The Cobb Hotel in Palmerston North Menu

STARTERS STARTERS
  • Sticky Pork Ribs $9.50
  • Cheesy Garlic Bread $8.00
  • Salt & Pepper Squid $8.50
  • Soup of the day $9.00
  • Arancini Balls $9.50
SLIDERS SLIDERS
  • Pepperoni $12.00
  • Chicken & Camembert $12.00
  • Beef & Onion $12.00
  • Ham & Cheese $12.00
COBB FAVORITES COBB FAVORITES
  • Premium Bangers and Mash $16.00
  • Classic Roast $12.90
  • Nacho’s $13.00
  • Wedges $9.50 to share $18.50
  • Lambs Fry & Bacon $15.00
  • Schnitzel $17.00
  • Steak Sandwich $17.50
  • Burger & Fries $17.50
  • Crispy Chicken Salad $18.50
COBB MAINS COBB MAINS
  • Pork Belly $22.50
  • Rib Eye $24.50
  • Fish & Chips $18.80
  • Lamb Shanks x1 $15.50 x2 $25.00
  • Stuffed Chicken Breast $21.00
PLATTERS PLATTERS
  • Cobb Shout $18.50 large $24.50
  • Seafood Platter $19.50 large $29.50
  • Special Platter $16.50 large $21.50
DESSERT DESSERT
  • Cream Burlee $9.50
  • Chocolate Mud Cake $9.95
  • Ice Cream Sundae $9.50
  • Cheesecake $9.50
KIDS COMBO KIDS COMBO
  • Crispy Chicken &  Chips $14.50
    • Come’s with Fizzy or Juice and Ice Cream Sundae
  • Fish & Chips $14.50
    • Come’s with Fizzy or Juice and Ice Cream Sundae
  • Battered Sausage & Chips $14.50
    • Come’s with Fizzy or Juice and Ice Cream Sundae

Nearby Sample Menus

  • Garlic Bread $4.50
  • Chicken Kebab Salad
    • Chicken doner served on fresh garden salad with hummus and jack dip
  • Served with rice, salad, carrot, hummus and jack dip
  • Small $9.90
  • Large $15.90
  • Falafel
  • Sweet Chili
  • Lamb Shish Meals $17.90
    • Skewered grilled tender lamb cubes
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Onion rings $3.50
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • 5 Spicy chicken wings $6.00
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Chocolate mousse $3.50
  • Grandma's Lambs Fry $23.50
    • Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
  • Shearer's Shanks $28.80/ $36.50
    • Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
  • Ophir Corn Fritters $19.80
    • Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
  • Malthouse Platter $32.00/ $47.00
    • Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
  • Peppercorn Sauce $2.50
  • Frank Oliver's Spare Ribs $25.00/ $33.90
    • Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
  • Soup of the Day $12.00
    • Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
  • Farmhouse Cheesecake $13.00
    • Ask for today's selection.
  • Grilled Pork $11.50
  • Grilled Chicken $11.50
  • Pork, Prawn and Garlic Chives, Mint $8.00
  • Bánh Mi + Vietnamese Coffee $11.50
  • Hu Tiéu Gá $11.50
    • Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic
  • Lemongrass Tofu $10.50
  • Roast Pork Belly $11.50
  • Tofu and Coriander $7.50
  • Cauliflower 65 $6.50
    • Marinated florets with ginger, garlic and speciality spices. Deep fried until crisp, served with garlic sauce
  • Chilli Chicken $16.50
    • Batter fried chicken, sautéed in a ginger & garlic mixture with the chef’s speciality sauce
  • Kerala Paratha $3.00
  • Meen Pollichadhu (Dry Dish) P.O.A
    • Fish fillet topped with tomato salsa, pan fried and then baked in a banana leaf
  • Raita $3.00
  • Pickle $2.50
  • Masala Dosa $12.00
    • Filled with potatoes, onion and peas and flavoured with a dash of ghee
  • Koonu Curry $15.00
    • Mushrooms cooked with green peas, coriander, coconut and Kerala spices
  • FORD FREAKOUT $12.70
    • 100% Pure Grass Fed Beef, Tasty Bacon, Smashed Avocado, Salad, Relish And Free Range Aioli
  • V-DUB VEGE $10.90
    • Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites, Melted Cheddar, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli Remove Aioli and Melted Cheddar To Make It Vegan
  • C N CHEESE MKII $12.50
    • 100% Pure Grass Fed Beef, Melted Cheddar, Creamy Mascarpone, Grated Parmesan, Salad, Relish and Free Range Truffle Aioli
  • KIDS CHEESEBURGER MEAL $8.20
    • Cheeseburger, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
  • BAMBINA $7.20
    • 100% Pure Grass Fed Beef, Salad, Relish And Free Range Aioli On A Smaller Bun
  • DARK CHOCOLATE ICE CREAM $3.90
    • Dutch cocoa goodness combined with rich dark chocolate
  • COMBUSTION TOFU $7.50
    • Organic Tofu, Teriyaki Sauce, Peanut Sauce, Smashed Avocado, Salad, Relish And Free Range Aioli On A Smaller Bun Remove Aioli To Make It Vegan
  • SPUD FRIES WITH AIOLI $4.90
    • Thick Cut Potato With Fresh Natural Free Range Bf Aioli
  • Eggs Benedict $18.00
    • with salmon
  • Steak Sandwich $18.00
    • with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
  • Bacon and eggs $14.50
    • served on toast
  • Big Breakfast $19.50
    • with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
  • Pasta $16.00
    • linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
  • Hot Cakes $14.50
    • with bacon banana and berry
  • Toasted Breads $6.50
    • grain bread, sourdough or toast
  • Garlic Bread $6.00
  • Butter Chicken / Lamb / Beef see above
    • Boneless meat marinated in herbs and spices cooked in tandoori oven finished with creamy tomato gravy
  • Sweet & Sour Chicken/Lamb/Beef $8.99
  • Butter Naan $2.50
  • Cheese & Garlic Stuffed Chicken Tikka Wrap $9.99
  • Chips with Butter Sauce (1 scoop) $3.00
  • Butter Chicken Wrap $8.99
  • Nawabi Chicken / Lamb / Beef see above
    • Royal cuts of meat mixed in cashew nut, almond, coconut cream sauce and lightly spiced
  • Batter fried Fish with Wedges or Chips $6.99
  • Eggs on Toast $7.00
  • Avo & Tomato on Toast with 2 Eggs $12.00
  • Pizza $5.50
  • Avo & Tomato on Toast $8.00
  • Sweet and Savoury $4.50
  • Raisin Toast - 2 slices $4.00
  • Avo & Tomato on Toast with 1 Egg $10.00
  • Salad of the Day $12.50
  • King of the sea platter $25.90
    • Prawn tempura 5 pcs / prawn twister 5 pcs / prawn wonton 5 pcs / deep fried squid / vegetable samosa 6 pcs
  • Vegetable spring rolls (6/9 pcs) $6.90 / $8.90
  • -Classic toast $7.90
  • ●Stir fried in curry powder with rice
  • M=Medium / L=Large
  • -Squid / prawn $17.90
  • -Ice cream $1.50
  • Deep fried squid tentacles $6.90
  • Duck Two Ways $43
    • Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
  • Potato Puree with Truffle Oil $5
  • Chocolate Liqueur Truffle $4.9
  • Blood Orange Parfait $16
    • Chocolate Sphere, Hot Caramel Sauce, Popping Candy
  • Fish & Chips $35
    • Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
  • Homemade Citrus & Vodka Sorbet $4.9
  • Macaroon $3
  • Chunky Fries with Aioli & Tomato Sauce $5
  • Vegetable Pulao $5.00
  • Chickem Momo(House Special Steam Cook Spicy) $12.00
    • Chicken Mince Marinated With Fine Chopped Onion, Garlic, Ginger Fresh Herbs Wrap In Pastry Steam Cook. Served With Spicy Tomato Sauce.
  • Extra Rice $3.00
  • Prawn Tikka Masala $17.00
    • King Prawn Cooked With Onion, Tomato Sauce , Spices And Capsicum
  • Prawn Biriyani $17.50
    • Spiced Basmati Rice Cooked With Marinated Prawns & Spices
  • Sweet Or Salted Lassi $4.00
  • Vegetable Samosa $5.00
    • Crispy Deep Fried Triangular Pastry Stuffedwith Potato, Peas And Nuts
  • Lamb / Beef Sagwala $16.00
    • A Beautiful Dish From The Royal Of India Cubed Lamb / Beef Cooked In A Spices Spinach Sauce
  • Asti Riccadonna 750ml 37.00
  • Omelette of the Day A 3 egg omelette filled with the Chefs special fillings for the day. Served with baby leaf salad with a honey and mustard dressing. Your waiter will let you know today's special. $12
  • Sorbet with Berries (Gluten & Dairy Free) $14
  • Grilled Pork Cutlet 300gm pork cutlet, crispy fries, baby leaf salad, apple hollandaise sauce & crispy fried onion rings $23
  • White Haven, Marlborough 7.00 / 35.00
  • Soup of the Day Fresh toasted bread $12
  • Wooing Tree Beetlejuice Pinot Noir, Central Otago 11.00 / 50.00
  • Soup of the Day Served with fresh toasted Bread. $12
  • Mixed Leaf Salad / Fries and Sauce $5.00
  • Condiments No Charge
    • Hollandaise, Bella's Apple & Onion Marmalade, Tomato Sauce
  • Char Grilled Chicken Salad $28.00
    • Char Grilled Breast of Chicken and Bella's Balsamic, Sweet Chilli Egg Mayonnaise, Leaf Salad and Tomato and Carrot Julienne, Topped with Parmesan Crouton Crumb
  • Chilli Cream Mussels $20.50
    • Steamed Mussels in Shell, Spiked with Riesling and Finished in a Sweet Chilli and Herb Cream Reduction
  • Sliders, Slaw and Sauce with Fries $25.00
    • Choice of 3: Confit Salmon / Caper Egg Mayo / Pulled Sticky Pork / Bourbon & Beer Glaze / Char Grilled Beef / Bella's Apple Onion-mm-lade / Chicken / Bacon / Chilli Balsamic Mayo
  • Vanilla Bean Pannacotta $16.00
    • With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
  • Fettuccine Carbonara $25.00
    • Leg Ham and Sauteed Mushroom Through Garlic Cream, Fettuccine, Shaved Parmesan and Egg Yolk to Blend
  • Vanilla Bean Pannacotta $16.00
    • With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
  • Omelette $14.90
    • W/ Feta, Mushroom, Tomato, Spinach & Toast
  • Breadworks Bagel $8.90
    • Cream Cheese and Preserves
  • Corn Fritters $4.00
    • Add Bacon
  • Chicken Burger $9.90
    • Honey Sesame Chicken, Rocket, Tomato, Red Onion & Aioli
  • Hot Cakes $4.00
    • Add Bacon
  • Toasted Granola $10.00
    • W/ Yoghurt, Milk & Seasonal Fruits
  • Cheese Burger $9.90
    • House made Meat Pattie topped with Melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
  • Wedges $8.90
    • Sour Cream & Sweet Chilli
The Cobb Hotel

The Cobb Hotel

location

Address

528 Main Street, Palmerston North, 4440, New Zealand

phone

Phone

063578002

clock

Opened hours

Mon Closed Tue 5 PM to 10 PM Wed 5 PM to 10 PM Thu 5 PM to 10 PM Fri 5 PM to 10 PM Sat 5 PM to 10 PM Sun 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mexican

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Waitstaff ,  Cash ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
528 Main Street, Palmerston North, 4440, New Zealand
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