Address
172 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Empire Bar & Izakaya in Christchurch Menu
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YAKITORI- Kawa Chicken skin $4.00
- Momo Chicken thigh with Tare $7.00
- Chicken thigh with scallion sauce $7.00
- Chicken thigh with spicy tomato sauce $7.00
- Reba Chicken liver with Tare $7.00
- Hatsu Chicken heart with Tare $7.00
- Tsukune Chicken mince balls with tare & egg yolk $7.00
- Sasami Chicken fillet with plum sauce $7.00
- Giumiku Ocean beef sirloin with smoked chilli kelp $12.00
- Buta Wakame Pork belly with sweet miso $10.00
- Lamb Rump with rosemary and red wine miso $12.00
- Ebi Yuan prawn with chilli mayo $12.00
- Hotate Scallop with wasabi mayo and tobiko $12.00
- Shiojake Salted Ora king salmon with lemon $12.00
- Nasu Eggplant with red miso and ginger $7.00
- Yaki Onigiri Rice ball with miso $7.00
- Kinoko Portobello mushroom with green onion sauce $7.00
- Broccoli Served with sesame sauce $5.00
IZAKAYA- Steamed rice $3.00
- Miso soup $3.00
- Edamame beans $7.00
- Creamy sesame cabbage salad $7.00
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Goma Wakame $7.00
- Spicy seaweed salad
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Tsukemono $7.00
- Homemade pickles
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Gyoza $12.00
- Pork, garlic and chive with gyoza sauce
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Agedashi $10.00
- Crispy tofu with ginger, scallion and dashi shouyu
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Takoyaki $12.00
- Octopus balls with Empire sauce and mayo
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Hiyayako $12.00
- Tofu with broccoli, radish and wafu dressing
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Okonomiyaki $12.00
- Pancake with Empire sauce and mayo
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Soba Noodle $14.00
- Chilled with dashi shouyu and scallion
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Karrage $16.00
- Crispy chicken with yurinchi sauce and mayo
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Chefs Special Sushi $14.00
- 6 pieces
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Tempura $18.00
- Vegetables and seafood with tentsuyu
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Fresh Sashimi Platter POA
- The best from the market today
NEW STYLE- Maple, sansho and black pepper chicken wings $14.00
- Crispy wasabi squid with parmesan and Yuzu mayo $16.00
- Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
- Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
- Ocean beef tataki with egg miso, garlic chips and crispy soba noodles $18.00
- Steamed corn custard with roast eel and radish $18.00
DESSERTS-
Soba and Miso Cookies $6.00
- perfect with Sencha
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Selection of homemade Ice Cream $10.00
- Matcha, Adzuki and Yuzu
- Black sesame panna cotta with pineapple granita and honey $12.00
- Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
Nearby Sample Menus
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Chicken supreme $23.00
- Garlic marinated chargrilles chicken on a potato cake with sauteed veges and cream fraiche vinaigrette
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Baby back ribs $25.00
- With a speight old dark bbq sauce, coleslaw, criss cut fries and green tomato and jalapeno chutney
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Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
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Akroa salmon $23.00
- Baked salmon on a hot salad of green beans and silver beet with cheery tomatoes, potato hash, topped with a poached egg
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Apple and cinnamon sponge $12.00
- Served warm with vanilla ice cream
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Warm beef salad $12.00
- Sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
- Whitebait sliders $15.00
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Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
- Hot dog $2.00
- Scallop $1.80
- GROPER/SOLE/BLUE COD
- Curry roll $2.50
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PARTY PACK $55.50
- 10 Fish, 2 Chips, 3 Hot Dogs, 2 Meat Patties, 2 Pineapple Rings, 2 Donuts, 2 Salads
- Spring roll $2.50
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SCALLOP MEAL $19.50
- scallops (6), chips, salad, tartare sauce, lemon
- Potato fritter $1.50
- Beef Fried Rice $9.00
- Roast Pork Foo Young $9.00
- Sweet & Sour Beef on Rice $9.00
- Hot & Spicy Beef Fried Noodle $9.00
- Honey Chicken on Rice $9.00
- Pork Fried Rice $9.00
- Extra Ingredient (chicken, beef, pork) $3.00
- Combination Fried Noodle $9.00
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Scaliops $20.00
- DOZEN COOKED
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Mussels $11.00
- DOZEN COOKED
- Fish $2.50
- Chips $2.50
- 2 crab sticks
- Potato fritters $1.00
- Donuts $2.30
- Pineapple rings $2.50
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Beef Oyster Sauce $10.00
- Stir fried beef vegetables with oyster sauce.
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Thai Red Orchid
- Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
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Spicy Noodle ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
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Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables, and gravy.
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Chicken Cashew Nut $10.00
- Stir fried chicken with vegetables and cashew nut
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Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
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Red Curry ( Chicken, Beef, Pork ) $10.00
- Red Curry with seasonal vegetables and coconut milk.
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Chicken NoodleSoup $10.00
- Rice noodle with chicken, bean sprouts.
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CHICKEN BURGER $15.00
- Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
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BASIC $11.00
- Beef, chutney, mayo and gherkin.
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DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.
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BLUEBURGER $15.00
- Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
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WEDGES $8.00
- with Sour Cream and Sweet Chilli.
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WEDGES $13.00
- with cheese and bacon.
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OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
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CHEESEBURGER $12.00
- Beef, cheese, chutney, gherkin, and mayo.
- Pita bread $2.50
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Chicken greek salad $25.00
- Chicken breast marinated in boteco marination grilled and served with greek salad
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Buffalo wings $19.90
- Crispy chicken wings marinated in boteco's secret marination
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Botecao chicken $28.00
- Chicken breast, mash potato, bacon, mushroom and blue cheese
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Fish and chips $18.90
- Cach of the day with tartar sauce served with side salad
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Dolma entree $9.00
- Vine leaves wrapped in rice and herbs cooked in lemon sauce
- Garlic pita bread $4.50
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Boteco's home made beef lasagne $22.90
- How mama used to make it to us
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Extra Large $42
- Club sandwiches, Quiche Bites, Custard Twist pieces, Fresh Fruit, Cracker and Dip Assortment. (For approx. 8 people)
- Large Platter $36.50
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Small Platter $24.50
- 24 pieces
- -31 $6.70 pp
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Small $34
- Club sandwiches, slices and fresh fruits. (For Approx. 5 People)
- Large Platter $38.00
- -21+ $8.00 pp
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Small Club Sandwich Platter $25.50
- 16 pieces
- Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
- Caesar salad - add chicken $4.00 $10.00
- Mince on toast w a poached egg $16.00
- French toasted banana bread with maple mousse and berries $15.00
- Eggs Benedict $16.50
- Add on: Bacon, Avocado, Tomato $4.00 each
- Eggs on toast $10.00
- Granola with natural yoghurt and berries $9.00
- Chicken Nuggets 12 for $8.00
- Scallop each $1.40
- Plain Sausage $2.10
- Lasagne Topper
- Corn Nuggets6 for $3.00
- Meat Patty $2.10
- Mussels 12 for $8.00
- Steak & Onion Patty $2.10
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DOUBLE AVOCADO CHICKEN
- the avocado is doubled in this monber to accompany our teriyaki chicken
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SWEET CHILI CHICKEN
- our teriyaki chicken is spiced up with a little sweet chili sauce on top
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VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
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EXEC LUNCH BOX 01 $12.00
- create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
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NIGIRI
- a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
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CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
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SALMON LOVERS PLATTER $40.00
- 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
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EXEC LUNCH BOX 02 $12.00
- packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
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Chicken Baoce $13.50
- A plate of rice served with: Southern style chicken,Coleslaw, Pickled ginger, Teriyaki sauce, Japanese mayo, House salad
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Baorrito Combo $19.50
- Your choice of Baorrito + Fries + Soft drinks/Coffee/Tea
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Golden Mantou $5.50
- topped from your choice of Strawberry, Matcha, Chocolate sauce
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Lamb Baorrito $11.50
- A Chinese handmade crepe wrapped with: Slow cooked lamb, Lettuce, Mint yoghurt sauce, Cheddar cheese, Golden cracker
- Rice $2.00
- Meat $3.00
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Southern style chicken $6.50
- Teriyaki sauce, Japanese mayo
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Pulled Pork Baoger $7.50
- A steamed bun stuffed with: Cantonese style pulled pork, Asian pickles, White sesame
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Eggs any style $9.50
- Served on toasted ciabatta bread
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French Omelette $14.00
- A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
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Corn fritters $12.00
- 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
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Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
- - Add grilled cheese and bacon $12.00
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Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
- - With spinach, bacon $16.00
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Seasoned Wedges $8.00
- Served with sweet chilli sauce and sour cream
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Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
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Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
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B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
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Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
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Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
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Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
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Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
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Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
- VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
- BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
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Smoked Salmon Croquettes (3pcs) $10.50
- with chipotle mayonnaise
- (+) Add grilled chicken (+) $4.00
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Makikihi Fries $9.00
- with rosemary salt, served with aioli or gravy
- (+) Add prawns (+) $ 4.50
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Mac's Sharing Platter $35.00
- a selection of Mac’s specialities
- MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
Empire Bar & Izakaya
Phone
032602606
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Asian , Bar , Bar Food , Japanese
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Seating , Serves Alcohol
172 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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