Address
456 Papanui Road, Christchurch, New Zealand
Fig restaurant and bar in Christchurch Menu
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Fig restaurant and bar in Christchurch has no menu available, but can choose from many other options such as Chole Bhatura / Chicken or Butter Chicken from Coriander's. Dumpling Panda & Kiwi Cafe Ltd. offers many options including Big Breakfast and Burgers. The Oaks of Darfield includes a wide range like Soup of the day Served house baked bread or Yellow fin tuna sesame crusted pan seared,wakame orange salad, soy dressing. All burgers with onions and the choice of coleslaw or lettuce and Planburger from . Majors Takeaways Fish and Chip Burger offers Hammersley's Thai and Mince pork omelette with rice.
Nearby Sample Menus
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TEPPAN PRIME CUT BEEF SET $20.00
- Teppanyaki Style w/ traditional teriyaki sauce
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BIG ROOSTER $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
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TERIYAKI NINJA SET $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
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KAKUNI (PORK BELLY) $19.00
- Pork Belly braised in special sweet ginger sauce
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STEAK & CHEESE CURRY $16.90
- Japanese style curry with beef rib eye & melting cheese
- SALMON $2.80
- PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
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TERIYAKI NINJA $7.20
- Teriyaki chicken with spring onion & Hachi Hachi mayo
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Fish bites $12.50
- Served with fries.
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Beer battered market fish & chips $25
- With coasters house salad.
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Warm sour dough loaf $7
- Served with Garlic Butter
- Each choice includes an Ice-Cream Sundae for dessert
- All (GF)
- - or double serve available for $30
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Choose a sauce for your ice cream (included)
- Caramel,strawberry,raspberry, chocolate or passionfruit
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Add seafood on the side $6
- 2 tiger prawns $6, 2 scallops $6, 4 green lip mussels
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Quattro M $17 L $24
- Mushroom, Ham, Salami & Prawns
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Spaghetti Meatballs $20
- Spaghetti and meatballs with our home-made tomato sauce
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Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce
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Rigatoni Mafiosi Special $20
- Short tube pasta topped with tomato, mushrooms, olives & chili
- Napoletana Sauce $3.50
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NZ Green Lipped Mussels $20
- Served in a tomato and white wine sauce with fettuccine
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Lasagne $16
- Layers of pasta filled with ground meat, ham, egg, cheese served with our tomato sauce
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Grande M $17 L $24
- The LOT (no egg)
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PAN SEARED SCALLOPS $24.50
- on celeriac puree and bacon salt on rosit (GF)
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DUCK LIVER PATE $17.00
- free range duck liver pate, grilled ciabatta, grape and pomegranate chutney
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SPICY CHICKEN CAESAR SALAD $25.00
- cos crispy bacon, croutons, parmesan, poached egg with caesar dressing (GF and V on request)
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Protocol Breakfast $25.00
- Cumberland sausage, mushroom, tomato, hash brown, poached eggs, streaky bacon on grilled turkish bread
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MUSHROOM RISOTTO $34.00
- with spinach, smoked walnuts and white trifle oil.
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MARGHERITA $24.00
- tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
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CLASSIC MARTINI $18.50
- choice of gin or vodka
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AGED RIB OF BEEF 450G $39.00
- on buttered mashed agria, battered onion rings, beef jus (GF on request)
- All bento box comes with sashimi, fried prawn, sweet egg, edamame & rice
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Beef Sirlion Steak Bento Box $25.80
- Medium rare aged sirlion steak served with soy garlic sauce
- Beef Fillet Tataki $14.50
-
Tuna $17.50
- 9pcs
-
Salmon Roll $12.00
- 8pc
-
Salmon $16.50
- 9 pcs
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Seared Beef Nigiri $5.50
- 2pcs
- Sesame Seaweed (V) $5.00
- Vegetarian tom yum $10.90
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Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
- Tom yun po-tak (seafood) $12.90
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Thai spring rolls $8.90
- 8 Mini rolls homemade- vegetarian spring rolls
- Garlic with meat and vegetables with rice $12.90
- Rice $2.00
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Gang ka-ree gai $14.90
- Yellow curry with chicken and vegetables, served with rice
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Kao pad kaprao $12.90
- Stir fried meat with chilli, basil and vegetables with rice
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Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
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Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
- House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
- Extras
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Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
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Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
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Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
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Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Steak Pita $11.5 Reg / $9.5 Petita
- Signature Kids $5.00 per head
- Steak Salad $11.9 Reg / $9.9 Petita
- - 4 Pack $4.90
- Pita Chips and Dip $3.90
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Apple Slices N/A
- BBQ N/A
- Three Pepper Chicken N/A
- Subway Club N/A
- Beetroot N/A
- Hot Chilli N/A
- White Chip Macadamia N/A
- Thinly Cut Sour Cream & Chives N/A
- Onion Rings $4.00
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Children’s Special Pizza
- Mozzarella, Pizza Sauce, Plain and Simple- Cheese & Tomato Sauce with Optional Ham & Pineapple
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Hawaiian $7.90
- Breast Fillet, Mayo, Cheese, Bacon, Pineapple, Lettuce, BBQ Sauce
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Garlic Prawns ‘n’ Bacon
- Mozzarella,Pizza Sauce,Prawns,Fresh Tomato,Olives,Bacon,Feta,Garlic Aioli Sauce
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Mexican Fiesta
- Mozzarella,Pizza Sauce, Chilli Bean Mix, Spicy Chorizo, Capsicum, Fresh Tomato & Jalapenos
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Wild Venison
- Mozzarella,Pizza Sauce,Venison,Capsicum,Olives,Feta, Roasted Pumpkin,Plum Sauce
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The Do Gooder
- Small Leaf Spinach, Oven Roasted Pumpkin & Potato, Olives, Capsicum, Vine Ripened Tomatoes, Red Onions, Sun-Dried Tomato, Mushroom
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Chicken Delight $7.90
- Chicken Fillet, Satay Sauce, Caramelized Onion, Salad, Shredded Cheese
- Beef with Oyster Sauce $15.50
- Seafood Fried Rice $13.00
- Vegeables Fried Rice $10.50
- Beef with Black Bean Sauce $15.50
- Scallops with Vegetable $23.50
- Yang Chow Fried Rice (Shrimp & BBQ Pork) $13.00
- Nasi Goreng $13.00
- Beef Egg Foo Young $13.00
- -Small Fries $5.00
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·Options
- Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
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Classic Steak Sandwich $14.00
- Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
- BreakFree Pizza of the Day (Vegetarian Available) $20.00
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·Caesar Salad $19.00
- Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
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·Makikihi Fries
- with tomato sauce & garlic aioli
- -side salad $3.00
- -Add house smoked salmon $5.00
- Cheesecake $2.50
- Chips $2.90
- Roast Potato $0.80
- Half $10.50
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1 Lamb Shank $13.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
- Gravy $2.00
- Small $5.50
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Combo 2 Quarter Chicken $12.50
- 4 Roast potatoes, 420ml coke
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CREOLE SHRIMP $19.00
- cornmeal waffle, blackened corn salsa.
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SWEET POTATO GRIT CAKES $15.00
- okra ratatouille shaved parmesan, rocket,(V)
- SOUTHERN-FRIED OYSTER, SHAVED LETTUCE, TOMATO, COMEBACK SAUCE
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SOUTHERN-FRIED OYSTERS (4) $21.50
- Texas caviar, avocado purée, micro greens(GFO)
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12-HOUR ANGUS SIRLOIN $23.00
- served with "Hello Cleveland" potato salad, bourbon steak sauce
- OKRA RATATOUILLE(GF)(V) $9.50
- ADD AN EXTRA SLIDER FOR $5.00
- FRIED CHICKEN, BREAD & BUTTER PICKLE, HOUSE SLAW, BUTTERMILK RANCH
- Tamarind Chutney $2.50
- Mango Chutney $3.00
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Chicken Palak $15.50
- Boneless chicken cooked with spinach, fresh tomato, ginger, garlic & spices.
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Chilli Chicken $15.50
- Battered boneless cubes of chicken fried and saute in garlic with green peas and potato.
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Mango Chicken $15.00
- Tender boneless chicken cooked in a mouth-watering mango sauce.
-
Aloo Lamb $16.00
- Lamb cooked with potato in thick gravy sauce with ginger, garlic, tomatoes & pomegranate seeds.
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Fresh Garden Salad N/A
- Diced onions, tomatoes, lettuce, carrots and cucumber
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Indian Heaven Sundae $7.00
- Mixtures of assorted ice-creams, nuts, almonds, cashews and raisins topped with gulab jamun and garnished with chocolate sauce
Fig restaurant and bar
Phone
033524903
Opened hours
Monday: 6:30 – 9:30 AM, 5:30 – 11:00 PM, Tuesday: 6:30 – 9:30 AM, 5:30 – 11:00 PM, Wednesday: 6:30 – 9:30 AM, 5:30 – 11:00 PM, Thursday: 6:30 – 9:30 AM, 5:30 – 11:00 PM, Friday: 6:30 – 9:30 AM, 5:30 – 11:00 PM, Saturday: 6:30 – 9:30 AM, 5:30 – 11:00 PM, Sunday: 6:30 – 9:30 AM, 5:30 – 11:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Wine and Beer , Groups , American Express , Accepts Discover , Seating , Highchairs Available , Street Parking , Digital Payments , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Cash only