Ello Cafe & Eatery in Christchurch Menu

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Ello Cafe & Eatery in Christchurch has no menu available, but can choose from many other options such as Authentic mousaka or Boteco's home made beef lasagne from Boteco Cafe & Bar. Green Chilli offers many options including Pad Thai Noodle and Hot and Spicy Noodle (Pad Khee Mow). Meshino Espresso includes a wide range like Creamy Mushrooms and Bacon or ●Eggs Benedict (house made Hollandaise). Open-3pm and The Full English from . Fox & Ferret offers South Of India and Vegetable Samosa.

Nearby Sample Menus

Canterbury Angus $48.00
- 21 Day Aged Grass Fed, Canterbury fillet 200g
Carmelized onion relish $3.00
Flatbread $11.00
- sundried tomato & roquette
Canterbury Lamb $36.00
- World Famous In New Zealand rump 200g
Truffled mash $7.00
Roast garlic butter $3.00
Goose fat roasted $7.00
Green salad $7.00

CHICKEN NUGGET $0.60
FRIED SCALLOP $1.50
BACON & CORN PATTIE $2.60
FISH $2.50
BACON & EFF $5.70
BATTERED MUSHROOMS (4 FOR) $3.50
CHEESE & BACON $5.60
1/2 SCOOP $1.70

Tempura prawn udon $11.90
Teriyaki / Katsu / Karaage chicken don $12.90
Ten don $13.90
- Deep fried prawns and tempura veges
Chicken katsu curry $15.90
Plain udon $8.90
Served on rice with miso soup
Chicken curry $12.90
Served on rice with miso soup

Sizzling Fish Steak $19.5
- Fillets, lightly battered, then deep-fried, stir-fried tomato, red onions, mushrooms, garlic, chilli and black pepper sauce
Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
"Bun" Ha Noi $18.5
- Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce
Lemongrass Chicken $18.5
- Mouth watering chicken stir-fried with fresh chilli, garlic, lemongrass, onion and turmeric powder
Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
Rice $3
Shanghai Dumpling With Panang Curry Sauce $9
- Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves
“Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
- Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.

Golden fries with tomato & aioli (gf) (v) $6.00
Charlie’s Lamb & Kumara Pie $16.50
- Both served with fries and a garden salad
Platter to share $32.50
- Lamb Kefta & dip, hummus & brie cheese, warm nuts & pork crackling, balsamic cherry tomatoes & parmesan flat bread
Spaghetti Bolognese $16.50
- Tasty beef mince in a rich Italian style tomato & red wine sauce
Ice Cream Sundae $10.50
- Berry, Caramel or Chocolate
American Club Sandwich & Fries $19.50
- Classic bacon, chicken, tomato & egg with lettuce leaves & mayo
Moroccan spiced roast pumpkin $6.00
Green salad with Balsamic (gf) (v) $6.00

BBQ Lamb Sandwich $23.50
- Smoked paprika butter, Swiss cheese, chilli slaw, fries
Hand Crafted Ice Cream and Sorbet Selection $12.50
- Flavours for young and old
Salted Caramel Delice $17.00
- Passionfruit, pistachio crisp, popcorn
Spelt Banana Bread $12.50
- Whipped coconut butter jam
Pappardelle $25.50
- Prawn, chorizo, cherry tomato, parsley
Pappardelle $25.50
- Prawn, chorizo, cherry tomato, parsley
Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut

Anticuchos $19.00
- A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
Chimichurri $2.00
Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
House Salad $11.00

Kransky and Egg Roll $8
- Fried or Scrambled
Plus Fried Eggs $1
Pulled Pork, Grilled Cheese, Red Pepper Relish $10
Haast Whitebait Fritter $8
Deluxe Cheese Toastie $8
Best Bacon Buttie $8
Rump Steak, Roast Veg Chutney, Grilled Cheese $10
Smoked Chicken Sage / Onion Relish $10

Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
Fresh Breads $8.00
- With green herb butter, balsamic reduction and olive oil
Chocolate Wafer, Thin Mint $3.00
- A tiny little thin one
Gas Burnt Cream $12.00
- Sugar glazed lemon custard with hokey pokey ice cream
Whitestone Windsor Blue (75g) $16.00
- With gingered walnut loaf and fig chutney
Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
Tomato and Fetta Tart $17.00
- Warm tomato and goat fetta with black olive and avocado cream

Bacon & Corm Patty $2.10
Onion Rings 6 for $3.50
Pineapple Burger $4.00
Potato Fritter each $0.70
Spring Roll $2.60
Batter Mushroom $0.80
Tarakihi (Batter/Crumbed) $4.30/$4.60
Hoki (Batter/Crumbed) $3.50/$3.80

– Fresh Herb, Lemon & Cream Cheese
Smokey Chic $10.50
- Smoked chicken, swiss cheese, lettuce tomato and aioli
– Kimchi & Cream Cheese
– Smashed Avocado
GF extra $1.00
We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
Manuka Honey $6.00
Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce

Fruit Platter $8.50
Breads and Dips $14.50
- a selection of bread with house-made dips
Two Eggs $8.50
- any style served on toasted bread
Savoury Mince $13.50
- served on toasted bread topped with a poached egg
Bowl of Fries $7.00
- served with aioli
Steak Fries with Aioli $7.00
Chicken and Cheese Nachos (also available with mince topping) $10.50
Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries

Supreme Chicken $25.50
- Char-grilled bacon wrapped chicken breast, served on potato gratin with garlic sautéed baby carrots, finished with creamy basil pesto sauce.
Pizza
Smoked Chicken Salad $16.50
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
FROM THE SEA
Double Bacon Cheeseburger Pizza
- Minced beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli.
Double Bacon Cheeseburger Pizza $20.00
- Ground beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli
Seafood Chowder $14.80
- Creamy thick traditional chowder with bacon, mussels, cuttlefish and prawns. Served with grilled bread.
Add a sauce of your choice for $2.00
- Creamy Mushroom, Basil Pesto, Green Peppercorn, Roasted Capsicum, Diane Sauce

Croquette $2.60
Sausage Roll $2.00
Hot Meat Sandwich / Roll $7.50
Spring Roll / Curry Roll / Lasagna Square $3.00
Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
Fish $3.10
Wedges S $2.40 / L $4.00
Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20

Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
Garlic, chilli and lime buttered prawns $11.00
Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
Dark chocolate torte with Chantilly cream and berry compote $12.00
Banana and hazelnut parfait with vanilla mascarpone $11.00
Home-made baked potato wedges with herbs & sour cream $8.50