Address
172 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Empire Bar & Izakaya in Christchurch Menu
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YAKITORI- Kawa Chicken skin $4.00
- Momo Chicken thigh with Tare $7.00
- Chicken thigh with scallion sauce $7.00
- Chicken thigh with spicy tomato sauce $7.00
- Reba Chicken liver with Tare $7.00
- Hatsu Chicken heart with Tare $7.00
- Tsukune Chicken mince balls with tare & egg yolk $7.00
- Sasami Chicken fillet with plum sauce $7.00
- Giumiku Ocean beef sirloin with smoked chilli kelp $12.00
- Buta Wakame Pork belly with sweet miso $10.00
- Lamb Rump with rosemary and red wine miso $12.00
- Ebi Yuan prawn with chilli mayo $12.00
- Hotate Scallop with wasabi mayo and tobiko $12.00
- Shiojake Salted Ora king salmon with lemon $12.00
- Nasu Eggplant with red miso and ginger $7.00
- Yaki Onigiri Rice ball with miso $7.00
- Kinoko Portobello mushroom with green onion sauce $7.00
- Broccoli Served with sesame sauce $5.00
IZAKAYA- Steamed rice $3.00
- Miso soup $3.00
- Edamame beans $7.00
- Creamy sesame cabbage salad $7.00
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Goma Wakame $7.00
- Spicy seaweed salad
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Tsukemono $7.00
- Homemade pickles
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Gyoza $12.00
- Pork, garlic and chive with gyoza sauce
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Agedashi $10.00
- Crispy tofu with ginger, scallion and dashi shouyu
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Takoyaki $12.00
- Octopus balls with Empire sauce and mayo
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Hiyayako $12.00
- Tofu with broccoli, radish and wafu dressing
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Okonomiyaki $12.00
- Pancake with Empire sauce and mayo
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Soba Noodle $14.00
- Chilled with dashi shouyu and scallion
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Karrage $16.00
- Crispy chicken with yurinchi sauce and mayo
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Chefs Special Sushi $14.00
- 6 pieces
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Tempura $18.00
- Vegetables and seafood with tentsuyu
-
Fresh Sashimi Platter POA
- The best from the market today
NEW STYLE- Maple, sansho and black pepper chicken wings $14.00
- Crispy wasabi squid with parmesan and Yuzu mayo $16.00
- Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
- Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
- Ocean beef tataki with egg miso, garlic chips and crispy soba noodles $18.00
- Steamed corn custard with roast eel and radish $18.00
DESSERTS-
Soba and Miso Cookies $6.00
- perfect with Sencha
-
Selection of homemade Ice Cream $10.00
- Matcha, Adzuki and Yuzu
- Black sesame panna cotta with pineapple granita and honey $12.00
- Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
Nearby Sample Menus
-
Shrimp Cocktail $13.50
- tender bay shrimps served on a bed of lettuce with seafood sauce.
-
Nachos $14.50
- crunchy corn chips served with beef con-came , cheese,olives,capsicum,onio,salsa and sour cream.
- SOUP COMBO $16.50
- Macaroon brownie $8.50
-
Satay chicken $29.00
- an authentic dish served with rice and salad accompanied by Denny's own Satay souce .
- Fruit Smoothies $5.50
- Senior club sandwich $14.70
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Junior egg deluxe $8.50
- served with egg,hash brown,bacon and sausage.
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Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
- Side Salad $4.50
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Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
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1/2 Chicken $12.90
- Nothing half hearted here!
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Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
- Seriously Large Peri-Peri Chips $9.50
- - Regular $4.50
-
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
- Hoki $3.50
- Chips (Per Scoop) $2.50
- American Hot Dog $3.50
- Pineapple Ring $1.80
- Plain Sausage $2.00
- Onion Rings (1/2Doz) $3.00
- Chocolate Donut $2.00
- Blue Cod $6.00
- Squid ring $1.00
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PRAWN MEAL $19.50
- garlic or tempura prawns (6), salad, chips, lemon
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FAMILY PACK $29.50
- 5 Fish, 2 Chips, 2 Hot Dogs, 2 Donuts, 1 salad
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SCALLOP MEAL $19.50
- scallops (6), chips, salad, tartare sauce, lemon
- Scallop $1.80
- GURNARD/TARAKIHI/WAREHOU
- Curry roll $2.50
- Chicken nugget $0.80
- (D) Seafood or Prawns $20.00
- Chicken Satay (2 pieces) $5.00
- (D) Lamb $20.00
- (C) Crispy Pork $20.00
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Money Bags (8 pieces) $10.00
- Filling carrot, corn, bean & minced chicken wrapped in rice paper
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Choo Chee $20.00
- Curry paste with thick coconut milk. Fish Fillet, Prawns or Seafood
- (A) Chicken, Beef or Pork $17.00
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Panang Curry
- Bean, capsicum, kaffir lime leaf with creamy coconut milk
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BBQ Pork Bun (for three) $10.50
- Steamed bun stuffed with BBQ pork
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Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with Sweet sour sauce
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Fresh Lamb and Capsicum, Mushroom, Potato, Onion $18.50
- with Cumin powder, soy sauce, garlic, coriander and sesame seed
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Shanghai Cai Fan $14.50
- Fried rice with bacon, greens and Sichuan pepper
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Siu Mai (for four) $10.50
- Yummy dumplings stuffed with pork, prawns and shiitake mushroom
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Shanghai Xiao Long Bao (for five) $13.50
- Steamed yummy juicy Buns stuffed with pork and chicken stock soup
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Shanghai Dumpling (for six) $10.50
- Pretty dumpling stuffed with: Free-range pork and coriander
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Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with Black Bean sauce
- Tom yun po-tak (seafood) $12.90
- Extra meat / combination of meats (chicken, beef, pork) $4.90
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Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
- ginger with meat and vegetables with rice $12.90
- Garlic with meat and vegetables with rice $12.90
- Peanuts sauce on top / cashw nuts $4.90
- Tom yum gai (chicken) $10.90
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Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
- Prawn $11.50
- Chicken Stay on steamed Rice $10.90
- Combination $10.90
- Hawaiin (with egg) $3.90
- Seafood $12.50
- Cashew Nuts $3.00
- Seafood $12.50
- Ham $2.60
- Chicken supreme $31.00
- Braised lamb shoulder in a spiced tomato and olive sauce with mediterranean bulgur wheat, labneh and fresh herbs $22.50
- Porridge, brown sugar, milk, cream and toasted almonds with apple and blackberry compote. G/F. V. $13.00
- Pea and ham risotto G/F $11.00
- S'mores pan with double chocolate brownie base, raspberry marshmallow, chocolate and almond ice cream with salted bourbon caramel G/F $14.00
- Ice cream sundae with treats and chocolate sauce (G/F avail ) $6.00 )
- Chicken and udon noodle stir-fry D/F $11.00
- Lemon ans asparagus risotto with blistered cherry tomatoes, spinach and parmesan wafer. V. G/F $19.00
- Roast Kumara $1.00
- Small $5.50
- Sandwiches - Lamb $6.90
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Lamb $10.50/$13.50/$17.00
- Apple and mint sauce available on request
- Sandwiches - Chicken Schnitzel $6.90
- Cheesecake $2.50
- Roast pumpkin $0.90
- Quarter $6.50
- Chicken & Cranberry $4.50
- Sushi $1.20 / $14.4
- Cheese Sausage Rolls $3.00
- Mince $4.50
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Mini filo Triangles $2.20 / $26.4
- Chicken & mango or spinach or mashroom or chicken and mushroom
- Mini Rice Balls $1.20 / $14.4
- Chicken Satay $4.50
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Asparagus Rolls $1.6 / $19.2
- (Seasonal)
- Soup of the Day (Winter only) - Served with toasted focaccia $11.00
- Pesto $2.10
- Free Range Egg $6.00
- Mayo $2.10
- Paninis - Olive and feta tomato and pesto $9.20
- Cappuccino $4.30
- Bagels - Cinnamon and raisin $6.50
- Paninis - Bacon and Egg $10.70
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Moe Greene $28.00
- Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
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Texmex Nachos Melt $18.50
- Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
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Mario Puzo's Margherita $22.00
- Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
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''Big Paulie'' Castellano $28.00
- Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
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Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
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Crispy Roasted Potatoes $9.00
- With garlic confit, bacon and cheese melt
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''Gayeddie'' $24.00
- Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
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Garlic Flat Bread $14.00
- With guacamole, tomato salsa, and sweet basil pesto
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Fresh Tuna Loin Nicoise G $29.50
- Lightly seared tuna loin to rare served on a nicoise salad of green beans, baby potatoes, olives, capers and tomatoes with soft egg and olive tapenade
- With a Breast of house Smoked Chicken $9.50
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Cheese Selection $18.80
- Our selection of three Barry’s Bay cheeses, blue, soft & hard served with fruit chutney, crackers, dried fruits & grapes
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Caesar Salad G $21.50
- Fresh crisp baby cos lettuce tossed with garlic croutons, crispy belly bacon, soft boiled egg, shaved parmesan cheese and Caesar dressing
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with Smoked Salmon & lemon $18.20
- Toasted & served with scrambled eggs & chives and tomato & onion relish
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Spiced Pork filled Conchiglioni Pasta Shells $27.50
- Spiced pulled pork baked in pasta sea shells and served with an arugula, mizuna and apple salad, sweet pork jus and finished with shaved parmesan
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Bread Board $11.20/ $17.00
- Bully’s bread selection of olive focaccia, pumpernickel ciabatta & sundried tomato bread warmed over the char-grill. Served with our home dips, balsamic oil & dukah (Small/ To share)
- Toast [2 slices of ciabatta bread with butter] $3.80
- Garlic Naan $2.50
- VEG. BIRYANI $10.00
- SAMOSA $2.00
- Green Pea & Potato Curry $7.00
- Samosa $2.00
- CHICKEN WINGS $1.50
- Pakora $2.50
- CHICKEN KORMA $10.00
Empire Bar & Izakaya
Phone
032602606
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Asian , Bar , Bar Food , Japanese
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Seating , Serves Alcohol
172 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Asian Menus
- Christchurch Bar Menus
- Christchurch Bar Food Menus
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