Espresso 101 in Palmerston North Menu

Red wine braised AngusPure beef cheek $16.00
- w celeriac puree, pickled red onion salad
Pork belly steamed bun $8.00
- w coriander, pickled cucumber, peanut hoisin x 2
“Roll your own” Soy braised duck $16.00
- w hoisin, cucumber, pancakes x 6
Southern fried chicken $14.00
- w lemon sour sauce, cucumber cabbage slaw, sesame aioli
Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
Vine tomato bruschetta $12.00
- w/ feta, basil, balsamic reduction, olive oil
Prawns in creamy butter sauce $17.00
- w a hint of pernod, tomato, pepper, olives
Hand-cut sumac seasoned fries $5.50

THE BREAKFAST BURGER $6.90
- Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
BBQ CHICKEN SANDWICH $7.90
- Chargrilled chicken breast, lettuce, tomato and tangy BBQ sauce on a honey wheat bun.
BACON, EGG & CHEESE TOASTED SANDWICH $4.90
- A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
MEMPHIS BBQ THICKBURGER $12.50/$14.50
- Pulled Pork with a Charbroiled Beef Patty, Crispy Onion Straws, Melting Cheese and BBQ sauce on a Seeded bun.
CHEESE & BACON SOURDOUGH MELT $6.90
- It starts with cheese, a fusion of American and Swiss, bacon partnered with a beef patty, more cheese, all held together by a toasted sourdough bun.
BIG CHEESEBURGER $5.50
- Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
JR. BURGER $4.50/$7.00
- Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.
PANCAKE STACK $7.50
- Three pancakes with maple syrup and butter with bacon

Golden Fish Cake Bánh Mi $8.00
- Served with Vietnamese mint and Vietnamese fish sauce
Char Siu Pork on Sticky Rice $9.50
Bánh Mi + 440ml Coca-Cola drink $10.50
Grilled Pork $11.50
Lemongrass Tofu $10.50
Grilled Chicken $11.50
All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
Grilled Chicken Bánh Mi $8.00
- Served with house-made paté and mayonnaise

Roast Honey Pumpkin and Beetroot Salad $17.50
- Roasted sweet pumpkin chunks and beetroot cubes tossed through spinach, basil pesto, feta and walnuts with a balsamic dressing and crispy beetroot noodles. Add bacon $3.00
Kumara chips $9.50
Aqaba Nachos $17.00
- Spicy beef mince with chilli beans and crispy corn chips. Topped with mozzarella, salsa and sour cream.
Salad bowl $6.50
French Toast $17.50
- Oven-baked French toast with bacon, banana and maple syrup.
Soups $12.00
- Soup of the Day (see specials board) served with toasted bread.
Scotch Fillet $36.00
- With: Fries and salad. or Crispy potato roasties, spinach, green beans and beer battered and fried red onion rings. And your choice of: Garlic butter / Béarnaise sauce / Mushroom sauce
Spiced Lamb Pita Pocket $19.50
- Slow cooked Cajun spiced pulled lamb with lettuce, fresh tomato salsa and a mint yoghurt dressing.

Vegetable $14.50
Cauliflower Manchurian $15.00
- Cauliflower Manchurian is an adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. Batter fried florets are then cooked with a chef’s special sauce of herbs and spices
Pickle $2.50
Fish $18.50
Beef Ularthu (Semi Dry Dish) $16.50
- Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix
Plain Rice $3.00
Kallappam (2) $4.50
Chilli Chicken $16.50
- Batter fried chicken, sautéed in a ginger & garlic mixture with the chef’s speciality sauce

Chicken Parmigiana $21.50
- Crispy chicken schnitzel topped with bacon, napolitana sauce, melted cheese & served with honey mayo slaw & seasoned chips.
French Toast with Caramelised Banana (V) $15
- With candied walnuts, lemon cream cheese, maple syrup.
Wholemeal Toast $4.50
BLT $17
- Toasted ciabatta with bacon, cos lettuce, tomato, caesar mayo, tomato chilli jam.
Caesar Salad $17.50
- Cos lettuce, bacon, parmesan, cage-free poached egg, caesar dressing, anchovies.
Light Start Breakfast $17.90
- Toasted ciabatta, avocado, ham, poached cage-free eggs, cheese, grilled tomato.
All are made with fresh lettuce, tomato, red onion & are served toasted with seasoned chips.
Side of Chips $3.70

Bacon + $1.00
Petita $9.90
Reg $10.90
Petita $9.90
Beetroot
- with Feta and Mint
Roast Beef
Super Veggies
Make Any Pita A Salad + $1.00

Pita Chips and Dip $3.90
Cheeky Chicken $5.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Cookie Fix $2.00
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita

Tamarind Chutney $3
Beef Goa $17
- Cubes of beef cooked in a powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa, with a hint of vinegar.
Vegetarian $35
- 1 appetizer (vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Curry, Rice, Garlic Naan, Pappadom, Dessert.:- per person.
Mixed Pickle $3
Palak Beef $17.50
- Cubes of beef cooked in spinach based gravy with onions, tomato and spices.
Mughalai Lamb Korma $16.99
- Cubes of lamb cooked in cashew based gravy garnished with almond.
Fish Dosa $15.99
- Dosa served with fillings of fish tossed in herbs and spices.
Papadoms (4pcs) $3

Green salad $5.50
Thai Beef Salad (GF) $18.00
- Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing
Avocado / hash browns / portabella mushrooms $4.50
Beef Burger $12.00
- With cheese and tomato sauce served with fries
Garlic Bread (V) $8.00
- On ciabatta served crisp and hot with balsamic glaze
Cooperage Vegetarian Salad (GF V) $17.00
- Fresh salad greens tossed with roasted kumara, courgettes, mushrooms,oven dried tomatoes, feta and topped with kumara chards and aioli (Dairy-free available)
Eggs Benedict $17.50
- Served on English muffin with free range soft poached eggs,house made hollandaise and rocket *Salmon *Bacon
Basil pesto / hollandaise / sour cream/cream cheese / brie / aioli $2.00

Chicken Kali Mirch 15.90
- Chicken marinated with cheese and cashews. Cooked in the tandoor and finished with tomatoes in a creamy sauce with a tinge of black pepper
Butter Lamb 15.90
- Smoked tandoori lamb cooked with cream, honey and tomatoes
Fish Goan Curry 15.90
- A mild tangy dish from a seafood rich coastal town of India, made with fish fillets cooked with coconut milk, vinegar and spices
Aloo Gobi 13.90
- Fresh garden cauliflower and potatoes cooked to taste with a mild hind of exotic Indian spices
Garlic Naan 3.50
- Leavened flour bread infuse with garlic
Chicken/Beef Vendaloo 14.90
- Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
Onion Bhajee 4.90
- Shredded onions, battered and fried with spices and chick pea flour (Three per person)
Chicken Tikka 8.90
- The most popular North Indian delicacy cooked over hot charcoal

Aloo Kulcha $4.00
- naan bread stuffed with potatoes mild spice and herbs
Paneer Kulcha $4.00
- naan bread stuffed with homemade cottage cheese
Mushroom Mutter $11.90
- butter mushrooms and peas cooked Kashmiri style
Mango Lassi $4.50
Chicken Madras>boneless chicken cooked with coconut, onion tomato gravy tempered with curry leaves and mustard seed $14.00
Paneer Kadai $11.90
- cottage cheese cooked in special spices and herbs with tomato green peppers, onion and coriander
Prawn Kadai $15.00
- prawns cooked in special spices and herbs with tomato green peppers onion and coriander
Beef Curry $14.50
- diced beef cooked in a fine onion tomato gravy with spices and herbs

Fish & Chips $35
- Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
Market Fresh Garden Salad $5
The Monster $49
- 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Chatham Island Crayfish & Saffron Ravioli $21/$39
- Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
Twice Cooked Braised Pork Belly $42
- Smoked Cauliflower Puree, Zucchini Roulade, Cherry Tomato Fluid Gel, Crispy Skin Tahitian Vanilla Scented Scallop, Calvados Glaze
Garlic Pizza Bread $10.5
- Toasted Pizza Bread, Garlic Oil, Black Garlic Mayonnaise
Market Fresh Fish of the Day $39
- Chef’s Daily Creation
Macaroon $3

Ice Cream Sundae $6.50
Feta Fish and Chips $30.00
Double Chocolate Mousse $7.00
Russian Dumplings $12.00
Pork Schnitzel $32.00
- with Mashed Potato and Salad
Double Chips with Melted Cheese $10.00
Lamb Shanks $33.50
- with Mashed Potato and Vegetables
Cheesecake $7.00

Beef Sliders x 2 $9.90
- Fragrant Meat Pattie topped with melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
Wedges $13.90
- Bacon & Cheese
Cheese Burger $9.90
- House made Meat Pattie topped with Melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
Hot Cakes $4.00
- Add Bacon
Soup of the Day $9.90
- Choice of Five Grain or White Toast
Corn Fritters $4.00
- Add Bacon
Eggs Benedict on Agria Hash $16.50
- House Smoked Salmon
Chicken Burger $9.90
- Honey Sesame Chicken, Rocket, Tomato, Red Onion & Aioli

Espresso 101 in Palmerston North Menu

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Espresso 101

Manawatu-Wanganui > Palmerston North > Espresso 101

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42 Victoria Avenue, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

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