Extraction cafe & bar in Christchurch City Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Toasted Bagel $6.00
    • Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
BAR SNACKS BAR SNACKS
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce

Nearby Sample Menus

  • -Or with the house smoked salmon and hollandaise sauce for $23
  • Oaty pancakes $21
  • -Or with bacon, banana and maple syrup for $22
  • Pumpkin and Feta Salad $19
    • Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
  • Eggs Benedict (GF) $21
    • Poached eggs and toast
  • Seafood Chowder $18
    • At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!
  • -With streaky bacon and hollandaise sauce for $21
  • Hot Pot $24
    • Slow cooked meaty dish of the day. Please ask wait person for more details.
  • Vietnamese pancake $11.00
    • banh xeo
  • Chicken and cashews in special seafood sauce Medium $17.00 Large $27
  • Combination fried rice noodles $12.50
  • Pork curry Medium $15.50 Large $25
    • heo xao cari
  • B. B.Q pork fried egg noodles $11.50
    • mi xao xa xiu
  • Saigon star rice vermicelli $13.50
    • bun Saigon star
  • Seafood fried rice noodles $13.00
    • hu tieu hai san
  • Vegetable fried rice $11.00
    • com chien bong cai
  • Crab Stick $1.80
  • Prawn Fried Rice $13.00
  • Sweet & Sour Chicken $12.00
  • Prawn Chow Mein $13.00
  • 1/2 Sweet & Sour Wontons $5.00
  • Roast Pork Fried Rice $11.00
  • Pork Fried Rice $9.80
  • Shrimp $4.00
  • Vegetable Biryani $17.00
    • Rice mixed with an assortment of vegetables & spices garnished with coriander
  • Mango Chicken $14.00
    • Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
  • Paneer Naan (homemade cheese) $5.00
  • Egg Plant $13.00
    • Eggplant roasted in the tandoor first and then cooked in our special spices
  • AIoo Kuicha (potatoe & pea) $5.00
  • Fish Tikka (5 pieces) $16.00
    • Ling Fish marinated in spices, skewered with onions, capsicum & tomatoes baked in the tandoor
  • Kashmiri Naan (raisin, coconut, nuts) $5.00
  • Kogan Josh $14.00
    • Meat cooked in cardamom, cloves, cinnamon mixed in yoghurt, spices and cooked in a tomato base sauce
  • Savoury Fried Rice $2.00
  • Honey Chicken Wing $2.50
  • -Steamed Bbq Pork Bun $2.50
  • Charsui Bun
  • Chicken Satay $3.80
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
  • -Baked Bbq Pork Bun $3.00
  • Fried Prawn $1.00
  • Chicken nuggets (GF/DF) $8.70
    • Served with chips and tomato sauce
  • Hash Brown $3.00
  • - Small $4.00
  • Kids fries $4.00
  • Egg on toast (GF/DF) $8.70
    • Choose your bread served with tomato sauce
  • Baby Spinach $4.00
  • French toast (GF/DF) $8.70
    • Served with maple syrup, whipped cream and bacon
  • Berries Pancakes $8.70
    • Served with berry compost, Nutella and whipped cream
  • Chicken Foo Young $10.50
  • Fresh Crumbed Chicken $4.50
  • Pineapple Ring $1.80
  • Steak Foo Young $10.50
  • Double Steak $13.50
  • Fresh whole Crumbed Sole $5.00
  • 2 Fish, 2 Hotdogs, 2 Scoops, 2 Patties & 2 Crab Sticks $15.00
  • Jam Rap $2.00
  • Tatsuta Age $14.00
    • Marinated deep fried chicken
  • Wakame Salad $8.50
    • Seaweed Salad
  • Ice Crream $9.00
    • 2 scoops of choice of vanilla/chocolate ice cream
  • Seafood Salad $17.00
    • Cooked seafood on fresh salad with sura special dressing
  • Ankaka Tofu $12.00
    • Deep fried tofu with ankaka Sauce
  • Omakse Sashimi $32.00
    • Assorted sashimi selected by the chef
  • Tofu Salad $15.00
    • Fresh tofu with salad & sura special dressing
  • Teppanyaki banana $18.00
    • Grilled banana wrapped with pancake served with ice cream
  • SWEET & SOUR FISH $10.50
  • CHICKEN FRIED RICE $10.00
  • PRAWN FRED RiCE $10.50
  • Sole Fillets $4.50
  • COMBINATION FRIED NOODLES $11.50
  • Squid Rings (doz) $8.00
  • CASHEW NUTS $3.80
  • PRAWN MUSHROOMS ON RICE $11.50
  • Bacon & egg Pie
  • Calzone
  • Ham, cheese & tomato $4.80
  • Saturday Special $10.50
  • Stuffed Potato $5.90
  • Sushi large $8.00
  • Meat Pattie $2.80
  • Bacon & egg $5.90
  • Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
  • Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
  • Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
  • Sweet & Sour Chicken $12.00
  • Sweet & Sour Won Tons 1 doz $9 / 1/2 doz. $5
  • Cashew Nuts $4.00
  • Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
  • Steak Black Bean Sauce $11.50
  • Mango chicken $15.80
    • An exotic curry with tender chicken in a subtle creamy sauce
  • Palak paneer $14.00
    • Cottage cheese cooked with spinach purée. And chef's added special herbs and spices.
  • Chicken tikka masala $15.80
    • Marinated chicken pieces cooked in a mild tomato sauce with chopped onion masala. Must try
  • Bombay tandoor mix platter $16.00
    • 2 bombay special tikka, 2 onion bhajees, 2 samosa, 2 mutton seekh kebab. Serves with the mint and tamarind chutney
  • Chicken jalfrezee $16.80
    • Chicken cubes cooked with the onion, capsicum and coconut cream with added spices
  • Lamb vindaloo $16.30
    • Goat's most popular dish. Hot spicy curry with vinegar and added capsicum
  • Pakora wedges (8pcs) $5.00
    • Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
  • Paneer kulcha $5.00
    • Naan bread stuffed with cottage cheese and spices
  • Yellow Calamari Curry & Mushrooms $18.00
  • Red or Green Vegetable Curry $15.00
  • Deep fried Fish Fillet with Chilli Sauce & Shallots $20.00
  • Tom Yum Mixed Seafood $10.00 / $30.00
  • Stir fried Garlic & Pepper Mixed Seafood $20.00
  • Chilli Chicken & Vegetables $16.00
  • Tom Yum Goong (Prawn) $10.00 / $30.00
  • Ginger Vegetables $15.00
  • House Hot Smoked Salmon Focaccia Sandwich $24
    • served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • Eggs Benedict $21.50
    • w. house smoked salmon
  • Soup of the day $12.50
    • please ask our friendly staff
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Hunter’s Stew (Slezsky Bigos) $25
    • warming hunters stew served in bread
  • Carrot Kuku $22.00
    • Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
  • P.K. Kids Pocket $8.50
    • Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
  • Beef Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
  • Borani Spinach Dip $9.50
    • Ground spinach, mixed with feta cheese, mixed herbs and spices. Served with a side of pita bread.
  • Traditional House Falafel $22.00
    • Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
  • Fries $9.50
    • Served with tomato sauce
  • Haydari Dip $9.00
    • Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
  • Falafel Entree $11.50
    • Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
Extraction cafe & bar

Extraction cafe & bar

location

Address

9/9 Sir Gil Simpson Drive, Burnside, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033579262

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Finger Food , Sandwiches , Vegetarian

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Cash ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
9/9 Sir Gil Simpson Drive, Burnside, Christchurch, Canterbury, 8053, New Zealand