Address
172 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Empire Bar & Izakaya in Christchurch Menu
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YAKITORI- Kawa Chicken skin $4.00
- Momo Chicken thigh with Tare $7.00
- Chicken thigh with scallion sauce $7.00
- Chicken thigh with spicy tomato sauce $7.00
- Reba Chicken liver with Tare $7.00
- Hatsu Chicken heart with Tare $7.00
- Tsukune Chicken mince balls with tare & egg yolk $7.00
- Sasami Chicken fillet with plum sauce $7.00
- Giumiku Ocean beef sirloin with smoked chilli kelp $12.00
- Buta Wakame Pork belly with sweet miso $10.00
- Lamb Rump with rosemary and red wine miso $12.00
- Ebi Yuan prawn with chilli mayo $12.00
- Hotate Scallop with wasabi mayo and tobiko $12.00
- Shiojake Salted Ora king salmon with lemon $12.00
- Nasu Eggplant with red miso and ginger $7.00
- Yaki Onigiri Rice ball with miso $7.00
- Kinoko Portobello mushroom with green onion sauce $7.00
- Broccoli Served with sesame sauce $5.00
IZAKAYA- Steamed rice $3.00
- Miso soup $3.00
- Edamame beans $7.00
- Creamy sesame cabbage salad $7.00
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Goma Wakame $7.00
- Spicy seaweed salad
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Tsukemono $7.00
- Homemade pickles
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Gyoza $12.00
- Pork, garlic and chive with gyoza sauce
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Agedashi $10.00
- Crispy tofu with ginger, scallion and dashi shouyu
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Takoyaki $12.00
- Octopus balls with Empire sauce and mayo
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Hiyayako $12.00
- Tofu with broccoli, radish and wafu dressing
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Okonomiyaki $12.00
- Pancake with Empire sauce and mayo
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Soba Noodle $14.00
- Chilled with dashi shouyu and scallion
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Karrage $16.00
- Crispy chicken with yurinchi sauce and mayo
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Chefs Special Sushi $14.00
- 6 pieces
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Tempura $18.00
- Vegetables and seafood with tentsuyu
-
Fresh Sashimi Platter POA
- The best from the market today
NEW STYLE- Maple, sansho and black pepper chicken wings $14.00
- Crispy wasabi squid with parmesan and Yuzu mayo $16.00
- Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
- Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
- Ocean beef tataki with egg miso, garlic chips and crispy soba noodles $18.00
- Steamed corn custard with roast eel and radish $18.00
DESSERTS-
Soba and Miso Cookies $6.00
- perfect with Sencha
-
Selection of homemade Ice Cream $10.00
- Matcha, Adzuki and Yuzu
- Black sesame panna cotta with pineapple granita and honey $12.00
- Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
Nearby Sample Menus
- - Large $6.50
- Chips
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3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
- Add
- - Regular $4.50
- Side Salad $4.50
- - Regular $4.50
- - Perinaise $2.50
-
Steamed Mussels $16.00
- with chardonnay, chilli, coriander, garlic & lemon
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Crispy Chicken $16.00
- seasonal leaves, avocado, chipotle mayonnaise
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Salted Cod and Potato Fritters $14.00
- with salsa verde
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Cajun Curly Fries $9.00
- with aioli
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Slow Roasted Pork Belly $28.00
- cauliflower puree, crackle, apple slaw and gravy
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Green Salad $6.00
- tomatoes, red onion, cucumber, house vinaigrette
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Baked White Chocolate Cheesecake $15.00
- with salted caramel & hazelnut praline
-
Falafel $16.00
- seasonal leaves, cucumber, mint yoghurt
- O.G.B Mash $10
- Charred octopus, sofrito, pickled radish, black garlic $18
- Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
- Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
- Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
- Freekeh, farro, barberries, smoked almonds, fava beans $18
- Salmon pastrami, blood orange, fennel, burrata $19
- Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
- Beef with ginger & spring onion on a hot plate $22.00
- Steamed custard buns $6.00
- Sweet & sour pork $20.00
- Satay beef $18.00
- Banana boat $8.00
- Seasonal vegetables with garlic $14.00
- Combination meat omelette $20.00
- Palace's braised pork belly $20.00
- Per person. $3.00
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Beibyoke $12.00
- Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
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Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
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Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
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Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
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Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
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Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
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Ono Hin Ye $7.50
- Coconut & chicken soup.
- Salad of the day N/A
- Banoffee Pie $7.90
- Pan-seared garlic King Prawns with lemon and harissa $15.00
- Seafood chowder $13.50
- Garlic king prawns $19.50
- Tiramlsu Cake $7.90
- Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (6 pieces) $8.50
- Three Berry Cheese Cake $7.90
- Battered Red Cod / Battered Sole / Battered Blue Cod (Chatham Island) Please ask
- Hawaiian Burger (cheese & pineapple) $5.00
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Spring Rolls $2.50
- Vege & mince in a pastry wrap
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Bacon Fritters $2.50
- Chunky bacon, onion, mustard, and herbs in a batter mix. Hearty bacon flavour!
- Chunky Chips / Seasoned Wedges $3.00
- Crumbed chicken tenders, cheese, bacon, onion, lettuce and finished with our tasty BBQ sauce $6.50
- Plain Sausage / Pineapple Ring $.2.50
- 4 Fish Bites / 4 Onion Rings / 2 Crab Sticks $2.50
- Add Fries or Coleslaw to Any Burger $3.00
- Add a second patty. $4.00
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FALAFELBURGER $15.00
- Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
- Gluten Free buns. $2.00
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ONION RINGS $12.00
- with SP BBQ Sauce.
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WEDGES $8.00
- with Sour Cream and Sweet Chilli.
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CHIPS $12.00
- with cheese and bacon.
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OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
- Napoletana Sauce $3.50
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Table Salad $12.5
- Served with Italian dressing
-
Giugno M $15 L $19
- Mushroom & Ham
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Settembre M $16 L $21
- Olives, Capers & Anchovy
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Novembre M $16 L $21
- Mushroom, Capsicum & Onions
- Pizza Garlic or Herb Bread M $6 L $10
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Spaghetti Arrabbiata $20
- Ham, mushrooms, olives, garlic, parsley and chilli cooked in our red sauce
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Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce
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Seafood Platter $65.00
- Smoked salmon, shrimps, whole mussels, beer battered fish, calamari, prawn twisters and prawns served with tomato and tartare sauce.
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Crispy Chicken Wrap $17.00
- Paprika spiced chicken with salad, lemon and lime aioli wrapped in a flour tortilla served with fries.
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Rattray Beef Burger $23.00
- Our 200gram beef patty served in a big bun with cheese, lettuce, tomato, beetroot, BBQ sauce and aioli served with a side of fries.
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Gourmet Ice Cream** $14.00
- A trio of our Kapiti ice cream served with fruit compote and chocolate hazelnut biscotti.
- Prawn Cigars (2) $5.00
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Thai Beef Salad $25.50
- Warm Thai beef served with a fresh Asian style salad and crispy noodles.
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Shearer's Shank $28.00
- A lamb shank slowly braised in rosemary, thyme, juniper berries and Old Dark beer. Served on creamy mash potato with our homemade gravy and steamed vegetables.
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Blue and Gold $30.00
- Blue Cod lightly fried in Speight's beer batter, served with crispy fries, fresh lemon, tomato sauce and homemade tartare sauce.
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Chicken Ravioli $21.00
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
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Kumara Chips $8.00
- Delicious kumara chips cooked to perfection and served with swThai chilli sauce.
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Pepperoni S $11.00/M $16.50/ L $28.00
- Pepperoni nestled between sliced onions and freshly sliced tomato.
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Seafood S $11.00/ M $16.50/ L $28.00
- Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
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Prosciutto S $12.50/ M $18.00/ L $29.50
- Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
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Mediterranean $18.50
- Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
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New Yorker S $10.00 /M $15.50/ L $27.00
- Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.
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Asparago S$12.00/M$17.50/L $29.50
- Asparagus served with red onion and crumbled feta cheese.
- - Ham, Cheese & Tomato
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Basket of Chips $6.50
- Served with tomato sauce
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Vegetarian Snack $8.00
- Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
- - Cheese & Onion
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Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
- - Ham, Cheese & Onion
- Sausage Rolls $3.50
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Nuggets & Chips $8.00
- Chicken Nuggets served with tomato sauce
- toasted bagels: – cream cheese and jam $6.50
- market fish of the day – see specials board $18.50
- half n half salad plate $12.00
- full English, eggs your own way, sausage, bacon, mushroom, potato rosti and tomato $19.50
- chicken breast and bacon burger $18.50
- – hummus and tomato $8.00
- eggs your way $9.50
- 1 corn fritter or potato rosti with avocado salsa and house relish $7.50
- Combination Chicken & Falafel L $13
- Combination $17
- Split Peas & Lamb (Gheymeh) $15.00
- Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
- Lamb/Chicken $14
- Combination Lamb & Chicken L $14
- Lamb R $10/ L $12
- Open souvlaki or extra meat (on large souvlaki only) $2.50
- BEEF VINDALOO $10.00
- Veg Cutlet $1.50
- CHICKEN WINGS $1.50
- BUTTER CHICKEN $10.00
- Green Pea & Potato Curry $7.00
- Chicken Wings $1.50
- ALOO GOBI $7.00
- Garlic Dahl $7.00
Empire Bar & Izakaya
Phone
032602606
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Asian , Bar , Bar Food , Japanese
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Seating , Serves Alcohol
172 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Asian Menus
- Christchurch Bar Menus
- Christchurch Bar Food Menus
- Christchurch Japanese Menus
- Canterbury Asian Menus
- Canterbury Bar Menus
- Canterbury Bar Food Menus
- Canterbury Japanese Menus