Esk Valley Lodge in Napier Menu

Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad

Kingfish belly, Macadamia, nasturtium, balsamic $17
The Issac Hayes $6
- chocolate ganache, choux, salted caramel
Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
Cured venison tartar, sour cherries, Kriek granite, radish $17
Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
Amber's greens, stir-fried in garlic, whipped anchovy butter $8

Cheesy garlic bread $8
- Toasted ciabatta topped with garlic butter and parmesan cheese
Nachos $10.5
Satay Chicken Salad * $19
- Filter Room chicken served with Mesclun salad mix, crispy noodles and satay sauce
Hops all day Breakfast $21
- Eggs poached, scrambled or fried with streaky bacon, creamy mushrooms, sausage, hash brown and grilled tomato with toasted brioche
Cheerios and chips $10.5
Fat Ass Platter (Serves 4-6 people) $55
- A selection of deep fried bite size nibbles, chips, wedges and sauces
Beer Battered Fish $28
- Two fish fillets coated in our own hops beer batter, deep fried and served on a green salad, with our own chunky fries and sauces
Steak Sammie $27
- Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces

SALAD $3.00
PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
EGG $1.50
DESSERT OF THE DAY $4.00
CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
FISH (BATTERED) $4.00
FISH (CRUMBED) $4.50
FISHERMAN'S DELIGHT $17.00
- (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES

Avocado $1.50
Potato Fries $4.90
Mint & Cucumber Yoghurt $1.50
Gf
- Ask about our gluten free options / Gluten free buns $2.00
Onion Rings $1.50
Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Crumbed Breast Of Fresh Breast Tenderloins

Salt & pepper calamari with aioli (GF) $14
Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
“21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12

Chicken Tikka $11.00
- chicken pieces delicately marinated with ginger garlic paste and Indian herbs roasted in tandoori oven
Punjabi Channa Massala $14.50
- chick peas cooked in onion & tomato gravy with a combination of massalas
Aloo Gobhi $14.50
- cauliflower and potatoes cooked with dry ground spices
Veg Jalfrezi $14.50
- cooked with mixed vegetables, green and red peppers with sweet and sour sauce
Beef Jalfrezi $15.50
- cooked green and red peppers, tomato, onion and fresh coriander in a tasty curry sauce
Tandoori Chicken $18.00
- exotic chicken barbeque - indian style
Prawn Masala $17.00
- prawns cooked in spicy hot sauce
Naan $3.00
- Leavened bread made of refined flour baked in the clay oven

Big Omelet $16.00
Nachos $13.50
Beef Burger $17.50
Bacon Egg & Hashbrown $8.00
Pancakes $16.50
BLT Sandwich $17.50
Eggs & Bacon on Ciabatta $16.50
Bacon & cheese pasta $8.00

Creme Brulee $14.00
- Almond tuiles, rhubarb sorbet, rhubarb sticks
Dressed Winter Green Leaves with Crisp Baked Kale $8.00
Agria Potato Gnocchi $22.00
- Cavolo nero, tomato fondue, shaved pecorino, goats curd, crisp short bacon rashers
Chilli Con Carne $16.00
- Beef, tomato and red kidney beans with authentic Mexican seasoning nacho chips and sour cream
Complemented with caramelised golden shallots, porcini, mushrooms, dill pickles and truffle paste. Compound butter cafe de Paris - available with steak if desired
Balsamic Braised Portobello Mushrooms $12.00
- Basil, chilli, thyme, bay leaves and extra virgin olive oil and sour dough pebbles
Takeaway Express Breakfast $12.00
- Your choice of espresso coffee or tea served with bakery selection of a croissant Danish & preserves
30 gram portion $14.00

Za'atar rubbed sirloin $29.00
- With portobello mushrooms, crispy pancetta, café de paris butter
Slow braised lamb shoulder $22.00
- With pumpkin hummus, tabouli, tzatziki, flatbread
Traditional french duck confit $29.00
- With braised cabbage & sour cherries, balsamic glaze
Slow braised lamb shank off the bone $27.00
- With potato & blue cheese gnocchi, red wine jus
Island Style $13.50
- Two poached eggs, tomato & pineapple salsa, fresh spinach, ciabatta or seed & spelt toast
Paolo's pork sausage $4.20
Omelette $19.90
- Champagne ham, Te Mata mushrooms, cheese with roast tomato, crisp bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
Roasted free range pork belly $27.00
- With caramelised apple, celeriac remoulade, tamarind sauce

Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
Hotcakes w bacon, banana, maple syrup & cream. $13.50
Poached, fried or scrambled eggs on your choice of toast. $10.50
Omelette $11.00
Hash Brown, Hollandaise $2.00
Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
Please order at the counter.

Roast of the Day $10
- Sewed with vegetables
Beef & Cheese Burger $8
- Served with chips
Fresh Battered Gurnard $16.5
- Sewed with a fresh garden salad & chips
Schnitzel & Chips $16.5
- Your choice of chicken or beef Served with garden salad & gravy
Death by Chocolate $8
Shrimp & Avocado $16.5
- Speaks for itself
Crumbed Scallops $19.5
- Sewed with a fresh garden salad and chips
Chicken Nuggets & Chips $7.5

CREAMY MUSHR00MS $16.90
- poached eggs. ciabatta + bacon
T0AST + PRESERVES $ 6.00
- white /full grain /gluten free bread + choice of: honey, jan, marnite, marmalade or peanut butter
ZIGG ZAGG BREKKIE $22.50
- bacon, sausage, poached eggs, tomato, mushrooms, hash brown
WEDGES $9.50
- Sour cream + sweet chilli
H0T CAKES $7.00
- with banana, berry compote + maple syrup
B.L.A.T BAGEL $15.90
- bacon, lettuce, avocado +tomato + fries
2 X HASH BROWNS/SAUSAGES $3.50
CHICKEN BURGER (0PEN STYLE) $13.90
- tomato, cheese, lettuce, onions, avocado + aioli

Eye Fillet $30.50
- Export quality prime fillet beef with Jus Lie sauce
Two Snitzel $18.50
Chicken Kebabs $12.00
- 2 Chicken skewers of fresh chicken breast on the stone with satay sauce
Fillet Mingnon $32.50
- Export quality prime fillet beef, wrapped in bacon & served with a Jus Lie sauce
Chicken Wrap $10.50
- Crumbed chicken fillets, with salad filled in a wrap
Chicken Breast $20.50
- Best taste on the stone with satay sauce
Chicken Schnitzel
- Chicken breast crumbed served with garlic gravy
Rump 250 Gram $23.50
- Prime steer beef served with BBQ dipping sauce

Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
Crispy bacon x2 $4.50
Grilled banana $3.50
3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast

Esk Valley Lodge in Napier Menu

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Esk Valley Lodge

Hawkes Bay > Napier > Esk Valley Lodge

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342 Hill Road, Napier, Hawke's Bay, 4182, New Zealand

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