Four Square in Otago Menu

Muska Boregi $19.50
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 5 pieces:
Falafel Kebab $12.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad. Small:
Lamb Doner Small$12.00/Large$15.00
- Spiced minced lamb cooked on the spit, sliced.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
Turkish Chilli Sauce
- Fresh seasonal vegetables pureed & mixed with Turkish tomato paste, oil & hot chillies.
Yaprak Dolma $14.00
- Vine leaves stuffed with rice & spices, served with pita bread, salad garnish & a minted yoghurt sauce.
Falafel Kebab $15.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad Large:
Courgette fritters (each) $3.00
Side Salad $9.00

Coke/Sprite etc. Bottles $5.00
- Coke, Sprite, Fanta etc.
Popadoms (5pcs) $4.00
- Crispy wafers made with lentils. Best enjoyed with mango chutney, raita, or mint chutney.
Mutter Mushroom or Aloo $16.50
- Green peas cooked in potato/mushroom in thick gravy.
Mango Chicken $18.00
- Chicken cooked in cashew, mango sauce, and Indian spices. Chicken or keema naan bread are the best accompaniment with this curry.
Garlic Naan $5.00
- Leavened bread with sprinkled garlic and butter.
Tandoori Roti $4.00
- Unleavened whole meal bread baked in tandoor oven
Mango Chutney (Sweet & Sour) $4.00
Prawn Saag $19.00
- Prawns cooked in spinach with spices.

Samurai $8.50
- Choice of chicken or beef in our famous teriyaki Sauce on bed of fresh lettuce, tomato, red onion, aioli
Yang Zhou fried rice $11.90
Half crispy chicken $12.00
Pork $9.50
Half Roast Duck $20.00
American Donuts $1.50
Tropicana $8.90
- A fusion Pattie topped with pineapple and streaky bacon , cheddar cheese, lettuce, tomato, red onion, aioli, and fusion sauce
Combination $11.90

Green Curry Tofu $17.50
- Green curry paste with coconut cream tofu and vegetables
Red Curry Tofu $17.50
- Red curry paste with coconut cream, tofu and vegetables
Combination $20.00
- 3x Curry puffs, 4x fried mini spring rolls, 3x chicken satay kebabs, 4x kra thong thong, 4x prawns tempura
-Red Curry Chicken, Pork, Beef, Prawns $17.50 / $19.50
- Red curry paste with coconut cream and vegetables
-Tom Yum (Chicken, Seafood, Prawns) $18.50 / $19.50
- Spicy and sour soup with mushroom, lemongrass and coriander
Panang Tofu $17.50
- Panang curry paste with coconut milk and vegetables
Pad Thai Tofu $17.50
- Stir-fried noodles with tofu, bean sprouts, peanut and tamarind sauce
Pad Thai Chicken, Pork, Beef, Prawns $15.50 / $16.50

Mixed leaf, olives, sundried tomato, feta (v)(gf) $15
Salami, capsicum, olives, leeks $28
Pappardelle,braised pork, pumpkin, tomato, rocket $28
Sauteed greens, roast garlic, almond, lemon (v)(gf) $15
Mini Nutella and banana pizzas , vanilla ice cream $15
Pumpkin, pinenuts, sundried tomatoes, spinach, feta (v) $27
Add warm marinated Sicilian olives $8
Aperol Spritz $11

Chicken & Seaweed Soup $6.00
Steamed King Prawns (with shell) in Garlic Sauce $30.00
Peking Duck (2 Courses) $85.00
Boneless Blue Cod in Lemon Sauce $30.00
Sweet & Sour Chicken $22.00
- Szechuan Style
Beef Ma Po Tofu $22.00
Roast Duck & Taro $26.00
Seafood & Tofu on Steamed Egg $30.00

Spiced Corn and Cauliflower Fritters $15.50
- with relish and salad greens
Sausages $4.50
Salad selection (small / large) $6.00
- add chicken/ hot smoked salmon
Hot smoked salmon $6.00
Toast and House Made Raspberry Jam $9.00
- gluten free
Classic Eggs Benedict $18.00
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - spinach, tomato and mushroom
Spanish beans $6.00
Poached chicken and green bean salad $19.80
- with red cabbage, edamame beans, radish, basil, hazelnut and a lemon vinaigrette

Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese, rocket $25.00
Profiteroles with vanilla cream, chocolate & salted caramel sauce $12.50
Fried home-made black pudding $6.00
Harissa-marinated Cardrona merino lamb cheeks, hummus, cumin yoghurt, marinated courgette $12.50
Pork cheek croquettes in wild thyme breadcrumbs, fennel, relish $12.50
Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
Brioche & jam $6.00
Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00

Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $99
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $120
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $99
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $99
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $120
Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $120
Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $120
Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $120

Kids’ size steak-cut fries $4.50
- Served with tomato sauce
Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
Available11am–2pm
Salad of the day $14.00
- See specials board.
Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.

Banbangii $14.00
- steamed chicken with mung beans and sesame
Tonkatsu Teishoku $15.00
- crispy fried pork with smoked sauce
Salmon Tataki Don $13.00
- chopped salmon sashimi with ginger, soy, lemon and spring onion
Tebasaki $14.00
- spicy fried chicken wings with sweet sauce
Gohan $3.00
- steamed rice
Okonomiyaki $12.00
- japanese pancake - add egg / prawns / cheese $3
Misoshiru $3.00
- miso soup
Ro-Suto Bi-Fu Don > roasted beef with a sweet onion sauce $13.00

Vege eggs benedict $17
- The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
- Full serving $12
Bacon eggs benedict $17
- The classy classic.. Bacon, wilted spinach and hollandaise
Salmon eggs benedict $18
- Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
Smashed avo 1 $13
- Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.

THE GAMEKEEPER $58.00
- 2 x 200gm reserve ribeye char grilled steaks, mushroom sauce, eggs, slaw & fries
CLAM & MUSSEL NOODLE BOWL $28.00
- nhanced w. chilli & lime
CHOCOLATE LUSH $12.00
- chocolate mud cake w. mocha sauce
CRISPY PORK BELLY $15.00
- w. caramel dipping sauce
FIVE STAGS CRACKED PEPPER PATE $14.50
CRISPY HOG $30.00
- pork belly, Asian greens, duck fat potatoes & caramel sauce
WOUNDED BULL $36.00
- reserve ribeye – 200gms of chargrilled steak, w. wild mushroom sauce or peppercorn sauce, fries & slaw
HUNTED BOAR $27.50
- pork cutlet w. a fennel seed & rock salt rub, slaw, herb rosti, parsnip puree & granny smith apple sauce

Lemon Tart $12.00
- with berry sorbet & whipped cream
Nacho’s $14.00
- corn chips topped with beef & bean mix topped with heese & sour cream
Blue Cod $28.50
- Battered with Ruby's secret golden batter, served with fries, garden salad & homemade tartare sauce.
Ruby’s Pork Ribs $36.50
- 12 ribs piled high lashed with orange & hoisin sauce with fries & Garden Salad .
Mixed Gril $31.00
- Grill 200g Sirloin of beef, streaky bacon, sausage, Two fried eggs & chunky fries
Toasted Sandwich $6.50
- choose 3 fillings bacon, ham, cheese, onion, tomato, ushroom.
Chicken Breast $28.50
- Wrapped in streaky bacon, oven baked served on ourmet potatoes topped with mushroom sauce &garden salad.
- Grilled herbed chicken with roasted red pepper & cheese

Kimchi dolsot bibimbap $16.00
- topped with fried kimchi and cooked meat (choice of beef, pork. Chicken or tuna) instead of the original ingredients.
Cold noodle soup $12.00
- cold noodle with slices of cucumbers, radish. Beef & egg
Chicken fried rice $10.00
-noodles $14.00
Black bean paste noodle
Chicken curry fried rice $10.00
Kimchi soup $4.00
-large $14.00

Nearby Sample Menus

Four Square

Otago > Four Square

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

207 Union Street, Milton 9220, New Zealand

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