Address
42 Victoria Avenue, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
Espresso 101 in Palmerston North Menu
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Espresso 101 in Palmerston North has no menu available, but can choose from many other options such as - Add streaky bacon or - Add smoked salmon from Springvale Cafe. Portofino offers many options including garlic pizza pane and cheese pizza pane. Masonic Hotel Restaurant includes a wide range like Continental or Kiwi Breakfast. Seasoned Wedges with Sour Cream and Add Bacon and Cheese from . Flat Hills Cafe and Tourist Park offers Barista and Toast & Spreads.
Nearby Sample Menus
- Classic Roast $12.90
- Cream Burlee $9.50
- Pork Belly $22.50
- Chocolate Mud Cake $9.95
- Arancini Balls $9.50
- Beef & Onion $12.00
- Rib Eye $24.50
- Cobb Shout $18.50 large $24.50
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CHEESE & BACON SOURDOUGH MELT $6.90
- It starts with cheese, a fusion of American and Swiss, bacon partnered with a beef patty, more cheese, all held together by a toasted sourdough bun.
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FAMOUS STAR WITH CHEESE $7.50
- Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
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CROSSCUT FRIES $4.00
- Crunchy bites of crosscut potatoes.
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JR. DBL CHEESEBURGER $5.00/$7.50
- Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup.
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BIG CHEESEBURGER $5.50
- Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
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JR. FISH 'N CHIPS $6.50
- 2 pieces of fish with small fries and drink/COMBO
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JR. CHICKEN BURGER $3.00/$5.00
- One chicken patty with lettuce and mayonnaise
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ONION RINGS $4.00
- Crunchy coated onion rings cooked up golden brown.
- Broccoli & mozzarella bon bons - each $3.00
- Crumbed mushrooms drizzled in truffle aioli $8.50
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Sesame & polenta crusted calamari $19.00
- Melon, Lime aioli, Balsamic rougette
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Oysters $4.00
- Your choice of natural, citrus beer batter or Kilpatrick - each
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Angus Pure steak Sammy $22.00
- Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
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Red chicken curry $22.00
- Coconut Rice, Poppadom
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Lamb burger $22.00
- Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
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Bruschetta $19.00
- Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
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Beef Ularthu (Semi Dry Dish) $16.50
- Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix
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South Indian Veg Korma $15.00
- A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base
- Pickle $2.50
- Thin crispy savoury pancake made with a batter of ground rice and lentils and fermented overnight. Served with coconut chutney and Sambar (lentil soup).
- Chicken $16.50
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Ghee Dosa $9.00
- A plain dosa flavoured with clarified butter
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Chilli Chicken $16.50
- Batter fried chicken, sautéed in a ginger & garlic mixture with the chef’s speciality sauce
- Vegetable $14.50
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Chick'n Fala
- With Falafel
- Petita $8.90
- Free Range Chicken Tenders + Dip
- Petita $8.90
- Petita $8.90
- Polenta and Super Grains
- Double Protein From $2.00
- Petita $9.90
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Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
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Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
- L $4.80
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Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
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Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
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Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
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Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
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Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
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-Lamb Balti Garlic $16.00
- Tender lamb pieces cooked with garlic, herbs, spices and diced tomato
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Mains
- Butter chicken, lamb rogan josh, beef tikka masala, and vegetable korma with naan breads and rice
- ●Vegetable Dishes
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-Chicken Mushroom Masala $14.99
- Tender pieces of chicken cooked with fresh mushroom, garlic, tomato and onion sauce
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-Bhuna Chicken $14.99
- Boneless chicken pieces cooked in a thick onion, tomato and capsicum in cashewnut gravy
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-Prawn Saagwala $16.50
- Prawn cooked in creamy spinach gravy
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-Daal Makhani $12.90
- Black lentil and red kidney beans cooked with onion butter sauce
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-Chicken Madras $14.50
- Chicken pieces simmered in coconut milk, spices then tempered with fresh curry leaves and mustard seeds
- Butty: buttered Royale bread with free range eggs, bacon, Woody’s farm sausage, vege sausage or tempeh - one/two filling $8.50 / $12.50
- Free range bacon with mushrooms, spinach, tomato sauce and mozzarella $19.50
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Savoury pancakes $18.50
- with bacon or salmon, fresh coriander and cream fraiche
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Kumara fries $12.90
- loaded with salsa
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Cafe Royale toast $8.50
- with tomato, olive oil and balsamic
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Pumpkin Royale $16.50
- roast pumpkin patty with mesclun greens and homemade relish in a homemade bun
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Soup with home-made bread. $13.50
- Today's tasty flavours are on the blackboard
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Bruschetta $16.50
- grilled sourdough, fresh tomato, red onion and basil leaves dressed in balsamic and olive oil, topped with feta
- Butter Chicken - Half/Full $9.00/$14.00
- Mixed Platter for 2 - Full $10.00
- Mango Chicken - Half/Full $9.00/$14.00
- Prawn Biryani $15.50
- Prawn Mirrchess - Half/Full $10.00/$16.50
- Paneer Kulcha $4.00
- Mango Lassi $4.00
- Prawn tababdar - Half/Full $10.00/$16.50
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Lamb rogan josh $16.90
- Diced meat cooked in traditional north indian style
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Butter chicken $16.90
- Boneless pieces of chicken half cooked in tandoor and finished in a creamy tomato flavoured sauce
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Fried fish $14.90
- Indian style- marinated spices and lemon juice, deep fried later
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Tandoori chicken
- Chicken (with bone) marinated in yoghurt, spices and cooked in tandoor
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Tandoori mixed platter for two $18.00
- Tandoori chicken, chicken tikka, seekh kebab, malahi takka
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Vegetable platter for two $15.99
- Vegetable samosa, onion bhaji, vegetable pakora and springs rolls
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Karahi paneer $16.90
- Cottage cheese cooked in a special pan with onion, capsicum, special blend of masala
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Seekh kebab $90.00
- Skewered lamb imbued with spices and cooked over the tandoor
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Vegetable stack (vegetarian) $26
- fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
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Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
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Winter warmer! $28
- Lamb meatballs in tomato, bacon and butter bean sauce
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Gourmet Venison Burger $22
- House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
- Garlic Bread f/2 $10 f/4 $16
- (GF = Gluten Free)
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300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
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Crispy Coated Prawns f/2 $12 f/4 $18
- Served with a delicious chilli aioli dipping sauce
- Vegetarian salad $11.90
- Seafood tofu soup with rice $15.90
- ●Katsu don
- Chicken satay (4/6 pcs) $6.90 / $8.90
- Korean spicy pork with rice $15.50
- Japanese curry deep fried chicken on rice / Japanese curry deep fried pork on rice $15.90
- Vegetable spring rolls (6/9 pcs) $6.90 / $8.90
- Chicken lemon sauce with rice $15.50
- • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
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Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
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Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
- • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
- • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
- • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
- • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
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Sides $6.50
- Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
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Belgium Chocolate Mousse $15.50
- Served with poached tamarillo and white chocolate and raspberry ice cream
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Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
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Lamb Nicoise Salad $26.50
- Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
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Eye Beef Fillet $41
- Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
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Thai Beef Salad $21
- Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
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Lamb Cutlets $39
- Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
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Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
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Desert safary $22.90
- a delicious mixed platter of lamb, beef, chicken served with specialty rice & homemade sauces & pickles
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Lamb kabsa $14.90
- served hot on a bed of red rice with a homemade tomato base, seasoned with delicious spices & served with homemade sauces & salad
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Desert dessert $6.90
- a light creamy caramel mousse, topped with a dusting of fine milk chocolate
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Bamya $14.90
- okra stew with lamb in a homemade delicious tomato sauce served with our specialty house rice & salad
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Samosa (lamb, chicken or vegetarian) $8.90
- delicious pastry filled with potato, peas & seasoned with succulent spices, served with salad
- Fries or wedges $4.50
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Baba ganoush $8.90
- roasted eggplant dip with olive oil, various seasonings & served with grilled lebanese bread
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Musahab $14.90
- boneless stone grilled chickeen served with specialty rice, homemade sauce & salad
Espresso 101
Phone
063555010
Opened hours
Mon - Fri 7am - 3:30pm
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Cafe Food , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Bar Not Available , Seating Not Available , Seating , Street Parking , No Takeaway , Digital Payments , Outdoor Seating , Cash only
42 Victoria Avenue, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
- Palmerston North Cafe Food Menus
- Palmerston North New Zealand Menus
- Manawatu-Wanganui Cafe Food Menus
- Manawatu-Wanganui New Zealand Menus