El Sizzling Chorizo in 136/146 Ponsonby Road Menu

ENTREES ENTREES
  • Empanadas (G) $12.00
    • 2 units. With mesclun salad pastry filled with lamb, beef, onion and spices
  • Pork Chorizo (G) $13.00
    • 2 units. with bread and mesclun salad
  • Lamb Chorizo (G) $13.00
    • 2 units. with bread and mesclun salad
MAINS MAINS
  • Orejano Platter (G) $38.00
    • Chorizo, empanada, pork belly, flank steak, BBQ potatoes and bread
  • Parrillada $34.50
    • Lamb, chorizo, pork belly and flank steak 600gr
  • Pork Belly $22.00
    • 250gr
  • Short Ribs $28.00
    • Beef 500gr
  • Savannah Sirloin $19.00
    • Hormone-free and tender. 300gr
  • Sirloin $26.00
    • 300gr
  • Provolone Cheese (V) $26.00
    • BBQ Capsicum, beetroot, carrot and onion
  • Half Chicken $30.00
SIDES SIDES
  • Mixed Olives $9.50
  • Mesclun Salad $3.00
  • Bread $7.00
  • Fries $3.00
  • BBQ Potatoes $8.50
SAUCES SAUCES
  • Aioli $0.50
  • Chilli $1.00
  • Dijon Mustard $1.00
  • Chimichurri $0.50
  • All Dishes are accompanied by mesclun salad with almonds and chimichurri sauce (Except Empanadas). The Price of each dish does not include a glass of wine
  • Kids Menu Available, Please ask your waiter
  • G = Contain Gluten / V = Vegetarian

Nearby Sample Menus

  • FALAFEL PLATE $10.90
    • fresh fried falafel with fabule salad,hummus and naan bread.
  • Sauce $1.50
  • Chocolate Cake $4.90
  • CHARCOAL LAMB KEBAB/WRAP $12.90
    • served with hummus,salad and garlic sauce.
  • CHICKEN BIRYANI $11.90
    • served with yoghurt sauce
  • GRILLED SIRLOIN STEAK $17.90
    • served with salad,potatoes and mushroom pepper sauce
  • DES TRADITIONS CHICKEN KARAHI $38.90
    • with 6 naan bread(serving for 3+ persons)
  • VEGETARIAN CURRY $11.90
    • fresh mixed vegetables,cooked in curry sauce and served with rice.
  • -With Sausages On Rice $12.00
  • Shredded Pork and Spring Rolls $11.50
    • With Vermicelli
  • Special Beef $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Trotters With Rice $12.00
  • Wonton Soup $12.00
  • Fresh Shrimp Rolls $5.50
  • Stir Fried Beef On Rice $12.00
    • Spicy/mild
  • Prawn $1.50
  • SICHUAN PORK DUMPLINGS $12.50
    • coriander spicy sauce garlic shoots
  • FRIED EGGS X2 $4.00
  • WAIRARAPA LAMB BACK STRAP $32.50
    • cumin rub, pressed Agria, eggplant puree, feta, pomegranate
  • SPICED APRICOT
  • Spiced Chickpea Kale Feta tomato salad $7.50
  • AMITS TANDOORI CHICKEN $13.50
    • saffron rice poppadum, raw mango chutney
  • PIZZA $14.50
    • see wait staff for this weeks pizza
  • Scotch 250g $27.50
  • Warm Lamb Salad From $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • Chicken Shish From $15.90
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Humus Kebab n/a
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
  • PRAWNS OR SEAFOOD $21.50
  • 58. WHOLE EDEN $30.50
    • Deep fried whole snapper topped with Thai style chilli paste and yellow curry powder served with celery, onion and spring onion
  • 36. GOONG SHARE NAM PLA $22.50
    • Raw black tiger prawn top with spicy fresh chilli, lemon, fish sauce (serve cold)
  • SEAFOOD OR PRAWNS $23.50
  • LAMB $20.50
  • LAMB $19.50
  • 6. MIXED ENTREE $8.00
    • Each of spring roll, satay chicken and tod mun pla
  • PRAWNS $23.50
  • Toast & spreads $10.00
    • Sourdough or brioche toast. choose 2: lewis road chocolate butter, fruit jam, fix 'n' fogg peanut butter, ricotta, marmite, honeycomb, marmelade.
  • Breakfast plate $22.00
    • Free range eggs, hot smoke salmon or bacon, pea and avocado smash, roast cherry tomatoes, potato cake and haloumi sourdough toast
  • Slice of lemon pie $10.00
    • Berries, yoghurt
  • The classic $11.00
    • Pulled chicken, tarragon mayo, cos
  • Medium $10.00
  • Buttermilk fried $15.00
    • Fried chicken thigh, jalapeño, yoghurt & chipotle mayo
  • Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
  • Schnitzel blt $16.00
    • Panko crumbed chicken breast, lettuce, tomato, bacon, mustard, mayo
  • Salt & Pepper Fish
  • Rendang Beef on Rice $13.50
  • Wonton Soup $8.90
  • Fish Collar Noodle Soup $14.50
  • Kon La Wan Tan Mee $10.50
  • Curry Lamb on Rice $13.50
  • Pork Chop on Rice $10.50
  • Pineapple Fried Rice $13.50
  • Fish (snapper) $5.00
  • Chicken Nibbles (12) $9.50
  • (with noodles) (no noodles)
  • Tomato & Veges $12.50
  • Pork $10.50
  • Prawn $13.50
  • Sea Dog $4.20
  • Egg $10.00
  • Deep Fried Squid
  • Sliced Chicken Rice Noodle Soup
  • Deep Fried Chips
  • Hokkien Fried Noodle/Rice
  • Sambal Squid
  • Grape Nata
  • Malaysia Deep Fried Tofu
  • Hainanese Chicken Rice
  • Warm marinated olives $6.00
  • Pork sausage (per 1/4m), pickles & mustard $18.00
  • Burrata, tomatoes & basil $17.00
  • Seasonal soufflé, ice-cream $15.00
  • Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
  • Rib eye of beef (750g) $100.00
  • Something fish (market price) -
  • Cebo Ibérico hand carved ham 40g $25.00
  • Drumstick $2.20
  • Rum Steak Meal $14.70
    • rump steak 200g, eggs x2, salad, and chips
  • Snack pack $7.40
    • 1 thigh, 1 drumstick, 1 regular chips
  • Pork Rib Meal $10.50
    • pork rib x1, egg x1, chips and salad
  • Kiwi Breakfast $14.70
    • bacon x2, sausage x1, egg x1, tomato, mushroom, baked beans, chips, and toast
  • Pancake $10.50
    • grilled bananas, bacon x2, maple syrup, whipped cream
  • Fish and Chip $9.50
    • Fish x1, egg x1, chips and salad
  • Dinner Pack $20.20
    • 3 thigh, 3 drumsticks, 2 chips
  • Geang Mussamman Nua N/A
    • beef in a masala curry.
  • Ped Lao Daeng N/A
    • Thai style duck breasts in a red wine sauce served with pickled vegetables.
  • Yum Yai N/A
    • mixed vegetable salad with shredded chicken and sliced boiled egg tossed in spicy lemon, chilli and peanut dressing.
  • Som Tum Ta-Lay N/A
    • a traditional salad with flavours of salty, sweet and sour, crrots and mixed seafood tossed in a lemon, palm sugar and fish sauce dressing.
  • Goong Chu Chee N/A
    • prawns topped with a coconut cream curry.
  • Pla Sam Ros N/A
    • fillets of fish steamed or fried with secret three flavoured sauce.
  • Khum Wan N/A
    • grilled sliced of lamb or beef topped with a spicy dressing of lemon, chilli, and garlic, this dish is extremely hot!!
  • Tao Hu Gra-Phao N/A
    • tofu stir fried with basil leaves, chilli, green beans and a mild oyster sauce.
  • Salmon don $13.00
  • Katsu $12.00
    • Chicken / pork / fish
  • Crispy don $11.00
    • Chicken / pork / fish
  • Teriyaki tofu don $11.00
  • Salmon teriyaki $16.50
  • Tempura $11.00
  • Donburi $11.00
    • Teriyaki chicken don / teriyaki pork don / teriyaki beef don / teriyaki fish don / teriyaki tofu don / teriyaki salmon don / spicy pork don
  • Chicken teriyaki $16.50
  • Steak & Cheese $3.50
  • Mince & Cheese $3.50
  • Small Mince Savoury $ 1.50
  • Mince & Curry $3.50
  • Lamb & Mince $3.50
  • Mince $3.20
  • Small Sausage Roll $2.50
  • Steak 8- Mushroom $3.50
  • Caprese Bruschetta $13.50
    • Tomato & Mozzarella with torn basil & fresh herb dressing
  • Fish and Chips $20.00
    • Beer battered fish, served with chunky fries, tartar sauce and salad
  • Surf & Turf $36.00
    • A selection fo treats from Home, Land & Sea.... BBQ Ribs, Winnie's Wings, Craft Beer Battered Fish Bites, Steamed Mussles & Smoked Fishcakes accompanied by Coast Slaw, dipping sauces & soft shell tacos to wrap it all up.
  • Beer Battered Fish Bites $14.50
    • Deep Creek beer battered fish bites. Served with mango salsa & chilli lime mayo
  • Grilled Angus Scotch Fillet $32.50
    • 250g Angus Scotch fillet served with duck fat potatoes, asparagus, rocket & parmesan salad & fresh tomato & red onion salsa
  • Thai Steak Tacos $17.50
    • Tender marinated steak, Asian slaw, chilli lime mayo, coriander & radish
  • For a Little Extra $6.50
    • Add your choice of Protein - Carrot Fritters
  • Passionfruit & White Chocolate Panacotta $9.50
    • Served with passionfruit jelly & white chocolate shard
El Sizzling Chorizo

El Sizzling Chorizo

location

Address

136/146 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

098878447

email

Email

None

clock

Opened hours

11:30 AM to 9:30 PM (Mon-Thu, Sun), 11:30 AM to 10:30 PM (Fri-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Argentine , Latin American , Steak

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
136/146 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand