Every Good Cafe in Lower Hutt Menu

MENU MENU
  • 1. Fried Wonton $6.00
  • 2. Spring roll $6.00
  • 3. Grill Dumpling $8.00
  • 4. Chicken Curry $11.50
  • 5. Satay Kebabs(Chicken/Beef/Lamb) $9.00
  • 6. Nasi Goreng $11.50
  • 7. Mee Goreng $11.50
  • 8. Curry Laska $12.00
  • 9. Roti Chann $8.50
  • 10. Chow Kuey Teow $11.50
  • 11. Seafood Udon $12.00
  • 12. Chow Mein (Pork/Beef/Chicken) $12.00
  • 13. Singapore Fried Noodle $11.50
  • 14. Young Chow Fried Rice $11.50
  • 15. Mince Meat Fried Bean & Chilli $14.00
  • 16. Stir Fried Beef With Tomato on Rice $11.50
  • 17. Hainanese Chicken Rice $12.50
  • 18. Fried Chicken On Rice $11.50
  • 19. (Curry Beef / Lamb ) Flank On Rice $12.00
  • 20. Sweet Sour Pork $13.50
  • 21. Chicken Hot Pepper Sauce $13.50
  • 22. Roast Duck/BBQ Pork Noodle Soup $12.00
  • 23. BBQ Pork Wonton Noodle Soup $12.00
  • 24. BBQ Pork Chicken On Rice $12.00
  • 25. Roast Duck On Rice $12.00
  • 26. Honey BBQ Pork on Rice $12.00
  • 27. Roast Duck: Whole $38 Half $20
  • Steamed Rice: $2.50
  • Plain Roti: $3.50
  • Takeaway Container: $0.50
SOUP / SNACK SOUP / SNACK
  • 28. Sweet Corn Chicken Soup $6.50
  • 29. Minced Beef & Egg Soup $6.50
  • 30. Seafood Soup $6.50
  • 31. Hot & Sour Soup $6.50
  • 32. Tofu & Vegetable Soup $5.50
  • 33. Chinese name $7.50
  • 34. Chinese name $6.50
  • 35. Hot & Sour Wonton Soup $12.00
  • 36. Chinese name $7.50
  • 37. Chinese name $8.00
HOT CLAY POT HOT CLAY POT
  • 38. Egg Plant $13.50
  • 40. Chicken Feet with Pork Ribs $13.00
  • 41. Roast Pork Tofu $13.00
  • 42. Chinese name $13.50
  • 43. Lamb Flab & Oyster Sauce $13.00
  • 44. Mixed Vege & Vermicelli Pot $11.50
  • 45. Beef Brisket Clay Pot $13.00
  • 46. Hot Spicy Beef Tripe $14.00
  • 48. Chicken with Soya & Oyster Sauce $13.00
  • 49. Hot Spicy Beef Brisket $14.00
  • 50. Hot Spicy Lamb $15.50
  • 51. Hot Spicy Fish $15.00
  • 52. Beef Sirloin with Hot Spicy Sauce $14.50
  • 53. Pork Maw with Spicy Sauce $14.50
  • 54. Chicken Feet with Abalon Sauce $13.00
  • 55. Hot Spicy Seafood $15.50
  • 56. Pork with (Dried Veg /Taro) $13.50
  • 57. Salted Fish & Tofu $13.50
  • 59. Beef Vega with Satay Sauce $13.50
  • 60. Tora Tora with Spicy Sauce $16.50
CONGEE / NOODLE / RICE CONGEE / NOODLE / RICE
  • 62. Fish Congee $6.50
  • 61. Pork with Preserved Egg Congee $6.50
  • 63. Seafood Congee $6.50
  • 64. Seafood & Soft Egg on Rice Noodle $12.00
  • 65. Shredded Duck Meat Fried Vermicelli $12.00
  • 66. Fried Kuey Teow (Beef) $12.00
  • 67. Roast Pork Fried Rice with Shrimp Paste $12.00
  • 68. Salted Chicken with Rice $11.00
  • 69. Shrimp Fried Rice $18.00
  • 70. Fried Kuey Teow with Black Bean $13.00
  • 71. Vegetable & Beef on Rice $11.50
  • 72. Soft Egg with Beef $12.00
  • 73. Salted Fish Chicken Fried Rice $12.50
  • 74. Duck Meat Fried Rice $12.00
STIR FRIED STIR FRIED
  • 75. Ma Po Tofu $12.50
  • 76. Belly Pork with Chilli Sauce $13.00
  • 77. Pork with Chilli Sauce $13.50
  • 78. Hot & Spicy Beef Soup $13.50
  • 79. Pork Maw with Vegetable Pickle $13.50
  • 80. Stir Fried Lamb with Spicy Sauce $13.50
  • 81. Sambal King Prawn $15.00
  • 82. Salt Pepper King Prawn $15.00
  • 83. Stir Fried Prawn with Chilli Bean Paste $15.00
  • 84. Pork with Peking Sauce $13.50
  • 85. Stir Fried Beef with Chilli Bean Paste $13.50
  • 86. Seasonal Vega & Chinese Sausage $15.00
  • 87. Fish with Oyster Sauce $13.50
  • 88. Home Style Cooked with Tofu $13.50
  • 89. Stir Fried Squid with Shrimp Sauce $12.50
  • 90. Orange Beef $13.50
  • 91. Szchan Spicy Chicken $13.50
  • 92. Stir Fried Pork & Chinese Black Mushroom $13.50
  • 93. Satay Squid $12.50
  • 94. Salt Pepper Squid $13.00
  • 95. Stir Fried Tora Tora with Black Bean $14.00
  • 96. Stir Fried Beef with Straw Mushroom $13.50
  • 97. Salt Pepper Chicken Ribs $13.50
  • 98. Stir Fried Pork Belly with Bean Sauce $14.00
  • 99. Stir Fried Baichoi with Garlic $12.50
  • 100. Stir Fried Beef/Lamb with Spring Onion $14.00
  • 101. Seasonal Vega with Garlic $15.00
  • 102. Hot & Sour Chicken $11.50
  • 103. Plumb Duck $13.50
  • 104. Chef Special Stir Fried $13.00
  • 105. Stir Fried Beef with Bamboo Shoot $13.50
  • 106. Egg Fuyong $14.50

Nearby Sample Menus

  • Squid & Jaeyuk Mixed BBQ (2peple) $40.00
  • Biji Chigae (Okara stew) $14.50
    • Spicy stew based on bean paste with pork and kimchi
  • Jaeyuk Bokum with rice $15.80
    • Pork marinated with spicy sauce and vegetables
  • Japche V $12.50 B/C $13.50
    • Traditional glass noodles with vegetables and beef (or chicken)
  • Busut Jungol (2 people) $39.00
    • Mixed mushroom, vegetables and beef
  • Bukuh Kuk (soup) $14.50
    • Dried bukuh fish(Walleye Pollack) and vegetable soup
  • Bulgogi & Galbi Mixed BBQ (2people) $42.00
  • Soonmandu $12.00
    • Steamed handmade dumpling filled with vegetables, potato noodles and beef
  • THE BUTCHER'S DESSERT TROLLEY $14.00
    • a selection of sweet delectables to feast your eyes on, please ask your waitrons for a viewing
  • The Cheeky Chook $29.90
    • Smoked free range chicken breast wrapped in streaky bacon, on creamy mash with buttered spinach and a rich chicken gravy.
  • Smoked pork belly skewers $13.90
    • on a lightly dressed salad with plum sauce for dipping
  • TUESDAY $25.00
    • beef and beer, 250g char grilled steak, chips & coleslaw and a glass of craft on draught. Add a single pan egg $2.50
  • Crispy Battered fish and chips $22.50
    • local catch of the day in a crisp batter with house fries and real mushy peas
  • BBQ wings(24) $35.00
  • Smoked Pork Belly $31.90
    • Long slow confit in duck fat and star anise, served on creamy mash with a red wine jus and chilled applesauce.
  • Crispy potato skins $12.90
    • sprinkled with cheese, bacon, onions and chives, topped with sour cream
  • ggie Tempura Don* $11.50
  • Bowl of Rice
  • Nigiri 6pcs $12.00
    • Fresh Salmon, Prawn, Tuna (Please ask our stock)
  • Salmon Sashimi 5pcs $12.00
  • Special Sushi 8pcs
  • •Sushi 8pcs
  • Tuna Mayo Roll $9.50
  • icken Katsu Don $12.00
    • (bread crumbed chicken, homemade tartare sauce, rice)
  • Lamb Curry $.50
  • Chips Regular $2.50 Large $3.50
  • Hot Dog $2.50
  • Cheese $5.00
  • 9 pc $6.40
  • Egg Roti $5.00
    • (whole egg, onion, green chili optional pepper, salt)
  • Nuggets
  • Satay Chicken $.50
  • SPECIAL TWO $5.20
    • 1 fish. 2 potato fritters. 1 scoop
  • Circle donut $1.60
  • Potato fritter $0.70
  • SPECIAL ONE $5.20
    • 4 chicken nuggets, 1 squid ring 1 potato fritter 1/2 scoop
  • SPECIAL FOUR $8.90
    • 2 fish, 2 chicken nuggets, 2 squid rings, 1 scoop
  • Wedges (seasoned) $4.20
  • CHICKEN SATAY $8.20
    • premium chicken breast with spicy peanut sauce topped with salad & garlic aioli
  • Paua fritter $5.70
  • Vegetable of the Day $7.00
  • Soup of the Day $6.00
  • Bowl of Seasonal Fresh Fruit $6.00
  • Pasta of the Day $18.00
    • (Please ask our friendly staff)
  • Adzuki Couscous Salad $17.00
    • Warm couscous with sultanas, apricots, pine-nuts and herbs tossed with sauteed courgette, capsicum and rocket finished with grilled halloumi cheese and avocado oil
  • Egg, Bacon, Ham $4.00 each serving
  • Grilled scotch fillet cooked as you like, topped with gorgonzola butter on oven roasted duck fat gourmet potatoes tossed with rocket finished with a rich beef jus (GF*) $29.00
  • Hash Browns with Bacon & Egg $9.00
  • Pavlova with Fresh Cream $7.50
  • Orange chicken $19.80
  • Large steamed Rice $6.50
  • Egg Fried Rice $12.80
  • Hot and Spic King Prawns $25.00
  • Buffet Desserts (per bowl) $7.50
  • Barbecued Pork wonton Noodle Soup $15.80
  • Barbecued Pork Chow Mein $16.80
  • -Roast Pork $10.00
  • Squid Ring $0.80
  • Fish $5.00
  • Sweet & Sour Style
  • Hash Brown $1.00
  • Mars Bar $2.50
  • -Combination $12.00
  • Chicken $5.00
  • Swiss Cheese $1.50
  • Cheddar Cheese $1.50
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • - Large $6.50
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • - Regular $4.50
  • Avo $1.50
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • - with fresh tomato, avocado & pesto $10.50
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • crispy bacon $16.50
  • smoked salmon $18.50
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Soup of the Day $12.50
  • Beef $7.00/$7.50
  • Roast kumara each $0.90
  • Chicken $7.00/$7.50
  • Roast chicken each $7.00
  • Roasted sandwiches $11.50
    • with lamb
  • Boiled mix veg $1.50
    • per spoon
  • Roast potato each $0.70
  • Roast rolls $10.50
  • Omelette $14.50
    • 2 egg omelette served with salad greens with your choice of the following smoked salmon, baby spinach and cottage cheese, ham, tomato, cheese and baby spinach or tomato, cheese, capsicum, baby spinach and mushroom
  • Fish Fillet $14.00
    • Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
  • Eggs on toast $7.00
    • your choice of fried, scrambled or poached free range eggs on wholegrain toast
  • Beef Burger $14.00
    • Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries. >>
  • Eggs Benedict $15.00
    • poached free range eggs and hollandaise on a toasted English muffin served with your choice of wilted spinach, bacon or smoked salmon
  • Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
  • Chicken Burger $14.00
    • Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries. >>
  • Tiger Platter - to share $27.00
    • The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
  • Baked potato
    • oven baked potato filled with sour cream and topped with a filling of creamy portobello mushrooms
  • BLAT
    • bacon lettuce, tomato & avocado served on focaccia bread with aioli & fries
  • Eggs Benny $11.00
    • 2 poached eggs served on a toasted focaccia bread with wilted spinach & hollandaise sauce, add roasted portobello mushroom $3.00/ bacon $4.00/ smoked salmon $6.00/tomato $2.00/$mushroom $4.00/hashbrown $2.00
  • Meat lovers $12.00/$18.50
    • chicken, bacon, ham, pepperoni, BBQ sauce, cheese
  • Seasoned Wedges $9.50
    • With sour cream & sweet chilli sauce
  • Marinated Steak $18.50
    • Marinated steak strips on toasted focaccia with a salad base, camembert & beetroot relish
  • Beer battered fish $20.00
    • served with hand cut fries, tartare sauce & fresh salad
  • Garlic Bread $8.00
    • Garlic focaccia bread
  • Chicken Rendang (Mild) $17.00
    • Chicken pieces cooked in Malaysian Rendang spices coconut milk and fried desiccated coconut.
  • Garlic Roti Canai $6.50
  • Med $7.50
  • Murtabak
    • (Served with gravy) (Roti stuffed with minced meat, potato, onion, peas, carrot and egg.)
  • Chicken $16.50
  • Small $3.00
  • Chicken Curry (Med) $16.00
    • Chicken pieces cooked in Malaysian Curry spices, potatoes and gravy.
  • Baby Squid Sambal (Hot) $21.00
    • Baby Squid deep fried and cooked in fresh red chillies and belachan (shrimp paste)
  • Paneer tikka $9.50
    • 6 pcs, indian cottage cheese marinated in yoghurt & spices, skewered with green pepper & onions & roasted in tandoori oven
  • Chicken mughlai H$9/F$13.5
    • The mughlai cooking styles is used in the traditional cuisine of north indian, pakistan, the cuisine is strongly influenced by central asian cuisine
  • Garlic naan $4.50
    • Wholemeal bread stuffed with garlic
  • Lamb saag waala H$9/F$13.5
    • ALamb saagwala (lamb and spinach curry) is appealing to almost any palate. it's generally one of the healthier options as it has little to no cream, and plenty of spinach!
  • Chicken in black pepper H$9/F$13.5
    • Exotic blend of chicken cooked in spices with black pepper base
  • Lamb karahi H$12/F$15.5
    • Cooked with fresh ginger, butter, cream in a traditional pakistani wok called karahi
  • Tandoori chicken
    • Spring chicken marinated overnight and cooked in the tandoor (with bone)
  • Butter chicken H$9/F$13.5
    • This dreamy dish is among the best konow indian foods all over the world, its gravy can be made as hot as mild, so it's suits mos palates
Every Good Cafe

Every Good Cafe

location

Address

223 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045892168

email

Email

None

clock

Opened hours

11 AM to 10 PM (Mon-Fri), 11:30 AM to 10 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
223 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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