Elsie's Restaurant at Tuakau Hotel in Waikato Menu

ENTREES ENTREES
  • Warm focaccia bread $10.00
    • With olive oil & balsamic reduction for dipping
  • Soup of the day $10.00
    • Ask our friendly team for todays soup
  • Seafood Chowder $15.00
    • Thick & creamy with chunks of fresh seafood, vegetables & garlic bread
  • Salt and Pepper Squid $13.00
    • Accompanied by chilli tomato jam & a salad garnish
  • Deep Fried Camembert $13.00
    • Crumbed & served on a bed of rocket with rich berry coulis & basil
  • Garlic Butter Prawns $14.50
    • Prawns cutlets sauteed with fresh chilli and garlic, on a bed of rocket
  • Traditional shrimp cocktail $12.00
    • On a bed of lettuce topped with seafood sauce & lemon wedges
  • Warm Plate $12.00
    • Pistachio crusted & served with toasted ciabatta
LUNCH MAINS LUNCH MAINS
  • Calamari Salad $22.50
    • Calamari on a bed of julienne vegetables, tossed with crispy noodles, green salad & dressed with a chilli tomato jam
  • Thai Beef Salad $17.50
    • Spicy marinated beef strips with fresh salad greens, capsicum, red onion, cucumber cherry tomatoes, with thai coriander & lime dressing topped with crispy noodles
  • Vegetarian Salad $15.00
    • Fresh salad greens, avocado, orange, capsicum, red onions, cucumber, cherry tomatoes, with honey & orange dressing topped with crispy noodles
  • -Add Chicken for $5.00
  • Prawn Risotto $24.00
    • Prawn & chorizo served with fresh herbs & parmesan cheese
  • Chicken Risotto $24.00
    • Chicken & mushroom served with fresh herbs & parmesan cheese
  • Fish of the Day P.O.A
    • With your choice of two sides & butter (lemon, garlic or chilli )
DESSERTS DESSERTS
  • Cheesecake of the day $10.00
    • Served with a selection of sauce & creamy vanilla bean ice cream
  • Warm Chocolate Brownie $12.00
    • Served with warm chocolate ganache with kapiti ice cream
  • Crunchy Hot apple Crumble $12.00
    • Served with custard, ice cream or cream
  • Warm sticky date pudding $12.00
    • Served with caramel sauce & vanilla ice cream
  • Ice Cream sundae
    • Served with your choice of sauce and hundreds of thousands. Sauces; chocolate, strawberry, caramel, passion fruits, berry coulis
GLUTEN FREE & VEGETARIAN OPTIONS GLUTEN FREE & VEGETARIAN OPTIONS
  • ●Entree
  • Shrimp Cocktail
  • Pate (No Ciabatta)
  • Garlic Butter Prawns
  • ●Vegetarian
  • Mushrooms Risotto $21.50
  • Soup of the day
  • Vegetarian Salad
  • ●Salads
  • Thai beef salad (No crispy Noodles)
  • ●Mains
  • Salmon Risotto
  • Eye Fillet
  • Snapper
  • ●Dessert
  • Sundae
    • Without biscuit crumbs
SNACKS SNACKS
  • Garlic flatBread (Pizza Style) $10.00
    • Drizzled with italian glaze
  • Fries S $40.00 / L $8.00
  • Warm Focaccia Bread $10.00
    • With olive oil & balsamic reduction for dipping
  • Spicy Buffalo Wings $15.00
    • Chicken wings marinated in spicy buffalo sauce served with aioli
  • Seafood Basket $15.00
    • Battered fish, crumbed mussels, squid rings, tempura prawns & chips
  • Potato Wedges $15.00
    • With bacon, sour cream & cheese, sweet chilli dipping sauce
  • Spicy Beef Nachos $16.00
    • Topped with cheese, sour cream & capsicum salsa
  • Salt & pepper squid $13.00
    • Accompanied with chilli tomato jam & a salad garnish
  • Deep Fried Camembert $13.00
    • Crumbed & served on a bed of rocket with rich berry coulis & basil
  • Seafood Chowder $15.00
    • Thick and creamy with chunks of fresh seafood, vegetables & garlic bread
  • Soup of the Day POA
    • Ask our friendly team for today's soup
  • Traditional Shrimp cocktail $12.00
    • On a bed of lettuce topped with seafood sauce & lemon wedge
PIZZAS PIZZAS
  • Margherita $16.50
    • Mozzarella, tomato and basil pesto
  • Tandoori Chicken $22.00
    • Tandoori coated chicken, cranberry sauce, camembert & smoked bacon bits topped with rocket
  • Meat Lovers $21.50
    • Salami, ham, chorizo, bacon, nacho mince and bbq sauce
  • Venison Pepperoni $19.00
    • Spiced venison pepperoni & mozzarella
  • Hawaiian $19.00
    • Ham, pineapple, fresh thyme
  • Greek Lamb $22.00
    • Mozzarella, marinated minted lamb, red onion, baby spinach & tzatziki
DINNER MAINS DINNER MAINS
  • Eye Fillet $31.50
    • Cooked to your liking, served with potato & kumara cake, seasonal vegetables & your choice of sauce
  • Beef Scotch $32.00
    • 300g beef scotch served with a potato & kumara cake, roast carrots, seasonal vegetables & your choice of sauce
  • Lamb Shank $26.00
    • Braised lamb shank, served with kumara mash, seasonal vegetables & red wine just
  • Pork Belly $28.00
    • Marinated in honey, whiskey & fennel seeds served with kumara mash, seasonal vegetables, lime marmalade & apple sauce
  • Chicken Breast $28.00
    • Stuffed chicken breast wrapped in bacon, on a bed of potato mash, seasonal vegetables & pine nut sauce. Ask our friendly staff for today's special fillings
  • Sauces
    • Mushroom / red wine jus / blue cheese / peppercorn
  • Side Orders
  • -Seasonal vegetables / Side Salad / Mash Potato $5.00
  • -Potato & Kumara Cake $5.00
  • -Fries $4.00
BAR MENU BAR MENU
  • ●Platters
  • Tuakau Platter $45.00
    • 2-4 people: spicy chorizo, BBQ pulled pork, chicken liver pate, cold meat & salami, served with toasted focaccia, olives locally pickled onions, beetroot relish & rocket
  • Seafood Platter $30.00
    • 2-3 people: battered fish, crumbed calamari rings, crumbed mussels, tempura prawns & homemade fish cakes, served with rocket & sweet chilli sauce
  • ●Salads
  • Thai Beef Salad $17.50
    • Spicy marinated beef strips with fresh salad green, capsicum, red onion, cucumber, cherry tomatoes with a thai coriander & lime dressing topped with crispy noodles
  • Vegetarian Salad $15.00
    • Fresh salad greens, avocado, orange, capsicum, red onion, cucumber, cherry tomatoes with honey & orange dressing topped with crispy noodles
  • -Add chicken for $5.00
  • Calamari Salad $22.50
    • Calamari on bed of julienne vegetables tossed with crispy noodles, green salad & dressed with a chilli tomato jam
  • ●Burgers & Hot Sandwiches
  • Pulled pork bun $15.00
    • Marinated & slow cooked pork, served on brioche with coleslaw & BBQ sauce
  • Tuakau Burger $19.50
    • Homemade burger patty served with bacon, egg, beetroot, tomato, fresh salad leaves, emmental cheese, pickled onion marmalade & a portion of fries
  • Chicken Burger $19.50
    • Tandoori chicken breast, served on a brioche bun with fresh salad leaves, cucumber, red onion, tomato, camembert, tzatziki & a portion of fries
  • Open Steak Sandwich $18.50
    • Perfectly cooked steak on a focaccia base with fresh salad leaves, caramelized onion, mushroom, a fried egg, aioli & a portion of fries
  • BLAT $17.50
    • Bacon, lettuce, avocado and tomato served between focaccia with a portion of fries
  • -Add Chicken For $5.00
  • ●Meat & Fish
  • Steak, Egg & Chips $18.50
    • Cooked to your liking & served with tomato sauce
  • Traditional Fish & chips $20.50
    • Fresh beer battered fish fillets served with chips, salad & lemon wedge
  • Local Beef sausages $16.50
    • With mashed potatoes, seasonal green & a rich onion gravy
  • Pork Spare Ribs $18.00
    • 1 1/2 kg portion of smokey BBQ sauce spare ribs served with a portion of fries & a side of coleslaw
BRUNCH MENU BRUNCH MENU
  • Available from 10am - 3pm
  • Elsie's ultimate breakfast $18.00
    • Bacon, sausage, grilled, mushrooms & tomato, eggs (any style), baked beans & toast
  • Egg Benedict $17.00
    • With spinach & bacon or smoked salmon topped with a fresh hollandaise
  • French Toast $15.00
    • With grilled bacon, banana, & maple syrup
  • Omelette $12.00
    • With capsicum, mushroom, tomato, red onion and cheese
  • -Add Salmon or Chicken for $3.00
  • -Add Bacon or sausage for $3.00

Nearby Sample Menus

  • Confit duck & cracked wheat salad - barberries - almond cream $20
  • Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
  • Anchovy toasts - green olives - anchovy cigar $10
  • Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
  • Shoestring fries - ailoi $7
  • Eggnog ice cream & gingerbeer float $8
  • Spiced nuts $6
  • Sous vide chicken breast - cauliflower – corn – gnocchi $25
  • Seafood Udon $11.50
  • Curry Chicken $15.50
    • Katsu Don
  • Teriyaki Salmon $16.50
    • Don
  • Prawn Tempura
    • Udon
  • Teriyaki Tofu $14.50
    • Don
  • Teriyaki Chicken $14.50
    • Don
  • Regular Donburi & Coke Combo $15.00
  • Curry Chicken Udon $14.50
  • Mushrooms, Tomato, Egg, GF Bread $3.5
  • Mince, Cheese, Quesadillas $9.5
  • Eggs Benedict $18.5
    • Rocket, Tomato Relish, Bacon
  • Mussels $16
    • Green Thai Sauce, Crusty Bread
  • Focaccia/ Health Bread/ GF Bread $
  • Smoked Salmon, Bacon, Sausage $4
  • Omelette $18
    • Smoked Salmon, Cream Cheese
  • Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
  • Cheesecake $13
    • House made cheesecake ask your wait staff for the chef's creation
  • Scrambled Eggs With a choice of
    • Roasted cumin, feta and baby spinach $12.50 Chorizo, capsicum and gourmet potato $14.50 Smoked salmon, cream cheese and avocado $13.50
  • Seasonal vegetables $7
  • l&P Caesar Salad $18.00
    • Crisp cos leaves dressed in caesar dressing, croutons, bacon,parmesan,anchovies and soft poached egg
  • Banana Split
    • With vanilla ice cream, chocolate sauce, sprinkles and wafers
  • Hash brown $3.00
  • Beef and Cheese Burger
    • With lettuce, tomato and fries
  • Ice Cream Sundae
    • With a choice of chocolate, caramel or berry sauce with nuts and wafers
  • Prawn Masala (spicy) $16.99
    • prepared in a rich, spicy and aromatic tomato based sauce with capsicum, onion and herbs
  • Naan $3
    • traditional Indian flatbread cooked in a traditional oven
  • Malai Kofta (vegetarian) $14
    • classic North Indian dish of paneer and vegetable dumplings simmered in a rich sauce
  • Seekh Kebab $10.99
    • spiced, minced lamb shaped onto skewers and cooked in our tandoor, served with a spicy, sweet and sour tamarind sauce
  • Chicken Tikka/ Fish Tikka $10.99
    • tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce
  • Butter Chicken $14.99
    • boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
  • Mixed Vegetable Pakora $5.99
    • crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
  • -Full $22.99
  • Stir fried Garlic and Pepper $15
    • with onion, carrot on rice
  • Stir fried fresh vegetable $17
    • with toast garlic
  • Cashew nuts $2
  • Stir fried Cashew nuts $17
  • Rice $3
  • Stir fried Sweet & Sour $17
  • Stir fried fresh vegetable $17
    • with sweet chilli paste and cashew nuts
  • Satay $15
  • Scone $3.50
  • Fresh Baked Cookie $3.00
  • Cheese Mouse trap $5.00
  • Beef and Ale Pie $6.00
  • Homemade Stew $10.00
  • Soup of the day $8.00
  • Muffin $4.00
  • Ploughman Sandwich $6.00
  • Add Fries $4.00
  • Mussels $14.90 / $27.50
    • 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
  • Seafood Broth $20.00
    • Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
  • Chicken Tacos $15.00
    • Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
  • Spicy Tomato Tagliatelle $16.00
    • Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
  • Crispy Fried Chicken $15.00
    • Crispy fried chicken pieces with fresh slaw and kimchi mayo
  • Salad $6.50
  • Add Fries $4.00
  • Beef Hot and Spicy Large $10.90
    • Tomato sauce, onion, jalapenos, beef, mozzarella, tomato
  • Combo C $30.00
    • 1 x Favourite Pizzas, 1 x Classic Pizzas, 2 x Any Two Sides for $7
  • Fries $4.00
  • Satay Chicken Large $10.90
    • Tomato sauce, onion, capsicum, mushroom, chicken, mozzarella, satay swirl
  • Meat Lovers Large $10.90
    • Tomato sauce, salami, ham, mozzarella, bacon, sausages
  • Comes only in Pan Base
  • Soft Drinks 1.5 Ltr $4.00
  • Italian $5.00
  • ●Chicken
  • Crispy samosa (2 pcs) $6.00
    • Served with tamarind sauce
  • -Palak paneer $13.00
    • Cottage cheese and spinach cooked with tomatoes and spices with special flavoured gravy
  • Cheese burger & chips / Chicken nuggets & chips / Hotdog & chips $7.00
  • -Butter prawn $16.00
    • Indian style marinated prawns cooked in cashew and cream
  • ●Seafood
  • -Chicken madras $15.00
    • Boneless chicken cooked with spices and coconut cream
  • -Chicken korma $15.00
    • Chicken cooked with saffron flavoured and cashew gravy laced with cream
  • VEG MAKHANI $14.00
    • Mixed vegetables cooked in spices, creamy tomato and butter sauces
  • ONION BHAJI $6.00
    • Julienne cut onion dipped in spiced chickpeas flour then deep fried
  • POPPADOM(4PCS) $2.00
  • LAMB ROGANJOSH, BEEF VINDALOO, BUTTER CHICKEN, CHICKEN KORMA(CHOOSE ANY 2)
  • DAL TADKA(FRY) $13.00
    • Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
  • PRAWN MAKHANWALA $18.00
    • Prawns cooked in rich tomato and butter gravy
  • GOAN FISH CURRY $18.00
    • Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
  • VEGETABLE BIRYANI $15.00
    • Basmati rice cooked with mixed vegetables , special spices and herbs
  • - Berry fruit and Banana $16.00
  • Kaimai Cafe have a children's menu available, along with gluten free meal options
  • Chicken Tenders, with Fries or Salad $9.50
  • Kaimai Steak Sandwich & Fries $23.00
    • Topped with Kaimai blue cheese
  • Chinese Chicken Salad $17.00
    • A great blend of Asian style
  • Sausage & Fries $9.50
  • Thai Green Chicken Curry & Basmati Rice $17.50
  • Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
  • -tomato, garlic, chili and fresh herbs, goats cheese, reggiano parmesan and olive oil $19
  • Coconut Milk and Lavender Panna Cotta $16
    • Liquorice sponge, strawberries and anise
  • Roasted Pumpkin and Buffalo Ricotta Tortellini $21
    • With cauliflower cream, cashew, leek, parmigiano reggiano
  • Cheese Board
    • All served with freshly grilled ciabatta, falwasser crackers and quince paste
  • -French fries, salt and vinegar seasoning - $8
  • Crispy Pork Hock $38
    • With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
  • -Cos leaves, bacon, chive, blue cheese, crouton $8
  • -to taste all four $36
  • Gyoza $7.00
    • Pan fried dumplings
  • Green Tea Ice Cream (1 scoop) $5.00
    • Japanese style green tea ice cream
  • Dan-Dan Noodle Soup $13,50
    • Taiwanese noodle soup with minced pork, BBQ pork, fish balls, soy egg and vegetables
  • Roti $6.00
    • Roti served with special prepared satay & curry sauce
  • Sweet Basil & Soy Chicken with Rice $15.50
    • Chicken cooked in clay pot with special sweet basil & ginger sauce served with rice & miso soup
  • Gravy Beef on Noodle (Spicy) $14.00
    • Spicy Ming city beef slices with mustard root on bean sprout & noodle
  • Shio Ramen $19.00
    • Choice with Gyoza or Takoyaki or Braised Pork Rice
  • Salt & Pepper Squid $10.50
    • Deep fried & salt pepper squid
  • Schnitzel cordon bleu $28.00
    • Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
  • Chocolate Mudcake $12.00
  • Steamed Mussel (GF) $15.00
    • In a red coconut curry sauce
  • Pavlova $12.00
    • Homemade, with fresh fruits
  • Eye Fillet Mignon $38.00
    • Eye fillet wrapped in streaky bacon served with portobello mushrooms
  • Scotch Fillet $28.00
    • Prime 250g
  • Bread Selection $10.00
    • With Condiments
  • Boston Cut Scotch Fillet $38.00
    • 400g Thick cut scotch fillet – the perfect steak
Elsie's Restaurant at Tuakau Hotel

Elsie's Restaurant at Tuakau Hotel

location

Address

1/3 George Street, Tuakau, Waikato, Waikato, 2121, New Zealand

phone

Phone

+64 9-236 8084

email

Email

None

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 9 PM Sat 10 AM to 9 PM Sun 10 AM to 9 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Vegan Options ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
1/3 George Street, Tuakau, Waikato, Waikato, 2121, New Zealand
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