Flax in Tauranga Menu

Flax in Tauranga has no menu available, but can choose from many other options such as GARLIC BREAD or BEER BATTERED FRIES from Office Bar and Grill. Full Flava Burgers And Chicken offers many options including Kids and Fish. Rye American Kitchen & Spirits includes a wide range like SPINACH & ARTICHOKE DIP or MOZZARELLA STICKS (5). Garlic Pizza Bread and Cheese & Garlic Pizza Bread from . Bon Appetit Cafe & Pizzeria offers Jasmine Thai Restaurant and Hol Mangpoo OB (Steam Fresh Mussels).

Nearby Sample Menus

  • Deluxe Cheeseburger $3.70
    • Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
  • Spicy Chicken Fillet $8.10
    • With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
  • 3 pcs $5.90
  • Guacamole Crunch Bowl $6.10
    • This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
  • Kids Meal Cheeseburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
  • 5 pcs $4.20
  • Avocado Bacon Supreme $10.20
    • Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
  • S $3.50
  • Add Avocado $4.00
  • Prawn Noodles $24.00
    • Prawns, Chilled Soba Noodles, Honey, Soy, Chilli, Shitake, Japanese Greens. Wine Match – Amisfield Central Otago Pinot Gris 2016
  • Add Streaky Bacon $18.00
  • Affogato $13.00
    • Double Espresso Shot, Vanilla Ice Cream, Biscotti/ Liqueur of your choice (Baileys, Kahlua, Frangelico, Cointreau, Sambuca)
  • Toasted Grains and Apple $15.00
    • Toasted Granola, Apple, Passionfruit, Berries, Coconut Yoghurt, Mango Jelly
  • Calamari Salad (GF) $18.00
    • Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves, Wine Match – Saddleback Central Otago Pinot Gris 2016
  • Tay Street Burger $23.00
    • Changing weekly, ask the wait staff for this week’s creation. Beer Match -Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch IPA
  • Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
    • Fries, Roast Garlic Aioli, Lemon Cheek. Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
  • Butter Prawns $25.50
    • King Prawns served in our own rich tomato and butter gravy
  • -Green Salad $4.50
  • C4 Naan (Cheese, Chili, Coriander and Chicken) $5.00
  • Chawal (Rice Dishes)
  • -Rice $3.00
    • White basmati rice
  • Vegetable Paratha $4.00
  • Creme Caramel $9.50
    • Creamy egg custard basked in a delicious caramel sauce, served cold
  • Beef Badam Pasanda $20.50
    • Mild beef curry with almonds. Chef's specialty
  • Farmhouse Platter $35
    • cured meats, cheese, salmon, mussels, dips, breads & served with salad
  • Side Vegetables $5
  • Lunchtime Special $9.95
    • 200gm Steak, Chips & choice of 3 sauces or small Fish n Chips
  • Margherita $19
    • napoli sauce, topped with mozzarella, tomatoes & basil pesto
  • Mellick Wedges $15
    • topped with crispy bacon, sour cream & sweet chili sauce
  • Fish Sliders $14
    • pan seared fish, topped with tartare sauce & served with house slaw
  • Mini Chicken Burgers (2) $12.95
    • served with fries & tomato sauce
  • Salmon & Caper $24
    • napoli sauce, topped with mozzarella, cured salmon, capers, onions & cream cheese
  • 15. Tandoori Platter (for 2) $15.50
  • 62. Paneer Kulcha $4.50
  • 59. Onion Kulcha $4.00
  • 69. Garden Salad $3.00
  • 4. Tandoori Mushroom $9.59
  • 19. Chicken / Lamb / Beef Saagwala $9.90 / $12.90
  • 7. Vegetable Platter $10.00
  • 56. Roti $3.00
  • Vanilla Ice Cream
    • with Chocolate Sauce >>
  • -Vegetarian $26.50
    • Olives, Capers, Spinach, Red Onions, Peppers & Mushrooms in a Tomato Cream Sauce finished with Basil Pesto & Parmesan Df Without Cream Cheese
  • -Anchovies, Olives, Capers & Mozzarella $12.50
  • Tasting Plate Gf $24.00
    • A selection of some of our favourite Pizza Bread Meats, Seafoods & Condiments changes daily
  • Obr Supreme $27.50
    • A Little of Everything From Above, Excluding Seafood
  • Chilli Prawns $28.50
    • Prawns with Chilli, Garlic, Lemon, Tomatoes Stock & W hite Wine Served on Fresh Spaghetti Finished with Parmesan
  • Cajun Spiced Seafood S $18 M $25.50 L $28
    • Fresh Fish Pieces Dusted in a Cajun Spice, Garlic, Prawns, Mussels & Pesto
  • Margarita S $14 M $19 L $24
    • Sliced Roasted Tomatoes & Mozzarella
  • Full
  • Cardamom Banquet $80.00
    • 2 x Chicken Tikka, 2 x Malai Tikka, 2 x Seekh Kabab, 2 x Tandoori Chicken, 2 x King Prawn Masala, 2 x Beef Korma, 2 x Butter Chicken, 2 x Lamb Razila with Rice, 2 x Garlic Naan, 2 x Condiments
  • Fries $4.50
  • Caradamom Fish Curry $20.00
    • Tender succulent fish cooked with onions, fenugreek and special spices
  • Malbari $19.00
    • Cooked into a fine tomato and coconut sauce, capsicum with lemon and cream
  • Cardamom Special Paneer $17.00
    • Fenugreek, coriander and chef's special ingredients
  • Paneer Tikka Masala $17.00
    • Cubes of tandoor cooked in cottage cheese and capsicum in tomato gravy
  • Onion Bhaji (4 Pcs) $6.00
    • Sliced onion dipped in chick pea batter and deep fried
  • Cheeky Chips $5.00
  • Rogan Josh Reg $9.00 L $13.50
  • Aaloo Masala $10.00
  • Dal Makhni $10.00
  • Aaloo Parantha $3.00
  • Green Pea & Paneer Reg $7.50 L $12.00
  • Lamb Briyani $12.00
  • Tikka Lazeez $12.00
  • Pork Sticky Ribs L $21 / M $27
    • Twice cooked pork ribs marinated in a sticky sweet and sour sauce and served fries.
  • Seafood Skewers L $24 / M $38
    • Scallops, Prawns, capsicum, squid served with refreshing onion resting wild rice salad and dips of chilli, coriander and harissa
  • Cheesecake $16.00
    • Fresh fruit cheesecake
  • Bread & Dips (GFO) $14.00
    • Warmed bread with dips, Dukkah, olive oil & balsamic syrup
  • -Add Prawns (4) $31.00
  • Lamb Tapa $23.00
    • Free farmed Chargrilled served on creamy minted mash potato, herb and mustard crumb drizzled with a Jus
  • Homemade Ice cream OR (DF) $12.00
    • Dairy Free Sorbet
  • Pork Belly (GF) $36.00
    • Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
  • Eye Fillet g/f $38.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • Mini Beef Wellingtons $16.00
    • with balsamic fig relish
  • Pear Tart Tatin $16.00
    • with apple almond cake, eggnog espuma
  • Pear and rocket salad
  • Sword 'n' Sauce-ry $26
    • Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
  • Crayfish gf Market Price
    • Cooked mornay, thermidor, rockerfeller or steamed with butter
  • Mushroom Parfait- g/f v $16.00
    • with cashew butter, pickled mushrooms, black garlic and lavosh
  • Dessert Tasting Platter $24.00
    • for those who just can't decide. A Platter of 5 sweet treats
  • We offer a full range of healthy and delicious soups in the winter (with a limited selection in the summer months). Here is our selection for the week starting 26th June.
  • Leek & blue cheese soup
    • A roux based soup delicious even if you don't like blue cheese!
  • Dr's orders
    • Blanched broccoli, beans, baby spinach and peas tossed with a coriander, mint and lemon pesto. ( this salad contains nuts) GF, Vegan
  • -Small $8.50
  • Roast vege salad (GF, vegan)
    • Seasonal vege roasted with a cajun spice.
  • -Small $8.50
  • Couscous salad
    • Israeli couscous with moroccan spices served with roasted pumpkin, baby spinach, sundried tomatoes and capsicum served with our chilli and lime dressing. This salad has a bit of a kick!
  • -Small $7.00
  • Pesto pizza bread $13.50
    • Homemade basil pesto & parmesan
  • Seared Sirloin $26.00
    • Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
  • Gluten free base $4.50
  • Free-range Roast Chicken $26.00
    • Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
  • Hawaiian $19.50
    • Smoked streaky bacon, pineapple & mozzarella
  • Garlic pizza bread $9.50
    • Extra virgin olive oil, garlic, sea salt & fresh herbs
  • Roast Pumpkin $24.5
    • Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
  • Margherita $19.50
    • Mozzarella, fresh basil & extra virgin olive oil
  • Open Steak Sandwich $18
    • With beetroot, brie & pesto mayo on toasted ciabatta
  • Big Breakfast $18
    • With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
  • Creamy Mushroom & Bacon Fettuccine $15
  • Eggs Benedict $15
    • with bacon, spinach< poached eggs on english muffin topped with hollandaise
  • Open Chicken Sandwich $16
    • With avocado & mango relish on toasted ciabatta
  • Gluten free options available
  • Toasted Sandwiches $8
    • Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
  • Savoury mince on Toast $13
    • -Topped with a poached egg
  • Vegetarian $21.00
    • Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
  • Big Breakfast $24.00
    • Bacon, eggs, sausage, spinach, creamy mushroom, potato cake, baked beans, ciabatta, hollandaise and beetroot chutney
  • Jam and butter $6.00
  • Chocolate and almonds $7.00
  • Bacon and Eggs $14.00
    • Bacon, eggs, toasted ciabatta
  • Chicken Caesar Salad $21.00
    • Grilled chicken, bacon, anchovies, green salad, Parmesan, egg, croutons, Caesar dressing
  • French Fries and Aioli $8.00
  • Ham and Cheese $9.00
  • Combo Spend $36
  • Ask for gluten free base -Extra $2
  • Raglan
    • Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
  • Pepperoni
    • Cheese pepperoni, black olives and oregano
  • Chicken
    • Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
  • Hawaiian
    • Cheese, ham, pineapple and oregano
  • Regular/Large $10/$18
  • Piha
    • cheese, bacon, egg, corn and oregano
Flax

Flax

location

Address

Beachfront Lane, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094796931

clock

Opened hours

Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 12:00 AM, Thursday: 3:00 PM – 12:00 AM, Friday: 3:00 PM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , New Zealand , Pizza , Seafood

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Beachfront Lane, Browns Bay, Auckland, Auckland, 0630, New Zealand