Foodsing in Christchurch Menu

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Radish Peel Preserved by Sauce $2.00
Boiled Salted Duck with Flower $10.00
Sichuan Style Pickled Cabbage $4.00
Delicious Chicken $6.00
Pork with Garlic Sauce $6.00
Chinese BBQ Pork $8.00

Beef and Mushroom Soup $5 (S)/$15 (M)
Creamy Prawn Soup $6 (S)/$18 (M)
Soup with Tomato, Potato and Beef $5 (S)/$15 (M)
Seafood Tofu Soup $5 (S)/$15 (M)
Chicken Corn Soup $5 (S)/$15 (M)

Griddle-cooked Shredded Chicken $14.00
Crispy Hot Chicken $18.00
Sweet and Sour Chicken $14.00
Chicken Pot $18.00
Chicken with Cashew Nuts $16.00
Crispy Chicken $14.00
Honey Chicken $14.00
Kung Pao Chicken $14.00
Sizzling Hot Plate Satay Chicken $14.00

Sizzling Hot Plate Satay Beef $16.00
Stewed Beef Brisket Pot $14.00
Sizzling Hot Plate Spice Beef $18.00
Beef Spare Rib with BBQ Sauce $18.00
Sizzling Hot Plate Black Pepper Beef $16.00
Beef Brisket in Sour Soup $16.00
Curry Beef $14.00
Stir Fried Beef with Bean $16.00

Mongolian Roasted Lamb Ribs $16.00
Slice Lamb with Spring Onion $16.00
Lamb Soup in a Pot $16.00
Hot and Spicy Lamb $16.00

Fish-Flavoured Shredded Pork in Hot Sweet Sauce $14.00
Beijing Style Shredded Pork $18.00
Steamed Belly Pork with Glutinous Rice $16.00
Crispy Pork Hock $16.00
Sweet and Sour Pork $14.00
Garlic Spare Ribs $16.00
Braised Pork with Egg $16.00

Roast Fish Fillet with Spring Onion Flavoured $14.00
Sizzling Hot Plate BBQ Squid $18.00
Stir Fried Celery with Squid $16.00
Sichuan Style Fish $16.00
Whole Crispy Fish with Sweet Chili Sauce $18.00
Steamed Flounder $18.00
Sizzling Hot Plate Whole Fish (Blue Cod) $30.00
Steamed Blue Cod $30.00
Poached Fish Fillet in Hot Chili Oil $28.00
Poached Fish Fillet with Pickled Cabbage $22.00

Grilled Cooked Cabbage $12.00
Stir Fried Bean $14.00
Stir Fried Bean in Garlic Sauce $14.00
Egg Plant with Ginger Sauce $14.00
Egg Plant with Hot Sweet Sauce $16.00
Chinese Combination Vegetables $14.00
Stir Fried Bean Sprout and with Green Pepper $10.00
Combination Vegetables $12.00
Stewed Tofu Pot $12.00
Hot and Sour Tofu $12.00
Hot Stone Tofu $16.00
Ma Po Tofu $12.00
Broccoli in Creamy Soup $12.00
Stir Fried Lettuce with Oyster Sauce $10.00

Yang Zhou Fried Rice $9.00
Combination Fried Rice $9.00
Combination Fried Noodle $10.00
Seafood Fried Rice $9.00
Beef Fried Noodle $10.00
Chicken Fried Noodle $10.00
Seafood Fried Noodle $11.00
Beef Brisket Noodle Soup $9.00
Beef Brisket on Rice $9.00
Beef Brisket Rice Noodle Soup $9.00
Stewed Beef Noodle Soup $9.00
Stewed Beef on Rice $9.00
Stewed Beef Rice Noodle Soup $9.00
Beef Ho Fen $9.00
Stir Fried Spice Belly Pork on Rice $9.00
Sweet Sour Pork on Rice $9.00

Pumpkin Cake $5.00

Nearby Sample Menus

Classic Benny $16.00
- the tradicional eggs Benedict.The one that started it all,hashbrown,two poached eggs stacked with ham on grilled ciabatta bread and topped with hollandaise or cheese sauce
Mushroom cheese burger $13.50
Senior honey chicken $20.50
Junior chicken pizza $6.50
Senior fettuccini carbonara $17.50
Sizzling roast Skillet $20.00
- perfectly roasted beef,lamb or pork,cooked with seasonal vegetable and smothered with our special gravy,topped with cheese.
Vegetarian breakfast $16.00
- eggs,grilled tomatoes,mushrooms,hashbrown,vegetarian patty and a choice of toast(white or whole grain.)
Sirloin steak $26.00
- a delicious 230 grams (pre- cooked weight)Sirloin steak served with vegetables or salad and your choice of potato or french fries.

Beef brisket rice vermicelli soup $15.00
Spicy pork spare ribs $4.00
BBQ pork pastry $4.00
Combination fried rice vermicelli $13.00
Bean sauce flvoured sliced pork belly served in claypot $18.00
Peking style roast duck (One course/Two courses/Three courses) $55.00/$60.00/$70.00
Beef fried rice vermicelli $12.00
Seafood fried rice $15.00

Side salad $3.50
Chips $2.00
Octopus Sausages & Chips $5.50
Meringue cascade $8.00
- Served with mixed berries, cream & ice cream
Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
Fish of the Day * $24.00
- Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
Créme Brulee $8.00
- A classic french favourite, a melt in your mouth dessert
Eggs each $2.00

Kumara Chips $4.00
4 Mini Donuts $2.00
Chicken Fillet $3.50
1/2 Scoop Chips $1.70
Steak $5.20
6 Onion Rings $4.00
Mushroom $4.20
Potato fritter $0.80

-1/2 doz (no sauce) $3.50
-1 doz (no sauce) $7.00
Rice / Noodles $1.50
Pork Egg Foo Young $9.50
- Sliced pork, onions, peas, beans and egg (like an omelette)
Steak Tomato Fried Rice $11.00
- Sliced steak with seasonal vegetables and tomatoes in gravy on fried rice
Spring Roll / Curry Rice Roll / Pottle Sweet and Sour Sauce with pineapple, onions and carrots $2.50
Steak Black Bean Sauce $11.50
- Sliced steak, mushrooms with seasonal vegetables, garlic, ginger and black bean in gravy
Roast Pork Pineapple on Fried Rice $12.00
- Sliced roast pork with seasonal vegetables and pineapple in gravy on fried rice

North Canterbury Lamb $32.0
- fennel & chorizo, white miso beurre blanc
Single serve cheese (50gm) $14.0
Ice Cream Soda spiderman (raspberry), casper (lemonade), batman (coke) (vanilla ice cream, dulce de leche) N/A
Hand-cut chip potatoes with spiced south island sea salt $6.0
- LUNCH - SWEET
Pan fried market fish $15.0
Home Made Baked Beans $17.5
- with bacon & grilled ciabatta
Seared Scallops $22.0
- grilled corn, black garlic & popcorn espuma, popcorn sprouts
Wakanui Beef Fillet $38.0
- (150-day grain finished & aged 21+ days) 300g g lf

- One Piece $2.30
Dumplings
- pork and cabbage
Panda Sushi ( Chicken ) $5.90
-Cucumber
Seaweed Salad
- Japanese Style Seaweed, Salad with Sesame Seed.
Salmon Chicken Combination $12.90
- Fried Chicken On Rice Two Piece Fresh Salmon Sushi One Fresh Salmon Nigiri One Inari Two Piece Fresh Salmon Sashimi Seaweed Salad Fruit
Spicy Salmon (GF 6PC) $8.20
-Small $5.90

Miso Soup $2.00
Oki Hoki Set (Seasonal) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Kakuni (Pork Belly) Don $15.90
- Pork Belly braised in sweet ginger sauce on rice
Karaage Crispy Chicken Curry $14.90
- Japanese style curry with crispy chicken
Katsu Tama $17.00
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
Tempura Udon $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
Numban Chicken Don $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
Japanese World Famous Fried Chicken $10.00

Carved Roast Sirloin of Hereford Prime $38.00
- With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout
Flatbread $8.00
- Garlic and cheese
Chocolate Wafer, Thin Mint $3.00
- A tiny little thin one
Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
Gas Burnt Cream $12.00
- Sugar glazed lemon custard with hokey pokey ice cream
Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
Hand Cut Potato Chips $8.00
- With tomato relish

Roast Roll
4 Roast potatoes, 390ml coke
Lamb Shank $ 14.50
Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
Combo 1 $ 12.50
Gravy $ 2.50
Chicken (Small) $ 11.50
Combo 2 $ 13.50

Small Souvlaki $8
- All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
Kebab Meal $15
- Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
- Combo: Souvlaki of your choice + fries + can of drink $17.00
- Combo: Souvlaki of your choice + fries + can of drink $19.50
-Combo: Kebab meal of your choice + fries + can of drink $19.50
- Combo: Burget of your choice + fries + can of drink $21.00
Wedge $4.50
Triple Souvlaki $13.9
- All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce

Paella Ala Valencia $28.00
- Seafood and chorizo speciality rice dish from Spain - add chicken $32.00
Classic Caesar $18.00
- Cos lettuce, bacon, parmesan, croutons in a light dressing. Anchovies optional
For 2 to share $68.00
- Greek style slow cooked baby leg of lamb served with confit potatoes, roast carrots, gravy and mint jelly
Sides $9.00
- Salad Greens
Extras $2.50
- Toasted bread
Le Cochon $32.00
- Roast belly of pork, served with apotato and kumara gratin and roased vegetables with apple and spring onion salsa to finish
Sides $9.00
- Seasoned Wedges
Extras $4.00
- Sausages

Fries & aioli $10.00
Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
Pigeon Bay $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
Steak & Fries $32.00
- 250g sirloin & fries, with peppercorn sauce & garlic green beans
Artisan Sausage $19.50
- Cumberland coil with winter greens, agria mash & onion gravy
Sumner $24.00
- Tomato base, mozzarella, ham & pineapple
Heathcote $18.00
- Tomato base, mozzarella and parmesan
Mussels steamed with Cassels Lager, crème fraîche & bread $16.00

Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
Hot chocolate $4.00
Crumpets with jams n/a
Harvest breakfast $18.00
- seasonal veges, hashbrowns, eggs on toast
Chai $4.50
Most breakfasts n/a
Bagel n/a