El Sizzling Chorizo in 136/146 Ponsonby Road Menu

ENTREES ENTREES
  • Empanadas (G) $12.00
    • 2 units. With mesclun salad pastry filled with lamb, beef, onion and spices
  • Pork Chorizo (G) $13.00
    • 2 units. with bread and mesclun salad
  • Lamb Chorizo (G) $13.00
    • 2 units. with bread and mesclun salad
MAINS MAINS
  • Orejano Platter (G) $38.00
    • Chorizo, empanada, pork belly, flank steak, BBQ potatoes and bread
  • Parrillada $34.50
    • Lamb, chorizo, pork belly and flank steak 600gr
  • Pork Belly $22.00
    • 250gr
  • Short Ribs $28.00
    • Beef 500gr
  • Savannah Sirloin $19.00
    • Hormone-free and tender. 300gr
  • Sirloin $26.00
    • 300gr
  • Provolone Cheese (V) $26.00
    • BBQ Capsicum, beetroot, carrot and onion
  • Half Chicken $30.00
SIDES SIDES
  • Mixed Olives $9.50
  • Mesclun Salad $3.00
  • Bread $7.00
  • Fries $3.00
  • BBQ Potatoes $8.50
SAUCES SAUCES
  • Aioli $0.50
  • Chilli $1.00
  • Dijon Mustard $1.00
  • Chimichurri $0.50
  • All Dishes are accompanied by mesclun salad with almonds and chimichurri sauce (Except Empanadas). The Price of each dish does not include a glass of wine
  • Kids Menu Available, Please ask your waiter
  • G = Contain Gluten / V = Vegetarian

Nearby Sample Menus

  • Beer battered fries with aioli (V) $8.50
    • Seriously the best in the west!
  • Free range bacon / Smoked pork sausages $5.00
  • -Smoked pork sausage & onion jam $14.50
  • Avocado $4.00
  • Market fish wrapped in bacon $21.50
    • On a panzanella salad of tomato, bread, parmesan and basil
  • House smoked salmon $6.00
  • -Salmon $18.50
  • Chicken burger $8.50
    • Chicken schnitzel served with bacon, lettuce & tomato with a tomato / chilli relish served with fries
  • Newyork cut $39
    • Our best sirloin, stuffed with oysters, grilled to perfection
  • Pepper steak $38
    • Old classic, rolled in fresh ground peppercorns, topped with a brandy and cream sauce
  • Pork spare ribs $35
    • With a piquant honey and ginger glaze with salad and fries
  • Steak italino $38
    • Firm favourite, marinated soya and ginger
  • Chicken breast camembert $30
    • Best boneless breast, stuffed with camembert, golden crumbed and deep fried
  • Satays $12 / $30
    • Of beef or chicken with our special authentic peanut sauce. Try our combo selection/ with salad and fries
  • Lemon crusted chickens schnitzel $30
    • Freshly crumbed and golden grilled
  • Garlic bread $4
  • Smoked trevally, sa.sa verde $8
  • Black pudding, cauliflower, egg, pangritata $22
  • Truffled potato galette, garden greens, poached egg, smoked trevally, bacon, mushroom $24
  • Provenance plate $28
    • butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
  • Butchers sausage $8
  • Or, with butcher's sausage $26
  • Steel cut oat porridge, pear, hazelnut butter $15
  • Or, with pancetta $27
  • Grilled Blue Mackerel + Miso Soup $16.00
  • Marinated King Size Beef Rib with Butter Cup Pumpkin $52.00
    • Inc. 3 Rice
  • Rice Cake / Fried Dumpling / Corn / Rice Ball / Cheese / Miso Soup $3.00
  • King Size Spicy Beef Rib R $43.00 / L $58.00
    • Inc. 2 Rice for R / 3 rice balls por L
  • Edamame $10.00
    • Cold / Hot
  • 12 - 2 pm Time Limit
  • Big Size Ham, Sausage, Fish Cake, Noodle and Kimchi Pot Stew $35.00
  • Soft Tofu with Seafood Soup $13.00
    • White, Red
  • Seafood Sizzling $14.00
  • Spicy Bento $17.00
    • spicy chicken or pork, fresh salad, sushi roll, veggie & prawn tempura, rice miso soup
  • Spicy Pork Don $13.00
  • Vege Tempura Udon $15.00
  • Vege Tempura Ramen $15.00
  • Chicken Karaage ramen $15.00
  • Chicken Karaage Don $13.00
  • (seasoned salad with chicken or salmon)
  • -3 courses $49.00
  • Chocolate mousse $17.00
  • Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
  • Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
  • Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
  • Chocolate selection $17.00
  • Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
  • Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
  • Chips $6
  • Creamy Mushroom & Bacon on Toast $12
  • Frenchy Toast $17
    • Milky ciabatta With Bacon, Grilled Banana Maple Syruo
  • Salmon, Greens, Capers, Cream cheese $14.5
  • Bacon, Ham, Sausage, Smoked Salmon $5.5
  • Nuggets n Chips $8
  • Beef Burger $17
    • Prime Beet Patty, Bacon, lettuce, Tomatoes, Morrarella. W/ Fries
  • Omelette w/Toast $17
    • Ham & Cheese / Salmon / Spinach
  • Chicken $9.50
  • Steak $3.20
  • Bami Goreng noodles $9.50
  • Fish $3.20
  • Sweet Corn $1.90
  • Hot Dog $1.20
  • bacon Burger $3.20
  • Pork $9.00
  • Steamed chicken with chilli oil $12.00
  • Stir-fried Gong Pao chicken $16.00
  • Stir-fried sweet corn with sweet flour $14.00
  • Old Chengdu style beef jerky $16.00
  • Black fungus with pickled pepper $8.00
  • Sliced pork with garlic sauce $12.00
  • Deep-fried vegetable spring roll (10 pieces) $8.00
  • Beef with onion $12.00
  • 6. Yook Gae Jang $13.00
    • Spicy beef soup with boiled rice
  • 5. Chef's Choice $20 ~ $50
  • 3. Special Shin $25.00
  • M $50.00
  • 3. Dogany Tang $15.00
    • Tendon soup with boiled rice
  • 1. Lam Youngyang Tang $15.00
    • Lam soup & cabbage with boiled rice
  • M $50.00
  • L $80.00
  • Dinuguan $25.00
    • Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
  • Roast chicken sinigang $22.00
    • Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
  • Broccoli $9.00
    • Asian mushrooms, garlic and cashew nuts
  • Migas $11.00
    • Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
  • Adobo Green beans $11.00
    • Green beans in soy truffle mushroom sauce and crispy onions
  • Kaldereta $25.00
    • Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
  • Cous Cous $9.00
    • Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
  • Beef Bistek $20.00
    • Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
  • Mongolian Beef Noodles $10.00
    • Beef+Thin Rice Noodles+Veges+Mongolian Sauce
  • No. 10 $11
    • 1 Chicken, 2 Hot Dogs, 2 Fish, $2 Chips
  • Prawn M $9.50 L $12.50
  • Combo Meats $12.50
  • Crumb Fish $2.80
  • Snickers Bar $2.50
  • Mushroom $3.80
  • Chicken Cashew Nuts $13.50
  • black soy bean paste with noodle and seafood R($13)/L($15)
  • deep fried dumpling $10.00
  • combination seafood fried rice R($13)/L($15)
  • black thick soy bean paste with noodle R($9)/L($11)
  • fried black soy bean paste noodle with seafood R($12)/L($14)
  • deep fried of beef/pork/chicken with spicy and sweet sauce + choose one of $38.00
  • steamed dumpling $10.00
  • S= small, M= medium, L= large
  • Tapioca $1.20
  • Crab Salad $4.80
  • Kumura $1.20
  • Whole flounder $6.50
  • Fried eggs & chips $5.00
  • Chow Mien $4.00/$5.00/$8.50
    • small/medium/large
  • Raw fish $5.80
  • Fish $10.50
  • Deep fried & Steamed White Buns $12.00
  • Preserved Meat clay pot $12.00
  • Beef in black bean sauce on rice $12.00
  • Salted Fish & Chicken Fried Rice $15.00
  • Chicken Skewers $1.50 each /or 5 for $6.00
  • Fish fillet & tofu casserole $20.00
  • Pickle veggie & fish Fillet $22.00
  • Golden Tofu $15.00
El Sizzling Chorizo

El Sizzling Chorizo

location

Address

136/146 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

098878447

email

Email

None

clock

Opened hours

11:30 AM to 9:30 PM (Mon-Thu, Sun), 11:30 AM to 10:30 PM (Fri-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Argentine , Latin American , Steak

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
136/146 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand