Four Square in Otago Menu

Lasagne $17.90
- Traditional Beef Lasagne served with Green Salad and Fries.
Bacon & Eggs on Toast $11.90
Fried Onions $2.50
Mushroom Steak $33.90
- 450gm Ribeye grilled to your liking and served with a Creamy Mushroom Sauce. Flintstone Steaks (Rib Attached)
Pasta $18.90
- Ham and Mushroom Carbonara with Egg Noodles and Parmesan.
Souffle Omelette (Unbelievable) $17.90
Garlic Ribeye $29.90
- 450gm Ribeye grilled to your liking and served with Garlic Butter. Flintstone Steaks (Rib Attached)
With your choice of Baked Potato or Fries and Fresh Garden Salad or Vegetables - menu starts at 5pm

Scrambled free-range eggs $18.00 /both $22.00
- with toasted ciabatta + truffle oil with Havoc bacon or cold-smoked salmon.
Fried Spanish custard $15.00
- with burnt caramel ice cream + salted caramel.
Chocolate sour cream cake $9.00
- with mint ice cream.
Havoc pork $34.00
- with, sautéed potatoes, roast fennel + black olive tapenade.
Apple + raspberry shortcake $9.00
- with vanilla bean ice cream.
Mt Cook salmon $34.00
- with watercress + avocado salsa.
Seared squid $22.00
- with green pawpaw, mint, roast peanuts + nahm jim.
Bacon + free-range egg buttie on Del-boys focaccia $14.00
- with tomato chilli jam.

Honey king prawns $14.00
Beef $9.90
Chicken $9.90
Lemon Fish $11.50
Pork $9.50
Pork $11.50
On thin egg noodle,thick fresh egg noodle , or rice noodle N/A
Roast Duck $10.90

Beef Salad $18.00
Choo Chee King Prawn $25.50
- Thai creamy red curry paste stir fried with coconut meat, kaffir lime leave, thai herbs
Sweet & Sour $23.50
- Duck or Prawn
Noodle Soup $22.00
- Duck or Prawn
With Rice extra $2.00
Seafood Salad $22.00
- Tiger Prawns, mussels, scallops and squid with lemon dressing, red onion, garlic, coriander, chilli, thai herb, tomato, celery and a garden salad
With Rice extra $2.00
Phad Thai $23.50
- Duck or Prawn

Large (12 Slices) $35.00
Kings
- Our own rich, meaty tomato bolognaise, with lashings of parmesan cheese and fresh basil. Yum, yum!
Fettuccine Napolitana $19.50
- Bacon, mushroom, capsicum, onion and garlic in our napolitana sauce.
Chicken Salad $16.00 Lge / $12.50 Sm
- Lettuce, smoked chicken, brie cheese, cashew nuts, tomatoes and mango.
Indian
- Butter chicken with cashew nuts and a swirl of yoghurt.
Americana
- Pepperoni, pepperoni and more pepperoni.
Meatlovers
- New York spicy sausage, smoked chicken, ham, pepperoni.
Vegetarian Works
- Fresh vegetables, pineapple, sundried tomatoes, pesto, nuts.

Lounge Bar Club Sandwich $22.00
- toasted triple deck sandwich with ham, egg, tomato, lettuce and smoked chicken served with fries
Wedges $10.00
- topped with sour cream and sweet chilli sauce
Lounge Bar Burger $22.00
- a homemade beef patty in a toasted bun with tomato jam, Swiss cheese, fresh lettuce and beetroot, served with fries
Chicken Parmigiana $22.00
- bread crumbed chicken breast topped with napolitana sauce and melted cheese served with fries
Vista Chocolate Plate
- three individual chocolate desserts
Spinach Gnocchi $27.00
- in a saffron creamed kumara sauce with baby spinach, cherry tomatoes and shaved parmesan
Apricot Creme Brulee
- with pistachio biscotti
Sweet Corn Fritters $10.00
- with mango and coconut relish

Green Lip Mussels, Dozen of Green Lip Mussels $19.50
- in a creamy, garlic, onion, parsley, sauvignon blanc sauce served with bread
BBQ Pork Ribs $19.50
- served with wedges, corn salsa and sour cream
Wedges $8.00
- served with sour cream & sweet chilli sauce
Side Salad $6.50
Toasted tortilla wraps $18.50
- Beef, bacon and chipotle aioli, gramsCajun Chicken and aioli(All tortillas and filled with mixed leaves, and tomatoes, and served with fries)
Fish basket Small $13.50Large $18.50
- Fish bites, calamari rings, prawn twisters and fries, served with tartar & lemon.
Pasta of the day (ask our staff for more information) $19.50
Hawea chicken burger $18.50
- Grilled chicken breast on a toasted bun with cheese, lettuce, tomato, aioli, served with fries.

-Pita bread $2.50
-Small $13.00
Lamb Doner Kebab
- Spiced mince lamb cooked on the open spit
Chicken Burger and chips $13.00
Chicken Doner Kebab
- Marinated chicken breast cooked on the open spit
Kebab on rice or chips
-Large $17.00
Lamb Shish in Pita or Wrap
- Cubes of marinated lamb chargrilled

Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
Bacon $2.5
Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Native Kumara Chips $7.5
Hashies $5.5

Baby Clam N/A
- Saute with Onion, Lemongrass, Roasted Peanut Served with Crispy Prawn Cracker
Chilli Salted and Pepper Crispy Squid N/A
- Wok Tossed with Onion, Scallion and Capsicum
Charcoal Grilled Karitane Whole Cray Fish N/A
- Steamed then Charcoal Grilled, Lightly Sprinkle with Coarse Salt or Herbs and Butter
Chef's Signature Fish N/A
- Light Battered Fish Fillet Sprinkle with Coarse Salt Served in Seafood XO Sauce
Chargrilled Chicken Thigh N/A
- Served with Soy & Vinaigrette Greens
Homemade Pork Spring Rolls N/A
Viet Pickles N/A
Steamed Jasmine Rice N/A

Egg $2.00 each
Hash Brown $2.00 each
Toast/Bread $2.00
Extra cream $3.00
Ice Cream Sundae $9.95
- Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
Bowl steamed vegetables $5.90
Chicken Fettuccine $19.95
- Chicken & bacon pieces with fettuccine pasta in a creamy garlic, onion & white wine sauce, topped with parmesan cheese
Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries

Samgyetang $20.00
- Korean traditional soup, consists of a whole young chicken and Korean Ginseng.
Shinaburo Curry $13.50
- With Kimchi and your choice of either Dak Tyigim (fried chicken) or Don Kasu (Crispy fried pork)
Bul Gogi $23.00
- Stir-fried marinated, thinly sliced beef with veges, served on hot plate. Soy sauce based mild taste
Lunch Box $15.00
- Kimchi (Traditional chinese cabbage pickles), Dak Tyigim (Deep fried crispy chicken) with sauce, Choice of either Beef, Pork, or Chicken stir-fry, Rice, Also comes with Doinjanggook (Miso Soup)
So Galbi $24.50
- Grilled marinated, sliced beef short-rib, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot paste
Jaeyuk Bokum $22.00
- Stir-fried marinated, thinly sliced pork with veges, served on hot plate. Soy sauce based mild taste
Dobu Jorim $6.50
- Deep fried Tofu with Korean spicy sauce
Kimchi Jjigae $9.50
- Korean traditional spicy stew dish made with Kimchi in hot pot. Choice of- with Tofu, with Pork or with Tuna

Tandoori Chicken (5 Pcs) - tender boneless chicken marinated in sauce and roasted in the tandoor $17.00 / $9.00
Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
Cheese and Garlic Naan - Naan bread stuffed with cheese and diced garlic $4.00
Aloo Paratha - Unleavened whole wheat flaky bread stuffed with potatoes $3.50
Kadai Paneer - Cubes of homemade cheese cooked with chopped onions, garlic and Indian spices $13.00
Balti Lamb - Boneless lamb pieces cooked in ginger, garlic and fenugreek flavored sauce $14.00
Chicken or Lamb Biryani - Chicken or Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts and fried onions $14.00
Lamb or Beef Vindaloo - Favorite from the South of India - highly spiced lamb cooked in a tangy sauce $14.00

Hoki $3.50
- crumbed
Tomato Top $6.00
- Lamb or Glenavy same as Plain
Sole $6.00 / $6.50 / $8.50
- Battered / crumbed / grilled
Bluecod Bites $1.70
Grilled Fish N/A
Bluff Oysters $37.50 / $19 / $3.25
- dozen / half dozen / each
Squid Rings N/A
Steak S/S Tomato Top $9.50
- Plain Meat Patty S/S Lower

Hainanese Chicken and Rice $26
Madam's Rendang $26
- chicken - served with coconut rice
Pulled Sticky Pork $14
- pickled cucumber
Woo Salad $14
- lychee, peanuts, palm sugar dressing
Woo Sambal $3
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
Salted Coconut & Mango Ice Cream $7
- hand-churned by Pure NZ ice cream
Percik Chicken $14
- toasted coconut

Nearby Sample Menus

Four Square

Otago > Four Square

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

207 Union Street, Milton 9220, New Zealand

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