Address
342 Hill Road, Napier, Hawke's Bay, 4182, New Zealand
Esk Valley Lodge in Napier Menu
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BREAKFAST MENU- The selection is seasonal and hence the menu varies accordingly. A typical menu selection is given below.
- New Zealand Grapefruit
- Cereal - A selection of cereals
- Fresh fruit
- Toast and Spreads
- (The majority of our conserves are home made or from local home businesses)
COOKED SELECTION-
Bagels
- with cream cheese and raspberry jam
-
Eggs
- Poached, fried, scrambled
-
BETS
- Bacon, eggs, tomatoes, sausage (pork bratwurst)
-
Omelette
- Plain or choose from fillings: Cheese, Bacon, Garden herbs as available
-
Kidneys and Mushrooms
- Served in a sauce on toast
-
Spinach and Bacon Baked Egg
- Two fresh eggs and spinach leaves baked in ramekins surrounded by bacon and topped with Italian parmesan.
-
Blueberry Buttermilk pancakes with fresh fruit
- Fresh pancakes served with cinnamon sugar, maple syrup and bacon as desired
-
Potato Rosti with baked tomato or cured Salmon
- Grated potato and herbs bound with egg and served with home-grown baked tomato or (if available) home produced gravlax salmon and poached egg.
- Breakfasts are served in the dining room or weather permitting on one of the outside verandas.
Nearby Sample Menus
- Garlic Chip $3.50
- Pineapple Fritter $1.50
- 1/2 All Sauce Chip $2.80
- Potato Fritter $1.00
- Kumara Fritter $2.50
- Squid Rings 1/2 doz $4.80
- Ham & Cheese $5.50
- Mushroom $1.00
- Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
- Veal sweetbread & croquette, sweet onion, laurel $20
- Gazpacho consomme, powdered goats milk $3.5
- Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
- Jacket potato, truffle oil mousse $7.5
- Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
- Cloudy bay clams, saffron, pineapple, bomba rice $17
- Pheasant, sour pear, spring cabbage $28
-
Spaghetti alla bolognese $ 17.9
- just like nonna used to make
-
Pollo pizza $ 19.9
- chicken, spinach, mushrooms, mozzarella e oregano
- Rigatoni portofino (V)spinach, sundried tomato, feta, garlic, herbs e panna $ 19.9
-
Vegetariana pizza (V) $ 18.9
- pineapple, mushroom, onion, capsicum, olives, spinach, mozzarella
-
Bruschetta della casa (V) $ 9.9
- roasted capsicum, garlic, e.v.o.o, parsley, parmigiano & rocket
- Pesto pizza pane $ 8.9
-
Fettuccine con pollo $ 19.9
- sauteed chicken w. mushroom, olive oil, garlic, herbs e panna
- V=vegetarian
-
Cheesecake $8.00
- Chef's choice served with ice cream
-
Fresh Battered Gurnard $16.50
- Served with a fresh garden salad chips
-
Beef & Cheese Burger $8.00
- Served with chips
- Small $3.00
-
Piece of Battered Fish $4.50
- Fresh gurnard
- Garlic Butter $1.00
-
Sticky Chicken $16.50
- Sauteed in a sweet lime & ginger sauce, tossed through salad
- Bacon, egg, ham, tomato, onion, cheese, pineapple
-
Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum
-
Gang Ped Yang $27.50
- Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
-
Spring Roll (V) $9.50
- Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
-
Yum Nuea $21.50
- Thai salad with grilled beef, roasted sweet chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onions
-
Massaman Lamb $25.50
- Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
-
Thiki Tempura Prawns $14.50
- Tempura battered king prawns served with plum sauce
-
Mog Mum Tok $21.50
- Thai salad grill pork,dry chilli, fish sauce, lime juice and red onion, coriander and spring onions
-
Roti Bread $4.00
- Roti Thai style flatbread served with peanut sauce
- Closed : Monday
-
Sateh Tempeh (V) $9.00
- Tempe
-
Soto Ayam $8.00
- Indonesian Chicken Soup
-
-Balado Teri Kacang $30.00 Per Person
- Crispy Fried Anchovy
-
-Atjar Tjampur $30.00 Per Person
- Pickled Vegetable
- (V) denotes vegetarian
-
-Atjar Tjampur $30.00 Per Person
- Pickled Vegetable
-
-Kering Tempeh $30.00 Per Person
- Caramelized Tempe
- Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
- Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
- Ham, cheese & pineapple pizza
- Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
- Beer battered shoestring fries with garlic mayo (v) $7.5
- Beef & Guinness pie, made fresh with fries or salad $19.5
- Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
- Salt & pepper calamari with aioli (GF) $14
-
Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
- Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
-
Calamari scottati su crema tiepida di funghi champignon, con sedano croccante, limone candito e scaglie di parmigiano $19.50
- Warm pan seared calamari salad served with mushroom cream, crispy celery, candied lemon, shaved parmesan.
-
Panna cotta al liquore Nocino con confettura dolce di pere e polvere di cannella $16.00
- Nocino liquor Panna cotta served with fresh pear conserve and cinnamon dust.
-
Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
- Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
-
Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
- Dark 72 % chocolate mousse with orange and ginger sauce.
-
Tortino al cioccolato fondente 62% con cuore morbido, salsa di fragole e rabarbaro caramellato $16.00
- Individual chocolate fondant with a molten heart of 62% dark chocolate, served with strawberry coulis and caramelised rhubarb.
- Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
-
Garlic bread $10.00
- Garlic bread Italian style with a side of olives.
-
Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce
-
Spanish Omelette
- with onion, tomato, potato, spicy sausage & cheese
-
Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato
-
Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
- Bacon & Avocado Buttie $6.50
-
Salt & Pepper Squid $15.00
- with salad greens & salsa
- Sausages $2.00
-
Smoked Chicken Sandwich $8.00
- with lettuce, carrot, cheese tomato & avocado on southern grain bread
-
Warm Cumin Roasted Pumpkin $16.00
- Roasted beetroot, goats curd, baby spinach, flaked almonds and raspberry vinaigrette
-
French Toast $14.50
- Traditional French toast with bacon & maple syrup, or fresh fruit & cream
-
Cheeseboard for One $17.00
- Local cheddar cheese, crackers, dried fruit and nuts, served with green tomato chutney
-
Hachiya Persimmon Galette $14.00
- Short crust persimmon anglaise, vanilla ice cream
-
Butter Chicken $16.00
- Marinated in yogurt cooked in a curry sauce and served with rice
-
Black Truffle & Almond Semi-Freddo $14.00
- Raspberry coulis and almandine biscuit
- 90 gram portion $27.00
-
Gourmet Toasted Panini $14.50
- A choice of three fillings: onion, ham, cheese, smoked chicken, bacon, pineapple tomato, mushroom
-
Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
-
Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
-
Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
- gluten free bread add $1.00
-
Quesadilla $13.00
- corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
-
Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
-
Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
- fried haloumi $4.00
-
BBQ chicken 9"$13/12"$16/16"$20
- Marinated grilled chicken, red onion, capsicum, BBQ sauce
-
Apricot chicken 9"$13/12"$16/16"$20
- Chicken, spinach, camembert, onion, apricot sauce
- Extra veg $1/ $2/ $3
-
Hamtramck $15.00
- Pulled pork, caramelized onion, capsicum, BBQ sauce
- -9 $28.00
- Hot chips $4.00
-
Half pound $9.00
- 2 seasoned beef patties, cheese, lettuce & sauce
-
Seafood 9"$13/12"$16/16"$20
- Prawn, tuna, salmon, italian herbs, onion, garlic, fresh tomato
-
FRIES $5.00
- aioli + tomato sauce
-
CAESAR SALAD $18.90
- chicken or bacon, poached eggs, anchovies, parmesan + croutons
-
CREAMY MUSHR00MS $16.90
- poached eggs. ciabatta + bacon
-
T0AST + PRESERVES $ 6.00
- white /full grain /gluten free bread + choice of: honey, jan, marnite, marmalade or peanut butter
-
FRENCH T0AST $14.50
- bacon, banana + maple syrup
-
B.L.A.T BAGEL $15.90
- bacon, lettuce, avocado +tomato + fries
-
CHICKEN BURGER (0PEN STYLE) $13.90
- tomato, cheese, lettuce, onions, avocado + aioli
-
ZIGG ZAGG KI0S C0MB0 $7.00
- Chicken nuggets, hot puppies + fries
- Menu available Monday – Sunday 11:30am~2pm
- Kids Meal Boxes With lollipop & drink
-
Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
- Basket of Fries with Aioli $6.50
-
Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
-
Prime Beef Burger $19.50
- Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries
- add bacon – $13.50
- Gluten Free available but handled in a kitchen with gluten products.
- Deep Fried King Prawns $30.00
- Curry Beef $20.50
- Vegetable $23.00
- Pork $19.00
- Beef & Chinese Bean Sauce $20.50
- Beef $21.50
- Duck & Brown Sauce $27.50
- Chicken & Sweetcorn Sauce $21.00
Esk Valley Lodge
Phone
068367904
Opened hours
Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Bar Not Available , Quick Bites , Seating , No Takeaway , Dinner
342 Hill Road, Napier, Hawke's Bay, 4182, New Zealand
- Napier Others Menus
- Hawkes Bay Others Menus