With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
Crispy Pork Hock $38
With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
-to taste all four $36
-Pico (France)
A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
-tempura with soy mirin and seaweed salad $24/48
Treacle Cured Beef $18
With red pepper sorbet, kogi bbq sauce, baby shiso
-Cos leaves, bacon, chive, blue cheese, crouton $8
Prime Beef Tenderloin $42
Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus