F G Smith Eatery in Napier Menu

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Smith's Focaccia with Olive Oil $5.00
Soup of the day, toast $12.50
Tempura fish, tartare sauce $14.00
Smith's Lunch Bowl $18.50
- Miso glazed salmon, avocado, brown rice, sea vegetables
Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing
Salad of Roasted Fennel $20.50
- Haloumi, barberries, parsley and preserved lemon
Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth
BBQ pork, pickled cucumber, smith rolls $18.50
Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, greens
Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50

Shoe String Fries $5.50
Mixed Leaf Salad $5.50
Roast vegetables, kale hash, winter pesto $9.50

Toast, smith's jam, marmite $8.50
Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50
Omelette $18.50
- House cured pork belly, bean shoots, peanuts, coriander
Omelette, autumn greens, ricotta, parmesan $18.50
Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, rocket
Smiths creamy mushrooms, toast, greens $14.50
Roast vegetable, kale hash, poached egg, winter pesto $16.50
Lime coconut french toast crunch $14.50
Lime coconut fresh toast with bacon $21.00
Two Eggs as You Like $11.50
- Either sourdough or wholegrain toast
Smith's Rolls, Pulled Pork $18.50
- B.B.Q. sauce, poached eggs, hollandaise
Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast

Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50

Nearby Sample Menus

Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry

Vege Breakfast – Two Eggs Poached / Scrambled / Fried With Grilled Halloumi, Avocado, Roasted Mushroom, Spinach, Kasundiadd Two Hashbrowns +4.5 $20
Gochujang Glazed Bacon $5.5
Master Stock Braised Pork Belly, Thai Coconut Herb & Tomato Salad, Roast Apricots, Roast Peanuts $31
Two Pieces Of Sourdough Or Fancy Brown Bread With (Choose One) Marmalade / Nutella / Pic’S Peanut Butter / Marmite / Arataki Honey Extra Spread +0.5 Extra Toast +2.5 $7.5
Kimchi Guacamole, Dumpling Wrapper Chips $10
Seared Wild Venison Fillet, Rosemary & Burnt Butter Kumara Mash, Apple Glazed Parsnips, Broccolini $33
Crispy Fried Chicken Thigh, Korean Chilli, Nuoc Cham $16
Dark Chocolate Sea Salt Fudge & A Shot Of Patron Xo Café ‘Incendio’ $11

American Hot Dog (works upgrade, adds bacon, onions & chilli sauce $4.00)
- with cheese, mustard, tomato sauce & Station rustic fries
The Italian Job
- pepperoni, mushrooms, peppers, tomato, onion, olives & garlic salt
Roasted Filled Mushrooms $3.00
Shrimp Cocktail (great as an entree)
- with everyone's favourite seafood sauce
The Staffs Freak Sundae Invention of the Week $10.00
- each week the team will make up their concoction, this could get messy
3 Egg Omelette (add Station rustic fries $4.00)
- with bacon, mushrooms, onion, tomato & cheese with a side of salad
Classic Chicken Diane
- char-grilled chicken breast served over potato mash or Station rustic fries with a sauce boat of diane sauce
220g Eye Fillet (upgrade to wedges/curly fries or waffle potatoes for $2.00) $32.00

FRIED RICE
- Your choice of meat with mixed vegetables served with salad and cucumber
- Chicken, Pork or Beef $11.50
CASHEW NUTS
- Sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai Jasmine Rice
OYSTER SAUCE
- Beef broccolis, onion and mushroom sauteed in oyster sauce served with
GREEN CURRY
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
-Chicken, Pork, Beer $11.50
LAKSA
- Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
CRISPY PORK SALAD
- with Thai salad dressing,onion , spring onion.and corianders.

Open Steak Sandwich $15.00
- With onion jam served with chips & salads
Eggs (2) $3.00
Beef & Cheese Burger $8.00
- Served with chips
Fish & Egg Burger $14.00
- Fresh battered gurnard served with chips
Extra filling $0.50
Chicken & Bacon $16.50
- Tossed through salad greens with Cheese and a creamy caesar dressing
Small $7.00
Death by Chocolate $8.00

Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
Fish of the Day - Chef's inspiration created fresh each day $29.90
Lambs Fry & Bacon - Served on a potato puree with wilted spinach and a creamy beef jus with a side of freshly grilled bread $15.90
New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90

Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
Beer battered shoestring fries with garlic mayo (v) $7.5
Fries with garlic mayo (v) $7.5
Sour cream, garlic mayo, sweet chilli (v) each $2
Beef & Guinness pie, made fresh with fries or salad $19.5
Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
Macaroni with cheese sauce and bacon
Fish & chips with salad, tomato sauce

Steak Roll $3.70
Squid Ring $1.30
- Price Each
Frikandel DeLuxe (Speciaal) $4.90
Cheese $7.10
Corn Fritter $3.90
Hot Dog $2.90
Mussel $1.90
- Price Each
Sausage $3.00

Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
- Dark 72 % chocolate mousse with orange and ginger sauce.
Lasagne all’emiliana s $23.00 / m $31.00
- Traditional style lasagna all’ Emiliana, rich layers of pasta, ragu, béchamel and cheese.
Calamari scottati su crema tiepida di funghi champignon, con sedano croccante, limone candito e scaglie di parmigiano $19.50
- Warm pan seared calamari salad served with mushroom cream, crispy celery, candied lemon, shaved parmesan.
Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
- Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
- In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
Panna cotta al liquore Nocino con confettura dolce di pere e polvere di cannella $16.00
- Nocino liquor Panna cotta served with fresh pear conserve and cinnamon dust.
Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
- Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
Garlic bread $10.00
- Garlic bread Italian style with a side of olives.

Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce
Chicken Nuggets (x5) Fries $6.00
- with sweet n sour
Fries $4.00
- with aioli
Bubble & Squeak $15.00
- topped with bacon & 2 poached eggs
Spanish Omelette
- with onion, tomato, potato, spicy sausage & cheese
Creamy Mushrooms & Toast $16.00
- topped with a poached egg & avocado
Mushrooms $3.00
Bubble & Squeak $2.00

Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
Please see blackboard behind the counter for our daily specials.
Please order at the counter.
Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
Hash Brown, Hollandaise $2.00
or BLT. $11.50

BEEF NACH0S $14.90
- salsa, sour cream + sweet chilli
EGGS ON TOAST $8.50
- fried/scrambled/poached on focaccia bread
WEDGES $9.50
- Sour cream + sweet chilli
FRIES $5.00
- aioli + tomato sauce
BEEF BURGER $13.90
- tomato, cheese, lettuce, onion, aioli + relish
EGGS BENEDICT $16.90
- Bacon + tomato or spinach
CHOOSE YOUR BREAD
- full grain/white/gluten free- fresh or toasted
FRIED MUSHROOMS/TOMATOES $3.50

Special Liqueur Coffee (double) $10.50
- served with your favourite liqueur
Calamari, NZ Paua & Scallops $26.00
- tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze
Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
Hot n Spicy Squid $12.00
- chef crumbed, crispy fried, hot n sour sauce
English Tea & Green Tea $3.50
Oscar Lamb – 20 yr signature dish $32.00
- roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
Baked Passionfruit Cheesecake
Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc

EGGS ON THE NEST $17.50
- Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
- Halloumi Bagel
- Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
Hashbrown $4.00
Cafe Fries $7.50
- with mooch seasoning & aioli sauce
PANCAKES $17.50
- Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
Extra Toast $3.00
Salads medium $11.00
Eggs $4.50
- poached, scrambled, fried

Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
Chicken thigh, white BBQ sauce, very chunky fries, grilled Asparagus $25.00
Banana turnover muscovado walnut caramel $14.00
- with Bacon extra $6.00
Meating Platter, available in three sizes: Selection of our meats, Cheese, olives, pickles, Breads and relishes $22.00
Whiskey chocolate tart, vanilla chiboust cream, Mandarin meringue crisps $15.00
Grilled cauliflower, Romanesco florets ciabatta gremolata $6.00
Grilled skirt steak on beef tartare, pepper onion sauce, crispy parmesan bread $26.00
Grilled Hapuka, bubble and squeak, black pudding $26.00

F G Smith Eatery

Hawkes Bay > Napier > F G Smith Eatery

Address

9A Ossian Street, FG Smith Building, Ahuriri, Napier, 4110, New Zealand

Phone

068340404

Email

kitchen@fgsmitheatery.co.nz

Opened hours

Mon - Fri: 7.00am - 4.00pm Sat, Sun: 9.00am - 4.00pm

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Greek , International , Thai

Features

Mastercard , Visa , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Group Meal , Seating , No Takeaway , Dinner , Outdoor Seating

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F G Smith Eatery in Napier Menu

Nearby Sample Menus

F G Smith Eatery

Hawkes Bay > Napier > F G Smith Eatery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

9A Ossian Street, FG Smith Building, Ahuriri, Napier, 4110, New Zealand

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Hawkes Bay Restaurants

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