Address
6 Rountree Street, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Foo San in Christchurch Menu
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YUM CHA MENU- Glutinous Rice with Chicken $6.50
- Shrimp Dumpling $5.50
- Shark's Fin Siu Mai $4.50
- Sui Mai $5.00
- Har Cheong Fun $4.50
- Chai Siu Cheong Fun $4.50
- Fun Gor $4.50
- Steamed BBQ Pork Bun $4.50
- Steamed Chicken Bun $4.50
- Beef Siu Mai $4.50
- San Jin Bow $4.50
- Black Bean Sauce Pork Ribs $4.50
- Pheng Jau $4.50
- Law Buck Go $4.50
- Hum Shiu Kwok $4.50
- Deep Fried Taro $4.50
- Wor Tip $4.50
- Spring Roll $4.00
- Congee $4.50
- Gai Jart $4.50
- Dan Tart $2.50
- Glutinous Coconut Balls $4.50
- Sesame Seed Sweet Dumpling $4.50
- Sweet Corn Buns $3.50
- Red Bean Buns $3.50
- Taro Buns $3.50
- Young Tofu $5.00
- Wonton Noodle Soup $10.00
- Prawn Dumpling Noodle Soup $10.00
- Beef Brisket Noodle Soup $10.00
- Hok Gan Noodles $10.00
- Beef Rice Noodles $10.00
- Fried Vermicelli Noodles $10.00
- Jar Cheong Mein $10.00
- Deep Fried Squid $5.00
- Bean Curd Fish-Balls Soup $10.00
- Squid Balls $4.50
- Steamed Pork Dumpling $5.00
- Steamed Fish Balls $5.00
- Malay Go $4.50
- Chee Toa $5.00
- Tripe $5.00
- Honeycomb Tripe $5.00
- Jin Siu Mai $5.00
- Baked BBQ Pork Bun $5.00
- Cha Siu So $5.00
- Deep Fried Eggplant $5.00
- Foo San Beancurd $5.00
- Foo San Pork Roll $5.00
- Pumpkin Cake $4.50
- Chinese Chives Dumplings $4.50
- Salted Fish Chicken Fried Rice $10.00
- Beef Brisket Rice $10.00
- Curry Laksa Noodles $10.00
- Deep Fried Chicken Wings $10.00
Nearby Sample Menus
- Soft Shell Crab & Cauliflower Tempura with Salad $20
-
3 Kinds of Sashimi 12pcs $20
- salmon, tuna & white fish
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5 Kinds of Sashimi 18pcs $28
- 3 kinds + 2 others from market
- Creme Brulee $10
- Seared Scallop $12
- Salmon Caviar $9
-
Miso Soup $3
- miso from Nelson
- Vegetable Tempura (10pcs) with Dipping Sauce $16
- Large $10.00
- Grilled sumac Lamb kofta with yogurt and mint sauce $12.50
- Moroccan lamb with prunes and almond $19.00
- Roasted pear, date and feta $12.00
- Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
-
Casablanca $20.00 per person
- Selection from our tapas to include a seafood or meat or vegetarian
- Spanish famous paella (seafood and vegetables) $19.00
- Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
- POTTLE CHOW MEIN $6.00
- ROAST PORK TOMATO ON RICE $12.00
- Chocolate Donut $2.00
- BAMI GORENG NOODLES $11.50
- STEAK $5.00
- PRAWN CHOW MEIN $12.00
- Bacon Pattie $2.40
- PRAWN CHOP SUEY $12.00
-
Bealey's Wings $15.50
- Lightly dusted in our Cajun seasoning.
-
Chicken and Mango Salad $23
- A seasoned grilled chicken breast tossed through fresh salad greens with tomato, red onion, cucumber, sliced mango and crispy noodles with a mango mayonnaise.
-
Beef Nachos $16.50
- Our mince and chilli bean mix topped with grilled cheese, sour cream, guacamole and jalapeños. Vegetarian option available served without mince.
-
Drunk Steak $33
- A prime cut of sirloin marinated in Speight’s Old Dark, served with golden fries, salad greens and your choice of sauce.
- Humpty Dumpty scrambled egg on toast. $11
- Piece of Blue Cod $12.50
- Pork Sausage $5
-
Kakanui Calamari $16.50
- Fried golden then tossed in our homemade salt & pepper seasoning, served with chilli lime aïoli and salad greens.
-
Spicy Pork Noodle Soup $15.50
- Spicy diced pork and vegetables with noodle in yummy stock soup
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Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with satay sauce
-
Siu Mai (for four) $10.50
- Yummy dumplings stuffed with pork, prawns and shiitake mushroom
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BBQ Pork Bun (for three) $10.50
- Steamed bun stuffed with BBQ pork
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Combination Vegetable with Steamed Rice $16.50
- Mixed Vegetables with chilli and ginger garlic sauce
-
Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with Sweet sour sauce
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Fresh Lamb and Capsicum, Mushroom, Potato, Onion $18.50
- with Cumin powder, soy sauce, garlic, coriander and sesame seed
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Pan Fried Pork Buns (for three) $10.50
- Steamed bun stuffed with pork, ginger spring onion sauce
- Stir Fried Mixed Vegetables $13.00/$22.00
- Fried HoFun with (Chicken/Beef/Pork/Vegetables) $11.00
- Seafood Fried Rice $13.00
- Hot & Sour Soup $6.00/$18.00
- Satay Beef in Sizzling Plate $18.00/$34.00
- Stir Fried Chicken with Spring Onion & Ginger $16.00/$30.00
- Stir Fried Potato, Capsicum & Eggplant $18.00/$28.00
- Lychee Ice Cream $5.00
- Miso Daikon w Mushroom and Toasted Grain Congee $60.00
- Carrot Dawg $10.00
- These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
- Small Cheese or Nut Cheese Plate - $10.00
- Blue Cheese Paté and Crackers - $12.00
- -Add Grains $5.00
- -Add Wiled Greens $3.00
- -Add Cheese Toastie $7.00
- Sausage Roll
- B.B.Q. Chicken Roll
- Chicken, Apricot & Cream Cheese
- Chicken Roll
- Ham Salad
- Bacon & Egg Roll
- Egg
- Butter Chicken
- (Available for dine in only)
- Lamb Bhuna $16.00
- Tandoori Chicken Salad $13.00
- Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
- Lunch time dishes served with basmati rice and naan bread.
- Khumb Matter $12.00
- Lamb Bhatura $16.00
- Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
- Charred peach, toasted purple walnut & cress $6
-
Gnocchi $17
- pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
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Fish & chips $10
- fish, fries, salad & tomato sauce
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Antipasto $33
- house made preserved lemon hummus, roquette & pine nut pesto, smoked tomatoes, buffalo mozzarella, tuttafetta, olives, feta & extra virgin olive oil and 20yr aged balsamic, served with breads
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Pesto & parmigiana reggiano flat bread $10
- smoked butter, extra virgin olive oil & 20yr aged balsamic
-
Devonport chocolates (6) $13 (12) $22
- flavours change regularly
-
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
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Salted caramel & ginger cheesecake $13
- macadamia & popcorn praline
- Homemade bread, extra serve $7.50
- Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
- Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
- Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
- Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
- Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
- Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
- Warm pear tart, Earl Grey tea vanilla ice cream $15.50
- Japanese World Famous Fried Chicken $10.00
- Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
- Salted Japanese Soy Beans (Edamame) $5.00
-
Steak & Cheese Curry $16.90
- Japanese style curry with beef rib eye & melting cheese
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Karaage (Crispy Chicken) Don $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
-
Numban Chicken Don $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
-
Pork Tonkatsu $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
- Numban Chicken, Sweet Vinegar Sauce and Special Tartare Sauce $10.00
- Breakfast served until 1.00Pm
-
Spare Ribs.(GF) $19
- Twice cooked pork, BBQ Sauce.
-
Eggs Benedict $19
- All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of...
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Caramelised Onion Tart.( V) $24
- Beetroot, gorgonzola, candied walnuts, rocket, balsamic glaze
- (GF) gluten free (V) Vegeterian
- (GF) gluten free (V) Vegeterian
-
Vanilla Bean Ice Cream Sundae.( V) $12
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
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Barrys Bay, Wainui special vintage.
- Is a harder cheese, flavours are bold and earthy
- eggs benedict with crispy bacon $16.50
- – avocado and tomato $8.00
- house muesli (low fat + low sugar) $10.50
- half n half salad plate $12.00
- toast and jam $6.50
- toasted bagels: – cream cheese and jam $6.50
- open chicken breast sandwich with avocado salsa $18.50
- market fish of the day – see specials board $18.50
- ●Medium
- Chicken wings, smoked maple caramel sauce $17.00
- Polenta batons, parmesan, truffle aioli $11.00
- Caprese salad, buffalo mozzarella, basil, heirloom tomatoes $15.00
- Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00
- Selection of gelato, praline $11.00
- ●Skewers
- Roast chicken, marinated artichoke, taleggio, lardo $24.00
Foo San
Phone
033484921
Opened hours
Monday: 10:30 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: Closed, Wednesday: 10:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 10:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 10:30 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 10:30 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 10:30 AM – 2:30 PM, 5:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Chinese
Features
Takeaway , Wheelchair accessible , Reservations , Waitstaff , Takeout , Bar Not Available , Groups , Seating , Dinner , Child-friendly
6 Rountree Street, Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch Asian Menus
- Christchurch Chinese Menus
- Canterbury Asian Menus
- Canterbury Chinese Menus