The Cobb Hotel in Palmerston North Menu

STARTERS STARTERS
  • Sticky Pork Ribs $9.50
  • Cheesy Garlic Bread $8.00
  • Salt & Pepper Squid $8.50
  • Soup of the day $9.00
  • Arancini Balls $9.50
SLIDERS SLIDERS
  • Pepperoni $12.00
  • Chicken & Camembert $12.00
  • Beef & Onion $12.00
  • Ham & Cheese $12.00
COBB FAVORITES COBB FAVORITES
  • Premium Bangers and Mash $16.00
  • Classic Roast $12.90
  • Nacho’s $13.00
  • Wedges $9.50 to share $18.50
  • Lambs Fry & Bacon $15.00
  • Schnitzel $17.00
  • Steak Sandwich $17.50
  • Burger & Fries $17.50
  • Crispy Chicken Salad $18.50
COBB MAINS COBB MAINS
  • Pork Belly $22.50
  • Rib Eye $24.50
  • Fish & Chips $18.80
  • Lamb Shanks x1 $15.50 x2 $25.00
  • Stuffed Chicken Breast $21.00
PLATTERS PLATTERS
  • Cobb Shout $18.50 large $24.50
  • Seafood Platter $19.50 large $29.50
  • Special Platter $16.50 large $21.50
DESSERT DESSERT
  • Cream Burlee $9.50
  • Chocolate Mud Cake $9.95
  • Ice Cream Sundae $9.50
  • Cheesecake $9.50
KIDS COMBO KIDS COMBO
  • Crispy Chicken &  Chips $14.50
    • Come’s with Fizzy or Juice and Ice Cream Sundae
  • Fish & Chips $14.50
    • Come’s with Fizzy or Juice and Ice Cream Sundae
  • Battered Sausage & Chips $14.50
    • Come’s with Fizzy or Juice and Ice Cream Sundae

Nearby Sample Menus

  • Spicy Salmon Roll
    • Fresh salmon, avocado, capsicum, spicy mayo, furikake, sesame seed
  • Teriyaki Aburi Salmon Roll
    • Seared fresh salmon, avocado, capsicum, japanese mayo, teriyaki sauce
  • Haru Sharing Platter $26.00
    • Assorted haru favorite dessert. Yuzu creme brulee, churros ice cream cup, rice cake mochi, monaka, ice cream sandwich, mini choux, yuzu tuile
  • -Chicken / Beef / Prawn $12.00
  • Haru Tempura Platter $32.00
    • 9 pieces of prawn, 4 pieces of fish, 10 pieces of seasonal vegetables with dipping broth
  • V=Vegetarian / GF=Gluten Free
  • Multigrain Rice $4.00
    • Steamed bowl of rice
  • Kushiyaki - 4 Skewers (V)
    • Skewered meat, seafood or vegetables grilled with a thick yakitori sauce
  • Penne alla Romana $15.00
    • tube pasta with tuna, tomatoes, olives, garlic, capsicum, parmesan cheese
  • Spaghetti alla Bolognese $15.00
    • traditional meat sauce, parmesan cheese
  • Frutti di Mare Pizza 9" $14.00/12" $19.00
    • seafood mix including mussels & shrimps, oregano, mozzarella cheese
  • Siciliana Pizza 9" $14.00/12" $19.00
    • tomatoes, anchovies, olives, capers, oregano, mozzarella cheese
  • Boscaiola Pizza - bushman 9" $14.00/12" $19.00
    • tomatoes, bacon, egg, mushrooms, onions, sliced potatoes, oregano, mozzarella cheese
  • Lasagne alla mario $15.00
    • layered sheets with ground beef, spices, bechamel sauce, topped with tomato & cheese
  • Fettuccine alla Pollo $15.00
    • chicken & mushrooms in a creamy sauce, parmesan cheese
  • Spaghetti alla Marinara $15.00
    • combination seafood, tomatoes, anchovies, capers, parmesan cheese
  • Nasi Goreng(Rice)
  • Meat Patties $2.50
  • Pack No. 1
    • 1 Fish,1 Sausage,1 Crab Stick, ½ Chips
  • Egg
  • Tomato $2
  • Paua Fritter $3
  • Or Sweet sour Dishes
    • Pork,Fish,Chicken or Wonton,Lemon sauce available
  • Jumbo
  • Pork Belly $34.00
    • Slow cooked pork belly, creamy potato mash, caramelised red cabbage and green beans.  Served with a sweet apple cider jus and beetroot reduction.
  • Aqaba Big Brekkie $20.00
    • Bacon, kransky sausages, chunky creamy mushroom sauce, hash browns, grilled tomato, fried eggs and toasted Vienna. Add black pudding $3.50
  • Fish’N’Chips $16.50
    • Crispy beer battered fish fillet served with a side salad, fries and aioli. Extra piece of fish $5.00
  • Crispy Chicken and Corn Salad $21.00
    • Lightly crumbed and seasoned chicken pieces, salad greens, red onion, capsicum, cucumber, pumpkin seeds and sweet corn. Served with fresh coriander and aioli.
  • Pulled Pork Stack $17.50
    • Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
  • Soups $16.00
    • Seafood Chowder, served with toasted garlic bread.
  • Aqaba Benedict $17.50
    • Poached eggs served on focaccia, drizzled with hollandaise and served with bacon.
  • Creamy Garlic Mussels $19.00
    • Sautéed mussels in a creamy white wine, garlic and dill sauce. Served with garlic bread.
  • Spring Rolls $2.50
  • Egg $6.50
  • Cheese $6.50
  • Fresh Fish Fillets $4.90
  • Chicken Fillet - Crumbed $3.50
  • Hamburger $5.50
  • Hawaiian $6.50
  • Crab Sticks $1.50
  • cheese pizza pane $ 7.90
  • Insalata Di Pollo $23.90
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • chilli pizza pane $ 6.90
  • m. $29.90
  • m. $28.90
  • e.$19.90
  • Antipasto Toscano $22.90
    • a fine assortment of italian & NZ delicacies
  • Fegatini Al Marsala $19.90
    • chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
  • Eggs on Toast $10.50
    • Thick white toast with your choice of poached, scrambled or fried eggs
  • Fresh Fruit Salad $10.80
    • Served with Caramelised Nuts and Yoghurt
  • Eggs Benedict N/A
    • Poached eggs, toasted muffin, baby spinach, hollandaise & your choice of:
  • Chips or Wedges $7.50
    • Golden Fries or seasoned wedges served with Aioli & Tomato Sauce
  • Toasted Gluten Free Pita $6.50
    • Basil pesto & cream cheese
  • Big Breakfast $19.50
    • Gluten free toast, hash browns, bacon, sausage, tomatoes & mushrooms
  • Vegetarian Fry $16.50
    • Gluten free toast, tomato, hash browns, mushrooms & baby spinach
  • Thai Beef Salad $19.50
    • Thai marinated sirloin strips served on salad greens with Cherry Tomatoes, Feta Cheese and a Balsamic Honey Vinegarette topped with crispy noodles
  • Hot Beef Madras Curry $18.60
  • All Day Breakfast $16.00
  • Spicy Salads $18.40
    • Cajun Chicken or Asian Beef
  • Creamy Fettucine $18.90
    • Chicken, Bacon & Mushroom
  • Chicken Parmigiana $23.50
    • Served with stuffed potato or chips
  • Lamb Shanks $21.30 / $28.00
    • Single or double served on a Kumera Mash with a mint gravy
  • Soup of the Day $10.00
  • Toasted Sandwiches From $4.20
    • Ham, Egg, Cheese, Tomato, Onion, Pineapple
  • Chicken / Lamb / Beef Do-Pyaza see above
    • Boneless meat tossed with diced onion and finished with thick onion and tomato sauce
  • Chicken Pakora $7.99
    • Supreme cuts of chicken marinated in spices dipped in chick-pea flour then deep fried
  • Hot Wings with Chips (4 pieces) $5.99
  • Balti Chicken / Lamb / Beef see above
    • Chunks of meat cooked with freshly picked green peas finished with roasted garlic & onion sauce
  • Cheese & Garlic Stuffed Korma Wrap $9.99
  • Mutter Paneer $11.99
    • Fresh green peas and cottage cheese sauteed with onion and finished with tomato gravy
  • Vindaloo Chicken / Lamb / Beef see above
    • A unique dish famous among the Portguese in Goa. Meat cooked in tomato sauce and strong aromatic spices
  • Butter Chicken / Lamb / Beef see above
    • Boneless meat marinated in herbs and spices cooked in tandoori oven finished with creamy tomato gravy
  • Yakiniku Set $16.50
    • pan fried chicken, beef or pork with stir fry seasonal vegetables  /
  • Chicken Cucumber Maki $9 / $11.50
    • 6 pcs  / 8 pcs
  • Inari Sushi / 2pcs $4.80
    • tofu skin sushi
  • Gyudon $16.50
    • braised beef, onion, scallions, pickled ginger  /
  • Sauce Katsudon $16.50
    • pork or chicken cutlet, fresh green salad, katsu sauce, mayo  /
  • Udon Noodle Soup $15.50
    • beef
  • Tofu Steak Set $16.50
    • fried tofu, vegetables, home made gravy  /
  • Tom Yum Ramen $15.50
    • ramen noodles, with chicken, beef or pork, tom yum soup  /
  • Salty devil - tomato sauce, mozzarella, onion, capers and black olives $19.50
  • Royale with cheese $18.50
    • a ground beef patty with relish, lettuce, tomato and organic cheddar in a homemade bun
  • Mushroom & chilli - sliced mushrooms with dried chilli flakes, garlic, mozzarella & tomato sauce $17.50
  • GF toast with $10.00
    • jam and homemade peanut butter
  • Cafe Royale toast $8.50
    • with Urban Hippie Nelson miso paste with tahini
  • Mushroom hash $14.50
    • potatoes, mushroom, garlic, and spinach, topped with a poached egg
  • Jackfruit Royale $16.50
    • shredded and spiced jackfruit served on a homemade bun with greens & and apple & onion relish
  • Pizza Verde – broccoli and spinach with black olives, pesto and garlic $17.50
  • 18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
    • Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
  • 10. Fresh Noodles with Sauteed Beef - Southern Style (Bun Bo Nam Bo) $15.00
    • Sauteed beef with noodles, bean sprouts, lettuce, peanuts, shallots and sweet and sour sauce
  • 13. Stir-Fried Beef Tenderloin with Capsicum (Bo Xao Luc Lac) $17.00
    • Beef stir-fried with capsicums, onions, ginger, shallots and spring onions, served with steamed rice
  • 19. Stewed Seafood in a Clay Pot (Hai San om to dat) $18.00
    • Prawns, squid and mussels stewed with shallots, garlic, chili, celery and broccoli, served with steamed rice
  • 4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
    • Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
  • 8. Hanoi Noodle Soup with Beef or Chicken or Sauteed Beef (Pho Ha Noi Bo Ga / Bo tai Han) $15.00
    • Beef or chicken and fresh noodles served with spring onion, coriander, onion in a healthy broth
  • 12. Grilled Pork Skewers with Steamed Rice (Com Thit Xien Nuong) $16.00
    • Seasoned pork grilled on skewers, served with fresh lettuce and steamed rice
  • 17. Stir-Fried Vegetables (Rau cu xao) $12.00
    • Broccoli, cauliflower and carrots stir-fried with onions and chili, served with steamed rice
  • Apple Cider, Pear Cider 7.00
  • Sorbet with Berries (Gluten & Dairy Free) $14
  • Veuve Cliquot 110.00
  • Saint Clair, Martinborough 7.00 / 35.00
  • Kim Crawford, Marlborough 8.00 / 38.00
  • Beef Fillet (GF) Served with bubble and squeak, ox cheek spring roll, baby leeks, bacon lardons, edamame bean and tomato salsa, finished with a jus, hollandaise sauce and roast pumpkin hummus. $36
  • Feijoa, Orange, Tomato, Grapefruit, Apple, Pineapple, Cranberry Juices $5
  • Tui, Export Gold 6.00
  • Mix Tempura $10.00
    • 2*spring roll, 1*vege & shrimp, 2*twister prawn, 2*Korean dumpling
  • Bulgogi hot pot $13.50
  • Seafood stir-fry noodle $12.50
  • Tofu soup $13.50
    • You can choose vege/seafood/tuna/chicken
  • Chicken teriyaki stir-fry noodle $12.50
  • Salad roll 5p $6.50
  • Chicken teriyaki $13.50
  • Chicken cutlet $13.50
  • Chicken Caesar Salad $14.90
    • W/ Chicken, Bacon, Cos Lettuce, Parmesan & topped with a poached egg, dressing & croutons
  • Wedges $13.90
    • Bacon & Cheese
  • Beef Sliders x 2 $9.90
    • Fragrant Meat Pattie topped with melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
  • Toasted Granola $10.00
    • W/ Yoghurt, Milk & Seasonal Fruits
  • Cheese Burger $9.90
    • House made Meat Pattie topped with Melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
  • Eggs on Toast $10.00
    • Eggs any style on Five-Grain Toast
  • Corn Fritters $4.00
    • Add Bacon
  • Sides $4.00
    • Bacon, Tomato, Chorizo, Agria Hash, Mushrooms
The Cobb Hotel

The Cobb Hotel

location

Address

528 Main Street, Palmerston North, 4440, New Zealand

phone

Phone

063578002

clock

Opened hours

Mon Closed Tue 5 PM to 10 PM Wed 5 PM to 10 PM Thu 5 PM to 10 PM Fri 5 PM to 10 PM Sat 5 PM to 10 PM Sun 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mexican

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  Waitstaff ,  Cash ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
528 Main Street, Palmerston North, 4440, New Zealand
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