Address
247 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Elizabeth Cafe and Larder in Tauranga Menu
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BREAKFAST-
AVO + WHOLEGRAIN 11.5
- Coriander, lime and smashed avocado on house-made whole grain V GF
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RASPBERRYCHIA 15
- Coconut yoghurt, berries, honey toasted nuts and seeds V GF
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HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
- Caramelised banana, coconut yoghurt V
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SUNFLOWER EGGS 18.5
- Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
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THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
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FULL ELIZABETH 22
- Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
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EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
- Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach
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FREE RANGE EGGS 12.5 WITH BACON 16.5
- Eggs poached or scrambled on house-made Turkish V GF
SIDES- Bacon 5
- Rosti X2 5
- Cured salmon 5
- Fresh Sliced Tomato 4
- Cheese Kransky 5
- Extra egg 3.5
- Avocado 4
- Gluten Free Bread 3
LUNCH-
SALT AND PEPPER SQUID 20
- Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
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KAARAGE CHICKEN 22
- Crispy chicken, daikon salad, pickled ginger and sesame salt
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ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
- 3- fritter stack with avocado and tomato salsa
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STICKY PORK BELLY GF 22
- Twice-cooked pork belly, stir- fry greens, Asian herb salad
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FLASH FISH + CHIPS 22
- Beer battered fish, fries, tartare sauce and summer garden salad
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MEDITERRANEAN LAMB SALAD GFO 24
- Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
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MARKET FISH GF 24
- Pan-fried fish, grilled summer vegetables, orange and olive salsa
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STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
SIDES- Fries 8
KIDS- Fresh waffles with caramelised banana and maple syrup 7
- Bacon and eggs on toasted soldiers 7
- Pan fried fish and chips with carrot sticks 10
- Lamb cutlets and chips with carrot sticks 10
- Halfbaconbene 10
Nearby Sample Menus
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Prawns masala $18.00
- King prawns cooked with medium spicy gravy, capsicum and sliced onion.
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Butter prawns $18.00
- Peeled king prawns cooked in mild creamy tomato gravy.
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Saag chicken $17.00
- Chicken cooked with lightly spiced herbs and fresh spinach puree.
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Lamb korma $16.00
- Lamb cooked with cashew, almond and creamy gravy, garnished with sliced almond.
- Raita $3.00
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Garlic chicken tikka $10.00
- Boneless chicken marinated with garlic yoghurt, cashew nut, great spices and cooked in tandoori oven
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Lamb saagwala $17.00
- Lamb cooked with lightly spiced herbs and fresh spinach puree.
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Beef mushroom masala $16.00
- Sauteed mushroom cooked with diced beef in medium spiced gravy.
- Special $11.30
- Won ton $9.30
- Lunchtime special S$5.00/M$7.00/L$9.00
- Battered sausage $1.60
- Meat $3.00
- Chicken $9.80
- -chicken $9.80
- Fish $9.30
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Tsukemen: Cold Noodle (Soy, Spicy) $13.00
- Cold ramen noodle and dipping soup on side adding lemon will change flavours when half eaten and enjoy two flavours. 1.5 size noodle, chashu pork, special leek, spring onion and bamboo shoots
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Pork Gyoza Dumpling $6.00
- Japanese style pork and cabbage dumplings. *Vegetarian option available
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Karaage Chicken Set Menu $11.00
- Marinated deep fried chicken in traditional Japanese style miso soup, rice and side dish of the day
- Pork Chashu $4.00
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Special Ramen Combo (Soy, Salt or Miso) $13.00
- Any $10 ramen with choice of 3pcs dumpling or mini pork chashu donburi
- Japanese steamed rice $1.50 / Extra noodle $2.00
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Edamame Soy Beans $4.00
- Japanese bes and healthy starter
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Pork Gyoza Dumpling Set *Vegetarian Option $9.50
- Japanese pan fried pork and cabbage dumplings, miso soup, rice and side dish of the day
- The Family Feast $40.00
- Ediballs $3 or $5 for two packs
- Grilled Wedges $4.90
- Garden Salad $8.9 Reg / $7.9 Petita
- - 4 Pack $4.90
- Garden Pita $8.5 Reg / $7.5 Petita
- Cookie Fix $2.00
- Steak Pita $11.5 Reg / $9.5 Petita
- Garlic Naan $4.00
- Side Dishes
- Plain Paratha $3.50
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Beef Madras $20.50
- A spicy south indian beef curry, prepared in coconut
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Aloo Gobi $9.00
- Potato and cauliflower curry
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Chicken Korma $20.50
- Boneless pieces of chicken cooked in mild cashew gravy
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Jinga Masala $25.50
- King Prawns gently simmered in a coriander, garlic and onion sauce
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Gosht Palak $20.50
- Lamb pieces served in a spinach gravy
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Sticky Ribs $30.00
- Fall off the bone ribs, marinated in our own secret bbq sauce, served with wedges
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Chicken Stack $16.00
- Garlic chicken, lettuce, avocado, fried onion & bacon served top of sourdough & drizzled with sweet chili & lime aioli
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Ice Cream Sundae $13.00
- your choice of Chocolate, Strawberry or Caramel
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Prawn Twisters $12.00
- Prawn Twisters served with aioli & sweet chili
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Cornerstone Platter $32.00
- A tasty selection of meats, cheeses, bread & dips(2-4 ppl)
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Coconut & Chilli Mussels $16.00
- Steamed mussels in a coconut cream, chili & lemon broth served with toasted Vienna
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Pasta of the Day $27.00
- See wait staff for today’s Pasta
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Salt & Pepper Squid $12.00
- Served with aioli & lemon
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Weekend Special Lunch $16 per person
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
- Tony's Favourite Scallops $25
- Sliced Pork Belly with Curry Sauce $18
- Sliced Beef Rump with Curry Sauce $18
- Steamed Rice $2
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Rush Munro's Ice Cream 1 Scoop $6 2 Scoop $9
- (Chocolate or Vanilla Bean or Green Tea)
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Kid's Fish $16 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice
- Miso Soup $3
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Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
- Kimchi Korean spicy pickled cabbage $5.5
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Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
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Salmon “Chop Chop” $20.5
- Sashimi, sweet wasabi, edamame beans, pickled ginger
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Tuna Sashimi $24.9
- sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
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Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce
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Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
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Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
- -L $16.99
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Rogan Josh Chicken / Lamb / Beef
- Diced, boneless and cooked with fine onion curry and garnished with fresh spices
- -L $16.99
- -L $16.99
- - B $15.99
- - B $15.99
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Butter Prawn $18.99
- Shelled prawns smoked in Tandoor and cooked in a delicate butter & tomato curry
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Mix Pakora (6pcs) $6.50
- Chopped vegetables mildly spiced dipped in batter & deep fried
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Bang Bang Chicken Salad $24.00
- Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
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Classic Fish & Chips $30.00
- Fresh beer battered fish served with chips & a fresh green salad
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Cheeseboard $22.00
- With blue vein, camembert, Dutch gouda, crackers, chutney & fruit
- Light size (L) Main size (M)
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Pork Sticky Ribs L $21 / M $27
- Twice cooked pork ribs marinated in a sticky sweet and sour sauce and served fries.
- -Vegetarian $12.00
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Homemade Lentil Fritters (V) $26.00
- Served with Urap urap (taste of Indonesia), steamed Asian vegetables with spices steamed shredded coconut
- -Add Liqueur eg: Drambuie, Kahlua, Frangelico $16.00
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Spicy Noodles $17.50
- Stir-fried flat noodle, veges, egg, fresh chilli & basil, with your choice of chicken, beef or pork
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New Zealand Garlic Lamb $17.50
- Stir-fried with garlic, leeks, onion, capsicum, pepper and soy sauce
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Sweet and Sour $17.50
- Stir fried mixed vegetables with tofu, cashew nuts and sweet & sour sauce [Comes With Rice]
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Spring Rolls $8.00
- Thai style spring rolls filled with cabbage and vermicelli, served with sweet chilli sauce
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Thai Thani Fried Rice $17.50
- Stir-fried rice and vegetables and egg, with your choice of chicken, pork or beef
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Gai Pa Ram $17.50
- Char-grilled chicken and herbs served with steamed vegetables & topped with peanut sauce
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Red Curry $17.50
- Red curry cooked with coconut cream and vegetables with your choice of prawn, duck or seafood, or pork, chicken, beef or lamb
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Phad Thai $17.50
- popular traditional Thai rice noodle with your choice of chicken, beef or pork
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Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
- Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
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Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
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Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
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Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
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Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
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Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
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Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
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Baked Apple $11.90
- Sticky baked apple filled with macadamia nut crumble and mascarpone, accompanied with a creme anglaise and vanilla bean ice-cream
- Extras
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Buffalo Chicken Burger $19.00
- Buffalo sauce marinated chicken breast, bacon, beer battered onion rings, lettuce, tomato, jalapenos, chipotle aioli and fries
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Tasting Plate $19.90
- For those who can't decide, try our selection of the above 3 desserts served with 2 scoops of vanilla bean ice-cream to share
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Moroccan $23.50
- Cumin dusted lamb rump, sundried tomato, olives, red peppers, feta and fresh mint, kumara chips
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Roasted Vegetarian Salad $17.90
- Warmed seasonal veges, Israeli cous cous, pomegranate molasses, lemon zest, basil
- French Fries $4.90 Sm / $7.90 Lg
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Warm Vegetable Salad $22.90
- Slow roasted seasonal vegetables with Israeli cous cous, pomegranate molasses, lemon zest and basil
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Prawn Meze* $16.50
- Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado.
- -Mount Margarita, vine ripened tomatoes, basil and mozzarella
- * Gluten free option available
- -Smoked ham, pineapple and mozzarella
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Haloumi Meze* $16.50
- Pan fried haloumi and red peppers, served with olive tapenade, capers.
- -Avocado
- Harissa Smoked Lamb Shoulder $21
- Caramelised onion, rosemary and blue cheese $10
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Bagel $12.00
- Toasted bagel, with cream cheese, tomato, avocado. Add one fried egg $2.00
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Brioche Beef Hamburger w Fries $21.00
- Brioche bun, homemade beef hamburger, red onion, tomato, aioli, avocado, beetroot, Gherkins, lettuce, French fries
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Soupe A L'oignon $12.00
- Traditional French onion soup, Homemade beef broth, toasted bread, Gratineed cheese
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Chicken Caesar Salad $21.00
- Grilled chicken, bacon, anchovies, green salad, Parmesan, egg, croutons, Caesar dressing
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Coquilles St. Jacques $21.00
- Four Gratineed scallops, gruyere, creamy vermouth and mushroom sauce
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Steak and Fries $23.00
- Scotch fillet, French fries, Bearnaise sauce or blue cheese sauce
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Big Breakfast $24.00
- Bacon, eggs, sausage, spinach, creamy mushroom, potato cake, baked beans, ciabatta, hollandaise and beetroot chutney
- Garlic and Cheese Baguette $10.00
Elizabeth Cafe and Larder
Phone
075790950
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Fusion , Gluten Free , New Zealand , Spanish , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating
247 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
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