Flax in Tauranga Menu

Flax in Tauranga has no menu available, but can choose from many other options such as GARLIC BREAD or BEER BATTERED FRIES from Office Bar and Grill. Full Flava Burgers And Chicken offers many options including Kids and Fish. Rye American Kitchen & Spirits includes a wide range like SPINACH & ARTICHOKE DIP or MOZZARELLA STICKS (5). Garlic Pizza Bread and Cheese & Garlic Pizza Bread from . Bon Appetit Cafe & Pizzeria offers Jasmine Thai Restaurant and Hol Mangpoo OB (Steam Fresh Mussels).

Nearby Sample Menus

  • Thai Salad $25.00
    • free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
  • Coconut & Chia Pudding $14.50
    • Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
  • Acai Power Bowl $14.50
    • Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
  • Cheese Board $34.00
    • A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
  • Vegan Warrior $17.00
    • Portobello mushroom with cashew nut cheese, grilled tomato, avocado, rocket, asparagus, red pickled carrot and pumpkin dressing on a multigrain toast (gluten free on request)
  • Citrus Trio $16.00
    • Lemon Meringue tart, lemon posset & limoncello liqueur.
  • Olives $9.00
    • plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
  • Domino Effect $15.00
    • Free-range bacon, free-range eggs, fresh tomato, rocket in a daily baked croissant (good option for bacon & egg lovers)
  • Di Salse $5.90
    • Selection of 3 dips to accompany bread
  • Fish of the day $24.90
    • Ask about today’s fresh selection
  • Osteria Pizza Bread
  • Rucola Salad R $6.90
    • Rocket leaves, parmigiano & olive oil
  • Antipasti Affettato $20.90 / $35.90
    • Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
  • Bruschetta $8.90
    • Diced fresh tomato, basil, garlic, olive oil, rocket & parmigiano, on freshly toasted bread
  • Bowl of Fries $6.90
    • Served w tomato ketchup
  • Chicken Cacciatore $23.90
    • Grilled chicken with a rich tomato, mushroom, capsicum, caper, olive & Chianti sauce, rocket & toasted ciabatta bread
  • Pepperoni Diavola $21.00
    • Homemade tomato, mozzarella, salami, capsicum
  • Pancetta $21.50
    • Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
  • Spaghetti Alla Bolognese $16.50
    • Traditional minced beef sauce
  • Fettucine Ai Funghi $17.00
    • Fettuccine cooked in chicken and mushroom, garlic and cream sauce
  • Pane All’Aglio $7.00
    • Garlic Bread
  • Bistecca Gorgonzola $24.00
    • Tender Scotch fillet topped with Gorgonzola creamy sauce
  • Lasagne Al Forno $16.50
    • Traditional beef homemade lasagne topped with cheese
  • Pollo Alle Albicocche $23.00
    • Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
  • Seafoodchowder w ciabatta toast $22.00
    • beer match:monteiths double hopped IPA.
  • Pork belly $29.00
    • w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple.
  • Blueberry & Almond Tart $12.00
    • w vanilla bean ice cream.
  • Warm calamari salad $18.00
    • w pan seared chorizo,baby spinach & white balsamic reduction(gf)
  • Chicken Caesar Salad $22.00
    • w panko crumbed thigh ,prosciutto,soft egg,crisp bread and anchovy dressing.
  • Beef Short rib sticky maple and BBQ marinade $28.00
    • w hand cut chips and pea salad(gf)
  • Snapper & Chips tempura battered $26.00
    • w crispy hand cut chips,tartare aioli & petite salad.
  • Cauliflower panko crumbed $15.00
    • curry aioli & hollandaise(v)
  • Pulled Pork $22
    • with choritzo and bbq sauce
  • Grilled 250gm Organic Scotch Fillet $34
    • with  a baby spinach salad, beer battered fries plus a choice of port wine jus, whiskey BBQ jus, creamy smoked garlic sauce and béarnaise sauce
  • Paleo Muesli $17.50
    • with almond milk and cinnamon plums
  • Fish and Chips $19.90
    • tiger beer battered fish and chips served with lemon and aioli
  • Marinated Olives $8
    • warmed in thyme extra virgin olive oil with crunchy ciabatta
  • Roasted Pumpkin $22
    • with pinenuts, caramelised onion, peppers and drizzled with buttermilk dressing
  • Fish and Chips with Salad $22.90
    • tiger beer battered fish and chips served with lemon, aioli and a garden salad
  • Seafood Linguine $24.90
    • with scallops, prawns, squid, fish, spinach, capers through linguine pasta
  • Prawn Noodles $24.00
    • Prawns, Chilled Soba Noodles, Honey, Soy, Chilli, Shitake, Japanese Greens. Wine Match – Amisfield Central Otago Pinot Gris 2016
  • Calamari Salad (GF) $18.00
    • Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves, Wine Match – Saddleback Central Otago Pinot Gris 2016
  • Fish of the Day TBC
  • Tay Street Burger $23.00
    • Changing weekly, ask the wait staff for this week’s creation. Beer Match – Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch
  • Calamari Salad (GF) $18.00
    • Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves. Wine Match – Saddleback Central Otago Pinot Gris 2016
  • Vietnamese Slaw (GF) $17.00
    • Asian Vege, Green Beans, Sprouts, Coriander, Peanuts, Lime, Chili Add; Crispy Tofu 4 Wine Match – Framingham Marlborough Riesling 2014/ Add; Crispy Duck 8 Wine Match – Clearview Black Reef Blush (Rose) 2016
  • Green Thai Chicken Curry (GF) $27.00
    • Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
  • Add Pork n Fennel Sausages $6.00
  • Onion Bhaji $9.00
    • Thinly sliced onion, coated with spiced batter and deep fried to a crispy taste
  • Gosht Nawabi $20.50
    • Lamb sauteed with onions, tomatoes cooked in a creamy coriander gravy
  • Aloo Gobi $9.00
    • Potato and cauliflower curry
  • Entree
  • Machhi Masala $25.50
    • Fresh fish pieces prepared in traditional Kashmiri style, served in a cashew nut and onion gravy.
  • Chicken Saag $20.50
    • Barbequed chicken pieced served in a spinach gravy with subtle spices and herbs
  • Gosht Palak $20.50
    • Lamb pieces served in a spinach gravy
  • C4 Naan (Cheese, Chili, Coriander and Chicken) $5.00
  • Dark Chocolate mud cake $12.00
    • served with a rich dark chocolate sauce forest berry compote & whipped cream
  • Fries $6.50
  • Cheesy Garlic Bread $9.00
  • Garlic Bread $8.00
  • Pork belly $17.50
    • served with a port jelly, accompanied with an apple & walnut side salad
  • Selection of breads & dips $15.00
  • Reef & Beef Option $6.50
    • Add an extra 2 prawns & 2 skewered scallops to any stonegrill meal
  • BBQ Ribs $15.00
  • Mushrooms* $16.50
    • Sauté + simmered in a herbed cream reduction with grilled bacon
  • Watties Baked Beans on toast $6.00
  • Tomato $3.00
  • Bacon and Eggs* $14.50
    • Fat toast, grilled bacon + eggs cooked to your liking
  • Zest Benedict* $16.50
    • Fat toast, bacon, poached eggs, hollandaise, cracked pepper
  • Hollandaise $ 2.50
  • Hash Brown $2.50
  • BLT $14.50
    • Bacon, lettuce + tomato with aioli on lightly toasted vienna.
  • -Add Liqueur eg: Drambuie, Kahlua, Frangelico $16.00
  • Light size (L) Main size (M)
  • Homemade Crème Brulee $16.00
    • Served with biscotti
  • NZ Ora King Salmon (GFO) $34.00
    • Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce
  • Lamb Tapa $23.00
    • Free farmed Chargrilled served on creamy minted mash potato, herb and mustard crumb drizzled with a Jus
  • -6 $22.00
  • Cheesecake $16.00
    • Fresh fruit cheesecake
  • -Vegetarian $12.00
  • Tempura D $15.90 / B $19.90
    • Deep fried tempura battered prawns & vegetables
  • -5pcs $7.90
  • Pork Katsu D $14.90 / B $18.90
    • Bread crumbed pork cutlet
  • Chicken Katsu Curry Udon / Pork Katsu Curry Udon / Tempura Udon $15.90
  • Yaki Udon $15.90
    • Stir fried udon with chicken and prawns with vegetables
  • Bento - Lunch box with miso soup / Donburi - Big bowl of rice with meat and vegetables
  • Gyoza $7.50
  • Beef Teriyaki D $15.90 / B $19.90
  • Chicken & Sweetcorn
    • Cheese, chicken, sweetcorn
  • Meat Lovers
    • cheese, salami, pepperoni, bacon, ham, chicken
  • Apricot Chicken
    • cheese, cream cheese, chicken, dried apricot, spring onion, apricot sauce
  • African Lamb
    • cheese, marinated lamb, raisins, sliced almonds, courgettes, yogurt
  • Italiano
    • cheese, salami, red onion, capsicum, olives, sun dried tomatoes
  • Cheese & Mushroom
    • Cheese, mushroom
  • Cheese & Chillis
    • Cheese, jalapenos
  • Spanish
    • cheese, feta, chorizo sausage, artichoke hearts, pickled
  • Eggs florentine $14.00
    • Two soft poached eggs, spinach and hollandaise sauce dressed with mild paprika. Served on a lightly toasted english muffin.
  • -Add middle cut bacon $3.50
  • -Avocado $3.50
  • Adam’s burger $19.00
    • Home made beef pattie with grilled middle cut bacon, grilled red onions, lettuce, sliced tomato, cheddar cheese, aioli and gourmet chutney on a toasted bap. Served with hot chips.
  • -Add middle cut bacon $3.50
  • -Bacon bits $2.50
  • -Add middle cut bacon $3.50
  • -Hashbrown $2.00
  • - 4 pieces Cucumber & Pickle
  • - 4 pieces Fresh Salmon Supreme
  • 8PC. REG $8.40
  • - 4 pieces of Inari
  • - 4 pieces Smoked Salmon & Avocado
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • From $3.20
  • - 4 pieces Surimi & Pickle
  • Big Breakfast $24.00
    • Bacon, eggs, sausage, spinach, creamy mushroom, potato cake, baked beans, ciabatta, hollandaise and beetroot chutney
  • Vegetarian $21.00
    • Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
  • Pancake $17.00
    • Pancake, bacon, banana, vanilla bean creme fraiche, maple syrup
  • Brioche Beef Hamburger w Fries $21.00
    • Brioche bun, homemade beef hamburger, red onion, tomato, aioli, avocado, beetroot, Gherkins, lettuce, French fries
  • Lemon and Prawns Risotto $22.00
    • Prawns, lemon, Arborio rice, shallots, parmesan and creme Fraiche
  • Eggs on Toast $11.00
  • Ham and Cheese $9.00
  • Fish $21.00
    • Pan fried fish, French fries, petit salad, Tartar sauce
Flax

Flax

location

Address

Beachfront Lane, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094796931

clock

Opened hours

Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , New Zealand , Pizza , Seafood

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Beachfront Lane, Browns Bay, Auckland, Auckland, 0630, New Zealand