Four Square in Otago Menu

Four Square in Otago has no menu available, but can choose from many other options such as Queso or Pasteles Chesse and Oregano from Caribe Latin Kitchen. Saggio di vino offers many options including Rachel Scott Ciabatta and Carrot & pumpkin soup. Aurora Cafe includes a wide range like Chicken Nuggets & Fries or Sandwiches. Basil Pesto and Ricotta Bruschetta (3 pieces) and Garlic bread (herbs, garlic butter) from . Darkroom Bar offers Mosaic By Simo and -Medium.

Nearby Sample Menus

Mornington Tavern (sample menu)
  • Mash instead of fries/potatoes $2.00
  • Crumbed Beef Schnitzel (The crowds favourite) $19.95
    • Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
  • Extra cream $3.00
  • Garlic Bread $9.95
    • Toasted loaf with creamy garlic butter
  • Chicken Wrap $19.95
    • Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
  • Jug Gravy $2.00
  • Toast/Bread $2.00
  • Chocolate Mousse $9.95
    • Served with whipped cream, chocolate sauce & chocolate shavings
Wendy's (sample menu)
  • Side Salad $3.50
    • Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
  • Crispy Chicken Nuggets
    • Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
  • 5 pcs $4.20
  • S $3.50
  • 5pcs $9.30
  • 1/4 LB Single $6.90
    • Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
  • M $3.40
  • Guacamole Crunch Bowl $6.10
    • This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
Tokyo House (sample menu)
  • Gyoza Udon $10.00
    • with Dumpling, Egg
  • Extra Meat $3.00
  • 30 pieces $24.00
  • Teriyaki Noodles $12.00
    • Chicken or Beef
  • Extra Cashew $2.50
  • Hot & Spicy Pork $12.00
  • Nigiri Sushi Platter $14.00
  • Salmon Sushi Platter $11.00
    • 3 Big, 6 Small pieces, 3 Nigiri
Tham Nak Thai (sample menu)
  • Spring Roll Vegetarian Deep Fried (6) $8.00
  • Sweet & Sour $18.00
    • Chicken, Beef, Pork, Tofu
  • Peanut Lovers $18.00
    • Chicken, Beef, Pork, Tofu
  • Spicy Crispy Pork Salad $19.00
  • Thai Curry Puff (4) Chicken $9.50
  • Black Pepper Venison $23.00
  • TNT Yellow Curry $18.00
    • Chicken, Beef, Pork, Tofu
  • Cashew Nut $23.50
    • Duck or Prawn
Cardrona Hotel (sample menu)
  • FISH BITES $12
    • served with fries and coleslaw
  • EGGS BENEDICT $18.00 / $20.00
    • two poached eggs and your choice of bacon or house smoked salmon served on toasted muffins with spinach and hollandaise - vege option: spinach, mushrooms
  • PASTA & MEATBALLS $12
    • house-made meatballs, pasta and a tomato sauce
  • PLOUGHMANS’ PLATTER $45.00
    • selection of New Zealand cheeses, cold meats, peppadews and chutney served with local artisan breads
  • CLASSIC COOKED BREAKFAST $21.00
    • eggs anyway, streaky bacon, sausage, mushrooms, rosti, tomato and ciabatta
  • SOUTHERN FRIED CHICKEN $14.50
    • buttermilk fried chicken with dipping sauce
  • VENISON & BACON BURGER $23.00
    • wild venison pattie, streaky bacon, Whitestone cheese & cranberry jelly, served with fries
  • 2 SAUSAGES $5.00
Roslyn Takeaways (sample menu)
  • Pineapple $4.00
  • Chicken nuggets $0.80
  • Steak $10.00
  • Steak Patty $2.00
  • Plain $3.00
  • Combination $11.00
  • Curry Chicken $10.00
  • Steak $10.00
Wild Thyme Restaurant - SkyCity Queenstown Casino (sample menu)
  • Steamed Vegetables
  • House Salad
  • Crumbed Camembert Cheese $14.00
    • Served with plum sauce.
  • Bangers & Mash
    • Meaty pork sausages served with creamy garlic mash, peas and rosemary gravy
  • Pasta of the Day
    • A delectable pasta dish created by our chef daily(Add Chicken for $3.50)
  • Aotearoa Cheese Platter $25.00
  • Chicken Wrap
    • Spiced chicken wrapped with feta cheese, cheddar cheese, onions, green leaves, sundried tomatoes and ginger dressing, grilled, served with green salad and a side of aioli.
  • Salt & Pepper Calamari Salad
    • Crispy calamari served with mixed greens, red onions, carrots, coriander, fresh mint and finished with a sweet chilly dressing
Saigon Kingdom (sample menu)
  • Spicy Beef Salad N/A
  • Grilled Pork Meatballs Seafood Platter N/A
    • Grilled Whole Tiger Prawns (2), Baby Clams, Prawn Cracker, Grill Green Lipped Mussels (4), Crispy Calamari, Tamarind Soft Shell Crab, Prawns Cutlet Summer Rolls (2)
  • Shaking Beef N/A
    • Wok Tossed Angus Beef, Onion, Scallion on Bed of Watercress
  • Chargrilled Caramelised Pork Chop N/A
    • Served with Mixed Greens, Fried Egg and Viet Pickles
  • Lemongrass and Chilli Chicken N/A
    • Wok Tossed with Onion and Curly Kale
  • Chicken Vegetable and Cashew Nuts N/A
    • Celery, Carrot, Cauliflower & Broccoli Topped with Roasted Cashew Nuts
  • Cashew Nuts N/A
  • Chilli Salted and Pepper Crispy Squid N/A
    • Wok Tossed with Onion, Scallion and Capsicum
Thai Over (sample menu)
  • Ginger Stir Fried (Chicken/ Beef / Pork or vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.90
  • Spring Rolls $8.90
    • Tasty Sauteed vegetables mixed with vermicelli noodles, rolled in pastry then deep fried
  • Oyster Sauce Stir Fry (Chicken, Beef, Pork or Vegetarian, Saefood or Tofu, Prawn) $12.00/$13.50/$14.50
    • Fresh vegetables stir fried with oyster sauce.
  • Fried Rice (Chicken / Beef or Pork Vegetarian / Seafood / Combination or Tofu / Prawn $11.50/$12.50/$14.00
    • A traditional Asian favourite cooked with quality jasmine
  • Gang Par ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $19.50/$21.00/$22.50
    • Red Based curry cooked without coconut cream with
  • Vietnamese Fresh Spring Rolls $9.90
    • Freshly made rice paper rolls, stuffed full of minced pork
  • Vietnamese Spicy Fried Noodle with Basil ( chicken, Beef, Pork orVegetarian, seafood or Tofu ) $19.50/$21.50
    • Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli, and our spicy paste
  • Noodle Soup ( Chicken / Pork or Vegetarian) $18.00
    • A generous portion of this famous Asian soup cooked with
Hanoi (sample menu)
  • Muc Xao Hanh Gung $21.00
    • Ginger & spring onion squid
  • Heo Sa Ot $18.50
    • Lemongrass and chilli pork
  • Tom Yum $16.00
    • noodle soup(beef, chicken, seafood)
  • Mi Xao $13.00
    • Fried Noodle Chicken, Beef, Pork
  • Trung Chien Nam $16.00
    • Mushroom Omelette
  • Cai Thia Xao Nam Dong Co $16.00
    • Bok Choy with Chinese Mushroom
  • Canh Chua Viet nam $18.50
    • Vietnamese hot and sour soup
  • Tom Kho To $25.00
    • Prawn Clay Pot
Carrick Wines (sample menu)
  • Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
  • Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
  • Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
  • Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
  • Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
  • Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
  • High country lamb broth - lamb popcorn - green herb aioli $18.5
  • Paprika toasted nuts - olives $9.5
MacKenzies Bar & Restaurant (sample menu)
  • Braised merino lamb shoulder, roast cauliflower, parsnip puree, crisp lentils & fried shallots with a tomato cardamom sauce $30.00
  • Sautéed beef mignon in an aromatic coconut sauce with turmeric fried potatoes $16.00
  • Grilled calamari, scallion, vietnamese mint & cucumber with chilli lime dressing & peanuts $16.00
  • Crème brûlée of earl grey chai with pistachios $8.00
  • Pinot Cheddar, Gibbston Valley $8.00
    • Central Otago: Aged cow milk cheddar soaked in Gibbston Valley Pinot Noir.
  • Autumn Gold, Gibbston Valley $8.00
    • Pinot Cheddar, Gibbston Valley
  • Dark valrhona chocolate mousse bomb with caramelized feijoas $8.00
  • Wakanui beef fillet, pickled shiitake mushrooms & eggplant with miso butter & game chips $36.00
Cafe 55 (sample menu)
  • Cuban pork sandwich $12
    • thick slice ham with cheese, mustard & slaw on toasted homemade breads
  • Eggs Benedict $16
    • poached eggs, smoked salmon, baby spinach, homemade hollandaise on a toasted English muffin
  • Eggs your way $10
    • bacon, eggs & toast (egg fried, poached or scrambled)
  • Scottsman breakfast $15
    • bacon, eggs, sausages, baked beans & toast
  • Big breakfast $18
    • bacon, eggs, sausages, mushrooms, hashbrowns, tomatoes & toast
  • Weekdays $10
    • dish of the day
  • Rustic fries $6
    • served with tomatoes sauce or aioli
  • Chicken Ranch salad $13
    • greens, cherry tomatoes, red onion, chicken, croutons & homemade ranch dressing.
Cavell's Cafe & Bar (sample menu)
  • Cavell’s Wraps (V*) $13.00
    • Fresh wraps filled with mesclun salad, carrot, red onion &cheese. With a choice of Grilled smoked chicken, bacon & pesto, Grilled steak with bbq sauce, Braised pork belly with bbq sauce & aioli, Pesto, hummus, cucumber & alfalfa sprouts/crunchy combo
  • Toasted BLT (GF*) $16.50
    • Thick sliced farmhouse loaf filled with crispy bacon, sliced tomato, lettuce & aioli. Served with fries(Add avocado for $2.50)
  • Mini Ploughman's Platter (GF*) $25.00
    • Selection of cold cuts, dips, grilled bread, corn chips, pickles and cheese (for two)
  • Kids Basket $8.50
    • Chicken chippies, fish bites & fries with good Ol’ kiwi tomato sauce
  • Classic Caesar Salad $16.00
    • Cos lettuce served with crispy bacon, shaved parmesan cheese, poached egg, croutons and an anchovy garnish. Add: seared smoked chicken $2/smoked salmon $3
  • Nachos (GF*) (V*)With beef & chilli beans, salsa, melted cheese.Topped with sour cream & guacamole $15.00
  • Kids Toasted Sandwich $7.50
    • Toasted cheese sandwich and fries with tomato sauce
  • Kids Toast $6.50
    • Kids toast served with jam & peanut butter
Fish Inn (sample menu)
  • Sweet & Sour Battered Mussels and Rice $9.90
  • Real Paua Patty $10
    • Genuine
  • Fishermans Basket Bluecod fish alternative $15.00
    • includes: 1 fish or 5 fish bites, 1 squid ring, 1 crab stick, 2 mussels, 2 scallops and chips
  • Scallops $2.30 / $2.50
    • Battered / Crumbed
  • Bacon/Egg Meat/Bacon/Egg Tom Lower S/S Top $7.50
  • Cheese Meat + Cheese S/S Lower Tomato Top $6.50
  • Chicken Tenders $1.20
  • Crabsticks $1.20
Four Square

Four Square

location

Address

207 Union Street, Milton 9220, New Zealand

phone

Phone

034178736

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Cash

Location
207 Union Street, Milton 9220, New Zealand
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