Address
31 Totara Street, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
Flaveur Breads in Tauranga Menu
Are you the owner? Manage this listing for free.
Flaveur Breads in Tauranga has no menu available, but can choose from many other options such as Pizza Bread (v) or Garlic Ciabatta (v) from Ambria Restaurant & Bar. The Lime Tree Cafe offers many options including Bacon and Eggs and Mushrooms on Toast. The Landing Cafe includes a wide range like Steak Cut Fries or Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread. Chips (Scoop/ ½ scoop) and Seasoned wedges from . Ohiwa Oyster Farm offers Takara Japanese Restaurant and Edamame.
Nearby Sample Menus
- 2x Mujver, 1x falafel served with hummus $5.00
- Wedges $7.00
- Lamb on rice $7.00
- Chicken S $12 / L $ 14
-
Mixed S $11 / L $ 13
- Chicken & lamb
- Chicken on rice $7.50
- Fries (punnet) $4.50
- Add any of the following selection to your meal
-
Thai Prawns $20.00
- In a light Thai style curry, lime, coriander and coconut cream with noodle broth
- Gourmet Roasted Herb Potato $6.00
-
Stuffed Chicken Breast $32.50
- Stuffed with cranberries and feta cheese, served with our special Nautilus sauce, potatoes and vegetables
-
Hanoi Prawns (out of the shell) $19.00
- In a light Thai style lime, coriander and coconut curry sauce with Udon noodles
- Side fries $7.00
-
Nautilus Platter $34.00
- Teriyaki chicken, Spanish meatball, duck and bacon terrine, pork and venison pie, beer battered prawns, smoked salmon, sweet sour sauce, aioli, bread and various dips
-
Pasta Carbonara $22.00
- Creamy mushrooms and streaky bacon
-
From the Grill $32.00
- Medallions of Beef Eye Fillet 280g - skewered eye fillet morcels wrapped in manuka smoked bacon
- ●Sweets
-
-Istambul Grilled Chicken Breasts / Istanbul Kofte (minced beef) $13.50
- Turkish bun burger served with hummus, mixed salad, mayonnaise, tomato sauce and side of fries
-
-Chorizo $16.00
- Chorizo sausage, mushroom, caramelized onion and mozzarella
-
-Bacon $16.00
- Bacon, tomato, red onion, mushroom and mozzarella
-
-Chicken Avocado $16.00
- Chicken, avocado, red onion and mozzarella
-
-Chicken Banana $16.00
- Chicken, banana, cashew, mango chutney and mozzarella
-
-Margherita $14.00
- Tomatoes, basil and mozzarella
-
-Chicken Beetroot $16.00
- Beetroot, cashews, brie and mozzarella
- For the after party enjoy one of our delicious desserts, special liqueurs and coffees.
-
Pappi’s Bruschetta $16.50
- vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
- Super foods, vegan, tapas and platter options – from 8am
-
Domino Effect $15.00
- Free-range bacon, free-range eggs, fresh tomato, rocket in a daily baked croissant (good option for bacon & egg lovers)
-
Fillet Mignon $39.00
- pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
-
Coconut & Chia Pudding $14.50
- Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
-
Inca Salad $19.00
- chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)
-
Vegan Warrior $17.00
- Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
- On white rice
- Sweet corn $2.50
- Prawn $11.30
- Bbq pork $10.30
- Egg $7.50
- Lunchtime special S$5.00/M$7.00/L$9.00
- Pork $9.80
- Chicken $9.80
- Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
-
Takoyaki $10
- Authentic Japanese seafood balls (cgunks of tender octupus in light battered egg dumplings)
- -Mega Vegetable $12
-
Prawn Tempura S $18 / L $36
- higly recommended for prawn lovers! Light battered large prawn with served with authentic Takara dipping sauce
-
Tofu Steak $27
- Light battered Tofu served with authentic teriyaki sauce with fresh salad
- -Spider (soft shell crab) $15
-
Zaru Soba or Udon $20
- Cold soba (buckwheat nooodles) or udon (wheat noodles) with Takara's authentic dipping sauce served with crispy tempura
- -EEL $14
- Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
- Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
- Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
- Master stock pork belly and pineapple salsa.(GF) $15.00
- 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
- Kids,selection of 2 scoops(from the sorbet options available) $8.00
- Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
- Kids doughnuts,ice cream and chocolate sauce. $8.00
-
Eggs benedict $18.00
- english muffin,ham off the bone,poached eggs and hollandaise.
-
Bacon & chicken liver pate $16.00
- w caramelised onion & grilled bread.
-
Garlic ciabatta bread $9.50
- w parmesan,herbs and garlic butter (v)
-
Kikorangi blue, aorangi brie, smoked cheddar $22.00
- w caramelised onion, fruit & crackers.
-
Sweet potato gnocchi $19.50
- w a creamy blue cheese sauce and rocket (v).
-
Beef Short rib sticky maple and BBQ marinade $28.00
- w hand cut chips and pea salad(gf)
-
Seafoodchowder w ciabatta toast $22.00
- beer match:monteiths double hopped IPA.
-
Pulled pork croquettes panko crumbed $16.00
- w fresh tomato & chipotle sauce.
-
Breakfast wrap $16.50
- filled with all the good stuff; bacon, scrambled egg, tomato, hash brown & mushrooms served with fries & tomato sauce
-
VEGETARIAN Roasted kumara salad $17.00
- infused with cherry tomatoes, baby spinach & red onion bound crème fresh
-
Lamb Cutlets $23.00
- New Zealand lamb cutlets served with mixed leafs, red onion & crumbled feta served with a black olive tapenade
-
VEGETARIAN Portobello mushrooms $16.50
- sautéed in garlic butter set upon a baby spinach & roasted pumpkin salad topped with grilled halloumi
-
Eye fillet steak $37.50
- set on a bed of seared courgettes, roasted shallots & garlic potatoes topped with a portobello mushroom & griddled bacon; your choice of either a blue cheese, pepper or creamed mushroom sauce
-
Land To Sea $37.00
- All the meats; beef, lamb, chicken & pork accompanied with an oceans harvest of salmon, prawns, scallops & calamari. Served with a Mediterranean salad & a selection of three dipping sauces
-
Classic chicken burger $17.00
- topped with camembert cheese, bacon, tomato & salad greens served with fries & sweet chilli sauce
-
Warm sticky date pudding $12.00
- served with a warm butterscotch sauce whipped cream & berries
-
Strawberry Cheesecake $13.00
- Served with vanilla ice cream & cream
- Peppercorn Sauce $2.00
-
Garlic Bread $8.00
- With roasted garlic butter
-
Hotcakes $15.00
- 3 hotcakes served with crispy bacon, grilled banana
-
Lamb Salad $16.00
- Homemade lamb meatballs, sun-dried tomato, feta, olives, mesclun & crispy tortilla chips, topped with a cucumber & mint yogurt >>
-
Cornerstone Platter $32.00
- A tasty selection of meats, cheeses, bread & dips(2-4 ppl)
-
Cornerstone Burger $18.00
- Our own homemade beef pattie, cheese, bacon
-
Salmon Salad $16.00
- Smoked salmon, crumbled cream cheese & dill croquettes, cherry tomatoes & cos, dressed with a lemon vinegarette
- -Junior 200g Rump $25.5
-
Spiced Squid GFA $13.9
- Squid pieces dusted in cajun and lemon pepper,lightly fried and served with garlic aioli.
-
Seafood Chowder
- Mussels, prawns and fish simmered gently in a creamy seafood soup - an all-time favourite!
-
Cobb Loaf $6.5
- Our famous loaf, baked daily.
-
Beer Battered Fish & Chips
- Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
- - Fish and Chips
- -Crispy Onion Rings $ 5.9
-
Chicken Alexander $25.9
- Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato
-
Chef’s Salad of the Day (GF) (V) POA
- Ask your waiter for the days special
- GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option
-
Soup of the Day (GFO) $15.00
- Served with warmed toasted ciabatta. Ask your waiter for the days special
- - Fish $14.00
- Light size (L) Main size (M)
- Oysters Natural (GF) (DF)
-
Phil’s Place Seafood Chowder $24.00
- Fresh green lip mussels, prawns, scallop & smoked fish, served with warmed toasted ciabatta
-
Scotch Fillet $38.00
- 250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus
-
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
-
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
-
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
-
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
-
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
-
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
-
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
-
FRIES $4.50
- served with tomato sauce
-
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
-
Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
-
Snails $ 18,00
- (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
-
Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
-
Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
-
Beef Eye Fillet (220g) $ 35,00
- (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
-
Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
-
Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
- Poached Chicken on Rice $7.50
- Lamb Brisket $16.00
- Chicken (Beef/ Pork) With Black Pepper Sauce $16.00
- Chicken & Mushroom $16.00
- Kong Po Chicken $16.00
- Spicy Pork & Tofu with Vegetables $16.00
- Pork Chop with Zhen Jiang Sauce $18.00
- Pork Chop with Peking Sauce $18.00
Flaveur Breads
Phone
75757161
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
None
Type
None
Service
Table Service
Cuisine
Bakery
Features
Cash
31 Totara Street, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
- Tauranga Bakery Menus
- Bay of Plenty Bakery Menus