Euro Bar & Restaurant in Auckland Menu

RAW RAW
  • Freshly opened oysters on ice $4.5
  • Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
  • Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
  • Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
GARDEN GARDEN
  • Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
SMALL SMALL
  • Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
  • Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
  • Pekin duck leg + breast, spring roll, dukkah, hoisin $26
PASTA PASTA
  • Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
  • Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
OCEAN OCEAN
  • Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
  • Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
FARM FARM
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
MARKET MARKET
  • French fries $8
  • Asparagus, ‘lardo di colonnata’, crackling $9
  • Heirloom tomatoes, strawberry, basil $10
  • Gem lettuce, brioche, parmesan $8
  • Agria potato pur6e, smoked bone marrow $8

Nearby Sample Menus

Des Traditions (sample menu)
  • DES TRADITIONS CHARCOAL PLATTER $44.90
    • marinated chicken,lamb,kofta on rice,with salad,garlic sauce and naan bread(serving for 3+ persons)
  • CAESAR SALAD $10.90
    • with grilled chicken, lettuce leaves,cheese,crunchy croutons and Caesar dressings.
  • FALAFEL PLATE $10.90
    • fresh fried falafel with fabule salad,hummus and naan bread.
  • GOAT NIHARI $14.90
    • slow cooked marinated goat with spices served with naan bread and salad.
  • CREAMY CHICKEN PASTA $11.90
    • penne pasta cooked with chicken and mushroom creamy sauce
  • LAMB ROGAN JOSH $12.90
    • slow cooked lamb with herbs,spices,tomato and onion gravy,served with rice
  • SOUP OF THE DAY $6.90
    • daily fresh soup served with bread.
  • Chocolate Cake $4.90
Flame Pizza (sample menu)
  • GREEK $9.00
    • feta, cucumber, capsicum, tomato, olives, red onions, olive oil and balsamic
  • CHEESE PIZZA(9"/12") $7.50/$10.50
    • pizza bread with garlic, mozzarella cheese
  • WEDGES $6.50
    • oven baked with sour cream and sweet chilli sauce
  • BEEF AND CHEESE $7.50
    • lean lamb mince with salad, cheese, aioli and whitlock chutney
  • PEPPERONI
    • Pepperoni, fresh tomato, capsicum and mozzarella cheese
  • PATTY’S
    • Meatballs, pepperoni, fresh tomato, mushroom, roasted garlic, feta cheese and mozzarella cheese
  • GARLIC PIZZA BREAD (9"/12") $5.50/$8.50
    • pizza bread with garlic, mozzarella cheese and aioli
  • LAMB $7.50
    • lean lamb mince with salad, aioli & whitlock chutney
Coronation Restaurant & Cafe (sample menu)
  • Vegetarian Spaghetti $12.90
    • Mushroom, Capsicum, Onion, Spinach, Olives, Tomato, Feta cheese, Spaghetti, Pesto and Parmesan cheese.
  • Hawaiian Burger $10.90
    • Meat Patty, Ham, Pineapple, Tomato, Salad, Cheese and Fries.
  • Spring rolls. $5.90
    • With sweet and Sour sauce.
  • Avocado, tomato, lemon slices and Ciabatta bread. $5.90
  • Pesto Portobello Mushroom $11.90
    • With tomato, Wilted spinach, Hash brown and topped with a poached egg and hollandaise sauce.
  • Mixed and entrée $12.90
    • Kumara chips, Spring rolls, Prawn cutlet, Hoki bites & Aioli.
  • Kumara chips. $5.90
    • (With Aioli).
  • Chef Special $16.50
    • Premium NZ beef stir-fry, Spring rolls Spaghetti, Salad mix, Crushed peanut, Onion and Coconut cream Sauce.
Caffe Massimo (sample menu)
  • - Confit potato, Rosti, Mushroom, Avocado $5.00
  • Acai Bowl $14.50
    • Acai berry puree, banana, coconut yoghurt, black berries, toasted almond
  • Teriyaki Snapper (Line Caught) $23.00
    • Pickled onion, infused brown rice, wakame and avocado salad
  • Extra
  • Salmon Cakes $20.00
    • Infused potato and chive, fried caper, spiced cous cous, blood orange, wild roquette
  • - Spanish chorizo, feta, spinach $19.50
  • King Prawns N' Chicken Raw Noodle $23.50
    • Zucchini noodle, carrot, bean sprout, green onion, crisp shallot, cashew nut and tamarind dressing
  • Paleo Breakfast $21.50
    • Egg your choice, confit potatoes, oven baked tomato, brussel sprout, avocado, paleo beef sausage
L J S Fish & Chips Restaurant (sample menu)
  • -combo $14.90
  • crabstick $2
  • R= regular / L= large/ T= tray
  • hoki wrap $7.90/ C($13.90)
    • freshly crumbed hoki strips, served with salad, cheese,sweet chilli sauce and garlic aioli in a wrap
  • -fish only $9.50
  • mango delight $8.90/ C($14.90)
    • freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
  • kiwi combo $10.90 only
    • 2 freshly battered hoki fillet, regular chips and a 400ml drink
  • -fish only $7.90
Browns Bay Fisheries (sample menu)
  • Steak $3.80
  • Kumara Chips $4.50
  • Cheese Burger $4.50
  • Egg $2.50
  • Paua Fritters $2.00
  • Cheese & Onion $3.00
  • Mussels $1.30
  • Bacon & Egg Burger $4.50
Ko's Dumpling (sample menu)
  • Sweet Corn soup $9.00
  • Steamed flower rolls $6.00
  • Shark's fin with crabmeat soup $9.00
  • Fried Shrimp w/sweet & chili sauce $28.00/$33.00
  • Braised Assorted vegetables $23.00/$28.00
  • Noodle with black bean sauce $10.00
  • Fried Rice with crabmeat and XO sauce $14.00
  • Seafood & vegetable noodle Cornstarch soup $15.00
Hollywood Bakery (sample menu)
  • -Cheese & tomato / Cheese & ham / Cheese & onion / Cheese & pineapple $6.00
  • Toasted bagel with BLT $9.80
    • Served with bacon, fancy lettuce & tomato
  • Chicken salad $8.90
  • Wedges $6.80
  • French toast $11.80
    • Served with bacon, grilled banana & maple syrup
  • Vegetarian $8.80
    • Served with cream cheese, tomato, mushrooms, red onion, red capsicum with melted cheese
  • Chips $5.80
  • Big breakfast $15.80
    • Served with 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
Tom Yum Goong (sample menu)
  • Karee puff $7.00
    • Minced chicken and potato, curry powder, onion in puff pastry
  • Green curry
    • Green curry paste with bamboo shoot, capsicum, green beans and coconut milk
  • Spring roll $7.00
    • Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce
  • Pad ped
    • Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs
  • Chicken $7.00 / Prawn $8.00 / Mixed seafood $8.50
  • Chicken, beef, pork $12.00 / duck $3.50 / Prawn $14.50 / Vegetarian $12.00
  • Tow hoo tod $6.50
    • Deep fried bean curd served thai sweet chilli sauce and peanut
  • Tom yum(Coconut soup)Spicy hot and sour soup with mushroom
Spot X Cafe (sample menu)
  • BIG BREKIE $16.50
    • 2 BACON, 2 EGGS, SAUSAGE, HASH BROWN, MUSHROOMS, SPAGHETTI, TOMATO & TOAST
  • NUGGETS & CHIPS $9.00
  • BACON BUTTIE $6.00
  • CHOICE OF...HAM, EGG, OLIVES, CHICKEN BREAST, SALAMI, CHEESE, PINEAPPLE, TOM, ONION, SUN DRIED TOM, MUSHROOMS OR JALAPENO'S
  • WEDGES WITH SOUR CREAM $6.50
  • CHILLI PEPPER $12.50
    • PEPPERONI, MUSHROOMS, SUN DRIED TOM'S, PICKLED ONION, CHILLI SAUCE
  • BACON-EGG BURGER $12.00
  • JALAPENO CHICKEN $12.50
    • CHICKEN, MUSHROOM, JALAPENOS, CAPSICUM & BBQ SAUCE
Diamond Takeaway (sample menu)
  • Pork Hock $8.00ea
  • Pink Taro $2.00ea
  • Pork Head $6.50 Half
  • BBQ Lamb $2.00ea
  • Flounder $5.00ea
  • BBQ Pork $6.50ea
  • Spice Fish $3.00ea
  • BBQ Chicken Leg $4.00ea
Sushi Ya (sample menu)
  • Pork Katsu Curry Don $12.50
  • Spicy Chicken Don $11.50
  • Vegetable Gyoza $7.00
  • Prawn Gyoza $6
  • Salmon Sashimi $8
  • Chicken Teriyaki Don $11.50
  • Tofu Teriyaki Don $11.50
  • Salmon Shasimi Don $13.50
Bali Star (sample menu)
  • Chicken Padang $11.50
    • Grilled chicken served with special coconut cream red sauce
  • Beef Balado $11.00
    • Grilled with hot chilli, roasted onion, garlic and sun dried tomatoes
  • Special Chicken Wings $6.00
  • Oxtail Soup $13.00
    • Boiled tender oxtail, fresh tomatoes, onion, carrot, soup, infused nutmeg and cloves. Rice Included
  • Padang Rice $13.00
    • Rice with chicken, beef, egg, vegetables in coconut cream
  • Chicken Balado $11.50
    • Grilled chicken with hot chilli, roasted onions, garlic and sun dried tomatoes
  • Ikan Asam Pedas (Fish Chilli) $12.50
    • Fried Grilled fish served with chilli, tamarind and tomato paste
  • Chicken Penyet $11.50
    • Fried Crispy chicken and crashed with spicy sauce and vegetables
Best Ugly Bagels (sample menu)
  • Free range bacon $5.00
  • CHICKABOOM $12.00
    • Free range chicken, mayo, yogurt, curry powder, spring onions, rocket sauce, topped with toasted almonds
  • Avocado $4.00
  • Pastrami / Salmon $5.00
  • SCHMEARZ $5.00
    • Zany Zeus organic cream cheese
  • MEAN JOE GREEN $13.00
    • Free range Bacon, avocado, tomato
  • SWISS MELT $6.00
    • Grilled Swiss cheese
  • CLOVER $5.00
    • Marsh's Central Otago clover honey
Fish Smith (sample menu)
  • Fish: battered, crumbed or grilled $16.00
  • Crumbed haloumi (2) $5.50
  • Paua fritter $7.00
  • Crispy calamari (6) $6.00
  • Mussel fritter $5.50
  • with chips, slaw & one sauce
  • Potato fritter $1.50
  • Spicy chickpea bites (3) $5.00
Euro Bar & Restaurant

Euro Bar & Restaurant

location

Address

22/147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093099866

email

Email

james@eurobar.co.nz

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Lunch ,  Luxury Dining ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
22/147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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