Extraction cafe & bar in Christchurch City Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Toasted Bagel $6.00
    • Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
BAR SNACKS BAR SNACKS
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce

Nearby Sample Menus

  • Vegetarian Disk $11.00
  • Black Bean Steak $12.50
  • Black Bean Steak on Fried Rice $14.50
  • Nasi Goreng (Rice) $11.50
  • Pan Fried Steak (veg) $12.50
  • Bami Goreng (Noodles) $11.50
  • Shredded Chicken (veg) on Fried Rice $14.50
  • Chicken Satay on Fried Rice $14.50
  • 1 Dozen Wonton with sauce $10.50
  • Pineapple Fritters $2.00
  • Steak Curry (on fried rice) $11.70
  • Sweet & Sour Chicken $13.70
  • Sweet & Sour Sauce $2.00
  • Roast Pork Mushrooms (on fried rice) $12.00
  • Steak Fried Rice
  • Steak Tomatoes (on fried rice) $11.70
  • S=small / L= Large
  • Beef with onion, Tomato & Pepper S $18.00 / L $32.00
  • Mung Bean & Coconut Cream with ice $5.00
  • Beef with Curry S $17.50 / L $30.00
  • Fresh Vietnamese Spring Rolls (3 rolls) $8.00
  • (Tamarind) Sour Fish Soup S $15.00 / L $26.00
  • Seafood Fried Rice Noodle S $14.00 / L $26.00
  • Fresh Vietnamese Spring Roll
  • Tandoori Roti $2.99
  • Lamb Biryani $16.99
  • Honey Cauliflower □ • $13.99
    • Battered Crispy Cauli cooked in sweet tomato & garlic sauce with added spices. Must try.
  • Lamb Jalfrezi $17.50
    • Cooked in capsicums, fried onion, onions and spices.
  • Lamb Korma $17.50
    • Diced Chicken/ Lamb cooked in cashew nut based sauce garnished with cashew and sultanas.
  • Fish Tikka $14.99
    • Fish fillets marinated with spices and yoghurt, grilled in tandoor oven
  • Kashmiri Pulao $8.99
  • Aloo Gobi $14.99
    • Potatoes, cauliflower cooked with onion, tomatoes, herbs & spices.
  • Selection of Vegetable (S) $8.50
  • Sashimi - Salmon Only $11.00
  • White Fish in Spicy Garlic Chili Sauce $10.00
  • Soft Shell Crab with Garlic Oyster Sauce $14.00
  • Neyv Style Sashimi (Octopus) $10.00
  • Edamame Spring Rolls - 5pcs (V) $6.00
  • Pork Katsu (Crumbed) $13.00
  • Grille" Fish with Sweet Miso - Fish $10.00
  • Grilled Chicken Snack Wrap n/a
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise
  • The Clubhouse Chicken - Crispy n/a
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks
  • The Clubhouse Angus n/a
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus
  • Georgie Pie: Steak Mince ‘N’ Cheese n/a
    • Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy
  • Chicken McWrap® Caesar - Grilled n/a
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go
  • Cheeseburger n/a
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun
  • Soft Serve Cone n/a
    • Keep it simple. Our signature Soft Serve, layered on a crunchy cone
  • Crispy Chicken & Aioli McWrap n/a
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
  • Giant $5.30
  • Bacon & Eggs $9.50
  • Spring Roll $2.80
  • Chow $3.30
  • Sausage plain $2.00
  • Bacon Corn $2.00
  • Chips $2.40
  • Sole Fillets $4.50
  • Fried Noodles Hokkien $14.00
  • Hot And Sour Soup S $5.00 / M $18.00
  • Chinese Pork Chinese Style Pork Fillet $20.00
  • Chicken with Cashew Nuts & vegetables $18.00
  • Spicy Pork with Vinegar $18.00
  • Chicken And Corn Soup S $5.00 / M $18.00
  • Hot and Spicy Chicken & Vegetables $18.00
  • Beef with Black Bean Sauce $18.00
  • Bagels (GF/DF)
  • Dairy Free $1.00
  • Your Toasty (GF/DF) $12.00
    • Choose your fillings as many as you like
  • Our Chicken(GF/DF) $17.50
    • Grilled chicken breast, bacon and salad on ciabatta served with wedges, sweet chili sauce and sour cream
  • Kids meal is only for kids Breakfast
  • BB Pancakes $8.70
    • Served with banana, bacon and maple syrup
  • Vegan Option (GF/DF) $16.50
    • Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
  • Healthy Option (GF/DF) $17.90
    • Poached eggs, hot smoked Akaroa salmon with baby spinach and wholegrain toast
  • Hot Plate Venison $24.00
  • Stir Fried Chinese Mushroom with Vegetables $14.00
  • Fried Rice $12.00
    • with Shrimp/Beef/Pork/Chicken
  • Ma Po Tofu $14.00
  • Stir Fried Lettuce $14.00
  • Stir Fried Vegetables $12.00
  • Fried Dumplings - each $1.00
  • Boiled Dumplings - Dozen $10.00
  • King Salmon Platter $15.00 / $25.00
    • gluten free soy sauce available
  • Salmon with Yakitori Sauce $16.00
    • meal on rice served with fresh side salad
  • Vegetable $12.00
    • contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Takoyaki $6.00 / $9.00
    • 4 / 6pcs - Japanese octopus ball
  • King Tempura Prawn Sushi $10.50
    • 4pcs per serving
  • Chef's Gourmet Teriyaki Chicken $8.50
    • 4pcs per serving
  • Edamame $6.00
    • baby sy beans in pods great with Japanese beers
  • Japanese Style Chicken Salad $14.50
    • tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • tom yum soup $10.00
    • Served with rice
  • stir fried oyster sauce $10.00
    • Served with rice.
  • -seafood $5.00
  • -seafood $5.00
  • Np. Pork noodle soup $10.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • One or Two Choice Meal (small Plate) $12.90
  • ham cheese and tomato turkish $10.00
    • Ham, cheese and tomato served with turkish bread.
  • - Bacon and egg toastie
  • - Bacon egg and relish 7 actie
  • -Bacon tomato and cheese toastie
  • Soup of the Day
  • Salmon bagel $12.50
    • Smoked salmon, avocado and cream cheese.
  • Single Choice (Mini Plate) $8.90
  • Breads and Dips to Share $16.50
    • Selection of freshly baked breads (9 pieces), trio of house dips
  • Breads and Spreads to Share $16.50
    • Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
  • Our Famous - Big Breakfast $24.00
    • Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
  • Three Cheese Souffle $19.50
    • Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
  • Duck $37.00
    • Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
  • Affogato $15.00
    • Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
  • Venison Salad $23.50
    • Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
  • Lunch & Dinner: Homemade Pasta $13.50
    • Served with tomato sauce and grated cheese
Extraction cafe & bar

Extraction cafe & bar

location

Address

9/9 Sir Gil Simpson Drive, Burnside, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033579262

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Finger Food , Sandwiches , Vegetarian

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Cash ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
9/9 Sir Gil Simpson Drive, Burnside, Christchurch, Canterbury, 8053, New Zealand