Address
247 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Elizabeth Cafe and Larder in Tauranga Menu
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BREAKFAST-
AVO + WHOLEGRAIN 11.5
- Coriander, lime and smashed avocado on house-made whole grain V GF
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RASPBERRYCHIA 15
- Coconut yoghurt, berries, honey toasted nuts and seeds V GF
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HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
- Caramelised banana, coconut yoghurt V
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SUNFLOWER EGGS 18.5
- Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
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THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
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FULL ELIZABETH 22
- Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
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EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
- Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach
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FREE RANGE EGGS 12.5 WITH BACON 16.5
- Eggs poached or scrambled on house-made Turkish V GF
SIDES- Bacon 5
- Rosti X2 5
- Cured salmon 5
- Fresh Sliced Tomato 4
- Cheese Kransky 5
- Extra egg 3.5
- Avocado 4
- Gluten Free Bread 3
LUNCH-
SALT AND PEPPER SQUID 20
- Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
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KAARAGE CHICKEN 22
- Crispy chicken, daikon salad, pickled ginger and sesame salt
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ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
- 3- fritter stack with avocado and tomato salsa
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STICKY PORK BELLY GF 22
- Twice-cooked pork belly, stir- fry greens, Asian herb salad
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FLASH FISH + CHIPS 22
- Beer battered fish, fries, tartare sauce and summer garden salad
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MEDITERRANEAN LAMB SALAD GFO 24
- Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
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MARKET FISH GF 24
- Pan-fried fish, grilled summer vegetables, orange and olive salsa
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STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
SIDES- Fries 8
KIDS- Fresh waffles with caramelised banana and maple syrup 7
- Bacon and eggs on toasted soldiers 7
- Pan fried fish and chips with carrot sticks 10
- Lamb cutlets and chips with carrot sticks 10
- Halfbaconbene 10
Nearby Sample Menus
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Janchi guksu $14.00
- Noodles in anchovy broth
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Budae jjigae $48.00
- Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
-
Jangeo gui $25.00
- Seasoned grilled eel
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Bulgogi deopbap $15.00
- Stir fried beef with rice
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Bulgogi jeongol $48.00
- Marinated beef with vege, rice cake, noodle (serve for 2-3 people)
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Doenjang jjigae $15.00
- Soybean paste stew
- Udong $12.00
-
Mul naengmyeon $15.00
- Buckwheat noodles in chilled broth
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Prawn to be wild $13.00
- Half scoop chips, 6 battered prawns
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Spudly dudley 2 $5.00
- 4 chicken nuggets with chips
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Spudly dudley 3 $6.00
- 1 hot dog and 2 nuggets with chips
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Kumara chips $5.90
- 1 Scoop
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Mix pack 1 $21.00
- 2 Fish, 2 hot dogs, 4 potato fritters, 2 scoop of chips
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Potato fritter $0.95
- Each
- Banana fritter $2.70
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Spring roll $2.85
- Each
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Seafood tawa $19.00
- Tiger prawn, fish and mussels cooked with butter and brown sauce, and desiccated coconut fried with garlic.
- -Half $11.00
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Garlic naan $3.50
- Naan topped with garlic butter.
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Keema naan $5.00
- Stuffed with spiced mince mixture of meat.
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Palak paneer $14.00
- Freshly made cottage cheese cooked with puree of fresh leafy spinach and blend of spices.
- Papadom (4 pcs) $2.00
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Chicken dhansak $16.00
- Boneless meat cooked with lentils in an onion gravy.A delicious medium spicy dish.
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Chicken/ lamb/ beef rajasthani $17.00
- Diced meat prepared in rich butter sauce with cashew gravyand simmered over slow fire mouth watering dish.
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Black Truffle Tortelli Al Burro $28.00
- Black truffles stuffed pasta, butter & parmesan sauce
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Calamari Picanti $17.50
- Calamari, garlic, chilli & lemon sauce, garden salad, ciabatta
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Funghi $21.50 Med / $23.50 Lge
- Mushrooms, cream cheese, rocket, tomato sauce, oregano and mozzarella
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Bruschetta Alla Caponatta $8.00
- Eggplant, capsicum, leeks, red onion, mushroom, garlic, olives, olive oil (1 slice)
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Lasagne Di Melanzane $26.00
- Layers of eggplant ala Milanesa, pumpkin, sage, mushroom ragu, ricotta bechamel sauce, mozzarella. Add Bolognese sauce $5.00
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Mare & Monti $27.50
- Roasted capsicum and macadamia tortelli, prawns, calamari, mussels, fish, scallops and shrimps in a creamy, chilli, garlic & lemon white sauce
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Crema Di Arancione & Pistachio $12.00
- Frozen creamy dessert surrounded by warm orange consomme topped with pistachio
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Filetto Blue Cheese $36.50
- Eye fillet, roasted pumpkin pure, red onion, blue cheese sauce
- Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
- Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
- Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
- Classic creme brulee $16.00
- Classic creme brulee $16.00
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Slow cooked lamb shoulder, aubergine puree, roasted cherry tomatoes $28.00
- zucchini, maderia jus
- Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
- Kitchen salad, honey mustard dressing $8.00
- 68. Chicken Tikka Salad $4.00
- 4. Tandoori Mushroom $9.59
- 42. Chilli Chicken $13.99
- 28. Chicken / Lamb / Beef with Vegetables $9.90 / $12.90
- 29. Veg Korma $9.00 / $12.90
- 14. Fish Tikka $10.30
- 41. Venisan Curry $14.99
- 34. Saag Paneer / Aloo $9.00 / $12.90
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Seared salmon fillet $31.50
- topped with a hollandaise sauce set upon a bed of turmeric potatoes, wilted spinach & roasted tomato
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Soup of the Day $11.50
- Served with toasted Ciabatta bread
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Prawns & Scallops $22.50
- King prawns & skewered scallops served with a light salad, kumara crisps & a sweet chilli sauce
- Miniature potato hash bites $9.00
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Mini Mixed Grill $18.50
- The world’s top selling Stonegrill; choose two cuts from beef, chicken, pork or lamb served with a mixed leaf salad & garlic aioli
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Breakfast wrap $16.50
- filled with all the good stuff; bacon, scrambled egg, tomato, hash brown & mushrooms served with fries & tomato sauce
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VEGETARIAN Portobello mushrooms $16.50
- sautéed in garlic butter set upon a baby spinach & roasted pumpkin salad topped with grilled halloumi
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Lamb Cutlets $23.00
- New Zealand lamb cutlets served with mixed leafs, red onion & crumbled feta served with a black olive tapenade
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Combination (Large) $14.00
- chicken, lamb, falafel & mujver
- Chicken $14.00
- Meat Ball $15.00
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Chicken (Small/Large) $9.00/$13.00
- chicken, mozzarella, red onions, mushroom & capsicum
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Mixed Vege (Small/Large) $11.50/$13.00
- mujver+falafel
- Lamb $8.00
- Lamb, Rice & Sauce
- Spina Kopita (Large) $14.00
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Plain Naan $3.00
- Traditional Indian Bread baked in Tandoor oven
- Pickles $3.00
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Scallop Masala $20.00
- Scallops cooked in spicy gravy with peppers and sliced onion, tomato
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Vegetable Biryani $17.50
- Plain Basmati rice cooked with vegetables, herb and spices
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Chicken and Cheese $7.00
- Naan stuffed with chicken, cheese, spices and baked in Tandoor oven
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Fish Curry $19.50
- Chef’s Special
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Mixed Vegetables $16.50
- Fresh cut mixed vegetables cooked in onion and tomato gravy.
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Lamb/Goat Saagwala $18.50
- Lamb/ goat harmoniously cooked with spinach, herb and a selection of delicious spices.
- -Large $11.00
- -Large $11.00
- -Small $7.00
-
Lentil and vegetable
- soup With red and brown lentils, pearl barley and vegetables, this soup is sure to warm you up from the inside out! (vegan)
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Muesli berry parfait $8.50
- Layers of muesli, apple, berry compote, yogurt and banana. Made fresh to order
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Tomato and basil
- This soup is made on the premises with ripe tomatoes, onion, garlic, vege stock and fresh basil. Vegan and gluten free.
- -Large $11.00
- -Small $8.50
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Malaysian prawn laksa $16.00
- With chopped peanuts and vegetables in coconut broth
- Peppercorn jus
-
Chefs creation Market price
- Speciality of the day inspired by locally sourced fresh ingredients
- Red wine sauce
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Thai green chicken curry(GF) $24.00
- With fluffy jasmine rice and mango cutney
-
Trio or ice-cream $12.00
- With chocolate topping
- Classic garlic bread $6.00
- Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
- Crispy Platter $44.00
- Beef Teriyaki D $15.90 / B $19.90
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Yakitori $9.00
- Skewered chicken with spring onion
- Seaweed Salad $11.00
- Unagi D $17.90 / B $21.90
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Tempura D $15.90 / B $19.90
- Deep fried tempura battered prawns & vegetables
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Agedashi Tofu $7.00
- Deep fried tofu
- D=Donburi / B=Bento
- Fine beans, garlic & almonds $9.00
- Summer side salad $9.00
- Home steeped gin cured salmon, pickled cucumber & crutes $18.00
- Confit pork belly, carrot caramel, crispy squid & fennel salad $30.00
- Lamb, olive, capsicum & feta $23.00
- Chicken caesar $25.00
- Lamb aranchini's pea & mint salad $17.00
- Twice baked gorganzola scuffle, sweet & burnt onion $17.00
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Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
-
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
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Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
- Main & Dessert only $30
-
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream
-
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
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Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
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The Mount
- White chocolate and blue berry
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Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
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4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
- Ask for gluten free base -Extra $2
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Pepperoni
- Cheese pepperoni, black olives and oregano
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Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
- Regular/Large $10/$18
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Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
Elizabeth Cafe and Larder
Phone
075790950
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Fusion , Gluten Free , New Zealand , Spanish , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating
247 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
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