Address
456 Papanui Road, Christchurch, New Zealand
Fig restaurant and bar in Christchurch Menu
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Fig restaurant and bar in Christchurch has no menu available, but can choose from many other options such as Chole Bhatura / Chicken or Butter Chicken from Coriander's. Dumpling Panda & Kiwi Cafe Ltd. offers many options including Big Breakfast and Burgers. The Oaks of Darfield includes a wide range like Soup of the day Served house baked bread or Yellow fin tuna sesame crusted pan seared,wakame orange salad, soy dressing. All burgers with onions and the choice of coleslaw or lettuce and Planburger from . Majors Takeaways Fish and Chip Burger offers Hammersley's Thai and Mince pork omelette with rice.
Nearby Sample Menus
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Avocado Smash $16.9
- w/ poached eggs, feta, dukkah on wholegrain toast
- Seasonal fruit $3.5
- Toast + Eggs $10.9
- Toast $2
-
Bacon Benedict $18
- Poached eggs, bacon, hollandaise + walnut dukkah on Turkish
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Mushroom Medley $17.9
- Shitake, swiss, white + Portobello mushrooms, roasted potatoes, spinach + poached egg
- Toast + Spreads $7
- Sausage $4.5
- Combination fried rice / Combination fried noodles / Combination chow mein(gravy) $12.00
- Roast pork vegetable chow mein $11.00
- Sweet and chill roast pork $13.00
- Crab stick $1.50
- Vegetarian fried rice / Vegetarian fried noodles $7.00
- Beef tomato on fried rice $13.00
- Chicken with cashew nuts $13.00
- Prawn egg foo young $14.00
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Garlic French Stick $5.00
- Crispy bread, toasted with our special blend of garlic butter
- Check our blackboard for daily specials
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Crème Brulee $8.00
- A classic French favourite, a melt in your mouth dessert
- Junior ice cream sundae $4.00
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Mozzarella Loaf $8.00
- Toasted French stick with cheese and chilli sauce
- Mushrooms $2.50
- For Children 12 years of age & under
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Fish of the Day * $24.00
- Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
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Veg Samosa (2 pieces) $5.00
- Triangular shaped crispy pastry stuffed with mashed potatoes, green peas and cumin seeds served with tamarind sauce
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Tandoori Chicken (Half / Whole) $9.00 / $16.95
- Whole chicken marinated in yoghurt and spices, baked to perfection in a tandoor and served with salad
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Biryani (Chicken, Lamb, Beef, Vegetable) $14.90
- A delightful combination of basmati rice cooked with exotic spices and tender cubes of chicken/lamb /beef/vegetables
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Butter Naan $3.00
- (Naan bread brushed with butter
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Butter Vegetables $12.00
- Vegetables cooked in a tangy tomato and butter sauce
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Chicken Korma $12.00
- Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
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Prawns Kadhai $16.50
- Prawns cooked with capsicum, chillies in a thick onion and tomato gravy, garnished with fresh coriander
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Cheese Naan $4.50
- Naan bread stuffed with grated cheese
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Golden battered fish & chips $24
- Tartare, Lemon, salad
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Lamb Rump $30.5
- Kumara pom poms, mushroom, pickles, beetroot
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Garlic Ciabatta $11.5
- Garlic ciabatta, basil pesto, mozzarella
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Seafood Orecchiette $25
- Mussels, clams, fish, olive oil, chilli, basil
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Thai Fried Calamari $17/$29
- Nam Cham dipping sauce
- Dressed summer leaves $8
-
Prime Canterbury Beef $35
- Sirloin 250g
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Soy and Vegetable Dumplings $13
- Pan fried, soy chilli sauce
-
Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
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Butter Vegetables $8.50
- Vegetables finished with butter sauce and spices.
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Chicken Tikka Masala $8.50
- An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
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Vegetable Combo $12.50
- Curry+Rice+Naan+Soft Drink(355ml)
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Chicken Biryani $9.50
- Basmati rice cooked with chicken in an exotic blend of spices.
-
Butter Chicken $8.50
- A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
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Daal Makhani $8.50
- Black lentils and kidney beans cooked with ghee and spices.
-
Lamb Biryani $10.50
- Basmati rice cooked with lamb in an exotic blend of spices.
-
Spaghetti Bolognese $19.50
- A favourite for children
-
Di Mare $25.50 / $35.50
- Napoli sauce, tomato, calamari, shrimps, mussels, capsicum, capers, anchovies, black olives & mozzarella
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Penne Napolitana $19.50
- Penne sauteed with fresh tomato and basil
-
Braised Beef Ravioli $22.50 / $28.50
- Our slow-braised beef ravioli is served in a deliciously creamy onion, Portobello mushroom & roasted capsicum sauce >>
-
Pollo Squisito $37.50
- Chargrilled free-range chicken breast finished in frangelico-laced creamy mushroom sauce and garnished with roasted hazelnuts
-
Calzone Paradiso $24.50 / $34.50
- A folded pizza with Italian salami, smoked chicken, sundried tomato, mozzarella, ricotta & capsicum
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Arancini Siciliani $14.50
- We crumb then lightly fry our taleggio & roasted red pepper risotto balls. Deliziosi! Served with smoky-tomato aioli.
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Di Carne $25.50 / $35.50
- Napoli sauce, spicy Italian sausage, chicken meatballs, ham, salami, mushroom, black olives & mozzarella
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Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice
- Karaage Chicken Salad
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Tofu Salad
- Fresh tofu, mixed salad & sesame sauce
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Katsu Don
- Pork cutlet, salad & rice
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Tempura Platter
- 2 prawns, 6 assorted tempura
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Tuna
- 10pcs
-
Tempura Udon
- Prawn, vegetable tempura
- Teriyaki Chicken Salad
-
Grilled Beef n Cheese $3.50
- Tandoori grilled beef patty with cheese slice
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Chicken Tikka Masala M $8.00 / F $14.00
- Pieces of chicken tandoori tikka cooked in a onion sauce, tomatoes and spice
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Ginger fried Prawn M $10.00 / F $17.00
- Prawns cooked in hot tangy gravy of garlic, chilli & ginger
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Jeera Fried Rice $2.50
- Basmati rice cooked with onion & cumin seeds.
- -Lamb Dishes M $9.50 / F $16.50
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Tandoori Chicken Roll $5.00
- Chicken tikka chunks rolled in roti bread with aoli sauce
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Fish Tikka $5.90
- Filleted fish marinated in yoghurt, tandoori masala, skewered and roasted in the tandoor. Six pieces per portion.
- H= Half / F=Full
-
Central Caesar Salad $14.50
- Crispy cos lettuce with croutons, classic Caesar dressing and topped with strips of chicken breast
- Basket of wedges $6.50
- Baked Beans $1.50
- Garlic bread $7.00
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Farmhouse Breakfast (available all day) $17.50
- Two slices of thick cut toast served with two eggs (cooked your way), bacon, sausages, grilled tomato, hash browns and mushrooms
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English Muffin $3.00
- includes butter and preserves
-
Extras $2.00
- Tomato relish, aioli & other sauce
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No 8 Burger $18.00
- Beef burger topped with lettuce, bacon, tomato, pineapple, cheese, fried egg & tomato - chilli sauce, served with potato wedges
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Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
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Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
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Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
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Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
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Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
- Breads and House Dips n/a
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Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
- - Large $29.50
-
Asparago
- Asparagus served with red onion and crumbled feta cheese.
- - Small $12.00
-
Italian Flat Bread $13.50
- Fresh pizza bread with kalamata olives, herbs and parmesan cheese.
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Canterbury Roast Lamb
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
- - Small $11.50
-
Chilli Pesto Bread $13.50
- Fresh pizza bread with pesto and sweet Thai chilli sauce.
- - Small $12.00
- Savouries $2.50
- Mince & Cheese $4.80
- Sausage Roll $3.10
- Steak $4.60
- Steak & Cheese $4.80
- Chicken Satay $4.80
- Chicken & Cranberry $4.80
- Traditional Kiwi Mince $4.50
- HAWAIIAN $5.80
- QUARTER CHICKEN $4.80
- 1 CHICKEN + 2x FRIES $19.50
-
PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
- BASIC CHICKEN $5.80
- 1/4 CHICKEN $9.30
- 1/4 CHICKEN + FRIES $7.30
- HALF CHICKEN $8.50
- VEG. PAKORA (3 pieces) $ 2.50
- CHICKEN TIKA MASALA $10.00
- Aloo Paratha $0.00
- Aloo Gobi $7.00
- Naan $1.50
- Samosa $2.00
- Mango Chicken $10.00
- VEG. BIRYANI $10.00
Fig restaurant and bar
Phone
033524903
Opened hours
Monday: 6:30 – 9:30 AM, 5:30 – 11:00 PM, Tuesday: 6:30 – 9:30 AM, 5:30 – 11:00 PM, Wednesday: 6:30 – 9:30 AM, 5:30 – 11:00 PM, Thursday: 6:30 – 9:30 AM, 5:30 – 11:00 PM, Friday: 6:30 – 9:30 AM, 5:30 – 11:00 PM, Saturday: 6:30 – 9:30 AM, 5:30 – 11:00 PM, Sunday: 6:30 – 9:30 AM, 5:30 – 11:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Wine and Beer , Groups , American Express , Accepts Discover , Seating , Highchairs Available , Street Parking , Digital Payments , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Cash only