Address
207 Union Street, Milton 9220, New Zealand
Four Square in Otago Menu
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Four Square in Otago has no menu available, but can choose from many other options such as Queso or Pasteles Chesse and Oregano from Caribe Latin Kitchen. Saggio di vino offers many options including Rachel Scott Ciabatta and Carrot & pumpkin soup. Aurora Cafe includes a wide range like Chicken Nuggets & Fries or Sandwiches. Basil Pesto and Ricotta Bruschetta (3 pieces) and Garlic bread (herbs, garlic butter) from . Darkroom Bar offers Mosaic By Simo and -Medium.
Nearby Sample Menus
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Barnyard Omelette $15.50
- A traditional three-egg omelette, served with fresh garden salad and crispy potatoes. Your choice of three toppings: bacon, field mushrooms, tomato, cheese, fresh herbs, bell peppers, onion
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Chicken Parcels $18.00
- Diced chicken breast, bacon, peach and soft cheese, wrapped in golden filo pastry, topped with almonds and aioli with salad greens and served with crispy potatoes
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Chicken Shamrock $17.50
- Apricot marinated chicken breast, served with seasonal fruits, toasted pinenuts, cheese, salad greens & seasoned wedges
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The Ale House Loaf Half $7.50/Whole $13.00
- Locally baked Speight's bread. Hot delicious - garlic or plain
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Wedges served with sour cream $12.50
- Plus cheese
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Seafood Chowder $14.50
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with bread
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Rattray Street Ribs $18.50
- Mouth watering pork ribs with our own marinade, served with salad greens and steak fries
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Pear $16.90
- Freshly sliced pear with toasted walnuts, blue vein cheese and balsamic vinaigrette
- Beef Ginger on Rice $9.00
- Seafood Ginger on Rice $10.00
- Vegetarian Fried Rice $8.00
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Satay Sauce with Rice on Noodles $4.00
- Steamed rice or noodles topped with our special peanut sauce
- Steak Fried Rice $9.00
- Combination Stir Fry with Peanut Sauce $10.00
- Chicken and Vegetables $9.00
- Chicken Fried Noodle $9.00
- Sweet and Sour Pork $35.00 per person
- Sweet and Sour Pork $35.00 per person
- Sweet and Sour Wontons $35.00 per person
- Chinese Tea, Tea or Coffee (per person) $3,00
- -Small $12,00
- Beef and Black Bean Sauce or Ginger Beef $35.00 per person
- Plain Fried Rice $25.00 per person
- Lemon Fish $35.00 per person
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Gouts of flame $14.00
- Pork belly, galley slaw, salad greens, pickled red onion apricot seeded mustard, hash brown
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Wind deflector $15.00
- Ribeye, pickled red onion cheese, bacon, galley slave & lettuce
- Hot dog $3.00
- Cogs of chips $5.50
- Fish of the day $7.50
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Iron bird $12.00
- Seasoned chicken breast, galley siaw, salad greens and berries finished with a fruit salsa
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Hobnailed urchin $12.00
- Fish of the day, galley slaw, salad greens, pickled red onion & beetroot with house made tartare
- Ficelle & focaccia ciabatta sandwich selection/sweet treats/sausage rolls/large cheese rolls/ice creams
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Butter Chicken $16.90
- Boneless Tandoor grilled chicken, cooked with tomatoes, crushed cashews, cream and spices
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Jeera Aloo $15.90
- Cubes of potatoes smothered and simmered with cumin seeds, herbs and spices
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Boti Kebab (5 Pieces) $11.90
- Tender cubes of premium lamb seasoned in a marinade of fresh ginger, lemon and yoghurt & char grilled
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Sheek Kebab $11.90
- Minced lean lamb marinated overnight in a scret marinade and cooked in Tandoor
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Paneer Butter Masala $16.90
- Cubes of cottage cheese cooked in a spiced tomato, cashew and cream based sauce
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Kadhai Paneer $16.90
- Fresh homemade cheese cooked with onions, tomatoes, capsicums and green chilli in a thick sauce
- Prawn Jalfrezi $18.90
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Kasmiri Naan $5.00
- Stuffed with mixed dry fruits, coconut and nuts
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Tokyo Udon $6.50
- with egg, fish cake, veges
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Nigiri Sushi - 4 pieces $6.00
- Salmon, Prawn, Avocado, Combination
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Miso Udon $6.50
- with Miso flavoured, egg
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Chicken Udon $6.50
- with chicken, veges
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Vege Hot & Spicy Ramen $6.00
- with veges
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Vege Miso Soup $4.00
- with Veges
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Teppan Chicken $11.00
- Sizzling plate with rice
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Vegetarian Sukiyaki Udon $8.00
- fried noodles with veges
- Combination Fried Rice
- Thick Beef Soup $4.00/$10.00/$15.00
- chicken Sweet Corn Soup
- Jellyfish with shredded Chicken $10.00
- Dessert
- Hakka Stew Tofu $17.00
- Chicken with Cashew Nuts
- BBQ Pork with Cashew Nuts $16.00
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Hummus, olives, feta, balsamic picked onions $14.50
- sundried tomato pesto, warm pita bread
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Poached free range eggs $19.50
- handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise
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Whitestone Windsor blue cheese $18.00
- red onion marmalade, homemade oatmeal cookies
- French fries, grain mustard mayonnaise $7.00
- Mixed leaf salad, parmesan & basil dressing $7.00
- Toasted bagel, avocado, tomato slices & mayonnaise $8.50+crisp bacon $15.00
- Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20
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Roasted confit corn fed chicken thigh $25.00
- carnaroli risotto, rocket, roasted mushrooms, parmesan
- Available 11am–2pm
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Cheese and onion toastie $7.70
- Served with salad or fries
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Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
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Pasta of the day $14.50
- See specials board
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Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
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Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
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Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
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Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
- Seafood Chowder Also served with in house bread $12.50
- Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50
- Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
- Soup of the Day Served with in house bread $11.00
- North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
- Steak & Chips Ribeye steak served with a garlic, mushroom or green peppercorn sauce with steak fries & a tossed salad $27.50
- Bowl of Chips $4.50
- Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00
- Aioli, BBQ or Sweet Chilli sauce $1
- Beer Battered Fries $7
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Prawn Risotto $10
- with tender leeks and spring onions, finished with a paprika oil
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Caesar Salad $10
- with croutons, parmesan, bacon and caesar dressing with a soft boiled egg - add chicken $5
- Garden Salad $5
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Fettuccini Pasta $10
- in a creamy tomato sauce, roasted capsicum, olives and parmesan - add chicken $5
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Chicken tortilla wrap $10
- with cheese, crispy lettuce, freshly made hummus and Cajun aioli - add fries/green salad $5
- Chunky Fries $5
- Toast & Spreads $7.00
- Fish Bites & Chips & Sauce $8.00
- Stuffed Mushrooms $13.50
- Garlic or Herb Bread $6.00
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Pancakes $17.00
- served with bacon, banana & maple syrup
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Cheesecake $10.00
- (Ask the waitress/waiter for todays flavour) served with ice cream & cream
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Sticky Toffee Pudding $10.00
- served with ice cream & cream
- Chicken Nuggets & Chips & Sauce $8.00
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Waffles $16.50
- Our own recipe waffles prepared fresh to order, topped with your choice of the following;• Crispy bacon, grilled banana & maple syrup• Fresh fruits, maple syrup & cream• Smoked salmon & cream cheese• Sautéed mushroom & spinach• Shaved ham & cheddar
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Pan-Fried Blue Cod Fillet $27.00
- Served with home-cured pancetta and chive potato cake & lemon & tarragon cream sauce
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BoNed Eggs and ‘soldiers’ $12.50
- Eggs boiled to your liking served with buttered toast
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‘Speight's' Beer Battered Blue Cod $27.00
- Served with home cut chips, fresh salad & zesty tartar sauce
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Braised New Zealand Lamb with Lemon, Mint & Tomato $25.00
- Moroccan inspired slow-cooked lamb served with tabbouleh marinated olives & flat bread
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Bacon and Eggs $15.00
- Eggs cooked to your liking, served with crispy bacon on toast
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Honey Glazed Pork Tenderloin G $28.00
- served with lyonnaise potatoes, parsley & cider sauce and apple & fennel salad
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Chicken Stuffed with Macadamia, Cranberry & Brie $25.00
- Served with sautéed green beans, jasmine rice & red onion marmalade
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HUNTED BOAR $27.50
- pork cutlet w. a fennel seed & rock salt rub, slaw, herb rosti, parsnip puree & granny smith apple sauce
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HE CATCH $30.00
- market fish, beer battered or pan-fried, salad greens & frie
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THE SNAG $22.50
- gourmet lamb & mint sausages, smoked potatoes & green pea mash
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ROAR SALAD $15.50
- w. crunchy seeds, baby beets, fennel, carrot, apple & mint, dressed w. a mandarin & caraway dressing
- SPICED BABY GINGER CAKES & WILD THYME HONEY $13.00
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WOUNDED BULL $36.00
- reserve ribeye – 200gms of chargrilled steak, w. wild mushroom sauce or peppercorn sauce, fries & slaw
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THE GAMEKEEPER $58.00
- 2 x 200gm reserve ribeye char grilled steaks, mushroom sauce, eggs, slaw & fries
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THE STALKER $28.00
- rustic panko crumbed chicken schnitzel, jus, slaw & fries
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Britannia Royale $15.50
- Sumptuous chocolate boat filled with Grand Marnier ice cream and rigged with a toffee sail
- All mains served with potatoes or rice and your choice of garden fresh vegetables or a crisp side salad.
- -1/2 dozen $16.50
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Captains Surf and Turf $42.50
- 250g of prime grade rib eye served with grilled prawns. Wine Match: George Wyndham Shiraz
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Rich Chocolate Cake $14.00
- Served with Berry com pote and ice cream
- -main $34.00
- All mains served with potatoes or rice and your choice of garden fresh vegetables or a crisp side salad.
- -1/2 dozen $19.00
Four Square
Phone
034178736
Opened hours
Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
New Zealand
Features
Cash
207 Union Street, Milton 9220, New Zealand
- Otago New Zealand Menus