Entree - Choice of any vegetarian, non-vegetarian or seafood entree. Mains - Samundri Khazana, choice of main dish, plain naan bread and side dish platter of 6 accompaniments
Navrattan Korma $15.00
Mixed vegetables cooked in cashew nut paste and cream gravy
Saag Aaloo $14.50
Potatoes cooked in a lightly spiced spinach puree
Masoor Dal $13.50
Red lentils cooked with fresh herbs, ginger, garlic, spices & fresh coriander
Madras $19.00
Curry prepared with coconut & classic South Indian spices
Onion Kulcha $4.50
Naan stuffed with lightly spiced onions
Hara Bhara Kebab - Kohinoor's Specialty $9.00
Shallow fried patties made out of spiced potato, peas and spinach paste