Foodsing in Christchurch Menu

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Radish Peel Preserved by Sauce $2.00
Boiled Salted Duck with Flower $10.00
Sichuan Style Pickled Cabbage $4.00
Delicious Chicken $6.00
Pork with Garlic Sauce $6.00
Chinese BBQ Pork $8.00

Beef and Mushroom Soup $5 (S)/$15 (M)
Creamy Prawn Soup $6 (S)/$18 (M)
Soup with Tomato, Potato and Beef $5 (S)/$15 (M)
Seafood Tofu Soup $5 (S)/$15 (M)
Chicken Corn Soup $5 (S)/$15 (M)

Griddle-cooked Shredded Chicken $14.00
Crispy Hot Chicken $18.00
Sweet and Sour Chicken $14.00
Chicken Pot $18.00
Chicken with Cashew Nuts $16.00
Crispy Chicken $14.00
Honey Chicken $14.00
Kung Pao Chicken $14.00
Sizzling Hot Plate Satay Chicken $14.00

Sizzling Hot Plate Satay Beef $16.00
Stewed Beef Brisket Pot $14.00
Sizzling Hot Plate Spice Beef $18.00
Beef Spare Rib with BBQ Sauce $18.00
Sizzling Hot Plate Black Pepper Beef $16.00
Beef Brisket in Sour Soup $16.00
Curry Beef $14.00
Stir Fried Beef with Bean $16.00

Mongolian Roasted Lamb Ribs $16.00
Slice Lamb with Spring Onion $16.00
Lamb Soup in a Pot $16.00
Hot and Spicy Lamb $16.00

Fish-Flavoured Shredded Pork in Hot Sweet Sauce $14.00
Beijing Style Shredded Pork $18.00
Steamed Belly Pork with Glutinous Rice $16.00
Crispy Pork Hock $16.00
Sweet and Sour Pork $14.00
Garlic Spare Ribs $16.00
Braised Pork with Egg $16.00

Roast Fish Fillet with Spring Onion Flavoured $14.00
Sizzling Hot Plate BBQ Squid $18.00
Stir Fried Celery with Squid $16.00
Sichuan Style Fish $16.00
Whole Crispy Fish with Sweet Chili Sauce $18.00
Steamed Flounder $18.00
Sizzling Hot Plate Whole Fish (Blue Cod) $30.00
Steamed Blue Cod $30.00
Poached Fish Fillet in Hot Chili Oil $28.00
Poached Fish Fillet with Pickled Cabbage $22.00

Grilled Cooked Cabbage $12.00
Stir Fried Bean $14.00
Stir Fried Bean in Garlic Sauce $14.00
Egg Plant with Ginger Sauce $14.00
Egg Plant with Hot Sweet Sauce $16.00
Chinese Combination Vegetables $14.00
Stir Fried Bean Sprout and with Green Pepper $10.00
Combination Vegetables $12.00
Stewed Tofu Pot $12.00
Hot and Sour Tofu $12.00
Hot Stone Tofu $16.00
Ma Po Tofu $12.00
Broccoli in Creamy Soup $12.00
Stir Fried Lettuce with Oyster Sauce $10.00

Yang Zhou Fried Rice $9.00
Combination Fried Rice $9.00
Combination Fried Noodle $10.00
Seafood Fried Rice $9.00
Beef Fried Noodle $10.00
Chicken Fried Noodle $10.00
Seafood Fried Noodle $11.00
Beef Brisket Noodle Soup $9.00
Beef Brisket on Rice $9.00
Beef Brisket Rice Noodle Soup $9.00
Stewed Beef Noodle Soup $9.00
Stewed Beef on Rice $9.00
Stewed Beef Rice Noodle Soup $9.00
Beef Ho Fen $9.00
Stir Fried Spice Belly Pork on Rice $9.00
Sweet Sour Pork on Rice $9.00

Pumpkin Cake $5.00

Nearby Sample Menus

CHICKEN NIBBLES $5.00
SWEET AND SOUR FRIED MUSSELS 1/2 DOZ $6.50
1/4 CHICKEN
BACON & EGG $4.00
WHITEBAIT PATTIE
EGG $3.00
PAUA FRITTER
OYSTERS COOKED 1/2 DOZ $15.00

Large $28.00
Mince Pork Omelette
Medium $16.00
Seafood Soup $7.00
Large $26.00
Medium $12.00
Medium $14.00
Medium $20.00

-Prawns $20.00
-King prawns / mixed seafood $20.00
-King prawns / mixed seafood $20.00
Steamed rice / peanut sauce / cashew nuts or roti $ 3.00 each
Massamun curry
- This famous Thai Muslim dish with a mixture of coconut cream, herbs, potato, onion and chili. A fantastic thick curry
Tom Kha Gai $17.00
- Creamy soup with coconut cream, galangal and lime juice
-King prawns $20.00
Fried rice with egg and vegetables $16.00

Vege Burger $5.50
- Crumbed vege pattie, lettuce, onion & tomato sauce. Really yummy...really filling!!
Awesomeness in a burger! Egg, meat pattie, onion, tomato, lettuce, beetroot & tomato sauce $5.50
Fish Burger $5.00
- Battered hoki fillet, lettuce, onion and tartare sauce. Fish lovers, this is the burger for you!!!
Ray Burger $7.00
- Double meat, cheese, bacon, egg, onion, lettuce & tomato sauce. It's Ray's favourite burger for a reason!
Meat Patties $2.50
- 100% beef mince, potato, onion & herbs. Legendary family favourite!!!
Plain Sausage / Pineapple Ring $.2.50
Kumara Fries $3.50
Crinkle Cut Chips $2.50

Twice baked gorgonzola soufflé $16.00
Auttuno $24.00
- free range smoky bacon, fresh pear, gorgonzola
Carne Di Maile $24.00
- pulled pork, thyme, roasted fennel, provolone, apple, rocket
Avocado Smash $5.00
Spaghetti $30.00
- clams, crispy prosciutto, garlic oil, lemon, mint, herbs
Tiramisu $14.00
- our most popular, delicious, classic dessert
Parpadelle $28.00
- local fresh picked asparagus, broad bean, lemon, Pernod marscapone
Affogatto $16.00
- vanilla ice cream w espresso, hazelnut liquor + biscotti

Mango Chicken $15.00
on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
Lamb Biryani $16.00
Chicken Korma $15.00
Lamb Korma $16.00
Chole Bhatura $12.00
Lamb Pasanda $16.00
Tandoori Lamb Salad $14.00

Squid $4.00
Tuna $5.00
Fish Tempura Roll $13.00
Gerden Salad $9.00
- Yukari Mayo & Sesame Dressing
Udon Noodle Soup - Add Tempura (Prawn, Fish & Vegetable) $19.00 $14.00
(B) Pork Belly $18.00
Bronze (6pcs) $12.80
Crumbed Prawn (4pcs) $8.00

Large $23.00
Fresh Fruit Salad $12.50
- Fresh cut fruit, crystalised ginger, mango sorbet
Pan Fried Groper $40.00
- Ribbon vegetables, wild mushroom and crayfish sauce
Market Fresh Vegetables $7.00
Caesar Salad $14.00 entree / $20.00 main
- cos lettuce, warm bacon, croutons, shaved parmesan, poached egg, anchovy fillets, anchovy dressing - add grilled chicken $6.00
Sautéed Button Mushrooms $7.00
Margarita $16 medium / $22 large
- fresh tomato, fresh basil topped, mozzarella cheese
Medium $17.50

Crispy squid rings with chilli honey & aioli $11.00
Roast field mushrooms $4.00
Queen Caesar $20.00
- With grilled chicken, belly bacon, cos lettuce, parmesan & croutons with a caper mayo finished with a soft poached egg
Big Foot $35.00
- Wild venison strip loin Chilli chocolate sauce (mole)
The Abu $16.00
- Pulled pork burger with sweet & sour pickles, GM coleslaw & bourbon barbeque sauce served with monkey tail fries
Holy Burrito $24.00
- Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips - add Chicken $4.00
Leaf easter burger $21.00
- Served with monkey tail fries and aioli Field mushroom, hash brown, rocket, cheese, fried egg & guacamole
The Silverback Stack $16.00
- with potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise

Omelets with toast $19.80
-Poached
-2. Mushroom $20.00
Pulled Pork $19.80
- Poached eggs on Ciabatta bread with Hollandaise Sauce
-3. Salmon, Onion and Cheese
Lamb Pizza $21.50
- Mushroom, onion, cumin lab with cheese, garnished with pine nut and parsley
Seafood Chowder $12.00
- With shrimp, squid, and small mussel and mushroom
-1. Bacon, Cheese and Tomato

• Tender Eye-Fillet
Lunch Teppan Combo Set $ 24.00
- Miso, Teppan Vegetables with Steamed rice
• Teriyaki Chicken
• King Salmon
• King Salmon
Chicken Roll $ 17.00
- Teriyaki chicken, cucumber, avocado
Spicy Salmon Roll $ 16.00
- Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
Rice Bowls

Please place your order at the counter
Nachos (GF) $18.50
- Prime Beef Mince Nachos served with Corn Chips, Sour Cream & Salsa
Mushrooms & Bacon (V) $12.00
- Toasted Garlic English muffin served with Sliced Bacon, topped with Creamy Mushroom Sauce
Chicken Nibbles $15.00
- Chicken nibbles in our own housemade coating with garnish salad & a complementing dressing
Bacon $3.00
Chicken & Mango Salad (GF) $18.00
- Lightly seasoned Chicken Breast with grilled Mango on a Fresh Garden Salad with a hint of Basil Pesto & Aioli Dressing
Stuffed Chicken Breast(GF) $28.50
- A Chicken Breast stuffed with Spinach, Ricotta Cheese & Cashew Nuts, wrapped in Streaky Bacon, served on a Creamy Kumara Mash with Salad & Plum Sauce
V= vegetarian option GF= gluten free option

Deep Dish Apple Pie with Ice-Cream $6.00
Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)

-1/3 lb. Angus $12.50
-3pc $6.00
-1/2 lb. Angus $13.90
-1/3 lb. Angus $10.90
Hashrounds $2.50
- Crispy, poppable potato rounds.
-combo $5.00
-Combo $7.90
-1/2 lb. Angus $14.50

Yen Ta Fo Hang $15
- w/ BBQ Pork, Crispy Pork, Prawn Wonton
Grilled Bbq Pork Skewers (4) $9
- Thai Street Style
Dirty Pork Spare Ribs $13
- w/ Tuk Tuk Sauce
Yum Tuk Tuk Pork $15
- w/ Roasted Peanuts, Lemongrass
Tuk Tuk Salad $12
Num Tok Pork (GF) $16
- w/ Spicy & Sour Salad, toasted ground rice, Mint Leaf, Kaffir Lime
Thai Chicken Green Curry $18
- W/ Thai Baby eggplant, green beans fresh basil
Seared Scallop Basil $26
- w/ Kaffir Lime, Chilli