Address
172 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Empire Bar & Izakaya in Christchurch Menu
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YAKITORI- Kawa Chicken skin $4.00
- Momo Chicken thigh with Tare $7.00
- Chicken thigh with scallion sauce $7.00
- Chicken thigh with spicy tomato sauce $7.00
- Reba Chicken liver with Tare $7.00
- Hatsu Chicken heart with Tare $7.00
- Tsukune Chicken mince balls with tare & egg yolk $7.00
- Sasami Chicken fillet with plum sauce $7.00
- Giumiku Ocean beef sirloin with smoked chilli kelp $12.00
- Buta Wakame Pork belly with sweet miso $10.00
- Lamb Rump with rosemary and red wine miso $12.00
- Ebi Yuan prawn with chilli mayo $12.00
- Hotate Scallop with wasabi mayo and tobiko $12.00
- Shiojake Salted Ora king salmon with lemon $12.00
- Nasu Eggplant with red miso and ginger $7.00
- Yaki Onigiri Rice ball with miso $7.00
- Kinoko Portobello mushroom with green onion sauce $7.00
- Broccoli Served with sesame sauce $5.00
IZAKAYA- Steamed rice $3.00
- Miso soup $3.00
- Edamame beans $7.00
- Creamy sesame cabbage salad $7.00
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Goma Wakame $7.00
- Spicy seaweed salad
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Tsukemono $7.00
- Homemade pickles
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Gyoza $12.00
- Pork, garlic and chive with gyoza sauce
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Agedashi $10.00
- Crispy tofu with ginger, scallion and dashi shouyu
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Takoyaki $12.00
- Octopus balls with Empire sauce and mayo
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Hiyayako $12.00
- Tofu with broccoli, radish and wafu dressing
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Okonomiyaki $12.00
- Pancake with Empire sauce and mayo
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Soba Noodle $14.00
- Chilled with dashi shouyu and scallion
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Karrage $16.00
- Crispy chicken with yurinchi sauce and mayo
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Chefs Special Sushi $14.00
- 6 pieces
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Tempura $18.00
- Vegetables and seafood with tentsuyu
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Fresh Sashimi Platter POA
- The best from the market today
NEW STYLE- Maple, sansho and black pepper chicken wings $14.00
- Crispy wasabi squid with parmesan and Yuzu mayo $16.00
- Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
- Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
- Ocean beef tataki with egg miso, garlic chips and crispy soba noodles $18.00
- Steamed corn custard with roast eel and radish $18.00
DESSERTS-
Soba and Miso Cookies $6.00
- perfect with Sencha
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Selection of homemade Ice Cream $10.00
- Matcha, Adzuki and Yuzu
- Black sesame panna cotta with pineapple granita and honey $12.00
- Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
Nearby Sample Menus
-
Vegetarian breakfast $16.00
- eggs,grilled tomatoes,mushrooms,hashbrown,vegetarian patty and a choice of toast(white or whole grain.)
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Shrimp Cocktail $13.50
- tender bay shrimps served on a bed of lettuce with seafood sauce.
- Chocolate peanut butter lava $8.50
-
Satay chicken $29.00
- an authentic dish served with rice and salad accompanied by Denny's own Satay souce .
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B.L.T $10.00
- bacon,lettuce and tomato
- SOUP COMBO $16.50
- Hot fudge cake $8.50
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Bacon Benny $16.00
- hashbrown,two poached eggs with bacon on top of grilled ciabatta bread and topped with hollandaise or cheese sauce.
- Spicy Rice (Large) $6.50
-
Grilled Veggie Strips $14.90
- A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
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Whole Chicken $24.90
- Marinated, basted & flame-grilled to perfection.
-
Portuguese Veggie Paella $13.90
- Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
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Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.
- Assorted Desserts $4.50
- Potato Salad (Regular) $4.50
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Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
- Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
- Chicken S $8.5 / L $12
- Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
- Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
- Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
- Chalaw Halve Lamb, Salad, Drink S $11 / L $15
- Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
- Qabili Palau Chicken, Salad, Drink S $12 / L $16
- Fried oysters $1.30 each / $9.90doz
- Fried scallop $1.50 each / $12.90doz
- Chicken pattie $3.80
- Chicken with curry sauce $12.00
- Roast pork vegetable chow mein $11.00
- Crispy skin chicken (half) with vege / Chicken with lemon sauce / Chicken spring onion with ginger / Chicken with chilli sauce $12.00
- Chicken and corn soup $5.00
- Potato fritter $0.70
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Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
- Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
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Market Fish of the Day $22.00
- Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
- Egg $2.00
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Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
- Seasoned fries $6 Small / $8 Large
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Gourmet Burgers $23.00
- Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
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Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
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Choose a sauce for your ice cream (included)
- Caramel,strawberry,raspberry, chocolate or passionfruit
- Flamed garlic and peri peri prawns (GF) $16
- Beef ribeye – 300 gm $33
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Red-wine braised canterbury lamb shanks (GF) $25
- On creamy mash, with roast vegetables.
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Billy bush surf & turf (GF) $35
- Ribeye steak grilled to your liking, topped with a garlic scallop, mussel and prawn
- Each choice includes an Ice-Cream Sundae for dessert
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A bit on the side each item $4.50
- Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
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Dusted fried squid tentacles $14
- Served on a herb and chilli salad with lemon aioli
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Hand-cut chip potatoes with spiced south island sea salt $6.0
- LUNCH - SWEET
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Southern Seas Caught Fish Of The Day $28.0
- CHILDRENS'MENU
- Infusions $4.5
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The Full Breakfast $35.5
- take some time to enjoy our continental buffet, & follow with one of the hot meals from our a la carte menu
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Handmade fresh pasta with your choice of one of the following sauces: $15.0
- CHILDREN'S MENU - SWEET ENDINGS
- Olive oil potato puree & jus $15.0
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selection of house breads & crisps $ 9.0
- with butter & seasonal dip
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The 50 Salad $19.5
- socca bread & warm salad of cauliflower, white beans, barley & herbs in dijon mayonnaise
- Bean Burrito $10.00
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Macho Burrito $17.50 / $13.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole (Regular / Mini)
- Tortilla Chips & Salsa Bar $5.00
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El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
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Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
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Burrito $12.90-$14.50
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($12.90) / Seasoned Mince Beef ($12.90) /Pulled Pork Carnitas ($13.90) /Slow Roasted Beef Barbacoa ($14.20) / Chargrilled Chicken A la Brasa ($14.50))
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Quesadilla $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
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Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
- EXTRA $1.00 each
- CHOWCHOW $4.50
- PINEAPPLE $2.50
- PLAIN $3.50
- TOMATOES $2.80
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VEGE + MUSHROOM $5.00
- Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
- All burgers have onions lettuce & sauce
- EGG $2.50
- Extra Sauces 0.20¢
- Falafel $4.50
- Large $10.50
- Smoked Chicken $12.00
- Medium $8.00
- Large $7.50
- Garlic Sausage $2.00
- Chips 1/2 scoop $1.00
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Garlic Bread $8.00
- garlic and golden ciabatta wedges
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Italian n/a
- Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
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Lattice Cut Fries $9.00
- with aioli and tomato sauce
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Satay and Tandoori Chicken Skewers $19.00
- with lamb kofta’s, basmati rice and dipping sauces
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Black Doris Duck n/a
- Plum marinated duck slices, toasted fennel, crumbled feta and sprouts
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French Toast $16.50
- sweet cinnamon breads with crispy bacon, boysenberry compote and maple syrup
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Pizzas n/a
- all pizzas have our tomato base and mozzarella cheese
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Margherita n/a
- Tomato, basil, olive oil, cracked pepper and our own hand pulled mozzarella
- Homemade bread, extra serve $7.50
- Soup, winter offering (v,gf) $15.50
- Duck liver parfait, Muscovado & onion jam, bread $19.50
- Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
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Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
- Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
- Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
- Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
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Gorilla Burger $17.90
- Double meat, egg, tomato, lettuce, bacon, cheese, mayo, tomato sauce, hashbrown & coleslaw
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Toasted Sandwich $6.60
- Choice of any 3 fillings. Cheese, ham, spring onion, tomato, mushroom, pineapple.
- Banana, Blueberries & Ice Cream $12.00
- Bacon & Banana $12.00
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Bagels $7.00
- Cream cheese & jam
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Soup of the Day N/A
- With bread or toast
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Cheeky Cheerios $6.50
- With bread & tomato sauce
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Eggs Silvester $15.50
- Poached eggs, crispy bacon served on our own Silverbacks grilled scone with hollandaise sauce - with salmon $17.50
- Sausage Roll $2.00
- Hot Dog (Small) $2.60
- Croquette $2.60
- Filled Sausage / Chicken Cordon Bleu $3.30
- Chips S $1.90 / L $3.00
- Mince Savouries $1.80
- Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
- Hot Meat Sandwich / Roll $7.50
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Patatas bravas $11.00
- fried potatoes & spicy tomato salsa (gf)
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Spanish tortilla $11.00
- garlic, onion & potatoes in a spanish omelette (gf)
- Buttermilk crispy chicken $11.00
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NZ green lip mussels $16.00
- white wine, serrano ham & green chili (gf) OR sherry tomato, saffron & slivered almonds (gf)
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NZ salmon $33.00
- pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
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Regina $18.00/ $25.00
- Ham, pepperoni, olives, red onion, mushroom, oregano & cheese (Reg/ Large)
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Margarita $18.00/ $25.00
- Fresh tomatoes, basil & cheese (Reg/ Large)
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Salmon gravlax $11.00
- cured in house (gf)
Empire Bar & Izakaya
Phone
032602606
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Asian , Bar , Bar Food , Japanese
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Seating , Serves Alcohol
172 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Asian Menus
- Christchurch Bar Menus
- Christchurch Bar Food Menus
- Christchurch Japanese Menus
- Canterbury Asian Menus
- Canterbury Bar Menus
- Canterbury Bar Food Menus
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