El Sizzling Chorizo in 136/146 Ponsonby Road Menu

ENTREES ENTREES
  • Empanadas (G) $12.00
    • 2 units. With mesclun salad pastry filled with lamb, beef, onion and spices
  • Pork Chorizo (G) $13.00
    • 2 units. with bread and mesclun salad
  • Lamb Chorizo (G) $13.00
    • 2 units. with bread and mesclun salad
MAINS MAINS
  • Orejano Platter (G) $38.00
    • Chorizo, empanada, pork belly, flank steak, BBQ potatoes and bread
  • Parrillada $34.50
    • Lamb, chorizo, pork belly and flank steak 600gr
  • Pork Belly $22.00
    • 250gr
  • Short Ribs $28.00
    • Beef 500gr
  • Savannah Sirloin $19.00
    • Hormone-free and tender. 300gr
  • Sirloin $26.00
    • 300gr
  • Provolone Cheese (V) $26.00
    • BBQ Capsicum, beetroot, carrot and onion
  • Half Chicken $30.00
SIDES SIDES
  • Mixed Olives $9.50
  • Mesclun Salad $3.00
  • Bread $7.00
  • Fries $3.00
  • BBQ Potatoes $8.50
SAUCES SAUCES
  • Aioli $0.50
  • Chilli $1.00
  • Dijon Mustard $1.00
  • Chimichurri $0.50
  • All Dishes are accompanied by mesclun salad with almonds and chimichurri sauce (Except Empanadas). The Price of each dish does not include a glass of wine
  • Kids Menu Available, Please ask your waiter
  • G = Contain Gluten / V = Vegetarian

Nearby Sample Menus

  • Dirty Rice $15.00
  • Roti $2.50
  • Chicken Shredded Noodles $15.00
  • Nasi Lemak Sambal prawn $16.00
  • Pineapple Fried Rice $15.00
  • Satay Chicken 4 pcs $10.00
  • Spring Roll 2 pcs $5.50
  • Coconut Rice $3.00
  • Mu Kkaet Nim Mali $89.00
    • Beef and Tofu Rolled by Sesame Leaf and Radish.
  • Nuts In the Rice Cake $7.00
  • Haemul pajeon M $16.00
    • Seafood and Green Onion Pancake.
  • Sinseollo $89.00
    • Royal Hot Pot.
  • Dak Gui $18.00
    • Stir-Fried Chicken with Spicy Chile Sauce or Sweet Soy Sauce.
  • Insam Tteokgalbi $89.00
    • Gimseng rolled by Grilled Short Rib Pattie.
  • Haemul Kalguksu $15.00
    • Korean Seafood Noodles.
  • Galbi Jjim $89.00
    • Braised beef Short Ribs.
  • Aushak $14.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
  • Kabob $26.00
    • Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
  • Banjan Sia $12.00
    • Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
  • Baklava $3.00
    • Layers of sweet filo pastry with lemon syrup & topped with pistachio
  • Qabuli Palau $6.00
    • Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
  • Aushak $24.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
  • Mantu $28.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
  • Palau $4.00
    • Afghan long grained rice (V)
  • Stir-fried crab meat with Vermicelli $19.50
    • tasty stir-fry combination of crab meat, vermicelli, bean sprouts, dry mushroom & carrot
  • Grilled or sliced tomato $3.00
  • Portobello mushroom $4.00
  • Toasted Bagels $7.50
    • with cream cheese & preserves
  • Wok- seared spicy lemongrass beef salad $18.00
  • Stir-fried vermicelli in soy sauce $15.50
    • w snow peas, dry mushroom carrot & bean sprout
  • Spicy Vietnamese lotus stem salad $17.50
    • w poached prawn, Vietnamese mint, topped crushed peanut
  • Green papaya salad $17.50
    • homemade beef jerky coupled with refreshing shredded green papaya, fresh herbs & roasted peanuts.(seasonal)
  • Ceviche $18.00
    • Marinated white fish, lemon & lime juices, avocado, fresh coriander, coconut mayo
  • Stuffed Vegetable $16.00
    • Cabbage roll or stuffed pepper, rice, onion, dill, homemade tomato sauce, tzatziki
  • Carmen's Lamb Cordero $32.00
    • Succulent braise-roasted lamb shoulder on the bone, with organic barley & silverbeet pilaf, oregano, caramelised carrots and pan juices
  • -With Finger Toast $9.00
  • Dawg Chips $9.00
    • French fries "hot dog" style: with ketchup, aioli and american mustard
  • New York Spaghetti & Meatballs $27.00
    • Homemade tomato sauce, parmesan and torn fresh basil
  • -Larger Portion with Garlic Bread $13.00
  • Crackle Dawg Chips $14.00
    • Topped with succulent porky mussels
  • With rice - Mixed 3 Choices $17.00
  • Chips $3.50/$4.50
    • Small / Large
  • With Chips - Lamb $15.00
  • With Salad - Mixed 2 Choices $16.00
  • With Chips - Chicken $15.00
  • Satay Chicken Salad $15.00
    • A combination with fresh salad topped with chicken, satay sauce, dry noodles and roasted peanut
  • Kebab only / Kebab Combo N/A
  • Lamb Souvlakies (Koobideh Kebab) $16.00
    • Traditional marinated prime lamb mince on skewers, flamed grilled served with rice, salads, hummus, tzatziki & sauces
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself.
  • Kids Keri Orange $2.50
  • Serpent (Double / Snack) $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado.
  • Sloth (Double / Snack) $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients.
  • Grimm (Double / Snack) $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients.
  • Pandemonium (Double / Snack) $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients.
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice.
  • Purgatory (Double / Snack) $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives.
  • All Starters served with a variety of dipping sauces
  • -Prawns /Fillet Snapper / Seafood $21.50
  • ●Appetisers
  • Poh Pia Jae (Thai Spring Rolls) $8.00
    • A mixture of sliced vegetables and vermicelli wrapped in spring roll pastry
  • Kao Pad
    • Thai style rice cooked with eggs, pepper, spring onion, tomatoes
  • Tom Zap
    • Eastern Thai Style spicy clear soup with Thai herbs and lime juice
  • Pad Med
    • With roasted chili paste, onion, carrots, cashew nuts, market vegetables and homemade sauce
  • -Prawns / Fillet Snapper $21.50
  • Pork $8.50
  • -Chinese style hot and spicy
  • Veges $3.50
  • Prawn $11.00
  • Steak and egg $4.00
  • Pineapple $2.00
  • Rice $2.00
  • Pork $11.00
  • Toasted muesli with stewed rhubarb and berries $11.00
  • Toasted bagel with:
  • Salmon (2 pieces) $5.00
  • Toasted ciabatta or 5 grain with: raspberry jam; marmalade; vegemite $7.50
  • Caesar salad, chicken,bacon $12.00
  • Fresh fruit salad with natural yoghurt and honey $11.00
  • -tomato, cream cheese and pesto $10.00
  • -smoked salmon $18.00
  • -With Crispy Rolls
  • Noodle Salad with Spring Rolls $15.00
    • Bun Nem Chay
  • Noodle Salad $15.00
  • Bun Ga $15.00
    • with lemongrass chicken
  • Nem Lettuce Wraps $18.00
    • Ground pork and prawn in a light crispy coating
  • Side Salad $5.00
  • Noodle Salad with Lemongrass Tofu $13.00
    • Bun Chay
  • VEgetarian Spring Rolls $8.50
    • Nem Chay
  • Vermicelli $2.00
  • Rice with sliced chicken and mushroom $10.00
  • Stir-fried bean curd in hot sauce rice (spicy) $10.00
  • Fish fillets with pickled vegetables sauce $18.00
  • Soya sheet $2.00
  • Dried beef in spicy sauce $14.00
  • Shredded pork in sweet and sour sauce $16.00
  • Potato $2.00
  • CHICKEN KORMA $13.90
    • a highly flavoured creamy textured best known boneless chicken curry garnished with almond.
  • GULAB JAMUN $5.90
  • SIDE DISHES PLATTER $6.99
  • PICKLE $2.00
  • Platter for 2 $14.90
    • combination of few dishes below.
  • PLAIN NAN $2.00
    • plain white flour bread.
  • PALAK PANEER $13.99
    • dry combination of spicy spinach and cheese.
  • PESHAWARI NAN $3.50
    • plain white flour bread with seceted dry fruit.
  • Kiwi burger $11.50
  • swap to regular size coffee with $10.00
  • Venison Burger $11.00
  • Student special! (come with your ID)!!
  • Burger combo only $9.00
  • + $2.00 you get regular size of coffee on any TS burger's menu!
  • with smoked salmon $11.00
  • Big breakfast with coffee $14.00
  • Chicken wing $4.50 ea
  • Grilled shrimp $3.00 ea
  • Fresh sliced potatoes / seasoning sea tangle $8.00
  • Lamb stick $1.60 ea
  • Lamb Shoulder $38.00
    • KG
  • Special gizzards & hear $10.00 / 12
  • Deep fried Chinese bun $8.00 plate
  • Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
El Sizzling Chorizo

El Sizzling Chorizo

location

Address

136/146 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

098878447

email

Email

None

clock

Opened hours

11:30 AM to 9:30 PM (Mon-Thu, Sun), 11:30 AM to 10:30 PM (Fri-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Argentine , Latin American , Steak

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
136/146 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand