Deep-fried crumbed Portobello mushroom, three cheese sauce, tomato, lettuce & red onions on a charcoal bun
THE FALAFEL $13
Pumpkin & chickpea falafel burger with feta, spicy coriander & jalapeno mayo
THE KIWI BLACK $16
[Served in our charcoal black bun] Freshly-ground combo of Angus Pure beef, cheddar cheese, free range egg, beetroot, lettuce, tomato, Fokker sauce and kiwifruit relish
Add to any burger
Extra patty $5
Fried Egg $3
Onion Ring $3
Pickles $3
Bacon $3
Beetroot $2
Candied Jalapenos $2
Pineapple $2
Cheese $2
SALADS
SEARED TUNA $15
Seaweed salad, avocado & sesame dressing in a tortilla bowl
CAESAR SALAD $15
Cos lettuce, bacon, chicken, parmesan & Ceasar dressing in a tortilla bowl
THE UNBURGER SALAD
Replace the bun with crispy iceberg lettuce & turn any burger into a salad, for the same $$
DOGS
THE PIG DOG $15
Pork sausage, wrapped in bacon, with fig & marsala chutney, crispy balsamic onions and smoky Chipotle sauce
THE HANGOVER $15
Pork sausage, wrapped in bacon, with candied jalapenos, pickled red onions, hop mayo, IPA 'munchie' mustard & topped with ketchup
THE YANKEE $15
Free-range kransky sausage with aged cheddar, sauteed onions & peppers, American mustard & ketchup
EXTRAS
FISH AND CHIPS $13
Crumbed or Beer-battered market fish, crinkle cut fries, wasabi tartar and Lemon
LOADED FRIES $8
Ask your server for today’s speciality
CHICKEN LITTLES $14
200g of the best diced chicken, battered in a special buttermilk mix, deep-fried & served with the finest dipping sauce.
FRIES
Crinkle cut $5
Sweet Potato $6
ONION RINGS $8
DESSERTS
Chocolate brownie swamped with a ‘mud on ya boots’ rich sauce & toasted nuts $10
BANANA PASTIE $12
Banana & hazelnut pastie with vanilla bean ice cream
FLOATS $7
Old fashioned ‘spiders’ - vanilla ice cream served with coke, pink lemonade, raspberry fizz or ginger bee
There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
Grilled Polenta Cakes GF, VGA, VG $16.50
Carrot Risotto VG $18.50
Chicken, Quinoa and Baby Kale Salad* GFA $18.50
Eggs Benny GF $19.50
Freedom Rangers (AKA Big Brekky) GFA $20.50
Kiwi Catch GFA $13.50
Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
Three crumbed chicken tenders cooked to perfection and served with your choice of sauce.
Crunchy Noodle Salad $4.50
Mesclun salad, chopped cherry tomatoes, sprinkled feta, dried cranberries and topped with crunchy noodles. Plus your choice of either balsamic or sesame dressing.
Uncle Bob's Burger $7.50
Fresh 100% prime beef homemade patty, real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
Kids Meal $7.50
Options: Chicken Nuggets (5), Chicken Tenders (2), Mini Fish Fillets, Mini Hot Dogs (2) or Vege Spring Rolls (5) All come with steak cut fries, tomato sauce and a drink
The Classic $7.50
Fresh 100% prime beef homemade patty, real cheddar cheese, Heinz ketchup, mayo, mustard and a pickle on a toasted bun
Roasted chicken and crispy bacon served with chips on side
Toasted sandwich
Ham, bacon, egg, cheese, tomato, onion, pineapple
Bacon /ham/sausage/eggs/tomato/spinach/salad/mushroom/hash brown chips/baked bean/GF bread $3.00
Wedges with bacon and cheese $10.00
Kids chicken nuggets & chips $7.00
Served with tomato sauce and aioli
Soup of the day $10.00
Seasonal soup served with garlic bread
Bacon and eggs $12.90
Any style of free range eggs on focaccia bread with crispy bacon and you choose one of the following options with grilled tomato/hash brown/sausage/baked beans/mushroom