Elsie's Restaurant at Tuakau Hotel in Waikato Menu

ENTREES ENTREES
  • Warm focaccia bread $10.00
    • With olive oil & balsamic reduction for dipping
  • Soup of the day $10.00
    • Ask our friendly team for todays soup
  • Seafood Chowder $15.00
    • Thick & creamy with chunks of fresh seafood, vegetables & garlic bread
  • Salt and Pepper Squid $13.00
    • Accompanied by chilli tomato jam & a salad garnish
  • Deep Fried Camembert $13.00
    • Crumbed & served on a bed of rocket with rich berry coulis & basil
  • Garlic Butter Prawns $14.50
    • Prawns cutlets sauteed with fresh chilli and garlic, on a bed of rocket
  • Traditional shrimp cocktail $12.00
    • On a bed of lettuce topped with seafood sauce & lemon wedges
  • Warm Plate $12.00
    • Pistachio crusted & served with toasted ciabatta
LUNCH MAINS LUNCH MAINS
  • Calamari Salad $22.50
    • Calamari on a bed of julienne vegetables, tossed with crispy noodles, green salad & dressed with a chilli tomato jam
  • Thai Beef Salad $17.50
    • Spicy marinated beef strips with fresh salad greens, capsicum, red onion, cucumber cherry tomatoes, with thai coriander & lime dressing topped with crispy noodles
  • Vegetarian Salad $15.00
    • Fresh salad greens, avocado, orange, capsicum, red onions, cucumber, cherry tomatoes, with honey & orange dressing topped with crispy noodles
  • -Add Chicken for $5.00
  • Prawn Risotto $24.00
    • Prawn & chorizo served with fresh herbs & parmesan cheese
  • Chicken Risotto $24.00
    • Chicken & mushroom served with fresh herbs & parmesan cheese
  • Fish of the Day P.O.A
    • With your choice of two sides & butter (lemon, garlic or chilli )
DESSERTS DESSERTS
  • Cheesecake of the day $10.00
    • Served with a selection of sauce & creamy vanilla bean ice cream
  • Warm Chocolate Brownie $12.00
    • Served with warm chocolate ganache with kapiti ice cream
  • Crunchy Hot apple Crumble $12.00
    • Served with custard, ice cream or cream
  • Warm sticky date pudding $12.00
    • Served with caramel sauce & vanilla ice cream
  • Ice Cream sundae
    • Served with your choice of sauce and hundreds of thousands. Sauces; chocolate, strawberry, caramel, passion fruits, berry coulis
GLUTEN FREE & VEGETARIAN OPTIONS GLUTEN FREE & VEGETARIAN OPTIONS
  • ●Entree
  • Shrimp Cocktail
  • Pate (No Ciabatta)
  • Garlic Butter Prawns
  • ●Vegetarian
  • Mushrooms Risotto $21.50
  • Soup of the day
  • Vegetarian Salad
  • ●Salads
  • Thai beef salad (No crispy Noodles)
  • ●Mains
  • Salmon Risotto
  • Eye Fillet
  • Snapper
  • ●Dessert
  • Sundae
    • Without biscuit crumbs
SNACKS SNACKS
  • Garlic flatBread (Pizza Style) $10.00
    • Drizzled with italian glaze
  • Fries S $40.00 / L $8.00
  • Warm Focaccia Bread $10.00
    • With olive oil & balsamic reduction for dipping
  • Spicy Buffalo Wings $15.00
    • Chicken wings marinated in spicy buffalo sauce served with aioli
  • Seafood Basket $15.00
    • Battered fish, crumbed mussels, squid rings, tempura prawns & chips
  • Potato Wedges $15.00
    • With bacon, sour cream & cheese, sweet chilli dipping sauce
  • Spicy Beef Nachos $16.00
    • Topped with cheese, sour cream & capsicum salsa
  • Salt & pepper squid $13.00
    • Accompanied with chilli tomato jam & a salad garnish
  • Deep Fried Camembert $13.00
    • Crumbed & served on a bed of rocket with rich berry coulis & basil
  • Seafood Chowder $15.00
    • Thick and creamy with chunks of fresh seafood, vegetables & garlic bread
  • Soup of the Day POA
    • Ask our friendly team for today's soup
  • Traditional Shrimp cocktail $12.00
    • On a bed of lettuce topped with seafood sauce & lemon wedge
PIZZAS PIZZAS
  • Margherita $16.50
    • Mozzarella, tomato and basil pesto
  • Tandoori Chicken $22.00
    • Tandoori coated chicken, cranberry sauce, camembert & smoked bacon bits topped with rocket
  • Meat Lovers $21.50
    • Salami, ham, chorizo, bacon, nacho mince and bbq sauce
  • Venison Pepperoni $19.00
    • Spiced venison pepperoni & mozzarella
  • Hawaiian $19.00
    • Ham, pineapple, fresh thyme
  • Greek Lamb $22.00
    • Mozzarella, marinated minted lamb, red onion, baby spinach & tzatziki
DINNER MAINS DINNER MAINS
  • Eye Fillet $31.50
    • Cooked to your liking, served with potato & kumara cake, seasonal vegetables & your choice of sauce
  • Beef Scotch $32.00
    • 300g beef scotch served with a potato & kumara cake, roast carrots, seasonal vegetables & your choice of sauce
  • Lamb Shank $26.00
    • Braised lamb shank, served with kumara mash, seasonal vegetables & red wine just
  • Pork Belly $28.00
    • Marinated in honey, whiskey & fennel seeds served with kumara mash, seasonal vegetables, lime marmalade & apple sauce
  • Chicken Breast $28.00
    • Stuffed chicken breast wrapped in bacon, on a bed of potato mash, seasonal vegetables & pine nut sauce. Ask our friendly staff for today's special fillings
  • Sauces
    • Mushroom / red wine jus / blue cheese / peppercorn
  • Side Orders
  • -Seasonal vegetables / Side Salad / Mash Potato $5.00
  • -Potato & Kumara Cake $5.00
  • -Fries $4.00
BAR MENU BAR MENU
  • ●Platters
  • Tuakau Platter $45.00
    • 2-4 people: spicy chorizo, BBQ pulled pork, chicken liver pate, cold meat & salami, served with toasted focaccia, olives locally pickled onions, beetroot relish & rocket
  • Seafood Platter $30.00
    • 2-3 people: battered fish, crumbed calamari rings, crumbed mussels, tempura prawns & homemade fish cakes, served with rocket & sweet chilli sauce
  • ●Salads
  • Thai Beef Salad $17.50
    • Spicy marinated beef strips with fresh salad green, capsicum, red onion, cucumber, cherry tomatoes with a thai coriander & lime dressing topped with crispy noodles
  • Vegetarian Salad $15.00
    • Fresh salad greens, avocado, orange, capsicum, red onion, cucumber, cherry tomatoes with honey & orange dressing topped with crispy noodles
  • -Add chicken for $5.00
  • Calamari Salad $22.50
    • Calamari on bed of julienne vegetables tossed with crispy noodles, green salad & dressed with a chilli tomato jam
  • ●Burgers & Hot Sandwiches
  • Pulled pork bun $15.00
    • Marinated & slow cooked pork, served on brioche with coleslaw & BBQ sauce
  • Tuakau Burger $19.50
    • Homemade burger patty served with bacon, egg, beetroot, tomato, fresh salad leaves, emmental cheese, pickled onion marmalade & a portion of fries
  • Chicken Burger $19.50
    • Tandoori chicken breast, served on a brioche bun with fresh salad leaves, cucumber, red onion, tomato, camembert, tzatziki & a portion of fries
  • Open Steak Sandwich $18.50
    • Perfectly cooked steak on a focaccia base with fresh salad leaves, caramelized onion, mushroom, a fried egg, aioli & a portion of fries
  • BLAT $17.50
    • Bacon, lettuce, avocado and tomato served between focaccia with a portion of fries
  • -Add Chicken For $5.00
  • ●Meat & Fish
  • Steak, Egg & Chips $18.50
    • Cooked to your liking & served with tomato sauce
  • Traditional Fish & chips $20.50
    • Fresh beer battered fish fillets served with chips, salad & lemon wedge
  • Local Beef sausages $16.50
    • With mashed potatoes, seasonal green & a rich onion gravy
  • Pork Spare Ribs $18.00
    • 1 1/2 kg portion of smokey BBQ sauce spare ribs served with a portion of fries & a side of coleslaw
BRUNCH MENU BRUNCH MENU
  • Available from 10am - 3pm
  • Elsie's ultimate breakfast $18.00
    • Bacon, sausage, grilled, mushrooms & tomato, eggs (any style), baked beans & toast
  • Egg Benedict $17.00
    • With spinach & bacon or smoked salmon topped with a fresh hollandaise
  • French Toast $15.00
    • With grilled bacon, banana, & maple syrup
  • Omelette $12.00
    • With capsicum, mushroom, tomato, red onion and cheese
  • -Add Salmon or Chicken for $3.00
  • -Add Bacon or sausage for $3.00

Nearby Sample Menus

  • -streaky bacon $18
  • fish and chips $11
  • raging bull $18
    • open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
  • french toast (v) $10
  • prawn salad (G/d) $18
    • grilled prawns with curried watermelon, baby beets, avocado and mayo
  • house cured smoked salmon $20
  • creamy mushies (v/g) $15
    • our famous creamy mushies with kale, sumer cream, five grain toast
  • maple and espresso glazed pork (G) $18
    • slow roast pork, soft polenta with maple popcorn
  • Chicken Wrap $12
    • Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
  • -Classic $16
  • Fries $6
  • Caesar Salad (GF)
    • Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
  • Monteith’s Beef Pie $12
    • the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
  • Beef Burger (GF)(DF) $19
    • the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
  • Chicken Open Sandwich (GF)(DF) $12
    • Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
  • Vegetarian Rissotto $16
    • Portobello mushroom and blue cheese risotto topped with fresh roquette
  • Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
  • Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
  • Veg Falafel Reg $9.00 Large $10.50
  • Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
  • Borek $5.00
  • Kofta (Lamb Patty) Reg $9.50 Large $11.00
  • Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
  • Veg Falafel Reg $10.00 Large $14.00
  • 3 Traditional Pizzas $20
  • 8 Hot & Spicy Beef
    • Ground beef, fresh capsicum & onion, whole milk mozzarella and chili flakes on a tomato base with aioli drizzle
  • 1 Hawaiian
    • Juicy pineapple, whole mozzarella, slow roasted ham
  • All $11.90
  • 5 American
    • Pepperoni, mushroom on whole mozzarella cheese
  • GF Buns Available Extra $2
  • 1 GC Choice Cheese Burger $5.90
    • Gourmet relish, GC’s own aioli, grass fed angus beef patty with iceberg lettuce and freshly sliced tomato
  • 7 Da Hang Loose Hawaiian GC Burger $7.90
    • Gourmet Relish, mayo, grilled chicken and grilled streaky bacon cover with iceberg lettuce, fresh tomato, pineapple and onion
  • Crumbed Scallops $13.00
  • Roast of the day
  • Chicken Schnitzel served with chips(Apricot Sauce) $18.00
  • Fish Burger $12.00
  • ALL $12 each
  • Fish of the day Mini $16 Main $19
    • Battered or Panfried
  • Steak, eggs, chips $17.00
  • Panfried Fish $12.00
  • Hot Chips $6.50
    • with Aioli
  • •Optional: Side Salad with Quiche or Pie extra $5
  • Quiches and Pies
  • Open Chicken Sandwich $17.50
    • with Bacon, Brie & Chips
  • Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
  • -Salmon $19.00
  • Mince Potato Top Pie $7.00
  • Chicken $17.50
    • with Bacon, Avocado a Brie
  • Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
  • Crispy spiced chicken, avocado, lime and chili mayo $15.50
  • Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
  • Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
  • Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
  • Crispy potatoes, garlic aioli, fresh chives $9
  • Seasonal vegetables, please ask your server $8
  • Polenta chips, roasted garlic, parmesan mayo $11
  • Snapper (GF) $32.50
    • Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
  • Tiramisu $16.50
    • Tiramisu cream resting a masala and espresso soaked sponge
  • Sticky Date Pudding $16.50
    • With butterscotch sauce, served witha maple & walnut ice-cream
  • Lemon and coconut syrup cake (GF) $12.50
    • Served with Greekyogurt
  • Pulled confit duck terrine $24.50
    • Duck leg meat with mushroom and chicken liver pate served with ciabatta
  • Venison (GF) $39.50
    • Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
  • Gourmet breads served with pesto and dips $14.50
  • Classic Carbonara E $19.50 M $29.50
    • Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
  • Spring Curry $ 3.00
  • Fish Cake $ 3.00
  • Potato Fritter $ 1.50
  • Oysters
  • Chips (min) $ 2.50
  • Chips $ 5.00
    • cheese & mayo
  • Hamburger $ 6.00
  • Cajun Wings $ 2.00
  • Grilled Bacon Sandwich $15.90
    • Bacon, Lettuce, Avocado, Totmato and Aioli On Toasted Bread
  • French Toast $15.90
    • Home Made Bread with Bacon, Grilled Banana, Maple Syrup
  • Grilled Chicken Pasta $17.90
    • Cream Base Grilled Chicken, Basil Pesto, Parmesan Cheese
  • Soup of the Day $11.50
    • with Home Made Garlic Bread
  • Fish N Chips $15.90
    • Battered Market Fish with Chips and Salad
  • Fries $6.90
    • Bowl of Ries with Gome Made Aioli or Tomato Sauce
  • NZ Mussels $18.90
    • Creamy Mussels, Coconet, Pineapple on Home Made Bread
  • Caesar Salads $17.90
    • Cos Lettuce with Streaky Bacon, Croutons, Parmesan Cheese with Poached Egg
  • Calamari $16.00
    • Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
  • Chefs Soup of the Day $13.00
    • Served with warm bread and butter
  • Salad $6.50
  • Potato Mash $6.50
  • Fish and Chips $24.00
    • Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
  • Lamb Salad $22.00
    • Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
  • Crispy Fried Chicken $15.00
    • Crispy fried chicken pieces with fresh slaw and kimchi mayo
  • Add Fries $4.00
  • Eggs benedict $18.00
    • spinach & bacon OR salmon OR veges (gfb)
  • Eggs $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Kids Fries $4.00
  • Smoked chicken & salad $17.00
    • avocado feta hazelnuts cranberry & pear salsa
  • Ham asparagus & swiss toastie $16.00
    • with leaf & cranberry sauce (gfb)
  • Toast $3.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • smoked salmon or bacon with spinach & relish $16.00
  • Asian style prawn salad $18.00
    • rice noodles fragrant dressing peanuts coriander (gf)
  • Chicken kebab $3.50
  • Chicken salt $1.00
  • Open 7 days, 6am to 8:30pm
  • Mega munch $32.50
    • 5x Thighs, 5x drums, jumbo chips
  • -4 for $5.00
  • NO.6 $10.00
    • 6x Chicken nuggets, 2x sausages, regular chips, pepsi 355ml can
  • Mighty munch $16.99
    • 2x Thighs, 2x drums, large chips, 1x 1.5 ltr pepsi
  • NO.9 $30.00
    • 4x Potato fritter, 4x sausages, 4x fish, jumbo chips, 1.5lt pepsi drink
  • Mozzarella
  • Pepperoni
  • Mozzarella
  • Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
    • Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
  • Rocket (Large 12″/Small 9″) $20/$13
    • Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
  • Pistachia Vera (Large 12″/Small 9″) $19/$12.5
    • Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
  • Kune (Large 12″/Small 9″) $21/$13.5
    • Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
  • Add Bacon $3
  • Nachos $12.00
  • Sirloin Steak, Chips & Eggs $17.00
  • Deep fried Asian Snack $15.00
  • Mini Hot Dogs and Chips $9.00
  • The Rango Irish Stew $15.00
    • Chunky beef cooked in Guinness Draught served with plain or garlic bread
  • Rango burger $15.00
    • beef pattie, bacon, egg, cheese, pineapple
  • The Rango Big Breakfast $19.00
    • 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
  • The Rango Hot Pasta Lunch $15.00
    • Smoked chicken and penne pasta in a creamy sauce served with toasted bread
Elsie's Restaurant at Tuakau Hotel

Elsie's Restaurant at Tuakau Hotel

location

Address

1/3 George Street, Tuakau, Waikato, Waikato, 2121, New Zealand

phone

Phone

+64 9-236 8084

email

Email

None

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 9 PM Sat 10 AM to 9 PM Sun 10 AM to 9 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Vegan Options ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
1/3 George Street, Tuakau, Waikato, Waikato, 2121, New Zealand
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