Address
172 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Empire Bar & Izakaya in Christchurch Menu
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YAKITORI- Kawa Chicken skin $4.00
- Momo Chicken thigh with Tare $7.00
- Chicken thigh with scallion sauce $7.00
- Chicken thigh with spicy tomato sauce $7.00
- Reba Chicken liver with Tare $7.00
- Hatsu Chicken heart with Tare $7.00
- Tsukune Chicken mince balls with tare & egg yolk $7.00
- Sasami Chicken fillet with plum sauce $7.00
- Giumiku Ocean beef sirloin with smoked chilli kelp $12.00
- Buta Wakame Pork belly with sweet miso $10.00
- Lamb Rump with rosemary and red wine miso $12.00
- Ebi Yuan prawn with chilli mayo $12.00
- Hotate Scallop with wasabi mayo and tobiko $12.00
- Shiojake Salted Ora king salmon with lemon $12.00
- Nasu Eggplant with red miso and ginger $7.00
- Yaki Onigiri Rice ball with miso $7.00
- Kinoko Portobello mushroom with green onion sauce $7.00
- Broccoli Served with sesame sauce $5.00
IZAKAYA- Steamed rice $3.00
- Miso soup $3.00
- Edamame beans $7.00
- Creamy sesame cabbage salad $7.00
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Goma Wakame $7.00
- Spicy seaweed salad
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Tsukemono $7.00
- Homemade pickles
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Gyoza $12.00
- Pork, garlic and chive with gyoza sauce
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Agedashi $10.00
- Crispy tofu with ginger, scallion and dashi shouyu
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Takoyaki $12.00
- Octopus balls with Empire sauce and mayo
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Hiyayako $12.00
- Tofu with broccoli, radish and wafu dressing
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Okonomiyaki $12.00
- Pancake with Empire sauce and mayo
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Soba Noodle $14.00
- Chilled with dashi shouyu and scallion
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Karrage $16.00
- Crispy chicken with yurinchi sauce and mayo
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Chefs Special Sushi $14.00
- 6 pieces
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Tempura $18.00
- Vegetables and seafood with tentsuyu
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Fresh Sashimi Platter POA
- The best from the market today
NEW STYLE- Maple, sansho and black pepper chicken wings $14.00
- Crispy wasabi squid with parmesan and Yuzu mayo $16.00
- Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
- Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
- Ocean beef tataki with egg miso, garlic chips and crispy soba noodles $18.00
- Steamed corn custard with roast eel and radish $18.00
DESSERTS-
Soba and Miso Cookies $6.00
- perfect with Sencha
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Selection of homemade Ice Cream $10.00
- Matcha, Adzuki and Yuzu
- Black sesame panna cotta with pineapple granita and honey $12.00
- Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
Nearby Sample Menus
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Goats Cheese Profiteroles $16.00
- With lacing of sweet pickled cherries
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Akaroa Smoked Salmon $21.00
- Capers, red onion, cream cheese, mozzarella
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Soup of the Day $14.00
- With toasted garlic ciabatta
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Pea & Halloumi Fritters $29.00
- Gazpacho sauce, crème fraîche, with baby minted potatoes and rocket
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Huevos Rancheros $19.50
- Tortilla, red kidney beans, Swiss cheese, scrambled eggs, jalapeno, rocket, salsa, avocado - Add sour cream $2.00
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Halloumi $19.50
- Smoked tomatoes, peppers, mozzarella
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Bread and Dips $18.00
- Dux made liptauer, pesto, pumpkin hummus, and olives
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Organic Eggs Any Way $14.00
- Two eggs, poached, fried or scrambled with slow roasted tomato and your choice of English muffin or 7 grain toast
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Soup of the day $10
- Served with Crusty Bread
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Lambs fry & bacon (GF) $17.50
- On creamy mash with onion gravy
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Pasta of the day $17.50
- Check our board or ask our staff for today’s selection
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Rump steak (GF) $12.50
- With seasonal vegetables and mash or salad and fries
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Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad .
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A bit on the side each item $4.50
- Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
- All (GF)
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Warm sour dough loaf $7
- Served with Garlic Butter
- Fresh tuna yukhoe $16.50
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Fresh tekka-don $17.00
- fresh tuna sashimi on sushi rice
- Roasted pork $5.00
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Gyo-za dumpling $8.50/$9.50
- pork and vegetable in pan fried dumpling (6P/8P)
- Vegetarian sushi $9.50
- Avocado & fresh salmon sushi $9.50
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Kimchi gyu-don $13.00
- gyu-don with spicy pickles vegetable topping
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Shio ramen $11.80
- sea salt flavor
- Sesame Seaweed (V) $5.00
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Crispy Chicken with rice $18.00
- Fried crispy chicken with japanese brown sauce & mayo served with salad
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Takoyaky (Optopus ball) $8.00
- 8 pcs
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Teriyaki Salmon Bento Box $25.80
- Grilled fresh salmon with teriyaki sauce
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Delux Sashimi Platter $29.50
- 22 pcs
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Seared Beef Nigiri $5.50
- 2pcs
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Delux Chirashi $21.80
- Selected fresh sashimi (salmon, tuna, white fish, prawn, sweet omelette) on sushi rice
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Vegetable Tempura with rice (V) $16.50
- 5 different kinds of seasonal vegetable
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Creamy Chicken $23.00
- Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
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BLAT $18.50
- Bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
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Garden Burger $20.00
- Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli in a warm toasted bun
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Open Focaccia Sandwich $18.50
- Tender pieces of chicken breast, in a creamy mushroom & tarragon sauce, served on toasted focaccia
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Steak Sandwich $20.00
- cooked just the way you like it, served with aioli, mustard, lettuce, tomato, red onion on warm focaccia bread with fries
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Chicken Filo $18.50
- changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
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Vegetarian $20.00
- seasonal roasted veg, baby spinach, mushrooms, feta mozzarella, drizzled with aioli
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Fish Bites $15.00
- served with fries & tomato sauce
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Raw Fish Board $16.00
- Selection w lime, palm sugar & chilli dressing, coriander salad
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Hot Wings $17.00
- 1 Pound of crispy chilli chicken wings w blue cheese & red pepper sauce - available either meek 'n' mild or 'feel the burn!"
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NZ Paddle Crab $50.00
- The legend returns! For a limited time only. 1kg of NZ Paddle Crab with chilli garlic butter
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''Rattle Ya Daggs'' $24.00
- Lamb rump w fennel & oregano patty, beetroot relish, feta cream, rocket, onion rings
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Soft Shell Crab Taco - Soft Flour Tortilla $10.00
- Tempura batter, chilli, spring onion & coriander, crispy shallots, pickled ginger & wasabi mayo
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Ice Cream Sundaes $8.00
- Chocolate overload - chocolate ice cream/ chocolate fish / chocolate hail / cocoa meringues / whipped cream / chocolate sauce
- Per 500g scoop $14.50
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Hot Double Chocolate Fudge Brownie $12.50
- Chocolate sauce / cocoa crisps / caramel walnuts / vanilla ice-cream
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Canterbury Lamb Shoulder $34.00
- White polenta, truffle popcorn, kale
- Two $24.50
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Affogato $18.00
- Vanilla bean ice cream, choice of liqueur, espresso, biscotti
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Garlic Crostini $11.50
- Beetroot hummus
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Pulled Pork $16.00
- Fried egg, chipotle slaw, brioche
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Risotto $26.00
- Of smoked mushroom, brie, almond
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Banana and Hazelnut Parfait $16.00
- Mascarpone, salt & vinegar sauce, sesame
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Garlic Crostini $11.50
- Beetroot hummus
- Pork foo young $12.00
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Sweet & Sour Pork $108.00
- 8-10 servings
- Roast Pork Cashew Nuts on Rice $13.50
- Sweet & Sour Fish $13.00
- Pork on Noodles $12.00
- Vegetarian on Noodles $11.00
- Pork Curry on Rice $12.00
- Prawn Chop Suey $13.50
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Green Salad V GF/A DF $7.50
- Ponzu dressing
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Okonomiyaki - Chicken $20.00
- 12 hrs marinated chicken thigh
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Okonomiyaki - Seafood $23.00
- Squid, Fish, Prawn
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Chicken Wings - Teriyaki GF/A DF $22.00
- With choice of pickle or salad on side
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Chicken Wings - Crispy GF/A DF $21.00
- With choice of pickle or salad on side
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Edamame V GF DF $6.00
- Steamed green soya beans
- Kimchi Pork Fried Rice GF DF $4.50
- Berry Sorbet GF DF $6.00
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Takoyaki
- 8 pcs octopus or prawns
- Teriyaki Chicken Salad
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Beef Don
- Bulgogi beef, salad & rice
- Karaage Chicken Salad
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Tempura Platter
- 2 prawns, 6 assorted tempura
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Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice
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Tempura Udon
- Prawn, vegetable tempura
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Tofu Salad
- Fresh tofu, mixed salad & sesame sauce
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Chicken, Cranberry & Brie
- Lashings of smoked chicken on a cranberry base and topped with brie and rosemary. A Winnie's favourite.
- 1/2 &1/2 add $3.00
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Italian Flat Bread $8.00
- With olives, herbs and parmesan
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Vegetarian Harvest $18.00
- Capsicum, broccoli, tomato, feta, sundried tomato, mushrooms, pumpkin seeds, cashew nuts and basil pesto
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Tricolore $18 Med / $21 Lge
- Tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. Oven cooked then topped with fresh rocket and shredded parmesan
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Carbonara $18.00
- Bacon, mushroom and onions sauteed in a cream white wine sauce and fettuccine.
- Fresh Garlic Bread $8.50
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Chicken Chilli Shrimp
- Smoked chicken and shrimps on a basil pesto base with red onion, red capsicum, fennel and sweet chilli sauce
- 6.Sliced beef with chilli pepper dressing $8.00
- 17.Mixed seafood and tofu soup $5.00
- 9.Si Chun style pickled vegetables $6.00
- 8.OX tripe with chilli pepper dressing $8.00
- 14.Hot and sour soup $5.00
- 2.Rolled pork and cucumber with garlic dressing $6.00
- 36.Sweet and sour fried whole prawn $22.00
- 21.Sliced abalone on lettuce POA
- Yoghurt and maple $15.5
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Little Hector $12
- Eggs done your way on Hector’s home-made bread
- Kitchen orders until 2 pm
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Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
- For dietary options please ask staff: Gluten free/vege/vegan etc
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Pancakes
- Buckwheat pancakes with roast fruit
- Add
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Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
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Pavlova $12.00
- With fresh cream, fresh kiwi fruit and candied nuts
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Crispy skin salmon (GF option) $31.00
- On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
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Apple and berry crumble (GF) $12.00
- Served with fresh fruit and vanilla bean ice cream
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Gourmet Veggie burger (V) $18.00
- Fresh and lightly spiced fresh homemade patty bursting with vegetables, topped with caramelized onions, garlic aioli and sprinkling of kumara chips
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Pegasus pub steak (GF option) $28.00
- 250g sirloin with fries and salad and your choice of sauce
- -beef $18.00
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Pegasus burger $19.00
- Prime beef patty, bacon, smoked cheddar, onion ring, lettuce and tomato
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Classic caesar $18.00
- Crisp cos lettuce, bacon, croutons, parmesan cheese and classic caesar dressing topped with a poached egg
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Beef Croquettes $12.00
- Beef crumbed croquettes, honey, mustard, horseradish cream
- Bacon (2 pieces) $4.50
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Chicken Burger $16.50
- Crunchy chicken tendered, Bacon, tomato, lettuce, bri cheese, BBQ and chilli aioli served with fries
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Bread and Dips $10.00
- Good Honest Products breads served with house dips
- Hash Browns (3 pieces) $4.00
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Pasta of the Day $20.00
- Choice of cream based or herb and olive oil, can be done gluten free
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Ham and Cheese Toasty $8.00
- With chips and salad
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Kids Big Breaky $8.00
- Sausage, Bacon, Hash browns, Egg
Empire Bar & Izakaya
Phone
032602606
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Asian , Bar , Bar Food , Japanese
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Seating , Serves Alcohol
172 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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