Flaveur Breads in Tauranga Menu

Flaveur Breads in Tauranga has no menu available, but can choose from many other options such as Pizza Bread (v) or Garlic Ciabatta (v) from Ambria Restaurant & Bar. The Lime Tree Cafe offers many options including Bacon and Eggs and Mushrooms on Toast. The Landing Cafe includes a wide range like Steak Cut Fries or Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread. Chips (Scoop/ ½ scoop) and Seasoned wedges from . Ohiwa Oyster Farm offers Takara Japanese Restaurant and Edamame.

Nearby Sample Menus

  • A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
  • Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
  • Sticky Toffee Pudding with homemade vanilla ice cream $17.50
  • Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
  • Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
  • Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
  • If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
  • Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
  • Chocolate Brownie sundae. $12.00
  • Tempura jumbo prawns $19.50
    • w pickled cucumber & lime chilli dipping sauce.
  • Eye fillet beef $36.50
    • w prawn ravioli,pomme william potato,chimichurri &jus.
  • Warm calamari salad $18.00
    • w pan seared chorizo,baby spinach & white balsamic reduction(gf)
  • Scallops wrapped in bacon $19.50
    • w romesco sauce(gf)
  • Beef noodle salad $23.00
    • w rice noodle ,capsicum,mung bean , roast peanuts w chilli satay dressing (gf)
  • Bacon & chicken liver pate $16.00
    • w caramelised onion & grilled bread.
  • Vanilla Bean Creme Brulee $12.00
    • w salted caramel popcorn (gf)
  • Prawn to be wild $13.00
    • Half scoop chips, 6 battered prawns
  • Mushy peas $3.00
  • Squid ring $1.10
    • Battered, each
  • Chips $3.00
    • 1 Scoop
  • Fish and spud pack 2 $28.00
    • 6 Fish, 3 potato fritters, 2 scoop of chips
  • Banana fritter $2.70
  • Curry roll $3.30
    • Each
  • Oyster $2.75
    • Battered, each
  • 44. Vege / Chicken / Lamb / Prawn Biryani
  • 64. Papadom $1.00
  • 31. Aloo Gabi $9.00 / $12.90
  • 55. Naan $3.00
  • 32. Butter Paneer $9.00 / $12.90
  • 8. Tandoori Chicken H $9.00 F $16.00
  • 37. Kumara & Mushroom Curry $12.90
  • 33. Dal Makhani $9.00 / $12.90
  • Chicken fried rice $15.00
    • Chicken, onion, cabbage, carrot spices & soy vinegar spices
  • Onion Bhaji $5.00
    • Fresh Onion dipped In gramme flour & deep fried
  • Plain Rice $3.00
    • Steamed white Basmati Rice
  • Lamb / Beef Roganjosh $16.00/$15.00
    • A popular preparation from North India Rich gravy
  • Fish Makhani $18.00
    • Pieces of boneless fish cooked In a delicate cream & tomato sauce
  • Paneer Methi Malai $13.00
    • Hand made cottage cheese & fenugreek leaves in
  • PaneerAlooTikki $7.00
    • Mashed potatoes, homemade cottage cheese, fresh coriander, green peppers, onion, ginger & spices. Made into patties, finished with pan fry
  • Malai Kofta $13.00
    • Cottage cheese, potato. raisins, shaped into ping pong balls, deep fried & served soaked in a rich curry sauce
  • White Button Mushrooms $8
  • Fresh Ora King Salmon Fillet $25
  • Deep Fried Scallops $8
  • Scotch Fillet with Black Pepper Sauce $27
  • Lamb Chop with Black Pepper Sauce $25
  • Teppan Fried Banana $9
  • Fresh Snapper Fillet $22
  • Corporate Lunch $20 per person
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Tony's Favourite Scallops, Egg Fried Rice, Meat of the Day, Mixed Vegetables
  • -C $15.99
  • Saag Aloo $14.50
    • Potatoes cooked in mild puree of fresh creamy spinach and spices
  • -C $15.99
  • -L $16.99
  • Dal Makhani $14.50
    • Lentils and kidney beans stewed on slow fire overnight in spices
  • Navrattan Korma $14.50
    • Assorted vegetables cooked in cashew nut curry
  • -C $15.99
  • ●Breads
  • Seasonal Vegetables / Large Fries $9.00
  • Marinated Open Sandwich (GFO) $27.00
    • Sliced Scotch fillet Or Chicken Thigh served on ciabatta bread, with salad, homemade beetroot & onion chutney & a side of fries
  • Dessert Cocktail $18.00
    • Absolute vodka, Kahlua and Frangelico over vanilla bean ice cream
  • Prawn Cutlets (4) (GF) (DF) $19.00
    • Served with a spicy mango salsa (onion, chilli, mango)
  • Classic Apple Pie $16.00
    • Served with vanilla bean ice cream
  • Fish of the Day (GFO) $32.00
    • Ask your waiter for the days special
  • Homemade Lentil Fritters (V) $26.00
    • Served with Urap urap (taste of Indonesia), steamed Asian vegetables with spices steamed shredded coconut
  • Brushetta (2) (GFO) $14.00
    • Tomato and mozzarella cheese with basil on ciabatta bread
  • Pork Belly - can be made g/f $16.00
    • Bacon jam, tapioca cider pearls
  • Potato, leek, bacon gratin $8.00
  • Salt'n'Pepper Tofu $16
    • Sweetcorn, kaffir lime, pear brulee
  • Ora King Salmon $16
    • Ash cure, tartar, avocado, wasabi ice cream
  • Chocolate Beer Cake $16.00
    • with raspberry mousse and chocolate ice cream
  • Sword-n-Saucery g/f $26.000
    • Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
  • Crayfish gf Market Price
    • Cooked mornay, thermidor, rockerfeller or steamed with butter
  • Sirloin $35.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • Teriyaki Lamb $21.90
    • Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
  • Beef Burger $23.90
    • Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
  • Camembert Filo $12.90
    • Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
  • -Plain $7.90
  • Chicken Fettuccine $23.90
    • Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
  • Garlic Bread
    • 4 pieces of toasted baguette with garlic butter
  • Fish and Chips $23.90
    • John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
  • Salt and Pepper Calamari $12.90
    • Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
  • All day breakfast with Gluten and Dairy free options available.
  • Avo smash on toast (GF) $12.00
    • Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
  • Mince on toast $15.00
    • Savoury Mince on toasted sourdough bread with a poached egg.
  • Mushroom $3.00
  • Steak hash stack $24.00
    • 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
  • Bacon $4.00
  • -kids size $8.00
  • Bacon butty $9.00
    • Crispy streaky bacon and BBQ sauce on soft buttered bread.
  • Savoury mince on Toast $13
    • -Topped with a poached egg
  • Creamy Mushroom & Bacon Fettuccine $15
  • Gluten free options available
  • Toasted Sandwiches $8
    • Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
  • Open Steak Sandwich $18
    • With beetroot, brie & pesto mayo on toasted ciabatta
  • Three Egg Omelette $14
    • Filled with ham, cheese,tomato & spinach
  • Big Breakfast $18
    • With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
  • Eggs Benedict $15
    • with bacon, spinach< poached eggs on english muffin topped with hollandaise
  • Marinated Fish / Ceviche $17.00
    • Peruvian style marinated seafood featuring fresh white & salmon fish in lime, chilli & coriander
  • Chicken Salad / Ensalad De Pollo $18.50
    • Grilled chicken salad with roasted vegetables & house dressing
  • Spanish Omelette / Tortilla $13.00
    • Spinach tortilla with avocado salsa
  • Grilled Bread with Mint Pe Pate / Pan A La Brasa Y Pate De Judias Verde $6.50
    • Fresh Mint Pea & green bean pate on grilled ciabatta
  • Pacific $19.00/$29.00
    • 1/2 dozen/Dozen
  • Beer Battered Fish $19.50
    • Terakihi with salad, fries, aioli & ketchup or gourmet potatoes
  • Pan De Patata $7.50
    • Homemade potato & rosemary bread with pumpkin humus
  • Cake of the Day $7.50
  • Steak Pepper
  • Savouries $2.00
  • Muffins $2.80
  • Beef Salad $6.00
  • Sausage Rolls $2.50
  • Custard Square $3.50
  • Our McKenzie Speciality
  • Bacon & Egg $4.70
  • The Secret
    • Banana and cinnamon
  • Hawaiian
    • Cheese, ham, pineapple and oregano
  • Whang Bar
    • Black chocolate and red berries
  • Piha
    • cheese, bacon, egg, corn and oregano
  • Ask for gluten free base -Extra $2
  • All the pizzas are made with home made tomato sauce
  • Chicken
    • Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
  • 4 Cheese
    • Cheese, parmesan cheese, feta, camerbert and oregano
Flaveur Breads

Flaveur Breads

location

Address

31 Totara Street, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

75757161

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery

features

Features

Cash

Location
31 Totara Street, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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