Fig restaurant and bar in Christchurch Menu

Fig restaurant and bar in Christchurch has no menu available, but can choose from many other options such as Chole Bhatura / Chicken or Butter Chicken from Coriander's. Dumpling Panda & Kiwi Cafe Ltd. offers many options including Big Breakfast and Burgers. The Oaks of Darfield includes a wide range like Soup of the day Served house baked bread or Yellow fin tuna sesame crusted pan seared,wakame orange salad, soy dressing. All burgers with onions and the choice of coleslaw or lettuce and Planburger from . Majors Takeaways Fish and Chip Burger offers Hammersley's Thai and Mince pork omelette with rice.

Nearby Sample Menus

  • Chicken Wings (1/2 Doz) $5.00
  • Chocolate Jam Filled $3.00
  • Extra $1.00
  • Plain $3.20
  • Plain Donut $2.00
  • Egg $4.00
  • Bacon Corn Pattie $2.50
  • 2 Fish / 2 Hot Dog / 1 Meta Patties / 1 Scoop Of Chips / 2 Sausage / 1 Pineapple Ring
  • Avocado Smash $16.9
    • w/ poached eggs, feta, dukkah on wholegrain toast
  • Muesli $11.5
    • w/ Seasonal fruit, candied citrus + yoghurt
  • Porridge $11.5
    • Quinoa, linseed, oats, dates, toasted nut mix seasonal fruit + cream
  • Bagels $12.9
    • Bacon, Lettuce, Avocado + Tomato
  • Vege Benedict $18
    • Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
  • Seasonal fruit $3.5
  • Banana Bread $16.9
    • w/ Honey comb, mascarpone, himalayan sea salt + almonds
  • Salmon $5
  • Misceo Caesar Salad $25.00
    • Add chicken tenderloins
  • Hash browns $4.00
  • Salad greens with a sweet shallot vinaigrette $6.50
  • Misceo Caesar Salad $21.00
    • Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
  • Streaky bacon $5.00
  • Spanish Omelette $13.50
    • Chorizo, smoked cheddar & roasted pumpkin
  • Eggs Benedict $18.00
    • Roasted mushrooms
  • Criss cross potatoes with a chipotle sauce $8.50
  • Butter Chicken $16.90
    • World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
  • Balti Goat $18.90
    • Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
  • Garlic Naan $4.00
  • Prawn Malabari $18.90
    • Tempting Indian classic with red onion and fresh chilli (medium hot)
  • Pindi Chana $15.90
    • Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
  • Poppadoms $3.00
    • Roasted Indian crisp bread (4)
  • Cheese Naan $6.00
  • Chicken Jalfrezi $16.90
    • Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
  • Seafood & Bean Curd Soup $6.00/$20.00
  • Prawns with Cashew Nuts $24.00/$44.00
  • Steam Seasonal Fish P.O.A
  • Beef Ribs with Black Bean Sauce $18.00/$34.00
  • Stir Fried Chicken with Spring Onion & Ginger $16.00/$30.00
  • Poached Sliced Beef in Hot Chilli Oil $18.00/$34.00
  • Yang Chow Fried Rice $11.00
  • Seafood Egg Foo Yung $18.00/$30.00
  • Chicken Tikka Masala $12.5
    • Chicken cooked with tomatoes, onion and yoghurt based gravy.
  • Shahi Paneer $11.5
    • Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.
  • Chicken Biryani $12.5
    • Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
  • Chicken Korma $12.5
    • Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
  • Palak Chicken $12.5
    • Chicken and spinach cooked in onion based gravy.
  • Lamb Dhansak $12.5
    • Lamb cooked with lentils, onion and tomato based gravy.
  • Lamb Naan Roll with Mint Chutney $9.5
    • Lamb, ginger, tomato and onion wrapped in Naan bread.
  • Vegetable Biryani $11.5
    • Rice cooked with fresh vegetables and served with Raita.
  • Spicy Dragon Roll
  • Jumbo Sushi Selection $25.90
  • Tasty Tuna
  • - 8 pieces Fresh Salmon Supreme & Double Avocado
  • 8PC. JUMBO $9.00
  • - 10 pieces Fresh Salmon Nigiri
  • 5PC. REG $8.50
  • - 4 pieces of Inari
  • Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
  • Thai red curry tofu w/ green beans $26.00
  • Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
  • Miang spinach Leaf w/ Thai style grilled pork $6.00
  • Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
  • Single seared scallop w/ avocado, ginger & lime dressing $6.50
  • SP Vegeterian pad thai $22.00
  • Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
  • Smoked Fish Infused with Spiced Drak Soy Sauce $12.00
  • Add Extra Ham +$2.00
  • Lotte Mango Juice (240ml) $2.50
  • Spicy Broad Bean $6.00
  • Egg Jianbing with Fried Crispy Piece $5.00
  • Chef's Special Oven Sesame Pancake $1.50
  • Vitamilk Black Sesame Soy Bean Drink (300ml) $3.00
  • Egg Jianbing with Fried Bread Stick $5.00
  • Profiteroles $14
    • filled with coconut pastry cream served with coconut caramel sauce & lemon curd
  • Chicken Nuggets $15
    • with shoestring fries and salad
  • Omelette $20
    • served with wholemeal toast or salad and Mushroom & onion jam
  • Risotto of the Day N/A
  • Grilled Beef Rib Eye $34
    • with crispy polenta, roasted portobello mushrooms, sauteed onions, cafe de paris butter & jus
  • Risotto of the Day N/A
  • Pizza $15
    • ham and cheese & pineapple OR meat lovers with BBQ sauce
  • Creme Brulee $10
  • Fish & chips $15.00
    • Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
  • - Smoked Salmon $19.50
  • Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
  • Available 11.30am to 2pm
  • ∙Sides
  • GBC Gourmet Beef Burger $18.00
    • With cheese, served with onion rings, chips
  • Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
    • Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
  • GBC Breakfast $18.50
    • Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
  • Rice or Salad
  • Jilabi 3 for $2.00
  • - Lamb
  • Baklava $2.50
  • Medium $11.00
  • - Falafel
  • Cream Roll $1.50
  • Curry & Rice $10.00
  • Paninis - Haloumi, sundried tomato, red onion, gherkin and lettuce $9.20
  • Sandwiches - Forms available at counter, select the type of bread and ingredients you would like in your sandwich. from $8.50
  • Hot Ginger Tonic $3.90
  • Smoked Salmon $6.20
  • Flat White $4.30
  • Iced Coffee - Coffee, ice cream, ice, cream $5.40
  • Hash Brown $3.70
  • Eggs Benedict - Grilled Ham - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $18.00
  • Lamb Kebab $12.00
  • Mixed grill 1kg $34.00
  • Shish Kebab $13.00
  • Warpat (Cheese filled filo pastry) $2.50
  • Shish Taouk (Chicken) 1kg $33.00
  • Hummus (M/ L) $3.00/ $4.00
  • Chicken $12.00
  • Lamb Kebab 1kg $35.00
  • Jam Wrap $2.00
  • Cashew Nuts $4.00
  • Crumbed Cod Fillet $4.50
  • Plain Won Ton $5.00
  • Egg $4.00
  • Sweet & Sour Won Ton $10.00
  • Pottle Chow mein $6.00
  • Curry & Rice Roll $2.80
Fig restaurant and bar

Fig restaurant and bar

location

Address

456 Papanui Road, Christchurch, New Zealand

phone

Phone

033524903

clock

Opened hours

Monday: 6:30 – 9:30 AM, 5:30 – 11:00 PM, Tuesday: 6:30 – 9:30 AM, 5:30 – 11:00 PM, Wednesday: 6:30 – 9:30 AM, 5:30 – 11:00 PM, Thursday: 6:30 – 9:30 AM, 5:30 – 11:00 PM, Friday: 6:30 – 9:30 AM, 5:30 – 11:00 PM, Saturday: 6:30 – 9:30 AM, 5:30 – 11:00 PM, Sunday: 6:30 – 9:30 AM, 5:30 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Groups ,  American Express ,  Accepts Discover ,  Seating ,  Highchairs Available ,  Street Parking ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Cash only

Location
456 Papanui Road, Christchurch, New Zealand