Food on Durham in Christchurch Menu

Are you the owner? Manage this listing for free.

Food on Durham in Christchurch has no menu available, but can choose from many other options such as Salmon Avocado or Teriyaki Chicken from Koi Sushi & Gallery. Spagalimis Italian Pizzeria offers many options including Al Funghi and Apricot Chicken. Antigua Boat Sheds and Café includes a wide range like Served until 2pm or Soup of the Day. Mini Hotdogs or Chicken Nuggets and Mini Pork Roast from . Little Brown Jug offers Charming Thai Restaurant and Fried Rice (Khao Phad).

Nearby Sample Menus

GURNARD/TARAKIHI/WAREHOU
Meat pattie $2.20
BURGER MEAL $8.50
- fish burger, chips
Curry roll $2.50
Potato fritter $1.50
Chocolate doughnut $2.00
Sausage $2.00
Mussels $1.00

DOUBLE MEAT $5.30
HAWAIIAN (meat pattie, bacon, cheese & pineapple) $6.20
HAWAIIAN CHICKEN (chicken, bacon, cheese & pineapple) $6.80
HOT DOG $2.30
SQUID RING $0.80
FRIED OYSTER 1 DOZ $28.00
MEAT PATTIE $2.30
VEGETARIAN (mushroom, pineapple, cheese & tomato) $4.70

Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Beef with (Oyster, spicy, black pepper) sauce
Deep fried spring roll (for four) $11.50
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Vegetarian (Seasonal vegetables)
Combination Vegetable with Steamed Rice $16.50
- Mixed Vegetables with chilli and ginger garlic sauce
Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with Sweet sour sauce
Shanghai Dumpling (for six) $11.50
- Pretty dumpling stuffed with: Prawns and garlic chives
Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with Oyster sauce
Shanghai Wonton Soup $12.50
- Pork, prawn stuffed boiled wontons in a yummy stock soup

Rice $3
Lemongrass Chicken $18.5
- Mouth watering chicken stir-fried with fresh chilli, garlic, lemongrass, onion and turmeric powder
Prawns $5
Indonesian Beef Rendang $19.5
- Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
Kungpao Chicken $19
- Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts
Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
- Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying
Satay Chicken Skewers $9
- Tender cuts of chicken marinated in Thai spices, grilled to perfection and served with house peanut sauce.

NACHOS $17.50
- house-made cowboy chilli beef with sour cream and guacamole
ROAST VEGETABLE STACK $19.50
- served on polenta bread with roast capsicum coulis
SOUP OF THE DAY $12.50
- with toasted bread roll
CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream
KIDS BASKET $10.00
- chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
PORK RIBS $12.00
- pork ribs served with thick cut fries
SIRLOIN STEAK $28.00
- 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
LAMB SHANKS $26.50
- lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables

Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
Fries with Chipotle Mayo $9
Spicy Tortilla Chips and Volstead Salsa $11
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Fresh Volstead Salsa $3
Chef's Weekly Special N/A
- Please see the blackboard behind the bar
Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
Spicy Chilli Squid $12
- Served with lime aioli.

Add mushroom $3.50
Vegetarian pasta $21.00
- Ask your waitperson
Warm roast vegetable salad $19.50
- Roasted vegetables mixed with spinach, feta, balsamic dressing and sprinkled with salted roasted walnuts
250gm steak or chicken breast sandwich $24.00
- Served on lightly toasted bread with lettuce, tomato and homemade onion relish, with a side of fries and our garlic aioli
Izone beast burger $24.50
- Homemade beef patties, bacon, lettuce, tomato, beetroot, onion relish, melted cheese on a toasted vienna bun
Fun platter $12.50
- A mix of finger foods, including popcorn and lollies
Spag toast $8.00
- Topped with fried egg
Beer battered fish $21.00
- Served with chunky fries and salad

SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
- Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)

Risotto $26.00
- Of smoked mushroom, brie, almond
Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
Hereford Ribeye 300g $44.00
- Mushroom filo, shallot, cauliflower, watercress
French Fries, Japanese Mayonnaise, American Ketchup $8.50
Garlic Crostini $11.50
- Beetroot hummus
Three $32.00
Risotto $26.00
- Of smoked mushroom, brie, almond
F.F.C. ''Fiddlesticks Fried Chicken'' N/A
- Green tomato chutney, hot sauce

Risotto $25
- Truffle cauliflower, Parmesan, almonds
Today’s Classic Pie $21
- Big chips, small salad, gravy
Spiced wedges, sour cream, sweet chilli $10/$16
Trending local vegetables $8
Garlic Ciabatta $11.5
- Garlic ciabatta, basil pesto, mozzarella
Chipotle Chicken Tacos N/A
- Soy and Vegetable Dumplings
Turkey Schnitzel $26.5
- Pecan slaw, cranberry mayo, crafted fries
Poached Chicken Salad $23
- Black bean, corn salsa, avocado, chilli lime aioli

PSDB Signature Xiaolongbao 5pc $12.00
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
Steamed Custard Bun 3pc $10.00
Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00

Oki Hoki (Seasonal) $7.20
- Deep fried fish fillet with lettuce & special tartare sauce
Salmon $2.80
Seared Salmon $2.90
Grilled Chicken Slider with Kumara Crisps & Karaage Crispy Chicken $9.20
Pork Tonkatsu $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
Tori Tama $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
Karaage Crispy Chicken Curry $14.90
- Japanese style curry with crispy chicken
Sweet Egg $2.20

Vego Plate $26.00
- Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
Carved Roast Sirloin of Hereford Prime $38.00
- With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
Deep-fried Camembert (75g) $14.00
- With old-school apricot sauce
Akaroa Salmon $17.00
- Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread
Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard