Espresso Plus cafe in Napier Menu

Mexican Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- beef burger patty, lettuce, tomato, cheese, jalapenos, guacamole, salsa & corn chips, accompanied by Station rustic fries, with sour cream & salsa
Cheese & Bacon Wedges (serves 1-2)
- 1/2 kg bowl of wedges with grilled cheese & bacon, served with sour cream
Vegeroni
- a medley of seasonal roasted vegetables with feta & balsamic drizzle
Served with Mediterranean Vegetables or Chefs Salad
2x Eggs $3.00
Moroccan Chicken
- chicken, red onion, mushrooms, brie & cracked pepper
Mussel Fritters (add Station rustic fries $4.00)
- stack of fritters served with chilli aioli, salad & lemon wedges
Pork Belly Salad
- grilled pork belly over a seasonal salad including tomatoes & brie, with a raspberry balsamic reduction

Pork Ribs
- Kent Yum Baked Pork Spare Ribs, Flat Bread & Spiced Rice with Dipping Sauce
Lamb Focaccia
- Boned shoulder of Lamb Focaccia Sandwich with Dunking Minted Grav
Bacon
- Holly Bacon 1oo% Real Bacon Sausage slow Roasted Mushroom & Bell Peppers
Nacho
- Nacho Pizza with Ground Corn Chips, Spiced Tomato Chili Bean Gravy, Sour Cream & Tomato Salsa & Pepper Flakes
Risotto
- Wild Mushroom Risotto with Pecorino
Venison Meatball
- Woodburn Co. venison Meatball, Peppers, Roasted Onion & Juniper
Local Mozzarella
- with vine Ripened Tomato & Basil
Black Sausage & Apple

Garlic pizza bread with parmesan $9.90
Grilled Chicken Burger - Cajan chicken breast with brie, avocado salsa, salad, tomato and cranberry sauce served with fries $19.90
Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50
American Style Pork Ribs - Servered with fries and salad $26.90
Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90

Cheese & Garlic Naan $5.00
Mushroom Mattar $14.50
- mushroom cooked with green peas in special onion tomato creamy gravy
Pickle and Chutney $3.00
- a selection of pickles from Indian with mango chutney
all mains served with rice
Lamb Chops $12.00
- tender lamb chops in a spicy marinade, baked in the tandoor
Mixed Vegetable Pulao $7.50
- basmati rice cooked with fresh seasonal vegetables & spices
Palak Paneer $14.50
- paneer cheese in spinach sauce
Goan Fish Curry $16.00
- fish cooked in coconut cream in goan style

Fish & Egg Burger $14
- Fresh battered gurnard served with chips
NB: Takeaways will incur a .50c fee per meal
Crumbed Scallops $19.5
- Sewed with a fresh garden salad and chips
All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast
Fish & Chips $7.5
Death by Chocolate $8
Teriyaki Beef $16.5
- Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
Shrimp Cocktail $8.5
- With our own seafood dressing

GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit
EGGS on toast (V) $10.00
Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
SALMON BENE $18.00
- on toast with hollandaise sauce
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad

Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
Gluten Free available but handled in a kitchen with gluten products.
Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
Prime Beef Burger $19.50
- Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries
Menu available Monday – Sunday 8:30am~11:30
Pancakes $16.00
- With banana, bacon & maple syrup

Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
Sauteed Courgettes, Garlic Buttler $9.00
Roasted Potatoes with Rosemary and Garlic Butter $9.00
Chilled Strawberry and Champagne Soup $8.00
Cheese of the Day $15.00
Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse
Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis

Shrimp Salad $14.00
- Peeled Thai shrimps, with our seafood sauce garnished with lettuce and lemon >>
Camembert Wedges $12.00
- Camembert cheese crumbed & served with apricot sauce
Chicken Schnitzel
- Chicken breast crumbed served with garlic gravy
Fish of the day $19.50 / $25.50
- Crumbed fish served with tartare & lemon wedges
Two fillet $16.50
Beef Pattie $16.00
- Lettuce tomato, beetroot, cheese, red onion, egg and mayonnaise
Deanos Loaf $12.00
- Fresh warm cob loaf for two served with chef's dips & spreads of the day
Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli

EGGS ON THE NEST $17.50
- Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
- Breakfast Bagel
- Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
Sausages $4.50
- Halloumi Bagel
- Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
optional organic gluten and dairy free bread - Add $2.00
Hashbrown $4.00
- Salmon Bagel
- Smoked salmon, spinach, avocado, tomato & blue cheese dressing

Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad

Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)
Classic French onion soup $ 10
Bruschetta $ 12
Rosemary infused olives $ 6
Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
Fresh garden salad $ 7
Roasted beetroot & feta $ 7
Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan

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