Express Lunchbar in Palmerston North Menu

Express Lunchbar in Palmerston North has no menu available, but can choose from many other options such as Vegetable Korma or Channa Masala from Spice Kitchen. Indian 2night offers many options including Onion Bhaji and Vegetable Samosa. The Church Cafe' includes a wide range like B.L.T WITH HOLLANDAISE AND PLUM SAUCE or STEAK SANDWICH AND CHIPS. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers The Grand Beer & Wine Cafe and Snacks Garlic Bread.

Nearby Sample Menus

  • SOUTHWEST CHICKEN SOURDOUGH MELT $7.50
    • Two chicken tenders covered with swiss cheese, a combination of Jalapeno, chargrilled onion and our Santa Fe sauce, finished with a toasted sourdough bun.
  • MONSTER BREAKFAST TOASTED SANDWICH $5.90
    • It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
  • CHILI CHEESE FRIES $5.50
    • Natural-cut french fries smothered in chilli beef and shredded, melted cheese.
  • BACON SWISS CRISPY CHICKEN TENDER SANDWICH $9.50
    • A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
  • RANCH BIG CHICKEN BURGER $8.90
    • A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
  • ORIGINAL THICKBURGER $9.90/$11.90
    • Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun.
  • PORTOBELLO MUSHROOM THICKBURGER $11.90/$13.90
    • Chargrilled beef patty, swiss cheese, Portobello mushrooms in the sauce, lettuce, red onions, tomato and mayo on a seeded bun.
  • JR. FISH 'N CHIPS $6.50
    • 2 pieces of fish with small fries and drink/COMBO
  • Lemongrass Tofu $10.50
  • Hu Tiéu Gá $11.50
    • Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic
  • Grilled Chicken $11.50
  • Golden Fish Cake Bánh Mi $8.00
    • Served with Vietnamese mint and Vietnamese fish sauce
  • Roast Pork Belly Bánh Mi $8.00
    • Served with spring onion oil and Vietnamese fish sauce
  • Dessert of the Day $4.50
  • Char Siu Pork on Sticky Rice $9.50
  • Crispy Pork Spring Rolls (3 pieces) $7.50
  • Duck and French brandy pate $18.00
    • Toasted ciabatta, Brown onion jam
  • Chargrilled chicken salad $20.00
    • Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
  • Crumbed mushrooms drizzled in truffle aioli $8.50
  • Oysters $4.00
    • Your choice of natural, citrus beer batter or Kilpatrick - each
  • Prawns $18.00
    • NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
  • Market vegetables $7.90
  • Eggs Benedict $16.00
    • Ciabatta, Hollandaise - with Bacon
  • Red chicken curry $22.00
    • Coconut Rice, Poppadom
  • Toasted Breads $6.50
    • grain bread, sourdough or toast
  • Lambs Fry and Bacon $15.00
    • served in onion sauce on toast
  • Toasted Museli $9.00
    • with fresh fruit, milk, yoghurt and honey
  • Bacon and eggs $14.50
    • served on toast
  • Soup of the Day $9.00
    • ask staff
  • Pasta $16.00
    • linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
  • Mushrooms $15.00
    • in cream and parsley sauce on toast
  • All Day Omelette $14.50
    • ham and cheese or mushroom and spinach
  • ·Palak Paneer (GF)
    • Cottage cheese cooked with fresh herbs and spices finished with fresh spinach and onion sauce
  • Stuffed Kulcha $3.50
    • Naan stuffed with potato, green peas, onion and spices
  • Vegetable Pakora (GF) $4.99
    • Fresh vegetables coated in spiced gram flour batter and deep-fried
  • Mango Chutney $1.50
  • Noodles (Indian Style) $10.00
  • ·Saagwala Chicken/ Lamb/ Beef (GF)
    • Chunks of meat cooked in tandoor mixed with royal spinach sauce
  • -Full $9.49
  • -Full $13.50
  • Seaweed Nigiri / 2pcs $5
    • wakame seaweed sushi
  • Squid Nigiri / 2pcs $5
    • raw squid sushi
  • Bento Set B (Vegetarian) $18.50
    • vegetable tempura, fresh green salad, wakame, inner (tofu) sushi, avocado sushi, seaweed sushi, gyoza (dumplings)  /
  • Beef Steak Set $17
    • diced beef steak, garlic and soy based sauce, fresh green salad  /
  • Spicy Chicken Ramen $15.50
    • dry ramen noodles, spicy minced chicken, vegetables  /
  • Bento Set D $21.50
    • pork cutlet, chicken teriyaki, gyoza, takoyaki, salmon sashimi, fresh green salad  /
  • Spicy Salmon Wrap / 5pcs $12.50
    • fresh salmon, lettuce, cucumber, spicy herb sauce
  • Nanban Chicken Don $16.50
    • deep fried chicken thigh, sweet and sour sauce, tartare sauce, scallions  /
  • Mango Kulfi $2.50
  • 2x half size curry, 2 x small rice, 2 x plain naan, 1.5L drink $24.00
  • Lamb Korma - Half/Full $9.00/$14.00
  • Shahi Naan $4.00
  • Chicken Mirrchess - Full $15.00
  • Prawn Jalfrezi - Half/Full $10.00/$16.50
  • Kabab Wraps $10.00
    • Chicken Tikka, Lamb Seekh Kabab, Murgh Malai Kabab, Kasoori Kabab, Hara Kabab
  • Beef Madras - Half/Full $9.00/$14.00
  • SOUP OF THE DAY $10.00
  • FISH & CHIPS WITH SALAD $21.40
  • THAI BEEF ON RICE $18.20
  • HAM STEAK SALAD & CHIPS $17.20
  • HOT BEEF MADRAS CURRY $18.60
  • CHICKEN SATAY BURGER & CHIPS $17.60
  • LAMB SHANKS $21.30 / $28.00
    • SINGLE OR DOUBLE SERVED ON A KUMARA MASH WITH A MINT GRAVY
  • SCOTCH FILLET $27.00
    • SERVED WITH STUFFED POTATO OR CHIPS
  • 4x4 (4x meat Pattie +4 x Cheese $8.50
  • Bacon Fritter $2.50
  • Farmhouse $8.50
  • Chocolate Explosion $3.20
    • Jam Rap & Chocolate Bar
  • Fastway $2.00
    • Garlic & Cheese & Mayo
  • Burgers Come with onion, tomato, beetroot, lettuce, mayo & Tomato Sauce N/A
  • 1 Sausage & Chips $4.00
  • Egg $5.30
  • Winter warmer! $28
    • Lamb meatballs in tomato, bacon and butter bean sauce
  • Garlic Bread f/2 $10 f/4 $16
  • New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
    • This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
  • -NZ Wallaby Burger $32
    • House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
  • (GF = Gluten Free)
  • -Ostrich Burger $32
    • House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
  • (GF = Gluten Free)
  • 300g Scotch Fillet Steak $34
    • Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
  • Pancakes with Berries $8.00
  • Pies $5.50
  • Big Breakfast $20.00
    • Kransky's bacon, eggs, tomato, avo & toast
  • Pancakes with Banana & Bacon $10.00
  • Cakes and Treats $5.50
  • Pizza $5.50
  • Biscuits $3.50
  • Salad of the Day $12.50
  • Butter Vegetable $13.90
    • Fresh Mixed Vegetables Cooked In Rich Creamy Cashew Nut Gravy
  • Vegetable Korma $13.90
    • Fresh Mixed Vegetables Cooked In Rich Creamy Cashew Nut Gravy
  • Paneer Makhani $13.90
    • Fresh Cottage Cheese Cooked In Spices , Creamy Tomato And Butter Sauce
  • Cheese Naan $4.00
    • Refined Flour Bread With Butter
  • Prawn Biriyani $17.50
    • Spiced Basmati Rice Cooked With Marinated Prawns & Spices
  • Palak Paneer $13.90
    • Fresh Made Cottage Cheese Cooked In Creamy Spinach
  • Vegetable Platter $12.50
    • Combination Of Vegetable Samosa, Onion Bhaji, Vegetable Pakora
  • Lamb / Beef Biriyani $16.50
    • Spiced Basmati Rice Cooked With Choice Of Meat Pieces & Spices
  • BOBBIE'S BREAD PLATTER $17.50
    • Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
  • THE BARRISTER'S CHOICE $32.50
    • Pan-fried coastal snapper topped with mango and orange cucumber salsa, served on a bed of wilted greens with a sweet potato galette, drizzled with lemon scented butter and accompanied with a light green salad
  • CURRIED SAUSAGES $17.00
    • Prime beef sausages finished in a mild aromatic coconut curry, served with basmati rice and poppadums
  • CAESAR SALAD $19.50
    • Traditional Caesar salad of cos lettuce, croutons, julienne of bacon, shaved parmesan with anchovy mayonnaise
  • OLD FASHIONED BANANA SPLIT $12.50
    • Whole banana dredged in lemon and orange juice split in half with three scoops of vanilla ice-cream and topped with your choice of chocolate, strawberry or passion fruit sauce
  • STEAMED MUSSELS $18.00
    • Fresh green lipped mussels lightly steamed and topped with a rich tomato, garlic and lemon infused sauce, served with crusty bread
  • CAPE STYLE FISH CAKES $18.50
    • Homemade fish cakes garnished with a tropical salad, accompanied with a baguette
  • THE CARNIVORE $42.00
    • Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
  • Affogato $16.00
    • Espresso, Ice Cream and Your Choice of Liqueur
  • Roasted Pork Fillet and Sticky Feijoa Belly $36.00
    • Baked Apple and Lemon Mustard Emulsion
  • Add Some Sides $5.00
    • Shoestring Fries & Garlic Aioli, Mixed Leaf Salad, Vegetables of the Season, Potato of the Day
  • Venison Filet, Two Toned Gnocchi and Walnuts $37.00
    • With Baby Beets, Orange Curds and Red Wine Just
  • Served with your choice of complimentary side
  • Soup of the season $12.50
  • Todays Fish from the Market to Your Table $36.00
    • Via the Province of Bella's Kitchen
  • Spaghetti Marinara $25.00
    • Tomato and Mushroom Cabernet Sauce Served Through Spaghetti Noodles with Herb Greens and Shaved Parmesan
  • Rissotto $23
    • Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
  • Sticky Date Pudding N/A
    • Served with toffee sauce, French vanilla bean ice cream and cream anglaise
  • Tom Yum Prawns N/A
    • Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
  • Fish of the Day N/A
    • Waiting staff will inform you
  • Eye Beef Fillet $41
    • Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
  • Seared Duck Breast $39
    • Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
  • Croissant Bread and Butter Pudding $15.50
    • Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
  • Carbonara $23
    • Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
Express Lunchbar

Express Lunchbar

location

Address

98/99-103 Princess Street, Palmerston North, Auckland, 1062, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 8 AM to 11 PM Tue 8 AM to 11 PM Wed 8 AM to 11 PM Thu 8 AM to 11 PM Fri 8 AM to 11 PM Sat 8 AM to 11 PM Sun 8 AM to 11 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
98/99-103 Princess Street, Palmerston North, Auckland, 1062, New Zealand
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