Premium bacon (2) & 2x eggs (poached is stnd or fried or scrambled) with kransky sausages (2). Field mushroom, sauteed potatoes with our tomato chutney & mckenzie gain toast with butter.
-egg $2
Side of hollandaise sauce $3
Fries small $6
Cooked glazed ham of the bone
Fresca platter L $34.00
Selection of hard & soft cheeses. Vegetarian fritters olives, peppers, hummus & sauces selection of crackers & breads that we will happily top up if needed
Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos
Sticky Pork Ribs $18
Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
Braised Beef and Cheese Pie $16
Braised beef cheek cooked in a rich stout with tasty cheddar cheese, baked in a flaky puff pastry pie served with butter whipped mashed potatoes, green peas and sticky beef jus
Green Salad $6.5
Chilli Chicken $10
Chilli chicken with fresh tomato, cashew nuts, mango chutney
Eggs Benedict $15
Bacon or salmon with spinach, poached eggs and hollandaise
Smoked Chicken $10
Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt
Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
Kitchen garden salad with house dressing & parmesan $7.00
Pork $33.00
Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
Peter Rabbit’s Pick $12.00
Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
Try our house-made chilli samball $3.00
Seafood $25.00
Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
Beef $18.00
House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Hand Cut Chips $8.00
With rosemeary, garlic aioli, and sea salt
Artisan Bread $10.00
Warm bread selection with house made dips
Semifreddo $16.00
A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Zealong Black Tea Chocolate $16.00
Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Market Fish $36.00
Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Jasmine Rice $4.00
Fragrant Jasmine rice with crispy shallots
Aubergine Bruschetta $10.00
House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs