Four Square in Otago Menu

Four Square in Otago has no menu available, but can choose from many other options such as Queso or Pasteles Chesse and Oregano from Caribe Latin Kitchen. Saggio di vino offers many options including Rachel Scott Ciabatta and Carrot & pumpkin soup. Aurora Cafe includes a wide range like Chicken Nuggets & Fries or Sandwiches. Basil Pesto and Ricotta Bruschetta (3 pieces) and Garlic bread (herbs, garlic butter) from . Darkroom Bar offers Mosaic By Simo and -Medium.

Nearby Sample Menus

  • Chow mein
  • Combination fried noodles
  • Combination
  • -Small
  • Sweet sour fish
  • Delivery is available min. $25.00
  • Cashewnuts fried rice
  • -Add beef black bean sauce
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
  • Fried Egg Noodle $13.00
    • Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Chocolate sour cream cake $9.00
    • with mint ice cream.
  • Bruschetta $22.00
    • of buffalo mozzarella, tomato + basil.
  • House-made pork + fennel sausages $20.00
    • with sautéed potatoes, fried free-range eggs + harissa.
  • Fried Spanish custard $15.00
    • with burnt caramel ice cream + salted caramel.
  • Hot-smoked salmon hash $20.00
    • with soft-poached egg, fresh herbs, lemon + crème fraiche.
  • Hand-cut Agria chips $8.00
    • with aioli.
  • roast free-range chicken $34.00
    • with sweetcorn, tomato + basil.
  • Scrambled free-range eggs $18.00 /both $22.00
    • with toasted ciabatta + truffle oil with Havoc bacon or cold-smoked salmon.
  • Agedashi Tofu $6.00
    • 3 pcs. lightly fried tofu served with tempura sauce and katsuobushi
  • Teppan Chicken $18.00
    • Griilled chicken with teriyaki sauce.
  • Seafood Udon $10.00
    • with assorted seafood
  • Vegetable Don $11.00
    • vegetable wih teriyaki sauce
  • Sushi Bento $24.00
    • Served with sushi rolls and nigiri
  • - 6 Pieces $14.00
  • Dumpling Soup $7.50
    • soup with vegetable dumplings and egg.
  • Spicy Fried Chicken Noodle $14.00
    • Stir fried udon with chicken and spicy sauce
  • Thai Beef Salad
    • Wok tossed beef strips served with crunchy lettuce, red onions, roasted cashews, coriander, mint, mung bean sprouts and finished with a delicious Thai dressing and with crispy noodles
  • Steamed Vegetables
  • Chicken Wrap
    • Spiced chicken wrapped with feta cheese, cheddar cheese, onions, green leaves, sundried tomatoes and ginger dressing, grilled, served with green salad and a side of aioli.
  • Summer Chicken Salad GF
    • Grilled garlic infused chicken breast served with crunchy lettuce, red onions, carrots, feta, sundried tomatoes, cherry tomatoes and a summer ginger dressing.
  • Chicken Kothu
    • Sri Lankan street delicacy. Thinly sliced naan bread tossed with vegetables, eggs, smoked chicken and spices
  • Caesar Salad
    • Crunchy cos lettuce, crispy streaky bacon, homemade croutons, shaved parmesan finished with a soft poached egg(Add Chicken for $3.50)
  • Bangers & Mash
    • Meaty pork sausages served with creamy garlic mash, peas and rosemary gravy.
  • Mango Cheesecake $10.00
  • Sole $5.50
  • Hot Dog $2.50
  • Sweet Chilli Prawn Skewers two for $7.00
  • Crumbed Scallops $2.00 each
  • Spring Roll (vegetarian) $3.00
  • -2 Oysters $7.00
  • -Dozen $35.00
  • Sole Sandwhich $9.50
  • Parfait $19
    • Duck liver parfait, tamarillo chutney, house pickles, toasted brioche.
  • Rocket, tomato and goats cheese salad $$12 / $18
  • Venison $22
    • Fiordland venison Tartare, dried olives, tomato gel, spring pickles, quail egg, lattice potato crisps.
  • Hare $24
    • Horopito peppered loin and braised leg of Bannockburn hare, caramelized kiwifruit, sweet potato, red wine jus.
  • Tasting Plate $48
    • Chef's selection from our menu for two to share.
  • Venison $40
    • Wild Fiordland venison cutlet, pithivier of braised leg, parsnip and gruyere gallette, silverbeet, sauce soubise.
  • Beef $42
    • Pan roasted Wakanui beef tenderloin, braised cheek tortellini, baby spring vegetables, port wine jus.
  • Scallops $25
    • Seared Coromandel scallops, artichoke, grapefruit, macadamia nut crumb, sorrel.
  • - Regular $4.50
  • - Large $6.50
  • Potato Salad
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Corn on the Cob
  • Pineapple $1.50
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • Roasted Garlic N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Old English N/A
  • Chicken Classic N/A
  • Hot Chilli N/A
  • Ham, Egg and Cheese N/A
  • Oven Roasted Chicken N/A
  • Chicken & Bacon Ranch Melt N/A
  • Vegetarian $20.00
  • Chicken $20.00
    • Cranberry / Apricot
  • Hawaiian $20.00
  • Bowl of Fries $5.00
    • with tomato sauce
  • Chicken Cordon Bleu $20.00
    • served with salad and fries
  • All Day Breakfast $20.00
    • served with bacon, sausages, eggs, toast, hashbrown and baked beans
  • Fish and Chips $20.00
    • served with side salad and tartare sauce
  • Open Chicken Sandwich $20.00
    • served with fries
  • Cheese Rolls N/A
  • Omelette $16.00
    • ham, tomato, cheese, onion , mushroom on toast
  • Southern Breakfast $18.50
    • bacon, eggs, tomato, hash brown, mushroom, sausages on toast
  • Burgers N/A
  • Mini Hot Dogs & Fries N/A
  • Kid's Lunch Box N/A
  • Chicken Nachos N/A
  • Beef Nachos N/A
  • Side of Seasonal vegetables, sage roasted potatoes or house salad $6.00
  • Blue vein peach chutney & crostini
  • Full English Breakfast $23.00
    • waitati' award winning sausages, crispy bacon, grilled tomato, hash brown, baked beans, mushrooms, black pudding & eggs cooked to your liking. (Also includes your selection from the continental buffet. Juices and tea & coffee)
  • Mature Cheddar, Onion marmalade & crostini
  • Braised New Zealand Lamb with Lemon, Mint & Tomato $25.00
    • Moroccan inspired slow-cooked lamb served with tabbouleh marinated olives & flat bread
  • The victoria' Sponge $10.00
    • Our own special Victoria Sponge made with double chocolate and layered with white chocolate & orange. Served with chocolate truffle & whipped cream >>
  • Home-Baked Focaccia $8.50
    • with Rosemary, Apricot & Caramelised onion (v) Served with red pepper quinoa & garlic hummus and olive oil & balsamic dips (to share $12.50)
  • Bacon and Eggs $15.00
    • Eggs cooked to your liking, served with crispy bacon on toast
  • Beef Osso Bucco $27.50
    • Braised low and slow with herbs and vegetables. Served with risotto, saffron & parmesan
  • Bowl of Fries $9.00
  • Mini Hot Dogs $13.50
    • Served with fries & tomato sauce
  • Bowl of Salad $8.50
  • Home Made Beef Lasagne $18.50
    • Served with a fresh salad
  • Ribeye Steak (300g) $33.00
    • Cooked to your liking, served with a fresh green salad & fries or seasonal vegetables with your choice of: mushroom, garlic, creamy white wine or Argentinian chimichurri
  • Seasonal Vegetables $7.50
  • Bowl of Wedges $11.50
    • with sour cream and chilli sauce
  • Toasted Bagel with cream cheese
    • Choose from
  • French Toast or Waffles $16.50
  • Omelette(2 eggs) with 2 fillings $10
  • Eggs on toast ( 2 eggs served any way) $8
  • Everyday Breakfast $17.50
    • -toast with 2 eggs (served any way)with 3 sides-choose from potato rosti,sauteed potatoes,bacon,sausages,tomatoes
  • Toasted Sandwich $10
    • With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
  • -Spinach
  • Caesar Salad $14.50
    • -served with ciabatta croutons,parmesan & poached egg.
  • Red bean soup w/taro ball $8.00
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Waffle no1 $16.80
    • vanilla ice cream + caramel
  • Tofu Pudding with honey bean $8.00
  • Mung bean cake $8.00
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
  • Red bean soup w/boba $6.50
  • Red bean shaved ice w/condensed milk $11.80
Four Square

Four Square

location

Address

207 Union Street, Milton 9220, New Zealand

phone

Phone

034178736

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Cash

Location
207 Union Street, Milton 9220, New Zealand
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