Address
279 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
Everest Dine in Auckland Menu
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LUNCH TAKEAWAY- Lunch Takeaway $12
- Selection of curry from mains with Butter Naan and Basmati Rice
STARTER-
Bhaji mix (V)
- Onion bhaji and vegetable samosa served with tamarind chutney.
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Malekhu maccha tareko
- Marinated white fish fillet battered in faour served with house special chutney.
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Vegetable manchurian
- Minced vegetable ball cooked in chef sepcial manchurian sauce.
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House special lamb choila
- Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
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Chicken Sekuwa
- Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
MAIN- All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
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Butter Chicken
- All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
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Everest Chicken Curry
- Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
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Lamb Rogan josh
- A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
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Saag Gosht
- Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
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Mixed Vegetable curry
- Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
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Palak Paneer
- Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
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Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
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Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
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Fish Madras
- Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
NAANS AND ROTI- Naans and Roti $ 3
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Garlic Naan $ 3.5
- Topped with garlic
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Cheese Naan $4
- Stuffed with mozzarella and coriander
- Roti (Whole meal flour roti) $3
SIDE DISH- Side Dish (Each) $3
- Cucumber and coriander raita
- Papadums Basket
- Hot spicy Pickles
- Tamarind Chutney
- Sweet Mango Chutney
Nearby Sample Menus
- Salmon Fillet $15.50
- Edamame $5.00
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Daikoku Emperor with entrée set $85.00
- Salmon sashimi (raw Serve), Crayfish, Scallops and Eye fillet Steak
- Beef Sashimi $16.00
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Teriyaki chicken $34.50
- with entrée set
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Teriyaki Beef $37.00
- with entrée set
- Mixed Tempura 2 pcs Prawns & Vegetables $15.00
- California Roll $9.50
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Beef Vindaloo $13.00
- A hot favourite Goan dish cooked in authentic vindaloo gravy
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Dhal Makhni $12.00
- Lentils cooked with ginger, onion, tomato and coriander leaves
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Paneer Tikka Masala $12.00
- Homemade cheese cubes cooked in onion, tomato and capsicum gravy with mild spices
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Tikka Masala Chicken $13.00
- Cooked with onions, capsicums and special Indian spices
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Malabari - Fish/ Prawn $16.50
- A Bombay speciality, cooked with mustard seed, coconut, curry leaves, capsicum, tomato and spices
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Chicken Saagwala $13.00
- Cooked in a pure of spinach blended with our own herbs and spices
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Goat Curry with Bone $15.00
- Cooked in exotic herbs in the tradition North Indian style
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Beef Saagwala $13.00
- Cooked in a pure of spinach blended with our own herbs and spices
- -Extra 6 Mussels $17.00
- Fish Burger $4.00
- Mussels $0.80
- -South Island $2.50
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Super Pack $20.00
- 6 Fish, $3 Chips, 6 Mussels, 10 Fritters
- Fish Cakes / Hot Dogs / Spring Rolls / Crab Stick (2) $2.00
- -Rock $2.00
- Pineapple Fritters $1.00
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'Gyoza' $16
- Grilled, Free Farmed, Handmade, Pork Dumplings (6pc)
- Salmon & Avocado Caviar Roll
- Sushi Rolls $15
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Tokyo Garden Salad $16
- Organic greens, avocado, asparagus, lotus crisps, radish, shiso & more choose dressing Wa-fu vinaigrette or Sesame Dressing
- Japanese 7 Pepper Grilled Squid
- Teriyaki Salmon ‘Wild Akaroa’
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Tokyo Mixed Grill Dinner Box $28
- Grass fed aged scotch beef, grilled chicken thighs, Howke's Bay Lamb, Akaroa Salmon, slow cooked beef, Edamame, salads of organic greens, crispy potato, gobo burdock & lotus, steamed rice & miso soup >>
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Teppan Ginger Pork Belly $28
- Slow cooked with soy & sake, Marinated vegetable salad, Served with o sweet & salty sesame, soy sauce
- Prawn & Veges $12.90
- Chicken Nugget(1/2 Doz) $4.00
- Donut $1.50
- Steak Fried Soft Noodles $10.50
- Chicken Drum $2.00
- Hawaiian $4.00
- Pork $10.90
- Oysters $1.80
- - 4 Pack $4.90
- Cookie Fix $2.00
- Marmite Mania $4.00
- Signature Vegetarian $9.00 per head
- The Family Feast $40.00
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- GULAB JAMUN PLATE 2 PCS $3.00
- CAPSICUM ONION $8.90
- MANGO KULFI $6.00
- VADA PAO $6.00
- ONION PARATHA $4.80
- KAJU ROLL $6.00
- ROZANA THALI $9.90
- GULAB JAMUN W ICE CREAM 2 PCS $5.00
- With Rice
- Dounut $1.20
- Steak $4.50
- Hawaiian $3.50
- Pineapple Fritter $1.20
- Curry Combination Meat $12.00
- Chicken Cashew Nuts
- Meats $4.00
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Peshwari Naan $4.00
- Naan Stuffed with sweetened coconut flavour
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Chicken /Lamb Vindaloo $14.90
- Chicken/Lamb cooked hot vindaloo spicy sauce straight from Goa
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Mixed Platter (Minium 2 People) $15.90
- Samosa,onion bhaji,sheekh kebab chicken tikka with tamarind & mint sauce
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Beef Madras $14.90
- Diced beef cooked in coconut flavored,lightly spiced sauce
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Lemon Chicken $14.90
- Lemon chicken is fried chicken pieces with lemon sauce
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Lamb Masala $15.90
- Lamb cooked with capsicum,tomato with thick onion sauce
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Veg Platter(Minimum 2 People) $15.90
- Samosa,Onion bhaji,Paneer Pakora, Kofta Fry with tamarind & mint Sauce.
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Chicken Tikka $7.90
- Tender boneless chicken marinated in tandoori sauce and smoked roasted
- - 8 pieces Smoked Salmon & Avocado
- - 4 pieces Jumbo Double Avocado & Cucumber
- - 10 pieces Fresh Salmon Nigiri
- - 4 pieces Avocado Nigiri
- - 10 pieces Fresh Salmon Nigiri
- - 8 pieces Teriyaki Chicken & Double Avocado
- Vegetarian Medley $21.00
- - 4 pieces of Inari
- Caesar salad $14.00
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French toast $13.50
- With bacon, maple syrup
- Toasted sandwich
- Muesli $9.00
- Toast with preserves $6.00
- Toast and preserves $3.50
- Toast with avocado & tomato $8.50
- - with two fillings $5.00
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TANDOORI CHICKEN BURGER $21.90
- Salad, Tomatoes, Caramelized Onion, Aioli Served with Hand Cut Chips
- Vine tomatoes $3.90
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SHAKSHUKA $18.50
- Capsicum, onion, tomato, coriander, poached egg(Add Feta $2.50)(Add Chorizo $2.90)
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SPAGHETTI $17.00
- Chilli, Garlic, Pecorino Cheese, Basil, Roquette.(Add Streaky Bacon $3.50)(Add Cajun Chicken $3.90)
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PULLED PORK BURGER $21.90
- Southern Style Barbeque, Coleslaw served with Hand Cut Chips
- Hand Cut Chips with Mayo $7.90
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SMASHED HERB EGGS $17.90
- Pumpkin puree, Smashed Eggs, Spiced Feta, Avocado, Green Hollandaise, Sourdough.(Add Asparagus $3.90)
- Avocado $3.90
- Cold noodle $11.00
- Taiwanese sausage on $12.00
- Chilli chicken on rice $12.00
- Pork mince noodle $11.00
- Fried noodle $12.00
- Marinated egg $1.5
- Taiwanese style smoked salmon on
- Hot & sour noodle $11.00
- Fried Rice with Egg in Soy Sauce $12.80
- Stir-Fried Pork Belly with Chili Pepper $19.80
- Stir fried Beef with Black Pepper Sauce $19.80
- Stir-Fried Chitterling in Thick Broad-Bean Sauce with Rice or Noodles
- Griddle Slice Chicken with vegetable in Spicy Sauce in Pot $23.80
- Combination Fried Rice in Soy Sauce $12.80
- Fried Rice Cake with Cabbage and Pork $12.80
- Deep-Fried Chicken with Sweet-Sour Sauce with Rice or Noodles
- Combination Seafood & Meat Rice Noodles Soup N/A
- Shredded Pork with Vietnamese Noodles N/A
- Pan Fried Pork with Lemon Grass and Egg Noodles Soup N/A
- Shredded Pork & Spare Ribs on Rice N/A
- Additional Orders (Large / Small) N/A
- Raw Beef Fine Egg Noodles Soup N/A
- Red Beans with Coconut Cream N/A
- Vietnamese Ham with Fine Egg Noodles Soup N/A
Everest Dine
Phone
09303 2468
Opened hours
Monday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Gluten Free , Indian , Nepalese , Vegan , Vegetarian
Features
Delivery , Mastercard , Takeaway , Visa , Gluten Free Options , Romantic , Home Delivery , Business meetings , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar , Cash only
279 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
- Auckland Gluten Free Menus
- Auckland Indian Menus
- Auckland Nepalese Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Region Gluten Free Menus
- Auckland Region Indian Menus
- Auckland Region Nepalese Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus