Estuary & Co in Christchurch Menu

BRUNCH BRUNCH
  • Full English Breakfast; boar bacon, eggs, ciabatta, curried beans, broiled tomatoes $22.00
  • Morning Tacos; eggs, boar bacon, pickled onion, herbs & chili $15.00
  • Corn Corriande Fritters; boar bacon, herbs, broken ricota $16.50
  • Honey Grain Muesli; yoghurt, pickled berries, miso jam $14.00
KID'S BITES KID'S BITES
  • Crumbed Chicken Tenders, w/ fries $7.90
  • Spaghetti on Toast $3.20
SIDES SIDES
  • Hand Cut Shoestring Fries, w/ garlic aioli *GF $8.00
  • Edamame Beans, w/ himalayan chili salt *GF *Org $8.00
  • Roasted Seasonal Vegetables *GF *Org $9.50
  • Corn Chips, w/ black bean, corn & vine tomato salsa $11.00
  • Soup, chefs daily creation - please ask
PLATES PLATES
  • Banana King Prawns, simmered and roasted in garlic, butter & smoked lemon parsley *GF $20.00
  • Srirach Chicken Wings, sweetly spiced w/ coriander yoghurt *FR *GF $16.00
  • Pulled Pork Croquettes, slow braised and slightly spiced w/ chocolate, chili, coriander & wild thyme *FR $16.00
  • Secret Garden, roast medly of locally sourced organic vegetables w/ dehydrated strawberry, plum glaze *GF *Org $15.00
  • Beef Short Ribs, 6 hour broil w/ crushed pinot noir mustart honey beets & pickly onion *GF *FR $18.00
  • Mussels, NZ Green lipped w/ chardonnay, coriander & chili broth *GF $18.00
SWEETS SWEETS
  • Chef's Creation of the Day $12.00

Nearby Sample Menus

  • Free Range Egg $2.5
  • Kids Taco $14
    • A soft shell taco filled with chicken, mixed greens and carrot, served with a side of fries
  • Kids Tostada $12
    • A crispy tortilla with house made tomato relish, roasted tomato, cheese and a fried egg
  • Pancakes $20
    • Savoury: Vege pancakes with our house made beetroot hummus, crispy bacon and poached eggs and finished with a balsamic reduction
  • Bangin’ Breakfast Potatoes $16
    • Golden crispy potatoes, grilled asparagus, heirloom tomatoes, caraway seeds and poached eggs served with our house made brown onion relish
  • Oven Roasted Tomato $3
  • Mediterranean Chicken Salad $22
    • Succulent marinated chicken with baby greens, roasted eggplant, kalamata olives, heirloom tomatoes, cucumber, feta and mint, finished with toasted seeds, fresh oregano and a balsamic reduction
  • Avocado (seasonal) $2.5
  • Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
  • Spaghetti Marinara $15.50
  • Roast of the Day $13.00
  • Ham Steak, Pineapple, Chips and a Garden Salad $13.50
  • Battered Hoki, Chips and a Garden Salad $14.50
  • Wedges topped with Sour Cream $7.00
  • Large Chips $6.50
  • Seafood Platter $14.50
  • -King prawns / mixed seafood $20.00
  • Massamun curry
    • This famous Thai Muslim dish with a mixture of coconut cream, herbs, potato, onion and chili. A fantastic thick curry
  • -Beef and Chicken recommended $18.00
  • Jungle curry
    • A challenge for people who love country style, Thailand's most flavoursome dish without coconut, and full of spices and Thai herbs, including chili, pepper corn, and Thai ginger(kra-chai)
  • Pork wontons $8.00
  • -King prawns $20.00
  • 20. Phud Thai
    • Thailand's traditional fried white noodles with egg, bean sprouts and peanut
  • Fried rice with egg and vegetables $16.00
  • -Small $10.50
  • -Chips $2.90 each
  • Apple and mint sauce available on request
  • Lamb
  • -Rolls $7.90
  • -Large $17.50
  • -Large $17.50
  • Chicken
  • x2 $15.50
  • Eggs Benedict $18.50
    • either ham, bacon, smoked salmon or spinach & feta served with hollandaise
  • Homemade Hash Brown $18.50
    • served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
  • Toasted Sandwich $7.00
    • served on 3 slices of bread, your choice of fillings
  • Smoked Chicken or Smoked Salmon or Ham Salad $18.00
  • Side Salad $7.50 or Whole Salad $12
  • Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
  • Egg, Mushrooms, Tomato $2.00
  • Bacon cheese $5.90
  • Chips - Bag $3.00
  • Fish + egg n/a
  • Dressed pies $5.00
  • Bacon egg + cheese $5.90
  • Dressed sausages $3.60
  • Burger 3 fillings $5.90
  • Hot pork rolls $5.90
  • Mushrooms $5.00
  • Sausages $6.00
  • Fries $8.50
    • Steak or waffle fries served with aioli
  • BLT Bagel $19.00
    • With bacon, lettuce, tomato and aioli served with fries
  • Eggs Benedict $19.50
    • Choice of bacon or cold smoked salmon with poached eggs and hollandaise sauce on house-made focaccia
  • Brigettes Beef Burger $21.50
    • 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
  • Smoked Salmon $7.50
  • Hash Browns $5.00
  • Steamed rice $3.00
  • Tempura $18.00
    • Vegetables and seafood with tentsuyu
  • Fresh Sashimi Platter POA
    • The best from the market today
  • Creamy sesame cabbage salad $7.00
  • Momo Chicken thigh with Tare $7.00
  • Shiojake Salted Ora king salmon with lemon $12.00
  • Selection of homemade Ice Cream $10.00
    • Matcha, Adzuki and Yuzu
  • Okonomiyaki $12.00
    • Pancake with Empire sauce and mayo
  • Roast Portobello Mushrooms on Toast (gf option) $15
    • Mushrooms, fresh herbs, micro salad on wholegrain toast
  • Mushroom $4 50
  • Paleo or Oaty Granola (paieo, wf) $14
    • Served with poached pear, berry compote & organic yoghurt
  • Coconut Yoghurt $3.5
  • Protein Pancakes (high protein, wf) $17.5
    • Made from oats and egg whites, served with protein yoghurt banana berry compote
  • Kumara hash $6.5
  • Add Havoc Bacon (Nitrate free) $5.00
  • Add poahed egg $ 2.50
  • Garlic Flat Bread $14.00
    • With guacamole, tomato salsa, and sweet basil pesto
  • Don Mario Santoini $26.00
    • Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
  • N.Y.P.D. Report $25.00
    • Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
  • Mario Puzo's Margherita $22.00
    • Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
  • The ''John Gotti'' $26.00
    • Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
  • Roasted Corn and Bacon Chowder $16.00
    • Served in a sour dough bread cob
  • Lucky Luciano $24.00
    • Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
  • Fredo De Pussi $26.00
    • A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
  • Paneer pakora $7.99
    • Paneer dipped in spicy chick pea flour batter and deep fried.
  • Raita (cucumber & yoghurt) $3.00
  • King prawn masala $17.99
    • A thick tomato curry cooked with capsicum, coriander, herbs and spices.
  • Onion bhajeees (6 psc) $4.99
    • Crispy onion and silver beet fritter served with tomato sauce.
  • Vegetables korma $14.50
    • A variety of vegetable cooked with mild spices.
  • Keema/Kashmir/Vegeterian naan $4.50
    • Stuffed with lamb mince/mixed dried fruits/mixed vegetables.
  • Chicken $15.50
  • Garlic naan $3.50
    • Freshly baked white bread topped with garlic and butter.
  • Chunky Fries $6.00
    • Served with our favourite aioli and tomato sauce. Add extra sauces $1.00
  • Dumplings six $9 twelve $17.50
    • Locally made Momo Said dumplings, served with a hand crafted authentic Nepalese sauce.
  • Pasta of the Day Priced daily
    • Please ask your server for today’s creation
  • Honey Mustard Chicked $24
    • Pan fried chicken breast, coated with honey mustard sauce, served with cranberry salsa , fries & salad
  • Gluten Free Options $2.00
  • Steak Sandwich $22
    • 100g porterhouse served on toasted ciabatta with fries and salad
  • Thai Beef Salad $19
    • Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
  • Chocolate Overload $9.50
    • Chocolate mud cake served with vanilla ice cream in a chocolate pot
  • Sweet Slices $4.20
  • Citrus Tart $6.30
  • Breakfast Wrap $7.90
  • Soup $4.70
  • Fruit Salad $6.80
  • Breakfast Pie $7.30
  • Muesli & Yoghurt $6.80
  • Salads $6.30
  • Cheesecake $10.00
    • Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
  • Beetroot & Sweet Potato Dip $8.00
    • w cricket tortilla, smoky chorizo crumb, queso blanco
  • Charred Watermelon $12.00
    • queso, baby rocket, sunflower seeds, ancho dressing
  • Al Pastor $18.00
    • Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
  • Coffee Agave Lamb $16.00
    • zucchini, pumpkin, oregano, garlic chips, salsa borracha
  • Panucho $8.00
    • spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
  • Marinated Pan-Fried Fish $7.00
    • w sauce gribiche, pumpkin slaw, green chili crema
  • Guacamole $8.00
    • w tomato pico de gallo, jalapeño, coriander, totopos
  • Swiss Bircher Muesli $12.50
  • Fresh Fruit Salad $10.80
  • Steak Tartare $17.80 / $28.80
    • seasoned minced fillet of beef
  • Swiss bread and Swiss Cheese $14.80
  • French Croissant/ Swiss Bread $8.50
    • with butter and jam
  • Gateau du Jour $10.80
  • Christ church's Best Seafood Chowder $18.80
  • Entrecote Cafe de Paris $30.80
    • Sirloin steak with herb and garlic butter
Estuary & Co

Estuary & Co

location

Address

1091b Ferry Road, Ferrymead, Christchurch, 8023, New Zealand

phone

Phone

033847051

clock

Opened hours

Sunday 9:00 - 0:00 Tuesday 9:00 - 0:00 Wednesday 9:00 - 0:00 Thursday 9:00 - 0:00 Friday 9:00 - 0:00 Saturday 9:00 - 0:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , European , Fusion

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
1091b Ferry Road, Ferrymead, Christchurch, 8023, New Zealand