El Fogon grill in Christchurch Menu

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Ceviche $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
Cassava with cream $7.00
Empanadas $10.00
- 2 Delicious pastry fritters filled with beef or chicken and sauce
Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
Chori Pan $9.00
- House made chorizo and arepas
House Salad $11.00
Chicken Salad $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander

1 Side and 1 Sauce of your choice
Ribeye 400 gr $33.00
- Bone in Grilled to your choice
Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians
Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
Anticuchos $19.00
- A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill

For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
For two $51.00
- A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces

Chimichurri $2.00
Guasacaca $2.00
- A unique Venezuela version of Guacamole
Pico de Gallo $2.00
- Salsa fresca
Guaro $2.00
- Medium Spicy Yoghurt sauce

Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
Warm Salad $6.00
- Grilled seasonal vegetables
Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
Papas Fritas $5.00
- French fries
Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill

Nearby Sample Menus

Main, Seafood $20.50
Seafood $22.00
Vegetable & Tofu $19.50
Seafood $21.50
Seafood $22.00
Prawn $23.00
Prawn $23.00
Seafood $22.00

Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
Pazunjo $21.00
- Prawns sauteed simply in garlic.
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!

Potato rosti $4.00
Greek Lamb Salad $22.00
- On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
Sausages $5.00
Hash browns $4.00
Eggs Benedict $20.00
- Akaroa salmon
Eggs Benedict $19.00
- On a house made potato rosti & sauteed spinach - Streaky bacon
Tomato & Basil Bruschetta $15.00
- Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
Misceo Caesar Salad $25.00
- Add chicken tenderloins

Cheese & Pineapple $6.00
Egg $5.00
Cheese $5.00
Fish $2.80
Mussels $1.00
Oysters (1/2 doz) $16.00
Groper Fillet $9.00
Works $9.50

Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.
Green Curry (Chicken, Beef, Pork)
- Green Curry with seasonal vegetables and coconut milk.
Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
Open lunch: tuesday - saturday 11:30am - 2:00pm
Chicken NoodleSoup $10.00
- Rice noodle with chicken, bean sprouts.
Thai Red Orchid
- Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables, and gravy.
Thai Laksa Chicken $10.00
- Egg noodle with chicken, bean sprouts, crispy noodle.

Corn Fritter or Bacon & Corn $2.00
Plain Sausage $2.00
Crumbed Blue Cod Fillet $6.50
1/2 Chicken & 1 scoop chips $12.00
Onion Rings (Doz) $6.00
Crumbed Hoki Fillet $4.50
Bacon & Egg $6.50
Wonton or Squid Ring (Doz) $8.50

Quesadillas $17.50
- Soft flour tortilla, filled and folded with cheese and your choice of: Chicken tinga/ Jalapeno and bean/ Pulled chipotle pork/ Carne asada (Marinated BBQ beef) Served with salad, salsa and sour cream
Taquitos 2 for $9.00
- Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.
Salsa $3.00
Enchilada $14.50/ $19.50
- Flour tortilla filled with cheese, chili and your choice of pulled chicken or pulled pork, Smothered in Enchilada sauce and grilled cheese, Served with Mexi corn salad, corn chips and sour cream. (Single/ Double)
Nacho $17.00
- House made corn chips topped with cheese sauce spicy ground beef , salsa roja and sour cream
Frito tortillas & chips $12.00
- Fried flour tortilla crisps with warm bean dip & salsa queso
Beef sliders 2 $9.00
- Mini cheese burgers with bite
Kids quesadilla $9.00
- 2x6" Tortilla filled with cheese and your choice of pulled pork or pulled chicken . Served with salsa and sour cream

Takoyaki $6.00
- octopus ball
Teriyaki salmon don $15.50
Tempura prawn 1P $3.00
Ramen + 5P gyoza $17.50
- panfried pork dumplings
Prawn katsu 1P $2.50
Miso soup (L/S) $3.00/$2.20
Salmon roll $5.80/$9.90
- mayo, avocado, fresh salmon (4P/8P)
Karaage chicken $6.00
- japanese crispy chicken

Corn beef & Mustard
Chicken Avocado
Cheese & Pineapple
Toasted Sandwich
Ham Roll
Chicken
Butter Chicken
Stuffed Sausage

Pineapple $3.40
Bacon $3.40
Hawaiian $4.40
Fish $4.00
Chicken $4.40
Tomato $2.50
Whole Chicken $21.00
Vegetarian $4.40

Gurnard $5.00
Oysters $2.6 each one
Falafel $7.95
Real Calamari Rings $0.70
Tarakihi $5.00
Camembert Wedge $1.50
Paua Pattie / Vegetarian Samosa $4.00
Lamb $7.95

BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
Steak Fries with Aioli $7.00
Savoury Mince $13.50
- served on toasted bread topped with a poached egg
Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
Two Eggs $8.50
- any style served on toasted bread
Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
Breads and Dips $14.50
- a selection of bread with house-made dips

Vege Yaki Udon V DF $20.00
- Fried Udon noodle and vegetables, Spicy or non-spicy
Chicken Wings - Crispy GF/A DF $21.00
- With choice of pickle or salad on side
Green Tea Ice Cream GF $6.00
Kimchi VGF DF $4.00
- Spicy fermented chinese cabbage
Karaage - Garlic Bomb DF $17.00
- Confit garlic, Garlic chips
Gyoza DF $10.00
- Pork, Chive dumpling
Chicken Wings - Teriyaki GF/A DF $22.00
- With choice of pickle or salad on side
Miso Soup DF $3.00

Margherita (Sml / Med / Lge) $10.5 / $14.5 / $19
- Freshly sliced tomatoes, our own base sauce and cheese topped with basil and cracked pepper
BBQ Pork (Sml / Med / Lge) $12.5 / $17.5 / $21
- Pulled pork served with pineapple, red onion and jalapenos (hot). Finished with Spags own BBQ Sauce
Porto-Fino (Sml / Med / Lge) $11 / $15 / $19.5
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf
Meatlovers (Sml / Med / Lge) $11.5 / $15.5 / $20
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spags own BBQ Sauce
Herb Bread $9
- Fresh pizza base with rosemary, garlic butter and rock salt
Prosciutto (Sml / Med / Lge) $11.5 / $15.5 / $20
- Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
Mediterranean Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions
Asparago (Sml / Med / Lge) $11.5 / $15.5 / $20
- Asparagus served with red onion and crumbled feta cheese

JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
BIG BREAKFAST $10.00
- bacon, egg, hash brown, cheese. sausage + respect
BERNIE $11.00
- bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
*WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!
*ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
BACON $8.50
- delicious bacon
HAPPY BUTTIE $10.00
- bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
BLAT $9.00
- bacon, lettuce, avocado & tomato

El Fogon grill

Canterbury > Christchurch > El Fogon grill

Address

255 St Asaph St, Christchurch 8011, New Zealand

Phone

02108476198

Email

hello@elfogongrill.com

Opened hours

Monday: 12:00-22:00, Tuesday: 12:00-22:00, Wednesday: 12:00-22:00, Thursday: 12:00-22:00, Friday: 12:00-23:45, Saturday: 12:00-23:45, Sunday: 12:00-22:00

Price

$10 - $20

Type

Restaurant

Service

None

Cuisine

Argentinian , Barbeque , Grill , South American , Steakhouse

El Fogon grill in Christchurch Menu

Nearby Sample Menus

El Fogon grill

Canterbury > Christchurch > El Fogon grill

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

255 St Asaph St, Christchurch 8011, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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