F G Smith Eatery in Napier Menu

ALL DAY MENU - SMITHS AFTER 12:00 ALL DAY MENU - SMITHS AFTER 12:00
  • Smith's Focaccia with Olive Oil $5.00
  • Soup of the day, toast $12.50
  • Tempura fish, tartare sauce $14.00
  • Smith's Lunch Bowl $18.50
    • Miso glazed salmon, avocado, brown rice, sea vegetables
  • Roast Mushroom and Taleggio Cheese Bruschetta $14.50
    • Greens, balsamic dressing
  • Salad of Roasted Fennel $20.50
    • Haloumi, barberries, parsley and preserved lemon
  • Hot and Sour Mussels $21.50
    • House cured coriander pork belly, lime chilli broth
  • BBQ pork, pickled cucumber, smith rolls $18.50
  • Smith's Smoked Salmon $21.50
    • Potato and dill cakes, mascarpone, greens
  • Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
ALL DAY MENU - SIDES ALL DAY MENU - SIDES
  • Shoe String Fries $5.50
  • Mixed Leaf Salad $5.50
  • Roast vegetables, kale hash, winter pesto $9.50
BREAKFAST MENU BREAKFAST MENU
  • Toast, smith's jam, marmite $8.50
  • Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50
  • Omelette $18.50
    • House cured pork belly, bean shoots, peanuts, coriander
  • Omelette, autumn greens, ricotta, parmesan $18.50
  • Smith's Smoked Salmon $21.50
    • Potato and dill cakes, mascarpone, rocket
  • Smiths creamy mushrooms, toast, greens $14.50
  • Roast vegetable, kale hash, poached egg, winter pesto $16.50
  • Lime coconut french toast crunch $14.50
  • Lime coconut fresh toast with bacon $21.00
  • Two Eggs as You Like $11.50
    • Either sourdough or wholegrain toast
  • Smith's Rolls, Pulled Pork $18.50
    • B.B.Q. sauce, poached eggs, hollandaise
  • Farmer's Breakfast $25.00
    • Eggs, bacon, sausage, roast tomato, hashbrown, toast
BREAKFAST MENU - SIDES BREAKFAST MENU - SIDES
  • Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
  • Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50

Nearby Sample Menus

  • Home Style Pork Sliders $20
    • 3 Pulled pork sliders coated in Filter Room’s home style bbq sauce with freshly made coleslaw
  • Salt and pepper squid $16
    • Deep fried squid served with garlic aioli
  • Steak Sammie $27
    • Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces
  • Vegetarian Gnocch $18
    • Potato gnocchi shallow fried with roasted vegetables, young spinach served with fresh basil pesto
  • Mushroom $4
  • Satay Chicken Salad * $19
    • Filter Room chicken served with Mesclun salad mix, crispy noodles and satay sauce
  • Breads and dips $10
    • Ciabatta loaf with dukka, olive oil and balsamic vinegar
  • Pancakes $10.5
    • Kids meals include your choice of vanilla, choc or strawberry sundae
  • And a little surprise!! We have a baby and toddlers chair.
  • Lasagne Square $3.00
  • Kiddy Star Meal $10.00
  • - Standard $19.90
  • - Scoop $3.00
  • - Large $28.90
  • Apple Pie $7.50
  • Pineapple Fritter $2.00
  • Fish & Salad $12
    • Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
  • Fish, chips & salad $18
    • The "I can't decide" option for hungry peeps
  • Natural oysters, rock or Bluff (seasonal) $4
    • Oysters as natural as they come, just with lemon. Sold each
  • Prawns (3) $8
    • Crispy tempura or crumbed
  • Crab omelette $18
    • Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
  • Squid $8
    • Strips of squid with soft batter coating. Delish
  • 9 Mussels, beer & ginger $12
    • Mussels steamed open in beer with ginger, orange and coriander seeds
  • Ika Mata - Polynesian style raw fish $11
    • Classic coconut and citrus based marinated white fish. Yum
  • Death by Chocolate $8.00
  • Crumbed Scallops $19.50
    • Served with a fresh garden salad chips
  • Chicken & Avocado Burger $15.00
    • Freshly crumbed chicken breast served with chips
  • Sportsman's Platter $20.00
    • Selection of sausages, fish bites, calamari Rings, spring rolls prawn twisters
  • Sauce (Aioli/ Tartare) $1.00
  • Extra filling $0.50
  • Crumbed Scallops $9.00
    • On a bed of lettuce
  • Fish & Egg Burger $14.00
    • Fresh battered gurnard served with chips
  • Oysters
    • Clevedon coast export oysters natural or tempera and 6 or 10
  • Guinness Pie
    • Guinness Braised Beef Short Rib & Mushroom Pie with Gravy Mash
  • Local Mozzarella
    • with vine Ripened Tomato & Basil
  • Pork Terrine
    • with Pistachios & Apple Sauce
  • Steamed Black Forest Kransky
    • with German Mustard
  • Nachos
    • Crispy Corn Chips Topped with Spicy Tomato & Beans with Cheesy Goodness & Sour Cream
  • Turkey
    • Roasted Turkey Fillet, Cranberry Sage stuffing & Toasted Spices
  • Three Cheese
    • Classic shed 2 Three Cheese Pizza with Parmigiana Reggiano, Hohepa Gouda & Puhoi Brie
  • Pad Ped Moo Grub $27.50
    • Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
  • Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
    • Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
  • Kimao Pad Tom Yum Goong $25.50
    • Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
  • Yum Goong $25.50
    • King prawns, green salad with garlic, chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onion
  • Gaeng Dang Talay $27.50
    • Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
  • Tom Yum Goong $14.50
    • Traditional soup with king prawns, spring onions, coriander and mushrooms
  • Mog Mum Tok $21.50
    • Thai salad grill pork,dry chilli, fish sauce, lime juice and red onion, coriander and spring onions
  • Mog Pad Ka Tim $27.50
    • Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate
  • Macaroni with cheese sauce and bacon
  • Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
  • Salt & pepper calamari with aioli (GF) $14
  • Fried onion rings with smoked paprika & aioli (v) $11
  • Fish & chips with salad, tomato sauce
  • “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
  • Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
  • Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
  • Cheesy Garlic & Herb Bread $9.90
    • Topped with shredded cheddar cheese.
  • Pineapple Ring $1.00
  • Garlic & Herb Bread $8.90
  • Fresh Strawberry & Chocolate Fondue $16.90
    • Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana served with rich warm chocolate dipping sauce.
  • Fried Egg $2.00
  • Chicken & Ranch Salad $17.90
    • Crumbed chicken breast strips, smoky bacon, seasoned potato chunks, cherry tomatoes, rawslaw, rocket leaves, cos lettuce, shredded cheese and Hog’s Breath Ranch dressing.
  • Veggie Burger $17.90
    • Veggie patty, sliced cheddar cheese, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and garlic aioli.
  • Lite Cut 200g $37.9
  • Donut $1.60
  • Chicken $4.20
  • Vegetarian $8.50
  • Hot Dog $3.20
  • Sausage $2.90
  • Deep Sea Cod $3.60
  • Spin Spud $3.90
  • Hash Brown $1.60
  • EGGS BENEDICT $16.90
    • Bacon + tomato or spinach
  • FRIES $5.00
    • aioli + tomato sauce
  • EGGS BENEDICT $18.90
    • Salmon + spinach
  • CAESAR SALAD $18.90
    • chicken or bacon, poached eggs, anchovies, parmesan + croutons
  • EGGS ON TOAST $12.50
    • fried/scrambled/poached on focaccia bread + bacon
  • BACON/CHICKEN/CREAMY MUSHROOMS $4.00
  • CHOOSE UP TO 3 FILLINGS
    • cheese, avocado, tomato, capsicum, pineapple, red onion or salad greens
  • SALM0N SALAD $19.20
    • Avocado + balsamic dressing
  • Fruits of the Sea $16.00 - $27.00
  • Dumpling 6 Pack $9.00
  • Soba Noodle Salad $5.00
  • Romana $12.00 - $19.00
  • Margherita $8.00 - $14.00
  • Simply Proscuitto $18.00 - $28.00
  • Pork Belly Steamed Bun $5.00
  • Spicy Salami $12.00 - $19.00
  • Chicken & Satay Sauce $22.00
  • Fish & Chinese Bean Sauce $20.50
  • Prawn & Roast Pork $20.00
  • Pork & Chinese Bean Sauce $20.50
  • Sweet & Sour Fish $20.50
  • Chicken & Roast Pork $21.00
  • Ginger Lamb & Spring Onion $22.00
  • Vegetables & Satay Sauce $20.50
  • Trio of New Zealand Salmon $19 / $38
    • house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
  • Seasonal fruit parfait, caramel popcorn & summer fruit $15*
  • Pommes frites $9
    • and aïoli
  • Churchill’s Beef Burger $28
    • caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
  • Cheese Board For 1 ~ $19 For 2 ~ $38*
    • A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
  • Raspberry Tiramisu with a twist and summer berries $15
  • Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
  • Lemon crush meringue pie, mango sorbet, berry coulis $16
  • Fish Burger $ 12.00
    • With fries
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
  • Beef Burger $ 12.00
    • With fries
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • 3 Egg Omelette (With Cheese) $14.50
    • Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
  • GK hash cake x2 $4.50
  • Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
    • Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
  • Crispy bacon x2 $4.50
  • Grilled banana $3.50
  • Sensibly Cereal $11.50
    • Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
  • Preserved $8.50
    • GK bagels served with butter & selection of preserves
  • Bacon Benne (½ benne / Full benne) $10.50 / $17.50
    • Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
F G Smith Eatery

F G Smith Eatery

location

Address

9A Ossian Street, FG Smith Building, Ahuriri, Napier, 4110, New Zealand

phone

Phone

068340404

clock

Opened hours

Mon - Fri: 7.00am - 4.00pm Sat, Sun: 9.00am - 4.00pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Greek , International , Thai

features

Features

Mastercard ,  Visa ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating

Location
9A Ossian Street, FG Smith Building, Ahuriri, Napier, 4110, New Zealand