Address
6 Rountree Street, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Foo San in Christchurch Menu
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YUM CHA MENU- Glutinous Rice with Chicken $6.50
- Shrimp Dumpling $5.50
- Shark's Fin Siu Mai $4.50
- Sui Mai $5.00
- Har Cheong Fun $4.50
- Chai Siu Cheong Fun $4.50
- Fun Gor $4.50
- Steamed BBQ Pork Bun $4.50
- Steamed Chicken Bun $4.50
- Beef Siu Mai $4.50
- San Jin Bow $4.50
- Black Bean Sauce Pork Ribs $4.50
- Pheng Jau $4.50
- Law Buck Go $4.50
- Hum Shiu Kwok $4.50
- Deep Fried Taro $4.50
- Wor Tip $4.50
- Spring Roll $4.00
- Congee $4.50
- Gai Jart $4.50
- Dan Tart $2.50
- Glutinous Coconut Balls $4.50
- Sesame Seed Sweet Dumpling $4.50
- Sweet Corn Buns $3.50
- Red Bean Buns $3.50
- Taro Buns $3.50
- Young Tofu $5.00
- Wonton Noodle Soup $10.00
- Prawn Dumpling Noodle Soup $10.00
- Beef Brisket Noodle Soup $10.00
- Hok Gan Noodles $10.00
- Beef Rice Noodles $10.00
- Fried Vermicelli Noodles $10.00
- Jar Cheong Mein $10.00
- Deep Fried Squid $5.00
- Bean Curd Fish-Balls Soup $10.00
- Squid Balls $4.50
- Steamed Pork Dumpling $5.00
- Steamed Fish Balls $5.00
- Malay Go $4.50
- Chee Toa $5.00
- Tripe $5.00
- Honeycomb Tripe $5.00
- Jin Siu Mai $5.00
- Baked BBQ Pork Bun $5.00
- Cha Siu So $5.00
- Deep Fried Eggplant $5.00
- Foo San Beancurd $5.00
- Foo San Pork Roll $5.00
- Pumpkin Cake $4.50
- Chinese Chives Dumplings $4.50
- Salted Fish Chicken Fried Rice $10.00
- Beef Brisket Rice $10.00
- Curry Laksa Noodles $10.00
- Deep Fried Chicken Wings $10.00
Nearby Sample Menus
-
French Toast $19
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries & w/ bacon
-
Bagels $12.9
- Bacon, Lettuce, Avocado + Tomato
- Eggs $4
-
Big House $21.9
- Hungarian sausage, bacon, potato rosti, poached eggs, mushrooms, roasted tomato + side of Chutney
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Muesli $11.5
- w/ Seasonal fruit, candied citrus + yoghurt
- Rosti $5
-
Porridge $11.5
- Quinoa, linseed, oats, dates, toasted nut mix seasonal fruit + cream
-
Pancakes $17.5
- w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
- Market Oysters
- Black Garlic, Mushroom $3
- Rib Eye 200g $58
- Merino Lamb Shoulder 1Kg $80
- Horseradish $3
- Chinichurri $3
- Duck Fat Potatoes, Mushroom, Rosemary Salt $8
- Rib Eye 250g $39
-
Chicken Tenderloin Stack * $23.00
- Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
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Mozzarella Loaf $8.00
- Toasted French stick with cheese and chilli sauce
-
Meringue cascade $8.00
- Served with mixed berries, cream & ice cream
- Mushrooms $2.50
-
Sticky Date Pudding $8.00
- This classic served hot with toffee sauce, cream & ice cream
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Salmon Fillet * $28.50
- Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
- *Gluten free on request
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Ice Cream Sundae $7.50
- Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry
-
Edamame $5
- Boiled green soy beans sprinkle with sea salt
- Assorted nigiri(8 pieces) $20
-
Chicken platter small $30
- Karaage, spicy, sweet and sour wings .
-
Assorted tempura $28
- Prawn, fish, squid,vegetables
-
Takowasabi $7.80
- Marinated chopped octopus with wasabi taste
- Nanban chicken $18
-
Tsukemono $4
- Japanese pickles .
- Maguro(tuna) $5.80
-
Nacho $17.00
- House made corn chips topped with cheese sauce spicy ground beef , salsa roja and sour cream
- Salsa $3.00
- Add guacamole $3.00
- Fries with fire spice $6.00
- Sour cream $3.00
- Mexican corn salad $5.00
- Onion rings $6.00
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Beef sliders 2 $9.00
- Mini cheese burgers with bite
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Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
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Fries (GF) $6.00
- With aioli
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Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
-
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
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Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
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Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
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Garlic Bread $7.50
- With house made confit garlic butter
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Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
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Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
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F.F.C. ''Fiddlesticks Fried Chicken'' N/A
- Green tomato chutney, hot sauce
-
Akaroa Salmon $33.00
- Horseradish ricotta, pickled radish, rhubarb
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F.F.C. "Fiddlesticks Fried Chicken" $14.50
- Green tomato chutney, hot sauce
- Smoked Salmon $6.00
-
Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
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Beef Cheek Arancini $14.50
- Soy, pinot noir, Sichuan salt
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BBQ Lamb Sandwich $23.50
- Smoked paprika butter, Swiss cheese, chilli slaw, fries
- Peking duck 2 course (skin w/pancake, meat w/salted cabbage) $68.00
- Pig's maw cooked in brine $7.00
- Peking duck 1 course (skin with pancake) $55.00
- Pork with salted cabbage $18.90
- Steamed mussels $21.00
- Chicken nibbles $7.00
-
Chinese special soup of the day $4.00 / $7.50 / $14.50
- small / medium / large
- Chicken with black bean sauce $16.80
- Pork & Prawn Sui Mai (4 pieces) $10
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Hawker Roll Pulled Sticky Pork $14
- pickled cucumber
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Percik Chicken $14
- toasted coconut
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Steamed White Pak Choy $12
- Confit garlic (v)
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Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
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Madam's Rendang
- choice of
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Char Kway Teow $29
- Fried noodles with prawns & lup cheong (v) option available
-
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
- Mini Chicken Salad $9.50
-
Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
-
BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
-
Bowl of Fries $7.00
- served with aioli
- (B) Salmon $18.50
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Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
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Breads and Dips $14.50
- a selection of bread with house-made dips
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Savoury Mince $13.50
- served on toasted bread topped with a poached egg
-
Teriyaki Salmon Fillet $27.50
- Grilled Succulent Salmon brushed with teriyaki sauce. Served on Asian chilli soft vermicelli noodles with sauteed bok choy green beans and peanuts. Accompanied with sesame soy sauce.
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Banoffee Pie
- Buttery malt biscuit base with succulent banana caramel finished with fresh Chantilly cream.
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Classic Bread ‘N’ Butter Pudding
- Served hot with Irish crème ice cream & blueberry compote.
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Ultimate Pizza Lovers
- Salami, ground beef, tender chick pieces with grated cheese on a Italian sauced base topped with whiskey BBQ.
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Camembert & Chicken Melt
- Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
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Chargrilled Steaks $32.00
- Choose your steak, from one of the following, cooked to your liking: Rump 400 GM, Angus T Bone 350 GM, Porterhouse 300 GM, Rib Eye 250 GM.
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Beef, Bacon & BBQ Burger
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli.
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Vietnamese Beef Salad
- Marinated beef strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
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The Mighty Joe Young $23.00
- With belly bacon rashers, roast field mushrooms, grilled cheese sausage, roast tomato & hash browns served with eggs any style on toast
- Angus beef, bacon & cheese burger served with fries & aioli $25.00
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Nachos $9.00
- Kids nachos with mild beef & beans, cheese & sour cream
- Crispy squid rings with chilli honey & aioli $11.00
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Tarzan $16.00
- Angus primate beef & belly bacon burger with lettuce, cheese & bourbon barbeque sauce served with monkey tail fries
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Soft shell taco duo $12.00
- Black bean, corn and jalapeno, rocket & field mushroom
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King Louie $16.00
- Belly bacon & field mushroom penne pasta served in a creamy white wine sauce with toasted garlic bread
- Salt & vinegar pork crackling crisps $9.00
- 4.Cucumber salad with garlic dressing $6.00
- 32.Hot and spicy whole prawn $22.00
- 13.Soup with tomato and egg $5.00
- 22.Poached sliced abalone POA
- 3.Beef and OX tripe with chilli dressing $8.00
- 1.Mouth watering hot and sour chicken salad $6.00
- 31.Prawn ball with golden garlic crumb $22.00
- 40.Scallop with broccoli $28.00
- Bacon $4.00
- Tomato $4.00
- Prawn Chow Mein $12.00
- Roast Pork Chow Mein $12.00
- Crumbed Cod Fillet $4.50
- Donut $2.00
- Lemon Chicken $12.50
- Roast Pork Cashew Nuts on Rice $12.50
- -burguer only $5.40
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Jr. Chicken burger
- One chicken patty with lettuce and mayonnaise.
- Only available at carls jr. Airport, upper harbour and metro
- -Combo $7.50
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Chili cheese fries $5.90
- Natural-cut french fries smothered in chilli beef and shredded, melted cheese.
-
Alabama chicken $9.90
- A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
- -5pc $9.90
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Chicken & bacon sandwich $8.90
- Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
Foo San
Phone
033484921
Opened hours
Monday: 10:30 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: Closed, Wednesday: 10:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 10:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 10:30 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 10:30 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 10:30 AM – 2:30 PM, 5:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
Takeaway , Wheelchair accessible , Reservations , Waitstaff , Takeout , Bar Not Available , Groups , Seating , Dinner , Child-friendly
6 Rountree Street, Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch Asian Menus
- Christchurch Chinese Menus
- Canterbury Asian Menus
- Canterbury Chinese Menus