Four Square in Otago Menu

Four Square in Otago has no menu available, but can choose from many other options such as Queso or Pasteles Chesse and Oregano from Caribe Latin Kitchen. Saggio di vino offers many options including Rachel Scott Ciabatta and Carrot & pumpkin soup. Aurora Cafe includes a wide range like Chicken Nuggets & Fries or Sandwiches. Basil Pesto and Ricotta Bruschetta (3 pieces) and Garlic bread (herbs, garlic butter) from . Darkroom Bar offers Mosaic By Simo and -Medium.

Nearby Sample Menus

Fergbaker (sample menu)
  • Bombay Chicken $12.90
    • Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion, aioli & mango chutney.
  • Holier than Thou $11.50
    • Tempured tofu with a spicy satay, coconut and coriander sauce, lettuce, tomato, red onion, cucumber, snowpea shoots & aioli.
  • Bun Laden $12.50
    • Falafel patties dressed with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, avocado & aioli.
  • Homemade onion rings with aioli sauce $5.50
  • Double Ferg w/cheese $15.00
    • Cheddar
  • Little Lamby $12.50
    • Prime New Zealand lamb, mint jelly. lettuce, tomato, red onion, aioli & tomato relish.
  • Extra sauces $0.50
  • Sweet Julie $12.90
    • Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
The Kensington (sample menu)
  • Chilli Garlic Prawns $16.00
    • Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
  • Kensi Burgers $16.50
    • Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
  • Cheesy Garlic Flatbread $10.00
    • Freshly baked flat bread with garlic & mozzarella
  • Shrimp Cocktail $14.00
    • Crisp lettuce and juicy shrimps lavished with seafood sauce
  • Garlic Bread $9.00
    • Fresh baked Tui loaf with garlic butter
  • Soup of the Day $8.00
    • Today's flavours served with ciabatta & butter
  • Open Sandwiches $18.00
    • Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
  • Blue Cod $20.00
    • Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
Smiths Craft Beer House (sample menu)
  • ''Pull Apart'' Bruschetta $12.00
    • Tomato, Basil Pesto and Mozzarella bruschetta on rustic french baguette
  • Warm Chicken Taco Salad $18.00
    • Powder keg chicken, nacho chips, mesclun, tomato, onion, corn salsa and sour cream
  • Lamb Stew $19.00
    • Bone warming stew laced with hearty veggies and lamb. Served with rustic bread
  • Pork Belly $22.00
    • Mashed potato, caramelised onion, roasted vegetables, molasses jus
  • Garden Salad $5 Sml / $9 Lrg
  • Fish and Chips $19.00
    • Beer battered fish of the day, hand cut fries, and tartare sauce
  • Hand Cut Fries $5 Sml / $9 Lrg
  • Nacho Piggy $22.00
    • Loaded with Pulled pork, onions, capsicum, jalapeños, olives and cheddar cheese. Served with salsa and sour cream.
Bungalow (sample menu)
  • Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
  • all toasted sandwiches served with chips and aioli
  • Garlic bread & dips $6.00
  • Avocado, grilled halloumi & tomato
  • Cheese and antipasto platter 2-4 people $30.00
    • Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
  • Bowl of fries $6.00
  • Chicken quesadilla w/ melted cheddar red onion and guacamole
  • Cold smoked Aoraki salmon, capers & cream cheese
Urban Grind (sample menu)
  • Salmon $24
    • Smoked salmon, artichoke, capers, lemon, mozzarella
  • Mezze $22
    • Falafel, baba ganoush, roasted red peppers/capsicum, marinated tomatoes, pickles & Turkish bread. Add prosciutto & salami $28
  • Ham Off The Bone $3.5
  • Vegetarian $22.5
    • Smoked aubergine, roasted red peppers/capsicum, feta, black olives, mozzarella
  • Prosciutto $23.5
    • Aged Italian prosciutto, mozzarella,olives, rocket
  • Sautéed Prawns $15
    • w/ black olive cream & almond crumb
  • Blue Cod Sliders $15
    • w/ gherkin & jalapeno mayo 3 sliders
  • Olives $3
Bombay Palace (sample menu)
  • Hara Bhara Kebab (6 pieces) $9.90
    • Spinach, Potatoes, Peas & Cheese Patties, Spiced with aromatic herbs & spices & deep fried. A vegetarian's delight.
  • Naan $3.00
    • Leavened white flour bread baked in clay oven
  • Chicken Tikka (5 Pieces) $11.90
    • Boneless cubes of chicken marinated in yoghurt and freshly ground spices finished in clay oven
  • Tandoori Fish Tikka (4 Pieces) $14.90
    • Fillet of fish marinated in homemade spices, yoghurt and mustard oil and char grilled to perfection. A house speciality.
  • Chicken or Lamb Saagwala $16.90
    • Curry chicken or lamb cooked with creamy fresh spinach and traditional spices
  • Chicken or Lamb Jalfrezi $16.90
    • Strips of chicken or lamb marinated with freshly ground spices and sauteed with tomatoes, onions, and green pepper.
  • Tandoori Sampler (for 2) $22.90
    • Tempting selection of Kastoori, Sheek Kebab, Fish Tikka, Tandoori Chicken served with chutney
  • Malai Kofta Curry $16.90
    • Croquette of cottage cheese, potatoes and nuts, simmered in light cashew sauce
Poppa's Pizzeria (sample menu)
  • Vegetarian Reg $14.9 Large $21.9
    • Tomato, Onion, Capsicum, Corn, Mushroom, Pineapple, Cheese
  • Poppa's special Reg $14.9 Large $21.9
    • Ham, Salami, Pepperoni, Onion, Mushroom, Corn, Pineapple, Capsicum, Olive, Cheese
  • Prosciutto Reg $13.9 Large $21
    • Ham, Tomato, Cheese
  • Garlic Bread $3.99
  • Pizza Bread $7.5
    • regular Pizza Base, garlic, olive oil, parsley. grated parmesan cheese.
  • Deluxe Pizza Bread $9
    • regular Pizza Base garlic ,Tomato or olives or both,oliveoil,parsley,grated parmesan cheese
  • Pepperoni Reg $13.9 Large $21
    • Pepperoni, Tomato, Cheese
  • Hottentot Reg $14.9 Large $21.9
    • Pepperoni, Onion, Capsicum, Jalapenos, Sweet thai Chilli sauce, Chilli powder, Tomato, Cheese
Fat Harry's Family Restaurant (sample menu)
  • Seafood Platter $20.95
    • Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
  • Extras $4.00 each
    • Add chicken, bacon, falafel or garlic prawns
  • Side Salad $5.90
  • Steamed Blue Cod $20.95
    • Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
  • Ice Cream Sundae $9.95
    • Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
  • Bacon $3.50
  • Chicken Fettuccine $19.95
    • Chicken & bacon pieces with fettuccine pasta in a creamy garlic, onion & white wine sauce, topped with parmesan cheese
  • Hash Brown $2.00 each
Alibaba Barbecue (sample menu)
  • Cucumber Pickles $2.50
  • 1/4: $13.90
  • Beef Salad $12.00
    • Pre-marinated beef on top of fresh seasonal salad and onion
  • 4 pc: $13.50
  • 1/2 Doz: $7.50
  • 1 Doz: $12.90
  • Beef Steak Sandwich $16.00
    • Char-grilled a tender Beef Steak with Onion, Mushroom, Cheese and BBQ sauce
  • Any Extra Sauce $2.00
Queenies Dumplings (sample menu)
  • Pork and Prawn
  • Sweet Corn Chicken Soup
  • Vegetarian
  • Chicken
  • Pork Bun
  • BBQ Pork on Rice
  • Lamb
  • Wonton Soup
Nectar Espresso Bar + Cafe (sample menu)
  • Avocado, cows feta, toasted seeds & lemon
  • Poached Free Range Eggs $12.00
    • On toasted ciabatta bread & chive hollandaise
  • Smoked salmon OR free range bacon $5.50
  • ADD
  • Coconut, Almond & Cranberry Granola $13.00
    • Served with Greek yoghurt, poached seasonal friut, milk
  • Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50
  • Braised Crisp Pork Belly Burger $21.50
    • Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
Bennu Cafe and Bar (sample menu)
  • Ata Rangi ‘Crimson’ Martinborough 2009 $10.00 / $52.00
  • Spicy Prawn Pizza sauce, spicy prawns, tomato, jalapenos, Spanish onion, spinach, pine nuts, cream cheese and mozzarella -
  • METHODE TRADITIONELLE -
  • Kawakawa Rubbed Chicken Breast - Served with minted pea & prune risotto, sauteed black pudding, parmesan crisps and a drizzle of tuffle oil* $30
  • Nicolas Feuillatte Brut Reserve Particuliere N.V. - / $125.00
  • New Zealand Lamb Rump - Smoked and served medium rare with kumara and harvati hash, mustard spiced tomato chutney and a red wine jus* $32
  • The Ned Marlborough 2009 $9.00 / $42.00
  • * Gluten-free desserts option available -
The Perc (sample menu)
  • -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
  • Vege eggs benedict $17
    • The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
  • - Full serving $12
  • Smashed avo 3 $20
    • Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
  • - Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
  • - Full serving $12
  • Creamy porridge
    • Porridge with Fruit, Nuts & Maple Syrup or Honey.
  • Bacon & egg buttie $12
    • As above with Egg
Golden Gate Lodge Restaurant (sample menu)
  • WOUNDED BULL $36.00
    • reserve ribeye – 200gms of chargrilled steak, w. wild mushroom sauce or peppercorn sauce, fries & slaw
  • CLAM & MUSSEL NOODLE BOWL $28.00
    • nhanced w. chilli & lime
  • HOMEMADE VEGETABLE SAMOSAS & TAMARIND SAUCE $18.00
  • POLENTA CHIPS & AÏOLI $8.50
  • THE GOLDEN DUCK $34.00
    • confit of duck leg served w. herbed rostis & earthy beet salad w. candied walnuts
  • BEETROOT TARTE TATIN $20.00
    • w. goat’s cheese & salad greens
  • WILD MUSHROOM & MASCARPONE RISOTTO $22.00
  • THE SNAG $22.50
    • gourmet lamb & mint sausages, smoked potatoes & green pea mash
Mosgiel Pizza and Food Bar (sample menu)
  • Miss Veggie (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, jalapeños, tomatoes, onion, capsicum, pineapple & feta
  • The Butter Chicken $12.90
  • Onion Rings ( 8 Pack ) $5
  • Lolly Molly $8.90
    • Gummy lollies with strawberry & chocolate sauce
  • Authentic Falafel $12.90
  • Beer Battered Fries $5
  • Kit For Kat $8.90
    • Kit Kat chocolate with chocolate sauce
  • Chicken Apricot (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Chicken, red onions, capsicum, mozzarella & apricot sauce
Four Square

Four Square

location

Address

207 Union Street, Milton 9220, New Zealand

phone

Phone

034178736

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Cash

Location
207 Union Street, Milton 9220, New Zealand
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