The Cobb Hotel in Palmerston North Menu

Pizza bread 9" $7.00/12" $14.00
- brushed with olive oil, garlic, oregano
Fettuccine alla Vegetariana $15.00
- tomatoes, capsicum, mushrooms, cauliflower, broccoli, basil pesto, zucchini, parmesan cheese
Lasagne alla mario $15.00
- layered sheets with ground beef, spices, bechamel sauce, topped with tomato & cheese
Contadina Pizza - farmers 9" $14.00/12" $19.00
- tomatoes, cabbanosy, salami, capsicum, oregano, mozzarella cheese
Calzone Napoletana 'rolled' Pizza 9" $14.00/12" $19.00
- pizza filled with ham, spinach, mushrooms, oregano, mozarella cheese
IL Capo (the boss) Pizza 9" $14.00/12" $19.00
- ham, mushrooms, salami, capsicum, cabbanosy, olives, oregano, mozzarella cheese
Vegetariana Classico Pizza 9" $14.00/12" $19.00
- tomatoes, mushrooms, capsicum, zucchini, avocado, artichokes, oregano, mozzarella cheese
Spaghetti alla Bolognese $15.00
- traditional meat sauce, parmesan cheese

Vegetarian Dumplings (16 pcs) $9.50
Braised Pork with Pickled Mustard $11.90
BBQ Pork Fried Rice $11.90
Shrimp Fried Noodles $11.90
Pork and Preserved Veges $9.90
Egg and Leak Pancakes $5.50
Braised Fried Port on Rice $11.90
Pork and Leek Dumplings (16 pcs) $9.50

Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil

Batter Fried Fish with Wedges or Chips $6.99
-Full $13.99
Tandoori Drumsticks & Salad (4 pcs) (GF) $8.00
- Chicken marinated with special ground spices & roasted in tandoori oven. Served with salad
Kashmiri Naan $4.00
- Stuffed with grated cherry, coconut and nuts
Butter Naan $3.00
Tandoori Platter For Two (Non-Veg) (GF) $15.99
- Combination of chicken tikka, sheek kebab, tandoori prawn, fish tikka served with mixed salad
Aloo Kulcha $3.50
- Bread stuffed with potatoes, mild spices & herbs
·Tikka Masala Chicken/ Lamb/ Beef (GF)
- Clay oven cooked boneless meat tossed with onion tomato capsicum in a tikka masala sauce

Creamy Fettucine $18.90
- Chicken, Bacon & Mushroom
Rosie’s Seafood Basket $20.90
Chicken Satay Burger & Chips $17.60
Steak Sandwich & Chips $14.00
Butter Chicken Wrap With Salad $18.20
Fish & Chips With Salad $21.40
Squid Rings $6.20
Bangers & Mash $18.20

Unadon $19.50
- grilled eel, pickled radish, pickled ginger, teriyaki sauce, nori /
Bento Set A $18.50
- pork cutlet, fried shrimp, fresh green salad ,salmon roll, takoyaki /
Shrimp Roe Nigiri / 2pcs $5
- shrimp roe sushi
Chicken Cucumber Maki $9 / $11.50
- 6 pcs / 8 pcs
Salmon Maki $10.50 / $12.50
- 6 pcs / 8 pcs
Grilled Salmon / 2pcs $5
- grilled salmon sushi topped with house made teriyaki sauce.
Udon Noodle Soup $16
- tempura prawns & vegetable
Tuna Nigiri / 2pcs $5
- raw tuna sushi

Paneer Pakora - Full $7.00
Lamb Bhuna - Half/Full $9.00/$14.00
Goan Prawn Curry - Half/Full $10.00/$16.50
Mixed Platter Non Veg - Full $16.00
Tandoori broccoli - Full $8.00
All served with basmati pulao rice N/A
Butter Paneer - Half/Full $8.50/$12.50
Dal Makhani - Full $12.90

Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce

(All side vegetables are served at room temperature unless specified)
Ice-Cream with Plum Wine $11.00
- for 18 years old and over
Vegetarian Sushi $16.00
Age-Tofu $13.50
- Deep fried fresh tofu with dashi sauce
$40.00
- (minimum 4 people)
Chilli Teriyaki Chicken $28.00
- Grilled chicken breast meat coated with homemade chilli teriyaki sauce and come with rice
Teriyaki Chicken $28.00
Today’s freshest selected fish coated with Japanese crumb and cooked in olive oil, served with our special sauce

Red Wine Braised Manawatu Farmed Lamb Shank $39
- Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
4 Cheese $35
Beef Duo $42
- Manawatu Angus Pure Eye Fillet & Smoked Short Rib Parsnip Puree, Creamed Parsley, Caramelised Black Garlic, Porcini Wafer, Horseradish Espuma & Ruahine Boysenberry Port Jus
Blood Orange Parfait $16
- Chocolate Sphere, Hot Caramel Sauce, Popping Candy
Trio of Kapiti Ice Cream $16
- Served with Petite Cone, Jaffa Pearls, Persion Fairy Floss, Berry Dust
3 Cheese $27
The Monster $49
- 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
220gm Rib Eye (Scotch Fillet) $36
- Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables

The Peoples, Shiraz, Austaralia 9.00 / 42.00
Soup of the Day Served with fresh toasted Bread. $12
Grilled Sirloin Steak (GF) Cooked to your liking and served with butter mash, sautéed button mushrooms, red onions, green beans and silver beet, hollandaise sauce, balsamic reduction and kumara chips. $29
Thai Beef and Prawn Salad (GF without noodles) Beef fillet, tiger prawns sautéed and bound in a coconut, soy, lime and sweet chilli dressing, tossed with mesculin leaves, red onion, carrot ribbons, mu $21
Seared Scallops (GF) With a tomato coulis, roast artichokes, edamame bean and tomato salsa and a pine nut and kalamata olive crumb. $15
Arrabiata Chicken Linguine Sautéed strips of chicken breast, chorizo sausage, kalamata olives, button mushrooms, red onions, artichoke hearts, bound in a tomato and chilli sauce, tossed with linguine $21
Moroccan Chicken Pasta Fresh chicken, button mushrooms, olives & Moroccan spice. Bound in cream & tomato. Topped with hummus parmesan and toasted ciabatta $20
Fish of the Day Served with a citrus cous cous, harrisa baby carrots, green beans, pickled cucumber, cashew nuts. Finished with sweet chilli, greek yoghurt and raisin chutney. $33

SPICED WEDGES $15.50
- Grilled with tomato basil salsa and cheese, topped with sour cream
TRINITY CREME $12.00
- Homemade cream custard, glazed with sugar fruits and served with ice cream and double cream
ETHIOPIAN SAMOSAS $17.00
- Homemade samosas filled with Ethiopian spiced vegetables, served with spicy tomato relish and sour cream
SPECIALTY GATEAUX $15.50
- Please ask for today's choice, served with ice-cream and double cream
OLD FASHIONED BANANA SPLIT $12.50
- Whole banana dredged in lemon and orange juice split in half with three scoops of vanilla ice-cream and topped with your choice of chocolate, strawberry or passion fruit sauce
FRENCH TOAST $17.50
- Sugar and cinnamon toasted baguette topped with grilled bacon, banana and pineapple, drizzled with maple syrup
CAESAR SALAD $19.50
- Traditional Caesar salad of cos lettuce, croutons, julienne of bacon, shaved parmesan with anchovy mayonnaise
SALMON QUICHE $16.50
- Homemade salmon quiche served with a tossed green salad drizzled with alo

Zucchini and Cheese Fritters $6.50
Lamb Shanks $33.50
- with Mashed Potato and Vegetables
Roast Chicken $20.00
- with Gravy, Chips and Salad
Smoked Salmon on Sliced Potatoes $10.50
Hot Plate $32.00
- Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
Lamb Shanks $20.00
- with Mashed Potato and Vegetables
Ice Cream Sundae $6.50
Soup of the Day $9.50

Wedges $13.90
- Bacon & Cheese
Wedges $8.90
- Sour Cream & Sweet Chilli
Hot Cakes $10.00
- W/ Banana & Maple Syrup
Eggs on Toast $4.00
- Add Bacon
Eggs Benedict on Agria Hash $14.90
- Bacon
Fries $3.90/$7.50
- W/ Aioli and Tomato Sauce - Regular/Large
Toasted Granola $10.00
- W/ Yoghurt, Milk & Seasonal Fruits
Corn Fritters $4.00
- Add Bacon

Chili Crumbed Squid $21.00
- Chili crumbed squid served with garden salad and fries
Onion Bhaji $3.00
Fritto Misto $17.00
- Samosas, wontons, spring rolls, Chicken chips w/ dipping sauces
Steak Eggs & Chips $28.00
- Scotch, fried eggs, crispy fries w/ jus & garlic butter “Every blokes fantasy right here!!!”
Fish n Chip $21.00
- Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare
Fried Eggs $3.00
Bearnaise Sauce $3.00
Carbonara $20.00
- Bacon, mushroom, garlic, onion in wine & cream reduction

The Cobb Hotel in Palmerston North Menu

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The Cobb Hotel

Manawatu-Wanganui > Palmerston North > The Cobb Hotel

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528 Main Street, Palmerston North, 4440, New Zealand

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