Yakitori Daruma Japanese Sake Bar in Queenstown Menu

LIGHT DISHES
VEGETABLE SPRING ROLL $6.00
EDAMAME $5.50
OX TONGUE $12.00
GARLIC BOMB $7.00
SHRIMP CREAM CROQUETTE $9.00
DEEP FRIED MOCHI $8.00
TOFU WITH SPICY PORK MINCE $9.00
DEEP FRIED TOFU $8.00
DEEP FRIED SQUID $9.00
SPICY FISH ROE DUMPLING $9.00
DEEP FRIED CAMEMBERT $9.00
CHARSHU PORK $12.00
STEAMED MUSSELS WITH MARInARA SAUCE $12.00
GREEN SALAD $7.00
PORK SHABU SALAD $10.00
SEAFOOD SALAD $10.00
KUSHIYAKI (GRILLED)
RIBEYE $5.00
TERIYAKI PRAWN $6.00
YAKITORI/CHICKEN $6.00
PORK $6.00
TUNA $6.00
GIZZARD $6.00
LIVER $6.00
SQUID $5.00
MUSSEL $5.00
SCALLOP $6.00
CHICKEN MINCE BALLS $7.00
GREEN VEGETABLES $5.00
TOMATO $5.00
MUSHROOM $5.00
MIXED VEGETABLE $5.00
KUSHIAGE (DEEP FRIED)
CRUMBED PORK $7.00
SQUID $6.00
PRAWN $7.00
SCALLOP $7.00
MUSSEL $6.00
MIXED VEGETABLE $6.00
CHEF'S MENU
CHICKEN KARAAGE $14.00
BEEF TATAKI $14.00
MIXED SASHlMl $16.00
CHICKEN KATSU $14.00
RIBEYE STEAK $16.00
KABAYAKI EEL $16.00
SEAFOOD LAKSA $13.00
RAMEN $15.00
CHARSHU PORK RAMEN $18.00
SPICY RAMEN $16.00
CHARSHU BOH (ON RICE) $16.00

We make every attempt to keep menus up to date, but prices and items are subject to change without notice. This menu is to be used as a guide only.

Nearby Japanese restaurants

Name Cuisines
Suma's Sushi Japanese, Sushi
Hikari Gluten Free, Japanese, Vegetarian, Sushi, Asian
Yakitori Daruma Japanese Sake Bar Gluten Free, Japanese, Fusion, Vegetarian, Sushi, Asian
Hikari Sushi Japanese, Fusion, Vegetarian, Sushi, Asian
Blue Kanu Gluten Free, Japanese, New Zealand, Polynesian, Pacific, Vegetarian, Vegan, Asian

Below you'll find samples from menus of places nearby.

Nearby sample menus

Frankton Arm Tavern (sample menu)
BEER BATTERED FISH & CHIPS
Michelle likes everything to be perfect, and that is never more apparent than with her beer batter: Back to basics I say Fish, chips, salad, aioli, tomato sauce and lemon(WITH BLUE COD $27)
$18.00
BANGERS & MASH
Old man Winter is here, and that means it’s time for two beautiful sausages, creamy mashed potato, plenty of cider gravy, crisp peas, a slice of garlic toasted ciabatta, and a grilled BBQ tomato
$16.50
RIBS, WEDGES, & RINGS
Mate, our ribs have been rocking out the door since we took over this crazy place. Try them and see why: A stack of slow-braised, fall-off-the-bone pork ribs drenched in our secret sauce, with seasoned wedges, a tower of beer battered onion rings, and sour cream. Oh, and a finger bowl ’cause you’ll need it!
$24.50
THE F.A.T. 250
This feed is not for the faint of heart: 250g of Prime NZ porterhouse steak served with garlic herb potatoes, pan fried broccoli (and whatever vegetables fall off the truck), finished with jus, streaky bacon, and tangy, onion jam. Or your classic Steak, Eggs & Chips etc!
$28.00
HAM & MUSHROOM CHICKEN SNITZEL
Herb crusted breast of chicken, smothered in a ham, mushroom, and basil pesto infused cream cheese, topped with mozzarella & baked until bubbly. Served over chunky garlic herb potato, sautéed broccoli, and whatever else we pulled out of Jeff’s garden this morning
$23.00
BEEF BURGER
This towering monstrosity of a burger is a jaw-dropper – 100% beef patty, thick-cut cheddar, streaky bacon, fried egg, tomato relish, stacked up on lettuce, salad goodies, tomato, house pickles, aioli. Served in a gourmet toasted garlic bun with fries, Tommy, and a crisp onion ring
$19.00
CLASSIC CHICKEN PARM
The locals would riot if we took this off the menu. Butterflied breast of chicken, coated in our super-crispy secret coating, smothered in our house made tomato relish, topped with cheese and baked until ooey-gooey. Served with steak fries, and a crisp garden side salad
$20.00
BIG F.A.T. BELLY
marinated, slow roasted pork belly, served up with creamy mash, potato, roast pumpkin, butter-sautéed market veg, and finished with cider jus and mango peach chutney,
$27.00
Clean Here for the full menu for Frankton Arm Tavern
Wild Ginger (sample)
Deep fried squid tentacles $12.00
Mapo tofu
Braised fresh tofu with pork mince, garlic and chilli
$20.00
Natural or steamed with ginger, garlic and vermicelli
MARKET FISH MP
Braised
NZ SCAMPI 25
Spicy Deep Fried
Fiordland crayfish 128/500g
Wok Fried with white soy, ginger and shallots
Black pepper wild venison
Wok fried west coast wild venison with black pepper and onion
$32.00
Spicy eggplant(vegetarian option available)
Deep fried eggplant with sambal sauce
$20.00
Clean Here for the full menu for Wild Ginger
Left Bank Cafe (sample)
Creamy seafood chowder
French baguette / lemon confit / herb butter
$28.00
Mouse au chocolate
Nougatine tuile
$14.00
Philly cheese steak sandwich
Panini bread / roast beef / capsicum / onion / provolone
$21.00
6 for $42.00
Brie de Meaux (cow, soft, region de Meaux)
Crepe Suzette
Apple compote / vanilla ice cream / Grand Marnier flambee sauce
$14.00
The Left Bank Burger
Bun / bacon / cheddar / lettuce / tomato / Boursin aioli
$23.00
Tatin apple tart
Calvados sauce / cinnamon Chantilly
$14.00
Clean Here for the full menu for Left Bank Cafe
Red Rock Bar & Cafe (sample)
Breakie Roll
Streaky bacon, hash brown, omelette style eggs and tomato relish served on a Turkish roll with hollandaise sauce, and a choice of tea, coffee or juice - available for takeaway if you're on the go
$12.00
Vegetarian Breakfast
2 Fried eggs, 2 hash brown, mushrooms, grilled tomato and baked beans served with toast and butter
$12.00
Bangers n' Mash
2 of Arrowtown Butchery's beef and black pepper sausages served with creamy mashed potatoes, buttered peas and topped with onion gravy
$14.00
Chips $7.00
chicken Parmigiana
Crumbled chicken breast grilled wth slow cooked tomato sauce, bacon and cheese served with fries
$20.00
Chicken Burger
Breaded chicken breast on a toasted bun with aioli, BBQ sauce, red onions, tomato and lettuce
$14.50
Fish n' Chips
Monteith's Original beer battered Hoki served with chips, garden salad and homemade tartar sauce
$17.00
Rump Steak
300g of rump steak on either fries and salad or mashed potato and peas with your choice of sauce; mushroom, gravy or garlic butter
$20.00
Clean Here for the full menu for Red Rock Bar & Cafe
Saigon Kingdom (sample)
Homemade Pork Spring Rolls N/A
Seafood Noodle Soup
Mussels, Squid, Fish Cake and Prawn Cutlet
N/A
Chargrilled Caramelised Pork Chop
Served with Mixed Greens, Fried Egg and Viet Pickles
N/A
Crispy Chicken
With Chilli Mayo Sauce
N/A
Veges & Egg Fried Rice N/A
House Salad N/A
Grilled Salt and Chilli Fish Fillet
On Bed of Fine Iceberg Lettuce Topped with Dried Chilli Threads
N/A
Charcoal Grilled Tiger Prawn
Served with Vietnamese Mint and Dipping Sauce
N/A
Clean Here for the full menu for Saigon Kingdom

Nearby restaurants

Name Cuisines
Perky's - Floating Bar Bar, New Zealand, Pub Food
Frankton Arm Tavern Bar, New Zealand, Pub Food, Bar Food
Mrs Ferg Dessert, Bakery, Ice Cream
Wild Ginger Gluten Free, Vegetarian, Asian, Chinese, European
Bespoke Kitchen Gluten Free, New Zealand, Vegetarian, Vegan, Cafe Food, European
Seoul Garden Korean Restaurant Asian, Korean
Suma's Sushi Japanese, Sushi
Rehab New Zealand, Vegetarian, Vegan, Health Food

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Restaurant Details

Location
Queenstown
Type
Service
Table Service
Price
Phone
034411210
Fax
None
Email
None
Address
54 Shotover Street, Queenstown, Otago, 9300, New Zealand
Features
Wheelchair accessible, Reservations, After-hours, Waitstaff, Takeout, Wine and Beer, Bar, Group Meal, Seating, No Takeaway, Free Wifi, Serves Alcohol, Dinner, Full Bar
Cuisine
Gluten Free, Japanese, Fusion, Vegetarian, Sushi, Asian
Website

Opening Hours

Monday:

12:00PM - 4:00PM, 6:00PM - 12:00AM

Tuesday:

12:00PM - 4:00PM, 6:00PM - 12:00AM

Wednesday:

12:00PM - 4:00PM, 6:00PM - 12:00AM

Thursday:

12:00PM - 4:00PM, 6:00PM - 12:00AM

Friday:

12:00PM - 4:00PM, 6:00PM - 12:00AM

Saturday:

12:00PM - 4:00PM, 6:00PM - 12:00AM

Sunday:

12:00PM - 4:00PM, 6:00PM - 12:00AM

Location