Food Base in Christchurch Menu

B.L.T $10.00
- bacon,lettuce and tomato
Banana Pancake $11.00
Shrimp Cocktail $13.50
- tender bay shrimps served on a bed of lettuce with seafood sauce.
Chicken Fajitas Skillet $20.00
Curry chicken $22.00
- specially spiced curry chicken served with rice poppadom and salad.
Sizzling roast Skillet $20.00
- perfectly roasted beef,lamb or pork,cooked with seasonal vegetable and smothered with our special gravy,topped with cheese.
Junior grand slam $8.50
- combination of three silver dollar pancakes.Served with egg,bacon and sausage
Junior chicken nuggets $9.00
- chicken nuggets deep fried served with curly fries.

The spanish $16.00
- Chorizo, chicken, feta, red pepper & mushroom
Moroccan pumpkin & maple walnut (GF / DF) $18.50
- Roasted pumpkin in a moroccan seasoning, served over salad greens with feta cheese, crunchy maple coated walnuts and finished with a balsamic glaze
Soup of the day $9.50
- Served with toasted ciabatta
Southern style fried chicken $10.50
- Crispy southern style fried chicken, served with homemade aioli & chipotle sauce
Wedges $8.00
-Add chicken $4.00
Black forest sundae $12.00
- Berry sorbet, vanilla ice cream, chocolate brownie pieces, berry compote, chocolate ganache with cream & nuts
-Add cheese $3.00

Deep Fried Wontons (1/2 Dozen) $7.00
Stewed Beef in Hot Pot $25.00
Spicy Peppered King Prawns $28.00
Fried Pork with Fish Sauce $20.00
Crab Meat Tofu Soup S $5.00 M $13.00
Vegeterian Fried Noodles $15.00
Beef Mince with Eggplant $20.00
Fried Lamb & Cumin Seeds on Sizzling Plate $22.00

Pad Se Ew
- Flat Rice Noodles, Garlic, Egg, Chinese Broccoli, With Black Sweet Soy Sauce
-Vegetable And Tofu $12.00
Classic Tom Yum Goong (4 Prawns) $12.00
- Spicy Hot And Sour Soup, Galangal Mushroom, Baby Corn, Kaffir Lime, Lemongrass, Roasted Chilli Paste, Lime Juice
Exotic Pad Thai
- Rice Stick Noodles, Egg, Tofu, Bean Sprout Garlic Chives, Roasted Peanut, Chilli Powder With Tamarind Palm Sugar Sauce
Yum Talay/Seafood Salad $19.50
- Prawns, Squid, Mussels, Glass Noodle Onion, Celery, Cherry Tomatoes With Lime Dressing
Classic Thai Green Chicken Curry $17.00
- Chicken Breast Fillets, Coconut Cream, Bamboo Shoots, Green Bean, Zucchini, Basil, Red Pepper, Pumpkin
Sweet Crispy Pork Ribs With Kimchi (Chef Special) $16.00
Combination Seafood With Curry Powder $19.50
- Tiger Prawns, Squid, Fish, Garlic, Onion Carrot, Celery, Spring Onion, Chilli Jam, Egg, Curry Powder, Coconut Cream

Seaweed salad $5.00
Fresh salmon yukhoe $15.00
Avocado and salmon salad $8.80
All topping samurai ramen $18.80
- pork and soy sauce flavor soup, extra bean sprouts, extra roasted pork & ramen egg topping
Chicken-katsu-don $13.00
- crumbled fried chicken cutlet & onion with egg on rice
Vegetarian sushi $9.50
Fresh tuna sashimi $15.80
Fresh salmon sushi $9.50

Add guacamole $3.00
Chimichang $18.50
- Large flour tortilla filled and wrapped with cheese rice and your choice of Vegetarian, pulled pork chipotle, chicken tinga or Carne asada (marinated beef) Cooked till crispy and golden served with salad, salsa, guacamole and sour cream
Salsa $3.00
Cheese fries $7.00
- Potato fries with warm cheese sauce, salsa and sour cream
Mexican corn salad $5.00
Corn chips and dips $8.00
- House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
Burrito $18.50
- Large flour tortilla filled and wrapped with cheese rice , Re-fried beans, and your choice of: Vegetarian, pulled chipotle pork, chicken tinga, carne asada (marinated BBQ Beef) Served with salad, salsa, guacamole and sour cream
Onion rings $6.00

Prime angus beef fillet $37.50
- Cooked to your liking, over sweet potato puree, roasted baby beets, creme fraiche, red wine jus and parmesan crisps
-Small $5.00
Two fried eggs $5.00
Pork belly $28.90
- Twice roasted belly of pork, served with gourmet potatoes, portobello mushroom, slow cooked balsamic, onions and jus
Homemade traditional cheesecake $11.90
- Ask for details of our chef's latest creation
Southern fried chicken tenders $14.90
- Chicken tenders, marinated in spices and fried until golden, drizzled with maple syrup and served with garlic mayo and ruano hot sauce
Grilled tomato $4.00
Steamed rice $5.00

MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
SOUP OF THE DAY $12.00
- Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)

Extras: croqueta $3.00
Salteado de setas al jerez $19.50
- Sauteed mushrooms with garlic, parsley in px spanish sherry
Pa amb tomaquet – bread with tomato and olive oil rub $10.00
Almejas a la marinera $24.00
- Cloudy bay clams cooked in white wine, onion, and saffron ragout (LF)
Curator’s pate $23.00
- Our house made duck pate served with wine reduction shallots & balsamic gelatin & tostas drizzled in virgin olive oil
Sauteed seasonal vegetables $9.00
Langostinos al ajillo $21.00
- Australian wild Prawns pan-fried smothered in garlic & olive oil,hint of chilli (4 units)
Calamares a la andaluza $19.00
- Calamari dusted in flour & flash fried (LF)

Braised Brisket $18.90
- Braised Brisket, Grilled Beer Bread, Onion Rings & Chipotle Mayo
- Add Ham or Chicken $3.00
Today's Soup in a Bowl with Hucks Beer Bread & Butter $12.00
Toast & Mrs. Hucks Preserves $6.90
New Season Asparagus $15.90
- New Season Asparagus, Soft Parmesan Polenta, Poached Egg & Crisp Kale
7.00 to 11.00
Roasted Chicken, Mayo & Radish Sandwich, Potato Chips $9.90
Additions: $3.90
- Avocado / Bacon / Ham / Tomato / Mushroom / Egg

Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
Fish and Chips $12.00
- With salad
Macaroni and Cheese $12.00
- With salad
Breads and Dips $15.00
- Served with Brie Cheese
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter

Fish $3.10
Croquette $2.60
Hot Dog (Small) $2.60
Kransky Roll $2.20
Spring Roll / Curry Roll / Lasagna Square $3.00
Hot Meat Sandwich / Roll $7.50
Sausage Roll $2.00
Toasted Sandwich $4.00

MISO SOUP 2.50
CHICKEN UDONG $10.50
AVOCADO $0.50
SUSHI HALF ROLL $4.00
CHICKEN CALIFORNIA ROLL $5.00
TERIYAKI CHICKEN BENTO $10.50
CHICKEN AND TUNA (6 pc/ 8 pc) $6.00/$7.50
FRESH SALMON (regular/large) $5.00/$6.00

Sweet & Sour Pork $12.50
Lemon Chicken $12.50
Vegetarian $8.50
Sausage $2.00
Nasi Goreng (rice) $11.50
Prawn Chop Suey $12.00
Chips $2.40
Roast Pork Foo Young Egg $12.00

Soup of the Day $9.50
- Pierside’s own wholesome soup served with Chef’s choice of bread
Garlic Bread and Marinated Olives $9.00
- Two pieces of garlic bread with olives marinated in garlic, chilli and lemon
Wilted Spinach $3.00
Pancakes $8.00
- Three Small Pancakes with Bacon, Banana and maple syrup Milo pancakes once scoop of vanilla ice cream and berry
Pancakes $17.00
- Three Large Pancakes made fresh to order. Bacon and Banana with Maple syrup / Milo and Berry’s with Vanilla Ice-cream
Ham and Cheese Toasty $8.00
- With chips and salad
Fries $7.00
- with Aioli - with gravy $8.00
Stuffed Chicken Thighs $32.00
- Herb and feta stuffed chicken thighs on a tomato, spinach and olive salad

Food Base in Christchurch Menu

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Food Base

Canterbury > Christchurch > Food Base

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74 Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

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