Address
247 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Elizabeth Cafe and Larder in Tauranga Menu
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BREAKFAST-
AVO + WHOLEGRAIN 11.5
- Coriander, lime and smashed avocado on house-made whole grain V GF
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RASPBERRYCHIA 15
- Coconut yoghurt, berries, honey toasted nuts and seeds V GF
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HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
- Caramelised banana, coconut yoghurt V
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SUNFLOWER EGGS 18.5
- Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
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THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
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FULL ELIZABETH 22
- Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
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EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
- Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach
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FREE RANGE EGGS 12.5 WITH BACON 16.5
- Eggs poached or scrambled on house-made Turkish V GF
SIDES- Bacon 5
- Rosti X2 5
- Cured salmon 5
- Fresh Sliced Tomato 4
- Cheese Kransky 5
- Extra egg 3.5
- Avocado 4
- Gluten Free Bread 3
LUNCH-
SALT AND PEPPER SQUID 20
- Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
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KAARAGE CHICKEN 22
- Crispy chicken, daikon salad, pickled ginger and sesame salt
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ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
- 3- fritter stack with avocado and tomato salsa
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STICKY PORK BELLY GF 22
- Twice-cooked pork belly, stir- fry greens, Asian herb salad
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FLASH FISH + CHIPS 22
- Beer battered fish, fries, tartare sauce and summer garden salad
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MEDITERRANEAN LAMB SALAD GFO 24
- Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
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MARKET FISH GF 24
- Pan-fried fish, grilled summer vegetables, orange and olive salsa
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STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
SIDES- Fries 8
KIDS- Fresh waffles with caramelised banana and maple syrup 7
- Bacon and eggs on toasted soldiers 7
- Pan fried fish and chips with carrot sticks 10
- Lamb cutlets and chips with carrot sticks 10
- Halfbaconbene 10
Nearby Sample Menus
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Slow Cooked Duck Leg (1 leg) $28.00
- Lime and manuka honey sauce, Mascarpone polenta, welted greens
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Duck, Bacon and Pistachio Terrine $17.00
- with Israeli Chorizo couscous, mint and Gree, Tzatziki sauce
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Fish Fillet of the Day $24.00
- Beer battered fish of the day served with chips, garden salad and Tartare sauce
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Nautilus Breakfast $16.50
- Two poached eggs on garlic bread served with bacon and creamy mushrooms
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Classic Creme Brulee $14.00
- Heilalla vanilla brulee and a Toasted Biscotti
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Thai Prawns $20.00
- In a light Thai style curry, lime, coriander and coconut cream with noodle broth
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Pacific Oysters - per piece $4.00
- on ice, with shallot vinegar
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Deep Fried Italian Custard $14.00
- Homemade custard with crisp almond crust
- Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
- Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
- Or a selection of all three cheeses $35.00
- Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
- Sticky Toffee Pudding with homemade vanilla ice cream $17.50
- Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
- Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
- A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
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Italian Stallion $23 .00
- Pepperoni bocconcini, basil
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Crinkle Cut Chips $ 9.50
- aioli (v) (GF)
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Snapper & Prawn $26.00
- chilli, caper, spring onion
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Fresh Fish Sliders $19.50
- cress, preserved lemon aloli (3)
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Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
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Flat Bread $13.50
- caramelised onion, gorgonzola (v)
- Fresh Fish Fillet — celeriac remoulade, preserved lemon aioli, fried $28.50
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Fried Broccoli $ 9.50
- almonds, preserved lemon, olive oil (v) (GF)
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Fresh baked muffins sweet or savoury $4.00
- fresh from the oven at 11 am daily - until sold out.
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Snapper & Chips tempura battered $26.00
- w crispy hand cut chips,tartare aioli & petite salad.
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Seafood chowder $22.00
- w garlic ciabatta toast.
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Sweet potato gnocchi $19.50
- w a creamy blue cheese sauce and rocket (v).
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Confit duck leg $29.00/$35.00
- w marmalade glaze,macadamia & currant Israeli couscous(1 leg/2 legs)
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Scallops wrapped in bacon $19.50
- w romesco sauce(gf)
- Snapper & Chips tempura battered w crispy hand cut chips,tartare aioli & petite salad. $26.00
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Pork belly $29.00
- w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple.
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Pork, Beef, Lamb or Chcken $7.50
- Your choice of meat comes with salad, gravy or sauces of your choice
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Beef $11.50/$14.50/$18.00
- Small/Medium/Large
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Combo 2 $10.50
- Wrap, 2 potatoes, small coke
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Chicken Combo $6.50
- 2 chicken & 4 potatoes
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Potato & Gravy $5.00/$7.00/$9.00
- Small/Medium/Large
- Shanks Combo - 2 shanks & 4 potatoes $17.00
- Shank $7.50
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Lamb Shank $14.00/$19.00
- Medium/Large
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Bruschetta Gf 2 Pieces $15.50
- Toasted Gluten Free Bread with our own Tomato Salsa, Pesto & Mozzarella
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White Chocolate Cheesecake $15.50
- classic recipe with a homemade biscuit base, complimented with todays flavour & a scoop of vanilla icecream
- Medium Size Only
- Wedges With Grilled Cheese Bacon & Sour Cream $14.50
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Hot Smoked Salmon S $18 M $25.50 L $28
- Aoraki Hot Smoked Salmon, Spinach, Cream Cheese, Capers & Fresh Herbs
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Cannelloni
- House Made Pasta wrapped & filled with your choice of: >>
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Lemon Sorbet $9.00
- 3 scoops to freshen the palate
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Cajun Spiced Seafood $29.50
- Fresh Fish Pieces Dusted in a Cajun Spice, Garlic, Prawns, Mussels & Pesto
- You choice of fresh meat & salad topped with any combination of sauce, wrapped in warm bread
- Lamb (Small/Large) $11.50/$13.50
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Mediterranean Pizza $14.50
- mozzarella, feta, olive and tomato
- Beef (Small/Large) $10.00/$12.00
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Chicken Mushroom $15.00
- chicken, mushroom, red onion and capsicum
- Garlic Yoghurt, BBQ, Aioli
- Dolma $1.00
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Special Star Pizza $16.50
- chicken, lamb, red onion, and capsicum, mushroom
- Tofu $8
- Fresh Snapper Fillet $22
- Deep Fried Prawns $8
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Weekday Special Lunch $11 per person
- Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
- Teppan Fried Banana $9
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Weekend Special Lunch $16 per person
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
- Sliced Beef Rump with Curry Sauce $18
- Chicken with Garlic and Bacon $18
- - 8 pieces Teriyaki Chicken & Double Avocado
- Fresh Salmon Nigiri
- 8PC. REG $8.90
- - 4 pieces Tuna & Cucumber
- - 4 pieces Surimi & Pickle
- 8PC. JUMBO $11.00
- Vegetarian Sushi
- 8PC. REG $7.90
- Seafood udon $13
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Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
- Rice Ball N/A
- Seafood yaki udon $13
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Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
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Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
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Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
- Vegetarian yaki udon $11
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BBQ Chicken or Beef
- cheese, chicken or beef, capsicum, red onion, BBQ sauce
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Veggie Lovers
- cheese, tomato. mushrooms, capsicum, red onion, sweetcorn, avocado
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Vegan 1
- crushed tomato base sauce, homemade bean paste, red capsicum, artichoke hearts, mushrooms, beetroot pickle, garnished with baby spinach
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Spicy
- cheese, pepperoni, jalapenos
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Bacon & Banana
- (no base sauce) cheese, bacon, camembert, banana, maple syrup
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Cheese & Onion
- Cheese, red onion
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Chicken Satay
- cheese, cream cheese, chicken, cashew nuts, spring onion, satay sauce
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Tuscan
- cheese, garlic, sun-dried tomato, red onion, olives, courgettes
- Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
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Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
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Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
- -Served with 6 roasted garlic prawns $28.50
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Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
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Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate
- Homemade garlic bread (serves 2) $12.00
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Crepe $12.00
- Salted caramel, berry ice cream, slivered almond
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Scallops in macadamia sauce $20.00
- Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
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Pasta of the day
- Ask at counter
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Parmesan Crusted Chicken Salad $18.00
- Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
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Creamy Garlic Mushrooms $15.00
- (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
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Venison Burger with Fries $18.00
- A burger with aioli, salad, caramelised onions and a venison patty, served with a side of fries.
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Mega Breakfast $19.50
- A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
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Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
- Chicken nuggets and fries $9.00
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Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
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Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
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Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
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Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
- Main & Dessert only $30
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Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
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Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
- Prawn with Cashew Nuts $23.00
- Roast Pork Noodle Soup $9.00
- Sichuan Chicken (Beef/ Pork) $16.00
- Chicken Fried Rice $10.00
- Spicy Chicken/ Beef $16.00
- Salted Pepper Pork Rib $16.00
- Crispy Skin Roast Pork $20.00
- Deep Fried Squid $6.00
Elizabeth Cafe and Larder
Phone
075790950
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Fusion , Gluten Free , New Zealand , Spanish , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating
247 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
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