Address
Beachfront Lane, Browns Bay, Auckland, Auckland, 0630, New Zealand
Flax in Tauranga Menu
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Flax in Tauranga has no menu available, but can choose from many other options such as GARLIC BREAD or BEER BATTERED FRIES from Office Bar and Grill. Full Flava Burgers And Chicken offers many options including Kids and Fish. Rye American Kitchen & Spirits includes a wide range like SPINACH & ARTICHOKE DIP or MOZZARELLA STICKS (5). Garlic Pizza Bread and Cheese & Garlic Pizza Bread from . Bon Appetit Cafe & Pizzeria offers Jasmine Thai Restaurant and Hol Mangpoo OB (Steam Fresh Mussels).
Nearby Sample Menus
- Lamb S $9.5 / L $ 11.5
- Mujver $1.50
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Mujver S $10 / L $ 11.5
- A combination of zucchini, corn, pumpkin etc
- Mixed vege $8.50
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Falafel S $11.5 / L $ 13
- Chick pea and herb patty
- Wedges $7.00
- Falafel $1.50
- Fries (punnet) $4.50
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Nautilus Seafood Chowder $18.00
- A selection of succulent poached seafood in chowder accompanied by tempura prawns
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Nautilus Pie $17.00
- Twice cooked pork belly, ginger orange and venison, Apple chutney and mixed salad
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Slow Cooked Duck Legs (2 legs) $36.00
- Drizzled with a lime and manuka honey reduction, Mascarpone polenta and vegetables
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Artisan Bread $14.50
- Nautilus made bread, served with olive oil and a selection of dips
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Duck, Bacon and Pistachio Terrine $17.00
- with Israeli Chorizo couscous, mint and Gree, Tzatziki sauce
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Nautilus Seafood Chowder $18.00
- A creamy selection of poached NZ seafood served with tempura peawns
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Seafood linguini $24.00
- Prawns, smoked salmon, mussels, rocket and roasted cherry tomatoes tossed in wide ribbon pasta with a tomato and garlic sauce and shaved parmesan
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Slow Cooked Duck Leg (1 leg) $28.00
- Lime and manuka honey sauce, Mascarpone polenta, welted greens
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-Dolma Meze $10.00
- Served with jack and salad
- ●Kids Menu
- -Turkish Bread $4.50
- ●Meze and Sides
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-Salami
- Salami, mushroom, capsicum and mozzarella
- -Wrapped Filo Pastry filled with Walnuts and Honey Syrup $4.50
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-Kid's Pizzas $10.00
- Ham and mozzarella / Tomatoes and mozzarella / Chicken and Mozzarella
- -Choose From: Lamb Doner / Chicken Doner / Mixed Doner (Lamb & Chicken) / Istanbul Kofte (Minced beef) / Falafels / Mucver Small $10.50 / Large $12.50
- Won ton $9.30
- With or without rice
- Battered sausage $1.60
- All extras are 50c on ... Burgers & toasted sandwiches
- Spring roll $2.20
- Lunchtime special S$5.00/M$7.00/L$9.00
- -combination $10.30
- Steak $4.80
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Grilled Chicken $18
- Pesto: Rocket: Tomato
- Tacos
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Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
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Pulled Pork $18
- BBQ Sauce: Coleslaw
- Kids Ice Cream $5
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Goat Cheese Balls $16
- Pine Nuts: Pumpkin Puree: Pumpkin Seeds
- All Burgers Served With Beer Battered Fries & Sauce
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Mussels $15
- Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
- Butter $0.50
- Japanese steamed rice $1.50 / Extra noodle $2.00
- Pork Chashu $4.00
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Deep Fried Squid (Tentacles) $5.50
- Great seasoned deep fried squid tentacles. Served with Japanese mayonnaise
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Tsukemen: Cold Noodle (Soy, Spicy) $13.00
- Cold ramen noodle and dipping soup on side adding lemon will change flavours when half eaten and enjoy two flavours. 1.5 size noodle, chashu pork, special leek, spring onion and bamboo shoots
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Chicken Katsu Set $11.00
- Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
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Vegetarian Miso Ramen $10.00
- Chidori blended miso with vegetable soup broth leek, spring onion, bamboo shoots and sweet corn
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Chicken Katsu Donburi $11.50
- Crumble chicken katsu cooked with sweet soy broth and egg on rice
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Potato & Gravy $5.00/$7.00/$9.00
- Small/Medium/Large
- All meals come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious homemade gravy N/A
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Chicken $11.50/$14.50/$18.00
- Small/Medium/Large
- Thigh $3.00
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Pork $11.50/$14.50/$18.00
- Small/Medium/Large
- Rice Pudding $3.50
- Roast Potatoes $0.60
- Drumstick $2.50
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Butter Shrimp $18.00
- Shelled shrimps cooked in a creamy sauce
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Lucha ParathA $4.00
- Multi layered Naan
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Onion Bhaji $5.00
- Fresh Onion dipped In gramme flour & deep fried
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Kadai Chicken $15.00
- Boneless chicken cooked with crushed tomato, onions, fresh coriander & capsicum
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Jhinga (Shrimp) Sagwala $18.00
- Shelled shrimps cooked with spinach & spices
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Dal Sag $13.00
- Lentils cooked with spinach & spices
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Lamb / Beef Jhalfrezi $16.00 / $15.00
- Diced lamb / beef cooked with spices & vegetables
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Fish Jalfrezi $18.00
- Fish of the day cooked with spices & vegetables
- Wedges with bacon $15.50
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Profiteroles $14.50
- Served with vanilla ice cream & topped with warm chocolate sauce.
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Steak $24.50
- 200grams sirloin steak, fries, egg & salad.
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Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad
- Trio of Dips with Crostini $14.50
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Vanilla & Amaretto Crème Brûlée $14.50
- Served with short bread.
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Crabby Pattie Burger $10.50
- Beef sliders & fries or sauté fresh vegetables
- Spicy costed chicken wings, chilli, lime & maple glaze $15.50
- 8PC. REG $7.90
- - 4 pieces Cucumber & Pickle
- - 4 pieces Tuna & Cucumber
- Fancy Platter - 1 $30.90
- LARGE $8.90
- 8PC. REG $7.90
- 8PC. REG $8.90
- Tasty Tuna
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Gone in 60 Seconds $11/$14.90
- Marinated chicken, brie, onion, capsicum, cheese & cranberry sauce
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Fish & Chips $10.00
- 2 pieces crumbed hoki served with fries & tartare sauce
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Seafood Platter (serves two) $25.00
- Large prawn twisters, calamari rings, fish bites, Mussel Kilpatrick with dipping sauces
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Daniel Carter Burger $7.00
- Mini Beef & Cheese burger with fries, tomato sauce, small juice
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Soup of the Day $8.00
- Served with Vienna bread
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Creamy Fettuccine $18.00
- Creamy Mushroom & Bacon fettuccine with fresh herbs and parmesan cheese
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Vanilla-Choc Cheesec $8.00
- Creamy vanilla-choc cheesecake served with ice-cream, whipped cream and drizzled in a sauce of your choice (choc, berry, caramel)
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Calamari Chips $12.00
- Bowl of Calamari chips served With aioli or tatare sauce
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Smoked Chicken Melt $15.50
- Smoked chicken, cream cheese, camembert, red onion jam and avocado.
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Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli
- Antipasto Platter $6.50
- Garlic Bread $4.50
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Wedges $6.50 Sm / $8.50 Lg
- with sour cream and tomato relish - Bacon and cheese $3.00 extra
- Cheesy Garlic Bread $6.50
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Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
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BLAT $14.50
- Bacon, lettuce, tomato and avocado
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Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
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Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
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Greer's Chicken Stack $20.90
- Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
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Garlic Bread
- 4 pieces of toasted baguette with garlic butter
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Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
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Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
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Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
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Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
- T-bone steak(350g)(GF) $35.00
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Filo bake $21.00
- With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
- Peppercorn jus
- Garden vegetables $5.00
- Citrus buerre blanc
- Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
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Trio or ice-cream $12.00
- With chocolate topping
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Thau beef salad (GF) (HC) $14.00
- With spicy chilli and lime dressing
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Agedashi Nasu $7.00
- Deep fried eggplant
- Fresh Salmon D $16.90 / B $20.90
- Vegetable Tempura D $13.90 / B $17.90
- - 10pcs $12.90
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Lamb Niku D $14.90 / B $18.90
- Stir fried lamb & vegetables with special soy sauce
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Takoyaki $8.00
- Octopus balls
- Matakite Platter $42.00
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Okonomiyaki $10.00
- Japanese style savory pancake
Flax
Phone
094796931
Opened hours
Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , New Zealand , Pizza , Seafood
Features
EFTPOS , Wheelchair accessible , Reservations , Waitstaff , Cash , Lunch , Bar Scene , Kid Friendly , Seating , Highchairs Available , No Takeaway , Cards accepted , Pub Quiz , Serves Alcohol , Live Sports Screening , Dinner , Child-friendly , Outdoor Seating , Full Bar