El Fogon grill in Christchurch Menu

Sizzling chicken $22.80
- marinated chicken breas grilled to perfection topped with sizzling sauce,grilled capsicum,onion and french fries on a hot plate.
Beef lasagne $20.80
- topped with spaghetti sauce,parmesan cheese and served with salad and a garlic roll.
Satay chicken $29.00
- an authentic dish served with rice and salad accompanied by Denny's own Satay souce .
Meat lovers Skillet $17.00
Sanior daily roast $17.00
French toast $11.50
- bread dipped in egg butter and cooked to golden brown and dusted with icing sugar, your choice of white or wholegrain toast.
French Slam $15.50
- bread dipped in egg butter accompanied by strips of bacon,eggs and sausages.Your choice of white or wholegrain toast.
Banana Split $

Plain boiled chicken feet $4.00
Deep fried lamb pieces seasoned with cumin seeds $22.00
Chinese cabbage sauteed with garlic $16.00
Barbeque pork fried thick rice noodles $13.00
Spicy chicken gizzards $4.00
Beef fried thick rice noodles $13.00
Tasty squid sauteed with black bean sauce $20.00
Satay beef $18.00

Double Breast Burger $15.90
- Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
Quarter Chicken $8.90
- Small fraction, big reaction.
Spicy Rice (Regular) $4.50
5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
Fresh Garden Salad $8.90
- A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
PERi-PERi chips (Large) $6.50
Creamy Chip Dip $2.50

Vegetable 6p $13
Teriyaki chicken $18
Lotus chips $6.50
- Crispy fried sliced lotus root sprinkles with himalayan salt .
Tofu salad $8
- Fresh tofu served on vegetable bed with japanese dressing .
Marinated mushroom $6.80
- Marinated japanese mushroom .
Maguro(tuna) $5.80
Yakisoba(fried noodle) chicken $18
Sashimi don $20
- Comes with miso soup

'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
Rocket Salad $5.00
- good parmesan, local walnuts
Hand-Cut Agria Chips $9.00
- ketchup, chipotle aioli
Cakes By Anna $7.50 slice
Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream

Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
Butter Chicken $16.90
- World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
Vegetarian Wrap $11.00
Green Salad $6.00
- Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing.
Naans $3.50
Sweet Mango Chutney $4.00
Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)

Steak fries $11.00
- roast garlic aioli, tomato sauce
Fried Chicken $15.00
- Soy, ginger, chilli sauce
Avocado Smash with Tomato Salad $19.00
- Avocado smash on ciabatta toast with poached eggs, tomato salad, buffalo mozzarella, tamari seeds
Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
Lindas Pass Whitestone Brie -
- is a soft cheese with a complex earthy mushroom flavour
Grilled Pork skewers $18.00
- chilli sambal, lime, coriander
Gorgonzola picante -
- is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
Vanilla Bean Ice Cream Sundae $12.00
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream

Cheese fries $7.00
- Potato fries with warm cheese sauce, salsa and sour cream
Side salad $6.00
Onion rings $6.00
Crispy chicken taco $6.50
- 6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo
Seasoned wedges $9.00
Chimichang $18.50
- Large flour tortilla filled and wrapped with cheese rice and your choice of Vegetarian, pulled pork chipotle, chicken tinga or Carne asada (marinated beef) Cooked till crispy and golden served with salad, salsa, guacamole and sour cream
Frito tortillas & chips $12.00
- Fried flour tortilla crisps with warm bean dip & salsa queso
Taquitos 2 for $9.00
- Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.

Mexi Lime Chicken $17.50 / $27.00 / $33.00
- seared chicken marinated in tequila and lime with capsicums, red onion, garlic, coriander and mango (Small / Medium / Large / Half & half +$3)
Sicillian $18.00 / $21.00
- hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum (Medium / Large)
Crispy Chicken $18.50
- winnie's crispy battered chicken on a bed of mixed lettuce tossed with cherry tomatoes, red onion, cucumber and drizzled with garlic mayonnaise
Vegetarian Harvest $18.00
- capsicum, broccoli, tomato, feta, sundried tomato, mushrooms, pumpkin seeds, cashew nuts and basil pesto
Veggie Mama $18.00 / $21.00
- caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket (Medium / Large)
Salmon Alfresco $18.00 / $21.00
- cold smoked salmon, fresh basil and thinly sliced potatoes (Medium / Large)
The Roast $17.50 / $27.00 / $33.00
- roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with winnie's garlic and rosemary gravy (Small / Medium / Large / Half & half +$3)
Vege $18.00
- sundried tomatoes, olives, red onion, roast pumpkin and rocket in a basil pesto sauce topped with feta and parmesan

Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
Marinated Olives (small) $3.50
Olive Tapenade (small) $5.00
- 100g pottle (vegetarian)
Spanakopita (vegetarian) $4.00
- Spinach and Feta cheese Filo parcels
Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita
Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
Soutzoukakia $10.00
- Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)

Single seared scallop w/ avocado, ginger & lime dressing $6.50
Wok fried free range chicken w/ sweet tomatoes, vegetables & cashew nuts $28.00
Frozen chocolate mousse parfait $14.00
Caramel cheese cake covered in Dark Chocolate Ganache $14.00
SP Coconut cream brulee $14.00
Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00

Big Rooster Set $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Big Rooster $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
Pork Tonkatsu $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
Karaage Crispy Chicken Curry $14.90
- Japanese style curry with crispy chicken
Teppan Prime Cut Beef Set $20.00
- Teppanyaki Style w/ traditional teriyaki sauce
Salmon Sashimi (8 pieces) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
Yaki Udon $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
Pork Tonkatsu Don $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice

-Small Fries $5.00
·BreakFree Cheese Burger $20.00
- 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
BreakFree Pizza of the Day (Vegetarian Available) $20.00
-Add fries $2.50
-wedges $3.00
·Seasoned Potato Wedges $8.00
- sour cream & sweet chili sauce
·Caesar Salad $19.00
- Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
-Add cheese & bacon $12.00

500gm – $15.00
Philly Steak Roll
- Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
Hot Cakes
- Served with mixed berry compote, freshly whipped cream & lashing of icing sugar.
STARTERS
1K Mussel Pots $23.50
- Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager
Mushroom and Almond Risotto
- Finished with parmesan cheese and baby spinach.
Double Bacon Cheeseburger Pizza
- Minced beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli.
Cheese & Bacon Wedges $11.50
- Served with chimichurri sour cream and capsicum salsa.

Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
Don Mario Santoini $26.00
- Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
'Mosquito Brother' $26.00
- Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
''Gayeddie'' $24.00
- Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
Crispy Roasted Potatoes $9.00
- With garlic confit, bacon and cheese melt
Mario Puzo's Margherita $22.00
- Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
N.Y.P.D. Report $25.00
- Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
Caesar Salad $18.50
- Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo

El Fogon grill in Christchurch Menu

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El Fogon grill

Canterbury > Christchurch > El Fogon grill

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255 St Asaph St, Christchurch 8011, New Zealand

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