El Sizzling Chorizo in 136/146 Ponsonby Road Menu

ENTREES ENTREES
  • Empanadas (G) $12.00
    • 2 units. With mesclun salad pastry filled with lamb, beef, onion and spices
  • Pork Chorizo (G) $13.00
    • 2 units. with bread and mesclun salad
  • Lamb Chorizo (G) $13.00
    • 2 units. with bread and mesclun salad
MAINS MAINS
  • Orejano Platter (G) $38.00
    • Chorizo, empanada, pork belly, flank steak, BBQ potatoes and bread
  • Parrillada $34.50
    • Lamb, chorizo, pork belly and flank steak 600gr
  • Pork Belly $22.00
    • 250gr
  • Short Ribs $28.00
    • Beef 500gr
  • Savannah Sirloin $19.00
    • Hormone-free and tender. 300gr
  • Sirloin $26.00
    • 300gr
  • Provolone Cheese (V) $26.00
    • BBQ Capsicum, beetroot, carrot and onion
  • Half Chicken $30.00
SIDES SIDES
  • Mixed Olives $9.50
  • Mesclun Salad $3.00
  • Bread $7.00
  • Fries $3.00
  • BBQ Potatoes $8.50
SAUCES SAUCES
  • Aioli $0.50
  • Chilli $1.00
  • Dijon Mustard $1.00
  • Chimichurri $0.50
  • All Dishes are accompanied by mesclun salad with almonds and chimichurri sauce (Except Empanadas). The Price of each dish does not include a glass of wine
  • Kids Menu Available, Please ask your waiter
  • G = Contain Gluten / V = Vegetarian

Nearby Sample Menus

  • Chicken Slices with Sesame & Lemon Sauce $22.00
  • Deep Fried Bean Curd with Spicy Salt $20.00
  • Stir Fried Seafood Combination in Bird’s Nest $32.00
  • Diced Beef Fillets with Macadamia Nuts $30.00
  • Steamed Dim Sums $6.00
  • Mapo Bean Curd in Szechuan Style $20.00
  • Kuang Po Prawns $30.00
  • Hot & Sour Soup $6.80
  • Seafood Special Of The Day
  • Loaded With gravy & cheese $6.5
  • Chipotle Beef Short Ribs (GF) $26
    • With crispy shallots/peanut slaw stick chipotle sauce & home-style chips
  • Roasted Vegetable Salad (V) $17
    • With goats cheese/walnuts & cornmeal crisp
  • Seafood Chowder
    • With shrimps/white fish/mussels/garlic bread
  • Asian Basket (V) $9
    • With wontons/spring rolls/samosas, sweet chili
  • Citrus Tart $11
    • With lemon sorbet/candied lemon
  • Pork And Fennel Sausages (GF) $24
    • With Yorkshire pudding potato mash & onion gravy
  • Churma ladoos $25/kg
  • Tandoori roti $3
  • Gulab jamun $1.2/pc
  • Masala Dosa $8.50
  • Veg pulao with Kandhi/Raita $8.50
  • Rotla $2.50
  • Chole bhature $8.00
  • Boondi ladoos $25/kg
  • FISH COMBO $4
    • Add $4 to any piece of Fish to turn it into a combo. Combo includes a punnet of chips and any drink under 750mls from our fridge.
  • Beer Battered $4
    • Chunky steak fries with a beer batter coating
  • Hoki Kransky Combo $10
    • Hoki fillet + a kransky sausage dipped and cooked in our home made beer batter, one punnet of chips and a can of drink - the perfect combo for a great dinner.
  • Full Scoop $4
    • Steak cut fries - perfect portion for two
  • Beer Battered Mussel $1.50
    • One mussel dipped and cooked in our homemade batter
  • Hot Dog on a Stick $3
    • Tempura battered hot dog on a stick
  • BURGER COMBO $4
    • Add $4 to any burger and make it a combo! A combo includes a punnet of chips and any drink under 750mls from our fridge
  • Cajun Popcorn Shrimp $3.80
    • A portion of popcorn shrimp cooked then topped with cajun seasoning
  • Soups
  • Sweet Box $11.50
    • Thick noodles with meat combination & vegies in sweet sauce
  • -BBQ Pork $11.50
  • Deli Fried Chicken Pack $30.90
    • 10 Chicken pieces, 20 Golden Potatoes, 1x 1.5L Soft Drink
  • Burgers
  • Malaysian-Style Dishes (Mild/Medium/Hot)
  • Combination Box $11.50
    • Thin noodles with meat combination & vegies in special sauce
  • Sambal Chicken Box $11.00
    • Thin noodles with chicken & vegies in Deli's sambai sauce
  • Chicken liver pate $16.5
    • served with lightly toasted baguette, olives and fetta
  • Green Garden Salad $6
  • Arancini Balls (V,GF) (4 pieces) $15.5
    • Risotto balls with pumpkin, fetta and spinach, on beetroot puree
  • With bloody Mary shots (4 oysters) $24.5
  • Sampling Plater Chefs $33.5
    • selection of taste treats from our tapas menu
  • Natural with Lemon Wedges $3.5
  • Quesadilla Chicken $15
    • , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread
  • Muesli $9.5
    • with Oreek Yoghurt and Honey topped with seasonal fresh fruits
  • Chips (Min) $2.20
  • Bacon Burger $4.50
  • Jumbo Burger $6.50
  • Steak & Onion Burger $4.70
  • Curry Chicken $10.50
  • Satay Steak $10.50
  • Chicken & Mushroom $10.50
  • Pork & Pineapple $10.50
  • Gluten free gooey chocolate mousse cake $50.00
  • Eggs
  • Banana, pecan, cinnamon & chocolate loaf $48.00
  • Raisin scones w queenies raspberry jam & cream $6.00
  • Soba noodle $23.00
    • Organic buckwheat noodle, bok choy, mung bean, sprought, radicchio, persimmon, sweet chilli lime dressing served w' grilled halloumi
  • -mini free range bacon & tomato quiche $3.5
  • Mini version sweet or savoury $3.00
  • A selection of slices $4.50
    • Hello rosie, screaming louise, raspberry & dark chocolate brownie, granola bars
  • Muesli (V) $13.50
    • Homemade Muesli, Seasonal Fresh Fruits with Yoghurt
  • -Regular $21.00
    • Free Range Streaky Bacon & Sausage
  • Pancake $17.00
    • Homemade Ricotta thick hot cake with Blueberry, Pure maple & Double Cream, Toasted seed, Seasonal fresh fruits. Cake will be fresh baked each time, takes 6mins longer than other meal
  • -Bacon $17.50
  • Farm Free Sausage $4.50
  • Free Range Chorizo $5.00
  • - Ham / Bacon / Chicken
    • Choose 1 Please
  • -With Eggs on $10.00
    • Free Range Eggs, Mixed Grain Toast with Dukkah
  • Paradise Dum Biryani Combo $45
    • Chicken or lamb biryani bowl served with chicken 65 bowl, eggs, raita and gravy.
  • Chicken Tikka $10
    • Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.
  • Naan (butter/plain) $2.50
  • Double Ka Meetha $3
    • A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.
  • Dal Tadka (medium spicy) $10
    • Yellow lentil with an aromatic tempering Of ghee, cumin and red chilly.
  • Paradise Special Paneer Masala (made to order) $14
    • Our Chef Speciality Cottage cheese, green pepper cooked in cashew and Saffron sauce, garnish with tomato and coriander.
  • Butter Chicken (mild) $12
    • Oven grilled chicken cooked in cream and butter.
  • Malai Kofta (made to order) $12
    • Vegetables with cottage cheese dumplin cooked with creamy sauce.
  • Lemon Potato Hash $17.90
    • Crispy house made potato hash with lemon oil, poached eggs & hollandaise sauce with a choice of either bacon or smoked salmon
  • Eggs on Toast $8.90
    • Any style on ciabatta toast
  • Garden Salad $7.90
  • Bagel/Grain Toast $6.50
    • Cream cheese & jam
  • BLAT $12.90
    • Crispy bacon, avocado,tomato & salad greens
  • Smoked Salmon Scramble $14.90
    • Smoked south island salmon in creamy scrambled eggs with cream cheese, lemon & served on toasted ciabatta
  • Bacon & Eggs $9.90
    • On toasted ciabatta
  • Mini Go-deli Grill $14.90
    • Half size of the big grill
  • Fresh Vegetable / Cream cheese & pineapple / tofu & vegetable / Seaweed salad $1.20
  • Gyoza
  • C Pack Pack ( Medium Size) $55.00
    • 60 pcs
  • Spicy Chilli pork or chicken $14.90
    • Hot chili pork (chicken), fresh salad, sushi, side dish and rice + miso
  • Crab Salad $7.00
  • Edamame $3.50
  • Seaweed salad $4.00
  • Salmon $17.00
    • 10 pcs
  • -Combo (Fries and Coke) $13.50
  • -Add extra eggs $ 26
  • Grilled Lamb Pizza $18.50
    • salad mix Tomato, Onion, Mint Yoghourt & Balsamic Vinegar
  • Shakshuka $ 22
    • Roasted tomato, garlic,onion,chilli with pan fried lamb served with rice or plate
  • Celines Fries $9.50
    • Fries topped with Melted Mozzarella & Mint,Youghurt, Tahini sweet chillis Balsamic
  • Salami Pizza $15.50
    • Dried Salami, Oregano, Mozzarella & Garlic Oil
  • Mezze Platter $26.00
    • Hummus, falafel, baba, ghanoush, labneh,pita, cauliflower & shakshuka
  • Bamya $24
    • Stewed lamb & okra tomato, garlic,coriander served with rice
  • Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
  • Haloumi with oregano & lemon $10
  • Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32
  • Fish of the day –line caught fish from leigh $38
  • Saint agur—cows milk creamy blue.
  • Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
  • Dark chocolate tart with strawberries & soft rolled cream $12
  • Salt & pepper squid with homemade sweet chilli sauce $12
  • Tandoori Chicken $18.90
    • Caramelized onion, tandoori chicken, minted yoghurt, mozzarella cheese
  • Creamy mash $4.00
  • Steak Extras $4.00
    • - Buttered mushrooms- Peppercorn sauce- House Gravy- Creamy mushroom sauce Beer battered onion rings- Kikorangi blue cream
  • Steak of the Week POA
    • Please see your waitperson for today's special
  • Liver and Bacon $14.90
    • Crispy bacon, creamy mash, onion gravy
  • Chicken Skewers $18.00
    • Middle Eastern spices, toasted couscous salad, mint yoghurt dressing
  • Ham and Mozzarella Pizza
  • Warm Apple Pie
    • With vanilla bean ice cream
El Sizzling Chorizo

El Sizzling Chorizo

location

Address

136/146 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

098878447

email

Email

None

clock

Opened hours

11:30 AM to 9:30 PM (Mon-Thu, Sun), 11:30 AM to 10:30 PM (Fri-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Argentine , Latin American , Steak

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
136/146 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand