Address
102 Broadway, Matamata, Matamata, Waikato, 3400, New Zealand
Fez Kebab in Waikato Menu
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KEBABS (TURKISH WRAP)- Chicken Small $9.90 Lrg $12.00
- Lamb Small $9.90 Lrg $12.00
- Mix Small $9.90 Lrg $12.50
- Falafel Small $9.00 Lrg $11.00
- All in One Lrg $13.00
- Chips can be added into the Kebab Lrg $1.50
RICE DISH (ISKENDER)- Mix Small $11.00 Lrg $13.50
- Chicken Small $11.00 Lrg $13.00
- Lamb Small $11.00 Lrg $13.00
- Falafel Small $10.50 Lrg $12.50
- All in One Lrg $15.00
CHIP MEALS- Chicken $13.50
- Lamb $13.00
- Mix $13.50
- Falafel $12.50
- All in One $15.00
- Calamari $13.00
SALADS- Chicken Small $11.00 Lrg $13.00
- Lamb Small $11.00 Lrg $13.00
- Mix Small $11.00 Lrg $13.50
- Falafel Small $10.50 Lrg $12.50
- All in One Lrg $15.00
- Calamari Small $11.00 Lrg $13.00
OPEN KEBAB SANDWICH- Chicken $12.50
- Lamb $12.50
- Mix $12.50
- Falafel $12.00
- All in One $13.50
SIDE ORDERS- Fries with Aioli Garlic $4.00
- Side Salad $5.00
- Extra Meat $5.00
- Turkish Garlic Bread $5.00
- Falafel $2.00
- Jalapeno $2.00
- Beef Moussaka $15.00
- Lasagna $15.00
PIZZA-
Meat Lovers $13.50
- Mozzarella, Lamb, Chicken, Pepperoni, Red Onion and Peppers
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Fez Chicken Mushrooms $13.50
- Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
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Chicken Banana $13.50
- Chicken, Mango Chutney, Sour Cream, Banana and Mozzerella
-
Margherita $10.00
- Mozzarella, Oregano and Tomato Base
-
Pepperoni $13.50
- Mozzarella, Pepperoni, Onion Jam, Pepper and Thyme
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Hot Lovers $13.50
- Pepperoni, Capsicum, Jalapenos, Mozzarella, Onion and Dry Oregano
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Vegetarian of the Mediterranean $13.50
- Feta Cheese, Olives, Sun Dried Tomatoes, Oregano, Avocado and Mozzerella
- Dip Platter & Garlic Bread $10.00
Nearby Sample Menus
-
raging bull $18
- open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
-
maple and espresso glazed pork (G) $18
- slow roast pork, soft polenta with maple popcorn
-
warm chicken salad (G) $18
- lemoon thyme chicken, shaved prosciutto, baby cos, heirloom tomatoes, parmesan
- big steak fries and house aioli $6
- house cured smoked salmon $20
-
raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
- bacon $3
- fish and chips $11
- Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
-
Kapiti Ice Cream or Sorbet $11.00
- Please ask your wait staff for flavours
- Grilled Garlic Rewana, topped with parmesan $7.50
-
Ice Cream Sundae with Marshmallows $7.50
- Topping – Butterscotch, Chocolate or Raspberry
- Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
- Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
- Affogato (single/double shot of espresso over vanilla ice cream) $7.00
-
Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
- Bacon & egg with fried tomato & pesto & cream cheese $16.50
- -ham $1.50
- -creamy mushrooms $5.80
-
Skinny breaky $14.80
- 2x poachedeggs. Cooked spinach &. Sliced raw tomato on top of unbuttered 5 grain toast & our own tomato chutney
- Sauteed potatoes & sour cream $6
- Kransky sausages (2) $3.50
- Fries large $8
-
Brioche french toast $16.90
- With premium bacon, maple syrup w a choice of caramelized banana or mixed berries
-
Sundaes $6.00
- Choc caramel, wild berry, passionfruit
- Butter chicken with rice and naan bread $19.00
- Chicken Schnitzel served with chips(Apricot Sauce) $18.00
- FREE sundae Choc, Caramel, Passion fruit
- Chicken nuggets ~ Little hot dogs ~ Butter Chicken
- Pork chops $19.00
- Prawn Cocktail $11.00
- Roast of the day
- all served with Chips
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Open Chicken Sandwich $17.50
- with Bacon, Brie & Chips
- Scotch Fillet & Chips $26.50
- Bacon & Mushroom Quiche $8.50
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Wedges Work $11.50
- with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
- Roast Vege, Pesto & Pinenut Quiche $8.50
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Creamy Mushrooms & Bacon $16.00
- on Thick Toast
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Chicken $17.50
- with Bacon, Avocado a Brie
-
Yankee combo $10 / $13
- Salami , mushrooms
- Cheesecake $3
-
Californian $10 / $13
- Tasty beef, pineapple
-
Hawaiian $11 / $14
- Double ham, pineapple
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Meat lovers $13 / $16
- Ham, salami, bacon, beef
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Beef nachos Small $7/ Large $13
- Crispy corn chips and cheese
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Banana $11 / $14
- Bacon & maple syrup
-
Sc's $15 / $18
- Roast chicken, cranberry sauce, camembert cheese
-
Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
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Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
-
Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
-
Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
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Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
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New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
-
Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
-
Sticky Date Pudding $16.50
- With butterscotch sauce, served witha maple & walnut ice-cream
- Nuggets & Chips $7.50
-
Ironique Big Brekky $24.50
- Streaky bacon, grilled tomato, breakfast sausage, mushroom, hashbrown & eggs cooked to your liking served on sour dough
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Ironique eggs bene
- Two poached eggs, spinach ẃ homemade hollandaise sauce
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Grilled Salmon $31.00
- Fresh NZ King salmon grilled & served ẃ a citrus & caper butter on lemon infused rice ẃ seasonal green vegetables
- Mushroom $16.50
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Beetroot, apple, spinach & feta salad $16.50
- Roasted beetroot, crunchy apple, baby spinach, crumbled feta & sprinkled with golden raisins, pumpkinseeds & walnuts
- Entree
-
Smoky BBQ Pork Ribs
- Spare ribs cooked in a home made smoky BBQ sauce
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Turkish eggs (GFA) $17.00
- Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
- -Add a slice of bacon $20.00
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Orange, coconut, cranberry oat porridge $10.00
- With cream
- -Add spicy breakfast sausages $22.00
- Chicken, red onion and mushroom $20.00
- -Add a chunk of salmon $24.00
- -Roast potato wedges
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Breakfast sausages (GFA) $19.00
- With fried eggs, hash mash, with homemade baked beans & a side of toast
- Cold Pork Pie $6.00
- Fresh Baked Cookie $3.00
- Scone $3.50
- Ploughman Sandwich $6.00
- Soup of the day $8.00
- Muffin $4.00
- Beef and Ale Pie $6.00
- Homemade Stew $10.00
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Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
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Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
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Fries $6.50
- With aioli and tomato sauce
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Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
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Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
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Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
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Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
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American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
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Kiwi beef burger $16.50
- 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
- Toasted bagels
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Instone homemade pancakes $15.50
- With fruit & maple syrup
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BLAT $16.50
- Bacon, lettuce, avocado, tomato, on a toasted bun & fries
- -Kumara fries with aioli $6.50
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Truckies $9.50
- Bacon, egg & hash brown sandwiched between vogel's or white toast
- Served 6:30 am - 2 pm
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Omelette (GF) $15.50
- Any two fillings - bacon, cheese, mushroom, tomato or spinach
- Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
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Bowman's Platter $35.00
- Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
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Rustic fries $8.00
- Hop salt, aioli.
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BBQ Chicken $26.00
- Whole chicken leg, potato & radish salad, baby carrots.
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Pork Belly $26.00
- Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
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Pint of Prawn Twisters $12.00
- Sweet chilli sauce.
- Freshly baked mini-buns, garlic-buttered, stuffed with Pulled pork, tomato, onion jam, aioli $14.00
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Arancini $8.00
- Mushroom & parmesan. Aioli.
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Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
- Gluten Free Bases available $3.00
- -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
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Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
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Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
- -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
- Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
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Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
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Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
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Cheese Board
- All served with freshly grilled ciabatta, falwasser crackers and quince paste
- -Seasonal greens with herb butter $8
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Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
- -Smoked potato mash $8
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-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
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Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
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Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
Fez Kebab
Phone
078886277
Opened hours
Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Middle Eastern , Turkish , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cash , Groups , Lunch , Seating , Dinner , Child-friendly
102 Broadway, Matamata, Matamata, Waikato, 3400, New Zealand
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