Euro Bar & Restaurant in Auckland Menu

RAW RAW
  • Freshly opened oysters on ice $4.5
  • Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
  • Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
  • Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
GARDEN GARDEN
  • Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
SMALL SMALL
  • Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
  • Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
  • Pekin duck leg + breast, spring roll, dukkah, hoisin $26
PASTA PASTA
  • Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
  • Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
OCEAN OCEAN
  • Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
  • Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
FARM FARM
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
MARKET MARKET
  • French fries $8
  • Asparagus, ‘lardo di colonnata’, crackling $9
  • Heirloom tomatoes, strawberry, basil $10
  • Gem lettuce, brioche, parmesan $8
  • Agria potato pur6e, smoked bone marrow $8

Nearby Sample Menus

Mount Albert BBQ Noodle House (sample menu)
  • Fillet Beef with Peking Sauce on Iron Plate $18.00
  • Loquat Tofu $15.00
  • Hot & Spicy Prawn on Rice $12.00
  • BBQ pork noodles soup $9.00
  • Sweet & Sour Prawn $22.00
  • BBQ Pork Fried Rice /Noodles $9.00
  • Chicken/Beef/pork with black bean sauce $15.00
  • Roast Duck on Rice $9.00
Orphans Kitchen (sample menu)
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • Tina’s wedge salad $7.00
  • White chocolate, quince and ginger $16.00
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • Mahoe, blue (cows milk) $21.00
  • Cheeses, seed/oat biscuits and roof honey $21.00
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
  • Kumara chips with kawakawa mayo $7.00
Big J's Takeaways (sample menu)
  • Big J's super steak burger $8.00
    • battered fish with fried egg & homemade tartare sauce. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
  • Battered Mussel $0.80
  • Chips & gravy $5.00
  • Big J's super steak burger $10.00
    • with Snapper. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
  • Cheese & jalapeno & tomato $4.50
  • Curried mussels $5.00
  • Cheese & bacon $5.00
  • Cheese & onion $3.50
La Rosa (sample menu)
  • Capesante Col Polenta $14
    • Scallops wrapped in bacon served with fried polenta.
  • Gamberi Pizza $21
    • Prawns ,baby spinach, feta cheese, cherry tomato
  • Lombo D’ Agnello $35
    • Lamb loin with herbs, peppercorn with creamy lemon sauce . Served with roasted potato.
  • Capesante Gratinate $33
    • Grilled Scallops wrapped in bacon, chorizo,green beans & roasted capsicum served on creamed potato
  • Fresh Bread & Butter $4
  • Filetto Al Frutta Seca $39
    • Eye Fillet wrapped in bacon served with apples, pistachio, shallots in a honey mustard & apple vinegar sauce. Served with salad or vegetables
  • Pappardelle Vongole L $19,5 / M $24
    • Homemade pappardelle with prawns, clams & fresh chilli in a
  • La Rosa Caesar Salad $18
    • Pan fried chicken, bacon, croutons, shaved parmesan cheese, anchovy & green salad with creamy anchovy dressing served on side. Add boiled egg $2.
Suzies dumplings (sample menu)
  • Pork with Pickled Cabbage (20 pieces) $12.00
  • Steamed twist bread $1.2
    • a little bit salt - no filling
  • Pig trotter cooked in special sauce Small $3 Lrg $4
  • Pork with purple seaweed $1.2
  • Bread roll with Chinese sausage $1.2/each
  • Pork with pickled (sour) Chinese cabbage $1.2
  • Lamb with carrot $1.2
  • Vegetable $1.2
    • cabbage, vermicelli & mushroom
Pasadena Bakery (sample menu)
  • Sandwich $4.80
  • Cheese Vienna $2.00
  • Bacon & Egg Slice $4.00
  • Custard Slice / Custard Pie $3.00
  • Apple Slice / Apricot Slice $2.50
  • Apple donut / Cream Turnover / Chocolate Eclair / Cream lamington $2.90
  • Potato Top pies $4.50
  • Steak & cheese $4.20
Gulf Takeaways (sample menu)
  • Chips $2.00
  • Super $7.00
    • Bacon, cheese, egg, pineapple & steak
  • Cheese / Egg / Pineapple / Onion $1.00
  • Fresh Tarakihi $3.80
  • Squid Ring (6) $4.00
  • ●Fish of the day
  • Lamb ( Lamb Pattie) $5.00
  • Plain $2.20
Big Little Grill (sample menu)
  • Chicken Fillets $15.00
    • ''NZ born and raised chickens." Succulent! Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
  • Scotch Fillets $32.00
    • New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
  • Chicken Thigh $9.00
  • Chicken or lamb $9.00
  • Wraps
    • A hearty roll wrap filled with fresh salad and your choice of meat or seafood with our signature sauce. Delicious and healthy!
  • Rice $2.00
  • Skewers on Rice
    • Skewers drizzled with our signature sauce, served with a side of salad. Healthy and oh so good!
  • Chicken Tenderloins $15.00
    • Anything with bacon is good! Juicy tenderloin wrapped with bacon strips, grilled to perfection. Served on salad. *Chips add $3.00; Wedges/Kumara fries $3.50
Meadowbank Roast (sample menu)
  • Kids Happy Meal $6.00
    • Three slices of roast meat, chips, gravy & 1 H2GO Pure 425ml or Drumstick, chips, gravy & 1 Pepsi 355ml can range
  • Quarter Chicken & Salad $8.50
  • -Large $4.00
  • Sandwich Combo $8.50
    • Roast sandwich. 4 potatoes & 1 Pepsi 355ml can
  • Small $7.00 / Medium $9.00 / Large $11.00
  • Wrap Combo $10.50
    • Roast wrap with 4 potatoes & 1 H2GO Pure 425mJ Upsize to a Pepsi 600ml, a V can, a Fresh up can or a H2GO Pure 750ml water for only $1.00.
  • Quarter $5.00
  • -Large $4.00
Char Grill (sample menu)
  • Meat Lovers S $9/ L $16
  • Kiwi $14
  • Steak, Eggs & Chips $25
  • Puttanesca S $9/ L $14
  • Fish $11
  • Steak $13
  • Fish & Chips $12
  • French Toast $14
Golden Fortune Chinese (sample menu)
  • J2. Boiled Diced Mushroom on Vegetable Bed $30
  • C5. Braised Sea Cucumber $108
  • H9. Preserved Duck $28
    • With Taro
  • G4. Chicken In Nrown Sauce Half $16
  • K2. Fried Glutinous Rice $18
    • With Mushrooms & Preserved Pork
  • H11. Combination Seafood & Bean Curd $28
  • J4. Budda’s Delight $30
  • H10. Stuffed Bean Curd & Vegetable $20
Thai Kao Hom (sample menu)
  • Oyster Sauce Stir Fried (Pad Num Mun Hoi) $11.00
    • Stir fried in oyster sauce with seasonal vegetables
  • Chicken Soup with Coconut Milk (Tom Kar Gai) $11.00
  • Stir Fried Rice Noodle (Pad Thai) $11.00
    • Chicken, Pork, Beef. Rice Noodles with egg, bean sprouts, carrot and cabbage
  • -Prawn, Seafood $16.00
  • Chilli Stir Fried (Pad Prig Sod) $11.00
    • Chicken, Pork, Beef. Stir fried with fresh chillies and seasonal vegetables
  • Garlic Stir Fried (Pad Gratiam) $11.00
    • Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables
  • Beef noodle soup (Kuai Tiao) $12.00
    • Thin or Thick rice noodle soup with meat, meatballs and vegetables
  • Thai Fried Rice (Kao Pad) $11.00
    • Thai fried rice with Chicken or Pork or Beef and Egg
Tuihana Cafe (sample menu)
  • -add bacon $4.20
  • Steak and chips $22.60
    • Open steak sandwich on rewana with homemade beetroot relish
  • Salt and pepper squid $18.40
    • Served on sweet potato mole, brie, marinated fig vincotto with green salad
  • Chicken salad $19.50
    • Asian crispy noodles salad with tomato, cucumber, red onion, honey mustard, nuts and homemade kawakawa and capsicum relish
  • BTL $16.80
    • Bacon, lettuce, tomato, brie, hummus and aioli
  • Garlic prawn poncho salad $20.50
    • Sauteed in chilli garlic butter with crisp tortilla crackers, guacamole and green leaves
  • Smoked salmon salad $20.50
    • Fresh salad, red onion cucumber, capers and ponzo
  • -confit pork fingerlings $19.50
Mr. Bun Bakery & Cafe (sample menu)
  • Thigfh $3.20
  • Snack pack $7.40
    • 1 thigh, 1 drumstick, 1 regular chips
  • Lunch Pack $12.80
    • 2 thighs, 2 drumsticks, 1 chips
  • Pork Rib Meal $10.50
    • pork rib x1, egg x1, chips and salad
  • Omelet $10.50
    • Bacon x2 with cheese hams x2 with cheese toast
  • Dinner Pack $20.20
    • 3 thigh, 3 drumsticks, 2 chips
  • BLAT $10.50
    • bacon x2, lettuce avocado tomato egg, and toast
  • Drumstick $2.20
The Burger Bach (sample menu)
  • Bachelorette $11
    • Chicken Breast, Mango Chutney, Avocado, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Bacon, Mushroom, Egg, Mango Chutney, Caramelised Onion, Hot Sauce, Avocado, Gluten Free Bun, Satay Sauce $2
  • Chips Sharing $6.5
    • Sprinkled with Burger Bach seasoning
  • Mary's Way $11
    • Prime NZ Lamb, Cheddar Cheese, Lettuce, Tomato, Red Onion, Mint Sauce & Aioli
  • Chicken Little $10
    • Chicken Breast, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Spaghetti Bun $6
    • Spaghetti, Cheese & Bacon. The Kiwi Way
  • Captain Chook $12.5
    • Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Beef, Chicken, Lamb $3
Euro Bar & Restaurant

Euro Bar & Restaurant

location

Address

22/147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093099866

email

Email

james@eurobar.co.nz

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Lunch ,  Luxury Dining ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
22/147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
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