Esk Valley Lodge in Napier Menu

Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)

Gazpacho consomme, powdered goats milk $3.5
Amber's greens, stir-fried in garlic, whipped anchovy butter $8
Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
The Full English, Bistronomy style $22
- Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette
Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg

Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Straight-Cut Chips $5.00
Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.
Green Salad $6.00

Ika Mata - Polynesian style raw fish $11
- Classic coconut and citrus based marinated white fish. Yum
Miso, udon & sashimi $12
- Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
Trevally satay sticks $18
- Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
Bouillabaise & Rouille $10
- Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder
The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices

BOWL OF COLESLAW $4.00
DISH SOUR CREAM $2.00
PLAIN SEASONED WEDGES (serves 1-2) $13.00
- ½ kg of seasoned wedges with sides of sweet Thai chilli sauce & sour cream
CHILLI BATTERED PRAWNS (recommend plum)
- 200g chilli infused battered prawns
200G NEW YORK SIRLOIN STEAK $27.00
IRON MAN
- baked leg ham, pepperoni/salami, chorizo & bacon
CHICKEN SATAY BURGER (a little spicy) $19.00
- served with satay sauce, lettuce, tomato & a basket of duke fries
HAM & POTATO FRITTATA (add a slice of garlic bread $3) (add bacon $4) $18.00
- sauteed ham, potato & onion, topped with beaten eggs, glazed with grilled cheese & topped with salad greens

-Between four people $14.00
●Sides
Tom yum yum
Cream cheese spinach / Truffle infused mash $6.00
●The chippy
- Order a side bowl of chips from the menu below to share
Mushroom sauce / Cheese sauce / Pepper sauce $4.00
-Add pepper, mushroom or cheese sauce for $2.00
Thai style khao soi
- Serves two

Napoletana pizza $ 19.9
- sliced tomato, garlic, onion, capers, anchovies, olives & rocket
Pollo alla milanese $ 26.9
- Milanese style bread crumbed chicken breast, served w. lemon wedge, fries & salad
Spaghetti alla bolognese $ 17.9
- just like nonna used to make
Add $ 5.0
- gluten free base(as available)
V=vegetarian
Penne all’arrabbiata (V) $ 17.9
- roasted mushroom, onion, capsicum, garlic, chilli, olives, parsley & pomodoro
Spaghetti alla vongole $ 19.9
- fresh clams w. garlic, chilli, e.v.o.o, frascati wine & parsley
Frutti di mare pizza $ 23.9
- mussels, clams, squid, shrimps, smoked salmon & rocket

Double $25.00
Otago Whitestone “Windsor Blue”
Triple $32.00
Single $17.00
Mascarpone tortellini, hot smoked salmon, pea, fresh parmesan $17.00
Sticky date pudding, macadamia ice cream, caramel sauce, praline $15.00
Triple $32.00
Double $25.00

Black Sausage & Apple
Venison Meatball
- Woodburn Co. venison Meatball, Peppers, Roasted Onion & Juniper
Local Mozzarella
- with vine Ripened Tomato & Basil
Oysters
- Clevedon coast export oysters natural or tempera and 6 or 10
Pork Belly
- Peking Spiced Pork Betty with Choi Sum Salad & Soft Flat Bread with Spiced Plum Sauce
Nacho
- Nacho Pizza with Ground Corn Chips, Spiced Tomato Chili Bean Gravy, Sour Cream & Tomato Salsa & Pepper Flakes
Guinness Pie
- Guinness Braised Beef Short Rib & Mushroom Pie with Gravy Mash
Three Cheese
- Classic shed 2 Three Cheese Pizza with Parmigiana Reggiano, Hohepa Gouda & Puhoi Brie

Grilled River Prawns $ 89
- The grilled river prawns on side with spicy or mild dipping sauce of your choice, welcome to the speciality of Thai favorites chef recommended! 800g
Pad Char Talay $27.50
- Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
Pad Thai Gai $22.50
- Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
Gang Ped Yang $27.50
- Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
Gaeng Dang Talay $27.50
- Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
Pad Med Ma-Muang Goong $27.50
- Stir fried king prawns with mixed vegetables and cashew nuts
Choo Chee Goong $27.50
- The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
Pad Khing $23.50
- Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce

-one scoop $4.50
Panfried fish of the day $24.00
- With polenta chips, rocket & pickled onion salad, coriander, saffron & lemon aioli
Buttom mushrooms, goat's cheese / Grilled zucchini, confit cherry tomato $7.80
Salted chocolate tart, pecan praline / Strawberry semifreddo, limoncello & strawberry coulis / Affogato with amaretto $13.50
Crisp Bacon / Sliced champagne ham $4.10
Cooked $15.90
- Scrambled, fried or proached eggs, roast tomato, crip bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
Tomato & pineapple salsa $2.90
Seared scallops, creamed corn, sesame seaweed $18.00

Hash Brown $1.60
Hawaiian $9.00
Hot Puppie $2.40
Chicken $7.50
Mushroom $4.20
Vegetarian $8.50
Steak $4.20
Paua Fritter $4.30

per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
Hotcakes w bacon, banana, maple syrup & cream. $13.50
Please see blackboard behind the counter for our daily specials.
Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
or BLT. $11.50
Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
Toasted Panini w ham, cheese, tomato & onion. $7.50
Please order at the counter.

Scallops $17.50
- Crumbed scallops served With lemon and tartare
Chicken Schnitzel
- Chicken breast crumbed served with garlic gravy
Mixed Grill $29.50
- World's top selling stonegrill combining beef, pork, lamb & chicken accompanied with garlic aioli
Beef Pattie $16.00
- Lettuce tomato, beetroot, cheese, red onion, egg and mayonnaise
Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli
Fish of the day $19.50 / $25.50
- Crumbed fish served with tartare & lemon wedges
Chicken Kebabs $12.00
- 2 Chicken skewers of fresh chicken breast on the stone with satay sauce
Shrimp Salad $14.00
- Peeled Thai shrimps, with our seafood sauce garnished with lettuce and lemon >>

Bruschetta $ 12
Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
Crispy pork belly, warmed kumara, braising jus $ 17
Cheese trio $ 17
Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Tempura vegetable of the day $ 7
Borlotti bean cassoulet, chorizo, garlic bread $ 22
Rosemary infused olives $ 6

Esk Valley Lodge in Napier Menu

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Esk Valley Lodge

Hawkes Bay > Napier > Esk Valley Lodge

Address

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Opened hours

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342 Hill Road, Napier, Hawke's Bay, 4182, New Zealand

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Hawkes Bay Restaurants

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