Address
Beachfront Lane, Browns Bay, Auckland, Auckland, 0630, New Zealand
Flax in Tauranga Menu
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Flax in Tauranga has no menu available, but can choose from many other options such as GARLIC BREAD or BEER BATTERED FRIES from Office Bar and Grill. Full Flava Burgers And Chicken offers many options including Kids and Fish. Rye American Kitchen & Spirits includes a wide range like SPINACH & ARTICHOKE DIP or MOZZARELLA STICKS (5). Garlic Pizza Bread and Cheese & Garlic Pizza Bread from . Bon Appetit Cafe & Pizzeria offers Jasmine Thai Restaurant and Hol Mangpoo OB (Steam Fresh Mussels).
Nearby Sample Menus
- -Garlic Bread $6.00
- -Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $10.00
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-Chicken or Lamb / Mixed Doner (Lamb & Chicken) / Falafel / Mucver Small $11.50 / Large $13.00
- Served with hummus, tabbouleh, jacik, beetroot dips, mixed salad, Turkish bread and your choice of sauces
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-Smoked Salmon $16.00
- Smoked salmon with baby spinach, capsicum mozzarella and cream cheese
- -Choose From: Lamb or Chicken / Mixed Doner / Istanbul Grilled Breasts / Adana Kebab (Hot Spicy Minced Beef) Small $12 / Large $14
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●Open Kebabs
- Served on flatbread with hummus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
- ●Choose From
- -Wrapped Filo Pastry filled with Walnuts and Honey Syrup $4.50
- Bbq pork, shrimps & won ton $9.80
- Chicken $9.80
- Hoki $2.70
- Big burger $5.50
- Mussel fritter $2.50
- Seasoned wedges $4.50
- spring rolls $0.90
- -vegetables $7.50
-
Vegetariana $21.00
- Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers
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Anelli Di Calamari $14.00
- Tender squid rings grilled to perfection with garlic
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Lasagne Al Forno $16.50
- Traditional beef homemade lasagne topped with cheese
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Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
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Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
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Tortellini Alla Crema $17.00
- Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce
-
Hawaiian $21.00
- Homemade tomato, mozzarella, ham, juicy pineapple
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Anelli Di Calamari $22.00
- Tender squid rings grilled to perfection with garlic
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Chocolate torte $14.50
- Served with berry sorbet and a smoky, chilli hazelnut toffee
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Rib Platter $35.00
- 1/2 rack of pork ribs and 1/2 rack of beef ribs
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Braised beef cheeks through pappardelle pasta $18.50
- With a rich, earthy sauce, herbs and grana padano
- -1/2 Rack $22.00
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Szechuan calamari (S) $16.50
- With nan jim sauce and lemon
-
Grass fed sirloin steak $42.00
- 300g
-
Desserts $6.50
- Banana split; chocolate walnut brownie (with vanilla ice cream)
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Dough boys $18.90
- Pocketed tomatoes and cheese
- Chocolate Brownie sundae. $12.00
- SIDES $9.00
-
Pie of the day $15.00
- mashed potato croquette and green pea salad.
-
Seafoodchowder w ciabatta toast $22.00
- beer match:monteiths double hopped IPA.
- ADD prosciutto $4.00
-
Fresh baked muffins sweet or savoury $4.00
- fresh from the oven at 11 am daily - until sold out.
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Garlic ciabatta bread $9.50
- w parmesan,herbs and garlic butter (v)
-
Scallops wrapped in bacon $19.50
- w romesco sauce(gf)
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Hot diggity dog $10.00
- Half scoop chips, 1 hot dog, 1 fish, 2 chicken nuggets
- Mushy peas $3.00
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Prawn skewer $6.50
- Battered, each
-
Spudly dudley 1 $5.00
- 1 fish with chips
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Fish and spud pack 1 $21.00
- 4 Fish, 2 potato fritter, 2 scoop of chips
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Sausage $2.00
- Each
-
Tarakihi $4.80
- Each
-
Pineapple fritter $1.65
- Each
- Fish of the Day TBC
-
Salt n Pepper Calamari (GF) $13.00
- Calamari, Salt n Pepper, Roast Garlic Aioli. Wine Match – Lake Chalice Marlborough Sauvignon Blanc 2016
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Crispy Tofu, Edamame, Shitake Broth, Furikake $12.00
- Wine Match – Terra Sancta Bannockburn Pinot Noir 2015
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Potato Croquettes (GF) $18.00
- Potato & Tapioca Croquettes, Smashed Egg, Edamame, Wilted Summer Greens, Cherry Tomatoes, Chili, Satay Sauce
- Tay St Green Leaves Salad $12.00
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Cinnamon & Ginger Donuts $13.00
- Cinnamon Donuts, Crystalized Ginger, Vanilla Ice Cream/ Wine Match – Lakes Hayes Noble Dessert Wine
- Add Mushrooms $5.00
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Tiramisu (Pick Me Up!) $13.00
- House made Tiramisu - Sponge Fingers, Coffee, Liqueur, Mascarpone/ Wine Match – Tuatara Tiramisu Stout
- Fries (Punnet) $4.50
- Salad Kebab (Small/Large) $7.00/$8.00
- Beef $13.50
- Falafel $8.50
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Chicken Banana $14.90
- chicken, banana, mouserella, and sour crème)
- Lamb Burger
- Chicken (Small/Large) $10.50/$12.50
- Beef (Small/Large) $10.00/$12.00
-
Bombay AIoo $13.00
- Diced potatoes cooked with cumin seeds &spices A dry dish
-
Lamb / Beef Saagwala $16.00/$15.00
- Blended to perfection in Mughlai tradition. Diced lamb/beef cooked in fresh spices & a puree of green leafy spinach
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Plain Naan $2.50
- Soft Indian bread made from water wheat flour
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AIoo Mattar $13.00
- Peas & potatoes in a very smooth onion based curry
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Plain Rice $3.00
- Steamed white Basmati Rice
-
Lamb / Beef Madras $16.00/$15.00
- A hot south Indian dish, cooked to suit your palate
- Green Salad $5.00
-
Vegetable Samosa (2 Pcs) $5.00
- Deep fried pastry filled with vegetables
- Steamed Jasmine Rice $3
-
Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
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Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
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Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
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Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce
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Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
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Tuna Sashimi $24.9
- sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
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Prawn Lettuce Cups $19.5
- chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
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Affogato $12.00
- Vanilla bean ice cream with double shot of espresso
-
Steamed Chinese Buns (3)
- Warm Chinese buns with pickled cucumber, sweet honey hoisin sauce
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Homemade Crème Brulee $16.00
- Served with biscotti
- Garlic Bread (4) (GFO) $10.00
-
Double Chocolate Mousse Tart (GF) $16.00
- Served with butterscotch sauce & crème fraiche
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Chicken Thighs (GF) $36.00
- Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
- -Add Liqueur eg: Drambuie, Kahlua, Frangelico $16.00
- -Add Prawns (4) $31.00
- Lamb S $12.00 / L $13.00
- Lamb $10.00
- Chicken S $12.30 / L $13.30
-
Moussaka $17.00
- Slice Only - $12.00 / With Salad And Rice
- Lamb S $11.30 / L $12.30
- HOt Chilli N/A
- Lamb $16.00
- Chicken $10.00
-
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
-
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- Large fries $3.50
-
Beef and onion $5.00
- Beef & onion topped with mozzarella
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Hawaiian $5.00
- Ham, pineapple & mozzarella
-
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
- Inari N/A
- Baby Stick N/A
- Chicken yaki udon $11
- Rice Ball N/A
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Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
-
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
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Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
- Matakite Platter $42.00
- Salmon Teriyaki D $16.90 / B $20.90
- -5pcs $7.90
- Smoked Salmon & Avocado Salad $15.00
- Te Aroha Roll
- Deep fried whole flounder $19.00
- -5pcs $7.90
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Ebi Katsu $9.00
- Bread crumbed crispy prawns (4 pcs)
Flax
Phone
094796931
Opened hours
Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , New Zealand , Pizza , Seafood
Features
EFTPOS , Wheelchair accessible , Reservations , Waitstaff , Cash , Lunch , Bar Scene , Kid Friendly , Seating , Highchairs Available , No Takeaway , Cards accepted , Pub Quiz , Serves Alcohol , Live Sports Screening , Dinner , Child-friendly , Outdoor Seating , Full Bar