Address
14 Childers Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand
Flagship Eatery in Gisborne Menu
Are you the owner? Manage this listing for free.
FROM 7 am-
Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.
-
Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
-
Eggs on toasted ciabatta $10.00
- scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
-
Buckwheat pancakes $18.00
- with poached pear,blueberry,coconut yoghurt & honey.
-
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
-
Organic muesli $13.00
- with LSA, greek yoghurt,poached rhubarb & chia pudding
-
Homemade crumpet $10.00
- with jam,cream cream cheese or honeycomb
AFTER 11 am-
Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.
-
Avocado and goats feta $12.00
- with lemon & olive oil.
-
House - smoked beef $13.00
- cheddar,gherkin & wholegrain mustard.
-
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
-
Buffalo mozzarella salad $20.00
- with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
-
Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
-
Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
-
Ploughman's sharing plate $35.00
- with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
- See blackboard for today's specials POA
SWEET STUFF- Creme brulee with poached fruit. $13.00
- Today's cakes (see front counter) POA
Nearby Sample Menus
-
Kiwi Pavlova (GFO) $12
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
- Straight-Cut Chips GF DF $5
-
Burrito Ranchero (DF) $24
- Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
-
Banoffee Pie $12
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
-
Redneck Ribs Tm Df
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
-
Rock The Boat medium $27 / classic $32
- Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
-
Huckleberry Hound Dawg $11
- Frankie frankfurter in a bun with cheese.
-
The Milky Bar Pud $12
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
-
Warm Sweetcorn Salad (GF) $23.00
- Roasted peppers, zucchini, avocado, white beans
-
Frozen Coconut (GF) $16.00
- Pineapple, watermelon, brown sugar
- French Fries $8.00
-
Smoked Mussel Casareccia $32.00
- Chorizo, chilli & Pangrattato
- -Cheeses : one for $10.00 / three for $25.00
- Served Daily From 5:30Pm
-
Tarakihi Tacos $19.00
- Red cabbage, chipotle & salsa verde
-
Chicken Caesar Salad $23.00
- Grilled chicken, parmesan, anchovy, bacon & soft egg
- Bacon & Egg $5.80
- Hoki Battered $3.50
- Prawn Twister $1.50
- Battered Mars $3.00
- Seafood $4.20
- All Sauces $2.50
- Jawbreaker Burger $11.50
- Steak & Egg $5.80
- Mushroom or Pepper Sauce $6.00
-
James Miller Mussels $16.00
- Steamed in sambuca & put away in a tomato & basil sauce served with bread-sticks
-
Lord of the Fries (V) $6.00
- Deserted rough cut fries & dips
-
300g Sir Loin $33.50
- Chargrilled to your way riding with a rustic vegetable salad & baked potato dressed under sour cream & chives
-
Loaf & Devotion (V) $6.00
- House-made garlic bread
-
Frank Sparks Tart (V) $15.00
- Caramelised onion & goats cheese tartlet, hijacked with roast capsicum& rocket salad
- Seasonal Vegetables $9.00
-
Fred Waite Fillet POA
- Lawless fresh fish crisp battered fresh fish and noosed with homemade fries, tartare, malt vinegar & mushy peas)
-
Prawn Masala $18.50
- Prawn cooked in a pan fried onion gravy and whole spices and garnished with coriander
-
Butter Prawns $18.50
- Shelled prawns flamed in cumin seeds and fresh garlic, then finished in a creamy mild puree of tomato gravy
-
Cheese and Onion Naan $4.00
- Bread filled with premium NZ cheese & Onion
- Sweet Mango Chutney $3.00
-
Lamb Saagwala $16.50
- A very famous Lamb Curry. Finished in a perfect harmony of pureed spinach lightly spiced with fenugreek
- Mango Lassi $4.00
-
Dal Makhani $14.50
- Black lentils stewed on a slow fire overnight
-
Mix Pakora $6.00
- Chopped vegetables dipped in mildly spiced batter & deep fried
-
Mushrooms on Toast $15.50
- W bacon & hash browns
-
''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg
-
''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad
-
Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
-
Open Chicken Sandwich or Wrap $12.50
- W blue cheese
-
BBQ Beef Nacho's $13.50
- W sour cream & relish
-
''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
- Garlic Bread $6.00
- Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
- Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
-
Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
-
Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
-
Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
- Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
-
Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
- FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
- Takoyaki (octopus dumplings) $6.00
- Fresh salmon & avocado S$7.3/L$10.2
- Farmer’s combination S$7.3/L$10.2
-
Brown rice - smoked salmon & wasabi mayo $3.20
- Available from monday to friday
- Smoked salmon & avocado S$7.3/L$10.2
- Teriyaki salmon $14.50
- Nigiri combination - 3 piece $5.80
- Seafood & chicken combination S$7.3/L$10.2
- SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
- Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
- Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
- Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
- Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
- Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
- Roasted seasonal vegetable $6.50
- Pavlova with summer fruits and kiwifruit coulis $14.00
- Steamed Fig Pudding $14
-
Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
- Garlic & Herb Focaccia $7
-
Kids Platter $10
- Ham & cheese toastie, snacks and treats
-
Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
- Bushmere Antipasto Style Sharing Platters $55
- Dutch Beef Croquette $16
-
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
-
Roast Pork Belly $28.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
-
Beef Scotch Fillet-300gm $34.00
- Cooked to your liking, Served with potato gratin, asparagus wrapped with bacon and sautéed tomatoes. Served with red wine jus or bacon mushroom sauce.
-
Smoked Roast Lamb $30.00
- Roast lamb served with pea puree, baby carrots and baby beetroot with a mint jus.
- Ham, cheese and pineapple or Vegetarian $8
-
Wontons (6pcs / 9pcs) $10.00 / $12.00
- Duck wontons served with hoisin sauce (9pcs) 12.00
-
Greek salad $16.00
- Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.
-
Garlic bread $7.00
- Ciabatta bread made on site.
-
Panna Cotta $9.00
- Pistachio panna cotta served with orange sauce and strawberry ice-cream. Mousse 9.00
- Big breakfast
- Eggs benedict with
- Fries $6.00
- Hawaiian $14.50
- Meat lovers $15.50
- Eggs (any style), chicken, hash browns, avocado, baked beans, bacon, sausages, mushroom, ham each $3
- Hamburger $16.00
- Spicy potato wedges $8.50
- Onions, tomato, hashbrown , Garlic Roll $4.00 each
- Side Salad $5.00
-
Open Sandwich $18.00
- Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
- Bread Or toast & butter $1.50
-
Beef Nachos $17.00
- served with Sour Cream & Salsa
-
Sirloin Steak (Porterhouse) $27.00
- 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
-
Caesar Salad $17.00
- Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
- Kids Burger & Chips $8.00
- Chicken $12.00
- Black bean sauce chicken Chow Mein $17.00
- Combination Meats & Veges $16.80
- Chicken Fu Yoong $12.00
- Lemon Sauce Fish on White Rice $13.50
-
Bami Goreng $17.00
- with meats veggies & noodles
- Plain Fried Rice $10.50
- Vegetables $10.50
-
Soup of the Day $10.50
- served with organic garlic bread
-
Open Sandwiches $10.50
- with chicken / ham / salami
- Chicken Salad $12.00
- Smoked Salmon Bagel $10.00
-
Frittata $9.50
- with salad
- Pasta of the Week $15.00
-
Smoked Salmon Bagel $14.00
- with salad
-
Gourmet Panini $12.00
- with smoked chicken, salami, ham
Flagship Eatery
Phone
062810372
Opened hours
Monday: 7:00 AM – 2:30 PM, Tuesday: 7:00 AM – 2:30 PM, Wednesday: 7:00 AM – 2:30 PM, Thursday: 7:00 AM – 2:30 PM, Friday: 7:00 AM – 2:30 PM, Saturday: 8:00 AM – 2:30 PM, Sunday: 8:00 AM – 2:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating
14 Childers Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand
- Gisborne Cafe Food Menus
- Gisborne European Menus
- Gisborne Gluten Free Menus
- Gisborne New Zealand Menus
- Gisborne Vegan Menus
- Gisborne Vegetarian Menus
- Gisborne Region Cafe Food Menus
- Gisborne Region European Menus
- Gisborne Region Gluten Free Menus
- Gisborne Region New Zealand Menus
- Gisborne Region Vegan Menus
- Gisborne Region Vegetarian Menus