Euro Bar & Restaurant in Auckland Menu

RAW RAW
  • Freshly opened oysters on ice $4.5
  • Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
  • Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
  • Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
GARDEN GARDEN
  • Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
SMALL SMALL
  • Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
  • Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
  • Pekin duck leg + breast, spring roll, dukkah, hoisin $26
PASTA PASTA
  • Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
  • Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
OCEAN OCEAN
  • Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
  • Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
FARM FARM
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
MARKET MARKET
  • French fries $8
  • Asparagus, ‘lardo di colonnata’, crackling $9
  • Heirloom tomatoes, strawberry, basil $10
  • Gem lettuce, brioche, parmesan $8
  • Agria potato pur6e, smoked bone marrow $8

Nearby Sample Menus

  • Hot Chilli Sauce N/A
  • Chicken Doner Sm $11.00/Lg $13.00
  • Falafel (Vegan) Sm $9.50/Lg $11.00
  • Tahini Sauce N/A
  • Pita Bread $2.00 each
  • Lamb Doner Sm $12.00/Lg $14.00
  • Paasha's Handmade Sauce N/A
    • All meals served with a choice of two sauces
  • Kofta Shish Kebab Sm $14.00/Lg $17.00
  • Prawns biriyani $12.99
  • Kerala prawns fry $12.99
  • Vegetable khorma $11.99
    • Mixed vegetable cooked in mild gravy
  • Lamb neelgiri $13.99
    • Lamb pieces simmered in fresh coriander and mint gravy tempered with spices
  • Uttapam with sambar + chutney $8.99
    • Masala uttappam, onion uttappam
  • -ghee rice $6
  • 3 appam egg roast/ pottato curry $11.99
    • Fermented rice pancake with soft & spongy texture
  • Paneer makhni $11.99
    • Cottage cheese cooked on makhni gravy (flavoured with butter)
  • All blacks
  • V* =vegan or (V.O.R)vegan on request
  • Kung pao calamari>sriracha & plum sauce $14
  • V=vegetarian
  • Eggs any style (V) $11
    • fresh herbs and our green sauce on ciabatta
  • Curly fries bowl (V/V.O.R) $8
    • w chipotle mayo
  • Marinated olives( GF/V*) $6
  • Ralph’s cheese burger $8
    • w choice of slaw of curly fries, 100% beef patty, bacon, cheese, french mustard, kosher pickles, chipotle mayo, salad
  • S-1 Tofu Salad with sesame dressings (V) (Small/Large) $11/$13
  • Crunchy Katsu
    • Deep fried bread -crumbed cutlets 144th Peko Peko‘s original brown sauce and homemade tartare sauce
  • M-6 Katsu Prawn cake (Small/Large) $12/$14
  • C-1 Teriyaki Chicken $13
  • Kara-age Chicken
    • Deep fried marinated chicken pieces Japanese style, with our original sweet and sour sauce
  • C-4 Katsu Prawn cakes with tartare sauce $14
  • S-3 Kara-age Fried Chicken Salad with mayo (Small/Large) $11/$13
  • Extra Rice $1
  • -Gluten Free $2.00
  • Daniel's Pork Belly Burger (GFO) $21.00
    • Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
  • -With Free range bacon & spinach $18.00
  • -Healthy Brekkie (V)
    • Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
  • -With baby spinach & mushroom (V) $18.00
  • Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
  • Anne's Homemade Granola (V) $12.00
    • Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
  • Chorizo Tomato Omelet Spaghetti $20.00
    • West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette
  • 50 Meat Fat, Sausage, shredded pork & prawn $15
    • Con Dac Biet
  • 35 Lemongrass Pork Noodles $14
    • hu Tieu Suon Nuong
  • 34 Curry Chicken Noodles $12
    • Co Ri Ga
  • SEAFOOD
  • 3 Shredded Pork Summer Rolls (for 2) $6
    • Bi Cudn
  • 32 Shredded Chicken Noodles $12
    • Hu Tieu Ga Ne
  • 38 Wonton Noodle Soup $10
    • Mi Hoanh Thanh
  • 43 Grilled Lemongrass Chicken On Rice $13.50
    • Com Ga Nudel
  • Confit Beets and Braised Fennel (GF, V) $8.50
    • Mandarin mixed leaves and hazelnut dressing
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Southland Lamb Rack (GF) $36
    • Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
  • Pan Seared Fish of the Day $37
    • Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
  • Side of Summer Vegetables (GF) $8
  • All platters served with bread
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • Thai Chicken and Green Mango Salad (GF) $24
    • Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
  • 8 Pack $10.00
  • Wings & Chicken Meal $30.90
    • 8 pcs chicken, 8 spicy wings, 3 any sides
  • Dinner Deal $24.90
    • 6 pcs chicken, 2 reg potato & gravy, 2 reg drink, 2 reg chips
  • Burger Meal Box $14.40
    • choice of burger, 1 pc chicken, chips, p&g, drink, c/s
  • Drink Cans (Regular) $2.50
  • Dinner Box $20.00
    • 6 pcs chicken, 1 lge potato & gravy, 1 drink
  • Upsize Your Combo $1.50
    • large chips and drink
  • 20 Pack $20.00
  • Calamares $16.00
    • Lightly spiced squid rings, fava bean puree, lemon wedge
  • Rocket & Parmesan Salad $10.00
    • With balsamic vinaigrette
  • Choripapas $13.00
    • Chips and chorizo sausage topped with aioli & smoked paprika
  • Hummus for Syria $19.00
    • Hummus, pulled lamb, tomato mint salsa, toasted almonds, crisp flatbread
  • Paprika Chicken Morsels $17.00
    • Parsley rice, creamy walnut sauce
  • Lahmajun $21.00
    • Istanbul street pizza. Ground meats and onion topped with rocket and fresh tomato, and a good squeeze of lemon
  • Sticky Date & Fig Pudding $14.00
    • Espresso toffee sauce, ice cream
  • Dawg Chips $9.00
    • French fries "hot dog" style: with ketchup, aioli and american mustard
  • Vegetable biryani $13.99
  • Prawn haryali $17.50
    • Prawn cooked in aromatic gravy made of spinach, coriander and other distinctive flavours
  • Chicken vindaloo $15.50
    • Succulent marinated chicken pieces cooked in onion gravy with vindaloo paste
  • Mix salad $2.99
  • -Full $20.00
  • Vegetable korma $13.50
    • Rich gravy made from onion and cashew nuts paste and finished with cardamom powder garnished with dry fruit and cream
  • Fish masala $17.50
    • Fish marinated and cooked in zingy rich, thick and flavourful gravy
  • -Chicken $7.00
  • Muffins
  • CHICKEN & BACON SALAD $16.00/$13.00
    • w honey mustard dressing
  • EGGS BENEDICT $20.50/$15.00
    • w bacon or smoked salmon served w spinach & hollandaise on Turkish Focaccia/SALMON
  • CHICKEN NUGGETS & CHIPS $9.00
  • FRENCH TOAST $14.50/$9.50
    • w bacon & grilled banana & maple syrup
  • PANCAKES $12.00/$8.00
    • plain pancakes
  • WEDGES WORKS $13.00/$10.50
    • bacon cheese avocado tomato salsa + sour cream
  • TOASTIES 2 fillings $6.00
    • (ham bacon, cheese tomato, onion pineapple sweet corn mushroom spaghetti)
  • chocolate brownie $12.00
    • who can resist the sweet taste of a home-made chocolate brownie? it tastes as good as it smells and it is also served with a side of ice cream
  • hawaiian burger $22.00
    • hot chicken combined with salad greens, freshly sliced tomato and pineapple served in a gourmet burger ham with a side of the best steak fries
  • salt & pepper squid $13.00
    • fresh squid done in a light tempura batter, perfectly seasoned and garnished with lemon slices
  • chilli chicken salad $18.00
    • a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
  • seafood secret $24.00
    • market fish, smoked salmon, calamari, citrus creame cheese and mozarella pizza topped with house smoked mussels
  • sirloin steak $28.00
  • arancini balls $13.00
    • pumpkin and mozzarella risotto balls served with aioli
  • cheeseboard $30.00
    • a selection of the chef's choice of cheese served with the finest of crackers
  • EGG $4.00
  • HUNGER FEAST $10.00
    • (2 x BACON + EGGS, CHIPS, ON TOAST)
  • BACON + EGG $10.00
    • (2 x BACON + EGG, TOMATO ON TOAST)
  • 2 EGGS, 2 BACON, HOLLANDAISE SAUCE, MUFFIN, CHIP, SPINACH $11.99
  • CHICKEN $3.50
  • 3 EGGS, 3 FISH $12.50
  • STEAK + CHEESE $5.00
  • HAM $3.50
  • FRENCH TOAST $14.90
    • streaky bacon, caramelized banana and maple syrup
  • ROASTED SWEET & SOUR PUMPKIN
  • POTATO CHIPS AND AIOLI $7.90
  • PORK BELLY $31.90
    • pork fillet, roasted parsnip and apple
  • add bacon $5.00
  • FRESH GARDEN SALAD $7.90
  • RUSTIC PORK RILLETTES $15.90
    • pickled cucumber, beetroot, capers and French baguette
  • LAMB RACK $32.90
    • lamb rack, onion, mushroom, cauliflower puree
  • Tom Tum Soup $13.00
    • seafood prawn chicken w rice or vermicelli
  • S'pore Fried Vermicelli $10.00/$12.00/$9.00
    • S'pore style stir fried vermicelli
  • Crispy Chicken balls $5.90
  • Boiled Green soybean/seaweed salad $5.90
  • (Comes with mayonnaise tomato sweet Thai chili sauce)
  • Chocolate Toast $4.90
  • Fried yellow w deep fried chicken cuttlets $12.00
  • Si Chuan Grilled Fish $29.90
Euro Bar & Restaurant

Euro Bar & Restaurant

location

Address

22/147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093099866

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Lunch ,  Luxury Dining ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
22/147 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand