Fez Kebab in Waikato Menu

KEBABS (TURKISH WRAP) KEBABS (TURKISH WRAP)
  • Chicken Small $9.90 Lrg $12.00
  • Lamb Small $9.90 Lrg $12.00
  • Mix Small $9.90 Lrg $12.50
  • Falafel Small $9.00 Lrg $11.00
  • All in One Lrg $13.00
  • Chips can be added into the Kebab Lrg $1.50
RICE DISH (ISKENDER) RICE DISH (ISKENDER)
  • Mix Small $11.00 Lrg $13.50
  • Chicken Small $11.00 Lrg $13.00
  • Lamb Small $11.00 Lrg $13.00
  • Falafel Small $10.50 Lrg $12.50
  • All in One Lrg $15.00
CHIP MEALS CHIP MEALS
  • Chicken $13.50
  • Lamb $13.00
  • Mix $13.50
  • Falafel $12.50
  • All in One $15.00
  • Calamari $13.00
SALADS SALADS
  • Chicken Small $11.00 Lrg $13.00
  • Lamb Small $11.00 Lrg $13.00
  • Mix Small $11.00 Lrg $13.50
  • Falafel Small $10.50 Lrg $12.50
  • All in One Lrg $15.00
  • Calamari Small $11.00 Lrg $13.00
OPEN KEBAB SANDWICH OPEN KEBAB SANDWICH
  • Chicken $12.50
  • Lamb $12.50
  • Mix $12.50
  • Falafel $12.00
  • All in One $13.50
SIDE ORDERS SIDE ORDERS
  • Fries with Aioli Garlic $4.00
  • Side Salad $5.00
  • Extra Meat $5.00
  • Turkish Garlic Bread $5.00
  • Falafel $2.00
  • Jalapeno $2.00
  • Beef Moussaka $15.00
  • Lasagna $15.00
PIZZA PIZZA
  • Meat Lovers $13.50
    • Mozzarella, Lamb, Chicken, Pepperoni, Red Onion and Peppers
  • Fez Chicken Mushrooms $13.50
    • Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
  • Chicken Banana $13.50
    • Chicken, Mango Chutney, Sour Cream, Banana and Mozzerella
  • Margherita $10.00
    • Mozzarella, Oregano and Tomato Base
  • Pepperoni $13.50
    • Mozzarella, Pepperoni, Onion Jam, Pepper and Thyme
  • Hot Lovers $13.50
    • Pepperoni, Capsicum, Jalapenos, Mozzarella, Onion and Dry Oregano
  • Vegetarian of the Mediterranean $13.50
    • Feta Cheese, Olives, Sun Dried Tomatoes, Oregano, Avocado and Mozzerella
  • Dip Platter & Garlic Bread $10.00

Nearby Sample Menus

  • raging bull $18
    • open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
  • maple and espresso glazed pork (G) $18
    • slow roast pork, soft polenta with maple popcorn
  • warm chicken salad (G) $18
    • lemoon thyme chicken, shaved prosciutto, baby cos, heirloom tomatoes, parmesan
  • big steak fries and house aioli $6
  • house cured smoked salmon $20
  • raw bowl (V/v/d) $12
    • apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
  • bacon $3
  • fish and chips $11
  • Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
  • Kapiti Ice Cream or Sorbet $11.00
    • Please ask your wait staff for flavours
  • Grilled Garlic Rewana, topped with parmesan $7.50
  • Ice Cream Sundae with Marshmallows $7.50
    • Topping – Butterscotch, Chocolate or Raspberry
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
  • Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
  • Affogato (single/double shot of espresso over vanilla ice cream) $7.00
  • Affogato $5.00 / $8.00
    • Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
  • Bacon & egg with fried tomato & pesto & cream cheese $16.50
  • -ham $1.50
  • -creamy mushrooms $5.80
  • Skinny breaky $14.80
    • 2x poachedeggs. Cooked spinach &. Sliced raw tomato on top of unbuttered 5 grain toast & our own tomato chutney
  • Sauteed potatoes & sour cream $6
  • Kransky sausages (2) $3.50
  • Fries large $8
  • Brioche french toast $16.90
    • With premium bacon, maple syrup w a choice of caramelized banana or mixed berries
  • Sundaes $6.00
    • Choc caramel, wild berry, passionfruit
  • Butter chicken with rice and naan bread $19.00
  • Chicken Schnitzel served with chips(Apricot Sauce) $18.00
  • FREE sundae Choc, Caramel, Passion fruit
  • Chicken nuggets ~ Little hot dogs ~ Butter Chicken
  • Pork chops $19.00
  • Prawn Cocktail $11.00
  • Roast of the day
  • all served with Chips
  • Open Chicken Sandwich $17.50
    • with Bacon, Brie & Chips
  • Scotch Fillet & Chips $26.50
  • Bacon & Mushroom Quiche $8.50
  • Wedges Work $11.50
    • with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
  • Roast Vege, Pesto & Pinenut Quiche $8.50
  • Creamy Mushrooms & Bacon $16.00
    • on Thick Toast
  • Chicken $17.50
    • with Bacon, Avocado a Brie
  • Yankee combo $10 / $13
    • Salami , mushrooms
  • Cheesecake $3
  • Californian $10 / $13
    • Tasty beef, pineapple
  • Hawaiian $11 / $14
    • Double ham, pineapple
  • Meat lovers $13 / $16
    • Ham, salami, bacon, beef
  • Beef nachos Small $7/ Large $13
    • Crispy corn chips and cheese
  • Banana $11 / $14
    • Bacon & maple syrup
  • Sc's $15 / $18
    • Roast chicken, cranberry sauce, camembert cheese
  • Lamb (GF) $39.50
    • Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
  • Fettuccine E $19.50 M $29.50
    • Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
  • Thai Prawn and Scallop Salad(GF) $22.50
    • A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
  • Venison (GF) $39.50
    • Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
  • Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
    • Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
  • New York Baked Cheesecake $16.50
    • Served withfresh fruit andChantilly cream
  • Chicken Breast Supreme(GF) $34.50
    • Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
  • Sticky Date Pudding $16.50
    • With butterscotch sauce, served witha maple & walnut ice-cream
  • Nuggets & Chips $7.50
  • Ironique Big Brekky $24.50
    • Streaky bacon, grilled tomato, breakfast sausage, mushroom, hashbrown & eggs cooked to your liking served on sour dough
  • Ironique eggs bene
    • Two poached eggs, spinach ẃ homemade hollandaise sauce
  • Grilled Salmon $31.00
    • Fresh NZ King salmon grilled & served ẃ a citrus & caper butter on lemon infused rice ẃ seasonal green vegetables
  • Mushroom $16.50
  • Beetroot, apple, spinach & feta salad $16.50
    • Roasted beetroot, crunchy apple, baby spinach, crumbled feta & sprinkled with golden raisins, pumpkinseeds & walnuts
  • Entree
  • Smoky BBQ Pork Ribs
    • Spare ribs cooked in a home made smoky BBQ sauce
  • Turkish eggs (GFA) $17.00
    • Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
  • -Add a slice of bacon $20.00
  • Orange, coconut, cranberry oat porridge $10.00
    • With cream
  • -Add spicy breakfast sausages $22.00
  • Chicken, red onion and mushroom $20.00
  • -Add a chunk of salmon $24.00
  • -Roast potato wedges
  • Breakfast sausages (GFA) $19.00
    • With fried eggs, hash mash, with homemade baked beans & a side of toast
  • Cold Pork Pie $6.00
  • Fresh Baked Cookie $3.00
  • Scone $3.50
  • Ploughman Sandwich $6.00
  • Soup of the day $8.00
  • Muffin $4.00
  • Beef and Ale Pie $6.00
  • Homemade Stew $10.00
  • Second breakfast $19.50
    • Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
  • Panini $8.50
    • A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
  • Fries $6.50
    • With aioli and tomato sauce
  • Open chicken sandwich $17.50
    • Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
  • Beef & bacon burger $18.50
    • Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
  • Elevenses $11.00
    • Sliced ham, tasty cheese, fruit and breads with farm-style pickle
  • Creamy mushrooms $17.00
    • Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
  • American hotdog & fries $7.50
    • American hotdog with tomato sauce, mustard and cheese, served with fries
  • Kiwi beef burger $16.50
    • 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
  • Toasted bagels
  • Instone homemade pancakes $15.50
    • With fruit & maple syrup
  • BLAT $16.50
    • Bacon, lettuce, avocado, tomato, on a toasted bun & fries
  • -Kumara fries with aioli $6.50
  • Truckies $9.50
    • Bacon, egg & hash brown sandwiched between vogel's or white toast
  • Served 6:30 am - 2 pm
  • Omelette (GF) $15.50
    • Any two fillings - bacon, cheese, mushroom, tomato or spinach
  • Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
  • Bowman's Platter $35.00
    • Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
  • Rustic fries $8.00
    • Hop salt, aioli.
  • BBQ Chicken $26.00
    • Whole chicken leg, potato & radish salad, baby carrots.
  • Pork Belly $26.00
    • Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
  • Pint of Prawn Twisters $12.00
    • Sweet chilli sauce.
  • Freshly baked mini-buns, garlic-buttered, stuffed with Pulled pork, tomato, onion jam, aioli $14.00
  • Arancini $8.00
    • Mushroom & parmesan. Aioli.
  • Chicken $24.00
    • Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
  • Gluten Free Bases available $3.00
  • -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
  • Chicken Salad $28.00
    • Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
  • Margherita $20.00
    • Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
  • -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
  • Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
  • Lamb $34.00
    • Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
  • Treacle Cured Beef $18
    • With red pepper sorbet, kogi bbq sauce, baby shiso
  • Cheese Board
    • All served with freshly grilled ciabatta, falwasser crackers and quince paste
  • -Seasonal greens with herb butter $8
  • Roasted Pumpkin and Buffalo Ricotta Tortellini $17
    • With cauliflower cream, cashew, leek, parmigiano reggiano
  • -Smoked potato mash $8
  • -Meyer Vintage Gouda (Waikato)
    • 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
  • Turmeric and Sweet Potato Gnocchi $35
    • Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
  • Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
    • Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
Fez Kebab

Fez Kebab

location

Address

102 Broadway, Matamata, Matamata, Waikato, 3400, New Zealand

phone

Phone

078886277

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Middle Eastern , Turkish , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
102 Broadway, Matamata, Matamata, Waikato, 3400, New Zealand