Ferry Indians in Christchurch Menu

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VEGETABLES $10.00
- dal makhni, mix vegetables, aloo mattar, palak paneer
CHICKEN $11.00
- butter chicken, chicken tikka masala, chicken korma
LAMB $13.00
- lamb rogan josh, lamb chennai, lamb vindaloo
SEAFOOD $15.00
- prawn masala, fish masala
CHICKEN COMBO $16
- house wine/kingfisher
CHICKEN COMBO $13
- soft drink
LAMB COMBO $18
- house wine/ kingfisher
LAMB COMBO $15
- soft drink
SEAFOOD COMBO $20
- house wine/ kingfisher
SEAFOOD COMBO $17
- soft drink
VEGETABLE COMBO $15
- house wine/ kingfisher
VEGETABLE COMBO $12
- soft drink
upgrade to a garlic naan $1
upgrade to stuff naan $3

Vegetable Samosa (2 pieces) $6.00
- Savoury fried pastry filled with potatoes, peas & tempered with indian spices, served with tamarind chutney
Onion Bhaji (8 pieces) $6.50
- Crisp onion fritters mixed with spices & chicpea flour, deep fried, served with mint chutney
Aloo Tikki (4 pieces) $9.00
- Pan fried potato cakes, stued with lentils & served with mint chutney
PaneerTikka (6 pieces) $12.50
- Soft,juicy chunks of indian cottage cheese marinated in tandoori masala & cooked in tandoor with veges
Tandoori Mushrooms (8 pieces) $12.50
- Mushroom marinated in tandoori masala, yoghurt & garlic, cooked in tandoor, served with mint chutney.
Bhutte Ke Kebab (4 pieces) $9.00
- Deep fried corn cakes mixed with capsicum & spices, served with mint chutney
Chicken Tikka (4 pieces) $13.00
- Boneless chicken marinated overnight in yoghurt & spices, skewered & cooked in tancfoor.
Tandoori Chicken Full/$20.00 Half/$12.00
- Chicken marinated overnight in a spicy yoghurt grilled in tandoor, served with salad & cnutney
Chicken Malai Kebab (4 pieces) $13.00
- Boneless chicken marinated with cream and spices and grilled till the chicken becomes juicy and tender.
Chilli Chicken $16.00
- Spicy chicken preparation from indo - oriental cuisine.
Haryali Chicken Tikka (4 pieces) $13.00
- Boneless chicken marinated overnight in yoghurt, coriander and spices and cooked in Tandoor.
Boti Kebab (4 pieces) $13.00
- Lamb chunks marinated over night with spices, skewered and cooked in tandoor
Ferry Beef Kebab (4pieces) $13.00
- Beef mince mixed with chef's special spices, cheese, Skewered, served with mint chutney.
Tandoori Prawn Gulbahar (8 pieces) $17.00
- Prawns marinated, grilled in the tandoor, with the hint of lemon & carom seeds.
Veg Ferry Platter (2 people) $17.00
- Combination of 2 veg samosa, 2 onion bhajia's, 2 aloo tikki & 2 pcs of bhutte ke kebab
Non Veg Ferry Platter (2 people) $22.00
- Combination of 2 haryali chicken tikka, 2 chicken tikka, 2 beef kebeb & 2 Boti kebab.

Butter Chicken $19.00
- Boneless chicken pieces grilled in a tandoor, finished in tomato gravy with cream & fenugreek
Chicken Tikka Masala $19.00
- Boneless pieces of chicken marinated in yoghurt and spices, roasted on a skewer, and then sauteed in a tomato base sauce.
Chicken Korma $19.00
- Boneless chicken cooked with a cashew base gravy and touch of cream.
Kadhai Chicken $19.00
- An authentic north indian style dish of boneless chicken cooked with tomatoes, onions, capsicum & green chillies.
Balti Chicken $19.00
- Originated in UK, chicken curry stir-fry in balti pot or flat bottom wok with peppers and onion
Chicken Vindaloo $19.00
- Chicken cooked in a hot and spicy goan style sauce
Chicken Saag $19.00
- Tender pieces of chicken sauteed with spinach and blended with green herbs.
Mango Chicken $19.00
- Boneless chicken pieces cooked with mango sauce to produce a mild classical flavour.
Chicken Sabzbahar $19.00
- Chicken cooked with fresh vegetables & spices in chef’s special sauce

Lamb Rogan Josh $20.00
- A north indian lamb dish in a rich onion sauce, flavoured with whole spices.
Handi Gosht $20.00
- Tender pieces of lamb cooked with tomatoes onion, whole red chilli, coriander seeds in a thick gravy.
Lamb Saag $20.00
- Tender pieces of lamb cooked with spinach and flavoured with fresh spices.
Lamb Vindaloo $20.00
- Lamb cooked in a hot and spicy goan style sauce
Lamb Korma $20.00
- A mild lamb dish cooked in creamy sauce made of cashew nuts, cream & spices
Lamb Chennai $20.00
- Lamb cooked in south indian style curry, prepared with coconut and mustard seeds.
Bhuna Gosht $20.00
- Classic lamb curry made with lamb, spices, fenugreek, onion, tomato & garlic.
Lamb Kolhapuri $20.00
- Lamb Pieces cooked with tomatoes, onions, yoghurt in coconut base gravy

Beef Korma $20.00
- A mild beef dish cooked in creamy sauce made of cashew nuts, cream & spices.
Beef Vindaloo $20.00
- Beef cooked in a hot and spicy goan style sauce
Beef Achari $20.00
- Beef chunks finished with mustard oil, ginger, garlic, onion seeds, Indian pickle and spices.
Beef Palak $20.00
- Tender pieces of beef sauteed in spinach and blended with green herbs.
Beef Chennai $20.00
- Beef cooked in south indian style curry, prepared with coconut and mustard seeds.

Goan Fish Curry $22.00
- Classic goan speciality fish cooked with ginger garlic and spices with a splash of coconut cream
Machchi Jalfrezi $22.00
- Fish prepared with ginger, garlic, green capsicum, tomatoes, green chilli and coriander
Masala Prawns $22.00
- Prawns cooked with dry indian spices, onion, ginger garlic & capsicum.
Kadhai Prawns $22.00
- Prawns cooked in thick gravy with crushed tomatoes, onion, coriander and spices.
Haryali Jhinga Curry $22.00
- Tender pieces of prawn sauteed in spinach and blended with green herbs.

Poppadam (4pcs) $3.00
Pickles $3.00
Mango chutney $3.00
Mint chutney $3.00
Cucumber raita $3.00
Side dish platter $10.00
Boiled vegetables/ green salad $6.00

Dal Makhani $16.00
- Black lentils & kidney beans cooked with cream & spices.
Palak Paneer $16.00
- Spinach cooked with indian cottage cheese and fresh spices.
Kadhai Paneer $16.00
- Indian cottage cheese in a dry sauce with ginger and bell pepper
Shahi Paneer $16.00
- Indian cottage cheese cooked with nuts and a touch of cream in fresh herbs and spices
AlooGobhi $16.00
- Potatoes & florets of cauliflower cooked with cumin seeds,turmeric , coriander & spices.
Jeera Aloo $16.00
- Diced potatoes cooked with cumin seeds and spices.
Mix Vegetable Curry $16.00
- Fresh seasonal vegetables cooked with cumin seeds ,turmeric, fresh tomatoes & spices.
Dal Ferry $16.00
- Specially prepared lentils tempered with cumin seeds and garlic.
Malai Kofta $16.00
- Grated potato &fresh cottage cheese dumplings simmered in creamy sauce.
Sarson Da Saag $16.00
- Traditional Punjabi dish made of mustard leaves and spices
Motiya Makai Palak $16.00
- Spinach cooked with corn kernel and fresh spices
Pindi Chana $16.00
- Chickpeas cooked with onions,fresh tomatoes & spices in a thick gravy

A baby leg of lamb marinated in chefs special spices for 24 hours, cooked in tandoori oven and served with vegetables and garlic naan. $79.95
- Pre order item- min 48hrs

Chicken/Lamb Biryani $16.95
- Chicken/lamb cooked in basmati rice with spices & garnish with nuts.
Vegetable Biryani $14.95
- Basmati rice cooked with fresh vegetables and spices.

Plain Naan $3.00
- leavened bread made of refined flour baked in tandoor.
Butter Naan $3.50
- leavened bread made of refined flour baked in tandoor with butter.
Garlic Naan $3.50
- leavened bread sprinkled with crushed garlic baked in tandoor.
Lachcha Parantha $4.00
- wholemeal flour bread layered with lashing of ghee baked in tandoor.
Tandoori Roti $3.00
- wholemeal flour bread baked in tandoor
Chicken Naan $4.95
- Naan stued with mildly spiced chicken
Peshawari Naan $4.95
- Naan stued with nuts and sultanas.
Onion & Cheese Kulcha $4.95
- stuffed with onions, cheese and spices.
Onion and potato Kulcha $4.95
- stued with onions, potatoes and spices.
Cheese & Garlic Naan $5.50
- stued with garlic, cheese and spices
Chocolate Naan $4.95
- stued naan bread with chocolate chips & baked in tandoor.

Mango kulf $7.00
- Indian mango flavoured icecream
Pistachio kulf $7.00
- Indian pistachio nuts flavoured icecream
Gulabjamun $7.00
- Cream milk dumplings in a sweet cardamom flavoured syrup.
Ferry Fusion $7.00
- A combination of Hot & Cold delicacy.

Nearby Sample Menus

Battered Hoki, Chips and a Salad $10
Garlic Bread $3.50
Large Chips $6.50
Chicken and Bacon Burger with Chips $10
Macaroni and Cheese, Chips and a Salad $10
Lamb and Mint Burger with Chips $10
Spaghetti Marinara $15.50
Surf N Turf $21.00

BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
BLUEBURGER $15.00
- Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
Gluten Free buns. $2.00
BACONBURGER $15.00
- Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
CHEESEBURGER $12.00
- Beef, cheese, chutney, gherkin, and mayo.
OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
CHICKEN BURGER $15.00
- Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
BODGIEBURGER $15.00
- Beef, cheese, lettuce, chutney, mayo, beetroot and egg.

Lamb Posht $16.90
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, ten cooked with roasted poppy seed and spices.
Paneer Kulcha $4.50
- Nan bread stuffed with home-made cottage cheese and mild spices.
Lamb Korma $16.90
- Boneless lamb cooked in creamy dry fruit sauce and spices.
Prawn do Payaza $18.90
- Prawns cooked in light spiced flavoured sauce and diced onion, ginger, garlic and spices.
Mango Chutney $4.00
Lamb Madras $16.90
- Lamb cubes cooked in Whole Spices with onion, ginger and garlic with fresh coriander
Tandoori Chicken (Full Size ) $18.90
- Chicken cooked with yoghurt and spices, cooked in Tandoor
Chicken Madras $15.90
- chicken fillet cooked with onion, tomato, ginger and fresh coriander..

Peanut Sauce Stir Fry $12.50
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
Massaman Curry $12.50
- A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu
Spicy Herbs $12.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Noodle Soup (No Rice) $12.50
- A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu
Cashews And Tempura Battered Chicken $12.50
- Sweet chilli jam sauce cooked with battered chicken and vegetables
Panang Curry $12.50
- A spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $3.50
Chilli Stir Fry $12.50
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu

Coffees (reg / large / bowl) $4.30 / $4.70 / $5.20
- Flat White / Latte / Cappuccino / Chai Latte
Kudos Porridge $11.50
- w’ rhubarb compote and milk
Gluten Free Pancakes $18.50
- mixed berries w‘ yoghurt
Hot Drinks $4.00
- Lemon, Honey & Ginger / Honey & Blackcurrant
Eggs Bene $19.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and creamy mushrooms, wilted spinach & roast tomato
Milkshakes $5.60
- Banana, Raspberry, Chocolate, Strawberry, Lime, Caramel, Vanilla, Spearmint. Thick shakes add $0.50
Hot Chocolate (reg / large / bowl) $4.70 / $5.00 / $5.60
- No syrup
Mushroom Risotto $18.00
- portabello, shitake & button mushrooms, spinach & parmesan (-add streaky bacon $4.00)

Egg, Mushrooms, Tomato $2.00
Soup of the Day $10.50
- served with a mini Bagel or Toast
Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
Omelette 3 $15.50
- eggs served with your choice of fillings
Toasted Muesli $13.00
- served with fresh fruit & yogurt
Smoked Chicken or Smoked Salmon or Ham Salad $18.00
Side Salad $7.50 or Whole Salad $12
Pancakes
- served with fruit or bacon, maple syrup or yogurt or cream

Vege Patch $29.50
- Spinach, feta onion, sun-dried tomato, roasted garlic, field mushrooms and finished with garlic aioli
Hawaiian Pizza S$10.50/ M $16.00 /L $27.50
- A favourite with the all the family. Lashings of ham and pineapple.
Three Cheeses and Spinach S $12.00/ M $17.50/ L $29.50
- Blue cheese, feta cheese and parmesan. Served with spinach and roasted garlic.
Canterbury Roast Lamb S$12.50 /M$18.00 /L $29.50
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
Smoked Salmon S $12.50 /M $18.00/ L $29.50
- Fresh Akaroa Smoked Salmon, cream cheese, finished with lemon juice and a sprinkling of chives.
Roast Vege S $12.00/ M $17.50/ L $29.50
- A selection of oven roasted seasonal vegetables, mushrooms. Finished with garlic aioli. A delectable combination any time of the year.
Lambada $29.50
- Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minced garlic.
Zorba S $11.00 /M$16.50/ L $28.00
- Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.

Wedges $4.50
Sweet & Sour Pork $11.99
Spring Roll $5.00
- 2 Pcs
Snack Box $8.50
Your Choice Of Meat Or Falafel In A Box Of Fries With Green Salad, Garlic Mayo And Tomato Or Chilli Sauce $9.50
Drum Sticks $11.99
- Chicken With Special Bbq Sauce
Beans, Beef With Broccoli $11.99
Large Souvlaki Of Your Choice + Fries + Can Of Drink $15.50

Squid Strips & Natto $8.00
Sushi & Sashimi Set $17.50
Vegetarian Set Menu $35.00 per person
- Appetiser - Edamame / Vegetable Tempura / Spring Roll (Vegetarian) / Main Course - Seaweed Salad / Nigiri Sushi - Inari, Egg Omelette / Tofu Steak with Mushroom Sauce / Croquette (Curry Flavour) / Pickles / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
Udon Noodle Soup - Add Tempura (Prawn, Fish & Vegetable) $19.00 $14.00
Squid Tempura $10.00
Pork Cutlet Set $14.20
Set Menu A $35.00 per person
- Appetiser - Spring Roll (Vegetarian) / Takoyaki (Octopus Ball) / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, Fish of the Day / Chicken Teriyaki / Crumbed Prawn / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
California Roll (Prawn & Avocado) $14.00

Bao bun $2.50
Lamb Dan Dan noodles, spicy crushed peanuts $21.00
Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00

Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
Macaroni and Cheese $12.00
- With salad
Breads and Dips $15.00
- Served with Brie Cheese
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
Trio of Gelato $12.00
- Please ask for tonight's flavour selection

T-Bone $39.50
- 500 gram classic T-Bone (what more can we say)
Risotto ai Funghi One size ~ $24.90
- Rich and creamy mushroom risotto with porcini, Portobello & truffle oil
Risotto Ligure One size ~ $24.90
- Riviera risotto with prawns, scallops, squid, mussels & clams. Simmered in vino bianco and garnished with chopped parsley
Tutto Bene crust – Tutto Bene combinations. Two sizes Medio 30cm/Grande 40cm [gf options available].
Penne Napolitana $19.50
- Penne sauteed with fresh tomato and basil
Verdure Grigliate $11.50
- Chargrilled zucchini, eggplant, capsicum & red onion served with shaved parmesan & pinenuts
Arancini Siciliani $14.50
- We crumb then lightly fry our taleggio & roasted red pepper risotto balls. Deliziosi! Served with smoky-tomato aioli.
Tutto Salad One size ~ $17.50
- Grilled chicken breast, salami, bocconcini, cherry tomatoes, mixed lettuce, basil and balsamic vinaigrette

Breakfast combo $7.00
- Any cream cheese bagel or mini filled with any regular coffee (excludes salmon)
Barnyard $8.20
- Bacon, egg, cheese & tomato salsa relish
Garlic & herb $5.40
Sal's $29.00/ $17.00
- Double pepperoni, italian fennel sausage, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Mini bagel $1.40
Chicken $9.20
Central park $29.00/ $17.00
- Ham, egg plant, olives, tomato, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
New yorker $27.00/ $16.00
- Double pepperoni, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)

●Medium
Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
Pork, beef and lamb meatballs, napoli, chilli, parmesan $17.00
Frozen lemon tart, meringue, lemon curd, passionfruit ice-cream $11.00
Fries, garlic butter, parmesan, aioli, tomato sauce $11.00
Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
Caprese salad, buffalo mozzarella, basil, heirloom tomatoes $15.00
Crispy chicken, sesame seeds, kewpie mayonnaise, lemon $11.00

-Burger only $5.00
-Burger only $5.00
-Combo $8.40
-1/3 lb. Angus $12.50
-1/3 lb. Angus $12.50
-combo $3.90
Pancake stack
- Three pancakes with maple syrup and butter.
-1/3 lb. Angus $9.90

Ferry Indians

Canterbury > Christchurch > Ferry Indians

Address

2/596 Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand

Phone

033811711

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Indian , North Indian , Vegetarian

Features

Takeaway , Home Delivery , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Serves Halal , Lunch , Seating , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Ferry Indians in Christchurch Menu

Nearby Sample Menus

Ferry Indians

Canterbury > Christchurch > Ferry Indians

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

2/596 Ferry Road, Woolston, Christchurch, Canterbury, 8023, New Zealand

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