Foxton Sun Ming in Manawatu-Wanganui Menu

Foxton Sun Ming in Manawatu-Wanganui has no menu available, but can choose from many other options such as ANTIPASTO –ALL or Perfect to share from Mediterranean Foods. Rosehip Cafe offers many options including ...Also, agria hash, bacon, sausage of the day, pancetta and Eggplant, parmesan cream, pine nuts. Hell Pizza includes a wide range like The Kraken or Lust. Fish (with rice) and Pork(on rice) from . Fung Wah Takeaways offers Furnace Cafe & Restaurant and Available to 4pm.

Nearby Sample Menus

  • Bacon and Egg $6.50
  • Scoop Chips $4.00 / $3.00 / $4.80
    • Home Made / Straight Cut / Kumara Chips
  • Cheese $6.50
  • Hotdogs $2.50
  • Snapper $39.90 / kg
  • Potato Fritters $1.00
  • Chicken Nuggets $0.80
  • Egg $6.50
  • Big breakfast, bacon, tomato, mushroom, potatoes, kransky sausage, poached eggs, toast $21.50
  • French toast, bacon, banana, maple syrup $18
  • Chicken, mushroom tarragon pie, warm potato snow pea salad, jus $29
  • Multigrain toast, raspberry jam, butter $5.50
  • Swiss muesli, yoghurt, poached rhubarb, toasted coconut $13
  • Eggs florentine $16
  • Fresh fruit, yoghurt, honey $15
  • Crépes, lemon curd, blueberries, anglaise, pistachio $18
  • Happy Ham $5.00
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Signature Kids $5.00 per head
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Cookie Fix $2.00
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Garlic Naan $3.49
    • Naan topped with garlic butter
  • Cheese Naan $4.99
    • Naan stuffed with grated cheese
  • Fish Amritseri with chips $12.99
    • Fish fillet marinated in masala sauce and roasted in tandoori oven and served with chips
  • Peshawari Naan $4.99
    • Naan stuffed with dry fruits raisins and nuts
  • Lamb korma $12.99
    • Lamb cooked with cream and ground cashew nut gravy
  • Aloo Matar $9.99
    • Pea and potatoes cooked in a very smooth onion and tomato based curry
  • Beef Vindaloo $11.99
    • Beef cooked with spices and onion gravy in hot vindaloo sauce
  • Chicken Salad $6.99
    • Sliced chicken tikka mixed with green salad, Italian dressing and olive oil
  • Chips scoop $2.70
  • Crab Stick $1.80
  • Bacon $2.60
  • Vegetarian Roll $2.00
  • Steak Onion Roll $2.00
  • Hawaiian $3.50
  • Potato Fritter $1.00
  • Egg $2.00
  • Shahi (Paneer) $15.90
    • Cottage cheese cooked in a creamy onion, tomato & cashew nut gravy.
  • Pesaweri Naan $6.00
  • Mix Pickle $2.50
  • Poppadum (2 pcs) $1.00
  • Vindaloo (Dairy Free) (Chicken / Lamb / Beef) $17.90
    • Boneless meat pieces cooked in a onion, tomato gravy & mixed ground hot spicy paste.
  • VEGETARIAN ENTREES
  • Vegetable Biryani $15.90
    • Rice cooked in mixed vegetables with aromatic spices
  • Scallop Masala $23.90
    • Whole Scallops cooked in onion, tomato gravy with cream & mild spices.
  • Kumara fries $12.90
    • loaded with salsa
  • GF bases available $3.50
  • Bean tacos $18.50
    • slow cooked beans, lightly spiced and served with finely sliced red onion, tomato, cheese and salad greens on soft corn tortillas
  • Pizza bread with garlic and olive oil $15.00
  • HLT $9.50
    • halloumi, lettuce, tomato & mayo
  • Crisp corn chips $17.50
    • served with guacamole and fresh herbs or slow cooked spiced beans
  • Pizza bread with feta and rosemary $15.00
  • Pumpkin Royale $16.50
    • roast pumpkin patty with mesclun greens and homemade relish in a homemade bun
  • double $28.00
  • Chicken Bacon ‘n’ Camembert Burger $19.50
    • Crumbed chicken tenders with bacon and camembert on bed of lettuce, red onion, tomato & cranberry sauce in a toasted artisan bun served with beer batter fries
  • Beef & Cheese Burger & Chips $10.00
    • Angus Beef Patty with lettuce and tomato served with fries
  • Haloumi Salad with Turkish Bread $18.00
    • (V) Grilled Haloumi cheese layered over a Mediterranean garden salad with garlic infused crusty Turkish bread & balsamic dressing
  • Angus Beef Bacon ‘n’ Blue Burger $19.50
    • Angus beef patty with bacon and creamy blue cheese on bed of lettuce, red onion, tomato & relish in a toasted artisan bun served with beer batter fries
  • - Spanish Omelette & Salad GF (V option), Chorizo potato tomato red onion filling
  • Bangers & Mash $10.00
    • 2 sausages on mash served with gravy
  • single $23.00
  • BBQ Chicken Linguine $24.00
    • Chicken breast pieces in a spice rub tossed through with bacon, sun-dried tomatoes & spinach in a cream reduction (GF)$25
  • Beef Salad $24.00
    • Marinated beef salad on greens with fresh pear, cherry tomatoes, blue cheese puffs, almonds, and finished with a bacon mayonnaise (GF)
  • Salmon Fillet $32.00
    • (GF) served on spicy fried beans with yoghurt, avocado oil and an apple and fennel salad
  • Toast & Spreads $7.00
    • Multigrain toast with jam, marmite, vegemite or peanut butter (GF)$8
  • Eggs Benedict GF add $1 Three ways
    • Poached eggs on toasted English muffin topped with home-made hollandaise, with a choice of:
  • Eggs Any Way $10.00
    • Poached, fried or scrambled, served with white toast (GF add $1, with bacon $14)
  • Black pudding, or veal bratwurst, or bacon $5.00
  • Barista Breakfast $23.00
    • Bacon, kransky sausage, hash browns, roasted tomatoes, Portobello mushroom, and poached eggs on white toast (GF $24)
  • Chocolate mud torte with anglaise, Hersheys” chocolate sauce and vanilla bean ice cream $13
  • Fresh chicken breast schnitzel topped with tomato concasse, bacon and cheese served with aioli and hand cut chips $24
  • Salt and pepper calamari salad with a sweet chilli and coriander dressing $15.00
  • Creamy garlic mushrooms with a kumara rosti and crispy onion rings (V) $22
  • Seafood platter $34
    • 2 crumbed scallops, 4 garlic steamed mussels, 1 panko crumbed fresh fish, 2 crumbed prawn cutlets, 2 oyster Kilpatrick, 3 salt and pepper calamari with hand cut chips, tartare, lemon and garden salad
  • Steamed New Zealand green lip mussels in your choice of a tomato and herb broth or creamy garlic sauce (GF) $17.00
  • Chicken, bacon and avocado salad with a creamy ranch dressing $17.00
  • Crumbed camembert and spicy plum dipping sauce $16.00
  • Beef Nachos $15.00
    • w/ Sour Cream & Cheese
  • Scallop & Bacon Slider $19.50
    • Crisp Beer Battered Scallops on Soft Bun, Aioli & Bacon s/w Fries & Aioli
  • Amaretto $10.00
  • 2 Fillings $4.50
  • Seasoned Wedges $9.50
    • w/ sour Cream & Sweet Chilli
  • BBQ Bacon Cheese Burger $18.50
    • Homemade Beef Pattie w/ Bacon, Slaw, Cheese & BBQ Sauce s/w rFried & Aioli
  • KIDS BURGER + CHIPS $10.00
    • KIDS CHEESE BURGER W/ CHIPS, TOMATO SAUCE + JUICE BOX
  • Black Sambuca $10.00
  • Age- Tofu
    • Deep fried crispy fresh tofu with dashi sauce
  • Vanilla Ice-Cream $6.50
    • with flakey chocolate or your choice of topping: chocolate, strawberry or caramel
  • Wakame Salad $13.00
  • Salmon Avoacado Sushi
  • Sukiyaki $28.00
    • Japanese simmering hot pot with delicately sliced beef accompanied with miso, vegetables and come with rice
  • Chilli Teriyaki Beef Fillet (Angus Pure) $31.50
    • Two Angus Pure scotch fillets coated with homemade chilli teriyaki sauce and come with rice
  • Salted Caramel & Cashew Ice-Cream $7.00
  • Inari Sushi $12.00
    • Sushi rice mixed with roasted sesame seed inside bean curd (tofu) pockets (3 pieces)
  • Twice Cooked Braised Pork Belly $42
    • Smoked Cauliflower Puree, Zucchini Roulade, Cherry Tomato Fluid Gel, Crispy Skin Tahitian Vanilla Scented Scallop, Calvados Glaze
  • 4 Cheese $35
  • 220gm Chicken Breast $32
    • Juicy and Tender. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Macaroon $3
  • Marama Camembert, Blue Rhapsody, Coppermine Washed Rind, Brined Feta see below
  • Chatham Island Crayfish & Saffron Ravioli $21/$39
    • Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
  • Seasoned Wedges with Tomato Sauce $5
  • Red Wine Braised Manawatu Farmed Lamb Shank $39
    • Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
  • Chicken & Cranberry $18
    • Chicken & camembert cheese with a cranberry swirl
  • Steak Sandwich $20
    • Scotch fillet steak, field mushroom & egg sandwiched between lightly toasted bread dolloped with caramelised onion. Served with golden fries
  • Bowl of Beer Batter Fries $9.5
    • Golden beer battered fries with aioli
  • Chocolate Brownie $12
    • warm chocolate brownie with vanilla ice cream
  • Veggie Goodness $18
    • Capsicum, red onion, tomato & cheese
  • Bread & Dips $18
    • Lightly toasted bread, camembert cheese, hummus, pesto & relish
  • Tui HQ Sundae $10
    • Vanilla ice cream topped with your choice of chocolate, strawberry or caramel sauce
  • Chicken Salad $18
    • Garden salad with cherry tomato, feta & chicken coated in sweet chilli & balsamic dressing, topped with crispy noodles
  • Spaghetti Fungi $25.00
    • Tomato and Mushroom Cabernet Sauce Served Through Spaghetti Noodles with Herb Greens and Shaved Parmesan
  • Citrus Crumbed Market Fish $29.00
    • Fries, Mesclun Coleslaw, Tartare Egg Mayonnaise and Citrus Squeeze
  • Cheese Plate $16.00
    • With Sticky Fruit, Bella's Apple Onion-mm-lade and Oatmeal Cookies
  • Spinach / Potato Hash $4.00 per Selection
  • Bella's Thai Chicken Curry $30.50
    • 17 Years, No explanation Required
  • Mixed Leaf Salad / Fries and Sauce $5.00
  • Affogato $16.00
    • Espresso, Ice Cream and Your Choice of Liqueur
  • Hot Cakes $17.00
    • With Bacon, Roasted Peach and Maple Whipped Butter
Foxton Sun Ming

Foxton Sun Ming

location

Address

35 Main St, Foxton, Horowhenua

phone

Phone

063638882

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
35 Main St, Foxton, Horowhenua
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