Food Base in Christchurch Menu

Salmon Benny $17.50
- hashbrown,two poached eggs with smoked salmon and spinach on top of grilled ciabatta bread and topped with holandaise or cheese sauce.
Senior fettuccini carbonara $17.50
Broccoli salad $6.50
- broccoli, onion and tomato mixed with ranch dressing topped with diced bacon on lettuce.
Junior cheese burger $9.00
- served with curly fries.
Vege club $12.50
Moroccan lamb $29.00
- lamb steak marinated with moroccan spices served with vegetables or salad and your choice of potato or french fries.
Satay roll $16.50
Curly fries $7.50

Bagels:
Children’s size Scrambled eggs on toast $9.00
Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
BLAT $17.00
- with avocado
with salmon and cream cheese $10.00
with pesto and cream cheese $9.00
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia

Blueberry Milk Tea $4.80
Ice Coffee $3.60
Honey Dew Green Tea $4.90
Deep Fried Pork Chop Rice $11.50
Laksa (coconut) (BBQ pork & prawn) $12.00
Beef Brisket on Rice $11.50
Peach Milk Tea $4.80
Double Melon Milk Tea $6.00

BEAN & RICE BURRITO $6.90
- With melted queso cheese
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
Coriander's Lime Rice(White or Brown)
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
Sour Cream
Salsa (Mild, Hot, Mango, Corn)
CHIPS + SALSA $4.50
CHIPS + GUACAMOLE $5.50

Money bag (7 pcs) $7.50
- Deep fried vegetarian money bags served with sweet chilli sauce
Chicken, pork or beef $3.50
Crispy fried soft shell crab $11.50
- Deep fried soft shell crab served with sweet chilly sauce topped with crushed peanut , red onion, tomato and coriander
Tom kha soup see above
- Slightly creamy soup in coconut cream with lemongrass,galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion and garnish with coriander
Tom yum soup see above
- Hot and sour soup with lemon grass, galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion, milk and garnished with coriander
Peanut sauce (topping) $3.50
Black tiger king prawns or mix seafood $19.50
Ginger N/A
- Stir fried carrot, broccoli, cauliflower,cabbage, onion, spring onion, capsicum, garlic with fresh ginger

Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
Chicken Nachos $16.50
- Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
Soup of the Day $13.50
- Chef's choice of fresh home-made soup. Served with ciabatta bread.
Vege Nachos $15.50
- Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.

Florentina $17.50 / $27.00 / $33.00
- smoked chicken, cashew nuts, apricot preserve, cream cheese and rosemary (Small / Medium / Large / Half & half +$3)
Smoked Chicken $18.00
- red onion, mushroom, mango, tomato, green capsicum, bacon and smoked chicken
Con le Patate $18.00 / $21.00
- rosemary infused galette of potatoes, sundried tomato and anchovy fillets (Medium / Large)
Mexi Lime Chicken $17.50 / $27.00 / $33.00
- seared chicken marinated in tequila and lime with capsicums, red onion, garlic, coriander and mango (Small / Medium / Large / Half & half +$3)
Scallop and Bacon $18.00
- scallops and bacon tossed in a chilli and lime sauce and served with spaghetti
Margarita $18.00 / $21.00
- tomato base, basil, mozzarella, garlic an fresh tomato (Medium / Large)
Roly Poly $15.00
- succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
Garlic Prawns $15.00
- quick-fire garic prawns served on a bed of rocket julienned carrots, coriander and cucumber with a chilli, lime and coriander dressing

Beef fried noodles $14.00
Chicken gizzards $2.00
Five Spice Peanuts $8.00
Deep fried chicken chop $9.00
Nanjing salted duck $13.00
BBQ Pork hand $8.00
Prawn with spring onion $24.00
Stir Fried boiled pork slices $22.00

Fish of the Day $26.90
- Please ask what our fresh fish is. Beer battered or lightly crumbed served with fries and salad
Homemade Sticky Date Pudding $11.90
- A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
Cheesecake $11.90
- Please ask what has been dreamt up today
Talbot Mixed Grill $35.00
- Not for the faint hearted! 250g ribeye, 2 eggs, homemade onion rings, bacon, sausage, tomato served with a generous amount of fries We suggest a handle of Speight's to seal the deal
Chicken Caesar Salad $23.90
- Traditional Caesar salad served with diced bacon, soft poached egg, parmesan cheese, croutons and Caesar dressing. Anchovies optional
Prawn Cocktail $14.50
- The ever famous entrée, served with lettuce, seafood dressing and lemon
Chicken & Mixed Herb Pâté $16.50
- Pâté but not as you know it. Our light and tasty take served with breads
Chocolate Mud Cake $11.90
- Served with a raspberry coulis and whipped cream

Naan $1.50
Green Pea & Potato Curry $7.00
Samosa Chat $6.00
Garlic Naan $2.50
Aloo Gobi $7.00
LAMB MADRAS $10.00
CHICKEN TIKA MASALA $10.00
NAAN $1.50

Haloumi Salad (GF)(V) $19.50
- Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
Pasta $18.00
- fettuccini, bacon, mushroom & spinach in a creamy sauce
Mini Bagel (GFO) (V) $8.50
- cream cheese, jam & pesto
Egg $2.00
Boulevard salad (GF) $22.00
- Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
Potato hash $4.00
Muesli (GFO)(V) $12.50
- House made muesli with Greek yoghurt, milk & seasonal fresh fruit
Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread

Salmon
- 10pcs
Beef Don
- Bulgogi beef, salad & rice
Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice
Katsu Don
- Pork cutlet, salad & rice
Karaage Chicken Salad
Sashimi Combo
- 15pcs
Kake Udon
- Plain
Tempura Udon
- Prawn, vegetable tempura

Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
Bacon $5
Add
Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
Bacon, banana & maple $18.5
Pancakes
- Buckwheat pancakes with roast fruit
Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
Mushrooms $4

halloumi on toasted focaccia with avocado, fresh chilli and lime $17.50
- add fruit or bacon $14.50
portobello mushrooms with fresh thyme and lemon on toast $15.50
- fried egg and avocado $9.50
pancakes with maple syrup $11.50
eggs florentine $16.50
hot smoked salmon on a potato rosti with wilted spinach and a poached egg $16.50
open fillet steak sandwich with portobello mushrooms $18.50

FRIES $8.50
- served with aioli and sauce
EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
PANCAKES $14.50
- served with banana, berries and maple syrup
CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast

Food Base in Christchurch Menu

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Food Base

Canterbury > Christchurch > Food Base

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74 Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

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