Foo San in Christchurch Menu

YUM CHA MENU YUM CHA MENU
  • Glutinous Rice with Chicken $6.50
  • Shrimp Dumpling $5.50
  • Shark's Fin Siu Mai $4.50
  • Sui Mai $5.00
  • Har Cheong Fun $4.50
  • Chai Siu Cheong Fun $4.50
  • Fun Gor $4.50
  • Steamed BBQ Pork Bun $4.50
  • Steamed Chicken Bun $4.50
  • Beef Siu Mai $4.50
  • San Jin Bow $4.50
  • Black Bean Sauce Pork Ribs $4.50
  • Pheng Jau $4.50
  • Law Buck Go $4.50
  • Hum Shiu Kwok $4.50
  • Deep Fried Taro $4.50
  • Wor Tip $4.50
  • Spring Roll $4.00
  • Congee $4.50
  • Gai Jart $4.50
  • Dan Tart $2.50
  • Glutinous Coconut Balls $4.50
  • Sesame Seed Sweet Dumpling $4.50
  • Sweet Corn Buns $3.50
  • Red Bean Buns $3.50
  • Taro Buns $3.50
  • Young Tofu $5.00
  • Wonton Noodle Soup $10.00
  • Prawn Dumpling Noodle Soup $10.00
  • Beef Brisket Noodle Soup $10.00
  • Hok Gan Noodles $10.00
  • Beef Rice Noodles $10.00
  • Fried Vermicelli Noodles $10.00
  • Jar Cheong Mein $10.00
  • Deep Fried Squid $5.00
  • Bean Curd Fish-Balls Soup $10.00
  • Squid Balls $4.50
  • Steamed Pork Dumpling $5.00
  • Steamed Fish Balls $5.00
  • Malay Go $4.50
  • Chee Toa $5.00
  • Tripe $5.00
  • Honeycomb Tripe $5.00
  • Jin Siu Mai $5.00
  • Baked BBQ Pork Bun $5.00
  • Cha Siu So $5.00
  • Deep Fried Eggplant $5.00
  • Foo San Beancurd $5.00
  • Foo San Pork Roll $5.00
  • Pumpkin Cake $4.50
  • Chinese Chives Dumplings $4.50
  • Salted Fish Chicken Fried Rice $10.00
  • Beef Brisket Rice $10.00
  • Curry Laksa Noodles $10.00
  • Deep Fried Chicken Wings $10.00

Nearby Sample Menus

  • Market Fish $37
    • Cauliflower, Spinach, Meyer Lemon, Caper, Raisin
  • Chicken Liver Parfait $15
    • Fig, Pistachio, Crostini
  • Canterbury Venison Cheek $37
    • Pumpkin Tahini, Sprouting Broccoli, Dukkah
  • Smoked Hollandaise $3
  • Pork Jowl Croquettes $15
    • Brunt Apple, Radish
  • Wakani Ashburton Go Day Grain Fed Beef
  • Cod Lettuce $12
    • Pea Shoots, Radish, Buttermilk Dressing
  • Black Garlic, Mushroom $3
  • BBQ Pork Fried Noodle $9.00
  • Hot & Spicy Beef Fried Noodle $9.00
  • Shrimp Foo Young $10.00
  • Roast Pork Foo Young $9.00
  • BBQ Pork Fried Rice $9.00
  • Nasi Goreng $9.00
    • fried rice with chicken, beef, pork
  • Chicken Foo Young $9.00
  • Hot & Spicy Pork Fried Rice $9.00
  • Lettuce Cups $14.00
    • Minced pork, shiitakes, peanuts and coriander.
  • Bacon Bap $18.00
    • Toasted Bap, bacon, fried egg, mayo and BBQ sauce with sautéed potatoes.
  • Home Made Sausage Rolls $12.00
    • Spicy tomato sauce.
  • Egg Benedict $20.00
    • Two poached eggs with smoked streaky bacon, toasted English muffin, homemade hashbrown and hollandaise.
  • Chicken $19.00
    • Mushroom, bacon, roast potato, BBQ sauce
  • Fish & Chips $23.00
    • Tempura battered market fish with fries, garden salad and homemade tartare sauce.
  • Mini Chicken Burger & Chips $12.00
  • Pan-Fried Salmon $28.00
    • Fresh akaroa salmon, broadbean and pea salsa and celeriac remoulade and pickled courgettes.
  • Sheep offal $9.00
  • Chinese hamburger $5.50
  • Beef onion dumplings M $8.50 L $11.50
  • Spicy Dandan noodle $9.50
  • Dish pickle $0.50 each
  • Spiced Pork Feet $6.80
  • Noodles soybean paste $9.50
  • Beancurd jelly with syrup $4.00
  • add sauce $3.00
  • LOADED HOG
    • roast pork, bacon, red onion, capsicum and cream cheese
  • FISH AND CHIPS $20.00
    • fresh fish, beer battered or pan seared served with salad, fries and tartare sauce
  • PORK SCHNITZEL $18.00
    • mashed potato, greens, pineapple salsa
  • add anchovies $4.00
  • CRISPY SKIN SALMON $25.00
    • 250gm salmon fillet served with salad of the day and hollandaise sauce
  • CAESAR SALAD $12.00
    • classic American style with a creamy dressing
  • HOT PORK ROLL $10.00
    • roast pork and gravy in a roll
  • Surf n turf $34.50
    • 250gms of beef topped with a skewer of prawns and scallops. Served with hollandaise sauce (2 sides)
  • Custom grill $18.50/$23.50/$30.00/$29.50/$36.00
    • The world’s top selling Stonegrill. Any combination of Angus beef, succulent chicken, tender lamb and pork filled. Served with red wine jus (Duo-1 slide/Trio-1 side/Trio-2 sides/Quattro-1 side/Quattro-2 sides)
  • Beer battered fish $21.00
    • Served with chunky fries and salad
  • Add lamb $8.00
  • Add bacon $4.50
  • 250gm steak or chicken breast sandwich $24.00
    • Served on lightly toasted bread with lettuce, tomato and homemade onion relish, with a side of fries and our garlic aioli
  • Add avocado $5.50
  • Vegetable platter $23.00
    • Selection of vegetables with a potato rosti, served with dipping sauces
  • Ghost Vindaloo $12.00
  • Decadent Chocolate Cake $10.50
  • Prawn Jalfrezi $15.50
  • Aloo Tikki $8.50
    • Pan fried small potato cakes served with chutneys.
  • Onion Bhaji $6.50
    • Slice onion with Indian spices coated with chickpea batter. Served with mint and tamarind chutney
  • Kulcha $6.50
    • Choice of four flavours: onion, onion & potato, cottage cheese or spinach & feta
  • Vegetable Samosa $8.50
    • A street favourite. Savoury triangle pastry stuffed with vegetables and spices.
  • Extra Rice $3.00
  • Sushi
  • Salmon and avocado $11.00
  • Katsudon $12.00
    • Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
  • Vegetable $10.00
  • Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
    • This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
  • Lunch Box $16.50
    • A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
  • Fried Rice (Vegetarian available) $12.00
    • Fried rice with beef/chicken/shrimp/kimchi and veges
  • Yookgejang (spicy beef soup with rice) $12.00
    • Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
  • Udon noodle $10
  • Inari N/A
  • Baby Stick N/A
  • Chicken yaki udon $11
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Seafood yaki udon $13
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Smoked Chicken Sage / Onion Relish $10
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Deluxe Cheese Toastie $8
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Best Bacon Buttie $8
  • Haast Whitebait Fritter $8
  • Plus Fried Eggs $1
  • Combo 1 $ 12.50
  • Roast Kumara (each) $1.20
  • Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
  • 3 Roast Potatoes
  • Chicken (Small) $ 11.50
  • Chips $ 3.20
  • All roast meat salad, gravy & apple and mint sauces available on request
  • Gravy $ 2.50
  • Bishop’s BBQ Ribs 350Gms $15.50
  • Double Bacon Cheeseburger Pizza
    • Minced beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli.
  • Add a sauce of your choice for $2.00
    • Creamy Mushroom, Basil Pesto, Green Peppercorn, Roasted Capsicum, Diane Sauce
  • Chicken & Pistachio Penne $19.80
    • Tender chicken thigh, roasted pistachio bits, feta cheese, fresh basil & penne pasta. Tossed with cream and basil pesto.
  • Ice Cream Trilogy
    • Caramel Cookie, Mochaccino & Peaches n Cream. With a selection of sweet sauces.
  • Tasting Plate $28.00
    • Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks
  • Philly Steak Roll
    • Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
  • Chef’s Platter $25.00
    • Vege Samosas, Salami, Hoki Bites, Southern Chicken Sticks, Salt & pepper Squid, Battered Pineapple Rings
  • Pork Baoce $13.50
    • A plate of rice served with: Braised pork, Broccoli, Spiced corned egg
  • Cheesy garlic Bao bread $5.50
    • Basil pesto
  • Fried Tofu $5.50
    • Vietnamese tamarind sauce
  • Golden Mantou $5.50
    • topped from your choice of Strawberry, Matcha, Chocolate sauce
  • Takoyaki, Wakame $6.50
    • Bonito flakes, Japanese mayo
  • Pork Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Cantonese style pulled pork, Coleslaw, Cheddar cheese, Chinese BBQ sauce, Golden cracker
  • Beef Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Braised beef, Lettuce, Tomato relish, Cheddar cheese, Golden cracker
  • Chicken Baoce $13.50
    • A plate of rice served with: Southern style chicken,Coleslaw, Pickled ginger, Teriyaki sauce, Japanese mayo, House salad
  • -small orange juice
  • served with toast $7.00
  • -ham sandwich & fluffy
  • creamy pumpkin $6.50
  • -kid biscuit & 2x cocktail sausages & fluffy
  • fluffy can be replaced with small orange juice
  • gluten free toasties made on request $5.90
  • smoked chicken, cream cheese & pesto $6.50
  • Beef cheek ragu lasagna, napoli bechamel, garden salad $24.00
  • Frozen lemon tart, meringue, lemon curd, passionfruit ice-cream $11.00
  • ●Red
  • ●White
  • ●Medium
  • Beef, pork and lamb meatballs, mozzarella, napoli $12.00
  • Pork, beef and lamb meatballs, napoli, chilli, parmesan $17.00
  • Buffalo mozzarella, cherry tomatoes, chilli, basil, napoli $12.00
Foo San

Foo San

location

Address

6 Rountree Street, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033484921

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: Closed, Wednesday: 10:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 10:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 10:30 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 10:30 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 10:30 AM – 2:30 PM, 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Seating ,  Dinner ,  Child-friendly

Location
6 Rountree Street, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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