El Sizzling Chorizo in 136/146 Ponsonby Road Menu

ENTREES ENTREES
  • Empanadas (G) $12.00
    • 2 units. With mesclun salad pastry filled with lamb, beef, onion and spices
  • Pork Chorizo (G) $13.00
    • 2 units. with bread and mesclun salad
  • Lamb Chorizo (G) $13.00
    • 2 units. with bread and mesclun salad
MAINS MAINS
  • Orejano Platter (G) $38.00
    • Chorizo, empanada, pork belly, flank steak, BBQ potatoes and bread
  • Parrillada $34.50
    • Lamb, chorizo, pork belly and flank steak 600gr
  • Pork Belly $22.00
    • 250gr
  • Short Ribs $28.00
    • Beef 500gr
  • Savannah Sirloin $19.00
    • Hormone-free and tender. 300gr
  • Sirloin $26.00
    • 300gr
  • Provolone Cheese (V) $26.00
    • BBQ Capsicum, beetroot, carrot and onion
  • Half Chicken $30.00
SIDES SIDES
  • Mixed Olives $9.50
  • Mesclun Salad $3.00
  • Bread $7.00
  • Fries $3.00
  • BBQ Potatoes $8.50
SAUCES SAUCES
  • Aioli $0.50
  • Chilli $1.00
  • Dijon Mustard $1.00
  • Chimichurri $0.50
  • All Dishes are accompanied by mesclun salad with almonds and chimichurri sauce (Except Empanadas). The Price of each dish does not include a glass of wine
  • Kids Menu Available, Please ask your waiter
  • G = Contain Gluten / V = Vegetarian

Nearby Sample Menus

  • Hot and Numbing seafood rice noodle soup / Hot and Numbing pork mince rice noodle soup $10.00
  • Spicy Pork and Vege on Rice / Stir-fried pork and Garlic Sprout on rice $12.00
  • Marinated Egg $1.00
  • Stir-fried Pork, Cucumber and Egg on Rice / Ma Po Tofu on Rice $12.00
  • Chicken with Bean Sprouts Salad L $12.00 / S $9.00
  • Dumpling with spicy sauce L $11.00 / S $8.50
    • A or B
  • Wontons with Spicy Sauce L $11.00 / S $8.50
  • (A) Pork and Chive Dumplings
  • 5X FISH, 4X SAUSAGES, 4X POTATO FRITTERS, $4.00CHIPS $20.00
  • COMBINATiON FRIED NOODLES. $11.90
  • COMBINATION MEATS & VEGE. $11.90
  • STEAK BURGER $4.30
  • CHEESE & ONION $3.00
  • CHICKEN & SWEET CORN(L) $8.50
  • CHICKEN MUSHROOM & VEGE $ 10.50
  • CHICKEN $3.00
  • Seng Galbi $26.00 PP
    • Prime steer spare rib (no rice) Min-order two portions
  • Hwe naengmyun $15.00
    • Buckwheat noodles and sashimi with a red chilli sauce, pickles radish and a hard boiled egg
  • PP = Per Portion
  • Wang Donkkaseu $15.00
    • Pork Cutlet with Salad
  • Galbisal $19.00 PP
    • Boneless Beef Spare Ribs (no rice) Min-order two portions
  • Golbeng e Hwe Muchim $27.00
    • Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
  • Japchae M $20.00 / L $30.00
    • Glass noodles with sauteed vegetables (no rice)
  • Galbisal Jumulleok $20.00 PP
    • Boneless Beef Spare Ribs marinated in garlic and sesame oil (no rice) Min-order two portions
  • CHICKEN/LAMB KEBAB ON RICE MEDIUM $10.00
  • LAMB BURGER $7.00
  • CHICKEN & CHEESE WITH CHIPS & CAN $12.00
  • M:$11.00
  • L:$13.00
  • 3 NUGGETS & CHIPS $6.00
  • Hawaiian
    • Chicken with Pineapple
  • Extra Cheese / Meat $2.00
  • A $13.90
    • Chicken fried rice or chow mein 2 pieces chicken
  • Sweet & sour fish $9.50
  • Pork & veges $11.00
  • Roast pork $9.50
  • 5 piece chicken $13.50
  • Squid ring $0.80
  • Won ton noodle soup $9.00
  • Chicken & veges $11.00
  • Indian Kitchen Special Curry $14.50
    • Tender succulent chicken/lamb/beef cooked with onions, fenugreek and spices
  • Side Dish Platter $7.00
    • Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce
  • Fish Pakora - Half/Full $12.50/$19.50
    • Boneless pieces of seasonal dipped in chickpea batter and deep fried
  • Paneer Tikka Masala $12.50
    • Homemade cottage cheese cooked with onion gravy with diced capsicum & onion
  • Korma $14.50
    • Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
  • Vegetable Fried Rice $14.00
    • Indian Basmati rice cooked with mixed vegetables
  • Chicken Tikka - Half/Full $10.00/$18.50
    • Tender chicken fillets marinated in yoghurt and spices and cooked in the Tandoor oven
  • Chicken Naan $4.50
  • SALMON ROLL $8.80
    • 5 pcs
  • SUSHI $4.70
    • 4 pcs
  • TERIYAKI CHICKEN $8.80
    • 8 pcs
  • 40 pcs $50.00
  • 22 pcs $30.00
  • COMBINATION $8.80
  • NIGIRI $8.80
    • 5 pcs
  • MISO SOUP $2.00
  • New York Bagel $10.50
    • w/ fresh tomato, avocado & rocket pesto
  • Hollandaise / Aioli sauce $1.00
  • Brioche French Toast $16.50
    • w/ caramelised banana, streaky bacon & maple syrup
  • add: kransky sausage $4.00
  • add: fresh tomato + mushroom $3.00
  • Ciabatta/grain toast/gluten free bread $1.00
  • Open Steak Sandwich $17.50
    • Aged scotch fillet w/ caramelized onion, mesclun, tomato, topped w/ aioli & chunky chips
  • B.L.A.T $15.50
    • w/ streaky bacon, avocado, lettuce, tomato drizzled with aioli & served with chunky chips
  • Mummy spare ribs $18.00
  • Asam fish $28.00
  • Curry fish head (pre- order) $40.00
  • Kang kong - bean curd sauce $18.00
  • Satay chicken $10.00
  • Spicy prawn noodle soup $13.00
  • Lak zhi fish $28.00
  • Nasi lemak rice only $3.00
  • Sausage Roll $1.20
  • Steak n Mushroom $3.20
  • Bacon and Egg Pie $3.00
  • 11 - Chicken Nuggets 6 for $2.50
  • Mince Pie $2.00
  • 3 - Lasagne $2.50
  • 7 - Chicken Drumsticks $1.80
  • 5 - Curry Roll $2.00
  • -add bacon $4.20
  • Pork belly $19.50
    • Confit fingerlings of pork with roasted apple five spice crumble, rewana and slaw
  • Corn fritters $19.50
    • Fluffy corn fritter stack with crispy bacon, poached egg, sour cream and sweet chilli
  • Hash browns(2) $3.20
  • Toasted muesli $13.20
    • Fresh fruit salad, greek yoghurt, sunflower seeds and honey
  • Hash stack $19.50
    • House hash browns bacon, aioli, poached egg smoky tomato relish with cress green
  • French toast $17.50
    • Brioche with créme fraiche, berries and salad with five spice crumble
  • -smoked salmon $18.40
  • PO' Boys with Fries
  • Jambalaya $26.00
    • Prawns, Chicken, Andouille Sausage, Rice, Mixed Veg & Creole Butter
  • Guacamole & corn chips $12.00
  • Pop Corn Fried Chicken $9.50
    • with house made tomato relish
  • Spicy refried beans w a jalapeno salsa $7.50
  • Choose #1 Topping - Chocolate Cookie / Flavour of the Day Cookie / Caramel Pop Corn
  • Baby beetroot, quinoa, chargrilled zucchini, goat's curd & pistachios $18.00
  • - Grilled Fish, Shredded Iceberg, Tomato & Aioli $12.00
  • Lakerda $18.00
    • Fresh white fish, marinated in lemon juice, with parsley, onion and xv olive oil
  • Hot turkish bread $5.00
  • Zorba the greek $25.00
    • Iconic moussaka - layered eggplant, potato, courgette, tomato, cheesy bechamel
  • Crumbed kofte meatballs $17.00
    • Aubergine puree, with pickled red peppers
  • Topkapi beef $19.00
    • Slow cooked neck of the bull, onions & tomatoes, on silken aubergine bechamel
  • Semolina halva & pineanut tart $12.00
    • With in season fruit compote & cream
  • Caprese $16.00
    • Organic heirloom tomatoes, buffalo mozzarella, torn fresh basil, sea salt, balsamic & xv olive oil
  • Caravanserai coffee & fig mousse $12.00
    • With caramelized figs & cream
  • Chicken Nibbles 45 $29.00
  • Lamb $7.00
  • -Large $18.00
  • Gravy $2.00
  • Lamb $5.50
  • -Large $17.00
  • ●Vegetarian
  • Kumara $0.70
  • Coleslaw $1.50/$3.50
    • small/large
  • Combination $3.00 extra
  • MIXED COMBO $9.00
    • 1 thigh, 1 drumstick,4 golden potatoes, $1.00 can 355 ml drink
  • DINNER COMBO $32.00
    • 4 drumsticks, 4 thighs, 8 golden potatoes, 4 kumara, 1.5l coke
  • Beef $6.00
  • DRUMSTICK $2.50
  • Pork $6.50
  • Lamb $6.00
El Sizzling Chorizo

El Sizzling Chorizo

location

Address

136/146 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

098878447

email

Email

None

clock

Opened hours

11:30 AM to 9:30 PM (Mon-Thu, Sun), 11:30 AM to 10:30 PM (Fri-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Argentine , Latin American , Steak

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
136/146 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand