Food Base in Christchurch Menu

FISH & CHIPS FISH & CHIPS
  • Fish $2.50 per piece
  • Chips $2.50 per scoop
  • Small Piece $2.00
    • Wing or Leg
  • Large Piece $3.50
    • Thigh, breast or rib
VALUE DEALS VALUE DEALS
  • Snack Box $5.50
    • 1 piece & chips
  • Lunch Box $8.50
    • 2 pieces & chips
  • Dinner Box $10.50
    • 3 pieces & chips
  • 5 Piece Pack $14.50
    • 5 pieces & chips
  • 9 Piece Pack $25.50
    • 9 pieces & chips
  • Picnic Box $39.90
    • 15 pieces & XL chips
  • Extras
  • Tomato Sauce/Garlic Aioli Sauce $60¢
  • Extra Seasoning $50¢
  • Mayo Drizzle $90¢
  • Potato & Gravy $1.60
HOT CHIPS HOT CHIPS
  • Golden, fresh and salted with our special seasoning
  • Small $2.00
  • Medium $3.00
  • Large $4.00
  • Value Box $6.00
  • Extras
  • Potato & Gravy $1.50
  • Tomato Sauce Squeeze / Garlic Aioli Sauce $60¢
  • Extra Seasoning $50¢
  • Mayo Drizzle on your chips $90¢
GOLDEN NUGGETS GOLDEN NUGGETS
  • 5 nuggets & chips $1.50
  • 6 nuggets $4.00
  • 12 nuggets $7.70
HOMEMADE PIZZAS HOMEMADE PIZZAS
  • Small- $5.00 Medium-$8.00 Large-$10.00
  • Free drizzle of either aioli, bbq or chilli sauce
  • Smokey Bacon
  • BBQ Chicken
  • Meat Lovers
  • Ham & Pineapple
COMBO COMBO
  • Upsize chips to medium $1.00
  • Upsize chips to large $2.00
  • Meal Combo $8.50
  • Veggie Burger
    • Veg pattie, lettuce, tomato & mayo
  • Just the burger $6.00
  • Just the burger $5.00
  • Meal Combo $7.50
  • Includes small chips and a 355mL drink
  • Fillet Burger
    • Chicken fillet, lettuce, tomato & mayo
  • Just the burger $5.00
  • Meal Combo $7.50
  • Supreme Burger
    • Chicken fillet, lettuce, tomato, mayo & double cheese
  • Tropical Burger
    • Chicken fillet, lettuce, tomato, mayo, double cheese & pineapple
  • Just the burger $7.00
  • Meal Combo $9.50
  • Chilli Chook Burger
    • Double chicken fillet, lettuce & tomato, spicy hot sauce to fire it up
  • Just the burger $7.50
  • Meal Combo $10.00
  • Grande Burger
    • Double chicken fillet, lettuce, tomato & aioli double cheese. Free mayo drizzle on chips
  • Just the burger $8.50
  • Meal Combo $11.00

Nearby Sample Menus

She Universe Cafe (sample menu)
  • Mixed salad with chocolate trail mix and balsamic dressing $7.80
  • Lemon Meringue Pie
  • - Add chicken $7.00
  • Caramelita
    • Vanilla Creme Brulée
  • Each $2.90
  • Creamy coleslaw $6.00
  • Cacao Ball - no added sugar $5.80
    • 100% chocolate, pureed dates, roasted hazelnuts, orange oil, and cacao nibs. A healthy chocolate treat, packed with antioxidants.
  • - For two $19.00
Monthai Takeaway (sample menu)
  • -King prawns / mixed seafood $20.00
  • -Pork / chicken / beef. $18.00
  • -King prawns $20.00
  • 21.Phud Mee-Lueng
    • Yellow noodles with soya sauce, egg and seasonal begetables and bean sprouts
  • Vegetarian curry puffs $8.00
  • Stir fried mixed green seasonal vegetables $16.00
  • -Pork / chicken / beef. $18.00
  • -King prawns / mixed seafood $20.00
Daphnes Restaurant (sample menu)
  • Stir Fried Lamb with Pickled Vegetables $16.00
  • Shredded Chicken and Shark Fin Soup $10.00
  • OX Triple with Chilli Pepper Dressing $8.00
  • Venison with XO Sauce $28.00
  • Crayfish with Spring Onion and Ginger POA
  • Cucumber Salad with Garlic Dressing $6.00
  • Hot and Sour Soup $5.00
  • Scampi Sashimi POA
Chang Thai (sample menu)
  • Chicken, Pork or Beef $21.90
  • Vegetarian Spring Rolls $8.50
    • Six Crispy Thai style spring rolls filled with vegetables served with sweet chili sauce.
  • Curry Puffs $8.50
    • Four puff pastry savories stuffed with potatoes curry, vegetables served with sweet chilli sauce.
  • Chicken, Pork or Beef $21.90
  • Chicken $13.90
  • Chicken, Pork or Beef $21.90
  • Served with rice
  • Green Curry
Craythorne's Public House (sample menu)
  • Soup of the Day $10.00
    • With artisan soup roll
  • Fries (GF) $6.00
    • With aioli
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
  • Quinoa Falafel Wrap $15.50
    • With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Roast of the Day $15.00
    • (GF available) Ask your server about today’s roast
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Hang Seng Food Bar (sample menu)
  • Roast Pork & Fried Egg on Rice $10.00
  • Vegetarian Soup Noodle $8.50
  • Soy Sauce Chicken on Rice $10.00
  • Chicken & Chinese Mushroom on Rice $9.50
  • HongKong Style fried Rice $10.00
  • Chicken Fried Noodle $9.00
  • Sichuan Chilli Chicken on Rice $9.00
  • Hokkien Fried Noodle $9.00
Procope Coffee House (sample menu)
  • Toast of Fruit Toas $5.00
    • Choice of spreads
  • Middle Eastern Lamb Salad (GF) $18.00
    • Feta, coriander yoghurt & pomegranate dressing
  • Poached or Scrambled Eggs, Bacon & Toast $17.00
  • Bacon & Egg Bagel $15.00
  • -Brown sugar, maple syrup & cream $10.00
  • Toasted Croissant $5.50
  • Fish Cakes $18.00
    • Green Salad & smoked paprika aioli
  • Toasted Bagel from $6.70
Bean & Co Palms Mall (sample menu)
  • NACHOS $16.50
    • Corn chips topped with house made beef mince, cheese, salsa, sour cream and guacamole
  • VEGGIE LOVERS $18.50
    • Eggs any style, avocado, sauteed baby spinach, roasted tomato, portobello mushrooms, house made hash brown and potato hash, served on toast
  • EXTRAS $4.00 each
    • Streaky bacon, smoked salmon, portobello mushrooms, baby spinach, tomato, hash brown, house made beans, bratwurst sausage, avocado, serving of toast, side salad
  • SEASONED WEDGES $8.50
    • Served with sweet chilli and sour cream
  • SMOKED SALMON $11.50
    • Smoked salmon, capers, cream cheese, lettuce, red onion and dill pickle
  • BOWL OF CHIPS $6.50
    • Served with house made aioli
  • Extra Filling $2.00
  • Add house made hash brown, roasted tomato, baby spinach, portobello mushrooms, house made beans or bratwurst sausage for $3 each
Green Leaf Indian Cuisine Takeaways (sample menu)
  • Vegetable Combo $12.50
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Aaloo Posht $8.50
    • Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
  • Daal Makhani $8.50
    • Black lentils and kidney beans cooked with ghee and spices.
  • Lamb Tikka Masala $9.50
    • An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
  • Lamb Korma $9.50
    • lamb in a creamy sauce made of almond paste, cream & spices.
  • Lamb Rogan Josh $9.50
    • Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
  • Lamb Madras $9.50
    • A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
  • Lamb Vindaloo $9.50
    • A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Kebab Palace (sample menu)
  • Curry & Rice $10.00
  • -Beef
  • Cream Roll $1.50
  • - Mixed
  • - Chicken
  • - Lamb
  • Lamb, Beef, Chicken $4.00 each
  • Jilabi 3 for $2.00
Purple Weka Cafe & Bar (sample menu)
  • Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
  • Breads and Dips $14.50
    • a selection of bread with house-made dips
  • Bowl of Fries with Sauce $5.00
  • Two Eggs $8.50
    • any style served on toasted bread
  • Eggs Benedict
    • 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
  • Chicken and Cheese Nachos (also available with mince topping) $10.50
  • Fresh Battered Fish of the Day $18.50
    • served with a fresh salad, fries, lemon wedge and tartare sauce
  • Toasted Muesli $11.50
    • served with fresh seasonal fruit, yoghurt and berry coulis
Nobanno (sample menu)
  • Mango Lassi $5.40
  • Misti $10.40
    • Deep fried dumplings in rose syrup, served with ice-cream
  • Nobo Mach-da $29.90
    • Pan fried Salmon fish marinated with olive oil, lemon juice, aromatic Bengali herbs and spices, served with specially cooked lentil and fresh salad
  • Curry (Regular) $14.90 / each
    • A choice of regular lunch curry from the lunch menu served with rice, a naan bread (plain or butter) and a small coke or sprite or a tea or espresso coffee
  • Chicken Tikka and Chips $9.90
    • (Marinated chicken kebab pieces served with Potato fries)
  • Naan bread (Plain or Butter) $3.90
    • Plain flour tandoori bread - Optional butter.
  • Sea food Bhaja $12.90
    • Prawn chosen by the chef dipped into specially made chickpea batter and deep fried
  • Apple Juice $3.90
Shamiana (sample menu)
  • Dhal Makhini $9.00
  • Chicken Biryani $12.50
    • Served with yogurt or rogan josh sauce
  • Vegetarian Korma (Mild) $7.50
  • Mixed Pickles $1.00
  • Chicken Tikka Masala (Medium) $11.00
  • Mango Sweet Chutney $1.00
  • Chick Peas Curry (Medium) $7.50
  • Beef Biryani $12.50
    • Served with yogurt or rogan josh sauce
The Naked Baker (sample menu)
  • Fruit Platters $29.00 / $37.00
    • Small Fruit Platter / Large Fruit platter (Fruit platter prices are approximate and subject to current fruit prices)
  • French Breakfast / Morning Tea Platter $55.00
    • This spread contains regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins.
  • Cracker & Dip Platters $35.50 / $47.50
    • Carrot & Celery Sticks, Pickled Onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip (Small / Large)
  • Chili Tenders and Chicken Chippies $31.80 / $43.80
    • Includes dipping sauces (Small / Large)
  • Club Sandwiches $26.50 / $36.50
    • Small Club Sandwich platter - 16 pieces / Large Club Sandwich platter - 32 pieces
  • Sweet Treats Platters $39.00 / $56.00
    • A selection on our famous sweet treats cut into finger / bite sizes (Small - 22 piece / Large - 32 piece)
  • Savoury Platters $25.50 / $35.50
    • Mixed Savouries including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces (Small - 24 piece / Large - 36 piece) (Can be delivered heated or cold for you to heat)
  • Sandwiches (Healthy Choice) $31.00 / $42.00
    • Small platter / Large platter
Ilex (sample menu)
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
  • Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
  • Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
  • Kids pack $9.00
    • with mini ham and cheese roll, biscuit dried fruit and juice
  • Toasted muesli. yoghurt and poached fruits $8.00
  • Free range chicken and almond pie $9.00
    • with tomato relish served with salad greens, hazelnuts. currants and radish
  • Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
Food Base

Food Base

location

Address

74 Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033643326

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 8:00 PM, Tuesday: 9:30 AM – 8:00 PM, Wednesday: 9:30 AM – 8:00 PM, Thursday: 9:30 AM – 8:00 PM, Friday: 9:30 AM – 8:00 PM, Saturday: Closed, Sunday: 9:30 AM – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Pizza

features

Features

Cash

Location
74 Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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