Ferrymead Golf in Christchurch Menu

Ferrymead Golf in Christchurch has no menu available, but can choose from many other options such as Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber from Ilex. Indian Pearl Restaurant offers many options including Vegetable Samosa and Onion Bhaji. Cafe Fix includes a wide range like Toast and jam or Toasted bagel with cream cheese, jam or pesto. Organic Granola and Porridge from . Dux Dine offers Kendal Fish and Chips and Mushroom.

Nearby Sample Menus

  • Salad greens, hazelnuts, currants and radish side salad $6.00
  • We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
  • Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
  • "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
  • Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
  • Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
  • Green Curry (Chicken, Beef, Pork)
    • ​Green Curry with seasonal vegetables and coconut milk.
  • Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
    • Stir fried basil and vegetables
  • Thai Red Orchid
    • Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
  • Beef Oyster Sauce $10.00
    • Stir fried beef vegetables with oyster sauce.
  • Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
    • Stir fried steamed rice with pineapple, egg,curry powder.
  • Thai Laksa Chicken $10.00
    • Egg noodle with chicken, bean sprouts, crispy noodle.
  • Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Chicken NoodleSoup $10.00
    • Rice noodle with chicken, bean sprouts.
  • ONION KULCHA $5.50
    • Fillet bread stuffed with crispy onion, tomatoes, coriander and spices.
  • NAAN $3.50
    • Leavened bread made of refined flour and baked in the Tandoor.
  • CHICKEN MADRAS $21.00
    • A dish for those who enjoy a hot curry. Diced chicken cooked in a lamb gravy with onion, herbs and spices, garlic and ginger. To request dairy free, please ask for the duty manager.
  • LAMB TIKKA MASALA $22.00
    • Lamb tikka cooked in a mild sauce with masala spices, prepared with cholesterol free vegetable oil, a selection of spices and cream. A mild lamb preparation with pistachio, cashews and almond curry sauce garnished with almonds.
  • LAMB BALTI $22.00
    • Chunks of lamb cooked in variety of spices to give an exotic aroma such as cardamom, ginger, garam masala, cumin seeds and tomatoes.
  • CORIANDER PLATTER $12.00
    • Includes one samosa, one onion bhaji, one lamb tikka, one lamb chop and one chicken tikka.
  • VEGETABLE BIRYANI $12.00
    • Basmati rice cooked with fresh seasonal vegetables.
  • LAMB BIRYANI $20.00
    • Lamb pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
  • upgrade to large coffee $1
  • poached egg $1.50
  • Pancake $9
    • served maple syrup, ice cream or cream
  • The Rookie $15
    • Eggs bacon, hashbrown & toast (tomato optional)
  • Salad of the Day $10
  • Tempura Battered Prawns $16
    • served with sweet chilli, salad garnish & fries
  • Eggs Benedict $16
    • Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
  • Chicken Tenderloins $16
    • served with salad garnish, fries & sweet chilli sauce
  • Bacon $4.00
  • Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
  • Fish / Chips-1 scoop $2.40
  • Spicy Wedges (with sour cream) $5.00
  • Potato Fritter / Pumpkin Fritter / Kumara Fritter $0.70
  • Oysters $2.6 each one
  • Tarakihi $5.00
  • Hawaiian Delight $3.50
  • FRESH BREAD / DIPS $12.50
  • PRAWN TWISTERS / FRIES $14.00
  • CHEESY FLAT BREAD $9.00
  • CHICKEN CHIPEES / FRIES $12.00
  • DUMPLINGS $12.50
    • steamed, dipping sauce
  • STICKY PORK RIBS $13.50
    • BBQ glaze
  • WEDGES $8.00
  • BAKED CHEESECAKE
    • double chocolate, mixed berry, coulis, yogurt
  • Chips 1 Scoop $2.40
  • Cheese & Onion $2.10
  • Steak & Onion Fatty $2.10
  • Cheese $3.90
  • Hawaiian $5.80
  • Tomato $3.90
  • Spicy Chicken $6.00
  • Plain Sausage $2.10
  • Omelette $16.80
    • Three egg omelette with your choice of three fillings: bacon, ham, cheese (brie, feta or tasty), tomato, mushroom, onion, Kransky sausage, baby spinach, served with toasted focaccia
  • Lamb Shank $22.50
    • Served with Mash and Greens & Gravy
  • Muesli with Natural Yoghurt $10.80
    • Home made toasted muesli served with wild berry compote, yoghurt and milk
  • Bacon & Eggs $16.80
    • Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato
  • Cheese Cake of the Day $6.90
  • Breakfast Combinations $4.00
    • Toast - white or brown with a selection of preserves - Fruit Toast
  • Banana Split $7.00
    • Banana with Ice Cream & Chocolate Sauce
  • Eggs Florentine $16.80
    • Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
  • Pork Mushroom on Rice $12.00
  • Chinese beef $18.00
  • Chicken Cashew Nuts $68.00
    • 5-6 servings
  • Lemon Fish $12.50
  • Chicken Cashew Nuts $108.00
    • 8-10 servings
  • Beef Cashew Nuts with vegetables $48.00
    • 3-4 servings
  • Steak and Black Bean Sauce $108.00
    • 8-10 servings
  • Mushrooms $3.00
  • Slaw $8.00
    • With toasted peanuts, pepitas & cumin lime mayo
  • Strange's Poutine $12.00
    • Potato skins, dirty gravy, parmesan cheese, shallots
  • Shoestring Fries $8.00
    • With rosemary salt & truffle mayo
  • Quinoa & Goji Berries $18.00
    • Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
  • Sauteed Green Beans & BBQ Kale $10.00
    • With remoulade, parmesan shavings, shallots
  • NY Cut Sirloin Steak $26.00
    • With red wine jus, served with shoestring fries
  • Pan Seared Blue Cod $34.00
    • Creole salsa, chat potatoes, parsley butter
  • Black-Eyed Pea Falafel $10.00
    • Grated beetroot, slaw, feta cheese, ranch
  • Prawn Mushrooms chow Mein
  • Prawn Cashew Nuts on Rice
  • Prawn Foo Young
  • Chicken Foo Young
  • Pork Foo Young
  • Pork Muchrooms Chow Mein
  • Combination Foo Young
  • Steak Pineapple on Rice
  • 13.Soup with tomato and egg $5.00
  • 35.Prawn ball with seasonal vegetables $20.00
  • 17.Mixed seafood and tofu soup $5.00
  • 16.Fish maw soup $5.00
  • 30.Dry fried oyster POA
  • 12.Deep fried spring roll $5.00
  • 22.Poached sliced abalone POA
  • 5.Si Chun style mung bean jelly salad $6.00
  • Prawn with Satay Sauce $14.50
  • Chicken with Chili (Spicy Hot) $12.50
  • Slice Pork Fried Rice $10.50
  • Onion Sausage $2.20
  • Steak with Tomato on Fried Rice $11.00
  • Prawn Chow Mein $13.00
  • Tray of Plain Fried Rice or Fried Noodles $8.40
  • Steak with Mushroom Chow Mein $11.00
  • Pegasus burger $19.00
    • Prime beef patty, bacon, smoked cheddar, onion ring, lettuce and tomato
  • Apple and berry crumble (GF) $12.00
    • Served with fresh fruit and vanilla bean ice cream
  • Sauces: mushroom, garlic butter (GF), red wine jus, or peppercorn
  • Cheesecake of the day $12.00
    • Served with berry coulis compote and a tuile biscuit
  • Chicken nibbles $12.00
    • Chicken nibbles in an asian bbq sauce served with fresh celery and blue cheese dip
  • Confit pork belly (GF) $29.50
    • Crispy skin pork belly served on a creamy gratin with a light coleslaw, topped with jus and apple maple chutney
  • Fillet o fish burger $19.00
    • Crumbed fish with housemade tartare, gherkins, lettuce tomato and lemon
  • Premium rib eye (GF option) $33.00
    • 300g rib eye on creamy mash, with roasted, mushrooms, fresh salad and your choice of sauce
  • PANCAKES $14.50
    • served with banana, berries and maple syrup
  • OMELETTE
    • served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
  • EGGS BENEDICT $16.50
    • two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
  • NEW YORK TOASTED CHEDDAR CLUB $16.50
    • with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
  • HOMEMADE MUESLI $8.50
    • served with fresh fruit and yoghurt
  • BIG BREAKFAST $17.50
    • bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
  • BRIOCHE FRENCH TOAST $15.50
    • served with bacon, banana and maple syrup
  • KIDS PLATTER $6.50
    • ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
Ferrymead Golf

Ferrymead Golf

location

Address

100 Ferrymead Park Drive, Ferrymead, Christchurch, Canterbury, 8022, New Zealand

phone

Phone

033765350

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 8:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 7:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

European , Grill

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Private Dining ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
100 Ferrymead Park Drive, Ferrymead, Christchurch, Canterbury, 8022, New Zealand
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