Address
80 Anzac Ave, Dunedin, Dunedin 9010, New Zealand
Emersons Taproom and Restaurant in Dunedin Menu
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Emersons Taproom and Restaurant in Dunedin has no menu available, but can choose from many other options such as Garlic Bread or Soup of the Day from Otematata Lakes Hotel. Angus Resaturant & Bar offers many options including Angus's loaf and Chicken mousselini. Jimmy Cook's Kiwi Kitchen includes a wide range like Crispy Garlic Bread or Breads and Dips. Vegetable Samosa - A deep fried conical shaped Indian pastry stuffed with potatoes, green peas and seasoned with Indian Spice. and Vegetable Pakoras - Assortment of vegetables coated with gram flour batter and deep fried. from . Freiya's Indian Restaurant offers Brazz Steakhouse Bar & Grill and FULL ENGLISH.
Nearby Sample Menus
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Filo parcel $18
- chicken, pesto, spinach, pinenuts & fresh salad
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Karaage chicken** $17.50
- Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad
- * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
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Eggs benedict** $17.5 / $18.5
- 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon
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Toasted flatbreads** $12
- w marinated olives, tzatziki & hummus
- Available from 10:00
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Pumpkin salad** $15.5
- w spinach, cashew nuts & goats cheese
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Bacon Buttie** $16.5
- fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
- * Vegetables and Tofu $14.90
- * Vegetables and Tofu $15.90
- * Vegetables and Tofu $14.90
-
A7 Mixed Entrée (f) (s) $7.00
- 2 Spring Rolls, 1 Curry Puff, 1 Fish Cake, and 1 Chicken Satay
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
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●P5 Oyster Sauce (s)
- Stir fried vegetables in oyster sauce with your choice of *
- * Vegetables and Tofu $14.90
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
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Salty Goodness $7.90
- Caramel sauce with a pinch of raw salt
- Peanut Chocolate Caramel $7.90
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Gourmet Shakes $1.50
- Extra Thick
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Home Style Pulled Pork L$19.90/M $15.90/Q$4.50
- Mozzarella, homemade 7 hours slow cooked pork, onions and chargrilled capsicum
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Pepperoni L$19.90/M $15.90/Q$4.50
- Mozzarella on
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Slingshot Garlic Bread $5.50
- Filled with gralic butter, secret sauce and mozzrella
- Served with Ice Creams $7.90
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Classic Banana $7.90
- Cinnamon toasted waffel with homestyle caramel, fresh banana and maple syrup
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Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
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Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
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Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
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Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
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Toast Breakfast $3.00
- Marmite toast soldier
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Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
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Egg breakfast $5.00
- Poached egg on toast
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Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe
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Homemade Seafood Chowder Entrée $15.00
- Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread.
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Smoked Chicken & Cranberry Hearty Doorstop Sandwich $23.50
- Smoked chicken, cranberry sauce & brie, with salad & mayo. Served with beer battered fries (add aioli $1.50).
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Seafood Platter For Two $80.00
- Enjoy a selection of green lipped mussels in sauce, fresh beer-battered blue cod, salt & pepper Calamari, garlic scallops & prawn skewers accompanied with a selection of dips, bread & a crisp garden salad.(Additional person $38.00)
-
Open Steak Sandwich $24.00
- A medium rare steak topped with caramelised red onion marmalade & balsamic roasted tomatoes served on cumin scented Turkish bread & chunky beer battered fries (add aioli $1.50).
-
Soup Of The Day $15.00
- Served with fresh ciabatta bread & butter Main
-
Baked Eggs $18.50
- Homemade baked beans with chickpeas & spinach then topped with two craic's eggs, baked in the oven in an individual casserole dish and served with ciabatta bread. Add chorizo sausage $4.00
-
Eggs Benedict $15.50
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Spinach
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3 Egg Omelette $16.50
- Made with free range eggs and your choice of 3 fillings Tomato, bacon, mushrooms, cheese, spinach, salami, red onion
- Toast/ hashbrowns/tomato/mushrooms $2.50
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THAI CHICKEN SALAD $16.50
- coconut poached chicken, cashews mango, crispy shallots + greens
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CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
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CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
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PAVA PATTIES
- served with chilli yoghurt
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ROCKET
- fennel salad
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EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
- KIDS MENU AVAILABLE
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Dark chocolate mouse $15.50
- chocolate meringue, salted chocolate caramel, dark plum ice cream
- Fried potato wedges with tomato relish & sour cream $9.50
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Warm blueberry & croissant French toast cakes $16.50
- streaky bacon, maple syrup, cinnamon butter
- French fries, grain mustard mayonnaise $7.00
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Child portion $16.50
- fish & chips with ketchup
- Toasted bagel, avocado, tomato slices & mayonnaise $8.50+crisp bacon $15.00
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Warm salad, crisp pork belly $26.00
- seared scallop, cucumber, daikon & granny smith apple, hoisin syrup, citrus dressing
-
Tempura battered fresh fish of the day $26.50
- straight cut fries, sauce remoulade, lemon & side salad
- Roast Chicken and Vegetables $14 Large / $10 Small
- Deep Fried Bean Curd and Mixed Meat $14 Large / $10 Small
- Fried Stuffed Bean Curd (Deep Fried) $15 Large / $11 Small
- Beef Belly Bok Choi on Rice $12 Large / $10 Small
- Chinese Mushroom with Scallops $20 Large / $12 Small
- Spicy Deep Fried Beef $15 Large / $11 Small
- Stuffed Chicken Wings (Deep Fried) $6.00
- Seafood Special $16 Large / $12 Small
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Chocolate Choc $14.00
- Belgian waffle, choc crinkles, ferrero rocher & choc drizzle with ice cream or yogurt
- Beef Rendang with Nasi Lemak (GF) $18.00
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Thai Beef Salad (GF) $18.00
- Ribeye steak slices with fresh thai salad mild, in-house thai nam jim sauce serve with a small side of fries
- Grilled Chicken & Mushroom Salad (GF) $18.00
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Fruity Fruits $14.00
- Belgian waffle, fresh fruit salad lemon and passionfruit drizzle with ice cream or yogurt
- - Bananas - caramel drizzle
- -Mushrooms or wilted spinach $3.00
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Classic Big Breakfast $22.00
- Poached eggs w hollandaise on toasted ciabatta, waffles, or gf bread crispy bacon, sausages, creamy mushroom grilled tomato, spicy beans
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4 Rojak Mamak $10
- Combination of fried tofu, potato, vegetable, fritters, fish balls, spring rolls, boiled egg, cucumber, bean sprout and peanut sauce
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39 Chicken Dosai $13.90
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
-
30 Stir-fried garlic squid $17.90
- Squid cooked in a garlic oyster sauce with mixed vegetables
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21 Lamb Murtabak $15.90
- Flaky bread filled with lamb served with pickled onion and curry gravy
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29 Squid Sambal $17.90
- Squid in thick onion chili and tomato sambal sauce
- 62 Papadom (5 pieces) $2.50
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8 Chicken Korma $14.90
- Chicken cooked to perfection in rich coconut cream and almond & cashew nut paste
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54 Stir-Fried Vegetable with Tofu $13.50
- Stir fried vegetable with tofu in oyster sauce
-
Denver Venison Fillet $38.00
- Accompanied by potato gratin, beetroot puree & pomegranate jus
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Smoked Duck Salad $22.00
- Roast walnuts, blue cheese & fresh orange vinaigrette
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Caramel Tart $13.00
- Sweet pastry with rich caramel & hazelnut praline served with berry coulis
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Treacle Creme Brulee $13.00
- Treacle infused baked custard with berry coulis
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Pan Seared Salmon $36.00
- Complimented by green pea & dill risotto garnished with preserved lemon
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Lemon Meringue Cheesecake $13.00
- Malt biscuit base with creamy lemon filling & freshly toasted meringue
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Pork Belly $36.00
- Served on sage & chive mash with caramelized apple, cherry tomatoes, rocket & whisky cream sauce
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Wild Hotpot $36.00
- Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
- Banana Foster / Chocolate Brownie / Pineapple & Ice Cream $12.00
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Asparagus & Corn Fritter $18.00
- fresh asparagus, sweet corn, chives & cheddar fritter served with sour cream and sweet chilli
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Pulled Pork $19.50
- A sandwich New Orleans style toasted Turkish pide with pulled pork, tomato, lettuce & chipotle mayo.(DF)
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Coast to Coast (GF)(DF) $28.50
- Otago blue cod fillets, either crumbed & pan fried or battered, served with straight cut fries.
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Pineapple & Ice Cream (GF) $12.00
- Caramelised rings of fresh pineapple served with vanilla ice cream laced in chocolate sauce.
- Fiordland Venison $32.50
- Pork Belly $25.50
- Herb Loaf $9.50
- Prawn & Coriander Dumplings (4 pieces) $11
- Pork & Lup Cheong Wonton (4 pieces) $10
- Chinese Mushroom Spring Rolls $9
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Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
- Portuguese Custard Tarts $7
- Woo Chilli Sauce $3
- Sukor Spiced Sticky Chicken Wings $12
- Roti Canai $5
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Tropical Hog $10.00
- Prime New Zealand Beef, streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
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Minty Lamb $8.00
- Top quality New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
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Deer my Love $8.00
- Delicious Venison burger with a Thai plum chutney, lettuce, tomato, red onion & aioli.
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Crum bed Calamari $4.00 / $7.00
- with wasabi mayo 1/2 Dozen / Dozen
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Angus Combo $10.50
- Angusburger, 355m1 Pepsi range can of soft drink, one regular fries with a sauce of your choice.
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Flying Rooster $10.50
- Butterflied & crumbed chicken breast, streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
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Onion Rings $4.00
- with Aioli
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The Angus Burger $ 6.90
- Prime NZ beef (1609), lettuce, tomato, red onion, aioli & tomato relish.
- Loaf $4.00
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Baguette $8.50
- Ham & Gruyere / Prosciutto & Provolone
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Prima Colazlone $8.00
- Chorizo sausage, egg & rocket on vogels
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Biscotto Biscuits $2.00
- Ricciarelli, chocolat, pepita, walnut moon, pistachio
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Vegetarian Sandwich $8.50
- Roasted pepper, tomato, red onion & feta
- Toast - vogels or sourdough with ... $4.00
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Country $10.00
- Tuna, olive, egg, parsley & artichoke - Half sandwich $5.50
- Cakes & Pastries $5.00
Emersons Taproom and Restaurant
Phone
4796625
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , New Zealand , Pub Food , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
80 Anzac Ave, Dunedin, Dunedin 9010, New Zealand
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