Food Base in Christchurch Menu

FISH & CHIPS FISH & CHIPS
  • Fish $2.50 per piece
  • Chips $2.50 per scoop
  • Small Piece $2.00
    • Wing or Leg
  • Large Piece $3.50
    • Thigh, breast or rib
VALUE DEALS VALUE DEALS
  • Snack Box $5.50
    • 1 piece & chips
  • Lunch Box $8.50
    • 2 pieces & chips
  • Dinner Box $10.50
    • 3 pieces & chips
  • 5 Piece Pack $14.50
    • 5 pieces & chips
  • 9 Piece Pack $25.50
    • 9 pieces & chips
  • Picnic Box $39.90
    • 15 pieces & XL chips
  • Extras
  • Tomato Sauce/Garlic Aioli Sauce $60¢
  • Extra Seasoning $50¢
  • Mayo Drizzle $90¢
  • Potato & Gravy $1.60
HOT CHIPS HOT CHIPS
  • Golden, fresh and salted with our special seasoning
  • Small $2.00
  • Medium $3.00
  • Large $4.00
  • Value Box $6.00
  • Extras
  • Potato & Gravy $1.50
  • Tomato Sauce Squeeze / Garlic Aioli Sauce $60¢
  • Extra Seasoning $50¢
  • Mayo Drizzle on your chips $90¢
GOLDEN NUGGETS GOLDEN NUGGETS
  • 5 nuggets & chips $1.50
  • 6 nuggets $4.00
  • 12 nuggets $7.70
HOMEMADE PIZZAS HOMEMADE PIZZAS
  • Small- $5.00 Medium-$8.00 Large-$10.00
  • Free drizzle of either aioli, bbq or chilli sauce
  • Smokey Bacon
  • BBQ Chicken
  • Meat Lovers
  • Ham & Pineapple
COMBO COMBO
  • Upsize chips to medium $1.00
  • Upsize chips to large $2.00
  • Meal Combo $8.50
  • Veggie Burger
    • Veg pattie, lettuce, tomato & mayo
  • Just the burger $6.00
  • Just the burger $5.00
  • Meal Combo $7.50
  • Includes small chips and a 355mL drink
  • Fillet Burger
    • Chicken fillet, lettuce, tomato & mayo
  • Just the burger $5.00
  • Meal Combo $7.50
  • Supreme Burger
    • Chicken fillet, lettuce, tomato, mayo & double cheese
  • Tropical Burger
    • Chicken fillet, lettuce, tomato, mayo, double cheese & pineapple
  • Just the burger $7.00
  • Meal Combo $9.50
  • Chilli Chook Burger
    • Double chicken fillet, lettuce & tomato, spicy hot sauce to fire it up
  • Just the burger $7.50
  • Meal Combo $10.00
  • Grande Burger
    • Double chicken fillet, lettuce, tomato & aioli double cheese. Free mayo drizzle on chips
  • Just the burger $8.50
  • Meal Combo $11.00

Nearby Sample Menus

  • RAW BEEF BIBIMBAB IN HOT POT $17.00
    • rice with mixed raw beef and vegetables in hot pot
  • BOILED FISH $20.00
    • boiled fish with spicy sauce
  • SEAFOOD WITH SOYBEAN STEW $15.00
    • mixed bean with various vegetables and seafood in hot pot
  • BEEF RIB IN SEASONED SAUCE $17.00
    • grilled la beef ribs seasoned sauce on sizzling plate
  • SPICY PORK & POTATO STEW IN HOT POT $15.00
    • pork backbone with potatoes served in hot pot
  • VENISON STEW $15.00
    • soup consisting of venison with vegetables
  • SSAM BAB $17.00
    • rice, vegetable and spicy pork
  • BIBIMBAB IN HOT POT $15.00
    • consisting of rice, cooked vegetable and beef, mixed with red chilli paste in hot pot
  • Crispy onion rings $6.90 / $9.90
  • Eton Mess - Vanilla mousse, crushed meringue and mixed berries $11.90
  • House made potato rosti $4.90
  • Brandy Wafer Panier - Sliced banana, caramel sauce, Chantilly cream and chocolate shavings $11.90
  • Vegetable Pakoras (GF) Onion and cauliflower deep fried in a cumin, coriander and spiced chana batter, with riata. $10.90
  • Mini Chicken Drums (GF) With a chilli jam, kaffir lime and ginger sauce. $12.90
  • Bread Plait Trio plait with garlic butter, hummus and Vicar's pesto. For 2 $10.90 / For 4 $16.90
  • Caesar Salad (GF*) Baby cos, crispy bacon, anchovy fillets, caesar dressing, parmesan cheese and a free range poached egg / Add chargrilled chicken $5.00 $18.90
  • Navaratan Korma $14.99
    • A medley of seasonal vegetables cooked in a delicacy spiced creamy gravy of cashew nuts, garnished with sliced almonds.
  • Chicken Naan $5.00
  • Gulab Jamun & Ice Cream $6.00
  • Vegetable Samosa (2pc) $5.99
    • Flaky pastry filled with mashed potatoes, peas and cumin seed.
  • Chicken/Lamb Madras $15.99
    • A dish from South India cooked with mustard seeds, curry leave and coconut cream.
  • Chicken/Lamb Bhuna $15.99
    • Medium moist cooked with tomatoes and onions.
  • Cumin Rice $3.99
  • Extra Plain Rice $2.99
    • Lunch takeaway mains include one free portion of plain rice - select "Extra Plain Rice" if you require more rice.
  • Cookies / Biscotti $3.50
  • Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
  • Pork Schnitzel with Cauliflower Cheese $23.50
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
  • Herb, Feta & Spinach Omelette $15.50
  • Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
  • Sauteed Mushrooms & Bacon on Toasted Sourdough or 5 Grain Bread $18.50
  • Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
  • Dreaming Of Dolmades $11.99
    • Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
  • Legendary Lamb Shanks $25.50/ $29.99
    • Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
  • Costas Calamari $14.99
    • Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
  • The Fisherman's Catch $28.50
    • Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
  • Fresco Lemonato Chicken $23.99/ $28.99
    • Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
  • Garlic Pita Bread $9.99
    • Freshly toasted pita bread filled with creamy garlic butter. V
  • Mountain Tea Smoked Pork Cutlets $33.99
    • Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
  • Spanakopita Of Kiani $27.99
    • Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
  • Chicken Korma $15.00
  • Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
  • Tandoori Paneer Salad $12.00
  • Chicken Bhatura $14.00
  • Ganga Jamuna Subzi $12.00
  • Daal $12.00
  • Khumb Matter $12.00
  • Lamb Rogan Josh $16.00
  • Vegetarian $4.40
  • Egg $2.50
  • Tomato $2.50
  • Double Meat $4.00
  • Plain $2.80
  • Fish $4.00
  • Steak $4.40
  • Ham $2.50
  • Khmer Spicy Beef And Celery Lemongrass Sour Soup With Rice $19.00
  • Chicken Noodle Soup $12.00
  • Wonton Noodle Soup $14.00
  • Khmer Vermicelli Chicken Salad $17.00
  • Stir Fried Short Noodles With Beef And Vegetables (Lot Char)
  • Seafood Noodle Soup $14.00
  • -Beef Chicken
  • Fish Cakes
  • Karahi Chicken Chicken/Lamb/Beef $19.00
    • Chicken cooked with special spices, coriander, capsicum, tomatoes and onion gravy on slow heat in pot.
  • Mushroom Madras $18.00
    • Mushrooms cooked in South Indian style with coconut cream and leaves.
  • Vegetable Samosas (2 pcs) $8.00
    • Potato and green peas cooked in Indian spices and cumin, wrapped in a flaky crispy pastry triangle. Served with tamarind chutney.
  • Butter Naan $3.50
    • Soft,buttered indian bread made from white flour cooked in tandoor.
  • Lamb/Beef Rogan Josh $19.00
    • Lamb cooked with blend of herbs and spices.
  • Cheese Naan $4.50
    • Traditional breads stuffed with cheese.
  • Tandoori Chicken
    • Chicken marinated overnight in special blend of yoghurt, herbs and spices then roasted in tandoor.
  • Tandoori Roti $3.00
    • Homemade style naan made from wholemeal flour.
  • Venison Striploin $23.00
    • confit garlic buttered baguette slices, micro salad and blueberry and juniper essence
  • Lattice Cut Fries $9.00
    • with aioli and tomato sauce
  • 3 Free Range Egg Omelette $14.50
    • choose 3 fillings from the following: chorizo, tomato, onion, mushroom, bacon, capsicum, salami, ham, brie or shredded chicken
  • Vegetarian n/a
    • Asparagus, cherry tomatoes, zucchini, pine nuts, light citrus oil and Halloumi
  • Large halfsies $23.00
  • Pizza N/A
    • foot, large, halfsies or GF (please turn over for prices and flavours)
  • Satay and Tandoori Chicken Skewers $19.00
    • with lamb kofta’s, basmati rice and dipping sauces
  • Chef’s Special POA
    • check out our blackboard for today’s creation
  • Bulgogi (Korean style BBQ meat) $22
    • Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
  • Galbi-1 (Grilled Beef Ribs) $25
    • Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
  • Tang Su Yuk $ 25
    • Lightly battered pork strips with fragrant hot sweet and sour sauce
  • Bulgogi Noodle $16
    • Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
  • Bibimbap $18
    • A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
  • Kimchi Bokkeumbap $16
  • Spicy kimchi and spring onion pancake Seafood $15
  • Kimchi’s Salad(V) $ 9
    • Kimchi & fresh salad with special soy dressing >>
  • Chicken with Black Bean Sauce $15.50
  • Chicken with Cashew Nuts $15.50
  • Roast Duck (Half) $27.00
  • Banquet for 2 $26.5 per person
  • Sizzling Braised Tofu with Teriyaki Sauce $15.50
  • Spicy Beef $15.50
  • Sizzling Chicken with Hot Platter $17.50
  • Mains
    • Chicken with Cashew Nuts / Sweet & Sour Pork / Egg Fried Rice
  • Chicken Baoger $7.50
    • A steamed bun stuffed with: Southern style chicken, Shredded lettuce, Chutney, Chilli mayo
  • Pork Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Cantonese style pulled pork, Coleslaw, Cheddar cheese, Chinese BBQ sauce, Golden cracker
  • Beef Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Braised beef, Lettuce, Tomato relish, Cheddar cheese, Golden cracker
  • Baoger Combo $16.50
    • Your choice of Baoger + Fries + Salad + Soft Drink/Coffee/Tea
  • Chicken Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Southern style chicken, Coleslaw, Chilli mayo, Golden cracker
  • Golden Mantou $5.50
    • topped from your choice of Strawberry, Matcha, Chocolate sauce
  • Pulled Pork Baoger $7.50
    • A steamed bun stuffed with: Cantonese style pulled pork, Asian pickles, White sesame
  • Takoyaki, Wakame $6.50
    • Bonito flakes, Japanese mayo
  • Salt & Pepper Monk Fish (3 Skewers) $16
  • Yu Kum Nou Won Tons (4 X Fried) $14
    • Fennel & feta won tons , smoked paprika mayo
  • Extra Pancakes For Duck $4
  • Sweet/Sour Pickled Cucumber $8
  • Chicken Sate Bun (2 X Steamed) $16
    • Soft and fluffy buns filled with Malaysian sate chicken
  • Lec King Protein $16
    • Char grilled vegetable salad, minted lemon dressing, Thai yellow curry hummus
  • Luff U’Long Time Phad Thai (+$4 Wrapped In Egg) $32
    • Thai style noodles with robata grilled prawns, vegetables, peanuts and fresh lime
  • Bok Choy $12
    • hoisin butter and sesame
  • Chicken Nugget & fries $7.00
  • Seafood Basket $12.50
  • Toasties $3.50
  • Fish Bites & fries $7.00
  • Basket fries $4.50
    • w Tom sauce or aioli
  • Nachos & Sour Cream $6.50
  • Wedges $7.00
    • Sour Cream, Sweet Chilli & Oil
Food Base

Food Base

location

Address

74 Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033643326

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 8:00 PM, Tuesday: 9:30 AM – 8:00 PM, Wednesday: 9:30 AM – 8:00 PM, Thursday: 9:30 AM – 8:00 PM, Friday: 9:30 AM – 8:00 PM, Saturday: Closed, Sunday: 9:30 AM – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Pizza

features

Features

Cash

Location
74 Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand