Address
102 Broadway, Matamata, Matamata, Waikato, 3400, New Zealand
Fez Kebab in Waikato Menu
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KEBABS (TURKISH WRAP)- Chicken Small $9.90 Lrg $12.00
- Lamb Small $9.90 Lrg $12.00
- Mix Small $9.90 Lrg $12.50
- Falafel Small $9.00 Lrg $11.00
- All in One Lrg $13.00
- Chips can be added into the Kebab Lrg $1.50
RICE DISH (ISKENDER)- Mix Small $11.00 Lrg $13.50
- Chicken Small $11.00 Lrg $13.00
- Lamb Small $11.00 Lrg $13.00
- Falafel Small $10.50 Lrg $12.50
- All in One Lrg $15.00
CHIP MEALS- Chicken $13.50
- Lamb $13.00
- Mix $13.50
- Falafel $12.50
- All in One $15.00
- Calamari $13.00
SALADS- Chicken Small $11.00 Lrg $13.00
- Lamb Small $11.00 Lrg $13.00
- Mix Small $11.00 Lrg $13.50
- Falafel Small $10.50 Lrg $12.50
- All in One Lrg $15.00
- Calamari Small $11.00 Lrg $13.00
OPEN KEBAB SANDWICH- Chicken $12.50
- Lamb $12.50
- Mix $12.50
- Falafel $12.00
- All in One $13.50
SIDE ORDERS- Fries with Aioli Garlic $4.00
- Side Salad $5.00
- Extra Meat $5.00
- Turkish Garlic Bread $5.00
- Falafel $2.00
- Jalapeno $2.00
- Beef Moussaka $15.00
- Lasagna $15.00
PIZZA-
Meat Lovers $13.50
- Mozzarella, Lamb, Chicken, Pepperoni, Red Onion and Peppers
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Fez Chicken Mushrooms $13.50
- Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
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Chicken Banana $13.50
- Chicken, Mango Chutney, Sour Cream, Banana and Mozzerella
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Margherita $10.00
- Mozzarella, Oregano and Tomato Base
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Pepperoni $13.50
- Mozzarella, Pepperoni, Onion Jam, Pepper and Thyme
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Hot Lovers $13.50
- Pepperoni, Capsicum, Jalapenos, Mozzarella, Onion and Dry Oregano
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Vegetarian of the Mediterranean $13.50
- Feta Cheese, Olives, Sun Dried Tomatoes, Oregano, Avocado and Mozzerella
- Dip Platter & Garlic Bread $10.00
Nearby Sample Menus
- Churros - dulce de leche $11
- Thai fish salad - green papaya - peanuts – dill $19
- Fromage blanc tortellini – date – pinenuts $17
- Chickpea chips - chipotle crème fraiche $10
- Anchovy toasts - green olives - anchovy cigar $10
- Spiced nuts $6
- Sichuan pork belly - soba noodle salad - ginger – herbs $20
- Rocket - pear - parmesan $8
- Rustic fries with salt and pepper spice, aioli $8.00
-
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
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Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
- Selection of handcrafted breads $12.00
- Broccolini, almond brown butter, garlic and lemon $88.00
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Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
- Menu available when dining in bar area only
- Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
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6 Pepperoni
- Traditional Italian pepperoni hand placed with lots of whole milk mozzarella
- Extra Cheese/ Bacon $1
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Traditional $12.50
- Pizza, chips, drinks
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2 Cranberry Chicken
- Fresh mushroom, seasoned chicken, cranberry sauce on whole milk mozzarella
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10 Triple Golden Crust Special
- Italian pepperoni, fresh mushrooms, crisp capsicum with whole milk mozzarella cheese
- 3 Standard Pizzas $30
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8 Feta Chicken
- whole milk mozzarella, baby spinach, olive, feta cheese and chicken aioli
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5 Mordor Spicy Burger $7.90
- Gourmet Relish, mayo and fresh jalapeno with grilled chicken covered with iceberg lettuce, fresh tomato and onion
- check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
- Wedges $7.50
-
Toasties $ 8.50
- 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
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Fat pigeon home-made paleo cereal $ 13.90
- w/ berry compote & greek yoghurt
- Al brown bacon / egg / avocado $13.50
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Chicken & mushroom quesadilla $17.90
- served w/ salsa & sour cream
- Pancakes $8.90
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Fat pigeon breakfast $21.00
- bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
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Pork, chicken, american or bacon $5
- Cheese + your choice of sauce (see below)
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Yankee combo $10 / $13
- Salami , mushrooms
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Pare's famouse seafood chowder $12
- With crab, shrimbs, mussels and salmon
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Deluxe $14 / $17
- Salami, bacon, beef, mushrooms, capsicum
- One filling $4
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Hawaiian $11 / $14
- Double ham, pineapple
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Surfer's combo $13 / $16
- Salami, bacon, tomato, pineapple
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B&T $11 / $14
- Bacon & tomato
- Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
- Please ask your server for the available cheese selection
- Crispy fried pickled cucumber, mustard mayo $7
- -Two Choices $25
- Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
- Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
- -Three Choices $36
- Seasonal vegetables, please ask your server $8
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Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
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Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
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Chocolate Pate $18.00
- Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
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Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
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Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
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Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
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Cooked Breakfast
- All options include the continental breakfast menu
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Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
- Served with homemade potato chips and a fresh salad
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-Lamb madras $15.00
- Boneless lamb cooked with spices and coconut cream
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-Chicken saagwala $15.00
- Boneless chicken cooked with spices, choy sum and spinach
- ●Vegetarian
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-Beef korma $15.00
- Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
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-Beef rogan josh $15.00
- Boneless beef cooked in tomato and onion gravy with flavoured spices
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-Chilli chicken $15.00
- Boneless chicken cooked with capsicum, onion and special sauces
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-Chicken Vindaloo $15.00
- Boneless chicken cooked in vindaloo pasta and spices flavoured tomato gravy
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-Prawn masala $16.00
- Prawns cooked in onion, ginger, garlic and spices
- Pancakes $10.00
- Plain Salmon OR Bacon Bagel $10.00
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Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)
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Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
- Bacon Egg on Toast $10.00
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Muesli $10.00
- Fruit yoghurt (gf)
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Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
- smoked salmon or bacon with spinach & relish $16.00
- Self saucing Sticky date pudding $8
- Ham Steak w pineapple & apple sauce $16
- Chocolate Mud cake $8
- Battered scallops $20
- Hawaiian Burger $10
- Cheese & sour cream $12
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Snack Basket $13
- 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
- Beef Burger $8
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- BACON AND EGG OR BLT
- CHICKEN TENDERS AND FRIES
- HOT KUMARA “YUMMO”
-
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
- FRUCOR DRINKS RANGE
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
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Bread Selection $10.00
- With Condiments
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Pavlova $12.00
- Homemade, with fresh fruits
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Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
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Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
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Calamari $15.00
- Salt and Pepper squid with wasabi mayo
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Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
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Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
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Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
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Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
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Bread & Dips $12.5
- lightly toasted bread / selection of dips
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Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
- Moroccan Spiced Chicken Salad $24.5
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Grilled Halloumi $16.5
- orange & pine nut salad
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Confit Duck $34.5
- rich orange sauce / minted new potatoes;
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Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
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Prawn Cocktail $16.5
- lettuce / seafood sauce
- Ham burger $10.50
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The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
- All burgers are served w/chips N/A
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The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
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The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
- Fish Bites and Chips $9.00
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Soup of the Day $11.00
- Served with hot bread rolls
- All burgers served w/chips N/A
- Homemade tartare, aioli or mayo $1
- Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
- Beer battered or pan fried fish of the day POD
- Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
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Breakfast and French Pastries N/A
- Available daily from 9AM
- Pepper squid salad with zesty dill dressing and fresh tomatoes $16
- Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
- Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Fez Kebab
Phone
078886277
Opened hours
Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Middle Eastern , Turkish , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Cash , Groups , Lunch , Seating , Dinner , Child-friendly
102 Broadway, Matamata, Matamata, Waikato, 3400, New Zealand
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