Food on Durham in Christchurch Menu

Food on Durham in Christchurch has no menu available, but can choose from many other options such as Salmon Avocado or Teriyaki Chicken from Koi Sushi & Gallery. Spagalimis Italian Pizzeria offers many options including Al Funghi and Apricot Chicken. Antigua Boat Sheds and Café includes a wide range like Served until 2pm or Soup of the Day. Mini Hotdogs or Chicken Nuggets and Mini Pork Roast from . Little Brown Jug offers Charming Thai Restaurant and Fried Rice (Khao Phad).

Nearby Sample Menus

  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Onion rings $3.50
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Chocolate mousse $3.50
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Timbodi Thoke $13.50
    • Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
  • Vegetable Ajoo $13.00
    • Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
  • Biay-ji Ngajo $16.00
    • Tender squid pieces sauteed with basil, chilli and onion.
  • Pazunjo $21.00
    • Prawns sauteed simply in garlic.
  • Jetdajo $16.00
    • Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
  • Shweji Moy $10.00
    • Semolina & coconut milk cake.
  • Jetda Thoke $14.50
    • Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
  • Ameyda Nut $16.00
    • Mild beef curry/stew slow cooked in shallots, garlic & light spices.
  • Grilled Chicken $12.90
  • Let your children take charge of their meal. They get to build it how they like. We'll compartmentalise the food for them because let's face it, that's how they like it. see below
    • Served with: Small Tortilla / Kids Chips or Carrot Sticks
  • Hummus $1.50
  • Olives $1.50
  • Vege Falafel $12.90
  • Grilled Chicken $12.90
  • Grilled Vege $11.90
  • Lemon Chicken $12.90
  • Kakanui Calamari $16.50
    • Fried golden then tossed in our homemade salt & pepper seasoning, served with chilli lime aïoli and salad greens.
  • Mushrooms $7.50
  • Crepes $18
    • A fresh herb and egg crepe filled with prosciutto and rocket, topped with a tomato and basil sauce, served with a small spring salad.
  • Seafood Taster Plate $18
    • A trio of our seafood items; calamari tossed in paprika salt, a Cajun prawn skewer with grilled lime and steamed whole shell mussels in a sweet chilli and coconut cream sauce.
  • Baby Breakfast with bacon and hash brown on toast. $11
  • Grandma's Lambs Fry (Small/Med) $21/$30
    • Thinly sliced lambs liver pan-seared with bacon, mushrooms and onions in our rich Ale House gravy.
  • Mushrooms $4.50
  • Humpty Dumpty scrambled egg on toast. $11
  • Risotto $28.00
    • seasonal + local, please ask your waitperson
  • House-made Rosemary Focaccia $8.00
  • Carne Di Maile $24.00
    • pulled pork, thyme, roasted fennel, provolone, apple, rocket
  • Salt cured Warehou Salad with new potato + salsa verde $22.00
  • Tiramisu $14.00
    • our most popular, delicious, classic dessert
  • One cheese $18.00
  • Twice baked gorgonzola soufflé $16.00
  • Affogatto $16.00
    • vanilla ice cream w espresso, hazelnut liquor + biscotti
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Triple $13.50
  • Mix $12.50
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
  • Large $11.00
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • Hotplate Stewed Roasted $16 Small / $24 Large
    • Sliced stewed roast with veggy, ginger and sesame on steamy hotplate
  • Fruit Salad $3.50
  • Coconut Rice or Ginger Rice $1.40 Bowl / $3 Packet
  • Hotplate Curry Tofu and Mushroom Balls $16 Small / $24 Large
    • Curry tofu with mixed veggy and mushroom balls on steamy hotplate
  • Beijing Stewed Roast $12 Reg / $18 Lge
  • Sweet Sour Crispy Rolls $12.50 Reg / $19 Lge
  • Ramen Noodle $1 Bowl / $2.50 Packet
  • Red Bean Pastry $2.00
  • Slow Baked Beans $17.50
    • Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
  • Eggs on Toast $11.50
    • Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
  • Braised Beef Brisket $18.50
    • Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
  • Avocado Brunch Salsa $18.50
    • Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
  • House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
  • Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
  • Extras
  • Acai Bowl $17.50
    • House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
  • 6. Chicken (or Beef) Curry
  • 69. Vegetable Fried Noodles $11.00
  • 52. BBQ Pork Egg Foo Yong $13.00
  • 73. Beef Fried He Fen (Rice Noodles) $11.00
  • 2. Deep-fried Spring Rolls (4 pcs) $7.50
  • 36. Prawn with Mixed Vegetables $18.00
  • Wednesday~Saturday
  • 51. Beef Curry with Rice $14.00
  • Chef's Special Oven Sesame Pancake $1.50
  • Stewed Beef Shank with Five Spice & Soy Sauce $12.00
  • Chef's Special Side Dish $6.00
  • Tianjing Style Shredded Thin Pancake with Gravy $5.50
  • Fried Bread Stick $1.50
  • Chef's Special Tofu Jelly with Homemade Gravy $5.00
  • Chef's Special Potato Salad $6.00
  • Seaweed Salad with Soy Sauce $5.00
  • Chicken $10.50
  • Chicken Stay on steamed Rice $10.90
  • 3 Bees Satay on steamed Rice $11.90
    • Combination Meat, Prawn, Cashew Nuts;
  • Steak $10.50
  • Plained (with egg) $7.50
  • Won Ton Soup $6.90
  • Combination $10.50
  • Pork $10.50
  • Supreme Chicken $25.50
    • Char-grilled bacon wrapped chicken breast, served on potato gratin with garlic sautéed baby carrots, finished with creamy basil pesto sauce.
  • Available all day
  • Banoffee Pie
    • Buttery malt biscuit base with succulent banana caramel finished with fresh Chantilly cream.
  • Berry Mousse
    • Homemade with white chocolate shards & whipped cream.
  • Chocolate Brownie Cup
    • Served hot with vanilla ice cream & lashings of chocolate ganache.
  • FROM THE SEA
  • 1K Mussel Pots $23.50
    • Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager
  • Double Bacon Cheeseburger Pizza $20.00
    • Ground beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli
  • Paninis - Olive and feta tomato and pesto $9.20
  • Cream Cheese $2.10
  • Chai Latte - cup or glass $4.30
  • Iced Chocolate - Chocolate, ice cream, ice, cream $5.40
  • Hot Chicken Sandwich - Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing $20.50
  • Mushroom $3.70
  • Banana Smoothie - Banana, yoghurt, ice, honey $5.40
  • Juice - Orange, grapefruit, apple, pineapple $4.20
  • Beef Madras $19.00
    • A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras
  • Lamb Vindaloo $20.00
    • A curry from South India. Meat cooked with Vindaloo paste- a beautiful blend of spices, garlic, vinegar and chilies
  • Plain Naan $3.00
    • Leavened bread cooked in tandoor.
  • Tandoori Chicken $ 10.00
    • Chicken marinated in authentic Tandoori paste and grilled in Tandoor. (Half)
  • Prawn Fry $ 12.00
    • Prawns coated with Besan (Gram flour) and deep fried in healthy vegetable oil.
  • Mixed Platter $ 20.00
    • Combination of Samosa, Onion Bhaji & Lahori Kebab, served with tamarind & mint sauce on a sizzling platter.
  • Garden Salad $5.00
    • Garden fresh blend with cucumber, tomatoes, lettuce and onion.
  • Fish Malabari $20.00
    • Fish fillets cooked in coconut based gravy typical costal Indian (Malabar) style.
  • FRESH SALMON AND TUNA (6 pc/ 8 pc) $6.50/$8.00
  • VEGETABLE SUSHI (6 pc/ 8 pc) $6.00/$7.50
  • FRESH TUNA (6 pc/ 8 pc) $7.00/$8.50
  • FRESH SALMON SASHIMI $10.00
  • FRESH SALMON (regular/large) $5.00/$6.00
  • TERIYAKI CHICKEN BENTO $10.50
  • BABY SUSHI $2.50
  • MISO SOUP 2.50
Food on Durham

Food on Durham

location

Address

111 Durham Street South, Sydenham, Christchurch, Canterbury, 7011, New Zealand

phone

Phone

033798795

email

Email

None

clock

Opened hours

7 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Seating

Location
111 Durham Street South, Sydenham, Christchurch, Canterbury, 7011, New Zealand
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