Elsie's Restaurant in Waikato Menu

BAR MENU BAR MENU
  • Garlic Flat Bread (pizza style) $10.00
    • garlic flatbread served with a drizzle of local olive oil and balsamic vinegar
  • Tuakau Platter 2-4 people $35.00
    • salt and pepper squid, aioli, sliced meats, local cheese, pickled onions, sun dried tomato, citrus marinated olives, ciabatta with olive oil and balsamic vinegar
  • Pulled Pork Bun $15.00
    • marinated and slow cooked pork, served on toasted bun with BBQ sauce and coleslaw
  • Herb crumbed Chicken Drum Sticks $15.00
    • chilli flakes, tarragon and cumin seeds crumbed chicken drumsticks served with homemade Aioli
  • Fries S $4.00 / L $8.00
  • Potato Wedges $15.00
    • with bacon, sour cream and cheese, sweet chilli dipping sauce
  • Spicy Beef Nachos $16.00
    • topped with cheese, sour cream and capsicum salsa
  • Tuakau Burger & Fries $18.00
    • our famous homemade burger patty served with bacon, egg, beetroot, tomato, Emmenthal cheese, pickle and onion marmalade served with a healthy portion of chips
  • Cheese Burger & Fries $15.00
    • our famous homemade patty served with cheddar cheese and a healthy portion of chips
  • Sirloin Steak $18.00
    • cooked to your liking served with salad and fries
  • Traditional Fish and Chips $20.50
    • battered, crumbed or pan fried served with salad, fries and homemade sauce Tartar
  • Local Pork Sausage $15.00
    • served on homemade potato mash and rich onion gravy
PIZZA MENU PIZZA MENU
  • Margherita $16.50
    • Mozzarella, tomato, basil pesto
  • Four Cheese $20.00
    • Mozzarella, cumin Gouda, Camembert, Parmesan cheese with fresh Basil
  • Hawaiian $19.00
    • Mozzarella, ham, pineapple and fresh thyme
  • Meat Lovers $22.00
    • Mozzarella, salami, ham, chorizo, bacon, nacho mince and BBQ sauce
  • Cajun Prawn $19.00
    • Mozzarella, spicy cajun prawns, capsicum and cheese
  • Fish Lover $22.00
    • Mozzarella, fish of the day, salmon, prawn, Parmesan, capers and seafood sauce
  • Pepperoni $19.00
    • Mozzarella, spiced Pepperoni
  • Greek Lamb $22.00
    • Mozzarella, marinated minted lamb, red onion, baby spinach and Tzatziki

Nearby Sample Menus

  • Beef Cheek Andouille, Smoked Gouda Crust $14
  • Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
  • Pasta - Beef Ragout W Fresh Pappadelle $18 / $26
  • Spanish Chorizo, Cider, Caramelized Onion $13.50
  • Seasonal Vegetables $8
  • •Risotto, Pasta, Other
  • Apple Crumble Cheesecake W Cinnamon Creme $14.50
  • Falafel, Cucumber Yoghurt (Gf) (V) $13
  • Ploughmans Platter $21
    • Cheese, Cured Meats, Savouries, Greens
  • Lamb Shoulder Tortillas $17
    • Rasel Hanout, Sour Cream, Hummus
  • Porridge $15
    • Citrus Jam, Stone Fruit, Pistachio
  • Mince, Cheese, Quesadillas $9.5
  • Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
  • Mushrooms, Tomato, Egg, GF Bread $3.5
  • Avo, Goats Cheese, Hollandaise $4
  • Ginger Bread French Toast $18
    • Rhubarb, Creme Fraiche
  • Marinated olives - chili - garlic - rosemary $8.00
  • Open omelette - prawn - chorizo - gouda - tomato relish $18.00
  • Avocado $3.00
  • Spinach - feta olive - kumara - aioli salad $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Tomato $3.00
  • House made jam - marmalade $1.50
  • Free range eggs - Ruapuke sourdough or grain toast $10.00 with bacon $13.00
  • French toast - house made brioche - maple syrup $12.00 / $16.00
    • regular / with bacon & banana
  • Chicken $17.50
    • with Bacon, Avocado a Brie
  • Bacon & Egg Pie $8.50
  • Bacon, Baked beans & Poached Eggs $14.50
    • on Thick Toast
  • Big Breakfast $19.00
    • Bacon, Eggs, Sausages, Hash Browns, Mushrooms, Tomatoes and Toast
  • Fish $17.50
    • with Creamy Tartare and Sweet Chili
  • Smoked Chicken, Brie 6 Cranberry Quiche $8.50
  • Salt & Pepper Squid Salad $18.00
  • Beef Nachos $11.50
    • with Cheese & Sour Cream
  • Aroha Roll $1.8 each / $12 (8pcs)
    • Crumbed prawn, avocado, cucumber, dashimaki egg & beancurd
  • Fresh Salmon Roll $18.00
  • -Teriyaki Salmon Don
    • Pan fried salmon in teriyaki sauce
  • Aroha Sashimi Don $20.00
    • 4 fresh salmon, 3 today's fish with dashimaki egg & tobiko fish roe on sushi rice
  • Teriyaki Chicken Roll $1.8 each / $12 (8pcs)
    • Teriyaki chicken, avocado & capsicum
  • -Mix Sushi Set $15.00
    • 4 pcs roll sushi, 4 pcs nigiri
  • -Chicken Katsu Meshi
    • Crumbed chicken slices coated in teriyaki sauce
  • -Teriyaki Salmon Don / Fresh Salmon Don $18.00
  • Green lipped mussel curry chowder $14.50
    • served with toasted focaccia
  • Vanilla Panna Cotta (GF) $16.50
    • A light silky cream dessert with seasonal fruit
  • Sticky Star Anise Honey Duck(GF) $38.50
    • Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
  • Cheeseboard $22.50
    • Served with a selection of Kapiti cheese, olives and crostini
  • Penne Pasta E $19.50 M $29.50
    • Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
  • Ice Creams $16.50
    • Selection of Kapiti New Zealand Ice-cream
  • Pulled confit duck terrine $24.50
    • Duck leg meat with mushroom and chicken liver pate served with ciabatta
  • Classic Carbonara E $19.50 M $29.50
    • Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
  • Bacon and egg $4.30
  • Fish cake $2.00
  • Curry roll $2.00
  • special $6.00
    • 2chips, 2 sausages, 2 chicken nuggets
  • Beef fried rice $12.00
  • Carb stick $1.20
  • Cheese $2.00
  • Steak burger $5.50
  • Instone full cooked breakfast $18.50
    • Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
  • -Or ciabatta $11.50
  • -With bacon $13.50
  • Instone homemade pancakes $15.50
    • With fruit & maple syrup
  • Warm chicken salad $15.50
    • With bacon & avocado
  • Kebabs $12.00
    • Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
  • Chips $6.50
    • Spud fries with tomato sauce
  • -Kumara fries with aioli $6.50
  • Salt ‘N’ Pepper Squid $13.00
    • Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
  • Smoked chicken, prosciutto, aioli, pesto $22.50
  • Autumn Salad $9.00
    • Beetroot, rocket, feta. walnut. balsamic vinaigrette.
  • Rustic fries $8.00
    • Hop salt, aioli.
  • Rosemary & Sea Salt Flatbread $12.00
    • Kalamata olives, pesto, hummus & tapenade.
  • Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
  • Buffalo Wings $18.00
    • Spicy chicken nibbles with sour cream & blue cheese dip.
  • Freshly baked mini-buns, garlic-buttered, stuffed with Chicken tenderloin, lettuce, cheese, aioli $14.00
  • Soup of the Day $9.90
  • Garlic Bread $4.90
  • Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
  • Toast $5.00
    • three slices of toast with spreads
  • Full Breakfast $14.60
    • bacon, eggs, tomato, hash brown, sausage & toast with spreads
  • Toast $4.00
    • two slices of toast with Marmite, jam, peanut butter, marmalade, butter
  • Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
  • Mushrooms & Bacon $13.50
  • -Lamb korma $15.00
    • Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream
  • -Beef rogan josh $15.00
    • Boneless beef cooked in tomato and onion gravy with flavoured spices
  • Fisht bites & chips / Sausage & chips $7.00
  • -Kadai paneer $13.00
    • Cubes of cottage cheese cooked with onion, capscium, spices and special sauce
  • ●Chicken
  • -Malai kofta $13.00
    • Cottage cheese and peas cooked with tomatoes and spices with special flavoured gravy
  • Cheese naan $4.00
  • ●Lamb
  • Freshly Shucked Kaipara Oysters $24/48
    • -natural with cabernet sauvignon vinegar and shallot
  • Grilled Octopus with Hokkaido Scallop and Chorizo $21
    • Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
  • Hot Smoked Salmon Salad $24
    • With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
  • -to taste all four $36
  • Turmeric and Sweet Potato Gnocchi $35
    • Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
  • -Délice de Bourgogne (France)
    • A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
  • -chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
  • Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
    • Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • BACON AND EGG OR BLT
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT POTATO FRIES
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • Hot Dog $2.50
  • Mince savoury $1.00
  • Butter chicken $ 3.30
  • Steak & kidney $ 3.30
  • Chicken Drumstick $2.50
  • Smoke fish $2.80
  • Vegetarian pie $3.00
  • Curry Spring Roll $2.50
Elsie's Restaurant

Elsie's Restaurant

location

Address

3 George Street, Tuakau, Tuakau, Auckland, 2121, New Zealand

phone

Phone

092368084

email

Email

None

clock

Opened hours

11 AM to 9 PM (Mon-Fri), 10 AM to 9 PM (Sat-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , New Zealand , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  American Express ,  Seating ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3 George Street, Tuakau, Tuakau, Auckland, 2121, New Zealand