Francesca's Italian Kitchen in Christchurch Menu

CONTORNI CONTORNI
  • Sides and Bites
  • Potato skins with truffle oil, porcini salt, pecorino (GF) ( V) $9.00
  • Marinated olives (GF) (V) $10.00
  • Garlic flat bread (V) $8.00
  • Polenta fries with truffle aioli (V) $9.00
ANTIPASTI ANTIPASTI
  • Sharing plates for two
  • Salumi plate, pickles, mustard fruits $16.00
  • Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
INSALATA INSALATA
  • Side Salads
  • Baby cos lettuce, sherry vinaigrette (GF) $8.00
PRIMI PRIMI
  • Starters
  • Cloudy Bay clams, chilli, garlic, prosecco, black garlic butter sourdough $16.00
  • Kale salad, Apple, sultanas, walnuts, Parmesan and pangrattato (V) $12.00
  • Broccoli and rocket salad, crumbed poached egg, truffle vinaigrette, vincotto (V) $16.00
  • House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
  • San Daniele prosciutto, pear, rocket, hazelnuts and goat's cheese (GF) $18.00
  • Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
  • Beef carpaccio, parmesan, lemon aioli, capers, white anchovies $16.00
PIZZA PIZZA
  • GF bases available $3
  • Margherita Di Bufala (V) $20.00
    • Buffalo mozzarella, tomato base, fresh basil
  • Napoletana (V) $20.00
    • Tomato, anchovies, capers, black olives, mozzarella
  • Tartufo (V) $22.00
    • Mushrooms, mozzarella, black truffle oil, parmesan
  • Quattro Formaggi (V) $24.00
    • Goat's cheese, pecorino, taleggio, gorgonzola, fresh thyme
  • Pepperoni $23.00
    • Venison pepperoni, red onion, chilli oil, mozzarella, tomato, rocket
  • Parma $24.00
    • Parma ham, mozzarella, tomato, grilled peppers, vincotto
  • Salsiccia $24.00
    • Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella
  • Salami $24.00
    • Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil
PASTA & MAINS PASTA & MAINS
  • GF pasta available for some dishes
  • House made potato gnocci, Braised beef cheeks, gremolata, pecorino $28.00
  • Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach $28.00
  • Prawn linguine, rocket, sundried tomato, lemon $26.00
  • Pea, broad bean and spinach risotto, basil, parsley and rocket (V, GF) $26.00
  • Melanzane - baked eggplant with Napoli sauce, parmigiano reggiano, mozzarella, pangrattato and a green side salad (V) $26.00
  • Roasted Duck leg, baby spinach, pecorino risotto, pinenut and current salsa (GF) $35.00
  • Market fish, cauliflower pureé, charred cauliflower, cherry tomato, chilli, anchovies and olives (GF) $35.00
DOLCI DOLCI
  • Dessert
  • Tiramisu $14.00
    • with house made mascarpone
  • Chocolate mousse cake $16.00
    • with creme fraiche, praline
  • Set lemon cream $15.00
    • with rhubarb, prosecco jelly, rhubarb crumble
  • Cannoli with custard $5.00
  • Affogato (GF) $10.00
    • Allpress espresso over vanilla ice cream With a shot of Frangelico $16

Nearby Sample Menus

  • Cheese and Bacon Wedges $12.00
    • Served with sweet chilli and sour cream
  • Fish and Chips
    • Beer battered fresh fish of the day served with a green salad, golden fries and tartare sauce
  • Garlic Loaf $8.40
  • Bacon $5.50
  • Chicken Wrap $18.90
    • Soft tortilla wrap filled with grilled chicken, mixed greens, tomatoes, smoked cheese, aioli and a side of golden fries
  • Sausages $6.00
  • Chicken Souvlaki
    • Pita bread topped with green salad, minted yogurt, tomato salsa finished with satay sauce
  • Flat Bread $13.50
    • Basil pesto and cream cheese
  • Roast garlic butter $3.00
  • Hereford Prime $52.00
    • 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin rib-eye 400g
  • Whitestone totara tasty- Oamaru-Otago-New Zealand N/A
    • aged 18-24 months this is a classic strong flavoured vintage cheddar with a crunchy texture and sharp finish. cheddar made the way they made them in the “old days”
  • Cauliflower cheese $7.00
  • Croquette of braised lamb each $4.50
  • spiced pumpkin, grilled haloumi $16.00
    • wild roquette, tarragon mustard vinaigrette
  • Beets & goats cheese $7.00
  • Truffled fried egg $4.50
  • Zen sticks $12.95
    • skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. vegan, gluten-free, onion & garlic free
  • Antipasto platter $16.50
    • as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
  • Halloumi burger $17.95 - $20.95
    • grilled halloumi cheee, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise
  • Nachos $11.95 - $15.95
    • refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option
  • Breadless burger platter $14.95
    • a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
  • Chia seed and goji porridge $13.50
    • chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
  • Chefs seasonal salad n/a
    • chef's creation making the most of the freshest and finest local seasonal vegetables
  • Masala dosa $14.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
  • Crème Brulee $8.00
    • A classic French favourite, a melt in your mouth dessert
  • Check our blackboard for daily specials
  • Ice Cream Sundae $7.50
    • Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry
  • Sticky Date Pudding $8.00
    • This classic served hot with toffee sauce, cream & ice cream
  • Vegetable Lasagna $24.00
    • Layers of pasta, pumpkin, tomato garlic and herbs served with chips and a side salad
  • Roast of the Day * Small $13.50 Large $17.50
    • Check the board for today’s choice, served with potatoes and vegetables
  • Fish of the Day * $24.00
    • Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
  • Meringue Cascade $8.00
    • Served with mixed berries, cream & ice cream
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • Large $11.00
  • Mix $12.50
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Triple $13.50
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
  • Fish Bites / Potato Fritters / Battered Mussels $1.00
  • Chicken Nuggets / Squid Rings $0.90
  • BBC $5.50
  • Onion Rings $0.70
  • Corn Nuggets (6 for) $2.50
  • Large Hot Dog / Spring Rolls / Curry Rolls $2.90
  • Any 2 Filling $5.00
  • Mushroom $4.50
  • BBQ beef combo $15.00
    • stir fried beef with original BBQ sauce with mini salad, rice & miso soup
  • Fresh maguro yukhoe-don $17.50
    • fresh tuna with soft boiled egg in original soy sauce on sushi rice
  • Menma bamboo $5.00
  • Kimchi $5.00
  • Fried chicken sushi $9.50
  • Avocado fresh & tuna sushi $10.50
  • Kimchi $5.00
  • Green salad $6.50
  • 50 Bistro Beef Burger $24.0
    • with brie cheese & needle mushrooms
  • Espresso coffees – short black & long black $4.5
  • Seasonal market fresh vegetable $6.0
  • Selection of three cheeses (100gm) $28.0
    • LUNCH - INFUSIONS
  • The Continental Breakfast $23.0
    • from our buffet selection of fresh fruits, cereals,croissants, danish pastries, yoghurts, compôtes & juices
  • Fizzies lemonade, coke, raspberry N/A
  • Amaretto Panna Cotta $16.0
    • a selection of sweet treats for 2 to share
  • Liqueur coffees $13.5
    • NIFTY 50 LUNCH
  • Cashew nuts with meat and vegetables with rice $12.90
  • Gang keo wan $14.90
    • Green curry with meat and vegetables and thai herbs, served with rice
  • ●Extras
  • Peanuts sauce on top / cashw nuts $4.90
  • Tom yun po-tak (seafood) $12.90
  • ●Soup
  • Guay tiew rad na $12.90
    • Served with meat and vegetables and gravy on fried noodles
  • kao pad $12.90
    • Fried rice with meat of your choice and vegetables
  • Loaded Wedges $14.50
    • topped w’bacon, cheese, sour cream & sweet chilli
  • Milkshakes $5.60
    • Banana, Raspberry, Chocolate, Strawberry, Lime, Caramel, Vanilla, Spearmint. Thick shakes add $0.50
  • Hot Roast Pork Roll $19.50
    • hot roast pork, apple sauce, green salad & gravy on ciabatta served with fries
  • Hot Chocolate (reg / large / bowl) $4.70 / $5.00 / $5.60
    • No syrup
  • Eggs any Style $10.60
    • free range eggs served scrambled, poached or fried on toasted grain OR ciabatta -add streaky bacon $4.00 -add smoked salmon $6.00 -add creamy mushrooms/ wilted spinach/ roasted tomatos $3.50
  • Kudos Breakfast $20.80
    • free range eggs any style, hash browns, angus beef sausages, streaky bacon, creamy mushrooms, roast tomato, w‘ toasted grain
  • Hot Drinks $4.00
    • Lemon, Honey & Ginger / Honey & Blackcurrant
  • Bagels $12.50
    • w' streaky bacon, lettuce & tomato
  • Sandwiches - Chicken $6.90
  • Beef $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • 1 Lamb Shank $13.50
    • Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
  • Roast Kumara $1.00
  • Chips $2.90
  • 2 Lamb Shanks $18.50
    • Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
  • Roast pumpkin $0.90
  • Half $10.50
  • FRESH SALMON
    • NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
  • EXEC LUNCH BOX 01 $12.00
    • create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
  • VEGETARIAN
    • a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
  • RICE BALLS $4.00 each
    • your choice of teriyaki chicken, tuna, or vegetarian is engulfed by rice and sprinkled with sesame seeds
  • EXEC LUNCH BOX 02 $12.00
    • packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
  • VEGETARIAN
    • a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
  • CHICKEN ON RICE
    • our tasty teriyaki chicken is placed on sushi rice, to sauce it up mayo and Katsu sauce is applied
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • Falafel $0.50
  • Lamb Kebab $12.00
  • Shish Kebab 1kg $32.00
  • Shish Kebab $14.00
  • Minced Meat $3.00
  • Shish Kebab $13.00
  • Shish Taouk (Chicken) 1kg $33.00
  • Lamb Kebab 1kg $35.00
  • Fishermans Basket (Single serve / Share serve) $13 / $18
    • Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w sweet chilli, tomato & tartar sauces
  • Thai Beef Salad $19
    • Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
  • Fish Of The Day Priced daily
    • Please ask your server for today’s creation
  • Extra Sauces $1.00
  • Wedges $12
    • Topped with bacon, sweet chillisauce , sour cream & cheese
  • Jacket Wedges $12
    • With bacon, chilli sauce, sour cream and cheese
  • Garden Salad $7
    • Served with seasonal toppings & honey mustard dressing
  • Cheesecake $9.50
    • Please ask our staff for todays flavour, served with vanilla ice cream
  • Spiced chicken salad $24.50
    • Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
  • price per portion, per item
  • Ginger marinated chicken or halloumi skewers $25
    • With cos, tomato & tzatziki served with a side of tempura courgette ribbons
  • Terra viva spiced meatballs $22.50
    • Olive, parmesan & rosemary flatbread, hummus, rocket & garlic herb sauce
  • available 11am to 2:30pm
  • Crispy calamari (gf) $25
    • Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
  • Bubble & squeak (gf) (ef) $28
    • With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
  • Streaky bacon, smoked cumberland sausage $6
Francesca's Italian Kitchen

Francesca's Italian Kitchen

location

Address

149 Gloucester St, Next Door to the Isaac Theatre Royal, Christchurch 8011, New Zealand

phone

Phone

033749790

email

Email

None

clock

Opened hours

Monday: 11:30-22:00, Tuesday: 11:30-22:00, Wednesday: 11:30-22:00, Thursday: 11:30-22:00, Friday: 11:30-22:00, Saturday: 11:30-22:00, Sunday: 11:30-22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Italian , Pizza , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly

Location
149 Gloucester St, Next Door to the Isaac Theatre Royal, Christchurch 8011, New Zealand