Foxton Sun Ming in Manawatu-Wanganui Menu

Cold Noodle Soup $9.90
Beef Noodle Soup $9.90
BBQ Pork Fried Rice $11.90
Spring Onion Pancake $5.50
Egg Fried Rice $11.90
Vegetarian Fried Noodles $11.90
Fried Squid Rings $5.50
Fried Won Tons $5.50

Hed Yad Sai $7.50
- Mushroom stuffed with marinated minced pork served with sweet chilli sauce.
Nom Tok (thai beef salad) $12.00
- Lightly grilled slices of steak tossed with a special Thai salad dressing, red onions, spring onion and mint. Served with fresh cabbage and lettuce.
-Prawns/Mixed Seafood $9.50
Pad Si-Ew
- Flat rice noodles stir-fried with dark sweet soya sauce, broccoli, pak choy, cabbage and carrot.
Spicy level: Mild, Medium hot, Hot1, Hot2 and Thai Hot
Satay chicke on rice $9.50
Pad Phieaw Wann (the sweet & sour)
- Stir-fried choice of meat with sweet and sour sauce, onion, spring onion, tomato, pineapple and cucumber.
Poh Pia Sod (Fresh Prawn Spring Rolls) $8.00
- This is a very healthy starter, lettuce, mint, coriander, bean spout wrapped in fresh rice paper served with Hoisin sauce.

300gm scotch fillet on rosemary sea salt seasoned hand cut chips surrounded w mushroom, tomato and bacon hunter sauce and Monteith’s Golden battered onion rings $29
Blueberry buttermilk pancakes w maple syrup, caramelised banana & crispy bacon finished w berry compote $16.00
Grilled flat bread topped w eggplant, spinach, gourmet potatoes, caramelised onions and goats cheese $12
Eggs your way - toasted ciabatta w eggs cooked to your liking $8
Wholegrain mustard & herb rosti w caramelized onions wilted spinach, poached egg and hollandaise $15.00
Chicken, bacon and brie melt resting on a toasted ciabatta bun w a spiced plum and orange relish and french fries $17
Smoked cheddar cheese fondue w ciabatta $12
Orange, ginger and date braised Hawkes Bay lamb neck on a potato, lemon and goats cheese rosti w crumbed onion curls, roasted vine tomato and a black doris plum and thyme compote $28

Malt ice-cream, peanut praline $7.00
Bruschetta with peperonata and ricotta (V, GF available) $10.00
Vanilla ice-cream, poached pear, warm caramel sauce (GF) $10.00
Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
Chicken liver parfait, preserves and toast (GF available) $12.00
Polenta chips with aioli (V, GF)
Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00

Caprese $17.90
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
m. $38.90
Antipasto Toscano $22.90
- a fine assortment of italian & NZ delicacies
Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
m. $38.90
Fegatini Al Marsala $19.90
- chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
marinated olives $ 8.90
e.$ 23.90

Batter fried Fish with Wedges or Chips $6.99
Jal-Frezi Chicken / Lamb / Beef see above
- Boneless meat tossed with onion tomato capsicum in a delicious sweet and sour sauce
Butter Vegetables $11.99
- Seasonal vegetables cooked with rich creamy potato sauce
Chicken Tikka (8 - 10 pieces) $9.49
- Boneless pieces of chicken marinated overnight in spiced yogurt and roasted in the tandoor, served with salad
Nawabi Chicken / Lamb / Beef see above
- Royal cuts of meat mixed in cashew nut, almond, coconut cream sauce and lightly spiced
Cheese & Garlic Stuffed Korma Wrap $9.99
Roti $2.00
Prawn / Scallop Kadhai $13.99/$14.49
- Prawns/Scallops tossed with onion, capsicum and coriander seeds, finished with thick onion gravy

Mushroom Risotto $23.00
- with sundried tomato, feta, rocket and pinenut
Sumac Lamb Rump $30.00
- On roasted veg with a mint jus
Salmon Rissotto $25.00
- In house smoked salmon in a lemon and caper rissotto
Lamb Parpadelle $25.00
- Slow cooked lamb in a traditional tomato sauce with marscapone and mint
Standard $32.00
Green lipped Mussels $16.00
- in a garlic, tomato and herb sauce
Scallop Tagliatelle $26.00
- Seared scallops in a garlic, horseradish and lemon cream herb sauce
Garlic Pizza Bread $13.00
- Blue Cheese and caramelized onion

Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50
Beef & Mushroom pot pie - served with salad & fries $16.50
Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
Rendang beef curry - mild beef curry with coconut served with rice $17.00
Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00

Benedict $17.00
- Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
Yellow House Breakfast $20.00
- Fresh toasted multigrain bread with Sausage, oven dried tomato, portobello mushroom, streaky bacon, hash browns, fried eggs, and black pudding.
Fish and Chips $18.50
- Fish of the day deep fried in a sour dough crumb. Served with fries, salad and house made aioli.
Eggs on Toast $10.50
- Cooked how you like, served on multigrain bread.
Mushrooms on Toast $17.50
- Mushrooms served on multigrain toast with blue cheese sauce, Portobello, and split poached egg.
Mushroom,Tomato and Haloumi Stack $17.80
- Smoked tomato, Portobello mushroom. and grilled haloumi, on baby spinach and wholegrain toast, finished with a poached egg.
Fries $7.50
- Served with homemade BBQ sauce and aioli.
Smoked chicken, salmon $5.00

Smoked Salmon-
- Blue Cheese, Capsicum, Capers, Red Onion
Cajun Chicken
- Satay, Apricot, Spanish Onion
Chicken, Cranberry, Brie
Gluten free base $3.00
Veggie-
- Feta,Spinach,Mushrooms,Capsicum,Red Onion,Kalamata Olives
Meat.lovers-
- Ham,Salami,Pepperoni,Bacon, Smoky BBQ sauce
Anchovies-Bacon-
- Olives, Capers, Jalapeño, Blue Cheese, Garlic
Supreme-
- Ham,Salami,Pineapple,Mushrooms,Capsicum,Kalamata Olives

Scallop & Bacon Slider $19.50
- Crisp Beer Battered Scallops on Soft Bun, Aioli & Bacon s/w Fries & Aioli
3 Fillings $6.00
KIDS HOT DOGS + CHIPS $10.00
- TWO HOT DOGS W CHIPS, TOMATO SAUCE + JUICE BOX
Seasoned Wedges $9.50
- w/ sour Cream & Sweet Chilli
Fries w/ Tomato Sauce & Aioli $6.50
Amaretto $10.00
Banana Split $12.50
- The Classic w/ Ice Cream, Wafers, 100's & 1000' s & Passionfruit Sauce
Jamesons $12.00

Served w French fries & salad or vegetables and your choice of/Kids Fish $15.00
Pumpkin Spinach & Feta Cannelloni $26.50
- Braised in spiced tomato & fresh basil sauce, served w soft herb slaw
Spiced Orange Pannacotta $15.00
- Served w berry compote & almond praline
First Class Lamb Rack $36.00
- Baked in a cumin, cashew & garlic crust w rosemary scented jus & a tangy mint syrup reduction.
Crispy Skinned Confit Duck $35.50
- Finest Chefs choice duck leg braised till tender in duck fat, shallots, bay leafs & herbs w caramelised orange.
Portobello Mushroom Melt $15/MainSize$21
- Oven baked in signature garlic herb butter & feta w thick cut artisan bread & seasonal chutney.(Add Chicken or Bacon $6.00)
Spaghetti Bolognese $15.00
- With hidden vegetables & topped w cheese
Chicken Wings Half$15/Full$25
- Glazed Orange & Ginger

Gallery Sweet tasting Platter $39
- A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
Deconstructed Affogato N/A
- A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
Scallops Sml $19 Lrg $38
- Six scallops coated in breadcrumbs, parmesan and coconut, served with micro greens and hollandaise sauce
Carbonara $23
- Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
Belgium Chocolate Mousse $15.50
- Served with poached tamarillo and white chocolate and raspberry ice cream
Thai Beef Salad $21
- Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
Tom Yum Prawns N/A
- Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
Gallery Platter for two $35 for four $45
- An antipasto selection to share

Wedges $8.90
- Sour Cream & Sweet Chilli
Hot Cakes $10.00
- W/ Banana & Maple Syrup
Cheese Burger $9.90
- House made Meat Pattie topped with Melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
Oats / Porridge $10.00
- W/ Mixed Berries, Milk & Brown Sugar
Beef Sliders x 2 $9.90
- Fragrant Meat Pattie topped with melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
Hot Cakes $4.00
- Add Bacon
Beef Burger $8.90
- House made Meat Pattie with Tomato, Red Onion, Rocket & Vegetable Relish
Eggs Benedict on Agria Hash $16.50
- House Smoked Salmon

Bar-B-Q Pork Fried Rice $11.00
Crispy Chicken (half) $13.00
Nasi Goreng $12.00
- Pork & Shrimp
Beef Satay on Rice $13.00
Bar-B-Q Pork Curry + Vegetables $12.00
Beef Chow Mein $11.00
Stuffed Mushrooms (4) $5.50
Bar-B-Q Pork with Mushrooms $12.00

Foxton Sun Ming in Manawatu-Wanganui Menu

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Foxton Sun Ming

Manawatu-Wanganui > Foxton Sun Ming

Address

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Opened hours

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35 Main St, Foxton, Horowhenua

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