El Sizzling Chorizo in 136/146 Ponsonby Road Menu

Nearby Sample Menus

Vegetable Dum Biryani $10.00
- Authentic Hyderabadi veg biryani cooked In dum style.
Chicken Madras (Made to Order) $14.00
- Boneless chicken marinated with Madrasi Sauce
Lamb Spinach (made to order) $14.00
- Boneless tender lamb cooked with spinach.
Afghani Kabab $10.00
- Chicken Boneless cubes, Marinated with fresh herbs, Cashew and BBQ in Tandoor
Chicken Dum Biryani $35.00
- Served with raita, gravy and eggs (for 4 persons).
Chicken 65 (medium spicy) $12.00
- Cubes of chicken cooked in yogurt, curry leaf and Hand pound spices.
Lamb Kolapuri (made to order) $14.00
- Boneless Lamb With Kolapuri Gravy
Paradise Special Chicken Masala (made to order) $14.00
- Our Chef Speciality. Boneless chicken green pepper, cooked in cashew and Saffron sauce, garnish with egg.

Smashed eggs, creamed corn, ricotta, capsicum, sourdough(with pancetta $30.00) $23.00
Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips $27.00
The grill-sausage, bacon, tomato, rosti, poached eggs, pain cereal $29.00
mango sorbet
Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
vanilla bean/vanilla bean honeycomb

Soup Of The Day $13.00
- w toasted ciabatta
Fish And Chips $25.50
- beer battered fresh fish w fries, salad greens & house tartare sauce
Vege Omelette $17.50
- w baby spinach, mushroom, caramelised onion and mozzarella
Mince On Toast $16.00
- traditional savoury mince with a poached egg & 5 grain toast
Free Range Eggs $13.50
- scrambled with 5 grain toast
Ham Omelette $17.50
- w ham, cheddar, mozzarella, tomato & homemade relish
Caesar Salad $18.50
- w chicken, bacon or smoked salmon
Warm Chicken Salad $22.00
- avocado, almonds, salad greens and fresh mint and yoghurt dressing

Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Soup of the Day $14
- Served with a slice of turkish bread
Service between 11.00am and 3.00pm
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Fresh Fruit Salad $8
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
-add chicken for an extra $4
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.

Flan $65.00
Apple Turnovers / Brioche Pudding / Mini Ham & Cheese Croissant / Mini Almond Croissant $4.50
For cakes orders please let us know 24 hours in advance
Plaf $10.90
- Champagne ham, brie coeur de lion & fig paste
Le Scott $11.90
- Pan seared scotch fillet with melted cheese & rocket
Croissant $3.50
Cut in Half on request
Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00

Beef Steak and Hand Cut Chips, Salad, Paris Butter $20.00
Xacuti Eggs Benedict N/A
- Poached Eggs on Arepas or Brioche Muffin, with Butter Wilted Spinach and Curried Hollandaise
Classic Caesar Salad with Cos, Bacon, Anchovies, Egg, Croutons, Parmesan with Chicken or Tofu $17.00
Beer Battered Fish/Grilled Fish, Hand Cut Parmesan Chips, Citrus Salad $19.00
Eggs on Toast $9.50
Green Salad $6.00
Xacuti Country Sourdough Toasties $10.50
- Wild Mushroom, Truffle Butter, Emmanthel, Onion Jam, Kessler Ham, Mustard, Pineapple Jam, Cheddar, Smoked Salmon, Cream Cheese, Capers, Pickled Cucumber
Vanilla Croissant French Toast $18.50
- Wild Berry Coulis, Caramelised Banana, Streaky Bacon, Whipped Strawberry Cream Cheese