Ello Cafe & Eatery in Christchurch Menu

Are you the owner? Manage this listing for free.

Ello Cafe & Eatery in Christchurch has no menu available, but can choose from many other options such as Authentic mousaka or Boteco's home made beef lasagne from Boteco Cafe & Bar. Green Chilli offers many options including Pad Thai Noodle and Hot and Spicy Noodle (Pad Khee Mow). Meshino Espresso includes a wide range like Creamy Mushrooms and Bacon or ●Eggs Benedict (house made Hollandaise). Open-3pm and The Full English from . Fox & Ferret offers South Of India and Vegetable Samosa.

Nearby Sample Menus

Bean & Spinach Salad
Spanish famous paella (seafood and vegetables) $19.00
All served with Moroccan Hat bread
Jewelled Couscous Salad with orange a cinnamon
Medium $7.50
Simo's warm marinated olives $7.50
Assortment of Moroccan dips with dukkah and extra virgin olive oil mat bread $10.50
Sumac beef kofta with pomegranate sauce $16.00

Sui Mai $5.00
Curry Laksa Noodles $10.00
Law Buck Go $4.50
Pumpkin Cake $4.50
Foo San Pork Roll $5.00
Steamed Pork Dumpling $5.00
Shrimp Dumpling $5.50
Jin Siu Mai $5.00

The Pig Hunter (Small/Large) $25/$32.50
- Pork ribs briefly roasted in a spicy rub then slowly braised in a BBQ sauce until they fall off the bone, served with coleslaw and fries.
Shark and Taties $12
- Lightly battered fish fillet served with crisp golden fries, petite salad and tomato sauce.
Seafood Chowder $16.50
- Our thick and creamy seafood chowder with whole shell mussels, shrimp and squid. Served with toasted bread.
Castle Street Chicken Parcel (Small/Med) $25/$36
- Chicken, asparagus and bacon bound together with cream cheese, wrapped in filo pastry and then oven baked. Drizzled with hollandaise sauce and served with roasted gourmet potatoes and salad greens.
Kakanui Calamari $16.50
- Fried golden then tossed in our homemade salt & pepper seasoning, served with chilli lime aïoli and salad greens.
Chicken Run $12
- Crumbed chicken tenders served with fries, salad and tomato sauce.
Grilled Tomato $4
Pork Wontons $15
- Our homemade wontons filled with slow roasted pulled pork, infused with Asian flavours and served with chilli lime aïoli.

Pork Belly $31.00 Gf
- Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
Eggs Benedict $20.00
- All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of - Akaroa hot smoked salmon - Peter Timbs strreaky bacon - Avocado and tomato
Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
Chicken wontons $16.00
- Aikmans good time sauce
Taco of the moment $19.00
- Please ask the staff about the daily flavour addition
West coast whitebait $24.00
- Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
Eton Mess Meringue $14.00
- Macerated strawberries, berry tubes, vanilla cream
Braised Lamb Shank $31.00 Gf, V
- Mashed potato, peas and bacon, red wine jus

FISH + CHIPS $18/$24
- Beer battered Tarakihi With fries. fresh salad and tartar sauce
BEEF SKEWERS $9.50
- Beef skewers with old English mustard butter
STICKY TOFFEE PUDDING $9.00
- With vanilla bean ice cream
All includes drink and Ice cream Sundae
MALIBU PANNA COTTA $9.50
- With berry sorbet
LOADED HOG BURGER $18.00
- Lashings of BBQ pulled pork with lettuce and tomato served with fries
GRILLED MUSHROOMS $22.00
- Grilled mushrooms and haloumi with rosemary potatoes, sauteed spinach and roasted capsicum sauce
CHICKEN WINGS $14.00
- Smokey BBQ Wings, served with side salad

Risotto $26.00
- Of smoked mushroom, brie, almond
F.F.C. ''Fiddlesticks Fried Chicken'' N/A
- Green tomato chutney, hot sauce
Carrot and Halloumi Fritters $17.50
- Carrot fritters, carrot hummus, bacon, poached egg
Free Range Pork Cutlet $32.50
- Mustard greens, potato, olive crumble
One $17.00
Hand Crafted Ice Cream and Sorbet Selection $12.50
- Flavours for young and old
Kid's Sundae $10.00
- Vanilla ice cream, crunchy fruit, chocolate or berry
Canterbury Lamb Shoulder $34.00
- White polenta, truffle popcorn, kale

Double Meat $4.50
Bacon and Egg $4.50
Sole $5.00
Salmon $6.00
Salmon $6.00
Plain $3.50
Fish $5.00
Mushroom $4.00

- Cheese & Onion
Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
Sausage Rolls $3.50
Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
Vegetarian Snack $8.00
- Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
- Ham, Cheese & Onion
Fish & Chips $8.00
- Fish Bites served with tomato sauce or tartare sauce
Basket of Wedges $8.00
- Served with sour cream

Steak and Cheese N/A
Oat & Raisin N/A
M&M N/A
Cheddar N/A
Cheesy Garlic Toasties N/A
Steak, Egg and Cheese N/A
Apple Slices N/A
Flatbread N/A

Canterbury Lamb $38.00
- Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
Gold Medal Mussels $16.00
- Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
Hand Cut Potato Chips $8.00
- With tomato relish
Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
Flatbread $8.00
- Garlic and cheese
Eat your Vegetables $8.00
- Seasonal Selection

Palak Paneer $15.00
- Homemade cottage cheese and fresh blended spinach cooked with aromatic spices.
Prawn Malabari $18.50
- A South Indian style curry. Prawns cooked in a creamy curry base with capsicum, tomatoes, onion and spices.
Chicken Chatinaat $15.00
- Boneless chicken cooked in onion sauce and ground masala with fresh coriander, flavoured with black pepper.
Prawn Masala $18.50
- Prawns delicately cooked in thick onion sauce and ground spices with a touch of cashew nut.
Mixed Vegetable Pulao $5.00
- Basmati rice with fresh vegetable and spices.
Chicken Palak $15.50
- Boneless chicken cooked with spinach, fresh tomato, ginger, garlic & spices.
Chicken Naan $5.00
- Naan with spiced chicken filling
Garlic Naan $3.50
- Naan filled with garlic.

Aikmans Cheese Burger $23
- Half pound grass fed beef, totara cheddar, mayo, house pickles, curly fries
Beer battered Market Fish $27
- Chatham Island Blue Cod, hand cut fries, slaw, tartare sauce, lemon
Aikmans Big Breakfast $24
- Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms,Aikmans rosti, eggs any style, toasted ciabatta
-Akaroa hot smoked salmon
Caramelised Onion Tart.( V) $24
- Beetroot, gorgonzola, candied walnuts, rocket, balsamic glaze
Cheeses, all served with quince paste, fig relish,candied walnuts, crackers, toasted ciabatta $1
- -11 for
Toasted garlic bread. ( V) $13
- Cornichons, poached pear, pickles, toasted ciabatta
Beef Sirloin $34
- 300gm grass fed beef sirloin, potato gratin, onion rings, garlic butter, cress, salad, red wine jus, cooked to your liking

Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
Burger & Chips $14.90
- Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
Toasted sandwich $5.00
- two stands filling from
Hot chips $5.00
Gourmet BLT & CLT Sandwich $14.90
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
Bacon & Egg $11.50
- 2 eggs in any style. served with bacon & toast
Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
French toast $9.00
- served with Berry & Maple syrup

Mushroom, Blue Cheese Stack $12.00
- Three stuffed Portobello mushrooms on spinach dressed with red capsicum
Wedges $8.00
- served with Sour Cream
Cheese and Onion Toasty - Add bacon $2.00 $4.00
Matchamisu $32.00
- Green tea mint and chocolate tiramisu
Sea Food Nicoise Salad $17.00
- Pan fried fish, cherry tomatoes, red onions, beans potatoes olives & poached egg with lemon vinaigrette
Chocolate Desert $12.00
- Changes weekly check with waiter/waitress
Catch of the Day $19.90
- Fish fillet either in beer batter or pan fried served with fresh salad, Fries and lemon, Tartare sauce
Pierside Cafe Breakfast $26.00
- Streaky Bacon, 150g Rump steak, Bake beans, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions