Elsie's Restaurant at Tuakau Hotel in Waikato Menu

ENTREES ENTREES
  • Warm focaccia bread $10.00
    • With olive oil & balsamic reduction for dipping
  • Soup of the day $10.00
    • Ask our friendly team for todays soup
  • Seafood Chowder $15.00
    • Thick & creamy with chunks of fresh seafood, vegetables & garlic bread
  • Salt and Pepper Squid $13.00
    • Accompanied by chilli tomato jam & a salad garnish
  • Deep Fried Camembert $13.00
    • Crumbed & served on a bed of rocket with rich berry coulis & basil
  • Garlic Butter Prawns $14.50
    • Prawns cutlets sauteed with fresh chilli and garlic, on a bed of rocket
  • Traditional shrimp cocktail $12.00
    • On a bed of lettuce topped with seafood sauce & lemon wedges
  • Warm Plate $12.00
    • Pistachio crusted & served with toasted ciabatta
LUNCH MAINS LUNCH MAINS
  • Calamari Salad $22.50
    • Calamari on a bed of julienne vegetables, tossed with crispy noodles, green salad & dressed with a chilli tomato jam
  • Thai Beef Salad $17.50
    • Spicy marinated beef strips with fresh salad greens, capsicum, red onion, cucumber cherry tomatoes, with thai coriander & lime dressing topped with crispy noodles
  • Vegetarian Salad $15.00
    • Fresh salad greens, avocado, orange, capsicum, red onions, cucumber, cherry tomatoes, with honey & orange dressing topped with crispy noodles
  • -Add Chicken for $5.00
  • Prawn Risotto $24.00
    • Prawn & chorizo served with fresh herbs & parmesan cheese
  • Chicken Risotto $24.00
    • Chicken & mushroom served with fresh herbs & parmesan cheese
  • Fish of the Day P.O.A
    • With your choice of two sides & butter (lemon, garlic or chilli )
DESSERTS DESSERTS
  • Cheesecake of the day $10.00
    • Served with a selection of sauce & creamy vanilla bean ice cream
  • Warm Chocolate Brownie $12.00
    • Served with warm chocolate ganache with kapiti ice cream
  • Crunchy Hot apple Crumble $12.00
    • Served with custard, ice cream or cream
  • Warm sticky date pudding $12.00
    • Served with caramel sauce & vanilla ice cream
  • Ice Cream sundae
    • Served with your choice of sauce and hundreds of thousands. Sauces; chocolate, strawberry, caramel, passion fruits, berry coulis
GLUTEN FREE & VEGETARIAN OPTIONS GLUTEN FREE & VEGETARIAN OPTIONS
  • ●Entree
  • Shrimp Cocktail
  • Pate (No Ciabatta)
  • Garlic Butter Prawns
  • ●Vegetarian
  • Mushrooms Risotto $21.50
  • Soup of the day
  • Vegetarian Salad
  • ●Salads
  • Thai beef salad (No crispy Noodles)
  • ●Mains
  • Salmon Risotto
  • Eye Fillet
  • Snapper
  • ●Dessert
  • Sundae
    • Without biscuit crumbs
SNACKS SNACKS
  • Garlic flatBread (Pizza Style) $10.00
    • Drizzled with italian glaze
  • Fries S $40.00 / L $8.00
  • Warm Focaccia Bread $10.00
    • With olive oil & balsamic reduction for dipping
  • Spicy Buffalo Wings $15.00
    • Chicken wings marinated in spicy buffalo sauce served with aioli
  • Seafood Basket $15.00
    • Battered fish, crumbed mussels, squid rings, tempura prawns & chips
  • Potato Wedges $15.00
    • With bacon, sour cream & cheese, sweet chilli dipping sauce
  • Spicy Beef Nachos $16.00
    • Topped with cheese, sour cream & capsicum salsa
  • Salt & pepper squid $13.00
    • Accompanied with chilli tomato jam & a salad garnish
  • Deep Fried Camembert $13.00
    • Crumbed & served on a bed of rocket with rich berry coulis & basil
  • Seafood Chowder $15.00
    • Thick and creamy with chunks of fresh seafood, vegetables & garlic bread
  • Soup of the Day POA
    • Ask our friendly team for today's soup
  • Traditional Shrimp cocktail $12.00
    • On a bed of lettuce topped with seafood sauce & lemon wedge
PIZZAS PIZZAS
  • Margherita $16.50
    • Mozzarella, tomato and basil pesto
  • Tandoori Chicken $22.00
    • Tandoori coated chicken, cranberry sauce, camembert & smoked bacon bits topped with rocket
  • Meat Lovers $21.50
    • Salami, ham, chorizo, bacon, nacho mince and bbq sauce
  • Venison Pepperoni $19.00
    • Spiced venison pepperoni & mozzarella
  • Hawaiian $19.00
    • Ham, pineapple, fresh thyme
  • Greek Lamb $22.00
    • Mozzarella, marinated minted lamb, red onion, baby spinach & tzatziki
DINNER MAINS DINNER MAINS
  • Eye Fillet $31.50
    • Cooked to your liking, served with potato & kumara cake, seasonal vegetables & your choice of sauce
  • Beef Scotch $32.00
    • 300g beef scotch served with a potato & kumara cake, roast carrots, seasonal vegetables & your choice of sauce
  • Lamb Shank $26.00
    • Braised lamb shank, served with kumara mash, seasonal vegetables & red wine just
  • Pork Belly $28.00
    • Marinated in honey, whiskey & fennel seeds served with kumara mash, seasonal vegetables, lime marmalade & apple sauce
  • Chicken Breast $28.00
    • Stuffed chicken breast wrapped in bacon, on a bed of potato mash, seasonal vegetables & pine nut sauce. Ask our friendly staff for today's special fillings
  • Sauces
    • Mushroom / red wine jus / blue cheese / peppercorn
  • Side Orders
  • -Seasonal vegetables / Side Salad / Mash Potato $5.00
  • -Potato & Kumara Cake $5.00
  • -Fries $4.00
BAR MENU BAR MENU
  • ●Platters
  • Tuakau Platter $45.00
    • 2-4 people: spicy chorizo, BBQ pulled pork, chicken liver pate, cold meat & salami, served with toasted focaccia, olives locally pickled onions, beetroot relish & rocket
  • Seafood Platter $30.00
    • 2-3 people: battered fish, crumbed calamari rings, crumbed mussels, tempura prawns & homemade fish cakes, served with rocket & sweet chilli sauce
  • ●Salads
  • Thai Beef Salad $17.50
    • Spicy marinated beef strips with fresh salad green, capsicum, red onion, cucumber, cherry tomatoes with a thai coriander & lime dressing topped with crispy noodles
  • Vegetarian Salad $15.00
    • Fresh salad greens, avocado, orange, capsicum, red onion, cucumber, cherry tomatoes with honey & orange dressing topped with crispy noodles
  • -Add chicken for $5.00
  • Calamari Salad $22.50
    • Calamari on bed of julienne vegetables tossed with crispy noodles, green salad & dressed with a chilli tomato jam
  • ●Burgers & Hot Sandwiches
  • Pulled pork bun $15.00
    • Marinated & slow cooked pork, served on brioche with coleslaw & BBQ sauce
  • Tuakau Burger $19.50
    • Homemade burger patty served with bacon, egg, beetroot, tomato, fresh salad leaves, emmental cheese, pickled onion marmalade & a portion of fries
  • Chicken Burger $19.50
    • Tandoori chicken breast, served on a brioche bun with fresh salad leaves, cucumber, red onion, tomato, camembert, tzatziki & a portion of fries
  • Open Steak Sandwich $18.50
    • Perfectly cooked steak on a focaccia base with fresh salad leaves, caramelized onion, mushroom, a fried egg, aioli & a portion of fries
  • BLAT $17.50
    • Bacon, lettuce, avocado and tomato served between focaccia with a portion of fries
  • -Add Chicken For $5.00
  • ●Meat & Fish
  • Steak, Egg & Chips $18.50
    • Cooked to your liking & served with tomato sauce
  • Traditional Fish & chips $20.50
    • Fresh beer battered fish fillets served with chips, salad & lemon wedge
  • Local Beef sausages $16.50
    • With mashed potatoes, seasonal green & a rich onion gravy
  • Pork Spare Ribs $18.00
    • 1 1/2 kg portion of smokey BBQ sauce spare ribs served with a portion of fries & a side of coleslaw
BRUNCH MENU BRUNCH MENU
  • Available from 10am - 3pm
  • Elsie's ultimate breakfast $18.00
    • Bacon, sausage, grilled, mushrooms & tomato, eggs (any style), baked beans & toast
  • Egg Benedict $17.00
    • With spinach & bacon or smoked salmon topped with a fresh hollandaise
  • French Toast $15.00
    • With grilled bacon, banana, & maple syrup
  • Omelette $12.00
    • With capsicum, mushroom, tomato, red onion and cheese
  • -Add Salmon or Chicken for $3.00
  • -Add Bacon or sausage for $3.00

Nearby Sample Menus

  • Selection of handcrafted breads $12.00
  • Broccolini, almond brown butter, garlic and lemon $88.00
  • Bistro’s fish and chips $36.00
    • Hand chopped tartare sauce, malt vinegar wafer
  • Wild Red deer carpaccio $22.00
    • Juniper cure, roasted beetroot,toasted hazelnut
  • Chocolate fondant $17.00
    • Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
  • Rustic fries $8.00
  • Denver leg of Red deer $42.00
    • Coffee glaze, amaretto, roasted yams
  • Big Glory Bay salmon tartare $22.00
    • Confit egg yolk, mustard,miso mayonnaise
  • Meatlovers $24.5
    • bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
  • Moroccan Lamb $25
    • spiced lamb, spinach, red onion, cashew, coriander, tzatziki
  • Seafood Risotto $29.5
    • w white fish, scallop, mussel, prawn, salmon
  • Artichoke Crusted Market Fish $29.9
    • w lemon & caper couscous, crème frâiche
  • Gluten-free bases available $4.5
  • Chicken & Brie $24.5
    • chicken, bacon, spinach, brie, cranberry
  • Val’s Banoffee Cheesecake $13.5
    • w banana, whipped cream
  • Vegan $24
    • pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
  • -Two Choices $25
  • Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
  • Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
  • Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
  • Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
  • Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
  • -Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
  • -Coconut lime pannacotta, berry compote, pistachio praline $7
  • Seafood Marinara E $19.50 M $29.50
    • A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
  • Four delicate smoked salmon blinis $10.50
  • Thai Prawn and Scallop Salad(GF) $22.50
    • A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
  • Greek Salad(GF) $17.50
    • Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
  • Garlic flute $6.50
  • Spaghetti Mediterrano E $18.50 M $26.50
    • Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
  • Green lipped mussel curry chowder $14.50
    • served with toasted focaccia
  • Double Chocolate Brownie (GF) $16.50
    • A very moist rich dark chocolatebrowniewith dark chocolate sauce
  • Muffin $4.00
  • Cheese Mouse trap $5.00
  • Fresh Baked Cookie $3.00
  • Scone $3.50
  • Cold Pork Pie $6.00
  • Beef and Ale Pie $6.00
  • Soup of the day $8.00
  • Homemade Stew $10.00
  • Snack bowl $10.50
    • Wontons, samosa and spring rolls with chilli sauce and aioli
  • Kid´s platter $7.50
    • Chicken nuggets, fries, raisins, ham and cheese
  • Panini $8.50
    • A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
  • Roast vegetable & chorizo salad $15.50
    • Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
  • Lamb burger $18.00
    • Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
  • Thai beef salad $17.00
    • Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
  • Open chicken sandwich $17.50
    • Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
  • Fries $6.50
    • With aioli and tomato sauce
  • Crispy samosa (2 pcs) $6.00
    • Served with tamarind sauce
  • -Butter prawn $16.00
    • Indian style marinated prawns cooked in cashew and cream
  • -Mango chicken $15.00
    • Boneless chicken cooked in mango, ginger, sauce and spices
  • -Fish malabari $16.00
    • Fish cooked with coconut based gravy consists of cream tomato and spices
  • -Chicken tikka masala $15.00
    • Boneless chicken cooked with well marinated yoghurt, cream and spices
  • ●Beef
  • Cheese naan $4.00
  • -Butter chicken $15.00
    • Boneless chicken in smooth and flavoured gravy consist of cashew nuts and spices
  • Asian style prawn salad $18.00
    • rice noodles fragrant dressing peanuts coriander (gf)
  • smoked salmon or bacon with spinach & relish $16.00
  • Pancakes $15.00
    • berries ice cream maple syrup
  • Or just ask us for a smaller something else. N/A
  • Kids Fries $4.00
  • Pancakes $10.00
  • Eye fillet sammie $19.00
    • brie red pepper & gherkin leaf aioli relish (gfb)
  • Roast kumara & pepper bowl $16.00
    • spinach asparagus seeds coconut yoghurt (gf/vg)
  • Garlic focaccia $10.00
  • Marinara $15.00
    • (tomato base, oregano, garlic)
  • Margherita $17.00
  • Rosemary focaccia $10.00
  • Romana $18.00
    • (tomato base, mozzarella, anchovies, capers, olives)
  • Calabrese $18.00
    • (tomato base, mozzarella, spicy salami, olives, oregano)
  • Zucca $21.00
    • (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
  • Hawaiian $18.00
  • Ham & Cheese Rolls, with Fries or Salad $9.50
  • Thai Green Chicken Curry & Basmati Rice $17.50
  • Chinese Chicken Salad $17.00
    • A great blend of Asian style
  • "Old School” Lambs Fry & Bacon $16.00
  • Creamy Mushroom $17.50
  • Kaimai Omelette $19.00
    • With your choice of Blue cheese, Brie cheese, or Washed Rouge
  • Mini Breakfast $16.50
  • American Style Pancakes
  • -to taste all four $36
  • -Seasonal greens with herb butter $8
  • -Pico (France)
    • A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
  • Coconut Milk and Lavender Panna Cotta $16
    • Liquorice sponge, strawberries and anise
  • -Smoked potato mash $8
  • -Délice de Bourgogne (France)
    • A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
  • Volcanic Ciabatta $8
    • Stuffed with garlic jersey mascarpone
  • Market Fish $37
    • Explained by your wait staff
  • Small Wedges Meal $8.00
  • Steak $9.00
  • Deep fried cheese and onion $10.00
  • Squid Rings $1.00
  • Fish $9.00
  • Mini hotdogs and chips with sauce
  • Scallops $1.50
  • Sausage $1.00
  • Lamb mussakka $21.90
  • -Lamb kebab $10.00
  • Mixed vegetarian R$17/L$20/F$25
  • Falafel burgers $10.00
  • Apollo chicken R$17/L$20/F$25
  • Mixed meat burger $11.00
  • Zucchini iskender $15.00
  • Chicken burger $11.00
  • Hawaiian Burger $10
  • Bowl of Fries (small/medium/large) $3/$5/ $6
  • All our burgers are served with fries
  • Ice Cream Sundaes $6
    • Strawberry , Passionfruit, Caramel, Chocolate
  • Cheese Cake $8
  • Garlic Bread $ 5
  • All desserts are served w cream & ice cream
  • Toasted Sandwiches (two fillings) $6
    • Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
  • Butter chicken $ 3.30
  • Steak/cheese & bacon $ 3.30
  • Vegetarian pie $3.00
  • Steak & curry $ 3.30
  • Deep Fried Fish $2.60
  • Bacon tomato pizza $3.50
  • Bacon pizza $3.00
  • Mince savoury $1.00
Elsie's Restaurant at Tuakau Hotel

Elsie's Restaurant at Tuakau Hotel

location

Address

1/3 George Street, Tuakau, Waikato, Waikato, 2121, New Zealand

phone

Phone

+64 9-236 8084

email

Email

None

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 9 PM Sat 10 AM to 9 PM Sun 10 AM to 9 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Vegan Options ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
1/3 George Street, Tuakau, Waikato, Waikato, 2121, New Zealand
Similar Restaurants based on Cuisines