Cajun Chicken On Rice from Just Eat. iDarts AKL offers many options including Pizza and Margherita. Sal's Authentic New York Pizza includes a wide range like Cheese or 1 Topping or Veggie. Chips and Sausages from . Oriental Takeaways offers Mukunda's and Chick pea curry.

Nearby Sample Menus

Daikoku Albany (sample menu)
  • Ocean Lunch $33.80
    • 4pcs Prawns4pcs Scallops and 2pcs Salmon Fillet
  • Scallops $15.00
  • Chop-Chop Fried Rice $5.00
  • French Fries $6.00
  • Squid $11.50
  • Edamame $5.00
  • Teriyaki sauce available for your meat just $1.00 extra
  • Please ask waiting staff
Petra Shawarma (sample menu)
  • Babaghash $6.00
  • Dish Salad $20.00
    • Grilled Meat Pieces, Hummus. Salad, Cashew Nuts, Garlic Pita, with Mix
  • Shawarma $20.00
    • Grilled Meat Pieces, Pickles, Garlic Sauce, Grilled Onion In a 12-inch wrap, served with side salad & pomegranate dressing with mix meat
  • Mix Platter(GF)( DF) $19.00
    • Falafel, Hummus, Haloumi Cheese, Salad. Petra Bread.
  • Chips $5.00
  • Babaganoosh(GF)(V) $12.00
    • Grilled Eggplant, Garlic, Lemon. Tahini. Pita Bread.
  • Shawarma $15.00
    • Grilled Meat Pieces, Pickles, Garlic Sauce, Grilled Onion In a 12-inch wrap, served with side salad & pomegranate dressing with chicken
  • Tabolalah(V)(DF) $12.00
    • Fresh Parsley, Tomato, Bulgar Wheat, Fresh Mint. Pomegranate Dressing.
Ezmeralda's Cafe (sample menu)
  • BACON & EGGS $9.00
    • eggs cooked any style, bacon, side of relish, homemade bread
  • BEEF NACHOS $9.00
  • Beef $15.50
  • FISH & EGG $4.50
  • Served with wedges, salad and egg
  • FISH PIECE $3.50
  • SIDES $3.50
    • eggs, smoked salmon, bacon, sausage, rosemary potatoes, homemade bread mushrooms, spinach, vine tomatoes, chicken
  • MAD BURGER $10.50
    • Double meat patties, bacon, egg, pineapple, wedges & salad
The Tannery (sample menu)
  • Fix & Fogg $4.50
    • peanut butter
  • With Prosciutto $12.90
  • Kids scoop $3.50/ $5.50
    • (Single scoop/ Double scoop)
  • Cream cheese $5.50
    • and conserve
  • Toppings $2.00
    • From mix and match from the menu above
  • Fresh tomato $4.00
  • Soup of the day $12.90
    • Served with a bagel
  • Pea & feta mash (v) $10.90
Kuta Bali (sample menu)
  • 22.Oseng Bali $ 12.00
    • (chicken, lamb or beef)Stir fried meat and vagetables with special balinese sauce
  • 21.Mie Ayam Jamur $ 12.00
    • Boiled egg noodles served with chicken, mushroom, beef ball and vegetable + soup
  • 13.Oseng-Oseng $11.00
    • (chicken, lamb or beef) stir fried meat and vegetables with special sauce
  • 14.Gado 2 Jakarta $ 11.00
    • Indonesian warm salad with egg, tofu, cucumber and prawn crackers with peanut dressing
  • 27.Ayam Serai $ 12.00
    • Fried crispy chicken served with special lemon grass sauce
  • 9.Beef Balado $ 12.00
    • Grilled tender fillet beef served with roasted garlic and sun dried tomato
  • 26.Ikan Goreng bali $ 14.00
    • Fried crispy fillet fish served with balinesesauce
  • 15.Bakwan Jagung $ 8.00
    • Fried sweet corn fritters with minced prawn and onion
Fatimas Takapuna (sample menu)
  • Fattoush salad $15.60
    • Spinach, lettuce, tabbouleh, marinated olives, cucumber, fresh tomato and garlic croutons with a sundried tomato tapenade, tomato relish and minted yoghurt & cucumber sauce with your choice of either chicken, falafel
  • Pesian salad $15.60
    • Cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu or
  • Nougat $2.00
  • Tofu chawarma $11.00
    • Toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yoghurt & cucumber sauce
  • Chicken pita $12.20
    • Marinated chicken, tabbouleh, red cabbage, letuce, tomato relish and a minted yoghurt & cucumber sauce
  • Classic salad $15.60
    • Tabbouleh, lettuce, red cabbage, moroccan carrot, hummus, mung beans, tomato relish and minted yoghurt & cucumber sauce with your choice of either chikcen, falafel or
  • Gluten free pita $13.80
    • Letuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel or
  • -lamb $12.80
Parnell 149 (sample menu)
  • Chicken Breast Rolled W Prosciutto, Sage Leaves, Cherry Tomato Sauce, Buffalo Ricotta $33
  • Nine Hour Braised Alpine Merino Lamb Shoulder W Cheddar & Leek Bread & Butter Pudding. Pan Juices (For Two) $62
  • Fresh Strawberry Panna Cotta $14
    • W Italian Strawberry Gelato, Compote & Chocolate Brownie
  • Baked Cheesecake $14
    • We Will Inform You Of Today'S Flavor
  • Portuguese Char Grilled Prawns, Crisp Shallots, Piri Piri Cream Sauce (3 Pieces) $ 15
  • Chili Spiced Calamari, Pickled Lime Aioli (4 Pieces) $ 11
  • Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21 Days) $33
  • Steamed Broccolini, Lemon Virgin Olive Oil $9.5
Bon Ga Ne (sample menu)
  • Daegutang $15.00
    • Boiled cod fish, shrimp, mussel and tofu served with a bowl of rice
  • Bbq squid $14.00
    • Hot pepper pasted marinated bbq pork and squid and vegetables with a bowl of rice
  • Nakji ttokpokki $12.00
    • Ostopus and sliced rice cake in hot sauce
  • Galbjim $40.00
    • Marinated and steamed beef ribs with two bowl of rice
  • Sundubu jjigae $12.00
    • Jelly tofu soup with egg served with a bowl of rice
  • Dongtaetang $15.00
    • Boiled pollak, shrimp, mussel and tofu served with a bowl of rice
  • Ggongchi gui $12.00
    • Two broiled saury served with bowl of rice
  • Cold noodle $12.00
The Fiddler (sample menu)
  • Thick Cut Fries $7.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Samosa with Sweet Chilli $7.00
  • Fish of the day & Thick Cut Fries $12.00
  • Chicken Tenders & Thick Cut Fries $12.00
No. 1 Dumpling (sample menu)
  • Steam vegetable $5.00
  • Salted pepper chicken(pork or fish) $10.00
  • Fried small pork bun 4 pcs $5.00
  • Chicken & Vege 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Braised beef with noodle soup(dry noodles or rice) $10.00
  • Black fungus $8.80
  • Shanghai small steamed pork bun $8.00
  • Fried squid rings $10.00
Southern Fried Chicken (sample menu)
  • Vegetarian $4.60
  • Whole $13.90
  • Mussel $1.00
  • Sweet Corn $2.80
  • Curry Roll $2.50
  • Won Tons $0.60
  • Steak $4.20
  • ( $2 Chips 4 Pieces of Chicken ) $12.00C
Andiamo Restaurant & Bar (sample menu)
  • Crumbed beef cheek $19
    • With chimichurri
  • House baked focaccia with dipping sauces $13
  • Venison $38
    • Served rare with juniper jus, braised cabbage and grilled bread dumpling
  • Kikorangi blue $18
  • Antipasto platter $35
  • Ratatouille $9
  • Hot smoked Akaroa salmon salad $20
    • With dill vinaigrette
  • Cumin gouda $18
Resus Cafe (sample menu)
  • B.L.T. $14.00
    • Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
  • -Cream Cheese with Jam $8.00
  • Resus Hot Meal Of The Day
  • -Take Away $10.00
  • Toasted Bagel
  • Eggs Benedict
    • Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
  • -Served with Sourdough $8.00
  • Free Range Eggs Your Way $10.00
    • Served on sourdough with tomato relish
Secret Kitchen (sample menu)
  • Hot & Sour Soup / Prawns & Wonton Soup $10.80
  • Egg Noodles sauce with prawns in garlic $13.80
  • Stir-fried beef with mushrooms, celery and onions $16.80
  • Pork Intestines with Fresh Green Chili / Deep Fried Pork Intestines with dry chili $18.80
  • Stir-fried chicken with gizzards in hot pot $18.80
  • Mapo Tofu with Pork Mince / Stir-fried potato, eggplant & capsicum with soy sauce $15.80
  • Deep fried yellow fish $13.80
  • Stir-fried scampi in chili sauce / Stir-fried scampi with chinese spices in hot pot $32.00
Pickles On Apollo (sample menu)
  • Eggs on Toast N/A
    • eggs any style on toasted ciabbata
  • Porridge N/A
    • w fresh banana, sultanas, maple syrup, coconut & brown sugar
  • Potato Cake or Benedict N/A
    • homemade potato cake or english muffin w spinach, poached eggs & hollandaise, bacon, mushroom or salmon
  • Bolognaise N/A
    • traditional beef mince on toasted bagel w poached egg & hollandaise sauce
  • Chicken Livers N/A
    • livers saute' w bacon, mushroom, onion, garlic, herbs in a cream sauce w poached egg, bagel, hollandaise sauce
  • French Toast N/A
    • battered brioche w banana, bacon, maple cream and berry sauce
  • Bagels N/A
    • avocado, tomato, pesto, cream cheese, bacon, egg, tomato, hollandaise, smoked salmon, smashed avo & feta, tomato, soli
  • Fish n Chips N/A
    • crisp beer battered fish, chips and salad w tartare sauce
Eighty Eight Cafe

Eighty Eight Cafe

location

Address

88 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075740384

email

Email

cafeeightyeight@hotmail.co.nz

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 PM, Sunday: 7:00 AM – 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Seating ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
88 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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