Address
342 Hill Road, Napier, Hawke's Bay, 4182, New Zealand
Esk Valley Lodge in Napier Menu
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BREAKFAST MENU- The selection is seasonal and hence the menu varies accordingly. A typical menu selection is given below.
- New Zealand Grapefruit
- Cereal - A selection of cereals
- Fresh fruit
- Toast and Spreads
- (The majority of our conserves are home made or from local home businesses)
COOKED SELECTION-
Bagels
- with cream cheese and raspberry jam
-
Eggs
- Poached, fried, scrambled
-
BETS
- Bacon, eggs, tomatoes, sausage (pork bratwurst)
-
Omelette
- Plain or choose from fillings: Cheese, Bacon, Garden herbs as available
-
Kidneys and Mushrooms
- Served in a sauce on toast
-
Spinach and Bacon Baked Egg
- Two fresh eggs and spinach leaves baked in ramekins surrounded by bacon and topped with Italian parmesan.
-
Blueberry Buttermilk pancakes with fresh fruit
- Fresh pancakes served with cinnamon sugar, maple syrup and bacon as desired
-
Potato Rosti with baked tomato or cured Salmon
- Grated potato and herbs bound with egg and served with home-grown baked tomato or (if available) home produced gravlax salmon and poached egg.
- Breakfasts are served in the dining room or weather permitting on one of the outside verandas.
Nearby Sample Menus
- Roasted Tomato $3.5
- Sticky South African Pudding, Frozen Yoghurt, Fresh Strawberries, Pistachios $15.5
- Edamame, Rice Wine Vinegar Flakes $8
- Buffalo Mozzarella, Tomatoes, Basil, Wasabi Furikake $16
- Dark Chocolate Sea Salt Fudge & A Shot Of Patron Xo Café ‘Incendio’ $11
- Cornflakes / Cocoa Pops / Weet Bix With Milk $7.5
- Wakanui Blue Sirloin Steak, Cassava Fries, Thai Pickled Papaya & Coconut Salad, Tamarind Chilli Caramel $26
- Affogato – Two Scoops Of Vanilla Bean With Hawthorne Espresso $10
- Chips; $3.90
- Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
- Chocolate cake; $5.00
- Large; $11.50
- Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
- Baklava; $3.50
- Double up; $13.50
- Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
-
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
- Tempeh/Tofu Burger with Polenta Chips $15.00
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
-
Risotto $15.00
- Flavour Changes Weekly
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
-
Bistec beef $17
- Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
-
Fish Tostadas $14
- smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
-
Mayan Quesadilla $18.9
- spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette
-
Taco placero vegetarian $14
- A classic street style vegetarian option! With rice, beans, cactus plant in brine, salsa and guacamole
-
Chocolate Coulant $10
- Baked-to-order, served with ice cream and red fruit compote
-
Churros $10
- fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
-
Salsa de Molcajete $10
- charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
-
Alitas chicken Wings $12
- spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
-
Italian Sausage
- Italian Sausage & Parmigiana, Sundried Roma Tomato & Olives
-
Sushi
- shed 2-day boat catch sashimi and sushi with traditional garnishes
-
Fish & Chips
- Day Boat Tempura Fish Goujons & Fries
- Black Sausage & Apple
- Olives with Caper Berries & Extra virgin Oil
-
Pork Ribs
- Kent Yum Baked Pork Spare Ribs, Flat Bread & Spiced Rice with Dipping Sauce
-
Local Mozzarella
- with vine Ripened Tomato & Basil
-
The Shed 2 Classic Burger
- Prime Topside of Hawkes Bay Ground Beef Baked in Our wood Fired Oven, Fresh Dill Pickle & Tomato with Roasted Tomato Sauce without or with Cheese >>
- Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
- Grilled Venison Burger - Premium venison pattie served in a toasted bun with waxed cheddar, salad, caramelised onions, plum sauce serverd with fries $19.90
- Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
- Grilled Chicken Burger - Cajan chicken breast with brie, avocado salsa, salad, tomato and cranberry sauce served with fries $19.90
- Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
- The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries finished with green salad $21.90
- Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
- Scotch Fillet - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
-
Fish of the Day $3.60 / $4.60
- Battered / Crumbed
- Corn Fritter $3.90
- Mussel $4.90
- Hamburger $6.50
- Rookworst $3.60
- Vegetarian Spring Roll $3.30
- Chicken Croquette (Kroket) $3.00
- Thick Chips $3.00 / $4.00
-
Bubble & Squeak $15.00
- topped with bacon & 2 poached eggs
-
Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
-
Banana Pancakes $9.00
- with maple syrup & cinnamon
-
Eggs on Toast $8.00
- cooked however you like
-
Chicken Nuggets (x5) Fries $6.00
- with sweet n sour
- Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
-
Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato
- bacon & tomato $14.00
-
Slow Baked Wakanui Blue Long Ribs $42.00
- Red sauerkraut, English mustard, pommes frites and jus
-
Marlborough Salmon Rillettes $25.00
- With pickled cucumber, spiced carrot puree creme fraiche and ciabatta chips
-
Pancakes & Maple Syrup $14.50
- With bacon & banana
-
Te Pania Bread Selection $14.00
- With vegetable purees and relish
-
Balsamic Braised Portobello Mushrooms $12.00
- Basil, chilli, thyme, bay leaves and extra virgin olive oil and sour dough pebbles
-
Roasted Heirloom Carrot Salad $18.00
- Toasted pepitas, sunflower seeds, ajowan, feta, honey lime dressing
- Rustic Fries $8.00
-
Liqueur Coffee $13.00
- Served with creme fraiche and kiwifruit coulis
- Omelette $11.00
- Toasted Panini w ham, cheese, tomato & onion. $7.50
- Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
- Hash Brown, Hollandaise $2.00
- Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
- Please see blackboard behind the counter for our daily specials.
- Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
- Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
-
Apricot chicken 9"$13/12"$16/16"$20
- Chicken, spinach, camembert, onion, apricot sauce
-
Margherita (V) 9"$13/12"$16/16"$20
- Mozzarella, basil
-
Mexicana 9"$13/12"$16/16"$20
- Beef, onions, jalapeños, mexican salsa, sour cream
- Extra veg $1/ $2/ $3
- Mozzarella sticks (4) $5.00
-
Detroiter $16.00
- Pepperoni, ham, bacon, chicken, seasoned ground beef
- Detroit style a thick, fluffy 9 inch square crust, crispy on the edges, cheese from corner to corner and our delicious pizza sauce on top
- Extra cheese $2/ $3/ $4
-
Pancakes $16.00
- With banana, bacon & maple syrup
-
Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
-
Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
- Cabinet Food available Everyday from 9am – 4:00pm
- Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
- Menu available Monday – Sunday 11:30am~2pm
- Basket of Fries with Aioli $6.50
-
Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
- Carnivore $15.00 - $26.00
- Spicy Salami $12.00 - $19.00
- Margherita $8.00 - $14.00
- Romana $12.00 - $19.00
- Salmon $16.00 - $27.00
- Simply Proscuitto $18.00 - $28.00
- Dumpling 6 Pack $9.00
- Dumpling 12 Pack Combo $16.00
-
Chicken Breast $20.50
- Best taste on the stone with satay sauce
-
Scallops $12.00
- Large crumbed juicy scallops with radiant roe served with tartare sauce
-
Beef Pattie $16.00
- Lettuce tomato, beetroot, cheese, red onion, egg and mayonnaise
-
Seafood Medley $32.50
- An experience of scallops, prawns, mussels & catch of the day
-
Fish of the day $19.50 / $25.50
- Crumbed fish served with tartare & lemon wedges
-
Pork 200gram $22.50
- NZ fresh pork with apple sauce
-
Chicken Schnitzel
- Chicken breast crumbed served with garlic gravy
-
Rump 250 Gram $23.50
- Prime steer beef served with BBQ dipping sauce
-
Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
-
311 Burger $ 22
- 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
- Classic French onion soup $ 10
- Garlic bread $ 8
- Chunky french fries & aioli $ 7
- Warmed summer berry clafoutis $ 14
- Oyster gratin baked in the shell, cider cream $ 15
- Grilled pork fillet, potato gratin,roasted veggies $ 27
Esk Valley Lodge
Phone
068367904
Opened hours
Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Bar Not Available , Quick Bites , Seating , No Takeaway , Dinner
342 Hill Road, Napier, Hawke's Bay, 4182, New Zealand
- Napier Others Menus
- Hawkes Bay Others Menus