Salami, ham, chorizo, bacon, nacho mince and bbq sauce
Venison Pepperoni $19.00
Spiced venison pepperoni & mozzarella
Hawaiian $19.00
Ham, pineapple, fresh thyme
Greek Lamb $22.00
Mozzarella, marinated minted lamb, red onion, baby spinach & tzatziki
DINNER MAINS
Eye Fillet $31.50
Cooked to your liking, served with potato & kumara cake, seasonal vegetables & your choice of sauce
Beef Scotch $32.00
300g beef scotch served with a potato & kumara cake, roast carrots, seasonal vegetables & your choice of sauce
Lamb Shank $26.00
Braised lamb shank, served with kumara mash, seasonal vegetables & red wine just
Pork Belly $28.00
Marinated in honey, whiskey & fennel seeds served with kumara mash, seasonal vegetables, lime marmalade & apple sauce
Chicken Breast $28.00
Stuffed chicken breast wrapped in bacon, on a bed of potato mash, seasonal vegetables & pine nut sauce. Ask our friendly staff for today's special fillings
Sauces
Mushroom / red wine jus / blue cheese / peppercorn
Side Orders
-Seasonal vegetables / Side Salad / Mash Potato $5.00
2-3 people: battered fish, crumbed calamari rings, crumbed mussels, tempura prawns & homemade fish cakes, served with rocket & sweet chilli sauce
●Salads
Thai Beef Salad $17.50
Spicy marinated beef strips with fresh salad green, capsicum, red onion, cucumber, cherry tomatoes with a thai coriander & lime dressing topped with crispy noodles
Vegetarian Salad $15.00
Fresh salad greens, avocado, orange, capsicum, red onion, cucumber, cherry tomatoes with honey & orange dressing topped with crispy noodles
-Add chicken for $5.00
Calamari Salad $22.50
Calamari on bed of julienne vegetables tossed with crispy noodles, green salad & dressed with a chilli tomato jam
●Burgers & Hot Sandwiches
Pulled pork bun $15.00
Marinated & slow cooked pork, served on brioche with coleslaw & BBQ sauce
Tuakau Burger $19.50
Homemade burger patty served with bacon, egg, beetroot, tomato, fresh salad leaves, emmental cheese, pickled onion marmalade & a portion of fries
Chicken Burger $19.50
Tandoori chicken breast, served on a brioche bun with fresh salad leaves, cucumber, red onion, tomato, camembert, tzatziki & a portion of fries
Open Steak Sandwich $18.50
Perfectly cooked steak on a focaccia base with fresh salad leaves, caramelized onion, mushroom, a fried egg, aioli & a portion of fries
BLAT $17.50
Bacon, lettuce, avocado and tomato served between focaccia with a portion of fries
-Add Chicken For $5.00
●Meat & Fish
Steak, Egg & Chips $18.50
Cooked to your liking & served with tomato sauce
Traditional Fish & chips $20.50
Fresh beer battered fish fillets served with chips, salad & lemon wedge
Local Beef sausages $16.50
With mashed potatoes, seasonal green & a rich onion gravy
Pork Spare Ribs $18.00
1 1/2 kg portion of smokey BBQ sauce spare ribs served with a portion of fries & a side of coleslaw
A breast of chicken filled & baked with sun dried tomato and olive chutney and haloumi, wrapped in streaky bacon, served on kumara mash with sauteed vegetables and topped with creamy Tuscan sauce.
Green Shelled Mussels (GF on request) $16.50
A New Zealand native simmered Au naturale
Chips $3.00
Hereford Prime Scotch (GF on request) $32.50
Cooked to your liking, served on beer battered fries and salad or herb fondant potatoes and sauteed vegetables. Your choice of Peppercorn or Mushroom jus or Garlic Butter or Creamy Blue Cheese sauce.
Moroccan Lamb, Spinach, Feta and Yoghurt Swirl $18.00
Greenshell Mussells (GF on request) $16.50
Guaranteed fresh Au Natural and a native to NZ .
French Toast GF $15.00
Sweet spiced croissant, served with bacon, banana, maple syrup and cream.