Address
247 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Elizabeth Cafe and Larder in Tauranga Menu
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BREAKFAST-
AVO + WHOLEGRAIN 11.5
- Coriander, lime and smashed avocado on house-made whole grain V GF
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RASPBERRYCHIA 15
- Coconut yoghurt, berries, honey toasted nuts and seeds V GF
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HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
- Caramelised banana, coconut yoghurt V
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SUNFLOWER EGGS 18.5
- Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
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THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
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FULL ELIZABETH 22
- Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
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EGGS BENEDICT ON POTATO ROSTI WITH YOUR CHOICE OF GF 18.50
- Bacon ,Roasted field mushrooms and spinach V, Cured salmon and spinach
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FREE RANGE EGGS 12.5 WITH BACON 16.5
- Eggs poached or scrambled on house-made Turkish V GF
SIDES- Bacon 5
- Rosti X2 5
- Cured salmon 5
- Fresh Sliced Tomato 4
- Cheese Kransky 5
- Extra egg 3.5
- Avocado 4
- Gluten Free Bread 3
LUNCH-
SALT AND PEPPER SQUID 20
- Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
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KAARAGE CHICKEN 22
- Crispy chicken, daikon salad, pickled ginger and sesame salt
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ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
- 3- fritter stack with avocado and tomato salsa
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STICKY PORK BELLY GF 22
- Twice-cooked pork belly, stir- fry greens, Asian herb salad
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FLASH FISH + CHIPS 22
- Beer battered fish, fries, tartare sauce and summer garden salad
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MEDITERRANEAN LAMB SALAD GFO 24
- Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
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MARKET FISH GF 24
- Pan-fried fish, grilled summer vegetables, orange and olive salsa
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STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
SIDES- Fries 8
KIDS- Fresh waffles with caramelised banana and maple syrup 7
- Bacon and eggs on toasted soldiers 7
- Pan fried fish and chips with carrot sticks 10
- Lamb cutlets and chips with carrot sticks 10
- Halfbaconbene 10
Nearby Sample Menus
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Freshly Baked bread $14.00
- Homemade NZ cold pressed olive oil and dips (serves 2)
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Confit of Duck Leg $22.00
- Mascarpone polenta, lime and honey sauce with wilted greens
- Harmony of Seasonal Vegetables $6.00
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Berry Pannacotta $14.00
- with rhubarb coulis and star anise sauce
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Duck, Bacon and Pistachio Terrine $18.00
- Homemade pate, pear, feijoa, tamarind chutney, toasted bread with beetroot blush
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Chocolate Mousse $14.00
- using the finest Belgium 70% cacao chocolate
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Pasta Carbonara $22.00
- Creamy mushrooms and manuka smoked bacon folded into pasta with parmesan
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Nautilus Platter $34.00
- Teriyaki chicken, Spanish meatball, duck and bacon terrine, pork and venison pie, beer battered prawns, smoked salmon, sweet sour sauce, aioli, bread and various dips
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Antipasti di Mare $22.90 / $36.90
- An assortment of pan fried seafood, with lemon, white wine & garlic served with fresh pizza bread
- -Cheese $5.90
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Fettuccine Di Pollo $13.90
- Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
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Olive e Feta $8.90
- Marinated Olives & Feta
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Grissini Italiano $9.9
- Italian breadsticks, Parma ham & pesto
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Fish of the day $24.90
- Ask about today’s fresh selection
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Bowl of Fries $6.90
- Served w tomato ketchup
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Salmon & Shrimp Salad $14.90
- Sliced smoked salmon, shrimp, tomato, cucumber, mixed greens, coriander & lime dressing topped with dill aioli & fresh lemon
- -Avocado $5
- -Salmon $8
- Seaweed Salad $6
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Grilled Eel Bento $30
- Authentic, Authentic, Authentic! Grilled eel with special chef's delicious sauce on fluffy rice in traditional Japanese box served with miso soup and Japanese pickles
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Assorted Tempura S $17 / L $29
- Light battered fresh vegetables and prawn served with authentic Takara dipping sauce
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Yakiniku Set $32
- Combination meat cooking on the charcoal fire. You are the chef! you cook the meat yourself
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Sushi Combo S $16 / L $28 / Vegetarian $26
- Combination of freshly rolled sushi and Nigiri (small oval block of cold rice, topped with wasabi and a thin slice of fish, prawn etc and sometimes held together by a thin band of seaweed)
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Chicken katsu and Rice $11
- Crunchy chicken on rice with special katsu sauce
- Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
- Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
- Kids,selection of 2 scoops(from the sorbet options available) $8.00
- Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
- Crispy fried squid ,joisin and peanuts.(GF) $16.00
- Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
- Kids doughnuts,ice cream and chocolate sauce. $8.00
- Trio of sorbet,selection of mango,berries and lemon $15.00
- Palm sugar cured venison, waldorf salad, grape jellies $18.00
- Seafood Bouillabaisse, garlic toast $18.00
- Rocket, pear, shaved parmesan, candied walnuts $8.00
- Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00
- Seafood Bouillabaisse, garlic toast $18.00
- Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00
- Rocket, pear, shaved parmesan, candied walnuts $8.00
- Classic creme brulee $16.00
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Onion Rings $9.00
- With smoked chipotle mayo
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Gun Powder Beans $16.00
- Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
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The Mighty Chicken Caesar $18.00
- Crisp romaine leaves, BBQ chicken, bacon, parmesan, creamy caesar dressing, croutons & poached egg
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BBQ Chicken Soft Taco $10.00
- With cos salad & grilled corn salsa
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Community Garden $25.00
- Roasted pumpkin, onion jam, feta, pine nuts & fresh mixed herbs
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Wongs Sticky Pork Ribs $25.00
- With fries & spicy kimchee
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Captain Pankos Crumbed Fish Burger $16.00
- With pickled red onion, tomato, lettuce, Guacamole & tartar sauce
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Fish & Chips $25.00
- Beer battered or panko crumbed fresh fish With fries, green salad & tartar sauce
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15 BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbeque sauce.
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29 Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce.
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7 Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce.
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3 Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce.
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21 Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce.
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19 Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce.
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30 Nasi Goreng
- Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas.
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2 Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce.
- Sausage Rolls with plum sauce. $3.00
- Kids Nuggets and Chips (BBQ or tomato sauce) $8.50
- Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta $19.00
- Garlic Bread $6.00
- Hot Chips $6.00
- Wedges with bacon, cheese and sour cream $10.00
- B.L.T Bacon, lettuce and tomato sandwich on toasted ciabatta with chips (GF avail.) $15.00
- Chicken Nuggets With chips and BBQ sauce $8.50
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Chicken Thighs (GF) $36.00
- Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
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Lamb Tapa $23.00
- Free farmed Chargrilled served on creamy minted mash potato, herb and mustard crumb drizzled with a Jus
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Falafels (5) (GF) (V) $12.00
- Homemade falafels served with garlic yoghurt
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Scotch Fillet $38.00
- 250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus
- -12 $40.00
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Homemade Ice cream OR (DF) $12.00
- Dairy Free Sorbet
- -Vegetarian $12.00
- -Add Liqueur eg: Drambuie, Kahlua, Frangelico $16.00
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Marinated Beef and Noodle Salad $15.50
- with Asian dressing
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Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
- Antipasto Platter $9.50 Sm / $18 Lg
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Calamari Salad $15.50
- with citrus Thai dressing
- Cheesy Garlic Bread $6.50
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Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli
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Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
- Garlic Bread $4.50
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Margherita $19.50
- Mozzarella, fresh basil & extra virgin olive oil
- All pizzas are served With traditional Napolitana tomato sauce
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Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
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Roast Pumpkin $24.5
- Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
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Garlic pizza bread $9.50
- Extra virgin olive oil, garlic, sea salt & fresh herbs
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Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
- Gluten free base $4.50
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Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
- T-bone steak(350g)(GF) $35.00
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Baked cheese cake $12.00
- With berry couli
- Fried eggs $4.00
- Classic garlic bread $6.00
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Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients
- Garden vegetables $5.00
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Warm moroccan spiced chicken salad(GF)(HC) $14.00
- With lemon aioli and crisp greens
- Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
- Seafood udon $13
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Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
- Vegetarian yaki udon $11
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Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
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Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
- Beef yaki udon $11
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Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
- Udon noodle $10
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African Lamb
- cheese, marinated lamb, raisins, sliced almonds, courgettes, yogurt
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Seafood
- cheese, shrimps, mussels, tuna, red onion, sweetcorn
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BBQ Chicken or Beef
- cheese, chicken or beef, capsicum, red onion, BBQ sauce
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Vegan 3
- crushed tomato base sauce, homemade kumara and carrot mash, pineapple, sweetcorn, beetroot pickle, garnished with baby spinach
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Margarita
- cheese, tomato, dried basil
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Plain cheese
- cheese
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New Veggie
- cheese, pesto base, mushrooms, olives, feta, artichoke hearts
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Spanish
- cheese, feta, chorizo sausage, artichoke hearts, pickled
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Pancakes
- Three soft hot cakes served with lightly grilled banana, freshly whipped cream and maple syrup.
- -Smoked salmon $8.00
- Childens menu available (0-12yrs). Please ask our counter staff.
- -Add middle cut bacon $3.50
- -Hot mixed berries $3.00
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Moroccan chicken salad $17.00
- Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
- -Bacon bits $2.50
- -Add middle cut bacon $3.50
Elizabeth Cafe and Larder
Phone
075790950
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Fusion , Gluten Free , New Zealand , Spanish , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating
247 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
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