Address
149 Gloucester St, Next Door to the Isaac Theatre Royal, Christchurch 8011, New Zealand
Francesca's Italian Kitchen in Christchurch Menu
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CONTORNI- Sides and Bites
- Potato skins with truffle oil, porcini salt, pecorino (GF) ( V) $9.00
- Marinated olives (GF) (V) $10.00
- Garlic flat bread (V) $8.00
- Polenta fries with truffle aioli (V) $9.00
ANTIPASTI- Sharing plates for two
- Salumi plate, pickles, mustard fruits $16.00
- Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
INSALATA- Side Salads
- Baby cos lettuce, sherry vinaigrette (GF) $8.00
PRIMI- Starters
- Cloudy Bay clams, chilli, garlic, prosecco, black garlic butter sourdough $16.00
- Kale salad, Apple, sultanas, walnuts, Parmesan and pangrattato (V) $12.00
- Broccoli and rocket salad, crumbed poached egg, truffle vinaigrette, vincotto (V) $16.00
- House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
- San Daniele prosciutto, pear, rocket, hazelnuts and goat's cheese (GF) $18.00
- Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
- Beef carpaccio, parmesan, lemon aioli, capers, white anchovies $16.00
PIZZA- GF bases available $3
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Margherita Di Bufala (V) $20.00
- Buffalo mozzarella, tomato base, fresh basil
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Napoletana (V) $20.00
- Tomato, anchovies, capers, black olives, mozzarella
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Tartufo (V) $22.00
- Mushrooms, mozzarella, black truffle oil, parmesan
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Quattro Formaggi (V) $24.00
- Goat's cheese, pecorino, taleggio, gorgonzola, fresh thyme
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Pepperoni $23.00
- Venison pepperoni, red onion, chilli oil, mozzarella, tomato, rocket
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Parma $24.00
- Parma ham, mozzarella, tomato, grilled peppers, vincotto
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Salsiccia $24.00
- Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella
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Salami $24.00
- Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil
PASTA & MAINS- GF pasta available for some dishes
- House made potato gnocci, Braised beef cheeks, gremolata, pecorino $28.00
- Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach $28.00
- Prawn linguine, rocket, sundried tomato, lemon $26.00
- Pea, broad bean and spinach risotto, basil, parsley and rocket (V, GF) $26.00
- Melanzane - baked eggplant with Napoli sauce, parmigiano reggiano, mozzarella, pangrattato and a green side salad (V) $26.00
- Roasted Duck leg, baby spinach, pecorino risotto, pinenut and current salsa (GF) $35.00
- Market fish, cauliflower pureé, charred cauliflower, cherry tomato, chilli, anchovies and olives (GF) $35.00
DOLCI- Dessert
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Tiramisu $14.00
- with house made mascarpone
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Chocolate mousse cake $16.00
- with creme fraiche, praline
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Set lemon cream $15.00
- with rhubarb, prosecco jelly, rhubarb crumble
- Cannoli with custard $5.00
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Affogato (GF) $10.00
- Allpress espresso over vanilla ice cream With a shot of Frangelico $16
Nearby Sample Menus
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Chicken Mediterranean Salad $15.50
- Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
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Portuguese Veggie Paella $13.90
- Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
- Old-style chips (Jumbo) $9.50
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Family Feast $44.90
- Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
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Supremo Chicken Breast Burger $12.90
- Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
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Fresh Garden Salad $8.90
- A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
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Portuguese Paella $13.90
- Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
- Old-style chips (Large) $6.50
- Medium $7.50
- Grilled sumac Lamb kofta with yogurt and mint sauce $12.50
- All served with Moroccan Hat bread
- Pil Pil marinated Chicken strip, battered and saved with chilli jam $12.00
- pan-seared garlic King prawns With lemon and harissa $15.00
- Smoked barley and vegetable Falafel with hummus and tanini (3 pieces) $12.00
- Marinated Moroccan lemon chicken $18.00
- Smoked Barley Salad with Tahini sauce
- Chicken satay $8.00
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Peanut Sauce
- Home made peanut sauce with vegetables and soy sauce
- -Pork / chicken / beef. $18.00
- Pork wontons $8.00
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21.Phud Mee-Lueng
- Yellow noodles with soya sauce, egg and seasonal begetables and bean sprouts
- Spring rolls $8.00
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Phud Kratiam Prigthai
- Pan fried fresh garlic, pepper and oyster sauce served on a bed of boiled seasonal mixed vegetables
- -King prawns / mixed seafood $20.00
- -chicken, beef, pork or vegetarian $19.50
- -chicken, beef, pork or vegetarian $19.50
- -prawn $22.50
- -prawn $22.50
- -prawn $21.50
- -prawn $22.90
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Garlic prik thai on hot plate (s)
- Fresh garlic strips fried in the wok with a selection of vegetables - a must for garlic lovers, served on a steamy hot plate.
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Red curry
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables.
- Lamb $9.50
- Prawn Biryani $15.90
- Vegetable Pulao $8.50
- Ghost Vindaloo $12.00
- Gulag Jamun $6.50
- Vegetable Kolapuri $12.00
- Malai Kofta $12.00
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Pani Puri $5.50
- Fried puff pastry balls filled with spiced mashed potato, spiced water and tamarind juice.
- Seafood on Noodles $ 12.50
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A (3-4Servings) $48.00
- Beef cashew nuts with vegetables, chicken fried rice, Sweet & sour pork, vegetable noodles
- Fried Rice $8.50
- Bami Goring (Hot Noodles) $12.50
- Nasi Goring (Hot Rice) $12.50
- Roast Pork Fried rice $12.00
- Steak mushroom on rice $12.00
- Roast pork foo young $12.00
- Chicken, beef or Pork $16
- Vegetarian Cooked with Tofu $15
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32. Larb
- A thai traditional dishes, cooked with chef’s selected vegetables, herbs & roasted round rice
- Roasted Duck $18
- Crispy Pork & Roasted Duck $19
- Black Tiger Prawns (7 Pieces) $18.00
- Black Tiger Prawns (7 pieces) $18
- Crispy Chicken $18.50
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L/combo $15.10
- with miso or green tea
- Tempura Vegetables & Soba Noodles $9.50
- Large $13.40
- Tempura Vegetables & Udon Noodles $9.50
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L/combo $15.60
- with miso or green tea
- Large $13.40
- Regular $11.90
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Chicken Katsu Bowl
- Japanese style schnitzel
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Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
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Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
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Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels
- Marinated Olives (large) $6.50
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Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)
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Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
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Baklava $3.00
- Layers of Filo and nuts coated with honey syrup
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Soutzoukakia $10.00
- Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
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Eat your Vegetables $8.00
- Seasonal Selection
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Hand Cut Potato Chips $8.00
- With tomato relish
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Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
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Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
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Pressed Belly of Pork $35.00
- With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
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Gas Burnt Cream $12.00
- Sugar glazed lemon custard with hokey pokey ice cream
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Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
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Crepes a la Gas $16.00
- Flambéed in Mandarin Napoleon and served with fresh and frozen creams
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Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
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Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
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Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
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Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
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Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
- Kimchi Jeon (kimchi Pancake)(V) $ 12
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Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
- MEAT (Gogi)
- Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
- Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
- Nachos (corn chips, beans, cheese, sour cream) $9.00
- Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
- Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
- Italian (olives, salami, mushrooms )
- Olive and Pepper (Olives and Roasted Pepper and homemade Tomato base)
- Panini $8.00
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Power Breakfast $14.5
- 3 eggs scrambled, Ora king salmon, sauteed spinach and truffle oil. Add wholegrain toast: $3.5
- Housemade beans $4
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Chef's Special $19
- Ask your server for today’s special
- Buttered spinach $4
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Big Breakfast $21
- Eggs any style, housemade bratwurst, streaky bacon, sauteed mushrooms, housemade beans and hash browns
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French Toast $17
- Coated in vanilla sugar, with poached apple, lime mascarpone and salted caramel sauce. Add bacon: $4
- Hash Browns $4
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Chai Spiced Oats $14
- Vanilla poached apples, kawakawa re raisins and toasted almonds
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Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
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Pasta $12
- Pasta of the Day
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Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
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Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
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Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
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Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
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Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
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Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
- -Hot smoked Salmon $22.00
- Belgian-style waffles with Pear & Rhubarb $17.50
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Israeli Chicken salad $22.00
- Marinated free range organic chicken on Israeli cous cous salad
- Large Fries $8.00
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Breakfast sharing platter for two $40.00
- Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
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Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie
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Eggs Benedict
- Poached eggs on our home made hash browns served w hollandaise & your choice of
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Chicken Nuggets $10.00
- Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli
Francesca's Italian Kitchen
Phone
033749790
Opened hours
Monday: 11:30-22:00, Tuesday: 11:30-22:00, Wednesday: 11:30-22:00, Thursday: 11:30-22:00, Friday: 11:30-22:00, Saturday: 11:30-22:00, Sunday: 11:30-22:00
Price
None
Type
None
Service
Table Service
Cuisine
Gluten Free , Italian , Pizza , Vegan , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly
149 Gloucester St, Next Door to the Isaac Theatre Royal, Christchurch 8011, New Zealand
- Christchurch Gluten Free Menus
- Christchurch Italian Menus
- Christchurch Pizza Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Gluten Free Menus
- Canterbury Italian Menus
- Canterbury Pizza Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus